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Content
July 2020, Volume 23, Issue 13
- 1587-1592 The impact of information quality in DMOs’ Facebook pages on the formation of destination image in the Silk Road: the case of Almaty, Kazakhstan
by Maribel Rodríguez & Samalgul Nassanbekova & Leonor M. Pérez & Nazym Uruzbayeva - 1593-1597 Authenticity and its relationship with theory of planned behaviour: Case of Camino de Santiago walk in Spain
by V. G. Girish & Choong-Ki Lee - 1598-1612 Crack a smile: the causes and consequences of emotional labour dysregulation in Australian reef tourism
by Anja Pabel & Anjum Naweed & Sally A. Ferguson & Amy Reynolds - 1613-1630 Brand love is all around: loyalty behaviour, active and passive social media users
by Enrique Bigne & Luisa Andreu & Carmen Perez & Carla Ruiz - 1631-1645 The impact of tourism on CO2 emission in Turkey
by Kemal Eyuboglu & Umut Uzar - 1646-1658 Machine learning and points of interest: typical tourist Italian cities
by Simona Giglio & Francesca Bertacchini & Eleonora Bilotta & Pietro Pantano - 1659-1672 The ideal companion: the role of mobile phone attachment in travel purchase intention
by Paula Rodríguez-Torrico & Jana Prodanova & Sonia San-Martín & Nadia Jimenez - 1673-1687 Destination competitiveness: how does travel experience influence choice?
by Ambrozio Queiroz Neto & Kay Dimmock & Gui Lohmann & Noel Scott - 1688-1704 Low-carbon tourism system in an urban destination
by Jiekuan Zhang & Yan Zhang
June 2020, Volume 23, Issue 12
- 1443-1448 The effect of economic policy uncertainty on hotel room demand-evidence from Mainland Chinese and Japanese tourists in Taiwan
by Chiang-Ming Chen & Kuo-Ting Hua & Jiin-Tian Chyou & Chih-Chung Tai - 1449-1453 Heritage spaces in a global context: the case of Singapore Chinatown
by Voon Chin Phua & Jesse E. Shircliff - 1454-1459 A real-estate finance approach on pricing duty-free leasing: understanding conflicts at Korea’s Incheon International Airport
by Woon-Kyung Song & Hyun Cheol Lee - 1460-1479 In-place or out-of-place? Host–guest encounter under ‘One Country, Two Systems’
by Yim Ming Kwong & Yiping Li - 1480-1492 The ‘internal orientalism’: new encounter in Tibet tourism
by Jiaojiao Sun & Yanjun Xie - 1493-1511 International tourists’ dark tourism experiences in China: the case of the memorial of the victims of the Nanjing Massacre
by Rui Cui & Mingming Cheng & Shuang Xin & Chang Hua & Yao Yao - 1512-1527 The Kyrgyz horse: enactments and agencies in and beyond a tourism context
by Anne Gry Sturød & Guðrún Helgadóttir & Ingeborg Nordbø - 1528-1541 Assessing the impacts of tourism events on city development in China: a perspective of event system
by Shanshan Lu & Weiwei Zhu & Jiuchang Wei - 1542-1558 Analysing trends in the spatio-temporal behaviour patterns of mainland Chinese tourists and residents in Hong Kong based on Weibo data
by Xing Su & Bas Spierings & Martin Dijst & Ziqi Tong - 1559-1574 Green hotel brands in Malaysia: perceived value, cost, anticipated emotion, and revisit intention
by Jiseon Ahn & Jookyung Kwon
June 2020, Volume 23, Issue 11
- 1311-1327 Refugees and tourism: a case study from the islands of Chios and Lesvos, Greece
by Paris Tsartas & Anna Kyriakaki & Theodoros Stavrinoudis & Georgia Despotaki & Maria Doumi & Efthymia Sarantakou & Konstantinos Tsilimpokos - 1328-1342 Temporary resident evil? Managing diverse impacts of second-home tourism
by Andreas Back - 1343-1356 After-hours events at the National Museum of Scotland: a product for attracting, engaging and retaining new museum audiences?
