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Fred Gale

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Beckman, Jayson & Gale, Fred & Lee, Tani, 2021. "Agricultural Market Access Under Tariff-Rate Quotas," Agricultural Economic Reports 308595, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Beckman, Jayson & Ivanic, Maros & Shaik, Saleem, 2022. "How Bilateral Trade Deals Get in the Way of Multilateral Agreements," Conference papers 333437, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    2. Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn, 2022. "China's Import Potential for Beef, Corn, Pork, and Wheat," Economic Research Report 327174, United States Department of Agriculture, Economic Research Service.
    3. Behzad Hezarkhani & Sobhan Arisian & Afshin Mansouri, 2023. "Global agricultural supply chains under tariff‐rate quotas," Production and Operations Management, Production and Operations Management Society, vol. 32(11), pages 3634-3649, November.
    4. Gale, Fred, 2021. "Potential Wheat Demand in China: Applicants for Import Quota," USDA Miscellaneous 313487, United States Department of Agriculture.
    5. Beckman, Jayson & Ivanic, Maros & Shaik, Saleem, 2023. "How bilateral trade deals get in the way of multilateral agreements: Why WTO is marginalized," Journal of Policy Modeling, Elsevier, vol. 45(5), pages 877-894.
    6. Jelliffe, Jeremy & Gerval, Adam & Husby, Megan & Jarrell, Philip & Williams, Brian, 2023. "United Kingdom Agricultural Production and Trade Policy Post-Brexit," USDA Miscellaneous 333547, United States Department of Agriculture.
    7. Jafari, Yaghoob & Britz, Wolfgang & Guimbard, Houssein & Beckman, Jayson, 2021. "Properly capturing tariff rate quotas for trade policy analysis in computable general equilibrium models," Economic Modelling, Elsevier, vol. 104(C).

  2. Gale, Fred, 2021. "Potential Wheat Demand in China: Applicants for Import Quota," Economic Research Report 327188, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn, 2022. "China's Import Potential for Beef, Corn, Pork, and Wheat," Economic Research Report 327174, United States Department of Agriculture, Economic Research Service.
    2. Grant, Jason & Xie, Chaoping & Boys, Kathryn, 2022. "Firms, Agricultural Imports, and Tariff-Rate Quotas: An Assessment of China’s Wheat, Corn, and Rice Imports Using Firm-Level Data," Commissioned Papers 321889, International Agricultural Trade Research Consortium.
    3. Padilla, Samantha & Ufer, Danielle J. & Morgan, Stephen & Link, Noah, 2023. "U.S. Export Competitiveness in Select Crop Markets," USDA Miscellaneous 333553, United States Department of Agriculture.

  3. Gooch, Elizabeth & Gale, Fred, 2018. "China’s Foreign Agriculture Investments," Economic Information Bulletin 276237, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Richard T. Gudaj & Fujin Yi & Svetlana Mishchuk & Tatiana A. Potenko & Ivan Zuenko & Zvi Lerman, 2020. "Impact of Chinese Agribusiness Entrepreneurs on the Local Land Market in the Russian Far East," American Journal of Economics and Sociology, Wiley Blackwell, vol. 79(5), pages 1417-1454, November.
    2. Xiaoyu Jiang & Yangfen Chen & Lijuan Wang, 2018. "Can China’s Agricultural FDI in Developing Countries Achieve a Win-Win Goal?—Enlightenment from the Literature," Sustainability, MDPI, vol. 11(1), pages 1-22, December.
    3. Michaela Böhme, 2021. "‘Milk from the purest place on earth’: examining Chinese investments in the Australian dairy sector," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 327-338, February.
    4. Jian Zhang & Ashok K. Mishra & Peixin Zhu, 2021. "Land rental markets and labor productivity: Evidence from rural China," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(1), pages 93-115, March.
    5. David Sedik & Fujin Yi & Richard T. Gudaj, 2020. "Implications of Chinese Farmers in the Russian Far East," American Journal of Economics and Sociology, Wiley Blackwell, vol. 79(5), pages 1615-1622, November.

  4. Gale, Fred, 2017. "U.S. Challenge of China’s Tariff-Rate Quota (TRQ) Administration System for Grains," 2017: Globalization Adrift, December 3-5, 2017, Washington, D.C. 266826, International Agricultural Trade Research Consortium.

    Cited by:

    1. Anna Nagurney & Deniz Besik & Ladimer S. Nagurney, 2019. "Global supply chain networks and tariff rate quotas: equilibrium analysis with application to agricultural products," Journal of Global Optimization, Springer, vol. 75(2), pages 439-460, October.
    2. Li, Xia & Xie, Chaoping & Grant, Jason & Long, Yanyu & Liu, Yifang, 2020. "China’s Food Security and Its Tariff Rate Quota Reform," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304639, Agricultural and Applied Economics Association.

  5. MacDonald, Stephen & Gale, Fred & Hansen, James, 2015. "Cotton Policy in China," MPRA Paper 70863, University Library of Munich, Germany.

    Cited by:

    1. Wenshou Yan, 2016. "Political Economy of Trade and Storage Policies Coordination, and the Role of Domestic Public Storage in the World Market," School of Economics and Public Policy Working Papers 2016-16, University of Adelaide, School of Economics and Public Policy.
    2. Bai, Yizhou & Xue, Cheng, 2021. "An empirical study on the regulated Chinese agricultural commodity futures market based on skew Ornstein-Uhlenbeck model," Research in International Business and Finance, Elsevier, vol. 57(C).
    3. Arnade, Carlos & Cooke, Bryce & Gale, Fred, 2017. "Agricultural price transmission: China relationships with world commodity markets," Journal of Commodity Markets, Elsevier, vol. 7(C), pages 28-40.
    4. Wenshou Yan, 2016. "Geographic Politics, Loss Aversion, and Trade Policy: The Case of Cotton and China," School of Economics and Public Policy Working Papers 2016-15, University of Adelaide, School of Economics and Public Policy.
    5. MacDonald, Stephen & Meyer, Leslie, 2018. "Long Run Trends and Fluctuations In Cotton Prices," MPRA Paper 84484, University Library of Munich, Germany, revised 10 Feb 2018.
    6. Gale, Fred & Davis, Eric, 2022. "Chinese Cotton: Textiles, Imports, and Xinjiang," Economic Research Report 327176, United States Department of Agriculture, Economic Research Service.
    7. Aihemaitijiang Rouzi & Ümüt Halik & Niels Thevs & Martin Welp & Tayierjiang Aishan, 2017. "Water Efficient Alternative Crops for Sustainable Agriculture along the Tarim Basin: A Comparison of the Economic Potentials of Apocynum pictum , Chinese Red Date and Cotton in Xinjiang, China," Sustainability, MDPI, vol. 10(1), pages 1-17, December.
    8. Mert Demir & Terrence F. Martell & Jun Wang, 2019. "The trilogy of China cotton markets: The lead–lag relationship among spot, forward, and futures markets," Journal of Futures Markets, John Wiley & Sons, Ltd., vol. 39(4), pages 522-534, April.
    9. Ictsd, 2015. "National Agricultural Policies, Trade and the New Multilateral Agenda," National Policies, Trade and Sustainable Development 320166, International Centre for Trade and Sustainable Development (ICTSD).

  6. Gale, Fred & Hansen, James & Jewison, Michael, 2015. "China’s Growing Demand for Agricultural Imports," Economic Information Bulletin 198800, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. da Silva Júnior, Aziz Galvão & Zanasi, Cesare & de Souza Júnior, Wilson & Ajonas, João Vitor Gutierrez, 2016. "Matching Brazilian Soybean Production to the EU Sustainability Standards’ Requirements. Compliance of the Sojaplus Management Program with the Fefac Guidelines," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244523, International European Forum on System Dynamics and Innovation in Food Networks.
    2. Jisang Yu & Nelson B. Villoria & Nathan P. Hendricks, 2020. "The Incidence of Foreign Market Accessibility on Farmland Rental Rates," NBER Working Papers 27180, National Bureau of Economic Research, Inc.
    3. Beckman, Jayson & Dyck, John & Heerman, Kari, 2017. "The Global Landscape of Agricultural Trade, 1995-2014," Economic Information Bulletin 265270, United States Department of Agriculture, Economic Research Service.
    4. Wang, S.L. & Hong, C. & Liefert, W., 2018. "Exchange Rates, Income Growth, and Chinese Agricultural Imports," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275979, International Association of Agricultural Economists.
    5. Rebecca Taylor & David Zilberman, 2017. "Diffusion of Drip Irrigation: The Case of California," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 39(1), pages 16-40.
    6. Hovhannisyan, Vardges & Shanoyan, Aleksan, 2018. "An Empirical Analysis Of Welfare Consequences Of Rising Food Prices In Urban China: The Easi Approach," 2018 Annual Meeting, August 5-7, Washington, D.C. 273987, Agricultural and Applied Economics Association.
    7. Tianxiang Li & Tomas Baležentis & Lijuan Cao & Jing Zhu & Irena Kriščiukaitienė & Rasa Melnikienė, 2016. "Are the Changes in China’s Grain Production Sustainable: Extensive and Intensive Development by the LMDI Approach," Sustainability, MDPI, vol. 8(12), pages 1-24, November.
    8. Sven Anders & Wuyang Hu, 2018. "Introduction to the special issue on food consumption and marketing in Canada, the United States, and China: An intertwined system," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(4), pages 537-538, December.
    9. Ting-Ting Sun & Chi-Wei Su & Ran Tao & Meng Qin, 2021. "Are Agricultural Commodity Prices on a Conventional Wisdom with Inflation?," SAGE Open, , vol. 11(3), pages 21582440211, August.
    10. Han, Xue & Philip, Garcia, 2016. "GMO Contamination Price Effects in the U.S. Corn Market: StarLink and MIR162," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236004, Agricultural and Applied Economics Association.
    11. Julia Jouan & Aude Ridier & Matthieu Carof, 2018. "SYNERGY: a bio economic model assessing the economic and environmental impacts of increased regional protein self-sufficiency," Post-Print hal-01937084, HAL.
    12. Jian Zhang & Ashok K. Mishra & Peixin Zhu, 2021. "Land rental markets and labor productivity: Evidence from rural China," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(1), pages 93-115, March.
    13. Greene, Catherine & Wechsler, Seth J. & Adalja, Aaron & Hanson, James, 2016. "Economic Issues in the Coexistence of Organic, Genetically Engineered (GE), and Non-GE Crops," Economic Information Bulletin 232929, United States Department of Agriculture, Economic Research Service.
    14. Bielschowsky, Ricardo & da Rocha, Felipe Freitas, 2018. "China’s quest for natural resources in Latin America," Revista CEPAL, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL), December.
    15. Gooch, Elizabeth & Gale, Fred, 2018. "China’s Foreign Agriculture Investments," Economic Information Bulletin 276237, United States Department of Agriculture, Economic Research Service.
    16. Chaoping Xie & Jianfeng Gao & Jason H. Grant & Sven Anders, 2018. "Examining the Canada–China agri‐food trade relationship: Firms, trading partners, and trading volumes," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 66(4), pages 539-555, December.
    17. Xie, Chaoping & Marchant, Mary A., 2015. "Supplying China’s Growing Appetite for Poultry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-22, July.
    18. Li Liu & Helen Ross & Anoma Ariyawardana, 2020. "Community Development through Supply Chain Responsibility: A Case Study of Rice Supply Chains and Connected Rural Communities in Central China," Sustainability, MDPI, vol. 12(3), pages 1-19, January.
    19. Mendis, Sachintha & Hovhannisyan, Vardges, 2017. "Assessing Provincial-Level Demand For Food Quantity And Quality In China: An Easi Demand System Approach," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252797, Southern Agricultural Economics Association.
    20. Montserrat Costa-Font & Cesar Revoredo-Giha, 2019. "Introduction of New Food Products in China: Is There a Trend towards Healthier and Safer Products?," Social Sciences, MDPI, vol. 8(2), pages 1-23, February.

