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Content
Undated material is presented at the end, although it may be more recent than other items
June 2024, Volume 2024
- 343336 Pasture, Rangeland, and Forage Drive Increased Participation in Federal Crop Insurance Program
by Turner, Dylan & Tsiboe, Francis - 343337 Analyzing Food Sales Trends at the State Level Using New Series
by Sinclair, Wilson & Zeballos, Eliana
March 2024, Volume 2024
- 341303 ERS Research Models Future Effects of Climate Change on Corn and Soybean Yields, Production, and Exports
by Nava, Noe J. & Beckman, Jayson - 341308 Farm Households Face Larger Tax Liabilities When Provisions of the Tax Cuts and Jobs Act of 2017 Expire
by McDonald, Tia M. & Durst, Ron - 341312 USDA Created Organic Assistance Programs From 2021–23 in Response to Disruptions, Decreased Organic Transitioning Acreage
by Raszap Skorbiansky, Sharon & Baldwin, Katherine
May 2024, Volume 2024
- 343332 Dollar Store Entry Affects Rural Grocery Stores More Than Urban
by Marchesi, Keenan & Steinbach Sandro & Lopez, Rigoberto A. - 343333 Ukraine’s Rise in Grain and Sunflower Seed Market Share Limited by Ongoing War
by Husby, Megan & Swearingen, Bryn & Miller, Matthew & Hansen, James - 343334 U.S. Seafood Imports Expand as Domestic Aquaculture Industry Repositions Itself
by Davis, Christopher G. & Rexroad, Caird E. - 343335 Understanding Farm Diversity: Insights From the Agricultural Resource Management Survey
by Lacy, Katherine & Key, Nigel
February 2024, Volume 2024
- 341260 New Survey Data Show Online Grocery Shopping Prevalence and Frequency in the United States
by Restrepo, Brandon J. & Zeballos, Eliana - 341296 U.S. Pork Exports Projected to Surpass Chicken in the Next Decade
by Williams, Brian & Dohlman, Erik & Miller, Matthew - 341297 Farm Size, Specialization Are Among Factors Influencing Financial Performance of African-American Farms in the United States
by Collins, LaPorchia A. & McDonald, Tia M. & Giri, Anil K. & Subedi, Dipak - 341299 Net Migration Spurs Renewed Growth in Rural Areas of the United States
by Cromartie, John
April 2024, Volume 2024
- 341314 Participation, Payouts in Two USDA Risk Management Programs Vary Widely Based on Market Outcomes
by Turner, Dylan - 341322 New Metric Gauges How Much SNAP Benefits Support Lowest-Income Households
by Tiehan, Laura & Jolliffe, Dean & Margitic, Juan - 343330 SNAP Online Purchase Pilot Reduced Food Insufficiency Among Low-Income Households During Early Pandemic
by Jones, Jordan W. & Jones, Kyle & Leschewski, Andrea M. & Melo, Grace - 343331 Common Ground for Agriculture and Solar Energy: Federal Funding Supports Research and Development in Agrivoltaics
by Maguire, Karen
January 2024, Volume 2024
- 341241 ERS Introduces Two New Measures Characterizing Rugged Terrain in the United States
by Cromartie, John & Dobis, Elizabeth, A. - 341245 Concentration in U.S. Meatpacking Industry and How it Affects Competition and Cattle Prices
by MacDonald, James M. - 341246 Pandemic-Related Increase in Consumer Restaurant Spending Using Mobile Apps Continued Through 2022
by Marchesi, Keenan - 341261 Food Spending Shifted in Response to Pandemic Changes for Food Away From Home Continued Through 2022
by Marchesi, Keenan & McLaughlin, Patrick W.
