Content
Undated material is presented at the end, although it may be more recent than other items
2024
- 348091 USDA Agricultural Projections to 2033
by Interagency Agricultural Projections Committee & World Agricultural Outlook Board, Office of the Chief Economist - 348089 Hemp Research Needs Roadmap
by Office of the Chief Scientist, U. S. Department of Agriculture - 347311 Farming Seagrasses and Seaweeds: Responsible Restoration & Revenue Generation
by Bigelow Laboratory for Ocean Sciences & Interagency Working Group for Farming Seaweeds and Seagrasses & Editors: & Price, Nichole N. & Rexroad, Caird & Quigley, Charlotte & Stamieszkin, Karen & Langton, Richard & Sipler, Rachel - 343270 Livestock Indemnity Program
by Farm Service Agency
2023
- 348090 USDA Agricultural Projections to 2032
by Interagency Agricultural Projections Committee & World Agricultural Outlook Board, Office of the Chief Economist - 347426 Hawaiʻi Nontimber Forest Products: Cultural and Economic Foundations
by Kamelamela, Katie L. & Chamberlain, James & Lehman, Ashley D. & Sprecher, Irene & Friday, James B. & Ticktin, Tamara - 344545 Climate-Smart Agriculture and Forestry (CSAF) Mitigation Activities List for FY2024
by Natural Resources Conservation Service - 343272 Agricultural Biotechnology
by Animal and Plant Health Inspection Service (APHIS) - 342472 Assessment of Agricultural Resilience Under Climate Change and Its Relation to Food Insecurity and Migration in the Northern Triangle of Central America
by United States Department of Agriculture (USDA) & Tropical Agricultural Research and Higher Education Center (CATIE) - 341818 Veterinary Services Indemnity Table for 2023
by Forsythe, Ken & Gabrielyan, Georgi & Ham, Charlotte & Animal and Plant Health Inspection Service, Veterinary Services & Farm Service Agency & Farm Production and Conservation Business Center - 339104 Overview: Hazard Analysis Risk-Based Preventive Control Food Safety Plan (HARPC) and Hazard Analysis Critical Control Point Plan (HACCP)
by Patrick Leahy Farm to School Program, Food and Nutrition Service - 339086 Foreign Holdings of U.S. Agricultural Land Through December 31, 2022
by Estep, Mary & Barnes, Tricia & Gray, Veronica & Goings-Colwell, Cassandra & Butschky, Dena & Bailey, Courtney & Feather, Catherine & Riley, Pete & Gajnak, Tom & Harwood, Joy & Winters-Michaud, Clayton - 338582 Reaching Those in Need: Estimates of State Supplemental Nutrition Assistance Program Participation Rates in 2020
by Cunnyngham, Karen - 335424 Irrigation Organizations: Groundwater Management
by Hrozencik, Aaron & Gardner, Grant & Potter, Nicholas & Wallander, Steven - 335423 Trends in U.S. Whole-Grain Intakes 1994–2018: The Roles of Age, Food Source, and School Food
by Lin, Biing-Hwan & Smith, Travis & Guthrie, Joanne - 335422 U.S. Trade Performance and Position in Global Meat, Poultry, and Dairy Exports
by Ufer, Danielle J. & Padilla, Samantha & Link, Noah - 335421 Puerto Rico’s Agricultural Economy in the Aftermath of Hurricanes Irma and Maria: A Brief Overview
by Kenner, Bart & Russell, Dylan & Valdes, Constanza & Sowell, Andrew & Pham, Xuan & Terán, Angel & Kaufman, James - 335420 The Rural Food-Away-From-Home Landscape, 1990-2019
by Marchesi, Keenan & Byrne, Anne & Malone, Trey - 333757 Dietary Quality by Food Source and Demographics in the United States, 1977-2018
by Lin, Biing-Hwan & Guthrie, Joanne & Smith, Travis - 333553 U.S. Export Competitiveness in Select Crop Markets
by Padilla, Samantha & Ufer, Danielle J. & Morgan, Stephen & Link, Noah - 333552 Increasing the Value of Manure for Farmers
by Lim, Teng & Massey, Ray & McCann, Laura & Canter, Timothy & Omura, Seabrook & Willett, Cammy & Roach, Alice & Key, Nigel & Dodson, Laura - 333551 U.S. Organic Production, Markets, Consumers, and Policy, 2000-21