  7. Gale, Fred, 2013. "Growth and Evolution in China's Agricultural Support Policies," Economic Research Report 155385, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Lai, Wangyang, 2017. "Pesticide use and health outcomes: Evidence from agricultural water pollution in China," Journal of Environmental Economics and Management, Elsevier, vol. 86(C), pages 93-120.
    2. Hao Wang & Jan Fidrmuc & Qi Luo & Mingzhong Luo, 2018. "What Stayers Do? Capital Endowments and On-Farm Transitions in Rural China," CESifo Working Paper Series 7306, CESifo.
    3. Arnade, Carlos & Cooke, Bryce & Gale, Fred, 2017. "Agricultural price transmission: China relationships with world commodity markets," Journal of Commodity Markets, Elsevier, vol. 7(C), pages 28-40.
    4. Beckman, Jayson & Dyck, John & Heerman, Kari, 2017. "The Global Landscape of Agricultural Trade, 1995-2014," Economic Information Bulletin 265270, United States Department of Agriculture, Economic Research Service.
    5. Yao, Guolin & Hertel, Thomas W. & Taheripour, Farzad, 2017. "Understanding China's Soybean Boom from Historical Validation," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258373, Agricultural and Applied Economics Association.
    6. Tian, Qing & Lemos, Maria Carmen, 2018. "Household Livelihood Differentiation and Vulnerability to Climate Hazards in Rural China," World Development, Elsevier, vol. 108(C), pages 321-331.
    7. Joseph Glauber & Simon Lester, 2020. "China - Tariff Rate Quotas for Certain Agricultural Products: Against the Grain: Can the WTO Open Chinese Markets?," RSCAS Working Papers 2020/91, European University Institute.
    8. MacDonald, Stephen & Gale, Fred & Hansen, James, 2015. "Cotton Policy in China," MPRA Paper 70863, University Library of Munich, Germany.
    9. Gale, Fred & Arnade, Carlos, 2015. "Effects of Rising Feed and Labor Costs on China’s Chicken Price," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-14, July.
    10. Li, J. & Chavas, J.-P., 2018. "How Have China s Agricultural Price Support Policies Affected Market Prices?: A Quantile Regression Evaluation," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277557, International Association of Agricultural Economists.
    11. Tian, Qing & Holland, John H. & Brown, Daniel G., 2016. "Social and economic impacts of subsidy policies on rural development in the Poyang Lake Region, China: Insights from an agent-based model," Agricultural Systems, Elsevier, vol. 148(C), pages 12-27.
    12. Feng Ye & Zhongna Yang & Mark Yu & Susan Watson & Ashley Lovell, 2023. "Can Market-Oriented Reform of Agricultural Subsidies Promote the Growth of Agricultural Green Total Factor Productivity? Empirical Evidence from Maize in China," Agriculture, MDPI, vol. 13(2), pages 1-20, January.
    13. Wang, Sun Ling & Huang, Jikun & Wang, Xiaobing & Tuan, Francis, 2019. "Are China’s regional agricultural productivities converging: How and why?," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    14. Jie Lyu & Xiaolei Li, 2019. "Effectiveness and Sustainability of Grain Price Support Policies in China," Sustainability, MDPI, vol. 11(9), pages 1-13, April.
    15. Rada, Nicholas & Wang, Chenggang & Qin, Lijian, 2015. "Subsidy or market reform? Rethinking China’s farm consolidation strategy," Food Policy, Elsevier, vol. 57(C), pages 93-103.
    16. Gale, Fred & Hansen, James & Jewison, Michael, 2015. "China’s Growing Demand for Agricultural Imports," Economic Information Bulletin 198800, United States Department of Agriculture, Economic Research Service.
    17. Na Lu & Kira M. Villa, 2022. "Agricultural support and contaminated spillovers: The effects of agricultural water pollution on adult health in China," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 788-821, June.
    18. Zhang, Rui & Tian, Qing & Jiang, Luguang & Crooks, Andrew & Qi, Shuhua & Yang, Ruixin, 2018. "Projecting cropping patterns around Poyang lake and prioritizing areas for policy intervention to promote rice: A cellular automata model," Land Use Policy, Elsevier, vol. 74(C), pages 248-260.
    19. Hong, Yu & Berentsen, Paul & Heerink, Nico & Shi, Minjun & van der Werf, Wopke, 2019. "The future of intercropping under growing resource scarcity and declining grain prices - A model analysis based on a case study in Northwest China," Agricultural Systems, Elsevier, vol. 176(C).
    20. Chavas, Jean-Paul & Li, Jian, 2016. "On the Economics of Commodity Price Dynamics and Price Volatility," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235070, Agricultural and Applied Economics Association.

  8. Lohmar, Bryan & Gale, H. Frederick, Jr. & Tuan, Francis C. & Hansen, James M., 2009. "China's Ongoing Agricultural Modernization: Challenges Remain After 30 Years of Reform," Economic Information Bulletin 58316, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Haneul Kim & Minghao Huang & Furong Jin & David Bodoff & Junghoon Moon & Young Chan Choe, 2012. "Triple helix in the agricultural sector of Northeast Asian countries: a comparative study between Korea and China," Scientometrics, Springer;Akadémiai Kiadó, vol. 90(1), pages 101-120, January.
    2. Gong, Binlei, 2018. "Agricultural reforms and production in China: Changes in provincial production function and productivity in 1978–2015," Journal of Development Economics, Elsevier, vol. 132(C), pages 18-31.
    3. Wang, Xiang & Shao, Shuai & Li, Ling, 2019. "Agricultural inputs, urbanization, and urban-rural income disparity: Evidence from China," China Economic Review, Elsevier, vol. 55(C), pages 67-84.
    4. Simla Tokgoz & Danielle Alencar Parente Torres & David Laborde & Jikun Huang, 2014. "The role of U.S., China, Brazil's agricultural and trade policies on global food supply and demand," FOODSECURE Working papers 19, LEI Wageningen UR.
    5. Bin, Peng & Fanfani, Roberto & Brasili, Cristina, 2012. "Regional Differences and Dynamic Changes in Rural China: the Study of 1996 and 2006 National Agricultural Census," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society (AESS), vol. 2(02), pages 1-12, June.
    6. Roberto Fanfani & Nica Claudia Calò, 2011. "Rural Areas and Agricultural Holdings in China: What Has Changed Within Ten Years from the 1996 to the 2006?," QA - Rivista dell'Associazione Rossi-Doria, Associazione Rossi Doria, issue 4, December.
    7. Gale, Fred, 2013. "Growth and Evolution in China's Agricultural Support Policies," Economic Research Report 155385, United States Department of Agriculture, Economic Research Service.
    8. Heerman, Kari E.R. & Arita, Shawn & Gopinath, Munisamy, 2015. "Asia-Pacific Integration with China vs. the United States: Examining trade patterns under heterogeneous agricultural sectors," 2015 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2015, Boston, Massachusetts 189819, Agricultural and Applied Economics Association.
    9. Qingbin Wang & Robert Parsons & Guangxuan Zhang, 2010. "China's dairy markets: trends, disparities, and implications for trade," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 2(3), pages 356-371, September.
    10. Costa, Caio Cesar de Medeiros & Reis, Paulo Ricardo da Costa & Ferreira, Marco Aurelio Marques, 2012. "Impacts And Externalities Of Agricultural Modernization In Brazilian States," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 6(3-4), pages 1-10, November.
    11. Daniel Poon, 2014. "China’s Development Trajectory: A Strategic Opening for Industrial Policy in the South," UNCTAD Discussion Papers 218, United Nations Conference on Trade and Development.

  9. Gale, H. Frederick, Jr. & Buzby, Jean C., 2009. "Imports From China and Food Safety Issues," Economic Information Bulletin 58620, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. McQuade, Timothy & Salant, Stephen W. & Winfree, Jason, 2016. "Markets with untraceable goods of unknown quality: Beyond the small-country case," Journal of International Economics, Elsevier, vol. 100(C), pages 112-119.
    2. Ortega, David L. & Wang, H. Holly & Widmar, Nicole J. Olynk & Wu, Laping, 2013. "Chinese Producer Behavior: Aquaculture Farmers in Southern China," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150520, Agricultural and Applied Economics Association.
    3. Ahn, Jae-Wan & Rhodes, M Taylor, 2021. "Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019," Economic Information Bulletin 327360, United States Department of Agriculture, Economic Research Service.
    4. David L. Ortega & H. Holly Wang & Nicole J. Olynk Widmar, 2014. "Aquaculture imports from Asia: an analysis of U.S. consumer demand for select food quality attributes," Agricultural Economics, International Association of Agricultural Economists, vol. 45(5), pages 625-634, September.
    5. Ercan Yasar & Güray Akalin & Sinan Erdogan & Samuel Asumadu Sarkodie, 2022. "Trading Kuznets curve: empirical analysis for China," Empirica, Springer;Austrian Institute for Economic Research;Austrian Economic Association, vol. 49(3), pages 741-768, August.
    6. Song Yang & Jincai Zhuang & Aifeng Wang & Yancai Zhang, 2019. "Evolutionary Game Analysis of Chinese Food Quality considering Effort Levels," Complexity, Hindawi, vol. 2019, pages 1-13, November.
    7. Sarah W. Adelman & Katherine N. Schmeiser, 2019. "Infant Formula Trade and Food Safety," Applied Economics and Finance, Redfame publishing, vol. 6(1), pages 1-10, January.
    8. Gale, Fred, 2013. "Growth and Evolution in China's Agricultural Support Policies," Economic Research Report 155385, United States Department of Agriculture, Economic Research Service.
    9. Fred Gale, 2021. "China's Refusal of Food Imports," USDA Miscellaneous 310202, United States Department of Agriculture.
    10. Fred Kuchler & Barry Krissoff & David Harvey, 2010. "Do Consumers Respond to Country-of-Origin Labelling?," Journal of Consumer Policy, Springer, vol. 33(4), pages 323-337, December.
    11. Ortega, David L. & Hong, Soo Jeong & Olynk Widmar, Nicole J. & Wang, H. Holly & Wu, Laping, 2015. "Chinese aquaculture farmers’ value system and on-farm decision making," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 4(3), April.
    12. Vdovenko, Natalia & Tomilin, Oleksii & Kovalenko, Liubov & Badri, Gechbaia & Konchakovskiy, Eugen, 2022. "Global trends and development prospects of the market of plant protection products," Agricultural and Resource Economics: International Scientific E-Journal, Agricultural and Resource Economics: International Scientific E-Journal, vol. 8(2), June.
    13. Ahn, Jae-Wan & Rhodes, M. Taylor, 2021. "Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019," USDA Miscellaneous 316794, United States Department of Agriculture.
    14. Mangelsdorf, Axel & Portugal-Perez, Alberto & Wilson, John S., 2012. "Food standards and exports: evidence for China," World Trade Review, Cambridge University Press, vol. 11(3), pages 507-526, July.
    15. Anders, Sven M. & Westra, Sabrina, 2012. "Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126912, International Association of Agricultural Economists.
    16. Bovay, John, 2016. "FDA Refusals of Imported Food Products by Country and Category, 2005-2013," Economic Information Bulletin 262146, United States Department of Agriculture, Economic Research Service.
    17. Gale, Fred & Hansen, James & Jewison, Michael, 2015. "China’s Growing Demand for Agricultural Imports," Economic Information Bulletin 198800, United States Department of Agriculture, Economic Research Service.
    18. Jespersen, Karen Sau & Kelling, Ingrid & Ponte, Stefano & Kruijssen, Froukje, 2014. "What shapes food value chains? Lessons from aquaculture in Asia," Food Policy, Elsevier, vol. 49(P1), pages 228-240.
    19. Paul Verbruggen, 2013. "Gorillas in the closet? Public and private actors in the enforcement of transnational private regulation," Regulation & Governance, John Wiley & Sons, vol. 7(4), pages 512-532, December.
    20. Ortega, David L. & Wang, H. Holly & Olynk Widmar, Nicole J. & Wu, Laping, 2014. "Reprint of “Chinese producer behavior: Aquaculture farmers in southern China”," China Economic Review, Elsevier, vol. 30(C), pages 540-547.
    21. Michaela Fox & Mike Mitchell & Moira Dean & Christopher Elliott & Katrina Campbell, 2018. "The seafood supply chain from a fraudulent perspective," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 939-963, August.

