IDEAS home Printed from https://ideas.repec.org/a/wly/agribz/v8y1992i1p35-46.html
   My bibliography  Save this article

Socioeconomic factors associated with at-home and away-from home catfish consumption in the United States

Author

Listed:
  • Lynn E. Dellenbarger

    (Department of Agricultural Economics and Agribusiness, Louisiana State University Agricultural Center)

  • James Dillard

    (Department of Agricultural Economics, Mississippi State University)

  • Alvin R. Schupp

    (Department of Agricultural Economics and Agribusiness, Louisiana State University Agricultural Center)

  • Hector O. Zapata

    (Department of Agricultural Economics and Agribusiness, Louisiana State University Agricultural Center)

  • Brian T. Young

    (Department of Agricultural Economics University of Missouri)

Abstract

Per capita seafood consumption, which has been increasing was 15.5 lbs. in 1987 compared to 10.3 lbs. in 1980. This increase occurred during a period of increasing aquaculture production, especially catfish. Per capita catfish consumption increased from .24 lb. in 1983 to .58 lb. in 1988. A nationwide household survey indicates catfish is the fifth most popular seafood item in the United States. A logit analysis was used to identify socioeconomic factors significantly influencing catfish consumption both at home and away from home. Race, religious preference, and household size are significant factors along with perceived regional availability.

Suggested Citation

  • Lynn E. Dellenbarger & James Dillard & Alvin R. Schupp & Hector O. Zapata & Brian T. Young, 1992. "Socioeconomic factors associated with at-home and away-from home catfish consumption in the United States," Agribusiness, John Wiley & Sons, Ltd., vol. 8(1), pages 35-46.
    • Handle: RePEc:wly:agribz:v:8:y:1992:i:1:p:35-46
    DOI: 10.1002/1520-6297(199201)8:1<35::AID-AGR2720080104>3.0.CO;2-V
    as

    Download full text from publisher

    To our knowledge, this item is not available for download. To find whether it is available, there are three options:
    1. Check below whether another version of this item is available online.
    2. Check on the provider's web page whether it is in fact available.
    3. Perform a search for a similarly titled item that would be available.

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Manrique, Justo & Jensen, Helen H., 1998. "Spanish Household Demand for Seafood Products," ISU General Staff Papers 199801010800001022, Iowa State University, Department of Economics.
    2. Defrancesco, Edi, 2002. "The Beginning Of Organic Fish Farming In Italy," Working Papers 14367, University of Minnesota, Center for International Food and Agricultural Policy.
    3. Justo Manrique & Helen H. Jensen, 1998. "Working Women and Expenditures on Food Away‐From‐Home and At‐Home in Spain," Journal of Agricultural Economics, Wiley Blackwell, vol. 49(3), pages 321-333, September.
    4. Wan, Wei & Hu, Wuyang, 2012. "At-Home Seafood Consumption In Kentucky: A Double-Hurdle Model Approach," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119807, Southern Agricultural Economics Association.
    5. Justo Manrique & Helen H. Jensen, 2001. "Spanish Household Demand for Seafood," Journal of Agricultural Economics, Wiley Blackwell, vol. 52(3), pages 23-37, September.
    6. Yen, Steven T. & Huang, Chung L., 1996. "Household Demand For Finfish: A Generalized Double-Hurdle Model," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 21(2), pages 1-15, December.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:wly:agribz:v:8:y:1992:i:1:p:35-46. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Wiley Content Delivery (email available below). General contact details of provider: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1520-6297 .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.