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An observation on the political economy of agricultural policy making in the European Community

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  • Glenn C. W. Ames

    (Department of Agricultural Economics, University of Georgia)

Abstract

The decision-making process in the European Community was analyzed using a model of the political economy of agricultural policy making within a public choice framework. The November 1989 session of the Agriculture Council was used to illustrate Community institutions as a locus of bargain and compromise between the demands of organized farm lobbies, commodity groups, Community bureaucrats, and the Ministers of Agriculture of the Member States in the development of the Common Agricultural Policy.

Suggested Citation

  • Glenn C. W. Ames, 1991. "An observation on the political economy of agricultural policy making in the European Community," Agribusiness, John Wiley & Sons, Ltd., vol. 7(4), pages 375-388.
    • Handle: RePEc:wly:agribz:v:7:y:1991:i:4:p:375-388
    DOI: 10.1002/1520-6297(199107)7:4<375::AID-AGR2720070406>3.0.CO;2-4
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    References listed on IDEAS

    as
    1. Gordon C. Rausser & William E. Foster, 1990. "Political Preference Functions and Public Policy Reform," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(3), pages 641-652.
    2. Rausser, Gordon C., 1982. "Political economic markets: PERTS and PESTS in food and agriculture," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt6ct5s49t, Department of Agricultural & Resource Economics, UC Berkeley.
    3. Gordon C. Rausser, 1982. "Political Economic Markets: PERTs and PESTs in Food and Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(5), pages 821-833.
    4. Gordon C. Rausser, 1982. "Political Economic Markets: PERTs and PESTs in Food and Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(5), pages 821-833.
    5. Gordon C. Rausser, 1982. "Political Economic Markets: PERTs and PESTs in Food and Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(5), pages 821-833.
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