  10. Gale, H. Frederick, Jr. & Huang, Kuo S., 2007. "Demand For Food Quantity And Quality In China," Economic Research Report 7252, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. De Zhou & Xiaohua Yu & Thomas Herzfeld, 2015. "Dynamic food demand in urban China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 7(1), pages 27-44, February.
    2. Von Lampe, Martin & Willenbockel, Dirk & Nelson, Gerald D., 2013. "Overview and key findings from the global economic model comparison component of the Agricultural Intercomparison and Improvement Project (AgMIP)," Conference papers 332305, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    3. Brian J. Revell, 2015. "One Man's Meat … 2050? Ruminations on Future Meat Demand in the Context of Global Warming," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 573-614, September.
    4. Miao Liu & Jon Steinsson & Emi Nakamura, 2014. "Are Chinese Growth and Inflation Too Smooth? Evidence from Engel Curves," 2014 Meeting Papers 102, Society for Economic Dynamics.
    5. Jing You, 2014. "Dietary change, nutrient transition and food security in fast-growing China," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 9, pages 204-245, Edward Elgar Publishing.
    6. Phil Briggs & Carly Harker & Tim Ng & Aidan Yao, 2011. "Fluctuations in the international prices of oil, dairy products, beef and lamb between 2000 and 2008: A review of market-specific demand and supply factors," Reserve Bank of New Zealand Discussion Paper Series DP2011/02, Reserve Bank of New Zealand.
    7. Almås, Ingvild & Johnsen, Åshild Auglænd, 2013. "The Cost of Living in China: Implications for Inequality and Poverty," Memorandum 06/2013, Oslo University, Department of Economics.
    8. Zhihao Zheng & Shida R. Henneberry & Yinyu Zhao & Ying Gao, 2019. "Predicting the changes in the structure of food demand in China," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 301-328, July.
    9. Zhihao Zheng & Shida Rastegari Henneberry, 2009. "An Analysis of Food Demand in China: A Case Study of Urban Households in Jiangsu Province," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(4), pages 873-893, December.
    10. Wang, Zhigang & Mao, Yanna & Gale, Fred, 2008. "Chinese consumer demand for food safety attributes in milk products," Food Policy, Elsevier, vol. 33(1), pages 27-36, February.
    11. Martin Lampe & Dirk Willenbockel & Helal Ahammad & Elodie Blanc & Yongxia Cai & Katherine Calvin & Shinichiro Fujimori & Tomoko Hasegawa & Petr Havlik & Edwina Heyhoe & Page Kyle & Hermann Lotze-Campe, 2014. "Why do global long-term scenarios for agriculture differ? An overview of the AgMIP Global Economic Model Intercomparison," Agricultural Economics, International Association of Agricultural Economists, vol. 45(1), pages 3-20, January.
    12. Burggraf, Christine & Kuhn, Lena & Zhao, Qiran & Glauben, Thomas & Teuber, Ramona, 2014. "Economic growth and nutrition transition: an empirical study comparing demand elasticities for foods in China and Russia," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182828, European Association of Agricultural Economists.
    13. Alan de Brauw & Sylvan Herskowitz, 2021. "Income Variability, Evolving Diets, and Elasticity Estimation of Demand for Processed Foods in Nigeria," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(4), pages 1294-1313, August.
    14. Davie, Cheryl & Veeman, Michele M., 2007. "China: Export Market Prospects and Alberta's Agriculture Sector," Information Bulletins 7707, University of Alberta, Western Centre for Economic Research.
    15. Weiwei Chen & Albert Okunade & Gregory G. Lubiani, 2014. "Quality–Quantity Decomposition Of Income Elasticity Of U.S. Hospital Care Expenditure Using State‐Level Panel Data," Health Economics, John Wiley & Sons, Ltd., vol. 23(11), pages 1340-1352, November.
    16. Tey, (John) Yeong-Sheng & Mohamed Arshad, Fatimah & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Radam, Alias, 2008. "Demand for meat quantitu and quality in Malaysia: Implications to Australia," MPRA Paper 15032, University Library of Munich, Germany.
    17. Jing You & Katsushi S. Imai & Raghav Gaiha, 2014. "Decoding the Growth-Nutrition Nexus in China: Inequality, Uncertainty and Food Insecurity," Discussion Paper Series DP2014-28, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2014.
    18. Jing You & Katsushi S. Imai & Raghav Gaiha, 2015. "Declining Nutrient Intake in a Growing China: Does Household Heterogeneity Matter?," Discussion Paper Series DP2015-20, Research Institute for Economics & Business Administration, Kobe University.
    19. Satoru Shimokawa & Dezhuang Hu & Dandan Li & Hong Cheng, 2021. "The urban–rural gap in the demand for food safety in China: The role of food label knowledge," Agricultural Economics, International Association of Agricultural Economists, vol. 52(2), pages 175-193, March.
    20. Zijun Luo & Xu Tian, 2018. "Can China’s meat imports be sustainable? A case study of mad cow disease," Applied Economics, Taylor & Francis Journals, vol. 50(9), pages 1022-1042, February.
    21. Smith, Lisa C., 2015. "The great Indian calorie debate: Explaining rising undernourishment during India’s rapid economic growth," Food Policy, Elsevier, vol. 50(C), pages 53-67.
    22. Carnegie, Rachel & Wang, Holly & Widmar, Nicole & Ortega, David, 2014. "Consumer Preferences for Quality and Safety Attributes of Duck in Restaurant Entrees: Is China A Viable Market for The U.S. Duck Industry?," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170717, Agricultural and Applied Economics Association.
    23. Revell, Brian J., 2015. "One Man’s Meat…. 2050? Ruminations on future meat demand in the context of global warming," 89th Annual Conference, April 13-15, 2015, Warwick University, Coventry, UK 204205, Agricultural Economics Society.
    24. Nie, Wenjing & Li, Taiping & Zhu, Liqun, 2020. "Market demand and government regulation for quality grading system of agricultural products in China," Journal of Retailing and Consumer Services, Elsevier, vol. 56(C).
    25. Hovhannisyan, Vardges & Shanoyan, Aleksan, 2018. "An Empirical Analysis Of Welfare Consequences Of Rising Food Prices In Urban China: The Easi Approach," 2018 Annual Meeting, August 5-7, Washington, D.C. 273987, Agricultural and Applied Economics Association.
    26. Junfei Bai & Caiping Zhang & Fangbin Qiao & Tom Wahl, 2012. "Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 4(1), pages 18-35, January.
    27. Waldron, Scott & Brown, Colin & Longworth, John, 2010. "A critique of high-value supply chains as a means of modernising agriculture in China: The case of the beef industry," Food Policy, Elsevier, vol. 35(5), pages 479-487, October.
    28. Kaplinsky, Raphael & Terheggen, Anne & Tijaja, Julia, 2011. "China as a Final Market: The Gabon Timber and Thai Cassava Value Chains," World Development, Elsevier, vol. 39(7), pages 1177-1190, July.
    29. Xiang, Tao & Huang, Jikun & Kancs, d'Artis & Swinnen, Johan F.M., 2009. "Standards Driven Rural Development: A General Equilibrium Model with Market Imperfections," 2009 Conference, August 16-22, 2009, Beijing, China 51476, International Association of Agricultural Economists.
    30. Bai, Junfei & Wahl, Thomas I. & Lohmar, Bryan T. & Huang, Jikun, 2010. "Food away from home in Beijing: Effects of wealth, time and "free" meals," China Economic Review, Elsevier, vol. 21(3), pages 432-441, September.
    31. Nie, Wenjing & Abler, David & Li, Taiping, 2021. "Grading attribute selection of China's grading system for agricultural products: What attributes benefit consumers more?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 93(C).
    32. Tran Thu & Moritaka Masahiro & Liu Ran & Fukuda Susumu, 2018. "Information effect on consumer adoption for a new beef brand in the Vietnamese market: prior knowledge, appealing the brand distinction, differentiation and similarity," Management & Marketing, Sciendo, vol. 13(3), pages 1014-1034, September.
    33. Vardges Hovhannisyan & Sachintha Mendis & Chris Bastian, 2019. "An econometric analysis of demand for food quantity and quality in urban China," Agricultural Economics, International Association of Agricultural Economists, vol. 50(1), pages 3-13, January.
    34. Matthias Staudigel & Rebecca Schröck, 2015. "Food Demand in Russia: Heterogeneous Consumer Segments over Time," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 615-639, September.
    35. Kang Ernest Liu & Hung‐Hao Chang & Wen S. Chern, 2011. "Examining changes in fresh fruit and vegetable consumption over time and across regions in urban China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 3(3), pages 276-296, September.
    36. Shashika D. Rathnayaka & Saroja Selvanathan & E. A. Selvanathan, 2021. "Demand for animal‐derived food in selected Asian countries: A system‐wide analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 52(1), pages 97-122, January.
    37. Liu, Haiyan & Wahl, Thomas I. & Bai, Junfei & Seale, James L., Jr., 2012. "Understanding food-away-from-home expenditures in urban China," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124662, Agricultural and Applied Economics Association.
    38. Vardges Hovhannisyan & Aleksan Shanoyan, 2020. "An Empirical Analysis of the Welfare Consequences of Rising Food Prices in Urban China: The Easi Approach," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 796-814, December.
    39. Bai, Junfei & Liu, Haiyan & Wahl, Thomas & Seale, James L. Jr. & Zhang, Caiping, 2015. "Household composition, income, and food-away-from-home expenditure in urban China," 2015 Conference, August 9-14, 2015, Milan, Italy 212050, International Association of Agricultural Economists.
    40. Rolando, Dominique J., 2018. "Would a discount on fruits and vegetables provide more relative welfare to the poor? Evaluating the impact of policy mechanisms," 2018 Annual Meeting, August 5-7, Washington, D.C. 273848, Agricultural and Applied Economics Association.
    41. Mendis, Sachintha & Hovhannisyan, Vardges, 2017. "Assessing Provincial-Level Demand For Food Quantity And Quality In China: An Easi Demand System Approach," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252797, Southern Agricultural Economics Association.
    42. Brian Chisanga & Olipa Zulu-Mbata, 2018. "The changing food expenditure patterns and trends in Zambia: implications for agricultural policies," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 721-740, June.
    43. Liu, Haiyan & Wahl, Thomas I. & Seale, James L., Jr. & Bai, Junfei, 2012. "Household Composition and Food Away From Home Expenditures in Urban China," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 131057, Agricultural and Applied Economics Association.
    44. Tian, Xu & Yu, Xiaohua, 2015. "Using semiparametric models to study nutrition improvement and dietary change with different indices: The case of China," Food Policy, Elsevier, vol. 53(C), pages 67-81.
    45. Meng, Ting & Florkowski, Wojciech J. & Kolavalli, Shashidhara & Ibrahim, Mohammed, 2012. "Food Expenditures and Income in Rural Households in the Northern Region of Ghana," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124638, Agricultural and Applied Economics Association.
    46. Tian, Xu & Yu, Xiaohua & Holst, Rainer, 2011. "Applying the payment card approach to estimate the WTP for green food in China," IAMO Forum 2011: Will the "BRICs Decade" Continue? – Prospects for Trade and Growth 23, Leibniz Institute of Agricultural Development in Central and Eastern Europe (IAMO).
    47. Waldron, Scott A. & Brown, Colin G. & Longworth, John W., 2009. "China’s Agricultural Modernisation Program: an assessment of its sustainability and impacts in the case of the high-value beef chain," 2009 Conference, August 16-22, 2009, Beijing, China 50784, International Association of Agricultural Economists.

  11. Gale, H. Frederick, Jr. & Tang, Ping & Bai, Xianhong & Xu, Huijun, 2005. "Commercialization of Food Consumption in Rural China," Economic Research Report 7256, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Jing You, 2014. "Dietary change, nutrient transition and food security in fast-growing China," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 9, pages 204-245, Edward Elgar Publishing.
    2. Zhao, Jing & Thompson, Wyatt, 2013. "The Effect of Refrigerator Use on Meat Consumption in Rural China," 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida 142931, Southern Agricultural Economics Association.
    3. Jing You & Katsushi S. Imai & Raghav Gaiha, 2014. "Decoding the Growth-Nutrition Nexus in China: Inequality, Uncertainty and Food Insecurity," Discussion Paper Series DP2014-28, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2014.
    4. Lee, Yiu-fai Daniel, 2008. "Do families spend more on boys than on girls? Empirical evidence from rural China," China Economic Review, Elsevier, vol. 19(1), pages 80-100, March.
    5. Omamo, S. W., 2016. "IFAD RESEARCH SERIES 6 - Why food and nutrition security matters for inclusive structural and rural transformation," IFAD Research Series 280044, International Fund for Agricultural Development (IFAD).

  12. Somwaru, Agapi & Diao, Xinshen & Gale, H. Frederick, Jr. & Tuan, Francis C., 2001. "China'S Employment And Rural Labor Migration," 2001 Annual meeting, August 5-8, Chicago, IL 20459, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. SHI, Xiaoping & Heerink, Nico & Qu, Futian, 2007. "Choices between different off-farm employment sub-categories: An empirical analysis for Jiangxi Province, China," China Economic Review, Elsevier, vol. 18(4), pages 438-455.

  13. Gale, Fred, 1994. "What Tobacco Farming Means to Local Economies," Agricultural Economic Reports 308416, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Gale, H. Frederick, Jr. & Foreman, Linda F. & Capehart, Thomas C., Jr., 2000. "Tobacco And The Economy: Farms, Jobs, And Communities," Agricultural Economic Reports 34007, United States Department of Agriculture, Economic Research Service.

  14. Reimund, Donn A. & Gale, Fred, 1992. "Structural Change in the U.S. Farm Sector, 1974-87: 13th Annual Family Farm Report to Congress," Agricultural Information Bulletins 309659, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Johnson, James D. & Perry, Janet E. & Korb, Penelope J. & Sommer, Judith E. & Ryan, James T. & Green, Robert C. & Durst, Ron L. & Monke, James D., 2001. "Structural and Financial Characteristics of U.S. Farms: 2001 Family Farm Report," Agricultural Information Bulletins 33707, United States Department of Agriculture, Economic Research Service.
    2. Hoppe, Robert & Green, Robert & Banker, David & Kalbacher, Judith & Bentley, Susan E., 1997. "Structural and Financial Characteristics of U.S. Farms, 1993: 18th Annual Family Farm Report to Congress," Agricultural Information Bulletins 262106, United States Department of Agriculture, Economic Research Service.

  15. Peterson, R. Neal & Gale, Fred, 1991. "Correcting for Nonresponse in Transition Matrices Calculated from Longitudinal Data," Staff Reports 278389, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Hoppe, Robert A. & Korb, Penelope J., 2001. "Farm Operations Facing Development: Results From The Census Longitudinal File," 2001 Annual meeting, August 5-8, Chicago, IL 20771, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  16. Gale, Fred & Henderson, David, 1991. "Estimating Entry and Exit of U.S. Farms," Staff Reports 278525, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Stam, Jerome M. & Dixon, Bruce L., 2004. "Farmer Bankruptcies And Farm Exits In The United States, 1899-2002," Agricultural Information Bulletins 33689, United States Department of Agriculture, Economic Research Service.
    2. H. Frederick Gale, 2003. "Age-Specific Patterns of Exit and Entry in U.S. Farming, 1978–1997," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 25(1), pages 168-186.
    3. Reimund, Donn A. & Gale, Fred, 1992. "Structural Change in the U.S. Farm Sector, 1974-87: 13th Annual Family Farm Report to Congress," Agricultural Information Bulletins 309659, United States Department of Agriculture, Economic Research Service.
    4. Kitenge, Erick, 2022. "Determinants of entries into and exits from the US farming sector," The Quarterly Review of Economics and Finance, Elsevier, vol. 85(C), pages 379-385.

Articles

  1. Haley, Mildred & Gale, Fred, 2020. "African Swine Fever Shrinks Pork Production in China, Swells Demand for Imported Pork," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 0(01), February.

    Cited by:

    1. Jinyang Cai & Yu Hong & Meifang Zhou & Ruifa Hu & Fengxiang Ding, 2023. "Farmer field school participation and exit decisions in hog production: A case study from Beijing," Agribusiness, John Wiley & Sons, Ltd., vol. 39(2), pages 549-563, March.
    2. Davis, Christopher G. & Dimitri, Carolyn & Nehring, Richard & Collins, LaPorchia A. & Haley, Mildred & Ha, Kim A. & Gillespie, Jeffrey, 2022. "U.S. Hog Production: Rising Output and Changing Trends in Productivity Growth," USDA Miscellaneous 327369, United States Department of Agriculture.
    3. Andrew Muhammad & Stephen A. Smith & Jason H. Grant, 2022. "Can China meet its purchase obligations under the Phase One Trade Agreement?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(3), pages 1393-1408, September.
    4. Mindy L. Mallory, 2021. "Impact of COVID‐19 on Medium‐Term Export Prospects for Soybeans, Corn, Beef, Pork, and Poultry," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 292-303, March.
    5. Shuai Chen & Chen Ji & Songqing Jin, 2022. "Costs of an environmental regulation in livestock farming: Evidence from pig production in rural China," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(2), pages 541-563, June.
    6. Fred Gale, 2021. "China's Refusal of Food Imports," USDA Miscellaneous 310202, United States Department of Agriculture.
    7. Romain Espinosa & Damian Tago & Nicolas Treich, 2020. "Infectious Diseases and Meat Production," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 76(4), pages 1019-1044, August.
    8. Ken McEwan & Lynn Marchand & Max Zongyuan Shang, 2021. "The Canadian pork industry and COVID‐19: A year of resilience," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(2), pages 225-232, June.
    9. Xinyue He & Teresa Serra, 2022. "Are price limits cooling off agricultural futures markets?," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(5), pages 1724-1746, October.