April 2024, Volume 2020
- 343314 Study Links Federally Declared Weather Disasters to Reductions in U.S. Pork Processing
by Padilla, Samantha
December 2023, Volume 2023
- 341227 Since Brexit, United Kingdom's Agricultural Trade With European Union Remains Strong; Opportunities for U.S. Export Emerge
by Gerval, Adam & Jelliffe, Jeremy - 341230 World Agriculture Output and Productivity Growth Have Slowed
by Fuglie, Keith & Morgan, Stephen & Jelliffe, Jeremy - 341232 Unpriced Corn Inventories Higher Than Other Commodities After 2019 Harvest, Study of Pandemic-Related Situation Shows
by Miller, Noah & Giri, Anil K. & Subedi, Dipak - 341235 Who is Served by USDA Rural Broadband Projects? Study Shows Smaller Share of Eligible American Indians and Alaska Natives Reached by ReConnect
by Pender, John - 341237 ERS Food Dollar's Three Series Show Distributions of U.S. Food Production Costs
by Baker, Quinton & Zachary, Chandler
November 2023, Volume 2023
- 338939 Researchers Adjust Self-Reported Estimates of Obesity in Scanner Data
by Okrent, Abigail & Sweitzer, Megan & Young, Sabrina & Page, Elina T. - 338940 Rising Consumer Demand Reshapes Landscape for U.S. Organic Farmers
by Raszap Skorbianksy, Sharon & Carlson, Andrea & Spalding, Ashley
April 2023, Volume 2023
- 338903 Most Row Crop Acreage Managed Using Auto-steer and Guidance Systems
by McFadden, Jonathan & Njuki, Eric - 338904 Despite Challenges, Research Shows Opportunity To Increase Use of Manure as Fertilizer
by Key, Nigel & Lim, Teng & Massey, Ray & McCann, Laura - 338905 Farm Animal Welfare Policies Cover Breeding Sows, Veal Calves, or Laying Hens in 14 U.S. States
by Ufer, Danielle J.
February 2023, Volume 2023
- 338891 Declining Crop Prices, Rising Production and Exports Highlight U.S. Agricultural Projections to 2023
by Williams, Brian & Dohlman, Erik & Miller, Matthew - 338892 ERS Refines Forecasting Methods in Food Price Outlook
by Sweitzer, Megan & MacLachlan, Matthew & Short, Gianna - 338894 Free Trade Agreements Mean Export Growth for Some Countries, Reallocation of Trade for Others
by Sabala, Ethan
August 2023, Volume 2023
- 338923 U.S. Farm Sector Financial Measures Show Little Variation From Prepandemic Expectations
by Giri, Anil K. & Litkowski, Carrie & Subedi, Dipak & McDonald, Tia - 338924 Increases in U.S. Farm Debt and Interest Expenses Minimally Affect Sector’s Financial Position in the Short-Term, as Measured by Liquidity and Solvency Ratios
by Giri, Anil K. & Subedi, Dipak - 338925 Among Rural U.S. Counties, Those With Recreation-Dependent Economies Had Most Options Per Capita for Dining Out in 2019
by Byrne, Anne - 338926 U.S. Food and Nutrition Assistance Programs Continued To Respond to Economic and Public Health Conditions in Fiscal Year 2022
by Jones, Jordan W. & Toossi, Saied - 338927 Expanded Intellectual Property Protections for Crop Seeds Increase Innovation and Market Power for Companies
by Fuglie, Keith & MacDonald, James M. - 338928 Prevalence of the "Natural" Label Varies by Food Category
by Kuchler, Fred & Sweitzer, Megan
May 2023, Volume 2023
- 338906 Healthcare Professionals Seek Social Connections When Moving to Rural Towns
by Pender, John - 338907 Commercial Farms Led in Government Payments in 2021
by Subedi, Dipak & Giri, Anil K. & Ghimire, Monika - 338909 Groundwater Organizations Promote Aquifer Stewardship for U.S. Agriculture
by Hrozencik, Aaron & Potter, Nicholas & Wallander, Steven - 338911 New Analysis Approach Illuminates Differences in Food Spending Across U.S. Populations
by Okrent, Abigail & Zeballos, Eliana
July 2023, Volume 2023
- 338917 New Visualization Tool Offers Interactive Ways To Explore Wheat Statistics
by Swearingen, Bryn & Sowell, Andrew - 338918 ERS Data Products Show Food-At-Home Price Inflations From Producers to Consumers