by Carlson, Andrea & Greene, Catherine & Raszap Skorbiansky, Sharon & Hitaj, Claudia & Ha, Kim & Cavigelli, Michel & Ferrier, Peyton & McBride, William - 333550 Precision Agriculture in the Digital Era: Recent Adoption on U.S. Farms
by McFadden, Jonathan & Njuki, Eric & Griffin, Terry - 333549 U.S. Agricultural Policy Review, 2021
by Baldwin, Katherine & Williams, Brian & Tsiboe, Francis & Effland, Anne & Turner, Dylan & Pratt, Bryan & Jones, Jordan & Toossi, Saied & Hodges, Leslie - 333548 Selected Charts from Ag and Food Statistics: Charting the Essentials , February 2023
by Kassel, Kathleen & Lanigan, Tiffany & Martin, Anikka & Michael-Midkiff, Jacqueline & Russell, Dylan & Ruth, Timothy & Sanguinett, Christopher & Smits, Jennifer & Symanski, Elaine - 333547 United Kingdom Agricultural Production and Trade Policy Post-Brexit
by Jelliffe, Jeremy & Gerval, Adam & Husby, Megan & Jarrell, Philip & Williams, Brian - 333546 A Disaggregated View of Market Concentration in the Food Retail Industry
by Zeballos, Eliana & Dong, Xiao & Islamaj, Ergys - 333533 Linkages Between Rural Community Capitals and Healthcare Provision: A Survey of Small Rural Towns in Three U.S. Regions
by Pender, John & Kuhns, Maria & Yu, Cindy & Larson, Janice & Huck, Shirley
2022
- 347714 Strategies for Adapting Great Lakes Coastal Ecosystems to Climate Change
by Schmitt, Kristen & et al. [+19] - 347585 Climate Change Impacts on Illinois Agriculture
by Giesting, Kristen & Ontl, Todd & Baule, William & Shannon, Danielle & Andresen, Jeff & Wilson, Aaron & Nowatzke, Laurie & Todey, Dennis - 347459 A Perpetual Flow of Benefits: Wilderness Economic Values in an Evolving, Multicultural Society
by Editor: & Holmes, Thomas P. - 347425 Adaptation Resources for Agriculture: Responding to Changes in Climate in Alaska
by Editors: & Prendeville, Holly R. & Edwards, Paris - 343275 Biochar Basics: An A-to-Z Guide to Biochar Production, Use, and Benefits
by Neukirch, Alexis - 334673 Land Resource Regions and Major Land Resource Areas of the United States, the Caribbean, and the Pacific Basin
by Natural Resources Conservation Service - 333545 COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic
by Okrent, Abigail & Zeballos, Eliana - 333544 State Policies for Farm Animal Welfare in Production Practices of U.S. Livestock and Poultry Industries: An Overview
by Ufer, Danielle - 333543 Access to Farmland by Beginning and Socially Disadvantaged Farmers: Issues and Opportunities
by Callahan, Scott & Hellerstein, Daniel - 333532 Rotational Grazing Adoption by Cow-Calf Operations
by Whitt, Christine & Wallander, Steven - 333531 COVID-19 Working Paper: Migration, Local Mobility, and the spread of COVID-19 in Rural America
by Nelson, Peter & Cromartie, John - 333530 Evaluating the Prediction Performance of the International Food Security Assessment's Production Models: A Cross-Validation Approach
by Zereyesus, Yacob Abrehe & Baquedano, Felix & Morgan, Stephen - 333529 Rural America at a Glance: 2022 Edition
by Davis, James C. & Rupasingha, Anil & Cromartie, John & Sanders, Austin - 333528 Africa's Agricultural Trade: Recent Trends Leading up to the African Continental Free Trade Area
by Johnson, Michael E. & Farris, Jarrad & Morgan, Stephen & Bloem, Jeffrey R. & Ajewole, Kayode & Beckman, Jayson - 333527 COVID-19 Working Paper National Trends in Food Retail Sales During the COVID-19 Pandemic: Findings from information Resources, Inc. (IRI) Retail-Based Scanner Data
by McLaughlin, Patrick W. & Stevens, Alexander & Dong, Xiao & Chelius, Carolyn & Marchesi, Keenan & MacLachlan, Matthew - 330124 USDA Indemnity Values for 2022: Commercial Table
by Forsythe, Ken & Ham, Charlotte & Gabrielyan, Georgi & Animal and Plant Health Inspection Service, Veterinary Services & Farm Service Agency & Farm Production and Conservation Business Center - 329078 COVID-19 Working Paper: The COVID-19 Pandemic and Changes in Greenfield Foreign Direct Investment in Africa