  2. Jonathan A. Cook & Fred Gale, 2019. "Using food prices and consumption to examine Chinese cost of living," Pacific Economic Review, Wiley Blackwell, vol. 24(1), pages 3-26, February.

    Cited by:

    1. Jonathan Cook & Noah Newberger & Sami Smalling, 2024. "COVID vaccination and social norms," Contemporary Economic Policy, Western Economic Association International, vol. 42(4), pages 660-682, October.
    2. Jonathan A. Cook & Saad Siddiqui, 2020. "Random forests and selected samples," Bulletin of Economic Research, Wiley Blackwell, vol. 72(3), pages 272-287, July.

  3. Arnade, Carlos & Cooke, Bryce & Gale, Fred, 2017. "Agricultural price transmission: China relationships with world commodity markets," Journal of Commodity Markets, Elsevier, vol. 7(C), pages 28-40.

    Cited by:

    1. Zhuo Chen & Bo Yan, 2022. "The impact of trade policy on soybean futures in China," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 43(4), pages 1152-1163, June.
    2. Olipra, Jakub, 2020. "Price transmission in (de)regulated agricultural markets," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 59(4), October.
    3. Zhang, Youwang & Li, Chogguang & Xu, Yuanyuan & Li, Jian, 2020. "An attribution analysis of soybean price volatility in China: global market connectedness or energy market transmission?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 22(01), July.
    4. Bensch, Gunther & Kaestner, Kathrin & Vance, Colin, 2023. "Pass-through of cocoa prices along the supply chain: What's left for farmers in Côte D'Ivoire?," Ruhr Economic Papers 1035, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
    5. Luke, Jaime R. & Tonsor, Glynn T. & Brown, D. Scott, 2024. "Wholesale pork demand: Understanding primal-level heterogeneity," Journal of Commodity Markets, Elsevier, vol. 34(C).
    6. Pradita Nareswari & Sigit S. Wibowo, 2020. "Global and Local Commodity Prices: A Further Look at the Indonesian Agricultural Commodities," Capital Markets Review, Malaysian Finance Association, vol. 28(1), pages 65-76.
    7. Qingjie Zhou & Panpan Zhu & You Wu & Yinpeng Zhang, 2022. "Research on the Volatility of the Cotton Market under Different Term Structures: Perspective from Investor Attention," Sustainability, MDPI, vol. 14(21), pages 1-20, November.
    8. Amrinder Singh & Tarun Kumar Soni, 2021. "Price Transmission in Cotton Futures Market: Evidence from Three Countries," JRFM, MDPI, vol. 14(9), pages 1-14, September.
    9. Xue, Huidan & Du, Yuxuan, 2024. "Spatial Price Transmission and Dynamic Volatility Spillovers in the Global Grain Markets," 2024 Annual Meeting, July 28-30, New Orleans, LA 343639, Agricultural and Applied Economics Association.
    10. T.G. Saji, 2018. "Price transmission for natural rubber: India integration with world markets," Theoretical and Applied Economics, Asociatia Generala a Economistilor din Romania / Editura Economica, vol. 0(4(617), W), pages 155-168, Winter.
    11. Ridha, Ahmad & Masbar, Raja & Aliasuddin & Silvia, Vivi, 2022. "Asymmetric Price Transmission in the Cocoa Supply Chain in Indonesia," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(01), May.
    12. Ahmad Ridha & Raja Masbar & Aliasuddin Aliasuddin & Vivi Silvia, 2022. "Asymmetric Price Transmission in the Cocoa Supply Chain in Indonesia," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(1), pages 1-21.
    13. Zeeshan Mustafa & Giuliano Vitali & Ray Huffaker & Maurizio Canavari, 2024. "A systematic review on price volatility in agriculture," Journal of Economic Surveys, Wiley Blackwell, vol. 38(1), pages 268-294, February.
    14. EMEDIEGWU Lotanna & ROGNA Marco, 2023. "Agricultural Commodities' Price Transmission From International to Local Markets in Developing Countries," JRC Working Papers on Economic Analysis of Policies for Africa 2023-08, Joint Research Centre.
    15. Kuamvi Sodji, 2023. "Estimating the link between trade uncertainty, pandemic uncertainty and food price stability in Togo: New evidence for an asymmetric analysis," Review of Development Economics, Wiley Blackwell, vol. 27(2), pages 1113-1134, May.
    16. Liwen Ling & Dabin Zhang & Shanying Chen & Amin W. Mugera, 2020. "Can online search data improve the forecast accuracy of pork price in China?," Journal of Forecasting, John Wiley & Sons, Ltd., vol. 39(4), pages 671-686, July.
    17. Ziqi Yin & Jianzhai Wu, 2021. "Spatial Dependence Evaluation of Agricultural Technical Efficiency—Based on the Stochastic Frontier and Spatial Econometric Model," Sustainability, MDPI, vol. 13(5), pages 1-12, March.
    18. Sun, Ting-Ting & Su, Chi-Wei & Mirza, Nawazish & Umar, Muhammad, 2021. "How does trade policy uncertainty affect agriculture commodity prices?," Pacific-Basin Finance Journal, Elsevier, vol. 66(C).
    19. Gustavo Barboza Martignone & Karl Behrendt & Dimitrios Paparas, 2022. "Price Transmission Analysis of the International Soybean Market in a Trade War Context," Economies, MDPI, vol. 10(8), pages 1-22, August.
    20. Njegovan Nikola & Simin Mirela Tomaš, 2020. "Inflation and Prices of Agricultural Products," Economic Themes, Sciendo, vol. 58(2), pages 203-217, June.
    21. Xiaokang Hou & Shah Fahad & Peipei Zhao & Beibei Yan & Tianjun Liu, 2022. "The Trilogy of the Chinese Apple Futures Market: Price Discovery, Risk-Hedging and Cointegration," Sustainability, MDPI, vol. 14(19), pages 1-16, October.
    22. Mukhlis MUKHLIS & Raja MASBAR & Sofyan SYAHNUR & M. Shabri Abd. MAJID, 2020. "Dynamic Causalities Between World Oil Price And Indonesia’S Cocoa Market: Evidence From The 2008 Global Financial Crisis And The 2011 European Debt Crisis," Regional Science Inquiry, Hellenic Association of Regional Scientists, vol. 0(2), pages 217-233, June.

  4. Gale, Fred & Jewison, Michael, 2016. "China as Dairy Importer: Rising Milk Prices and Production Costs," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(B), pages 1-12, August.

    Cited by:

    1. Chaumet, Jean-Marc, 2018. "Le secteur laitier chinois. Entre pression des importations et reprise en main interne‪," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 364(April-Jun).
    2. Zetian Yu & Hao Liu & Hua Peng & Qiantong Xia & Xiaoxia Dong, 2023. "Production Efficiency of Raw Milk and Its Determinants: Application of Combining Data Envelopment Analysis and Stochastic Frontier Analysis," Agriculture, MDPI, vol. 13(2), pages 1-25, February.

  5. Gooch, Elizabeth & Gale, Fred, 2015. "Get Ready for Chinese Overseas Investment in Agriculture," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 30(2), pages 1-5.

    Cited by:

    1. Jin, S. & Guo, H. & Wang, H.H. & Delgado, M.S., 2018. "Going global : determinants of Chinese outward foreign direct investment in the agri-food industry," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277186, International Association of Agricultural Economists.
    2. Wei He & Pingping Luo & Qianxiu Lyu & Jian Hu, 2024. "How Do the Home Country Regulations Promote the Responsibility for Overseas Farmland Investment?," Land, MDPI, vol. 13(7), pages 1-18, July.
    3. Gooch, Elizabeth & Gale, Fred, 2018. "China’s Foreign Agriculture Investments," Economic Information Bulletin 276237, United States Department of Agriculture, Economic Research Service.
    4. Zhang, Yuehua & Rao, Xudong & Wang, H. Holly, 2019. "Organization, technology and management innovations through acquisition in China’s pork value chains: The case of the Smithfield acquisition by Shuanghui," Food Policy, Elsevier, vol. 83(C), pages 337-345.

  6. Gale, Fred, 2015. "China's Growing Participation in Agricultural Markets: Conflicting Signals," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 30(2), pages 1-6.

    Cited by:

    1. Arnade, Carlos & Cooke, Bryce & Gale, Fred, 2017. "Agricultural price transmission: China relationships with world commodity markets," Journal of Commodity Markets, Elsevier, vol. 7(C), pages 28-40.
    2. Maria C. De Matteis & T. Edward Yu & Christopher N. Boyer & Karen L. DeLong, 2019. "Analyzing determinants of US distillers dried grains with solubles exports," Agribusiness, John Wiley & Sons, Ltd., vol. 35(2), pages 168-181, April.
    3. Ictsd, 2016. "Evaluating Nairobi: What Does the Outcome Mean for Trade in Food and Farm Goods?," Post-Nairobi WTO Agenda 320180, International Centre for Trade and Sustainable Development (ICTSD).

  7. Gale, Fred & Arnade, Carlos, 2015. "Effects of Rising Feed and Labor Costs on China’s Chicken Price," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-14, July.

    Cited by:

    1. Wang, Ping & Kinnucan, Henry W. & Duffy, Patricia A., 2017. "Effects of China's Rising Labor Costs on the World Cotton Market," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258431, Agricultural and Applied Economics Association.

  8. Hansen, James & Gale, Fred, 2014. "China in the Next Decade: Rising Meat Demand and Growing Imports of Feed," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 03, pages 1-1, April.

    Cited by:

    1. Ramon Felipe Bicudo da Silva & Mateus Batistella & Yue Dou & Emilio Moran & Sara McMillan Torres & Jianguo Liu, 2017. "The Sino-Brazilian Telecoupled Soybean System and Cascading Effects for the Exporting Country," Land, MDPI, vol. 6(3), pages 1-19, August.
    2. Chen, Junhong & Ortega, David L. & Wang, Hong Holly, 2018. "Does Animal Welfare Matter to Consumers in Emerging Countries? Evidence from China," 2018 Annual Meeting, August 5-7, Washington, D.C. 274069, Agricultural and Applied Economics Association.
    3. Xi He & Miguel Carriquiry & Amani Elobeid & Dermot Hayes & Minghao Li & Wendong Zhang, 2022. "China's corn and biofuel policies and agricultural trade: Projections from an international agricultural commodity market model," Agribusiness, John Wiley & Sons, Ltd., vol. 38(4), pages 970-989, October.
    4. Gale, Fred & Arnade, Carlos, 2015. "Effects of Rising Feed and Labor Costs on China’s Chicken Price," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-14, July.
    5. Xiao, Dengpan & Shen, Yanjun & Qi, Yongqing & Moiwo, Juana P. & Min, Leilei & Zhang, Yucui & Guo, Ying & Pei, Hongwei, 2017. "Impact of alternative cropping systems on groundwater use and grain yields in the North China Plain Region," Agricultural Systems, Elsevier, vol. 153(C), pages 109-117.
    6. Elias Ganivet, 2020. "Growth in human population and consumption both need to be addressed to reach an ecologically sustainable future," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(6), pages 4979-4998, August.

  9. Sun Ling Wang & Francis Tuan & Fred Gale & Agapi Somwaru & James Hansen, 2013. "China's regional agricultural productivity growth in 1985–2007: A multilateral comparison," Agricultural Economics, International Association of Agricultural Economists, vol. 44(2), pages 241-251, March.

    Cited by:

    1. Storesletten, Kjetil & Zhao, Bo & Zilibotti, Fabrizio, 2020. "Business Cycle during Structural Change: Arthur Lewis’ Theory from a Neoclassical Perspective," CEPR Discussion Papers 14964, C.E.P.R. Discussion Papers.
    2. Kjetil Storesletten & Bo Zhao & Fabrizio Zilibotti, 2019. "Business Cycle during Structural Change: Arthur Lewis' Theory from a Neoclassical Perspective," NBER Working Papers 26181, National Bureau of Economic Research, Inc.
    3. Miguel Martín-Retortillo & Vicente Pinilla, 2019. "The fundamental causes of economic growth: a comparative analysis of the total factor productivity growth of European agriculture, 1950-2005," Documentos de Trabajo (DT-AEHE) 1912, Asociación Española de Historia Económica.
    4. Gong, Binlei, 2020. "Agricultural productivity convergence in China," China Economic Review, Elsevier, vol. 60(C).
    5. Deng, Haiyan & Jin, Yanhong & Pray, Carl & Hu, Ruifa & Xia, Enjun & Meng, Hong, 2021. "Impact of public research and development and extension on agricultural productivity in China from 1990 to 2013," China Economic Review, Elsevier, vol. 70(C).
    6. Zhao, Jingfeng & Tang, Jianmin, 2018. "Understanding agricultural growth in China: An international perspective," Structural Change and Economic Dynamics, Elsevier, vol. 46(C), pages 43-51.
    7. Gong, Binlei, 2018. "Agricultural reforms and production in China: Changes in provincial production function and productivity in 1978–2015," Journal of Development Economics, Elsevier, vol. 132(C), pages 18-31.
    8. Yongtong Shao & Tao Xiong & Minghao Li & Dermot Hayes & Wendong Zhang & Wei Xie, 2021. "China's Missing Pigs: Correcting China's Hog Inventory Data Using a Machine Learning Approach," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 1082-1098, May.
    9. Zhang, C. & Sun, Y. & Hu, R., 2018. "Does urban-rural income inequality increase agricultural fertilizer or pesticide use? A provincial panel data analysis in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277033, International Association of Agricultural Economists.
    10. Glyn Wittwer & Mark Horridge, 2018. "SinoTERM365, Bottom-up Representation of China at the Prefectural Level," Centre of Policy Studies/IMPACT Centre Working Papers g-285, Victoria University, Centre of Policy Studies/IMPACT Centre.
    11. Glawe, Linda & Wagner, Helmut, 2017. "A stylized model of China’s growth since 1978," CEAMeS Discussion Paper Series 5/2017, University of Hagen, Center for East Asia Macro-economic Studies (CEAMeS), revised 2017.
    12. Susanne Scheierling & David O. Treguer & James F. Booker, 2016. "Water Productivity in Agriculture: Looking for Water in the Agricultural Productivity and Efficiency Literature," Water Economics and Policy (WEP), World Scientific Publishing Co. Pte. Ltd., vol. 2(03), pages 1-33, September.
    13. Wang, Sun Ling & Huang, Jikun & Wang, Xiaobing & Tuan, Francis, 2019. "Are China’s regional agricultural productivities converging: How and why?," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    14. Peng Bin & Marco Vassallo, 2016. "The Growth Path of Agricultural Labor Productivity in China: A Latent Growth Curve Model at the Prefectural Level," Economies, MDPI, vol. 4(3), pages 1-20, June.