by Sweitzer, Megan & MacLachlan, Matthew & Sinclair, Wilson & Stevens, Alexander & Stewart, Hayden & Zachary, James Chandler & Zeballos, Eliana - 338919 Organic Mushroom Industry Expands To meet Rising Consumer Interest
by Weber, Catherine & Raszap Skorbiansky, Sharon - 338921 U.S. Agriculture Labor Expenses Forecast To Increase More Than 4 Percent in 2023
by Giri, Anil K. & Subedi. Dipak & Law, Jonathan & Borisova, Tatiana & Castillo, Marcelo - 338922 U.S. Soybean Production Expands Since 2002 as Farmers Adopt New Practices, Technologies
by Vaiknoras, Kate
March 2023, Volume 2023
- 338898 H-2A Temporary Agricultural Job Certifications Continued To Soar in 2022
by Castillo, Marcelo - 338899 Developing Countries Specialize in Agricultural Commodities After Free Trade Agreements With the United States
by Gerval, Adam - 338902 Removing Nontariff Import Barriers Could Increase China's Impiorts of Pork, Beef
by Morgan, Stephen & Gale, Fred & Beckman, Jayson & Sabala, Ethan & Ufer, Danielle J. & Valcu-Lisman, Adriana & Zeng, Wendy
September 2023, Volume 2023
- 338929 Trade Agreements Change Japan's Markets for U.S. Pork and Beef
by Davis, Eric & Sabala, Ethan - 338930 U.S. Wheat Exports Depend on Rail Transportation
by Sauer, Christine & Hutchins, Claire - 338931 Children Were Only Age Group Improving Whole-Grain Intakes—School Foods Are a Key Factor
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A. - 338932 Global Fertilizer Market Challenged by Russia’s Invasion of Ukraine
by Kee, Jennifer & Cardell, Lila & Zereyesus, Yacob Abrehe - 338933 One-Third of Households With Children Paying for School Meals Reported That Doing So Contributed to Financial Hardship
by Toossi, Saied - 338934 U.S. Consumers Spent More on Food in 2022 Than Ever Before, Even After Adjusting for Inflation
by Zeballos, Eliana & Sinclair, Wilson
October 2023, Volume 2023
- 338935 Water Delivery Organizations Convey Much of the Water Used for Irrigation in the Western United States
by Potter, Nicholas & Hrozencik, Aaron & Wallander, Steven - 338936 Rates of Breastfeeding Initiation Increased Among Low-Income Women, 2009–17; Racial and Ethnic Disparities Persist
by Hodges, Leslie & Guthrie, Joanne & Shetler, Anna & Thoma, Marie - 338937 Organic Mushroom Production Concentrated in Pennsylvania
by Raszap Skorbiansky, Sharon - 338938 With Expanded Options, Organic Producers of Specialty Crops Increase Use of Federal Risk Management Products
by Astill, Gregory & Raszap Skorbiansky, Sharon
June 2023, Volume 2023
- 338912 Fuel Ethanol Use Expanding Globally but Still Concentrated in Few Markets
by Ramsey, Steven - 338913 Advancements in Apple Picking: An Industry Addresses Tight Farm Labor Markets
by Simnitt, Skyler & Martin, Philip & Castillo, Marcelo - 338914 Limited-Service Restaurants Closing Gap With Full-Service Establishments in Rural United States
by Marchesi, Keenan - 338915 Examining Financial Risk Measures on Family and Nonfamily Farms
by Whitt, Christine & Miller, Noah & Olver, Ryan - 338916 Climate Change Projected To Increase Costs of U.S. Vibrio Infections
by Hoffman, Sandra & Sheahan, Megan & Gould, Caitlin A. & Kolian, Michael
February 2023, Volume 2022
- 338888 Market Opportunities expanding for Agricultural Trade and Investment
by Johnson, Michael E. & Morgan, Stephen & Farris, Jarrad
September 2022, Volume 2022, Issue Technical Bulletin Number (TB-1958)
- 329913 Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data
by Zeballos, Eliana & Marchesi, Keenan
August 2022, Volume 2022, Issue Technical Bulletin Number (TB-1957)
- 329764 Time-Series Methods for Forecasting and Modeling Uncertainty in the Food Price Outlook
by MacLachlan, Matthew & Chelius, Carolyn & Short, Gianna
August 2022, Volume 2022, Issue Outlook for U.S. Agricultural Trade Number (AES-121)