by Farris, Jarrad & Morgan, Stephen & Johnson, Michael E. - 329077 Foreign Direct Investment in Africa: Recent Trends Leading up to the African Continental Free Trade Area (AfCFTA)
by Morgan, Stephen & Farris, Jarrad & Johnson, Michael E. - 329076 Do Free Trade Agreements Benefit Developing Countries? An Examination of U.S. Agreements
by Ajewole, Kayode & Beckman, Jayson & Gerval, Adam & Johnson, William & Morgan, Stephen & Sabala, Ethan - 329075 Specialty Crop Participation in Federal Risk Management Programs
by Raszap Skorbiansky, Sharon & Astill, Gregory & Rosch, Stephanie & Higgins, Elizabeth & Ifft, Jennifer & Rickard, Bradley - 329074 International Food Security Assessment, 2022–32
by Zereyesus, Yacob Abrehe & Cardell, Lila & Valdes, Constanza & Ajewole, Kayode & Zeng, Wendy & Beckman, Jayson & Ivanic, Maros & Hashad, Reem N. & Jelliffe, Jeremy & Kee, Jennifer - 329072 Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita - 329071 Statistical Supplement to Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita - 329070 Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data
by Zeballos, Eliana & Marchesi, Keenan - 329069 Trends in USDA Foods Ordered for Child Nutrition Programs Before and After Updated Nutrition Standards
by Ollinger, Michael & Guthrie, Joanne - 329068 The H-2A Temporary Agricultural Workers Program in 2020
by Castillo, Marcelo & Martin, Philip & Rutledge, Zachariah - 329067 China's Import Potential for Beef, Corn, Pork, and Wheat
by Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle J. & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn - 327371 COVID-19 Working Paper: Farm Sector Financial Ratios: Pre-COVID Forecasts and Pandemic Performance for 2020
by Giri, Anil K. & Litkowski, Carrie & Subedi, Dipak & McDonald, Tia - 327370 Time-Series Methods for Forecasting and Modeling Uncertainty in the Food Price Outlook
by MacLachlan, Matthew & Chelius, Carolyn & Short, Gianna - 327369 U.S. Hog Production: Rising Output and Changing Trends in Productivity Growth
by Davis, Christopher G. & Dimitri, Carolyn & Nehring, Richard & Collins, LaPorchia A. & Haley, Mildred & Ha, Kim A. & Gillespie, Jeffrey - 323873 Chinese Cotton: Textiles, Imports, and Xinjiang
by Gale, Fred & Davis, Eric - 323872 Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries
by Calvin, Linda & Martin, Philip & Simnitt, Skyler - 323871 Supplement to Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries: Case Studies
by Calvin, Linda & Martin, Philip & Simnitt, Skyler - 323870 COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries
by Bloem, Jeffrey & Michler, Jeffrey D. & Josephson, Anna & Rudin-Rush, Lorin - 323869 Low-Income and Low-Foodstore-Access Census Tracts, 2015–19
by Rhone, Alana, & Williams, Ryan & Dicken, Christopher - 323868 The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report
by Jones, Jordan W. & Toossi, Saied & Hodges, Leslie - 323867 Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties
by Dobis, Elizabeth A. & Todd, Jessica E. - 323866 COVID-19 Working Paper: Single Commodity Export Dependence and the Impacts of COVID-19 in Sub-Saharan Africa
by Gerval, Adam & Hansen, James - 323865 USDA Conservation Technical Assistance and Within-Field Resource Concerns
by Rosenberg, Andrew B. & Wallander, Steven - 323864 Quantifying Consumer Welfare Impacts of Higher Meat Prices During the COVID-19 Pandemic
by Dong, Diansheng & Stewart, Hayden & Dong, Xiao & Hahn, William - 323863 COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending
by Marchesi, Keenan & McLaughlin, Patrick W. - 323862 Cover Practice Definitions and Incentives in the Conservation Reserve Program
by Pratt, Bryan & Wallander, Steven - 323861 Structure of the USDA Livestock and Poultry Baseline Model
by Maples, William E. & Brorsen, B. Wade & Hahn, William & MacLachlan, Matthew & Chalise, Lekhnath - 323860 Sources, Trends, and Drivers of U.S. Dairy Productivity and Efficiency
by Njuki, Eric - 323859 USDA Agricultural Projections to 2031
