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Content
April 2024, Volume 53, Issue 1
- 1-19 Fed dairy cattle market reporting: Changing marketing methods, regional variation, and hedonic modeling
by Schroeder, Ted C. & Tonsor, Glynn T. & Coffey, Brian K.
- 20-44 Aligning values to labels: A best-worst analysis of food labels
by McLeod, Alexandria & Yang, Wei & Fang, Di & Nayga, Rodolfo M.
- 45-65 Are consumers no longer willing to pay more for local foods? A field experiment
by Davidson, Kelly A. & Khanal, Badri & Messer, Kent D.
- 66-86 Tasting and consumer demand for wine: do peers and experts matter?
by Weerasekara, Nadeeka & Streletskaya, Nadia A.
- 87-118 The distributional impact of FEMA’s community rating system
by Brent, Daniel A. & Ren, Yongwang & Wrenn, Douglas H.
- 119-143 Information provision and preferences for more sustainable dairy farming: Choice experimental evidence from Sweden
by Oyinbo, Oyakhilomen & Hansson, Helena
- 144-162 Food demand estimation from consumption and expenditure data: Meat demand in Nigeria
by Aborisade, Olumide & Carpio, Carlos E. & Boonsaeng, Tullaya
- 163-184 Armed conflict and household water sources
by Naufal, George & Malcolm, Michael & Diwakar, Vidya
- 185-207 Renewable energy prosocial behavior, is it source dependent?
by Katare, Bhagyashree & Wang, H. Holly & Wetzstein, Michael & Jiang, Yu & Weiland, Brandon
December 2023, Volume 52, Issue 3
- 451-475 Women farmers and climate change: Empirical evidence from Burkina Faso
by Diendéré, Achille Augustin & Ouédraogo, Djibril
- 476-497 Econometric identification of crop insurance participation
by Tsiboe, Francis & Turner, Dylan
- 498-519 Animal welfare efforts and farm economic outcomes: Evidence from Swedish beef production
by Ahmed, Haseeb & Emanuelson, Ulf & Alvåsen, Karin & Berg, Charlotte & Hultgren, Jan & Rocklinsberg, Helena & Hansson, Helena
- 520-546 Agricultural credit association efficiencies over time and with mergers
by He, Yurou & Tauer, Loren W.
- 547-562 Earnings differentials between H-2A and unauthorized citrus harvesters in Florida
by Simnitt, Skyler Mark & Onel, Gulcan
- 563-581 Economics of deficit irrigation utilizing soil moisture probes in the western corn belt
by O’Donnell, Emily & Nogueira, Lia & Walters, Cory G. & Peterson, E. Wesley F. & Irmak, Suat
- 582-603 Citrus growers’ willingness to pay and perceptions of cover crops
by Cosgray, Carter & Chakravarty, Shourish & Wade, Tara & Gao, Zhifeng
- 604-622 The financial implications of specialization, diversification, or alternative enterprises on small farms: Evidence from Tennessee
by Khanal, Aditya R. & Ojha, Renu
- 623-653 Contaminated water and the Food Safety Modernization Act
by Bahalou Horeh, Marziyeh & Elbakidze, Levan & Taylor, R. Garth
- 654-655 Intergenerational livelihood dependence on ecosystem services: A descriptive analysis of the ivory palm in coastal Ecuador – ERRATUM
by Salgado, Jorge & Montúfar, Rommel & Gehrung, Jacob & Atallah, Shady S.
August 2023, Volume 52, Issue 2
- 189-200 How reliable – and (net) beneficial – is the green in green infrastructure
by Groffman, Peter M. & Matsler, A. Marissa & Grabowski, Zbigniew J.
- 201-230 Towards equity in land protection
by Sims, Katharine R.E.
- 231-249 Time to consider the timing of conservation measures: Designing cost-effective agri-environment schemes under climate change
by Gerling, Charlotte & Drechsler, Martin & Keuler, Klaus & Sturm, Astrid & Wätzold, Frank
- 250-272 Residential mobility and the value of water quality improvements in the Milwaukee Estuary Area of Concern
by Donnelly, Emma & Melstrom, Richard T.
- 273-300 Incentivizing the production of ecosystem services on working lands: The opportunities and challenges of funding “nature’s contributions to people” in the U.S. Northeast
by Machado, Mario Reinaldo & Coleman, Alicia F.
- 301-319 Intergenerational livelihood dependence on ecosystem services: A descriptive analysis of the ivory palm in coastal Ecuador
by Salgado, Jorge & Montúfar, Rommel & Gehrung, Jacob & Atallah, Shady S.