by Hilary Easson & Anna Leask - 1357-1374 An integrated structural model examining the relationships between natural capital, tourism image and risk impact and behavioural intention
by Chih-Hsing Liu & Yung-Chuan Huang - 1375-1393 Family involvement and Spanish hotel chains’ entry modes abroad
by Rosario Andreu & Enrique Claver-Cortés & Diego Quer & Laura Rienda - 1394-1406 How important are holiday trips in preventing loneliness? Evidence for people without and with self-reported moderate and severe disabilities
by Ricardo Pagan - 1407-1425 Research on tourism experiencescapes: the journey from art to science
by Zhaoyu Chen & Wantanee Suntikul & Brian King - 1426-1442 Local residents’ pride, tourists’ playground: the misrepresentation and exclusion of local residents in tourism
by Lesego Senyana Stone & Gyan P. Nyaupane
May 2020, Volume 23, Issue 10
- 1181-1185 On the negative impact of time zone differences on international tourism
by Mathias Czaika & Eric Neumayer - 1186-1190 Comparing motivational patterns of e-mountain bike and common mountain bike tourists
by Philipp Schlemmer & Michael Barth & Martin Schnitzer - 1191-1204 Self-selection and non-response biases in customers’ hotel ratings – a comparison of online and offline ratings
by Ekaterina Smironva & Kiattipoom Kiatkawsin & Seul Ki Lee & Jinhoo Kim & Chung-Hun Lee - 1205-1215 Place attachment and post-disaster decision-making in a second home context: a conceptual framework
by Bailey Ashton Adie - 1216-1233 Psychological resilience, organizational resilience and life satisfaction in tourism firms: insights from the Canterbury earthquakes
by Girish Prayag & Samuel Spector & Caroline Orchiston & Mesbahuddin Chowdhury - 1234-1247 Segmentation, motivation, and sociodemographic aspects of tourist demand in a coastal marine destination: a case study in Manta (Ecuador)
by Mauricio Carvache-Franco & Wilmer Carvache-Franco & Orly Carvache-Franco & Ana B. Hernández-Lara & Cesar Villagómez Buele - 1248-1260 Why are ratings so high in the sharing economy? Evidence based on guest perspectives
by Jacques Bulchand-Gidumal & Santiago Melián-González - 1261-1276 Comparisons of service quality perceptions between full service carriers and low cost carriers in airline travel
by Juhwan Lim & Hyun Cheol Lee - 1277-1290 Are locals ready to cross a new frontier in tourism? Factors of experiential P2P orientation in tourism
by Julio Batle & Joan B. Garau-Vadell & Francina Orfila-Sintes - 1291-1310 Using geotagged photographs and GPS tracks from social networks to analyse visitor behaviour in national parks
by Carolina Barros & Borja Moya-Gómez & Javier Gutiérrez
May 2020, Volume 23, Issue 9
- 1049-1052 How can a travel agency network survive in the wake of digitalization? Evidence from the Robintur case study
by Antonella Capriello & Sabina Riboldazzi - 1053-1058 A visitors’ experience model for mixed reality in the museum
by Mariapina Trunfio & Salvatore Campana - 1059-1065 The role of international tourism on energy consumption: empirical evidence from Turkey
by Korhan K. Gokmenoglu & Baris Memduh Eren - 1066-1072 Configurational patterns of competitive advantage factors for smart tourism: an equifinality perspective
by Juyeon Ham & Chulmo Koo & Namho Chung - 1073-1077 Knowledge mining on the association between psychological capital and educational qualifications among hospitality employees
by Donald Douglas Atsa’am & Ersin Kuset Bodur - 1078-1083 Augmented reality enhancing place satisfaction for heritage tourism marketing
by Shu-pei Tsai - 1084-1108 Publication bias and genuine effects: the case of Granger causality between tourism and income
by Nino Fonseca & Marcelino Sánchez-Rivero - 1109-1121 Holiday effects on stock prices of the restaurant industry
by Chia-Ning Chiu - 1122-1137 Global difference in the relationships between tourism, economic growth, CO2 emissions, and primary energy consumption
by Hong Shi & Xia Li & Han Zhang & Xiaojuan Liu & Taohong Li & Zhentao Zhong - 1138-1152 The vulnerability of tourism firms’ stocks to the terrorist incidents
by Dlawar Mahdi Hadi & Salih Katircioglu & Cahit Adaoglu - 1153-1165 Network relationality in the tourism experience: staging sociality in homestays
by Lénia Marques & Beatriz Gondim Matos - 1166-1180 Consumer animosity and its influence on visiting decisions of US citizens
by Maria D. Alvarez & Sara Campo
April 2020, Volume 23, Issue 8
- 917-928 The relation among food involvement, food variety seeking and food neophobia: A study on foreign tourists visiting Turkey
by Seda Derinalp Çanakçı & Kemal Birdir - 929-937 Sharing economy: a co-citation analysis
by Ruggero Sainaghi & Mehmet Ali Köseoglu & Francesca d’Angella & Fuad Mehraliyev - 938-941 Travel-induced learning: a validation of the sustainability insight scale
