Printed from https://ideas.repec.org/s/wly/agribz8.html
Content
1992, Volume 8, Issue 2
- 121-130 The production structure of food retailing in the United States: An initial inquiry
by S. M. A. Weliwita & Stephen E. Miller - 131-142 Pesticide use in tomato production: Consumer concerns and willingness-to-pay
by Robert D. Weaver & David J. Evans & A. E. Luloff - 143-154 Lag structures in commodity advertising research
by Jonq-Ying Lee & Mark G. Brown - 155-164 Managing quality in California food processing firms
by Gregory A. Baker & S. Andrew Starbird - 165-186 A model for estimating industry compliance costs of food labeling regulations
by Michael T. French & Dierdre M. Neighbors & Lori K. Carswell & Richard A. Williams & Laina M. Bush - 187-198 Weighted least squares analysis for conjoint studies: The case of hybrid striped bass
by Catherine Halbrendt & J. Richard Bacon & John Pesek
1992, Volume 8, Issue 1
- 1-22 Assessing the impact of the Canada-US trade agreement on food processing in Canada: An analytical framework and results for poultry, dairy, and tomatoes
by Erna van Duren & Larry Martin - 23-33 Japanese direct foreign investment in agricultural industries: A review of some recent developments
by Paul Riethmuller - 35-46 Socioeconomic factors associated with at-home and away-from home catfish consumption in the United States
by Lynn E. Dellenbarger & James Dillard & Alvin R. Schupp & Hector O. Zapata & Brian T. Young - 47-56 Financial performance of New England dairy farms
by James J. Wadsworth & Boris E. Bravo-Ureta - 57-78 US overseas market promotion: An overview of non-price programs and expenditures
by Shida Rastegari Henneberry & Karen Z. Ackerman & Tommy Eshleman - 79-91 Changing competitiveness in world soybean markets
by Donald W. Larson & Norman Rask
1991, Volume 7, Issue 6
- 515-522 A short-run forecasting model for nitrogen fertilizer prices
by Harry Vroomen - 523-535 Farmers' decision-making: Perceptions of the importance, uncertainty, and controllability of selected factors
by Larry W. Van Tassell & Luther H. Keller - 537-549 Marketing goals vs. business profitability: An interactive multiple criteria decision-making approach
by Julio Berbel & Julio Gallego & Horacio Sagues - 551-562 Relative riskiness of fixed vs. flexible crop rotations in the dryland cropping region of Western Canada
by W. P. Weisensel & G. C. Van Kooten & R. A. Schoney - 563-576 Hedging federal farm credit bonds
by J. C. O'neil & J. T. Akridge & W. D. Dobson - 577-583 Will agricultural toxics chase lenders back to the city?
by Steven C. Blank - 585-595 The effects of relative price perceptions and demographic factors on restaurant catfish consumption
by Danilo C. Israel & Kandice H. Kahl & Robert S. Pomeroy - 597-601 Rates and tariff structures: Investor-owned utilities vs. rural electric cooperatives
by H. Craig Petersen
1991, Volume 7, Issue 5
- 415-431 Concentration change in selected food manufacturing industries: The influence of mergers vs. internal growth
by Bruce W. Marion & Donghwan Kim - 433-446 Meat demand in South Korea: A systems estimate and policy projections
by Dermot J. Hayes & Hyungdo Ahn & C. Phillip Baumel - 447-461 Management assistance needs of small food and kindred products processors
by Steven J. Torok & Dale J. Menkhaus & Alan Schroeder - 463-474 Accounting for quality in food manufacturing firms
by S. Andrew Starbird - 475-488 The demand for wine in ontario and the phasing-out of discriminatory mark-ups
by Bruno Larue & Alan Ker & Lorrie Mackinnon - 489-502 Soybean production and trade policy changes in Argentina and Brazil: Implications for the competitive position of the United States
by Gregory W. Arburn & C. Parr Rosson & James C. O. Nyankori - 503-514 Career development of agricultural graduates: A gender comparison
by John K. Thomas & Jennifer F. Cotten & Alvin J. Luedke
1991, Volume 7, Issue 4