- 320-346 Public attitudes and preferences for green rooftop technologies in the US: a choice experiment
by Meyer, Natalie & Trandafir, Simona
- 347-378 Eliciting policy-relevant stated preference values for water quality: An application to New Zealand
by Walsh, Patrick J. & Guignet, Dennis & Booth, Pamela
- 379-405 Trade-offs between indigenous forest and exotic production forest in New Zealand
by Walsh, Patrick J. & Soliman, Tarek & Daigneault, Adam
- 406-421 Testing the robustness of a structural model for discerning use and non-use values of ecosystem services
by Kim, Hyunjung & Lupi, Frank
- 422-449 Valuing ecosystem services from restoring ancient irrigation systems: An application comparing labor vs. monetary payments for choice experiments
by Dissanayake, Sahan T. M. & Vidanage, Shamen
April 2023, Volume 52, Issue 1
- 1-42 Foodborne illnesses and product liability in the U.S
by Bahalou Horeh, Marziyeh & Elbakidze, Levan & Sant'Anna, Ana Claudia
- 43-70 Credibility, transparency, and sustainability in fashion: a game-theoretic perspective
by Nandkeolyar, Olivia & Chen, Frederick
- 71-88 The effect of remediating PCB-contaminated sediments on home prices in Milwaukee, Wisconsin, USA
by Wilkinson, Robin & Melstrom, Richard T.
- 89-111 How can reporting on foreign animal diseases affect meat purchases? The case of African swine fever
by Lee, Jiwon & Schulz, Lee L. & Hoffman, Elizabeth & Tonsor, Glynn T.
- 112-131 Does plant-based milk reduce sales of dairy milk? Evidence from the almond milk craze
by Slade, Peter
- 132-150 Customer satisfaction and sale performance in New York State brewery tasting rooms
by Li, Jie & Wagner, Sara M. & Gómez, Miguel I. & Mansfield, Anna Katharine
- 151-167 The future of carbon labeling – Factors to consider
by Edenbrandt, Anna Kristina & Nordström, Jonas
- 168-188 Agritourism and direct sales clusters in the United States
by Schmidt, Claudia & Tian, Zheng & Goetz, Stephan J. & Hollas, Chadley R. & Chase, Lisa
December 2022, Volume 51, Issue 3
- 423-454 Teaching fisheries bycatch: Exploring economic and behavioral drivers of bycatch through a classroom game
by Priestley, Mitchell Blaine & Williams, J. Forrest & Dissanayake, Sahan T. M.
- 455-472 The impact of bison reintroduction on local economies
by Li, Liqing & Ando, Amy W.
- 473-498 Are U.S. consumers willing to pay more by the lake? An analysis of preferences for Great Lakes region fish
by Athnos, April & Valle de Souza, Simone & Quagrainie, Kwamena & Etumnu, Chinonso & Knudson, William & Kinnunen, Ronald E. & Hitchens, Paul
- 499-516 The impact of weather shocks on crop yields: Evidence from India
by Manohar, Pramod
- 517-541 Housing wealth, food spending, and diet quality: Evidence from panel data
by Zhang, Bo & Wrenn, Douglas H. & Joshi, Janak & Jaenicke, Edward C.
- 542-557 Measuring consumers’ demand for nutrition attributes: an application to ready-to-heat meals
by Zhang, Qi & Gallardo, R. Karina
- 558-578 Food and agricultural industry locational determinants research: Aggregation bias and size measurement in the agricultural support industry
by Carpenter, Craig Wesley & Van Sandt, Anders & Loveridge, Scott
- 579-609 Production technology, efficiency, and productivity of cereal farms: Prospects for enhancing farm performance in Ghana
by Tsiboe, Francis & Asravor, Jacob & Owusu, Victor & Mensah-Bonsu, Akwasi
- 610-632 Scalability and robustness of feed yard mortality prediction modeling to improve profitability
by Feuz, Ryan & Feuz, Kyle & Gradner, Jeffrey & Theurer, Miles & Johnson, Myriah
August 2022, Volume 51, Issue 2
- 203-221 Climate change and productivity of northeastern dairy farms
by Lopez, Rigoberto A. & Laughton, Christopher & Kim, Donghoon & Suh, Hyun Soo
- 222-239 Biodiesel feedstock and crude oil price relationships – The effects of policy and shale oil expansion
by Schaefer, K. Aleks & Myers, Robert J. & Johnson, Stanley R. & Helmar, Michael D. & Radich, Tony
- 240-265 The effects of information about price anchoring: Evidence from a choice experiment
by Lemos, Scott & Halstead, John M. & Huang, Ju-Chin
- 266-282 A hedonic analysis of factors impacting the value of planters on the used machinery market
by Allison, John & Mark, Tyler B. & Burdine, Kenneth H. & Shockley, Jordan M.