by Dohlman, Erik & Hansen, James & Boussios, David - 323858 Farm Labor, Human Capital, and Agricultural Productivity in the United States
by Wang, Sun Ling & Hoppe, Robert A. & Hertz, Thomas & Xu, Shicong - 319355 Organic Feed Grains and Livestock: Factors That Influence Outcomes in Thinly Traded Markets
by Hadachek, Jeffrey & Saitone, Tina L. & Sexton, Richard J. & Raszap Skorbiansky, Sharon & Thornsbury, Suzanne & Effland, Anne - 319354 COVID-19 Working Paper: U.S.-Mexico Agricultural Trade in 2020
by Zahniser, Steven - 319353 COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains
by Vaiknoras, Kate & Hahn, William & Padilla, Samantha & Valcu-Lisman, Adriana & Grossen, Grace - 316892 The Economic Impacts of Retaliatory Tariffs on U.S. Agriculture
by Morgan, Stephen & Arita, Shawn & Beckman, Jayson & Ahsan, Saquib & Russell, Dylan & Jarrell, Philip & Kenner, Bart - 316790 Irrigation Organizations: Drought Planning and Response
by Wallander, Steven & Hrozencik, Aaron & Aillery, Marcel
2021
- 347665 Marketing Agroforestry Products: Lessons from Producers
by USDA National Agroforestry Center - 343276 FNS 101 Fact Sheets
by Food and Nutrition Service - 338723 Feasibility of Insuring Local Food Production
by Agralytica - 338161 Farm to School Literature Review
by Bobronnikov, Ellen & Boyle, Maria & Grosz, Michel & Lipton, Ian & Nutter, René & Velez, Maria & Yadav, Liz - 316795 U.S. Agricultural Exports to Colombia: Rising Sales in Response to Trade Liberalization and Changing Consumer Trends
by Gomez, Miguel I. & Puerto, Sergio & Zahniser, Steven & Li, Jie - 316794 Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019
by Ahn, Jae-Wan & Rhodes, M. Taylor - 316792 Trends in U.S. Irrigated Agriculture: Increasing Resilience Under Water Supply Scarcity
by Hrozencik, Aaron & Aillery, Marcel - 316501 COVID-19 Working Paper: Changes in Regional Hog Slaughter During COVID-19
by Padilla, Samantha & Schulz, Lee L. & Vaiknoras, Kate & MacLachlan, Matthew - 316500 Examining the Decline in U.S. Per Capita Consumption of Fluid Cow’s Milk, 2003–18
by Stewart, Hayden & Kuchler, Fred & Dong, Diansheng & Cessna, Jerry - 316499 America's Diverse Family Farms: 2021 Edition
by Whitt, Christine & Todd, Jessica E. & Keller, Andrew - 316348 Understanding the Components of U.S. Food Expenditures During Recessionary and Non-Recessionary Periods
by Zeballos, Eliana & Sinclair, Wilson & Park, Timothy - 316344 Rural America at a Glance: 2021 Edition
by Dobis, Elizabeth A. & Krumel, Thomas P. & Cromartie, John & Conley, Kelsey L. & Sanders, Austin & Ortiz, Ruben - 316343 Updating Economic Burden of Foodborne Diseases Estimates for Inflation and Income Growth
by Hoffmann, Sandra & Ahn, Jae-Wan - 316342 Agricultural Income and Finance Situation and Outlook: 2021 Edition
by Dubman, Robert & Key, Nigel & Law, Jonathan & Litkowski, Carrie & Mandalay, Okkar & Subedi, Dipak & Todd, Jessica E. & Whitt, Christine - 315418 The Market for Chicken Raised Without Antibiotics, 2012–17
by Page, Elina T. & Short, Gianna & Sneeringer, Stacy & Bowman, Maria - 315417 COVID-19 Working Paper: Meatpacking Working Conditions and the Spread of COVID-19
by Krumel, Thomas & Goodrich, Corey - 314934 Impact of USDA's Supplemental Nutrition Assistance Program (SNAP) on Rural and Urban Economies in the Aftermath of the Great Recession
by Vogel, Stephen & Miller, Cristina & Ralston, Katherine - 314933 Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
by Saitone, Tina L. & Li, Xuemei & McLaughlin, Patrick W. & Sexton, Richard J. - 314932 COVID-19 Working Paper: Filling the Pandemic Meal Gap: Disruptions to Child Nutrition Programs and Expansion of Free Meal Sites in the Early Months of the Pandemic
by Toossi, Saied - 314931 Irrigation Organizations: Water Storage and Delivery Infrastructure
