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The Effect of Refrigerator Use on Meat Consumption in Rural China

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  • Zhao, Jing
  • Thompson, Wyatt

Abstract

Refrigerator ownership in rural China increased from 14% to 45% over the period 2001-2010.We test the impact on demand for food, particularly meat, using fixed-effect and demand system approaches based on provincial data. Results suggest that rising refrigerator ownership had a negative effect on rural at-home meat demand.

Suggested Citation

  • Zhao, Jing & Thompson, Wyatt, 2013. "The Effect of Refrigerator Use on Meat Consumption in Rural China," 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida 142931, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saea13:142931
    DOI: 10.22004/ag.econ.142931
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    References listed on IDEAS

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    Cited by:

    1. Andrew J. Buck & Tavor Tchai & Uriel Spiegel & Wayne A. Morra, 2017. "Refrigeration and the Reduction of the Takeoff Rate of Bushmeat," SAGE Open, , vol. 7(1), pages 21582440166, January.

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