  10. H. Frederick Gale & Dinghuan Hu, 2012. "Food Safety Pressures Push Integration in China's Agricultural Sector," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(2), pages 483-488.

    Cited by:

    1. Yuqing Zheng & Chen Zhen & Daniel Dench & James M. Nonnemaker, 2017. "U.S. Demand for Tobacco Products in a System Framework," Health Economics, John Wiley & Sons, Ltd., vol. 26(8), pages 1067-1086, August.
    2. Lita Alita & Liesbeth Dries & Peter Oosterveer, 2021. "Improving Vegetable Safety in China: Does Co-Regulation Work?," IJERPH, MDPI, vol. 18(6), pages 1-16, March.
    3. Ding, Jiping & Moustier, Paule & Ma, Xindong & Huo, Xuexi & Jia, Xiangping, 2017. "Doing But Not Knowing: How Apple Farmers Comply With Standards In China," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 260897, European Association of Agricultural Economists.
    4. Ding, J. & Jia, X. & Huo, X. & Moustier, P., 2018. "Doing But Not Knowing: How Apple Farmers Comply with Standards in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277444, International Association of Agricultural Economists.
    5. Satoru Shimokawa & Dezhuang Hu & Dandan Li & Hong Cheng, 2021. "The urban–rural gap in the demand for food safety in China: The role of food label knowledge," Agricultural Economics, International Association of Agricultural Economists, vol. 52(2), pages 175-193, March.
    6. Sajid Mehmood & Xiukang Wang & Waqas Ahmed & Muhammad Imtiaz & Allah Ditta & Muhammad Rizwan & Sana Irshad & Saqib Bashir & Qudsia Saeed & Adnan Mustafa & Weidong Li, 2021. "Removal Mechanisms of Slag against Potentially Toxic Elements in Soil and Plants for Sustainable Agriculture Development: A Critical Review," Sustainability, MDPI, vol. 13(9), pages 1-13, May.
    7. Xinjie Wei & Wanlong Lin & David A. Hennessy, 2013. "Biosecurity and Disease Management in China's Animal Agriculture Sector," Center for Agricultural and Rural Development (CARD) Publications 13-wp542, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    8. Oh, Miyoung & Hennessy, David A., 2014. "Upstream and Downstream Strategic Food Safety Interactions," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 174105, Agricultural and Applied Economics Association.
    9. Huashu Wang & Zhenyi Li & H. Holly Wang, 2022. "Does Backward Integration Improve Food Safety of the Tea Industry in China in the Post-COVID-19 Era?," Sustainability, MDPI, vol. 14(4), pages 1-15, February.
    10. Oh, Miyoung, 2014. "Three essays on consumer choices on food," ISU General Staff Papers 201401010800005236, Iowa State University, Department of Economics.
    11. Moustier, P., 2018. "Are dragon-head companies heading agricultural development in China? The case of apple chains," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 276037, International Association of Agricultural Economists.
    12. Liu, Zhen & Kornher, Lukas & Qaim, Matin, 2023. "Impacts of supermarkets on child nutrition in China," Discussion Papers 335389, University of Bonn, Center for Development Research (ZEF).

  11. Kuo S. Huang & Fred Gale, 2009. "Food demand in China: income, quality, and nutrient effects," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 1(4), pages 395-409, August.

    Cited by:

    1. Ortega, David L. & Wang, H. Holly & Wu, Laping & Hong, Soo Jeong, 2015. "Retail channel and consumer demand for food quality in China," China Economic Review, Elsevier, vol. 36(C), pages 359-366.
    2. Naveed Hayat & Ghulam Mustafa & Bader Alhafi Alotaibi & Abou Traore, 2022. "Nutritional Demand and Consumption Pattern: A Case Study of Pakistan," Sustainability, MDPI, vol. 14(12), pages 1-21, June.
    3. Chengri Ding & Zhi Li, 2022. "City Size and Household Consumption in China," Land, MDPI, vol. 11(11), pages 1-14, November.
    4. Burggraf, Christine & Kuhn, Lena & Zhao, Quiran & Teuber, Ramona & Glauben, Thomas, 2015. "Nutrition transition in two emerging countries: A comparison between China and Russia," 2015 Conference, August 9-14, 2015, Milan, Italy 211375, International Association of Agricultural Economists.
    5. Jing You, 2014. "Dietary change, nutrient transition and food security in fast-growing China," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 9, pages 204-245, Edward Elgar Publishing.
    6. Lee, Chien-Chiang & Zeng, Mingli & Luo, Kang, 2024. "The impact of urbanization on food security in China," International Review of Economics & Finance, Elsevier, vol. 93(PB), pages 1159-1175.
    7. Linh Hoang Vu, 2020. "Estimation and Analysis of Food Demand Patterns in Vietnam," Economies, MDPI, vol. 8(1), pages 1-17, February.
    8. Huang, Yingying & Tian, Xu, 2019. "Food accessibility, diversity of agricultural production and dietary pattern in rural China," Food Policy, Elsevier, vol. 84(C), pages 92-102.
    9. Kuhlgatz, Christian H. & Huang, Jiaqi & Antonides, Gerrit & Nie, Fengying, 2018. "The Effect of Food Prices and Own-produced Food on Food Security of Chinese Rural Households," 2018 Annual Meeting, August 5-7, Washington, D.C. 273988, Agricultural and Applied Economics Association.
    10. Jing You & Katsushi S. Imai & Raghav Gaiha, 2014. "Decoding the Growth-Nutrition Nexus in China: Inequality, Uncertainty and Food Insecurity," Discussion Paper Series DP2014-28, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2014.
    11. Jing You & Katsushi S. Imai & Raghav Gaiha, 2015. "Declining Nutrient Intake in a Growing China: Does Household Heterogeneity Matter?," Discussion Paper Series DP2015-20, Research Institute for Economics & Business Administration, Kobe University.
    12. Song, Ze & Li, Lianyou & Ma, Chao, 2013. "The EASI Demand System : Evidence from China Household," MPRA Paper 48435, University Library of Munich, Germany.
    13. Junfei Bai & Jill J. McCluskey & Hainan Wang & Shi Min, 2014. "Dietary Globalization in Chinese Breakfasts," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 62(3), pages 325-341, September.
    14. Ren, Yanjun & Li, Hui & Wang, Xiaobing, 2019. "Family income and nutrition-related health: Evidence from food consumption in China," Social Science & Medicine, Elsevier, vol. 232(C), pages 58-76.
    15. Ogundari, Kolawole & Abdulai, Awudu, 2013. "Examining the heterogeneity in calorie–income elasticities: A meta-analysis," Food Policy, Elsevier, vol. 40(C), pages 119-128.
    16. Beibei Wu & Xudong Shang & Yongfu Chen, 2021. "Household dairy demand by income groups in an urban Chinese province: A multistage budgeting approach," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 629-649, July.
    17. Qingbin Wang & Robert Parsons & Guangxuan Zhang, 2010. "China's dairy markets: trends, disparities, and implications for trade," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 2(3), pages 356-371, September.
    18. REN, Yanjun & CASTRO CAMPOS, Bente & LOY, Jens-Peter & BROSIG, Stephan, 2018. "Low-Income And Overweight In China: Evidence From A Life-Course Utility Model," 58th Annual Conference, Kiel, Germany, September 12-14, 2018 275891, German Association of Agricultural Economists (GEWISOLA).
    19. Ogundari, Kolawole, 2012. "Demand For Quantity Versus Quality In Beef, Chicken And Fish Consumption In Nigeria," Revista de Economia e Agronegócio / Brazilian Review of Economics and Agribusiness, Federal University of Vicosa, Department of Agricultural Economics, vol. 10(01), pages 1-22.
    20. Gao, Siqi & Cuffey, Joel & Li, Gucheng & Li, Wenying, 2024. "Diet in China during substantial economic growth: Quality, inequality, trends, and determinants," China Economic Review, Elsevier, vol. 86(C).
    21. Burggraf, Christine & Kuhn, Lena & Zhao, Qi-ran & Teuber, Ramona & Glauben, Thomas, 2015. "Economic growth and nutrition transition: An empirical analysis comparing demand elasticities for foods in China and Russia," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 14(6), pages 1008-1022.
    22. Ren, Yanjun & Castro Campos, Bente & Peng, Yanling & Glauben, Thomas, 2021. "Nutrition transition with accelerating urbanization? Empirical evidence from rural China," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 13(3).
    23. Hok Bun Ku & Karita Kan, 2020. "Social work and sustainable rural development: The practice of social economy in China," International Journal of Social Welfare, John Wiley & Sons, vol. 29(4), pages 346-355, October.

  12. Gale, H. Frederick, Jr. & Henneberry, Shida Rastegari, 2009. "Markets Adapt to China's Changing Diet," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 24(2), pages 1-5.

    Cited by:

    1. Moon, Wanki, 2011. "Is agriculture compatible with free trade?," Ecological Economics, Elsevier, vol. 71(C), pages 13-24.
    2. Henneberry, Shida Rastegari & Díaz Carrasco, Claudia P., 2014. "Global Food Security: Emerging Economies and Diverging Food Markets," Journal of Food Distribution Research, Food Distribution Research Society, vol. 45(01), pages 1-6, March.

  13. Fred Gale, 2009. "Financial Reforms Push Capital to the Countryside," Chinese Economy, Taylor & Francis Journals, vol. 42(5), pages 58-78, September.

    Cited by:

    1. Celil, Hursit S. & Oh, Seungjoon & Selvam, Srinivasan, 2022. "Natural disasters and the role of regional lenders in economic recovery," Journal of Empirical Finance, Elsevier, vol. 68(C), pages 116-132.
    2. Gale, Fred, 2013. "Growth and Evolution in China's Agricultural Support Policies," Economic Research Report 155385, United States Department of Agriculture, Economic Research Service.
    3. Charles Kwong, 2011. "China's Banking Reform: The Remaining Agenda," Global Economic Review, Taylor & Francis Journals, vol. 40(2), pages 161-178.
    4. Lan Pan & Haoran Wan & Xufeng Cui, 2024. "Exploring the Impact of Land Certification on Centralized Transfer in Rural China: The Roles of Timing, Inequality, and Governance," Land, MDPI, vol. 13(12), pages 1-24, November.

  14. Zhigang Wang & Huina Yuan & Fred Gale, 2009. "Costs of Adopting a Hazard Analysis Critical Control Point System: Case Study of a Chinese Poultry Processing Firm," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 574-588, September.

    Cited by:

    1. Duy, Nguyen Vu & Tran, Tien Quang, 2021. "The influence of international standards on SME tax compliance in Vietnam," Finance Research Letters, Elsevier, vol. 40(C).
    2. JIANG, Qijun & FLORKOWSKI, Wojciech Jan, 2021. "Factors Limiting Quality Assurance Program Implementation In Food Manufacturing Companies In Shanghai, China," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 24(01), March.
    3. Shi Zheng & Pei Xu & Zhigang Wang & Shunfeng Song, 2012. "Willingness to pay for traceable pork: evidence from Beijing, China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 4(2), pages 200-215, May.
    4. Jin, Shaosheng & Guo, Haiyue & Mao, Feiying & Zhou, Lin & Cheng, Guangyan, 2016. "Willingness To Pay For Implementing Haccp Systems In China’S Small And Medium-Sized Food Enterprises," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 4(2), pages 1-13, April.
    5. Gale, Fred & Hansen, James & Jewison, Michael, 2015. "China’s Growing Demand for Agricultural Imports," Economic Information Bulletin 198800, United States Department of Agriculture, Economic Research Service.

  15. Wang, Zhigang & Mao, Yanna & Gale, Fred, 2008. "Chinese consumer demand for food safety attributes in milk products," Food Policy, Elsevier, vol. 33(1), pages 27-36, February.