by Michael L. Lengieza & Carter A. Hunt & Janet K. Swim - 942-946 The nonlinear effects of oil prices on tourism arrivals in Malaysia
by Usama Al-Mulali & Hassan F. Gholipour & Ekhlas Al-hajj - 947-951 Motivations behind visiting unplanned tourist attractions: an Iranian context
by Fatemehalsadat (Fatima) Madani & Ali Gohary & Eugene Y. Chan - 952-970 Examining the meaning of luxury in tourism: a mixed-method approach
by Antónia Correia & Metin Kozak & Giacomo Del Chiappa - 971-989 Volunteering and collaborative governance innovation in the Wadden Sea National Park
by Grzegorz Kwiatkowski & Anne-Mette Hjalager & Janne Liburd & Peter Saabye Simonsen - 990-1003 Is QOL a better predictor of support for festival development? A social-cultural perspective
by Xiangping Li & Yim King Penny Wan & Muzaffer Uysal - 1004-1020 Cultivating conscientious tourism caretakers: a phenomenographic continuum towards stronger sustainability
by Debbie Cotterell & Jo-Anne Ferreira & Rob Hales & Charles Arcodia - 1021-1036 Guanxi or weak ties? Exploring Chinese diaspora tourists’ engagements in social capital building
by Tingting Elle Li - 1037-1048 Local tourism policy makers and e-image of destinations
by Nikolaos Iason Koufodontis & Eleni Gaki
April 2020, Volume 23, Issue 7
- 785-794 The relationship between tourism and sustainable economic growth in the Republic of Benin
by Xuan Ming Pan & Toyo Amegnonna Marcel Dossou - 795-810 Beyond the third moment? Mapping the state of qualitative tourism research
by Erica Wilson & Paolo Mura & Saeed Pahlevan Sharif & Sarah N. R. Wijesinghe - 811-825 Regulating Airbnb: how cities deal with perceived negative externalities of short-term rentals
by Shirley Nieuwland & Rianne van Melik - 826-835 Factors affecting the cooperation in regional tourism and its countermeasures: a case from North Hainan, China
by Qiaowen Lin & Shuo She & Qiao Wang & Jian Gong - 836-851 Chinese tourism economic change under carbon tax scenarios
by Jiekuan Zhang & Yan Zhang - 852-866 The development of measurement scale for entertainment tourism experience: a case study in Macau
by Jian Ming Luo & Chi Fung Lam & Daisy X.F. Fan - 867-879 Tourist loyalty in creative tourism: the role of experience quality, value, satisfaction, and motivation
by Dwi Suhartanto & Anthony Brien & Ina Primiana & Nono Wibisono & Ni Nyoman Triyuni - 880-905 Scientific production on revenue management in tourism on Web of Science and SCOPUS
by Miguel Ángel Domingo-Carrillo & Esther Chávez-Miranda & Bernabé Escobar-Pérez - 906-916 A multiple and partial wavelet analysis of the economic policy uncertainty and tourism nexus in BRIC
by Tsung-Pao Wu & Hung-Che Wu
March 2020, Volume 23, Issue 6
- 654-658 An assessment of road traffic accidents in Spain: the role of tourism
by José I. Castillo-Manzano & Mercedes Castro-Nuño & Lourdes López-Valpuesta & Florencia V. Vassallo - 659-665 Tourism development and economic growth: an asymmetric panel causality test
by Sinem Eyuboglu & Kemal Eyuboglu - 666-678 Gravity analysis of tourism flows and the ‘multilateral resistance to tourism’
by Georges Harb & Charbel Bassil - 679-692 Dark tourism and affect: framing places of death and disaster
by Annaclaudia Martini & Dorina Maria Buda - 693-706 Towards a better understanding of interactive value formation: Three value outcomes perspective
by Erose Sthapit & Peter Björk - 707-722 Evolution of urban hotel geography – a case study of Belgrade
by Aljoša Budović & Ivan Ratkaj & Marija Antić - 723-739 Factors that facilitate and inhibit community-based tourism initiatives in developing countries
by Seweryn Zielinski & Seong-il Kim & Camilo Botero & Andrea Yanes - 740-755 The impacts of social and economic crises on tourist behaviour and expenditure: an evolutionary approach
by Dagnachew Leta Senbeto & Alice H. Y. Hon - 756-769 Role of harmonious and obsessive passions for autonomy, competence, and relatedness support with integrated resort experiences
by Jiseon Ahn - 770-783 Declining water consumption in the hotel industry of mass tourism resorts: contrasting evidence for Benidorm, Spain
by Antonio Rico & Jorge Olcina & Carlos Baños & Xavier Garcia & David Sauri
March 2020, Volume 23, Issue 5
- 523-529 Role of patriotism in explaining event attendance intention and media consumption intention: the case of Rio 2016
by Yeongbae Choe & Hany Kim & Inje Cho - 530-537 A comparison of key attributes between peer-to-peer accommodations and hotels using online reviews
by Guojie Zhang & Rui Cui & Mingming Cheng & Qiqi Zhang & Zhiyong Li - 538-558 Transformative travel experiences and gender: a double duoethnography approach
by Jessica Mei Pung & Ryan Yung & Catheryn Khoo-Lattimore & Giacomo Del Chiappa - 559-571 Do tourists notice social responsibility information?
