China in the Next Decade: Rising Meat Demand and Growing Imports of Feed
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DOI: 10.22004/ag.econ.211199
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Cited by:
- Gale, Fred & Arnade, Carlos, 2015. "Effects of Rising Feed and Labor Costs on China’s Chicken Price," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-14, July.
- Ramon Felipe Bicudo da Silva & Mateus Batistella & Yue Dou & Emilio Moran & Sara McMillan Torres & Jianguo Liu, 2017. "The Sino-Brazilian Telecoupled Soybean System and Cascading Effects for the Exporting Country," Land, MDPI, vol. 6(3), pages 1-19, August.
- Chen, Junhong & Ortega, David L. & Wang, Hong Holly, 2018. "Does Animal Welfare Matter to Consumers in Emerging Countries? Evidence from China," 2018 Annual Meeting, August 5-7, Washington, D.C. 274069, Agricultural and Applied Economics Association.
- Xi He & Miguel Carriquiry & Amani Elobeid & Dermot Hayes & Minghao Li & Wendong Zhang, 2022. "China's corn and biofuel policies and agricultural trade: Projections from an international agricultural commodity market model," Agribusiness, John Wiley & Sons, Ltd., vol. 38(4), pages 970-989, October.
- Xiao, Dengpan & Shen, Yanjun & Qi, Yongqing & Moiwo, Juana P. & Min, Leilei & Zhang, Yucui & Guo, Ying & Pei, Hongwei, 2017. "Impact of alternative cropping systems on groundwater use and grain yields in the North China Plain Region," Agricultural Systems, Elsevier, vol. 153(C), pages 109-117.
- Elias Ganivet, 2020. "Growth in human population and consumption both need to be addressed to reach an ecologically sustainable future," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(6), pages 4979-4998, August.
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Keywords
Agricultural and Food Policy; International Development; International Relations/Trade; Livestock Production/Industries;All these keywords.
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