- 329770 Outlook for U.S. Agricultural Trade: August 2022
by Kenner, Bart & Jiang, Hui & Russell, Dylan
September 2022, Volume 2022, Issue Food Security Assessment Situation and Outlook Number (GFA-33)
- 329916 International Food Security Assessment, 2022–32
by Zereyesus, Yacob Abrehe & Cardell, Lila & Valdes, Constanza & Ajewole, Keyode & Zeng, Wendy & Beckman, Jayson & Ivanic, Maros & Hashad, Reem & Jelliffe, Jeremy & Kee, Jennifer
September 2022, Volume 2022, Issue Economic Research Report Number (ERR-309)
- 329915 Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew & Gregory, Christian & Singh, Anita
August 2022, Volume 2022, Issue Economic Research Report Number (ERR-308)
- 329763 U.S. Hog Production: Rising Output and Changing Trends in Productivity Growth
by Davis, Christopher & Dimitri, Carolyn & Nehring, Richard & Collins, LaPorchia & Haley, Mildred & Ha, Kim & Gillespie, Jeffrey
August 2022, Volume 2022, Issue Economic Research Report Number (ERR-307)
- 329762 Chinese Cotton: Textiles, Imports, and Xinjiang
by Gale, Fred & Davis, Eric
April 2022, Volume 2022, Issue Economic Research Report Number (ERR-306)
- 329723 Quantifying Consumer Welfare Impacts of Higher Meat Prices During the COVID-19 Pandemic
by Dong, Diansheng & Stewart, Hayden & Dong, Xiao & Hahn, William
September 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-241)
- 329917 Specialty Crop Participation in Federal Risk Management Programs
by Skorbiansky, Sharon Raszap & Astill, Gregory & Rosch, Stephanie & Higgins, Elizabeth & Ifft, Jennifer & Rickard, Bradley
September 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-239)
- 329910 Trends in USDA Foods Ordered for Child Nutrition Programs Before and After Updated Nutrition Standards
by Ollinger, Michael & Guthrie, Joanne
August 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-238)
- 329769 The H-2A Temporary Agricultural Worker Program in 2020
by Castillo, Marcello & Martin, Philip & Rutledge, Zachariah
June 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-237)
- 329747 The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report
by Jones, Jordan & Toossi, Saied & Hodges, Leslie
June 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-236)
- 329749 Low-Income and Low-Foodstore-Access Census Tracts, 2015–19
by Rhone, Alana & Williams, Ryan & Dicken, Christopher
July 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-235)
- 329756 Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries
by Calvin, Linda & Martin, Philip & Simnitt, Skyler
May 2022, Volume 2022, Issue Economic Information Bulletin Number (EIB-234)
- 329726 USDA Conservation Technical Assistance and Within-Field Resource Concerns
by Rosenberg, Andrew & Wallander, Steven
September 2022, Volume 2022, Issue Administrative Publication Number (AP-105)
- 329914 Statistical Supplement to Household Food Security in the United States in 2021
by Coleman-Jensen, Alisha & Rabbitt, Matthew & Gregory, Christian & Singh, Anita
August 2022, Volume 2022, Issue Administrative Publication Number (AP-104)
- 329766 COVID-19 Working Paper: Farm Sector Financial Ratios: Pre-COVID Forecasts and Pandemic Performance for 2020
by Giri, Anil & Litkowski, Carrie & Subedi, Dipak & McDonald, Tia
July 2022, Volume 2022, Issue Administrative Publication Number (AP-103)
- 329755 Supplement to Adjusting to Higher Labor Costs in Selected U.S. Fresh Fruit and Vegetable Industries: Case Studies
by Calvin, Linda & Martin, Philip & Simnitt, Skyler
July 2022, Volume 2022, Issue Administrative Publication Number (AP-102)
- 329754 COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries
by Bloem, Jeffrey & Michler, Jeffrey & Josephson, Anna & Rudin-Rush, Lorin
May 2022, Volume 2022, Issue Administrative Publication Number (AP-101)