    Cited by:

    1. Cheng, Leilei & Yin, Changbin & Chien, Hsiaoping, 2015. "Demand for milk quantity and safety in urban China: evidence from Beijing and Harbin," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 59(2), April.
    2. Li Bai & Mingliang Wang & Shunlong Gong, 2019. "Understanding the Antecedents of Organic Food Purchases: The Important Roles of Beliefs, Subjective Norms, and Identity Expressiveness," Sustainability, MDPI, vol. 11(11), pages 1-18, May.
    3. Cicia, Gianni & Caracciolo, Francesco & Del Giudice, Teresa & Sannino, G. & Verneau, Fabio, 2013. "The Role of Sensory Profile in the Extra-Virgin Olive Oil Consumers Choice," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164738, International European Forum on System Dynamics and Innovation in Food Networks.
    4. Chen, Junhong & Ortega, David L. & Wang, Hong Holly, 2018. "Does Animal Welfare Matter to Consumers in Emerging Countries? Evidence from China," 2018 Annual Meeting, August 5-7, Washington, D.C. 274069, Agricultural and Applied Economics Association.
    5. Mergenthaler, Marcus & Weinberger, Katinka & Qaim, Matin, 2009. "The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam," Food Policy, Elsevier, vol. 34(5), pages 426-436, October.
    6. Zhou, Li & Turvey, Calum G. & Hu, Wuyang & Ying, Ruiyao, 2016. "Fear and trust: How risk perceptions of avian influenza affect Chinese consumers’ demand for chicken," China Economic Review, Elsevier, vol. 40(C), pages 91-104.
    7. Liu, Peng & Ma, Liang, 2016. "Food scandals, media exposure, and citizens’ safety concerns: A multilevel analysis across Chinese cities," Food Policy, Elsevier, vol. 63(C), pages 102-111.
    8. Xiaohui Liu & Shuru Zhong, 2024. "Unsettling wildness: seafood consumption in new materialism," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(4), pages 1741-1753, December.
    9. Lee, Eung Jin & Bae, Joonheui & Kim, Kyung Hoon, 2020. "The effect of environmental cues on the purchase intention of sustainable products," Journal of Business Research, Elsevier, vol. 120(C), pages 425-433.
    10. Ding, Jiping & Moustier, Paule & Ma, Xindong & Huo, Xuexi & Jia, Xiangping, 2017. "Doing But Not Knowing: How Apple Farmers Comply With Standards In China," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 260897, European Association of Agricultural Economists.
    11. Ding, J. & Jia, X. & Huo, X. & Moustier, P., 2018. "Doing But Not Knowing: How Apple Farmers Comply with Standards in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277444, International Association of Agricultural Economists.
    12. Anaka Aiyar & Prabhu Pingali, 2020. "Pandemics and food systems - towards a proactive food safety approach to disease prevention & management," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 749-756, August.
    13. Pei XU & Shi ZHENG & Mesbah MOTAMED, 2010. "Perceived risks and safety concerns about fluid milk among Chinese college students," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 56(2), pages 67-78.
    14. Satoru Shimokawa & Dezhuang Hu & Dandan Li & Hong Cheng, 2021. "The urban–rural gap in the demand for food safety in China: The role of food label knowledge," Agricultural Economics, International Association of Agricultural Economists, vol. 52(2), pages 175-193, March.
    15. Ngoulma, Jeannot, 2015. "Consumers’ willingness to pay for dairy products: what the studies say? A Meta-Analysis," MPRA Paper 65250, University Library of Munich, Germany.
    16. Shaosheng Jin & Rao Yuan & Yan Zhang & Xin Jin, 2019. "Chinese Consumers’ Preferences for Attributes of Fresh Milk: A Best–Worst Approach," IJERPH, MDPI, vol. 16(21), pages 1-16, November.
    17. Shi Zheng & Pei Xu & Zhigang Wang & Shunfeng Song, 2012. "Willingness to pay for traceable pork: evidence from Beijing, China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 4(2), pages 200-215, May.
    18. Wei Yang & Alan Renwick & Waranan Tantiwat & Cesar Revoredo‐Giha & Dafeng Wu, 2021. "Food product launch and positioning in China—Do claims of credence attributes matter?," Agribusiness, John Wiley & Sons, Ltd., vol. 37(4), pages 915-926, October.
    19. Ortega, David L. & Wang, H. Holly & Wu, Laping & Olynk, Nicole J., 2010. "Modeling Heterogeneity in Consumer Preferences for Select Food Safety Attributes in China," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61175, Agricultural and Applied Economics Association.
    20. Pei Xu & Zhigang Wang, 2014. "Country of origin and willingness to pay for pistachios: a chinese case," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 2(1), pages 1-16, December.
    21. Jiping Ding & Paule Moustier & Xingdong Ma & Xuexi Huo & Xiangping Jia, 2019. "Doing but not knowing: how apple farmers comply with standards in China," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(1), pages 61-75, March.
    22. Broughton, Edward I. & Walker, Damian G., 2010. "Policies and practices for aquaculture food safety in China," Food Policy, Elsevier, vol. 35(5), pages 471-478, October.
    23. Chang, Jae Bong & Moon, Wanki & Balasubramanian, Siva K., 2012. "Consumer valuation of health attributes for soy-based food: A choice modeling approach," Food Policy, Elsevier, vol. 37(3), pages 335-342.
    24. Waldron, Scott & Brown, Colin & Longworth, John, 2010. "A critique of high-value supply chains as a means of modernising agriculture in China: The case of the beef industry," Food Policy, Elsevier, vol. 35(5), pages 479-487, October.
    25. Liu, Feng & Rhim, Hosun & Park, Kwangtae & Xu, Jian & Lo, Chris K.Y., 2021. "HACCP certification in food industry: Trade-offs in product safety and firm performance," International Journal of Production Economics, Elsevier, vol. 231(C).
    26. Kumar, Anjani & Thapa, Ganesh & Joshi, Pramod Kumar & Roy, Devesh, 2016. "Adoption of food safety measures among Nepalese milk producers: Do smallholders benefit?," IFPRI discussion papers 1556, International Food Policy Research Institute (IFPRI).
    27. Vidyahwati Tenrisanna & Mohammad Mafizur Rahman & Rasheda Khanam, 2016. "Factors Affecting Consumers' Willingness to Pay for Imported Offal in Indonesia: A Case Study for Makassar City," International Journal of Business and Economics, School of Management Development, Feng Chia University, Taichung, Taiwan, vol. 15(2), pages 145-159, December.
    28. Zhou, Jiehong & Jin, Shaosheng, 2009. "Adoption of Food Safety and Quality Standards by China’s Agricultural Cooperatives: A Way out of Monitoring Production Practices of Numerous Small-scale Farmers ?," 2009 Conference, August 16-22, 2009, Beijing, China 50293, International Association of Agricultural Economists.
    29. Yang, Tongyang & Ames, Glenn C.W. & Berning, Joshua, 2015. "Determinants of Consumer Attitudes and Purchasing Behaviors on Genetically Modified Foods in Taiwan," Journal of Food Distribution Research, Food Distribution Research Society, vol. 46(01), pages 1-7, March.
    30. Ortega, David L. & Hong, Soo Jeong & Olynk Widmar, Nicole J. & Wang, H. Holly & Wu, Laping, 2015. "Chinese aquaculture farmers’ value system and on-farm decision making," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 4(3), April.
    31. Zhou, Li & Turvey, Calum & Hu, Wuyang & Ying, Ruiyao, 2015. "Fear and Trust: How Risk Perceptions of Avian Influenza Affect the Demand for Chicken," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 202077, Agricultural and Applied Economics Association.
    32. Chen, Lijun & Parcell, Joe L & Chen, Chao & James, Harvey S. Jr & Xu, Danning, 2016. "Consumer preference for supermarket food sampling in China," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236043, Agricultural and Applied Economics Association.
    33. Sckokai, Paolo & Moro, Daniele & Cuomo, Enrica, 2010. "Consumers’ willingness to pay for food safety: the case of mycotoxins in milk," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116411, European Association of Agricultural Economists.
    34. Ding, Yulian & Veeman, Michele, 2015. "Effectiveness of quality signalling: brand versus certification," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202711, European Association of Agricultural Economists.
    35. Rosenbaum, Mark S. & Cheng, Mingming & Wong, Ipkin Anthony, 2016. "Retail knockoffs: Consumer acceptance and rejection of inauthentic retailers," Journal of Business Research, Elsevier, vol. 69(7), pages 2448-2455.
    36. Osman GULSEVEN & Michael WOHLGENANT, 2017. "What are the factors affecting the consumers' milk choices?," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 63(6), pages 271-282.
    37. Wang, Erpeng & Gao, Zhifeng & Heng, Yan & Shi, Lijia, 2019. "Chinese consumers’ preferences for food quality test/measurement indicators and cues of milk powder: A case of Zhengzhou, China," Food Policy, Elsevier, vol. 89(C).
    38. Ningzhou Shen & Yinghua Song & Dan Liu & Dalia Streimikiene, 2021. "Food Quality Competition Among Companies and Government Food Safety Supervision Under Asymmetric Product Substitution," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 23(56), pages 221-221, February.
    39. Shahnaj Akter & Shahjahan Ali & Mária Fekete-Farkas & Csaba Fogarassy & Zoltán Lakner, 2023. "Why Organic Food? Factors Influence the Organic Food Purchase Intension in an Emerging Country (Study from Northern Part of Bangladesh)," Resources, MDPI, vol. 12(1), pages 1-19, January.
    40. Ahmed, Wasim & Hussain, Safdar & Jafar, Rana Muhammad Sohail & Guang-Ju, Wang & Rabnawaz, Ambar & Saqib, Zulkaif Ahmed & JianZhou, Yang, 2016. "Impacts of Trade Liberalization on Dairy Industry in China," MPRA Paper 70385, University Library of Munich, Germany.
    41. Dongyong Zhang & Stephen Morse & Qiaoyun Ma, 2019. "Corporate Social Responsibility and Sustainable Development in China: Current Status and Future Perspectives," Sustainability, MDPI, vol. 11(16), pages 1-23, August.
    42. David R. Just & Julie M. Goddard, 2023. "Behavioral framing and consumer acceptance of new food technologies: Factors influencing consumer demand for active packaging," Agribusiness, John Wiley & Sons, Ltd., vol. 39(1), pages 3-27, January.
    43. Brach, Simon & Walsh, Gianfranco & Shaw, Deirdre, 2018. "Sustainable consumption and third-party certification labels: Consumers’ perceptions and reactions," European Management Journal, Elsevier, vol. 36(2), pages 254-265.
    44. Yu, Xiaohua & Gao, Zhifeng & Zeng, Yinchu, 2014. "Willingness to pay for the “Green Food” in China," Food Policy, Elsevier, vol. 45(C), pages 80-87.
    45. Gorton, Matthew & Sauer, Johannes & Supatpongkul, Pajaree, 2011. "Wet Markets, Supermarkets and the "Big Middle" for Food Retailing in Developing Countries: Evidence from Thailand," World Development, Elsevier, vol. 39(9), pages 1624-1637, September.
    46. Yangchuan Wang & Olga Isengildina‐Massa & Shamar Stewart, 2023. "US grass‐fed beef premiums," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 664-690, July.
    47. Holtkamp, Nicholas & Liu, Peng & McGuire, William, 2014. "Regional patterns of food safety in China: What can we learn from media data?," China Economic Review, Elsevier, vol. 30(C), pages 459-468.
    48. Yuquan Chen & Xiaohua Yu, 2022. "Estimating market power for the Chinese fluid milk market with imported products," Agribusiness, John Wiley & Sons, Ltd., vol. 38(2), pages 386-401, April.
    49. Tian, Xu & Yu, Xiaohua & Holst, Rainer, 2011. "Applying the payment card approach to estimate the WTP for green food in China," IAMO Forum 2011: Will the "BRICs Decade" Continue? – Prospects for Trade and Growth 23, Leibniz Institute of Agricultural Development in Central and Eastern Europe (IAMO).
    50. Waldron, Scott A. & Brown, Colin G. & Longworth, John W., 2009. "China’s Agricultural Modernisation Program: an assessment of its sustainability and impacts in the case of the high-value beef chain," 2009 Conference, August 16-22, 2009, Beijing, China 50784, International Association of Agricultural Economists.

  16. Gale, H. Frederick, Jr., 2006. "Food Expenditures by China's High-Income Households," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(01), pages 1-7, March.

    Cited by:

    1. Gale, H. Frederick, Jr. & Huang, Kuo S., 2007. "Demand For Food Quantity And Quality In China," Economic Research Report 7252, United States Department of Agriculture, Economic Research Service.
    2. Ali, Muhammad & Arifullah, Syed & Memon, Manzoor Hussain, 2009. "Edible Oil Deficit and Its Impact on Food Expenditure in Pakistan," MPRA Paper 17149, University Library of Munich, Germany, revised Apr 2009.

  17. H. Frederick Gale, 2003. "Age-Specific Patterns of Exit and Entry in U.S. Farming, 1978–1997," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 25(1), pages 168-186.