by Nazila Babakhani & Melanie Randle & Sara Dolnicar - 572-586 Analysis of push and pull factors in food travel motivation
by Diep Ngoc Su & Lester W. Johnson & Barry O’Mahony - 587-604 The role of government in agro-tourism development: a top-down bottom-up approach
by Marketa Kubickova & Jeffrey M. Campbell - 605-611 Understanding customers' hotel revisiting behaviour: a sentiment analysis of online feedback reviews
by Eunil Park & Jiwon Kang & Daejin Choi & Jinyoung Han - 612-625 Tourism experiences as the remedy to nostalgia: conceptualizing the nostalgia and tourism nexus
by Prokopis A. Christou - 626-640 Cross-border tourism and the regional economy: a typology of the ignored shopper
by Paranee Boonchai & Paul Freathy - 641-653 Tourism intermediaries and innovation in the hotel industry
by Isidoro Romero & Pilar Tejada
February 2020, Volume 23, Issue 4
- 393-417 Analysis of studies on the travel motivations of senior tourists from 1980 to 2017: progress and future directions
by Felix Elvis Otoo & Seongseop (Sam) Kim - 418-422 Negative online reviews and webcare strategies in social media: effects on hotel attitude and booking intentions
by Ana B. Casado-Díaz & Luisa Andreu & Susanne C. Beckmann & Caitlin Miller - 423-437 An approach to measuring sustainable tourism at the local level in Europe
by José-Luis Alfaro Navarro & María-Encarnación Andrés Martínez & Juan-Antonio Mondéjar Jiménez - 438-451 Racial discrimination in tourism: the case of African-American travellers in South Carolina
by Simon Hudson & Kevin Kam Fung So & Fang Meng & David Cárdenas & Jing Li - 452-469 Connection between hotel location and profitability drivers: an analysis of location-specific effects
by Rubén Lado-Sestayo & Milagros Vivel-Búa & Luis Otero-González - 470-484 Examining the causal impacts of tourism, globalization, economic growth and carbon emissions in tourism island territories: bootstrap panel Granger causality analysis
by Seyi Saint Akadiri & Taiwo Temitope Lasisi & Gizem Uzuner & Ada Chigozie Akadiri - 485-499 Natural soundscapes in nature-based tourism: leisure participation and perceived constraints
by Jinde Jiang & Jie Zhang & Chunhui Zheng & Honglei Zhang & Junyi Zhang - 500-522 An examination of the asymmetric effect of oil prices on tourism receipts
by Khalid M. Kisswani & Michel Zaitouni & Omar Moufakkir
February 2020, Volume 23, Issue 3
- 261-264 The contribution of small accommodations to a sustainable tourism industry
by Najmeh Hassanli & Janine Ashwell - 265-269 Tourists’ willingness to accept/pay increased entry fees for park improvement projects
by Brijesh Thapa & Gregory Parent - 270-275 The relations among attachment styles, destination attachment and destination satisfaction
by Arnold Japutra - 276-279 The curious case of online information search
by Malin Zillinger - 280-296 Framework for creating sustainable tourism using systems thinking
by Fernando Martin Y. Roxas & John Paolo R. Rivera & Eylla Laire M. Gutierrez - 297-316 The use of private vehicles in residential and holiday tourism destinations: the case of Spain
by José Francisco Perles-Ribes & Ana Belén Ramón-Rodríguez & Josep Ivars-Baidal & María Jesús Such-Devesa - 317-322 The effect of travel experience on price–satisfaction link – evidence from group package tours
by Chiang-Ming Chen & Chih-Min She & Yu-Chen Lin - 323-344 Use of smart phone apps in co-creative hotel service innovation: an evidence from India
by Shampy Kamboj & Shivam Gupta - 345-357 Assessing the impact of full-fledged location-based augmented reality games on tourism destination visits
by Ewelina Lacka - 358-375 Consumer perceptions towards sustainable supply chain practices in the hospitality industry