- 329741 COVID-19 Working Paper: Single Commodity Export Dependence and the Impacts of COVID-19 in Sub-Saharan Africa
by Gerval, Adam & Hansen, James
May 2022, Volume 2022, Issue Administrative Publication Number (AP-099)
- 329743 Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties
by Dobis, Elizabeth & Todd, Jessica
December 2022, Volume 2022
- 338883 World Agricultural Output Growth Continues to Slow, Reaching Lowest Rate in Six Decades
by Morgan, Stephen & Fuglie, Keith & Jelliffe, Jeremy - 338884 Shift in Geography of China’s Cotton Production Reshapes Global Market
by Davis, Eric & Gale, Fred - 338885 Recent Report Provides a New View of Food Sector Sales and Employee Counts in Proprietary Data
by Marchesi, Keenan & Zeballos, Eliana - 338886 Examining Record Soybean Oil Prices in 2021-22
by Ates, Aaron M. & Bukowski, Maria - 338887 U.S. Fruit and Vegetable Industries Try To Cope With Rising Labor Costs
by Simnitt, Skyler & Martin, Philip
June 2022, Volume 2022
- 324711 Investment in U.S. Public Agricultural Research and Development Has Fallen by a Third Over Past Two Decades, Lags Major Trade Competitors
by Nelson, Kelly & Fuglie, Keith - 324712 Embargoes From Past Avian Flu Outbreaks Reduced Demand for U.S. Chicken Meat
by MacLachlan, Matthew & Zeng, Wendy & Padilla, Samantha - 324713 Fluid Milk Consumption Continues Downward Trend, Proving Difficult to Reverse
by Stewart, Hayden & Kuchler, Fred - 324714 Farmers’ Use of Contracts Has Declined Over Last 25 Years
by Whitt, Christine - 329744 Investment in U.S. Public Agricultural Research and Development Has Fallen by a Third Over Past Two Decades, Lags Major Trade Competitors
by Nelson, Kelly & Fuglie, Keith - 329745 Embargoes From Past Avian Flu Outbreaks Reduced Demand for U.S. Chicken Meat
by MacLachlan, Matthew & Zeng, Wendy & Padilla, Samantha - 329746 Fluid Milk Consumption Continues Downward Trend, Proving Difficult to Reverse
by Stewart, Hayden & Kuchler, Fred - 329748 Farmers’ Use of Contracts Has Declined Over Last 25 Years
by Whitt, Christine - 338841 Embargoes From Past Avian Flu Outbreaks Reduced Demand for U.S. Chicken Meat
by MacLachlan, Matthew & Zeng, Wendy - 338842 Investment in U.S. Public Agricultural Research and Development Has Fallen by a Third Over Past Two Decades, Lags Major Trade Competitors
by Nelson, Kelly P. & Fuglie, Keith - 338843 Fluid milk Consumption Continues Downward Trend, Proving Difficult to Reverse
by Stewart, Hayden & Kuchler, Fred - 338844 Farmers' Use of Contracts Has Declined Over Last 25 Years
by Whitt, Christine
January 2022, Volume 2022
- 317851 Trends in Irrigated Agriculture Reveal Sector’s Ability To Adapt to Evolving Climatic, Resource, and Market Conditions
by Hrozencik, Aaron & Aillery, Marcel
November 2022, Volume 2022
- 338871 Use of Federal Risk Management Programs Varies Widely by Specialty Crop
by Raszap Skorbiansky, Sharon & Astill, Gregory - 338872 Food Insecurity Decreased for U.S. Households With Children in 2021, but Increased for Households Without Children
by Hales, Laura J. & Coleman-Jensen, Alisha - 338873 Farm Households' Consumption of Market Facilitation Payments Differed by Farm Type and Year
by Williams, David J. & Todd, Jessica E. - 338882 Global Food Insecurity Grows in 2022 Amid Backdrop of Higher Prices, Black Sea Conflict
by Zereyesus, Yacob Abrehe & Lila, Cardell - 338889 Study Examines How and Where U.S. Cow-Calf Operations Use Rotational Grazing
by Whitt, Christine & Wallander, Steven - 338890 Organic Dairy and Beef Producers Face Limited Markets, Feed Grain Shortages
by Raszap Skorbiansky, Sharon
May 2022, Volume 2022
- 324146 Wholesale Beef Costs Rose as Cattle Prices Dropped During Supply-Chain Disruptions in 2020
by Vaiknoras, Kate & Hahn, William - 324147 Coronavirus (COVID-19) Job Losses Hit Rural Areas Still Recovering From Great Recession