by Hrozencik, Aaron & Wallander, Steven & Aillery, Marcel - 313488 The Impact of Public Information on Commodity Market Performance: The Response of Corn Futures to USDA Corn Production Forecasts
by Arnade, Carlos & Hoffman, Linwood & Effland, Anne - 313487 Potential Wheat Demand in China: Applicants for Import Quota
by Gale, Fred - 313486 Statistical Supplement to Household Food Security in the United States in 2020
by Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita - 313477 Food Taxes and Their Impacts on Food Spending
by Dong, Diansheng & Stewart, Hayden - 313476 Examining the Growth in Seasonal Agricultural H-2A Labor
by Castillo, Marcelo & Simnitt, Skyler & Astill, Gregory & Minor, Travis - 313475 The Food and Nutrition Assistance Landscape: Fiscal Year 2020 Annual Report
by Toossi, Saied & Jones, Jordan W. & Hodges, Leslie - 313069 Marketing Practices and Financial Performance of Local Food Producers: A Comparison of Beginning and Experienced Farmers
by Martinez, Steve W. & Park, Timothy - 312956 Measuring the Potential Impact of New and Reformulated Bread and Breakfast Cereal Products on Nutrient Intakes
by Martinez, Stephen & Taylor, Christopher A. & Hooker, Neal H. - 312955 Tracking the U.S. Domestic Food Supply Chain's Freshwater Use over Time
by Rehkamp, Sarah & Canning, Patrick & Birney, Catherine - 312954 Trends in Production Practices and Costs of the U.S. Corn Sector
by Saavoss, Monica & Capehart, Tom & McBride, William & Effland, Anne - 312953 COVID-19 Working Paper: Financial Assistance for Farm Operations and Farm Households in the Face of COVID-19
by Giri, Anil K. & McDonald, Tia & Subedi, Dipak & Whitt, Christine - 312952 International Food Security Assessment 2021-31
by Baquedano, Felix G. & Zereyesus, Yacob Abrehe & Valdes, Constanza & Ajewole, Kayode - 312342 Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores
by Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris - 312286 Honey Bees on the Move: From Pollination to Honey Production and Back
by Bond, Jennifer K. & Hitaj, Claudia & Smith, David & Hunt, Kevin & Perez, Agnes & Ferreira, Gustavo - 311337 The Food Retail Landscape Across Rural America
by Steves, Alexander & Cho, Clare & Metin, Çakır & Kong, Xiangwen & Boland, Michael - 311332 Food Insecurity Among Working-Age Veterans
by Rabbitt, Matthew P. & Smith, Michael D. - 310518 Merits of an Aggregate Futures Price Forecasting Model for the All Wheat U.S. Season-Average Farm Price
by Hoffmann, Linwood & Bond, Jennifer K. & Matias, Mariana - 310408 Reforming Market Access in Agricultural Trade: Tariff Removal and the Trade Facilitation Agreement
by Beckman, Jayson - 310390 The Opioid Epidemic: A Geography in Two Phases
by McGranahan, David A. & Parker, Timothy S. - 310389 COVID-19 Working Paper: Supplemental Nutrition Assistance Program and Pandemic Electronic Benefit Transfer Redemptions during the Coronavirus Pandemic
by Jordan W. Jones - 310203 Absent Landlords in Agriculture -- A Statistical Analysis
by Siraj G. Bawa & Scott Callahan - 310202 China's Refusal of Food Imports
by Fred Gale - 309620 Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
by Hoffmann, Sandra & Ashton, Lydia & Todd, Jessica E. & Ahn, Jae-wan & Berck, Peter - 309619 Evaluating U.S. Department of Agriculture’s Long-Term Forecasts for U.S. Harvested Area
by Boussios, David & Skoriansky, Sharon Raszap & MacLachlan, Matthew - 309617 Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature
by Hoffmann, Sandra & Ashton, Lydia & Todd, Jessica E. & Ahn, Jae-Wan & Berck, Peter - 309616 Evaluating U.S. Department of Agriculture’s Long-Term Forecasts for U.S. Harvested Area
by Boussios, David & Skorbiansky, Sharon Raszap & Maclachlan, Matthew - 309615 COVID-19 Working Paper: The Effects of COVID-19 on Food Sales
by Dong, Xiao & Zeballos, Eliana - 309614 Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area
by McLaughlin, Patrick W. & Saksena, Michelle & Saitone, Tina L. & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J.