    Cited by:

    1. Viira, Ants-Hannes & Pöder, Anne & Värnik, Rando, 2013. "The Determinants of Farm Growth, Decline and Exit in Estonia," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 62(01), pages 1-13, February.
    2. Katchova, Ani L. & Ahearn, Mary Clare, 2016. "Farm Entry and Exit from U.S. Agriculture," 149th Seminar, October 27-28, 2016, Rennes, France 244950, European Association of Agricultural Economists.
    3. Takahashi, Taro & Maruya, Kaori & Nakajima, Toru, 2016. "Non-farmers’ willingness to farm: a large-scale choice experiment to identify policy options that can induce new entry to the agricultural industry," 90th Annual Conference, April 4-6, 2016, Warwick University, Coventry, UK 236368, Agricultural Economics Society.
    4. Li, Xin & Paulson, Nicholas, 2014. "Is Farm Management Skill Persistent?," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170170, Agricultural and Applied Economics Association.
    5. Dixon, Bruce L. & Ahrendsen, Bruce L. & Nwoha, Ogbonnaya John & Hamm, Sandra J. & Danforth, Diana M., 2006. "FSA Direct Farm Loan Program Graduation Rates and Reasons for Exiting," 2006 Annual meeting, July 23-26, Long Beach, CA 21452, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Fertő, Imre & Bojnec, Štefan & Iwasaki, Ichiro & Shida, Yoshisada, 2024. "Why do corporate farms survive in Central and Eastern Europe?," Agricultural Systems, Elsevier, vol. 218(C).
    7. Nadolnyak, D. & Griffin, B. & Hartarska, V., 2018. "Farmer Retirement and Disinvestment in the U.S," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277184, International Association of Agricultural Economists.
    8. Katchova, Ani L. & Ahearn, Mary Clare, 2014. "Farmland Ownership and Leasing: Implications for Young and Beginning Farmers," Staff Papers 184725, University of Kentucky, Department of Agricultural Economics.
    9. Griffin, Bretford & Nadolnyak, Denis A. & Hartarska, Valentina, 2018. "Exit and Disinvestment of Retirement Age Farmers in the US," 2018 Annual Meeting, August 5-7, Washington, D.C. 273975, Agricultural and Applied Economics Association.
    10. Kitenge, Erick, 2022. "Determinants of entries into and exits from the US farming sector," The Quarterly Review of Economics and Finance, Elsevier, vol. 85(C), pages 379-385.
    11. Viira, Ants-Hannes & Pöder, Anne & Värnik, Rando, 2014. "Discrepancies between the Intentions and Behaviour of Farm Operators in the Contexts of Farm Growth, Decline, Continuation and Exit – Evidence from Estonia," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 63(01), pages 1-17, March.
    12. Darragh Clancy & A. Kazukauskas & C. Newman & Fiona Thorne, 2009. "An investigation of the level of structural change in the agrifood sector of Ireland, Denmark and the Netherlands," Working Papers 0915, Rural Economy and Development Programme,Teagasc.
    13. Marie Dervillé & Gilles Allaire & Élise Maigné & Éric Cahuzac, 2017. "Internal and contextual drivers of dairy restructuring: evidence from French mountainous areas and post†quota prospects," Agricultural Economics, International Association of Agricultural Economists, vol. 48(1), pages 91-103, January.
    14. Lukasz SATOLA & Tomasz WOJEWODZIC & Wojciech SROKA, 2018. "Barriers to exit encountered by small farms in light of the theory of new institutional economics," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 64(6), pages 277-290.
    15. Thomas Fellmann & Judith Möllers, 2009. "Structural Change in Rural Croatia—Is Early Retirement An Option?," International Advances in Economic Research, Springer;International Atlantic Economic Society, vol. 15(1), pages 125-137, February.
    16. Nwoha, Ogbonnaya John & Ahrendsen, Bruce L. & Dixon, Bruce L. & Chavez, Eddie C. & Hamm, Sandra J. & Settlage, Daniel M. & Danforth, Diana M., 2005. "Farm Service Agency Direct Farm Loan Program Effectiveness Study," Research Reports 15772, University of Arkansas, Arkansas Agricultural Experiment Station.
    17. Stefan Mann, 2007. "Tracing the process of becoming a farm successor on Swiss family farms," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 24(4), pages 435-443, December.
    18. Boere, Esther & Peerlings, Jack & Reinhard, Stijn & Heijman, Wim, 2014. "The dynamics of dairy land use change with respect to the milk quota regime," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182710, European Association of Agricultural Economists.
    19. Roesch, Andreas & Zimmermann, Albert & Ferjani, Ali, 2013. "PR - Determining Factors Of Structural Change In Agriculture In Switzerland," 19th Congress, Warsaw, Poland, 2013 345692, International Farm Management Association.
    20. Goodman, Wylie & Minner, Jennifer, 2019. "Will the urban agricultural revolution be vertical and soilless? A case study of controlled environment agriculture in New York City," Land Use Policy, Elsevier, vol. 83(C), pages 160-173.
    21. Griffin, Bretford & Hartarska, Valentina & Nadolnyak, Denis, 2018. "Entry and Exit from Farming: Insights from 5 Rounds of Agricultural Census Data," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266616, Southern Agricultural Economics Association.
    22. Fałkowski, Jan, 2017. "Promoting change or preserving the status quo? The consequences of dominating local politics by agricultural interests," Land Use Policy, Elsevier, vol. 68(C), pages 448-459.
    23. Alec Zuo & Sarah Ann Wheeler & Peter Boxall & W. L. (Vic) Adamowicz & Darla Hatton MacDonald, 2015. "Identifying Water Prices at which Australian Farmers Will Exit Irrigation: Results of a Stated Preference Survey," The Economic Record, The Economic Society of Australia, vol. 91(S1), pages 109-123, June.

  18. Gale, Fred, 2002. "The Graying Farm Sector Legacy of Off-Farm Migration," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 17(3), September.

    Cited by:

    1. Sharma, Amrita & Bhaduri, Anik, 2009. "The “Tipping Point” in Indian Agriculture: Understanding the Withdrawal of the Indian Rural Youth," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 6(01), pages 1-15, June.
    2. Hoppe, Robert A. & Banker, David E., 2006. "Structure and Finances of U.S. Farms: 2005 Family Farm Report," Economic Information Bulletin 59404, United States Department of Agriculture, Economic Research Service.
    3. El-Osta, Hisham S. & Morehart, Mitchell J., 2009. "Welfare Decomposition in the Context of the Life Cycle of Farm Operators: What Does a National Survey Reveal?," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 38(2), pages 1-17, October.
    4. Duraisamy, Thirunavukkarasu & Natchimuthu, Narmatha, 2022. "Factors Driving Discontinuance of Smallholder Dairy Farming -- Evidence From Tamil Nadu, India," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 25(2), December.
    5. Ahaibwe, Gemma & Mbowa, Swaibu & Lwanga, Musa Mayanja, 2013. "Youth Engagement in Agriculture in Uganda: Challenges and Prospects," Research Series 159673, Economic Policy Research Centre (EPRC).
    6. Sharma, Amrita & Bhaduri, Anik, 2009. "The \u2018tipping point\u2019 in Indian agriculture: understanding the withdrawal of Indian rural youth," IWMI Books, Reports H042035, International Water Management Institute.
    7. Sharma, Amrita & Bhaduri, Anik, 2009. "The ‘tipping point’ in Indian agriculture: understanding the withdrawal of Indian rural youth," Book Chapters,, International Water Management Institute.

  19. Gale, Fred & McGranahan, David, 2001. "Nonmetro Areas Fall Behind in the “New Economy”," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 16(01), May.

    Cited by:

    1. Keqiang Wang & Guoxiang Li & Hongmei Liu, 2020. "Location choice of industrial land reduction in Metropolitan Area: Evidence from Shanghai in China," Growth and Change, Wiley Blackwell, vol. 51(4), pages 1837-1859, December.

  20. Gale, Fred & Brown, Dennis, 2000. "How Important is Airport Access to Rural Businesses?," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 15(3), September.

    Cited by:

    1. James, Sara-Beth & Ilvento, Thomas W. & Hastings, Steven E., 2002. "The Effect Of Local Economic Development Policy On Employment Growth In Rural Counties In The Mid-Atlantic Region," Staff Papers 15831, University of Delaware, Department of Food and Resource Economics.

  21. Gale, Fred, 1999. "Tobacco Communities Facing Change," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 14(01), June.

    Cited by:

    1. Tzouramani, Irene & Karanikolas, Pavlos & Alexopoulos, George & Sintori, Alexandra & Liontakis, Angelos E., 2008. "Modelling Economic Alternatives For Tobacco Producers: The Case Of Sheep Farming," 107th Seminar, January 30-February 1, 2008, Sevilla, Spain 6695, European Association of Agricultural Economists.
    2. Beach, Robert H. & Jones, Alison Snow & Tooze, Janet A., 2008. "Tobacco Farmer Interest and Success in Income Diversification," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(01), pages 1-19, April.
    3. Beach, Robert H. & Richmond, David & Austin, David H. & Jones, Alison Snow, 2006. "How Will Tobacco Farmers Respond to the Quota Buyout? Findings from a Survey of North Carolina Tobacco Farmers," 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida 35411, Southern Agricultural Economics Association.
    4. Jones, Alison Snow & Beach, Robert H. & Johnston, Stephen A., 2005. "Tobacco Farmer Interest and Success in Diversification," 2005 Annual meeting, July 24-27, Providence, RI 19151, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  22. H. Frederick Gale, 1998. "Rural Manufacturing on the Crest of the Wave: A Count Data Analysis of Technology Use," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(2), pages 347-359.

    Cited by:

    1. Pruitt, J. Ross & Gillespie, Jeffrey M. & Nehring, Richard F. & Qushim, Berdikul, 2012. "Adoption of Technology, Management Practices, and Production Systems by U.S. Beef Cow-Calf Producers," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 44(2), pages 1-20, May.
    2. Nkegbe, Paul Kwame & Shankar, Bhavani, 2014. "Adoption intensity of soil and water conservation practices by smallholders: evidence from Northern Ghana," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 3(2), pages 1-16, August.
    3. David A. McGranahan & Timothy R. Wojan & Dayton M. Lambert, 2011. "The rural growth trifecta: outdoor amenities, creative class and entrepreneurial context -super-§," Journal of Economic Geography, Oxford University Press, vol. 11(3), pages 529-557, May.
    4. Danielle Galliano & Luis Orozco, 2011. "Les déterminants industriels et spatiaux du processus d’adoption de technologies : Le cas des systèmes de traçabilité dans les firmes industrielles françaises," Post-Print halshs-01228099, HAL.
    5. Danielle GALLIANO (LEREPS-GRES & INRA-ETIC ) & Pascale ROUX (ADIS, Université Paris Sud ), 2005. "The evolution of the spatial digital divide: From internet adoption to internet use by french industrial firms," Cahiers du GRES (2002-2009) 2005-25, Groupement de Recherches Economiques et Sociales.
    6. Sarah A. Low & Stephan Weiler, 2012. "Employment Risk, Returns, and Entrepreneurship," Economic Development Quarterly, , vol. 26(3), pages 238-251, August.
    7. Peter Schaeffer & Scott Loveridge & Stephan Weiler, 2014. "Urban and Rural," Economic Development Quarterly, , vol. 28(1), pages 3-4, February.
    8. Galliano, Danielle & Orozco, L., 2008. "Intra and Inter organisational determinants of electronic-based traceability adoption: evidences from the French agri-food industry," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43952, European Association of Agricultural Economists.
    9. Rahelizatovo, Noro C. & Gillespie, Jeffrey M., 2004. "The Adoption of Best-Management Practices by Louisiana Dairy Producers," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 36(1), pages 229-240, April.
    10. Amarender Reddy, A. & Bantilan, Ma Cynthia S., 2012. "Competitiveness and technical efficiency: Determinants in the groundnut oil sector of India," Food Policy, Elsevier, vol. 37(3), pages 255-263.
    11. Danielle Galliano & Pascale Roux, 2008. "Organisational motives and spatial effects in Internet adoption and intensity of use: evidence from French industrial firms," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 42(2), pages 425-448, June.
    12. Zhang, Feng & Park, Timothy A., 2004. "Computer Adoption Patterns Of U.S. Small Businesses," 2004 Annual meeting, August 1-4, Denver, CO 20250, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    13. Danielle Galliano & Pascale Roux, 2006. "Les inégalités spatiales dans l'usage des tic. Le cas des firmes industrielles françaises," Revue économique, Presses de Sciences-Po, vol. 57(6), pages 1449-1475.
    14. Danielle Galliano & Luis Orozco, 2013. "New Technologies and Firm Organization: The Case of Electronic Traceability Systems in French Agribusiness," Industry and Innovation, Taylor & Francis Journals, vol. 20(1), pages 22-47, January.
    15. Danielle Galliano & Pascale Roux & Nicolas Soulié, 2011. "ICT Intensity of Use and the Geography of Firms," Environment and Planning A, , vol. 43(1), pages 67-86, January.
    16. Mishra, Ashok K. & Park, Timothy A., 2005. "An Empirical Analysis of Internet Use by U.S. Farmers," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 34(2), pages 1-12, October.
    17. Danielle Galliano & Luis Orozco, 2011. "The determinants of electronic traceability adoption: a firm-level analysis of French agribusiness," Post-Print halshs-01228086, HAL.

  23. Gale, Fred, 1997. "Direct Farm Marketing as a Rural Development Tool," Rural America/ Rural Development Perspectives, United States Department of Agriculture, Economic Research Service, vol. 12(2), February.