by Sanders, Austin - 324148 Farmers Report Soil-Related Resource Concerns on About Half of Soybean, Wheat, Cotton, and Oat Fields
by Rosenberg, Andrew & Wallander, Steven - 329724 Wholesale Beef Costs Rose as Cattle Prices Dropped During Supply-Chain Disruptions in 2020
by Vaiknoras, Kate & Hahn, William - 329725 Coronavirus (COVID-19) Job Losses Hit Rural Areas Still Recovering From Great Recession
by Sanders, Austin - 329742 Farmers Report Soil-Related Resource Concerns on About Half of Soybean, Wheat, Cotton, and Oat Fields
by Rosenberg, Andrew & Wallander, Steven - 338797 Wholesale Beef Costs Rose as Cattle Prices Dropped During Supply-Chain Disruptions in 2020
by Vaikonoras, Kate & Hahn, William - 338839 Coronavirus (COVID-19) Job Losses Hit rural Areas Still recovering from Great Recession
by Sanders, Austin - 338840 Farmers Report Soil-related resource Concerns on About Half of Soybean, Wheat, Cotton, and Oat Fields
by Rosenberg, Andrew B. & Wallander, Steven
February 2022, Volume 2022
- 320270 Sorghum Production Susceptible To Yield Damages From Extreme Heat
by Miller, Noah - 320271 Persistently Poor Rural Counties Experienced Lower Employment Impacts From the Coronavirus (COVID-19) Pandemic but Have Higher Cumulative COVID-19 Case Rates
by Dobis, Elizabeth & Krumel, Thomas & Sanders, Austin - 320272 India and Mexico Top Sources of Pathogen-Based U.S. Food Import Refusals
by Ahn, Jae-Wan - 320273 Food Insecurity for Households With Children Rose in 2020, Disrupting Decade-long Decline
by Hales, Laura & Coleman-Jensen, Alisha - 320274 Farm Prices for U.S. Major Field Crops Projected To Decline
by Williams, Brian & Miller, Matthew & Dohlman, Erik - 320275 Energy Pricing Structures Promote Increased Use of Scarce Groundwater Resources in the High Plains Aquifer Region
by Hrozencik, Aaron - 320276 Increases in Labor Quality Contributed to Growth in U.S. Agricultural Output
by Wang, Sun Ling & Hoppe, Robert A. & Hertz, Thomas - 320277 Some Irrigation Organizations Rely on Formal Drought Plans
by Wallander, Steven & Hrozencik, Aaron & Aillery, Marcel - 320280 COVID-19 Affected Hog Slaughter Volumes in 2020, but Impacts and Trajectory of Recovery Differed Across Regions
by Padilla, Samantha
August 2022, Volume 2022
- 324777 The Most Rural Counties Have the Fewest Health Care Services Available
by Dobis, Elizabeth & Todd, Jessica - 324778 Sepsis Can Be Costly Consequence of Foodborne Illnesses
by Hoffmann, Sandra & Ahn, Jae-Wan - 324779 Poultry Expected To Continue Leading Global Meat Imports as Demand Rises
by Miller, Matthew & Gerval, Adam & Hansen, James & Grossen, Grace - 324798 Food-Safety Practices and Rule Coverage Vary Among Post-Harvest Handlers of Fresh Produce, ERS Survey Finds
by Yeh, D. Adeline & Astill, Gregory - 324801 Researchers Develop Method To Estimate Economic Impact of Foodborne Illness Outbreak Response
by Hoffmann, Sandra - 329759 The Most Rural Counties Have the Fewest Health Care Services Available
by Dobis, Elizabeth & Todd, Jessica - 329760 Sepsis Can Be Costly Consequence of Foodborne Illnesses
by Hoffmann, Sandra & Ahn, Jae-Wan - 329761 Poultry Expected To Continue Leading Global Meat Imports as Demand Rises
by Miller, Matthew & Gerval, Adam & Hansen, James & Grossen, Grace - 329765 Food-Safety Practices and Rule Coverage Vary Among Post-Harvest Handlers of Fresh Produce, ERS Survey Finds
by Yeh, D. Adeline & Astill, Gregory - 329768 Researchers Develop Method To Estimate Economic Impact of Foodborne Illness Outbreak Response
by Hoffmann, Sandra - 338857 The Most Rural Counties Have the Fewest Health Care Services Available
by Dobis, Elizabeth A. & Todd, Jessica E. - 338858 Sepsis Can Be Costly Consequence of Foodborne Illnesses