- 283-310 A household-level demand system analysis of nuts in the United States
by Bakhtavoryan, Rafael & Cheng, Guo “Chris” & Capps, Oral & Dharmasena, Senarath
- 311-342 Aiding farm to school implementation: An assessment of facilitation mechanisms
by Wen, Ce & Connolly, Cristina
- 343-360 Sell now or later? A decision-making model for feeder cattle selling
by Yan, Minhao & Schmit, Todd M. & Baker, Michael J. & LeRoux, Matthew N. & Gómez, Miguel I.
- 361-379 Effects of crop insurance on farm input use: Evidence from Kansas farm data
by Regmi, Madhav & Briggeman, Brian C. & Featherstone, Allen M.
- 380-390 Farm productivity under financial constraints in developing countries: evidence from maize smallholder farmers in Burkina Faso
by Combary, Omer S.
- 391-421 Farmer-herder conflicts and food insecurity: Evidence from rural Nigeria
by Nnaji, Amaka & Ma, Wanglin & Ratna, Nazmun & Renwick, Alan
April 2022, Volume 51, Issue 1
- 1-19 Relationships between vaccinations, herd introductions, and livestock losses in Northern Tanzania
by Ahmed, Haseeb & Yoder, Jonathan & de Glanville, William & Davis, Alicia & Kibona, Tito J. & Cleaveland, Sarah
- 20-44 Estimating the degree of market power in the vegetable market in Japan
by Sano, Yuki & Sato, Takeshi & Kawasaki, Kentaro & Suzuki, Nobuhiro & Kaiser, Harry M.
- 45-67 Gendered access to land and household food insecurity: Evidence from Nigeria
by Nnaji, Amaka & Ratna, Nazmun N. & Renwick, Alan
- 68-85 Quantifying the structure of residential water demand in the United States: a Generalized Exact Affine Stone Index demand framework
by Bakhtavoryan, Rafael & Hovhannisyan, Vardges
- 86-104 Dynamics of farm entry and exit in Canada
by Chen, Hongyu & Weersink, Alfons & Beaulieu, Martin & Lee, Yu Na
- 105-129 Impact of public water supply unreliability on residential property prices in Marion County, West Virginia
by Alzahrani, Fahad & Collins, Alan R.
- 130-155 Bacon causes cancer: Do consumers care?
by He, Xiaoyang & Lusk, Jayson L.
- 156-177 Economies of diversification and stochastic dominance analysis in French mixed sheep farms
by Minviel, Jean Joseph & Benoit, Marc
- 178-201 Development, Implementation, and Evaluation of a More Efficient Method of Best-Worst Scaling Data Collection
by Bir, Courtney & Delgado, Michael & Widmar, Nicole
December 2021, Volume 50, Issue 3
- 401-435 Does violent conflict affect the labor supply of farm households? The Nigerian experience
by Odozi, John Chiwuzulum & Uwaifo Oyelere, Ruth
- 436-464 Strengthening producer organizations to increase market access of smallholder farmers in Uganda
by Hill, Ruth Vargas & Maruyama, Eduardo & Olapade, Markus & Frölich, Markus
- 465-484 Building trust in rural producer organizations: results from a randomized controlled trial
by Bernard, Tanguy & Dänzer, Pia Naima & Frölich, Markus & Landmann, Andreas & Viceisza, Angelino & Wouterse, Fleur
- 485-511 Are agricultural support policies harmful to the environment? Evidence from Japanese farm-level policy simulation
by Sasaki, Hiroki & Katayama, Naoki & Okubo, Satoru
- 512-532 Neighborhood racial composition, income, and distance to grocery retailers in Seattle
by Ware, Brandon O. & Amin, Modhurima Dey & Jessup, Eric L. & McCluskey, Jill J.
- 533-558 The determinants of racial disparities in obesity: baseline evidence from a natural experiment
by Durfee, Thomas & Myers, Samuel & Wolfson, Julian & DeMarco, Molly & Harnak, Lisa & Caspi, Caitlin
- 559-582 Coverage of National Priority List sites by the print media during the implementation of Superfund: the role of race and income
by Mohr, Robert D. & Cunningham, Cindy & Saha, Shrawantee & Vincenzi, Marco
August 2021, Volume 50, Issue 2
- 201-225 Lessons from long-run (1975–2017) structural change in Colombia's coffee production
by Saenz, Mariana & Alvarez, Diego & Brock, Gregory
- 226-251 Chronic sources of low cocoa production in Ghana: new insights from meta-analysis of old survey data
by Tsiboe, Francis
- 252-272 Joint adoption of rice technologies among Bolivian farmers
by Martinez, Jose Maria & Labarta, Ricardo A. & Gonzalez, Carolina & Lopera, Diana C.