    Cited by:

    1. Aubert, Magali & Enjolras, Geoffroy, 2016. "Which stability for marketing channels? The case of short food supply chains in French agriculture," 149th Seminar, October 27-28, 2016, Rennes, France 244895, European Association of Agricultural Economists.
    2. Erickson, Kenneth W. & Hoppe, Robert A. & Dubman, Robert W., 2002. "The Structure, Performance, And Sustainability Of Agriculture In The Mountain Region," 2002 Annual Meeting, July 28-31, 2002, Long Beach, California 36541, Western Agricultural Economics Association.
    3. Magali Aubert & Geoffroy Enjolras, 2015. "Stabilité ou instabilité des stratégies commerciales ? Le cas des circuits courts dans l'agriculture française," Post-Print hal-01296421, HAL.
    4. Demko, Iryna & Plakias, Zoe & Katchova, Ani, "undated". "How do farmers compose their portfolio of local food marketing channels?," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259931, Agricultural and Applied Economics Association.
    5. Maxime Agbo & Damien Rousselière & Julien Salanié, 2013. "A Theory of Agricultural Marketing Cooperatives with Direct Selling," Working Papers 1331, Groupe d'Analyse et de Théorie Economique Lyon St-Étienne (GATE Lyon St-Étienne), Université de Lyon.
    6. Pascal Genest-Richard & Caroline Halde & Patrick Mundler & Nicolas Devillers, 2025. "A Promising Niche: Current State of Knowledge on the Agroecological Contribution of Alternative Livestock Farming Practices," Agriculture, MDPI, vol. 15(3), pages 1-31, January.
    7. Gandee, Jesse E. & Brown, Cheryl & D'Souza, Gerard E., 2003. "The Role Of Spatial And Demographic Characteristics In Direct Farm Marketing: An Econometric Approach," 2003 Annual meeting, July 27-30, Montreal, Canada 21912, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    8. Elizabeth Fitting & Catherine Bryan & Karen Foster & Jason W. M. Ellsworth, 2023. "Re-centering labour in local food: local washing and the growing reliance on permanently temporary migrant farmworkers in Nova Scotia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 973-988, September.
    9. Hughes, David W. & Brown, Cheryl & Miller, Stacy & McConnell, Tom, 2008. "Evaluating the Economic Impact of Farmers’ Markets Using an Opportunity Cost Framework," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(01), pages 1-13, April.
    10. Coisnon, Thomas & Oueslati, Walid & Salanié, Julien, 2014. "Urban sprawl occurrence under spatially varying agricultural amenities," Regional Science and Urban Economics, Elsevier, vol. 44(C), pages 38-49.
    11. Bimbo, Francesco & Bonanno, Alessandro & Nardone, Gianluca & Viscecchia, Rosaria, 2015. "The Hidden Benefits of Short Food Supply Chains: Farmers’ Markets Density and Body Mass Index in Italy," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(01), pages 1-16, February.
    12. Phillip Warsaw & Steven Archambault & Arden He & Stacy Miller, 2021. "The Economic, Social, and Environmental Impacts of Farmers Markets: Recent Evidence from the US," Sustainability, MDPI, vol. 13(6), pages 1-18, March.
    13. Martinez, Steve & Hand, Michael & Da Pra, Michelle & Pollack, Susan & Ralston, Katherine & Smith, Travis & Vogel, Stephen & Clarke, Shellye & Lohr, Luanne & Low, Sarah & Newman, Constance, 2010. "Local food systems: concepts, impacts, and issues," MPRA Paper 24313, University Library of Munich, Germany.
    14. Onyango, Benjamin & Govindasamy, Ramu, 2013. "Uncovering Success Attributes for the Direct Farmers Markets and Agritourism: Mid-Atlantic Region of the United States," Journal of Food Distribution Research, Food Distribution Research Society, vol. 44(01), March.
    15. Low, Sarah A. & Vogel, Stephen J., 2011. "Direct and Intermediated Marketing of Local Foods in the United States," Economic Research Report 118025, United States Department of Agriculture, Economic Research Service.
    16. Yagi, Hironori & Garrod, Guy, 2007. "PR - Profitability Of Direct Marketing Farms In Less Favoured Areas (LFAs): Case Studies From Northumberland, England," 16th Congress, Cork, Ireland, July 15-20, 2007 345434, International Farm Management Association.

  24. H. Frederick Gale, 1994. "Longitudinal Analysis of Farm Size over the Farmer's Life Cycle," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 16(1), pages 113-123.

    Cited by:

    1. Ashok Mishra & Hisham El-Osta, 2008. "Effect of agricultural policy on succession decisions of farm households," Review of Economics of the Household, Springer, vol. 6(3), pages 285-307, September.
    2. Roberts, Michael J. & Key, Nigel D., 2008. "Did the Baby Boom Cause the Farm-Size Boom?," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6087, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Brenes Muñoz, Thelma & Lakner, Sebastian & Brümmer, Bernhard, 2011. "Determinants of Economic Growth in Organic Farming: The Case of Bavaria and Baden-Wuerttemberg," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114270, European Association of Agricultural Economists.
    4. Enjolras, Geoffroy & Madiès, Philippe, 2017. "The determinants of financial distress in French farms: Analysts versus Algorithms," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259168, Agricultural and Applied Economics Association.
    5. Đurđica ŽUTINIĆ & Ivo GRGIĆ, 2010. "Family farm inheritance in Slavonia region, Croatia," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 56(11), pages 522-531.
    6. Tauer, Loren, 2019. "Farmer productivity by age in the United States," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 8(2), August.
    7. Mishra, Ashok K. & El-Osta, Hisham S. & Johnson, James D., 2004. "Succession In Family Farm Business: Empirical Evidence From The U.S. Farm Sector," 2004 Annual meeting, August 1-4, Denver, CO 20114, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    8. Katchova, Ani & Ahearn, Mary, 2015. "Farmland Assets and Growth Trends for Young and Beginning Farmers in the U.S," 2015 Conference, August 9-14, 2015, Milan, Italy 211839, International Association of Agricultural Economists.
    9. El-Osta, Hisham S. & Mishra, Ashok K., 2005. "Dimensions of Wealth Dispersion Among Farm Operator Households: An Assessment of the Impact of Farm Subsidies," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(01), pages 1-22, April.
    10. Weber, Jeremy G. & Key, Nigel D., 2013. "Do Wealth Gains from Land Appreciation Cause Farmers to Expand Acreage or Buy Land?," 2014 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2014, Philadelphia, PA 161893, Agricultural and Applied Economics Association.
    11. Danilo Bertoni & Daniele Cavicchioli & Laure Latruffe, 2023. "Impact of business transfer on economic performance: the case of Italian family farms," International Journal of Entrepreneurship and Small Business, Inderscience Enterprises Ltd, vol. 48(2), pages 186-213.
    12. Ani L. Katchova & Mary Clare Ahearn, 2016. "Dynamics of Farmland Ownership and Leasing: Implications for Young and Beginning Farmers," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 38(2), pages 334-350.
    13. Marie Dervillé & Andrea Fink-Kessler & Aurelie Trouvé & Ikram Abdouttalib & Jean-Pierre del Corso & Charilaos Kephaliacos & Caetano Luiz Beber & Geneviève N'Guyen, 2018. "Comment peut se construire la compétitivité des exploitations laitières aujourd’hui ?," Working Papers hal-02329036, HAL.
    14. Magali Aubert & Geoffroy Enjolras, 2014. "Le mode de commercialisation est-il une échappatoire pour les exploitations en difficulté financière ?," Post-Print hal-02740150, HAL.
    15. Philippe Jeanneaux & Yann Desjeux & Geoffroy Enjolras & Laure Latruffe, 2022. "Farm valuation: A comparison of methods for French farms," Agribusiness, John Wiley & Sons, Ltd., vol. 38(4), pages 786-809, October.
    16. El-Osta, Hisham S. & Morehart, Mitchell J., 2009. "Welfare Decomposition in the Context of the Life Cycle of Farm Operators: What Does a National Survey Reveal?," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 38(2), pages 1-17, October.
    17. McDonald, Tia M. & Durst, Ron & Whitt, Christine, 2021. "The Effect on Family Farms of Changing Capital Gains Taxation at Death," Economic Brief 320794, United States Department of Agriculture, Economic Research Service.
    18. Silvia Russo & Rino Ghelfi & Meri Raggi & Davide Viaggi, 2024. "Factors Affecting the Land Investment Decisions in the Old Members of the European Union: A Systematic Literature Review," Land, MDPI, vol. 13(4), pages 1-18, April.
    19. Jeremy G. Weber & Nigel Key, 2015. "Leveraging Wealth from Farmland Appreciation: Borrowing, Land Ownership, and Farm Expansion," Land Economics, University of Wisconsin Press, vol. 91(2), pages 344-361.
    20. Maitreesh Ghatak & Massimo Morelli & Tomas Sjöström, 2001. "Occupational Choice and Dynamic Incentives," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 68(4), pages 781-810.
    21. Mishra, Ashok K. & El-Osta, Hisham S. & Morehart, Mitchell J. & Johnson, James D. & Hopkins, Jeffrey W., 2002. "Income, Wealth, And The Economic Well-Being Of Farm Households," Agricultural Economic Reports 33967, United States Department of Agriculture, Economic Research Service.
    22. Kitenge, Erick, 2022. "Determinants of entries into and exits from the US farming sector," The Quarterly Review of Economics and Finance, Elsevier, vol. 85(C), pages 379-385.
    23. Radosław Pastusiak & Michał Soliwoda & Magdalena Jasiniak & Joanna Stawska & Joanna Pawłowska-Tyszko, 2021. "Are Farms Located in Less-Favoured Areas Financially Sustainable? Empirical Evidence from Polish Farm Households," Sustainability, MDPI, vol. 13(3), pages 1-26, January.
    24. Florence Becot & Casper Bendixsen & Kathrine Barnes & Josie Rudolphi, 2021. "Broadening Our Understanding of Farm Children’s Risk Exposure by Considering Their Parents’ Farming Background," IJERPH, MDPI, vol. 18(10), pages 1-18, May.
    25. Weber, Jeremy G. & Key, Nigel D., 2013. "Does proprietor wealth influence small business decisions? Land appreciation and farm business borrowing, land ownership, and output," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150408, Agricultural and Applied Economics Association.
    26. Zheng, Yanan & Goddard, Ellen W. & Qiu, Feng, 2018. "Exploring the Effect of Disease Outbreaks on Farm Structure Change: A Dynamic Analysis for Canadian Pig Industry," 2018 Annual Meeting, August 5-7, Washington, D.C. 273801, Agricultural and Applied Economics Association.
    27. Aleksander Grzelak, 2022. "The income-assets relationship for farms operating under selected models in Poland," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 68(2), pages 59-67.
    28. Mishra, Ashok & El-Osta, Hisham, 2007. "Factors Affecting Succession Decisions in Family Farm Businesses: Evidence from a National Survey," Journal of the ASFMRA, American Society of Farm Managers and Rural Appraisers, vol. 2007, pages 1-10.
    29. Bremmer, Johan & Oude Lansink, Alfons G.J.M. & Olson, Kent D. & Baltussen, Willy H.M. & Huirne, Ruud B.M., 2002. "Analysis of Farm Development in Dutch Agriculture and Horticulture," 13th Congress, Wageningen, The Netherlands, July 7-12, 2002 7025, International Farm Management Association.
    30. Burja Camelia, 2015. "The Influence Of Relevant Factors On Farm Output Value: An Analysis Of Agricultural Holdings From Romania," Annals - Economy Series, Constantin Brancusi University, Faculty of Economics, vol. 1, pages 124-129, February.
    31. Tauer, Loren W., 2017. "Pr - Productivity By Age Over Eight U.S. Census Years," 21st Congress, Edinburgh, Scotland, July 2-7, 2017 345783, International Farm Management Association.
    32. Vázquez, Ibán & Sineiro, Francisco & García, Ana Isabel, 2014. "Trayectorias de crecimiento de las explotaciones agrarias en la Cornisa Cantábrica," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 14(02), pages 1-32, December.
    33. D'Antoni, Jeremy M. & Mishra, Ashok K. & Chintawar, Sachin, 2009. "Predicting Financial Stress in Young and Beginning Farmers in the United States," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46861, Southern Agricultural Economics Association.
    34. Abdul Quddus & Jaclyn D. Kropp, 2020. "Constraints to Agricultural Production and Marketing in the Lagging Regions of Bangladesh," Sustainability, MDPI, vol. 12(10), pages 1-24, May.
    35. D’Antoni, Jeremy M. & Mishra, Ashok K. & Barkley, Andrew P., 2012. "Feast or flee: Government payments and labor migration from U.S. agriculture," Journal of Policy Modeling, Elsevier, vol. 34(2), pages 181-192.
    36. Khanal, Aditya R. & Mishra, Sachin K & Honey, Ummey, 2018. "Certified organic food production, financial performance, and farm size: An unconditional quantile regression approach," Land Use Policy, Elsevier, vol. 78(C), pages 367-376.
    37. Tadjiev, Abdusame & Kurbanov, Zafar & Djanibekov, Nodir & Govind, Ajit & Akramkhanov, Akmal, 2023. "Determinants and impact of farmers' participation in social media groups: Evidence from irrigated areas of Kazakhstan and Uzbekistan," IAMO Discussion Papers 201, Leibniz Institute of Agricultural Development in Transition Economies (IAMO).
    38. Andersson, Fredrik Ca, 2005. "The Swedish 1990 Agricultural Reform - Adjustments of the Use of Land," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24706, European Association of Agricultural Economists.

  25. H. Fred Gale, 1993. "Why Did the Number of Young Farm Entrants Decline?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 75(1), pages 138-146.

    Cited by:

    1. Lynch, Lori & Gray, Wayne & Geoghegan, Jacqueline, 2007. "An Evaluation of Working Land and Open Space Preservation Programs in Maryland: Are They Paying Too Much?," Working Papers 6887, University of Maryland, Department of Agricultural and Resource Economics.
    2. Huffman, Wallace E. & Evenson, Robert E., 2000. "Structural and productivity change in US agriculture, 1950-1982," Agricultural Economics, Blackwell, vol. 24(2), pages 127-147, January.
    3. Mann, Stefan, 2003. "Theorie und Empirie agrarstrukturellen Wandels?," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 52(03), pages 1-9.
    4. Cynthia J. Nickerson & Lori Lynch, 2001. "The Effect of Farmland Preservation Programs on Farmland Prices," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(2), pages 341-351.
    5. Vare, Minna, 2005. "Timing of the Early Retirement Decisions of Farming Couples," 94th Seminar, April 9-10, 2005, Ashford, UK 24412, European Association of Agricultural Economists.
    6. Andermann, Gerhard & Schmitt, Günther, 1996. "Die Bestimmungsgründe der Beschäftigung in der Landwirtschaft : eine quantitative Analyse der kurzfristigen Anpassung der Größe und Struktur des Arbeitskräftebestandes der Landwirtschaft im früheren B," Mitteilungen aus der Arbeitsmarkt- und Berufsforschung, Institut für Arbeitsmarkt- und Berufsforschung (IAB), Nürnberg [Institute for Employment Research, Nuremberg, Germany], vol. 29(4), pages 630-655.
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