2020
- 347717 Changes in Land Use, Forest Ownership, Parcel Size, and Fragmentation in Forests of the U.S. South
by Caputo, Jesse & Butler, Brett & Brandeis, Thomas & Riitters, Kurt - 338720 Summary Report: 2017 National Resources Inventory
by Natural Resources Conservation Service, USDA & Center for Survey Statistics and Methodology, Iowa State University - 309618 America's Diverse Family Farms: 2020 Edition
by Whitt, Christine & Todd, Jessica E. & MacDonald, James M. - 309612 COVID-19 Working Paper: Shares of Commodity Consumption at Home, Restaurants, Fast Food Places, Schools, and Other Away-from-Home Places: 2013-16
by Lin, Biing-Hwan
2019
- 340828 Enhancing Rural Economies Through Agroforestry: Assessing Emerging Opportunities
by USDA National Agroforestry Center - 338721 Trade Damage Estimation for the 2019 Market Facilitation Program and Food Purchase and Distribution Program
by Office of the Chief Economist, USDA - 320729 Naval Stores: A History of an Early Industry Created from the South's Forests
by Barnett, James P. - 320728 Forest Resource Economics in Transition: Traditional and Emerging Markets: Proceedings of the International Society of Forest Resource Economics 2018 Annual Meeting: Gatlinburg, Tennessee, March 19-21, 2018
by Editors: & Brandeis, Consuelo & Hodges, Donald G. & Poudyal, Neelam
2018
- 347664 Spatio-Temporal Analysis of Federal Crop Insurance Cause of Loss Data: A Roadmap for Research and Outreach Efforts
by Reyes, Julian & Williamson, Jeb & Elias, Emile - 343277 The Creation and Role of the USDA Biomass Research Centers (PowerPoint)
by Anderson, William - 339087 Climate Vulnerability Assessment of California Rangelands
by Balachowski, Jennifer & Alvarez, Pelayo & Kerr, Amber & Reyes, Julian & Xides, Alexandros & Choe, Hyeyeong & Peters, Casey & Brown, Joel & Roche, Leslie - 337549 Spatio-Temporal Analysis of Federal Crop Insurance Cause of Loss Data: A Roadmap for Research and Outreach Efforts
by Reyes, Julian & Williamson, Jeb & Elias, Emile - 335354 Supporting U.S. Agricultural Landscapes Under Changing Conditions with Agroforestry: An Annotated Bibliography
by Bentrup, Gary & Cernusca, Ina & Gold, Michael - 278695 Value Added: Should You Produce Your Own Specialty Food Products?
by Lev, Larry & Feenstra, Gail & Hardesty, Shermain & Houston, Laurie & Joannides, Jan & King, Robert P. - 278692 Standards: What Standards Must You Meet to Supply Ingredients to Specialty Food Manufacturers?
by Lev, Larry & Feenstra, Gail & Hardesty, Shermain & Houston, Laurie & Joannides, Jan & King, Robert P. - 278668 Connections: How Can Farmers and Specialty Food Manufacturers Connect?
by Lev, Larry & Feenstra, Gail & Hardesty, Shermain & Houston, Laurie & Joannides, Jan & King, Robert P. - 278665 Criteria: What Criteria Must You Meet to Sell to Specialty Food Manufacturers?
by Lev, Larry & Feenstra, Gail & Hardesty, Shermain & Houston, Laurie & Joannides, Jan & King, Robert P. - 278664 Benefits: How Can Sourcing Directly from Farmers Benefit Specialty Food Manufacturers?
by Lev, Larry & Feenstra, Gail & Hardesty, Shermain & Houston, Laurie & Joannides, Jan & King, Robert P.
2017
- 344570 Agroforestry: Enhancing Resiliency in U.S. Agricultural Landscapes Under Changing Conditions
by Editors: & Schoeneberger, Michele M. & Bentrup, Gary & Patel-Weynand, Toral - 260676 New Dynamics in Fossil Fuel and Renewable Energy for Rural America
by Brown, Jason P. & Coupal, Roger & Hitaj, Claudia & Kelsey, Timothy W. & Krannich, Richard S. & Xiarchos, Irene M.