- 311-325 Analysis of problems and barriers of small food and kindred products processors
by Steven J. Torok & Alan Schroeder & Dale J. Menkhaus - 327-338 The impact of risk on the discount rate for different citrus varieties
by Charles B. Moss & Richard N. Weldon & Ronald P. Muraro - 339-355 Effects of countervailing duty on Norwegian farmed salmon
by Mark L. Herrmann & Biing-Hwan Lin & Ron C. Mittelhammer - 357-374 Measuring international competitiveness in the beef sector
by Dermot J. Hayes & John R. Green & Helen H. Jensen & Adrienne Erbach - 375-388 An observation on the political economy of agricultural policy making in the European Community
by Glenn C. W. Ames - 389-400 Analyzing an agribusiness statement of cash flows
by Daryl Burckel & Michael P. Watters & Zoel W. Daughtrey - 401-413 Agribusiness' competitiveness for venture capital
by Lynn A. Samsel & Diane I. Hambley & Raymond A. Marquardt
1991, Volume 7, Issue 3
- 187-196 Pesticide residues in food: The delaney clause and global harmonization of pesticide standards
by Alexander R. Nemajovsky & Terence J. Centner - 197-202 Testing for causality between advertising expenditures and canadian demand for cheese and butter
by Anderson Reynolds & Arlie McFaul & Ellen Goddard - 203-229 Effects of marketing order prorate suspensions on California-Arizona navel oranges
by Nicholas J. Powers - 231-239 Independent graduate study in agribusiness: A survey and a proposal
by William M. Braithwaite & Wayne H. Howard & John Laidlaw - 241-251 Demand for fresh beef products in supermarkets: A trial with scanner data
by Oral Capps & Rodolfo M. Nayga - 253-267 Factors influencing consumer rankings of alternative retail beef packaging
by Pierre M. L. Pelzer & Dale J. Menkhaus & Glen D. Whipple & Ray A. Field & Shawn W. Moore - 269-284 Corn|broiler price transmissions and structural change since the 1950s
by Ronald A. Babula & David A. Bessler & Gerald E. Schluter - 285-291 Grain transportation and distribution research needs in grain importing countries: The case of the soviet union
by Myron R. Laserson & C. Phillip Baumel - 293-300 Policy issues and fiscal debate: American agricultural transport needs
by Rodman Kober & C. Phillip Baumel - 301-310 Transoceanic impediments to increased US grain exports
by Robert J. Hauser & Barry Parker
1991, Volume 7, Issue 2
- 91-100 Implications for the United States and European community of harmonized prices under the CAP
by James Gleckler & Luther Tweeten - 101-114 Implicit values of Beef carcass characteristics in Japan: Implications for the US Beef export industry
by Biing-Hwan Lin & Hiroshi Mori - 115-133 Farm-level impacts of recent and proposed environmental regulations on selected farm types
by Terry M. Dinan & Michael Salassi & Craig Simons - 135-141 Student perceptions of cognitive skill achievement in agribusiness management
by Dennis M. Conley - 143-163 Marketing organic produce in New Jersey: Obstacles and opportunities
by Jennifer Morgan & Bruce Barbour - 165-173 Economic effects of an advertising excise tax
by Hui-Shung Chang & Henry W. Kinnucan - 175-185 A measure of the economic benefits of tobacco production to the state of South Carolina
by S. Sureshwaran & C. Stassen Thompson
1991, Volume 7, Issue 1
- 1-10 In search of excellence on the farm: An example of case research
by Wayne H. Howard & Robb Macmillan - 11-26 Human resource management on the farm: Attracting, keeping, and motivating labor
by Wayne H. Howard & Kenneth A. McEwan & George L. Brinkman & Julia M. Christensen - 27-38 Off-farm employment in agribusiness: A case for child-care options
by Forrest E. Stegelin & Dolores A. Stegelin - 39-55 Tax accounting methods of aquacultural producers
by Michael P. Watters & Zoel W. Daughtrey - 57-70 How New Zealand's agribusinesses adjusted to rogernomics