by Hoffman, Sandra & Ahn, & Jae-Wan - 338859 Poultry Expected To Continue Leading Global Meal Imports as Demand Rises
by Miller, Matthew & Gerval, Adam & Hansen, James & Grossen, Grace - 338860 Food-Safety Practices and Rule Coverage Vary Among Post-Harvest Handlers of Fresh Produce, ERS Study Finds
by Yeh, D. Adeline & Astill, Gregory - 338862 Researchers Develop Method To Estimate Economic Impact of Foodborne Illness Outbreak Response
by Hoffman, Sandra
July 2022, Volume 2022
- 324715 Adult Obesity Prevalence Increased During the First Year of the COVID-19 Pandemic
by Restrepo, Brandon - 324716 State SNAP Policies Unlikely to Close Participation Gap Between Seniors and Non-Seniors, Study Shows
by Jones, Jordon - 324717 Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments
by Dobis, Elizabeth & Todd, Jessica - 324718 USDA’s New Interactive Visualization Tool Aids Exploration of Global Agricultural Trends
by Gerval, Adam - 329751 State SNAP Policies Unlikely to Close Participation Gap Between Seniors and Non-Seniors, Study Shows
by Jones, Jordan - 329752 Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments
by Dobis, Elizabeth & Todd, Jessica - 329753 Adult Obesity Prevalence Increased During the First Year of the COVID-19 Pandemic
by Restrepo, Brandon - 329757 USDA’s New Interactive Visualization Tool Aids Exploration of Global Agricultural Trends
by Gerval, Adam - 329758 U.S. Agricultural Trade Showed Resiliency Through COVID-19 Pandemic
by Gerval, Adam - 338845 State SNAP Policies Unlikely to Close Participation Gap Between Seniors and Non-Seniors, Study Shows
by Jones, Jordan W. - 338846 Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments
by Dobis, Elizabeth A. & Todd, Jessica E. - 338847 Adult Obesity Prevalence Increased During the First Year of the COVID-19 Pandemic
by Restrepo, Brandon J. - 338848 USDA's New Interactive Visualization Tool Aids Exploration of Global Agricultural Trends
by Gerval, Adam - 338849 U.S. Agricultural Trade Showed Resiliency Through COVID-19 Pandemic
by Gerval, Adam
March 2022, Volume 2022
- 320281 Retaliatory Tariffs Reduced U.S. States’ Exports of Agricultural Commodities
by Morgan, Stephen - 320283 Higher Aggregate Incomes Buoyed U.S. Food Spending During the Coronavirus (COVID-19) Recession
by Zeballos, Eliana & Sinclair, Wilson - 320284 Grazing Increases Daily Caloric Intake and Dietary Quality
by Zballos, Eliana & Chelius, Carolyn - 320285 Cover Crops Can Influence Soil Health, Even Within the First Few Years After Adoption
by Bowman, Maria & Wood, Stephen - 320286 Consumers’ Interpretation of Food Labels with Production Claims Can Influence Purchases
by Lim, Kar Ho & Page, Eliana T. - 320287 U.S. Dairy Productivity Increased Faster in Large Farms and Across Southwestern States
by Njuki, Eric - 320289 Financial Health Indicators for Family Farms Show a Mixed Picture During the 2020 Coronavirus (Covid-19) Pandemic
by Whitt, Christine & Todd, Jessica E. & Keller, Andrew
September 2022, Volume 2022
- 327209 Pandemic-Related Program Changes Continued to Shape the U.S. Food and Nutrition Assistance Landscape in Fiscal Year 2021
by Toossi, Saied & Jones, Jordan & Hodges, Leslie - 329911 Supplemental Nutrition Assistance Program Online Purchasing Expanded in First Two Years of Pandemic
by Jones, Jordan - 329912 Pandemic-Related Program Changes Continued to Shape the U.S. Food and Nutrition Assistance Landscape in Fiscal Year 2021
by Toossi, Saied & Jones, Jordan & Hodges, Leslie - 338863 Supplemental Nutrition Assistant Program Online Purchases Expanded in First Two Years of Pandemic
by Jones, Jordan W. - 338864 Pandemic-Related Program Changes Continues to Shape the U.S. Food and Nutrition Landscape in Fiscal Year 2021