2016
- 339088 Managing Agricultural Land for Greenhouse Gas Mitigation within the United States
by Pape, Diana & Lewandrowski, Jan & Steele, Rachel & Man, Derina & Riley-Gilbert, Marybeth & Moffroid, Katrin & Kolansky, Sarah - 320853 Urban Agriculture Tool Kit
by United States Department of Agriculture
2015
- 342853 An Economic Impact Analysis of the U.S. Biobased Products Industry: A Report to the Congress of the United States of America
by Golden, Jay S. & Handfield, Robert B. & Daystar, Jesse & McConnell, T. Eric - 338719 National Organic Farming Handbook
by Natural Resources Conservation Service - 337562 Southern Plains Assessment of Vulnerability and Preliminary Adaptation and Mitigation Strategies for Farmers, Ranchers and Forest Land Owners
by Steiner, Jean L. & et al. [+5] & Anderson, Terry [editor] - 337561 Southwest Regional Climate Hub and California Subsidiary Hub Assessment of Climate Change Vulnerability and Adaptation and Mitigation Strategies
by Elias, Emile & et al. [+10] & Anderson, Terry [editor] - 337560 Northeast and Northern Forests Regional Climate Hub Assessment of Climate Change Vulnerability and Adaptation and Mitigation Strategies
by Tobin, Daniel & et al. [+20] & Anderson, Terry [editor] - 337547 Southeast Regional Climate Hub Assessment of Climate Change Vulnerability and Adaptation and Mitigation Strategies
by McNultry, Steven & et al. [+16] & Anderson, Terry [editor] - 337546 Climate Change, Global Food Security, and the U.S. Food System
by Brown, M.E. & et al. [+21] - 320802 Paths More Traveled: Predicting Future Recreation Pressures on America’s National Forests and Grasslands
by English, Donald B. K. & Froemke, Pam & Hawkos, Kathleen
2014
- 339047 Nutrition Assistance in Farmers Markets: Understanding the Shopping Patterns of SNAP Participants
by Karakus, Mustafa & Milfort, Roline & MacAllum, Keith & Hao, Hongsheng
2013
- 339103 Conservation Reserve Program Flood Damage Reduction Benefits to Downstream Urban Areas
by Smith, Jason & Hawes, Chris & Karlovits, Greg & Eberts, Rick, III - 339089 Greenhouse Gas Mitigation Options and Costs for Agricultural Land and Animal Production within the United States
by ICF International - 339046 Measuring the Effect of Supplemental Nutrition Assistance Program (SNAP) Participation on Food Security
by Mabli, James & Ohls, Jim & Dragoset, Lisa & Castner, Laura & Santos, Betsy
2011
- 344932 Cap and Trade: Offsets and Implications for Alaska
by Roos, Joseph A. & Barber, Valerie & Brackley, Alan M. - 334670 Soil and Water Conservation Expenditures by USDA Agencies, 1935–2010
by Pavelis, George A. & Helms, Douglas & Stalcup, Sam
2010
- 343395 A Measure of Snow: Case Studies of the Snow Survey and Water Supply Forecasting Program
by Pierce, Julie A. Suhr - 338718 Area Changes in U.S. Forests and Other Major Land Uses, 1982 to 2002, With Projections to 2062
by Alig, Ralph J. & Plantinga, Andrew J. & Haim, David & Todd, Maribeth - 338292 Climate Change Impacts on Crop Insurance
by Beach, Robert H. & Zhen, Chen & Thomson, Allison & Rejesus, Roderick M. & Sinha, Paramita & Lentz, Anthony W. & Vedenov, Dmitry V. & McCarl, Bruce A. - 337559 Economic Modeling of Effects of Climate Change on the Forest Sector and Mitigation Options: A Compendium of Briefing Papers
by Alig, Ralph J. [Technical Coordinator]
2009
- 339044 Understanding the Determinants of Supplemental Nutrition Assistance Program Participation
by Burstein, Nancy R. & Patrabansh, Satyendra & Hamilton, William L. & Siegel, Sarah Y. - 330330 Summary Report: 2007 National Resources Inventory
by Natural Resources Conservation Service, USDA & Center for Survey Statistics and Methodology, Iowa State University - 322831 Use of Industrial Byproducts in Agriculture
by Welzenbach, Kristen & Gagnon, Stuart R. & Makuch, Joseph R.
2008
- 339102 Recreational Use & Economics of Conservation Reserve (CRP) Acreage: A National Survey of Landowners
by Southwick Associates, Inc. & D. J. Case & Associates - 329778 U.S. Biobased Products Market Potential and Projections Through 2025
by Office of Energy Policy and New Uses, Office of the Chief Economist
2007
- 335407 Linking Land-Use Projections and Forest Fragmentation Analysis
by Plantinga, Andrew J. & Alig, Ralph J. & Eichman, Henry & Lewis, David J. - 330474 An Analysis of Energy Production Costs from Anaerobic Digestion Systems on U.S. Livestock Production Facilities
by Beddoes, Jenifer C. & Bracmort, Kelsi S. & Burns, Robert T. & Lazarus, William F.