by W. D. Dobson & A. N. Rae - 71-89 A spatiotemporal analysis for fed beef in the southeastern United States
by Malcolm Commer
1990, Volume 6, Issue 6
- 527-540 Comparative performance of cooperatives and investor-owned firms in US food industries
by Zvi Lerman & Claudia Parliament - 541-558 The competitive strategy of the New Zealand dairy board
by William D. Dobson - 559-574 Implications of dairy development in Indonesia
by Kenneth B. Young & Pervaiz Amir & Gail L. Cramer - 575-592 Self-interest among Kansas farm operators: Survey results on agricultural and public policy issues
by Andrew P. Barkley & Barry L. Flinchbaugh - 593-602 Supermarket shoppers' pesticide concerns and willingness to purchase certified pesticide residue-free fresh produce
by Stephen L. Ott - 603-619 Economic value of outlook and research information: A test from Southern Alberta
by K. K. Klein & F. Kramer - 621-631 Factors influencing farm level use of futures and options in commodity marketing
by Larry D. Makus & Biing-Hwan Lin & John Carlson & Rose Krebill-Prather - 633-642 The functions, focus, and productivity of the state agricultural experiment stations in the United States
by A. A. Araji
1990, Volume 6, Issue 5
- 417-424 Anatomy of a disaster
by A. Desmond O'Rourke - 425-441 Exploring a general management approach to farm management
by Kenneth F. Harling & Phoebe Quail - 443-462 An Economic evaluation of horticultural alfalfa as a substitute for sphagnum peat moss
by Ziyou Yu & Jay T. Akridge & Michael N. Dana & Jess Lowenberg-DeBoer - 463-474 The impact of computer information systems on dairy farm management decisions
by Eduardo Jofre-Giraudo & Deborah H. Streeter & William Lazarus - 475-488 Pricing of raw agricultural products by quality attributes: Case study of Concord grapes
by R. J. Folwell & V. A. McCracken & J. R. Ellis & S. Spayd & J. Yarnell - 489-503 Utilizing expectations to measure economic depreciation and capital gains of farm machinery
by Cole R. Gustafson & Peter J. Barry & Steven T. Sonka - 505-514 Do trade agreements help US exports? A study of the Japanese citrus industry
by Jonq-Ying Lee & James L. Seale & Pattana A. Jierwiriyapant - 515-524 Des igning a data system for consumer research
by Chung L. Huang & Sukant Misra
1990, Volume 6, Issue 4
- 283-295 US-EC agricultural policies and GATT negotiations
by Glenn C. W. Ames - 297-308 Toward the development of marketing strategies for food safety attributes
by Anya M. McGuirk & Warren P. Preston & Amy McCormick - 309-327 Segmentation of the market for table eggs in Ontario
by Thomas F. Funk & Willard Phillips - 329-344 Rural entrepreneurship research: An integration into the entrepreneurship field
by Max S. Wortman - 345-354 Generic advertising of butter in Canada: Optimal advertising levels and returns to producers
by Hui-Shung Chang & Henry Kinnucan - 355-369 Packing facility management: Stochastic dominance analysis of cost allocation and revenue distribution rules
by Constance L. Falk & Daniel S. Tilley - 371-385 Dynamic corn-broiler price relationships: The cases of the United States and Canada
by Ronald A. Babula & Robert F. J. Remain - 387-400 Japanese consumer preferences for processed pork
by Stephen G. Sapp & C. Lynn Knipe - 401-413 Factors affecting price of subtropical fresh peach production: An analysis of weekly wholesale price in the spring season
by Stephen Fuller & Haruna Bello & Carl Shafer
1990, Volume 6, Issue 3
- 181-189 Toward a framework for examining agribusiness competitiveness
by Michael A. Hudson - 191-207 Trends and composition of private food and agricultural R & D expenditures in the United States
by Carl E. Pray & Catherine Neumeyer - 209-219 A social accounting approach to analyzing agribusiness competitiveness
by Roger Fox & Roger Dahlgran - 221-236 A unified approach for developing rural entrepreneurship in the US
by Max S. Wortman - 237-253 Profit maximization-does it matter?