- 273-295 Do higher temperatures influence how yields respond to increasing planting density?
by Wang, Ruixue & Rejesus, Roderick M. & Tack, Jesse B. & Aglasan, Serkan
- 296-314 Local brand entry and incumbent variety response: evidence from the ice cream market
by Dong, Xiao & Klaiber, H. Allen
- 315-337 Bidding behavior in auctions versus posted prices: comparisons of mean and marginal effects
by Wu, Shang & Fooks, Jacob R. & Li, Tongzhe & Messer, Kent D. & Delaney, Deborah A.
- 338-366 Consumer willingness-to-pay for restaurant surcharges to reduce carbon emissions: default and information effects
by Long, Dede & West, Grant H. & Nayga, Rodolfo M.
- 367-393 Heterogeneity in farmers’ willingness to produce bioenergy crops in the Midwest USA
by Signorini, Guilherme & Ortega, David L. & Ross, R. Brent & Peterson, H. Christopher
April 2021, Volume 50, Issue 1
- 1-21 Increasing Participation and Access to Economic Associations and Their Services
by Frey, Elaine F. & Caviglia-Harris, Jill L. & Walsh, Patrick
- 22-42 The Role of Collective Food Identity in Local Food Demand
by Moreno, Francisco & Malone, Trey
- 43-62 Ethnic Variation in Immigrants' Diets and Food Acculturation – United States 1999–2012
by Gustavsen, Geir Wæhler & Dong, Diansheng & Nayga, Rodolfo M. & Rickertsen, Kyrre
- 63-75 Is Organic Farming Risky? An Evaluation of WFRP in Organic and Conventional Production Systems
by Belasco, Eric & Schahczenski, Jeff
- 76-98 Tariff Elimination and the Competitiveness of Wine-Exporting Countries in Japan
by Greear, Emily K. & Muhammad, Andrew
- 99-126 U.S. Consumer Demand for Traditional and Greek Yogurt Attributes, Including Livestock Management Attributes
by Bir, Courtney & Delgado, Michael S. & Widmar, Nicole Olynk
- 127-149 Farm Producers' Household Consumption and Individual Risk Behavior after Natural Disasters
by Wahdat, Ahmad Zia & Gunderson, Michael A. & Lusk, Jayson L.
- 150-169 Impacts of Health Services on Agricultural Labor Productivity of Rural Households in Burkina Faso
by Combary, Omer & Traore, Salimata
- 170-186 Hedonic Pricing of Rice Attributes, Market Sorting, and Gains from Quality Improvement in the Beninese Market
by Ndindeng, Sali Atanga & Twine, Edgar E. & Mujawamariya, Gaudiose & Fiamohe, Rose & Futakuchi, Koichi
- 187-200 Farm Profitability as a Driver of Spatial Spillovers: The Case of Somatic Cell Counts on Wisconsin Dairies
by Skevas, Theodoros & Skevas, Ioannis & Cabrera, Victor E.
December 2020, Volume 49, Issue 3
- 375-409 A Century of Profligacy? The Measurement and Evolution of Food Waste
by Bovay, John & Zhang, Wei
- 410-436 A Risk Management Tool or an Investment Strategy? Understanding the Unstable Farm Insurance Demand via a Gain-Loss Framework
by Cao, Ying (Jessica) & Weersink, Alfons & Ferner, Emma
- 437-464 Irrigation Water Demand: Price Elasticities and Climatic Determinants in the Great Lakes Region
by Kornelis, Ari & Norris, Patricia
- 465-491 Non-Neutral Marginal Innovation Costs, Omitted Variables, and Induced Innovation
by Lee, Daegoon & Cowan, Benjamin W. & Shumway, C. Richard
- 492-516 Estimating Preference Heterogeneity for Grass-fed Beef Cattle Traits
by Sitienei, Isaac & Gillespie, Jeffrey & Harrison, Robert W. & Scaglia, Guillermo
- 517-537 International Trade Implications of Highly Pathogenic Poultry Disease Events
by Thompson, Jada M. & Pendell, Dustin L. & Hagerman, Amy D. & Johnson, Kamina K.
- 538-557 Rural versus Urban Areas and the Supplemental Nutrition Assistance Program
by Weerasooriya, Senal A. & Reimer, Jeffrey J.
- 558-585 Advertising with Supply Control: Some Implications of Norwegian Whitefish Export Promotion
by Williams, Gary W. & Capps, Oral
August 2020, Volume 49, Issue 2
- 196-208 Local Environmental Policy in a Federal System: An Overview
by Segerson, Kathleen
- 209-236 Optimal Budget Allocations for Protected Area Acquisition To Store Carbon in a Local Community Under Economic Growth Uncertainty
by Sharma, Bijay P. & Cho, Seong-Hoon & Hellwinckel, Chad M.