by Toossi, Saied & Jones, Jordan W. & Hodges, Leslie - 338865 Sub-Saharan Africa's Reliance on Oil Exports Leads to Decline in Agricultural Imports During Pandemic
by Gerval, Adam & Hansen, James - 338866 Brazil's Momentum as a Global Agricultural Supplier Faces Headwinds
by Valdes, Constanza
October 2022, Volume 2022
- 338867 Rural Tanzanians Turn to Processed Food and Meals Away From Home as Incomes Rise and Employment Patterns Shift
by Sauer, Christine - 338868 Higher Retail Meat Prices Reduced Household Economic Well-being During the COIVD-19 Pandemic
by Dong, Xiao - 338869 People Working From Home During the Pandemic Spent Less Time Eating Away From Home
by Zeballos, Eliana & Restrepo, Brandon J. - 338870 U.S. Agricultural Output Has Grown Slower in Response to Stagnant Productivity Growth
by Wang, Sun Ling & Mosheim, Roberto & Njuki, Eric & Nehring, Richard
April 2022, Volume 2022
- 324120 Racial and Ethnic Diversification Will Likely Shape U.S. Food Demand and Diet Quality
by Dong, Diansheng & Stewart, Hayden - 324121 Producers' Net Costs Influence Offers to USDA's Conservation Reserve Program
by Pratt, Bryan & Wallander, Steven - 324122 Higher Off-farm Income Enables Farmers to Burrow More and Increase Investment in Their Operations
by Key, Nigel - 324123 Innovations in Seed and Farming Technologies Drive Productivity Gains and Costs on Corn Farms
by Effland, Anne & Saavoss, Monica & Capehart, Thomas & McBride, William & Boline, Amy - 324124 Examining Opportunities for U.S. Agricultural Exports to Columbia
by Zahniser, Steven & Gomez, Miguel & Puerto, Sergio & Li, Jie - 329717 Spending Gap Between Full-Service and Quick-Service Restaurants Widened During Coronavirus (COVID-19) Pandemic
by Marchesi, Keenan - 329718 Racial and Ethnic Diversification Will Likely Shape U.S. Food Demand and Diet Quality
by Dong, Diansheng & Stewart, Hayden - 329719 Producers’ Net Costs Influence Offers to USDA’s Conservation Reserve Program
by Pratt, Bryan & Wallander, Steven - 329720 Innovations in Seed and Farming Technologies Drive Productivity Gains and Costs on Corn Farms
by Effland, Anne & Saavoss, Monica & Capehart, Thomas & McBride, William & Boline, Amy - 329721 Higher Off-farm Income Enables Farmers to Borrow More and Increase Investment in Their Operations
by Key, Nigel - 329722 Examining Opportunities for U.S. Agricultural Exports to Colombia
by Zahniser, Steven & Gomez, Miguel & Puerto, Sergio & Li, Jie - 338792 Spending gap Between Full-Service and Quick-Service Restaurants Widened During Coronavirus (COVID-19) Pandemic
by Marchesi, Keenan - 338793 Racial and Ethnic Diversification Will Likely Shape U.S. Food Demand and Diet Quality
by Dong, Diansheng & Stewart, Hayden - 338794 Higher Off-farm Income Enables Farmers to Borrow More and Increase Investment in Their Operations
by Key, Nigel - 338795 Examining Opportunities for U.S. Agricultural Exports to Colombia
by Zahniser, Steven & Gomez, Miguel I. & Puerto, Sergio & Li, Jie - 338796 Innovations in Seed and Farming Technologies Drive Productivity Gains and Costs on Corn Farms
by Effland, Anne & Saavoss, Monica & Capehart, Thomas & McBride, William D. & Boline, Amy
August 2022, Volume 2020, Issue Economic Research Report Number (ERR-310)
- 329767 China's Import Potential for Beef, Corn, Pork, and Wheat
by Beckman, Jayson & Gale, Fred & Morgan, Stephen & Sabala, Ethan & Ufer, Danielle & Valcu-Lisman, Adriana & Zeng, Wendy & Arita, Shawn
July 2022, Volume 2020
- 324719 U.S. Agricultural Trade Showed Resiliency Through COVID-19 Pandemic
by Gerval, Adam
November 2021, Volume 2021, Issue 12
- 316341 Chapter 12 Bankruptcy Rates Have Increased in Most Agricultural States
by Key, Nigel & Law, Jonathan & Whitt, Christine
November 2021, Volume 2021, Issue 11
- 316337 U.S. Fresh Vegetable Imports From Mexico and Canada Continue To Surge
by Davis, Wilma V. & Lucier, Gary