by Katherine D. Young & C. Richard Shumway & H. L. Goodwin - 255-265 An application of market window analysis: The case of vegetables grown on reclaimed phosphatic clay in Florida
by Mohammed Rahmani & Timothy G. Taylor & David Mulkey - 267-279 Management differences and dairy results
by Howard R. Rosenberg & Peter Cowen
1990, Volume 6, Issue 2
- 87-96 Research issues and opportunities affecting the competitiveness of agribusiness firms
by Steven T. Sonka & Michael A. Hudson - 97-108 Measuring the effectiveness of the export enhancement program for poultry
by Stephen L. Haley - 109-119 Characteristics of computer usage and determinants of microcomputer success by agribusinesses
by Gregory A. Baker - 121-132 Use of selected marketing alternatives by Iowa farmers
by Mark A. Edelman & Brian H. Schmiesing & Douglas R. Olsen - 133-142 Characteristics required for success in management of agribusiness firms: An international perspective
by Wayne H. Howard & Kerry K. Litzenberg & Vernon E. Schneider & I. J. Fairnie - 143-152 Producer attitudes toward a federal marketing order for eggs
by Milton E. Madison & James W. Dunn - 153-162 Status of US agribusiness masters programs
by Diane I. Hambley & Raymond A. Marquardt - 163-178 Consumer willingness to purchase and to pay more for potential benefits of irradiated fresh food products
by John W. Malone
1990, Volume 6, Issue 1
- 1-13 Market returns to agribusiness skills and competencies
by Warren P. Preston & Josef M. Broder - 15-32 Forecasting livestock prices: Fixed and stochastic coefficients estimation comparisons
by Roger K. Conway & Charles B. Hallahan & Richard P. Stillman & Paul T. Prentice - 33-40 Whimsical aggregation of temporal data, market identification, and fragile results
by Steven C. Blank & Brian H. Schmiesing - 41-52 Some empirical evidence for production smoothing in the agribusiness sector
by Stephen E. Miller - 53-63 Impact of size on the structure of cereal agriculture: An example from Canadian prairies
by Fredoun Z. Ahmadi-Esfahani - 65-73 Meatpacking plant capacity and utilization: Implications for competition and pricing
by Clement E. Ward - 75-84 Price asymmetry and marketing margin behavior: An example for California-Arizona citrus
by Daniel H. Pick & Jeffrey Karrenbrock & Hoy F. Carman
1989, Volume 5, Issue 6
- 541-555 Measuring inter-industry impacts of producing and processing agricultural products
by Kamil H. Shideed & Fred C. White & Bill R. Miller - 557-571 The impact of economic and socioeconomic factors on the demand for information: A case study of Ohio commercial farmers
by Eugene Jones & Marvin T. Batte & Gary D. Schnitkey - 573-595 Price spreads for California-Arizona navel oranges during and after the 1985 prorate suspension
by Charles C. Lyon & Gary D. Thompson & Roger Fox - 597-606 Imposition of liability and allocation of damages for defective seed
by Terence J. Centner - 607-618 Some observations on the impact of advertising on demand
by Jonq-Ying Lee & Mark G. Brown & Gary F. Fairchild - 619-632 The determinants of location choices for food processing plants
by Rigoberto A. Lopez & Nona R. Henderson - 633-655 Offal trade in the United States and the European Community: Consumption patterns, valorization, hormone use, and policy projections
by Dermot J. Hayes
1989, Volume 5, Issue 5
- 423-435 A study of demand response to grocery advertising of fresh California-Arizona navel oranges
by Nicholas J. Powers - 437-447 Selected US farm machinery market characteristics and their implications for the future
by Carl Zulauf & Gary D. Schnitkey - 449-464 Investment decisions for country elevators
by Wesley W. Wilson & Frank J. Dooley - 465-476 Farmer sources and uses of information
by Stephen A. Ford & Emerson M. Babb - 477-488 Forecasting the price of farmed Atlantic salmon: An integrated econometric and time series approach
by Biing-Hwan Lin & Mark Herrmann & Tsae-Yun Lin & Ron C. Mittelhammer - 489-496 Wheat inputs and the law of one price
by Colin A. Carter & Neil A. Hamilton - 497-504 The effect of government policies on industries: An approach to its analysis
by Kenneth F. Harling - 505-522 Ethanol's role: An economic assessment
by Sally Kane & John Reilly & Michael Leblanc & James Hrubovcak - 523-536 Effectiveness of generic and brand advertising on fresh and processed potato products
by Eugene Jones & Ronald W. Ward
1989, Volume 5, Issue 4
- 305-314 Why agribusiness anyway?