- 237-269 Improving BMP Cost-Share Enrollment Rates: Insights from a Survey of Florida Farmers
by Yehouenou, Lauriane S. & Grogan, Kelly A. & Bi, Xiang & Borisova, Tatiana
- 270-290 Knowledge Spillover and Positive Environmental Externality in Agricultural Decision Making under Performance-Based Payment Programs
by Liu, Hongxing & Ruebeck, Christopher S.
- 291-320 Effectiveness of Public versus Private Ownership: Violations of the Safe Drinking Water Act (SDWA)
by Fu, Guanlong & Liu, Pengfei & Swallow, Stephen K.
- 321-359 Non-Constant Elasticity of Substitution and Intermittent Renewable Energy
by Aleti, Saketh & Hochman, Gal
- 360-373 Promoting Clean Energy Innovation at the State and Local Level
by Popp, David
April 2020, Volume 49, Issue 1
- 1-6 The Ecosystem Service Valuation and Federal Conservation Special Issue of ARER
by Hellerstein, Daniel & Lohr, Luanne
- 7-22 What the past suggests about future development of ecosystem service values applicable to USDA agricultural program evaluations
by Hansen, LeRoy T.
- 23-63 Using Meta-Analysis for Large-Scale Ecosystem Service Valuation: Progress, Prospects, and Challenges
by Johnston, Robert J. & Bauer, Dana Marie
- 64-90 A Review of the Forest Service's National Visitor Use Monitoring (NVUM) Program
by English, Donald B.K. & White, Eric M. & Bowker, J.M. & Winter, Susan A.
- 91-116 Estimating the value of forests for provisioning non-timber forest products to market: concepts, approaches, and case studies
by Frey, Gregory E. & Chamberlain, James L. & Schmidt, John Paul
- 117-149 How Will Climate Change Affect the Provision and Value of Water from Public Lands in Southern California Through the 21st Century?
by Srivastava, Lorie & Hand, Michael & Kim, John & Sánchez, José J. & Lupi, Frank & Garnache, Cloé & Drapek, Raymond J. & Quinn, James F.
- 150-177 Estimating the Present Value of Carbon Sequestration in U.S. Forests, 2015–2050, for Evaluating Federal Climate Change Mitigation Policies
by Haight, Robert G. & Bluffstone, Randall & Kline, Jeffrey D. & Coulston, John W. & Wear, David N. & Zook, Kate
- 178-191 Opportunities for Systematically Valuing Ecosystem Service Benefits Produced by Federal Conservation Programs
by Holmes, Thomas P.
December 2019, Volume 48, Issue 3
- 365-387 Embedding Economies of Scale Concepts in the Model of Optimal Locations of Fresh Produce Aggregation Hubs
by Ge, Houtian & Canning, Patrick & Goetz, Stephan & Perez, Agnes & Li, Jie
- 388-413 Market Channel Procurement Strategy and School Meal Costs in Farm-to-School Programs
by Fitzsimmons, Jill & O'Hara, Jeffrey K.
- 414-432 Willingness to Pay, Quality Perception, and Local Foods: The Case of Broccoli
by Fan, Xiaoli & Gómez, Miguel I. & Coles, Phillip S.
- 433-447 An Examination of the Adequacy of Supplemental Nutrition Assistance Program (SNAP) Benefit Levels: Impacts on Food Insecurity
by Gundersen, Craig & Waxman, Elaine & Crumbaugh, Amy S.
- 448-472 Can Dietary Fiber Intake Be Increased through Nutritional Education and through Subsidies on Selected Food Products?
by Senia, Mark Christopher & Dharmasena, Senarath & Capps, Oral
- 473-504 Prospects for New England Agriculture: Farm to Fork
by Werner, Samantha & Lemos, Scott R. & McLeod, Amanda & Halstead, John M. & Gabe, Todd & Huang, Ju-Chin & Liang, Chyi Lyi & Shi, Wei & Harris, Lily & McConnon, James
- 505-518 Using Field Experiments to Encourage Healthy Eating in Schools
by Price, Joseph
- 531-532 The Impact of Federal Crop Insurance on the Conservation Reserve Program – Erratum
by DeLay, Nathan
- 533-533 Estimating Preference Heterogeneity for Grass-fed Beef Cattle Traits – Addendum
by Sitienei, Isaac & Gillespie, Jeffrey & Harrison, Robert W. & Scaglia, Guillermo
August 2019, Volume 48, Issue 2
- 199-220 Environmental Efficiency of Apple Production in China: A Translog Stochastic Frontier Analysis
by Bai, Xiuguang & Salim, Ruhul & Bloch, Harry
- 221-252 Food at Home and away from Home: Commodity Composition, Nutrition Differences, and Differences in Consumers
by Binkley, James K. & Liu, Yuhang
- 253-273 The Effect of Produce Purchasing Behavior on Adult Obesity and Body Weight: Evidence from Household-Level Scanner Data
by Volpe, Richard & Cai, Xiaowei & Schroeter, Christiane & Mancino, Lisa
- 274-296 Market-Driven Corn Monocropping in the U.S. Midwest
by Wang, Haoying & Ortiz-Bobea, Ariel
- 297-327 The Impact of Federal Crop Insurance on the Conservation Reserve Program
by DeLay, Nathan
- 328-358 Dynamics and Uncertainty in Land Use Conversion for Perennial Energy Crop Production: Exploring Effects of Payments for Ecosystem Services Policies
by Li, Xiaogu & Zipp, Katherine Y.