2006
- 347458 Wetlands in Agricultural Landscapes: A Conservation Effects Assessment Project (CEAP) Bibliography
by Compiled by: & Maderik, Rachel A. & Gagnon, Stuart R. & Makuch, Joseph R. - 338717 Evaluating the Relative Cost Effectiveness of the Farm Service Agency’s Farm Loan Programs – Report to Congress
by Dodson, Charles & Koenig, Steven - 320719 Assessing Urban Forest Effects and Values, Minneapolis' Urban Forest
by Nowak, David J. & Hoehn, Robert E., III & Crane, Daniel E. & Stevens, Jack C. & Walton, Jeffrey T.
2005
- 344961 Assessing the Food Security and Diet Quality Impacts of FNS Program Participation: Final Report
by Burstein, Nancy R. & Hamilton, William L. & Fox, Mary Kay & Price, Cristofer & Battaglia, Michael P. - 338340 Predicted Future Forest- and Farmland Development in Western Oregon With and Without Land Use Zoning in Effect
by Kline, Jeffrey D.
2004
- 335406 Milho, Makka, and Yu Mai: Early Journeys of Zea Mays to Asia
by Desjardins, Anne E. & McCarthy, Susan A. - 322830 Data and Modeling for Environmental Credit Trading: A Conservation Effects Assessment Bibliography
by Sherman, Ted J. & Gagnon, Stuart R. & Makuch, Joseph R. - 322829 Implementing Agricultural Conservation Practices: Barriers and Incentives: A Conservation Effects Assessment Bibliography
by Makuch, Joseph R. & Gagnon, Stuart R. & Sherman, Ted J. - 322828 Environmental Effects of U.S. Department of Agriculture Conservation Programs: A Conservation Effects Assessment Bibliography
by Gagnon, Stuart R. & Makuch, Joseph R. & Sherman, Ted J.
2003
- 320852 Ecolabels and the Greening of the Food Market (Proceedings of a Conference, Boston, Massachusetts, November 7-9, 2002)
by Editor: & Lockeretz, William
2001
- 336018 A Nontimber Forest Products Bibliography Emphasizing Central Africa
by Maille, Peter (compiler) & Forest Service, International Programs - 304110 impact of new generation cooperatives on their communities
by Trechter, David & King, Robert P.
2000
- 344958 The National Nutrition Safety Net: Tools for Community Food Security
by Food and Nutrition Service - 343278 Proceedings of the Second National Small Farm Conference
by Editors: & Ebodaghe, Denis & Darden, Troy & Escobarr, Nelson & McAllister, Dave - 340823 Manure Nutrients Relative to the Capacity of Cropland and Pastureland to Assimilate Nutrients: Spatial and Temporal Trends for the United States
by Kellogg, Robert L. & Lander, Charles H. & Moffitt, David C. & Gollehon, Noel - 339108 Advanced Telecommunications in Rural America: The Challenge of Bringing Broadband Service to All Americans
by Rural Utilities Service, United States Department of Agriculture & National Telecommunications and Information Administration, United States Department of Commerce - 335405 Managing Grasslands for Profit: A Guide to Grazing Management in the Southeast
by Natural Resources Conservation Service
1999
- 344957 Food Stamp Participants' Food Security and Nutrient Availability (Final Report)
by Cohen, Barbara & Obis, James & Andrews, Margaret & Ponza, Michael & Moreno, Lorenzo & Zambrowski, Amy & Cohen, Rhoda - 342852 Strategic Plan for Biobased Products Through the Biobased Products Coordination Council
by Biobased Products Coordination Council (BPCC) - 334641 U. S. Agricultural Real Estate Trends: 1994-1999
by Derrick, T. Harold - 320799 Understanding USDA Crop Forecasts
by Vogel, Fred A. & Bange, Gerald A.
1998
- 348087 The National Resources Inventory and Its Role in U.S. Agriculture
by Goebel, J. Jeffrey - 338900 Agricultural Uses of Municipal, Animal, and Industrial Byproducts
by Managing editors: & Wright, R. J. & Kemper, W. D. & Milner, P. D. & Power, J. F. & Korcak, R. F. - 333568 A Study of Access to Nutritious and Affordable Food: Annotated Bibliography
by CRP, Incorporated & Food and Nutrition Service, U. S. Department of Agriculture
1997
- 344955 Household Food Security in the United States in 1995: Technical Report of the Food Security Measurement Project
by Hamilton, William L. & Cook, John T. & Thompson, William W. & Buron, Lawrence F. & Frongillo, Edward A., Jr. & Olson, Christine M. & Wehler, Cheryl A.