by Steven T. Sonka & Michael A. Hudson - 315-333 Establishing agribusiness research priorities and coordinating agribusiness research
by William D. Dobson & Jay T. Akridge - 335-345 Comparative price information and price dispersion in the Saskatchewan market for farm inputs
by J. S. Taylor & John Spriggs & S. N. Kulshreshtha & E. Knopf - 347-360 The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis
by Thomas I. Wahl & Gary W. Williams & Dermot J. Hayes - 361-366 Designing agribusiness capstone courses: Overt and covert teaching strategies
by Randall E. Westgren & Kerry K. Litzenberg - 367-384 Alaskan agribusiness: A Post-statehood review
by Roger W. Pearson & Carol E. Lewis - 385-392 Current status of agribusiness education in Australia
by Don E. Robertson - 393-402 The economics of PIK certificate premiums
by Stanley C. Stevens - 403-418 Managerial compensation in midwestern grain and farm supply firms
by Jay T. Akridge & Linda D. Whipker & Steven P. Erickson
1989, Volume 5, Issue 3
- 205-205 Editorial
by Charles E. French & Kerry K. Litzenberc - 207-211 An overview of agribusiness education in Australia: Developing tomorrow's agribusiness leaders
by Kerry K. Litzenberg & Charles E. French - 213-215 The important role of agribusiness education to the international competitiveness of Australia
by P. C. Chandler - 217-227 The changing face of agribusiness
by Charles E. French - 229-235 Agribusiness education in the United States: Past trends and future
by L. Tim Wallace - 237-241 Current status of agribusiness education in New Zealand
by Bruce J. Ross - 243-247 The globalization of Australian agribusiness
by Michael M. Furzer - 249-258 A Profile of tomorrow's agribusiness leaders: The US perspective
by Kerry K. Litzenberg & Vernon E. Schneider - 259-268 A Profile of tomorrow's agribusiness leaders: The Australian perspective
by I. J. Fairnie & J. H. Stanton & L. Dobbin - 269-279 Future priorities in agribusiness education: A US perspective
by Steven T. Sonka - 281-286 Future priorities in agribusiness education: An Australian perspective
by W. R. Schroder - 287-293 Putting an agribusiness education policy in place
by Charles E. French - 295-300 The role of education and training systems in the development of agribusiness in Australia
by Paul Hickey
1989, Volume 5, Issue 2
- 87-94 Are cash discounts in the farm supply industry profitable?
by Mike Bockhorn & Kim Harris - 95-105 Franchising in the developing economies: An agribusiness case study
by K. Yerfi Fosu - 107-119 Probit analysis of market participants' attitudes toward selected market alternatives for us farmers' stock peanuts
by P. K. Kwakyi & J. E. Epperson & S. M. Fletcher & D. H. Carley - 121-137 Transfer pricing in multinational firms: A review of the literature
by Randall A. Reese & Shida R. Henneberry & James R. Russell - 139-151 The evaluation of international agribusiness investment locations using multidimensional scaling
by Rodolfo E. Amador & S. Andrew Starbird - 153-168 An analysis of live cattle option hedging strategies
by Ted C. Schroeder & Orlen C. Grunewald & Scott A. Langemeier & Del M. Allen - 169-179 Lead-lag relationships between interest rates, exchange rates, and agricultural exports to Japan
by Daniel J. Seger & David A. Lins & Michael A. Hudson - 181-195 Policy and risk implications for an individual grain farm
by Jim Dayton & E. Dean Baldwin
1989, Volume 5, Issue 1
- 1-8 Export demand for high-value products-A case study of sweet cherries in Japan
by Vicki A. McCracken & Kenneth L. Casavant & David C. Miller - 9-23 An analysis of feeder cattle price differentials
by Charles D. Lambert & Mark S. McNulty & Orlen C. Grunewald & Larry R. Corah - 25-42 Market power or relative efficiency? an examination of profitability performance in the Canadian food and beverage sector
by Tim Hazledine - 43-51 Effects of dollar depreciation on agricultural prices and income
by Chinkook Lee & Darryl Wills - 53-59 Incidence of internal accounting among Ohio country grain elevators
by John G. Labine & Carl R. Zulauf - 61-64 A critique of the rapid market assessment of new products: A comment
by Tom Clevenger - 65-75 Should states be in the agricultural promotion business?