- 359-360 Market-Level Implications of Regulating Forest Carbon Storage and Albedo for Climate Change Mitigation – CORRIGENDUM
by Rautiainen, Aapo & Lintunen, Jussi & Uusivuori, Jussi
April 2019, Volume 48, Issue 1
- 1-20 A Choice Based Experiment of Community Supported Agriculture (CSA): A Valuation of Attributes
by Yu, Qiushuo & Campbell, Ben & Liu, Yizao & Martin, Jiff
- 21-43 Estimating Treatment Effects of Unit-Based Pricing of Household Solid Waste Disposal
by Wright, Christopher & Halstead, John M. & Huang, Ju-Chin
- 44-70 Willingness to Pay for Wind versus Natural Gas Generation of Electricity
by Nkansah, Kofi & Collins, Alan R
- 71-99 Resource Abundance, Fisheries Management, and Fishing Ports: The U.S. Atlantic Sea Scallop Fishery
by Lee, Min-Yang & Benjamin, Sharon & Carr-Harris, Andrew & Hart, Deborah & Speir, Cameron
- 100-116 A Note on the Petroleum Industry's Participation in Conservation Agreements for the Lesser Prairie Chicken
by Melstrom, Richard T.
- 117-141 Evaluating an Information Campaign about Rural Development Policies in FYR Macedonia
by Huber, Martin & Kotevska, Ana & Stojcheska, Aleksandra Martinovska & Solovyeva, Anna
- 142-169 Does Adoption of Agricultural Innovations Impact Farm Production and Household Welfare in Sub-Saharan Africa? A Meta-Analysis
by Ogundari, Kolawole & Bolarinwa, Olufemi Daniel
- 170-198 Economic Implication of Grazing and Water Resource Scarcity on Households’ Welfare and Food Security in Tigrai, Ethiopia
by Hadush, Muuz
December 2018, Volume 47, Issue 3
- 419-451 Are Choice Experiment Treatments of Outcome Uncertainty Sufficient? An Application to Climate Risk Reductions
by Makriyannis, Christos & Johnston, Robert J. & Whelchel, Adam W.
- 452-476 Alternative Strategies to Manage Weather Risk in Perennial Fruit Crop Production
by Ho, Shuay-Tsyr & Ifft, Jennifer E. & Rickard, Bradley J. & Turvey, Calum G.
- 477-504 The Financial Performance Implications of Differential Marketing Strategies: Exploring Farms that Pursue Local Markets as a Core Competitive Advantage
by Bauman, Allison & Thilmany McFadden, Dawn & Jablonski, Becca B. R.
- 505-532 Demand for Organic Fluid Milk across Marketing Channels
by Li, Xianghong & Peterson, Hikaru Hanawa & Xia, Tian
- 533-567 The Demand for Inputs and Technical Change in the U.S. Dairy Manufacturing Industry
by Zhang, Wei & Alston, Julian M.
- 568-591 The Spatial Structure of Farmland Values: A Semiparametric Approach
by Wang, Haoying
- 592-609 Exploring Regional Patterns of Agritourism in the U.S.: What's Driving Clusters of Enterprises?
by Van Sandt, Anders & Low, Sarah A. & Thilmany, Dawn
- 610-633 Economic Evaluation of Yield-Increasing Wheat Seeds Using a Distance Function Approach
by Wree, Philipp & Sauer, Johannes & Wimmer, Stefan
- 634-664 Marcellus Shale Gas Development and Farming
by Hoy, Kyle A. & Xiarchos, Irene M. & Kelsey, Timothy W. & Brasier, Kathryn J. & Glenna, Leland L.