by John M. Halloran & Michael V. Martin
1988, Volume 4, Issue 6
- 511-520 Two new theoretical approaches to measuring industry and firm performance
by Julie A. Caswell & Ronald W. Cotterill - 521-534 Impact of a price premium on sales of branded, low fat, fresh beef
by Dale J. Menkhaus & Glen D. Whipple & Ray A. Field & Shawn W. Moore - 535-548 Relative prices of imported grain fed beef in Japan: The case of air-freighted chilled carcasses
by William D. Gorman & Hiroshi Mori - 549-557 Consumer characteristics associated with the selection of lean meat products
by Oral Capps & Daniel S. Moen & Robert E. Branson - 559-577 Ohio agribusiness compensation study: 1986
by Kevin R. Keller & David E. Hahn - 579-589 Commodity and brand advertising in the us orange juice market
by Jonq-Ying Lee & Gary F. Fairchild & Robert M. Behr
1988, Volume 4, Issue 5
- 409-424 International policy conflict: The Japanese response to US agricultural export embargoes
by Vernon L. Sorenson - 425-432 Incremental impacts of the tax reform act of 1986 on western beef cattle ranch values
by David K. Lambert & Gordon Myer - 433-452 Profile analysis of market participants' attitudes toward selected market alternatives for US shelled peanuts
by J. E. Epperson & M. H. So & S. M. Fletcher & D. H. Carley - 453-466 Opportunities for leasing in the broiler industry
by Donald W. Reid & Bernard V. Tew & Paul W. Aho - 467-473 The rapid market assessment (RMA) of new products
by Gregory A. Baker & Jose De Souza Neto - 475-491 Evaluating information as a strategic resource: An illustration for climate information
by Steven T. Sonka & Steven L. Hofing & Stanley A. Changnon - 493-501 Household demand for catfish in Louisiana
by Lynn E. Dellenbarger & E. Jane Luzar & Alvin R. Schupp
1988, Volume 4, Issue 4
- 301-314 Strategic management of farm supply and grain elevator businesses
by Kenneth F. Harling - 315-329 A dynamic analysis of the size distribution of firms: The case of the US dairy industry
by Jean-Paul Chavas & Gilbert Magand - 331-346 Mergers in the food industries: Trends, motives, and policies
by John M. Connor & Frederick E. Geithman - 347-357 Uncertainty and structural issues facing the seed handling industry
by Jack E. Houston & Terence J. Centner & Winston Morgan - 359-369 Price linkages between wholesale and retail pork cuts
by Ted C. Schroeder - 371-383 The demand for US federal farm credit legislation
by Utpal Vasavada & Terence J. Centner - 385-400 The influence of tariffs, import taxes, and fuel costs on the us orange juice market
by Richard Beilock & Philip Crandall & Clegg Hooks
1988, Volume 4, Issue 3
- 217-231 The importance of demand and supply elasticities in dairy policy analysis
by Richard L. Kilmer & Xiling Wu - 233-244 Consumer demand for dairy products in Canada
by Osama A. Al-Zand & Eric Andriamanjay - 245-259 Marketing California-Arizona lemons without marketing order shipment controls
by Hoy F. Carman & Daniel H. Pick - 261-270 Exchange rates and foreign demand for US fresh grapefruit
by J. Lee & Gary F. Fairchild - 271-284 Market analysis of alfalfa hay: California case
by Kazim Konyar & Keith Knapp - 285-297 Government transfers to north american grain producers: Levels and implications
by Colin A. Carter & Marcia E. Glenn
1988, Volume 4, Issue 2
- 109-118 The farm crisis is not over
by Carl R. Zulauf & Allan E. Lines - 119-141 Psychographic segmentation of the farm market
by Thomas F. Funk & Maryse J. Hudon - 143-156 The microdynamics of structural change: Patterns of merger and diversification activity among food manufacturers
by James M. Macdonald - 157-165 Transition in agriculture: A strategic assessment of agriculture and banking
by David J. Leatham & John A. Hopkin - 167-175 Estimating how quality characteristics and marketing services affect alfalfa hay prices
by Jolie B. Pardew - 177-185 An exploratory modeling of the decision process of new product selection by supermarket buyers
by Edward W. McLaughlin & Vithala R. Rao - 187-195 Educational priorities for tomorrow's agribusiness leaders
by Kerry K. Litzenberg & Vernon E. Schneider - 197-209 Production response of Illinois farmers to premiums for low-temperature dried corn
by Lowell D. Hill & Julia P. Brophy & Wojciech J. Florkowski
1988, Volume 4, Issue 1
- 1-1 Editorial
by Michael W. Woolverton - 3-10 Strategic management and the internal organization of food marketing firms
by Richard T. Rogers & Julie A. Caswell - 11-23 Structure of the U.S. soybean processing industry in the 1990s
by Gerard E. D'Souza - 25-37 Strategic issue identification among agribusiness firms
by R. E. Westgren & S. T. Sonka & K. K. Litzenberg - 39-48 “Electronic information-public or private good?”
by Deborah H. Streeter - 49-61 An empirical analysis of the leontief paradox in us agricultural trade
by Chinkook Lee & Darryl Wills & Gerald Schluter - 63-77 The socio-economic issues of Japanese beef imports
by Stephen G. Sapp & Gary W. Williams