August 2018, Volume 47, Issue 2
- 201-219 Recognizing Gravity as a Strong Force in Atmosphere Emissions Markets
by Burtraw, Dallas & Keyes, Amelia
- 220-238 Diversifying to Reduce Conservation Outcome Uncertainty in Multiple Environmental Objectives
by Ando, Amy & Howlader, Aparna & Mallory, Mindy
- 239-271 Market-Level Implications of Regulating Forest Carbon Storage and Albedo for Climate Change Mitigation
by Rautiainen, Aapo & Lintunen, Jussi & Uusivuori, Jussi
- 272-310 Climate, Land Cover, and Bird Populations: Differential Impacts on the Future Welfare of Birders across the Pacific Northwest
by Kolstoe, Sonja & Cameron, Trudy Ann & Wilsey, Chad
- 311-335 Perception of Climate Change and Impact on Land Allocation and Income: Empirical Evidence from Vietnam's Delta Region
by Mishra, Ashok K. & Pede, Valerien O. & Barboza, Gustavo A.
- 336-356 Impact of Climate Change on Livestock Returns and Rangeland Ecosystem Sustainability in the Southwest
by Torell, Gregory L. & Lee, Katherine D.
- 357-387 Effects of Land Tenure and Property Rights on Farm Households’ Willingness to Accept Incentives to Invest in Measures to Combat Land Degradation in Nigeria
by Shittu, Adebayo Musediku & Kehinde, Mojisola Olanike & Ogunnaike, Maria Gbemisola & Oyawole, Funminiyi Peter
- 388-413 Can the Global Forest Sector Survive 11 °C Warming?
by Favero, Alice & Mendelsohn, Robert & Sohngen, Brent
April 2018, Volume 47, Issue 1
- 1-31 Does Advertising Content Matter? Impacts of Healthy Eating and Anti-Obesity Advertising on Willingness to Pay by Consumer Body Mass Index
by Wang, Ruitong & Liaukonyte, Jura & Kaiser, Harry M.
- 32-65 Enhancing Adoption Studies: The Case of Residential Stormwater Management Practices in the Midwest
by Shin, Dong Won & McCann, Laura
- 66-89 Climate Change, Salinization and High-Yield Rice Production in Coastal Bangladesh
by Dasgupta, Susmita & Hossain, Md. Moqbul & Huq, Mainul & Wheeler, David
- 90-117 Modeling the Choice of Tillage Used for Dryland Corn, Wheat and Soybean Production by Farmers in Kansas
by Canales, Elizabeth & Bergtold, Jason S. & Williams, Jeffery R.
- 118-131 The Competition of Beverage Products in Current Market: A Composite Demand Analysis
by Heng, Yan & House, Lisa A. & Kim, Hyeyoung
- 132-157 The Hurdles to Greater Adoption of Anaerobic Digesters
by Cowley, Cortney & Wade Brorsen, B.
- 158-177 Effects of Tariff Concessions on Japanese Beef Imports by Product and Source
by Muhammad, Andrew & Countryman, Amanda M. & Heerman, Kari E. R.
- 178-194 Bayesian Downscaling Methods for Aggregated Count Data
by Michaud, Clayton P. & Sproul, Thomas W.
December 2017, Volume 46, Issue 3
- 421-442 The Impact of Policy Changes on Milk and Beverage Consumption of Texas WIC Children
by Ishdorj, Ariun & Capps, Oral
- 443-463 Buyer and Nonbuyer Barriers to Purchasing Local Food
by Qi, Lingqiao & Rabinowitz, Adam N. & Liu, Yizao & Campbell, Benjamin
- 464-478 Willingness to Pay for Retail Location and Product Origin of Christmas Trees
by Zaffou, Madiha & Campbell, Benjamin
- 479-506 Farmers Market Locations and Their Determinants: An Empirical Analysis in New England
by Bonanno, Alessandro & Berning, Joshua & Etemaadnia, Hamideh
- 507-528 Production Risk, Farmer Welfare, and Bt Corn in the Philippines
by Sanglestsawai, Santi & Rodriguez, Divina Gracia P. & Rejesus, Roderick M. & Yorobe, Jose M.
- 529-554 Volatility Spillover and Time-Varying Conditional Correlation Between DDGS, Corn, and Soybean Meal Markets
by Etienne, Xiaoli L. & Trujillo-Barrera, Andrés & Hoffman, Linwood A.
- 555-578 Dairy Productivity and Technical Change: An Analysis of Confinement and Management Intensive Grazing Dairies in Maryland for 1995–2009
by Minegishi, Kota & Johnson, Dale M.
- 579-602 You Can't Count on Me: The Impact of Electricity Unreliability on Productivity
by Poczter, Sharon
August 2017, Volume 46, Issue 2
- 186-205 Aligning Economic and Ecological Priorities: Conflicts, Complementarities, and Regulatory Frictions
by Herrera, Guillermo E. & Evans, Keith S. & Lewis, Lynne Y.
- 206-223 Revisiting Approaches to Marine Spatial Planning: Perspectives on and Implications for the United States
by Bates, Alison W.
- 224-241 Tourist Viewshed Externalities and Wind Energy Production
by Fooks, Jacob R. & Messer, Kent D. & Duke, Joshua M. & Johnson, Janet B. & Li, Tongzhe & Parsons, George R.
- 242-267 A Hedonic Analysis of the Impact of Marine Aquaculture on Coastal Housing Prices in Maine
by Evans, Keith S. & Chen, Xuan & Robichaud, Christina A.
- 268-295 Public acceptance of coastal zone management efforts: The role of citizen preferences in the allocation of funds
by Evans, Keith S. & Noblet, Caroline L. & Fox, Emma & Bell, Kathleen P. & Kaminski, Abigail
- 296-314 Heterogeneous Preferences for Oysters: Evidence from Field Experiments
by Li, Tongzhe & Kecinski, Maik & Messer, Kent D.
- 315-337 Consumer Preferences for Oyster Attributes: Field Experiments on Brand, Locality, and Growing Method
by Kecinski, Maik & Messer, Kent D. & Knapp, Lauren & Shirazi, Yosef
- 338-364 Coastal Community Values for Marsh-Dependent Socioecological Services Revealed through a Systematic Qualitative Approach
by Wainger, Lisa & McMurray, Anna & Paolisso, Michael & Johnson, Katherine J. & Needelman, Brian
- 365-387 An Economic Analysis of Coastal Beach Safety Information-Seeking Behavior
by Kaminski, Abigail & Bell, Kathleen P. & Noblet, Caroline L. & Evans, Keith S.
- 388-419 Conservation Choices in the Face of Sea-Level Rise: A Case Study on Marsh Migration from Phippsburg, Maine
by Dissanayake, Sahan T. M. & Hennessey, Meagan K.
April 2017, Volume 46, Issue 1
- 1-20 The Behavioral Welfare Paradox: Practical, Ethical and Welfare Implications of Nudging
by Just, David R.
- 21-43 Producers' Well-Being and Natural Resource Extraction: The Eaglewood Trade in Papua New Guinea
by Gerber, Nicolas & Bhaduri, Anik
- 44-72 The Effect of Public Policies on Inducing Technological Change in Solar Energy
by Vincenzi, Marco & Ozabaci, Deniz
- 73-86 Product Line Extension among New England Craft Breweries
by Berning, Joshua & McCullough, Michael
- 87-102 Effects of New Grocery Store Development on Inner-City Neighborhood Residential Prices
by Cerrato Caceres, Belkis & Geoghegan, Jacqueline
- 103-122 U.S. Growers’ Willingness to Pay for Improvement in Rosaceous Fruit Traits
by Yue, Chengyan & Zhao, Shuoli & Gallardo, Karina & McCracken, Vicki & Luby, James & McFerson, Jim
- 123-145 Nature of the Farm: Revisited
by Elliott, Matthew & James, Harvey S.
- 146-173 The Value of Switching Production Options in a Flexible Biorefinery
by Hossiso, Kassu Wamisho & Ripplinger, David
December 2016, Volume 45, Issue 3
- 419-435 The Roles of Agricultural Economists in Food System Research
by Goetz, Stephan J.
- 436-458 Fair Trade Certification and Livelihoods: A Panel Data Analysis of Coffee-growing Households in India
by Karki, Sabina Khatri & Jena, Pradyot Ranjan & Grote, Ulrike
- 459-484 Dynamic Effects of Drought on the U.S. Beef Supply Chain
by Countryman, Amanda M. & Paarlberg, Philip L. & Lee, John G.
- 485-521 Hot Spots and Spatial Autocorrelation in Certified Organic Operations in the United States
by Marasteanu, I. Julia & Jaenicke, Edward C.
- 522-538 Consumers' Motivations Driving Organic Demand: Between Self-interest and Sustainability
by Monier-Dilhan, Sylvette & Bergès, Fabian
- 539-562 The Influence of Metropolitan Statistical Areas on Direct-to-consumer Agricultural Sales of Local Food in the Northeast
by O'Hara, Jeffrey K. & Low, Sarah A.
- 563-580 Super-premium Fruit and Vegetable Beverages: A Retail Sales Analysis and Demand Estimation
by Bardzik, Alec & Ishdorj, Ariun & Jang, Ju Won
- 581-607 Fertility, Agricultural Labor Supply, and Production: Instrumental Variable Evidence from Uganda
by Van Campenhout, Bjorn
August 2016, Volume 45, Issue 2
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