by Patrizia Daniela Modica & Levent Altinay & Anna Farmaki & Dogan Gursoy & Mariangela Zenga - 376-387 ‘Pinning’ tourist photographs: analyzing the photographs shared on Pinterest of heritage tourist destinations
by Melissa McMullen - 388-390 Risk and safety challenges for religious tourism and events
by Richard Butler - 390-392 Contemporary Christian travel – pilgrimage, practice and place
by Nikola Naumov
January 2020, Volume 23, Issue 2
- 131-136 Examining Iranian tourists’ memorable experiences on destination satisfaction and behavioral intentions
by Ali Gohary & Lida Pourazizi & Fatemehalsadat (Fatima) Madani & Eugene Y. Chan - 137-152 Examining heterogeneity through response-based unit segmentation in PLS-SEM: a study of human capital and firm performance in upscale restaurants
by Guy Assaker & Rob Hallak & Peter O’Connor - 153-163 Paris-Plages or the staging of distance: tourist referents in the ‘everyday’ world
by Gwendal Simon - 164-174 Type of repeat visitors most sensitive to micro-trader harassment
by Annmarie Nicely & Filza Armadita - 175-196 Distribution of tourists within urban heritage destinations: a hot spot/cold spot analysis of TripAdvisor data as support for destination management
by Egbert van der Zee & Dario Bertocchi & Dominique Vanneste - 197-216 Domestic versus inbound tourism in poverty reduction: evidence from panel data
by Carmen María Llorca-Rodríguez & Rosa María García-Fernández & Amalia Cristina Casas-Jurado - 217-232 Serious tourists or casual tourists? Development and validation of a scale to measure tourists’ serious/casual participation
by Sheng-Hshiung Tsaur & Chung-Ching Huang - 233-247 (In) equality in the outdoors: gender perspective on recreation and tourism media in the Swedish mountains
by Kristin Godtman Kling & Lusine Margaryan & Matthias Fuchs - 248-260 The mediating role of experience quality on authenticity and satisfaction in the context of cultural-heritage tourism
by Ana M. Domínguez-Quintero & M.Rosario González-Rodríguez & Brendan Paddison
January 2020, Volume 23, Issue 1
- 1-16 How to improve tourism energy efficiency to achieve sustainable tourism: evidence from China
by Lamei He & Jianping Zha & Hui Ann Loo - 17-35 Local and international perspectives of the influence of creative experiences of Chinese traditional culture on revisit intentions
by Chih-Hsing Liu - 36-51 A study of segmentation of cannabis-oriented tourists from China based on motivation
by Jun Wen & Fang Meng & Tianyu Ying & Yaniv Belhassen - 52-67 A journey of hope: an institutional perspective of Japanese outbound reproductive tourism
by I-Chieh Michelle Yang - 68-81 The interaction effect of tourism and foreign direct investment on urban–rural income disparity in China: a comparison between autonomous regions and other provinces
by Joon Ho Kim & Kyung Ho Kang - 82-98 Exploring qualitative applications of social media data for place-based assessments in destination planning
by Allie McCreary & Erin Seekamp & Mae Davenport & Jordan W. Smith - 99-130 Tourist arrivals in Korea: Hallyu as a pull factor
by SungKyu Lim & Evangelos Giouvris
December 2019, Volume 22, Issue 20
- 2447-2452 Is blockchain technology a watershed for tourism development?
by Andrei O. J. Kwok & Sharon G. M. Koh - 2453-2457 Industry convergence in rural tourism development: a China-featured term or a new initiative?
by Weili Shen & Bingjie Liu-Lastres & Lori Pennington-Gray & Xiaohai Hu & Jiayi Liu - 2458-2461 Antecedents of a memorable hotel experience: Finnish hotels perspective
by Erose Sthapit - 2462-2465 My bad for wanting to try something unique: sources of value co-destruction in the Airbnb context
by Erose Sthapit - 2466-2471 Mitigating externalities of terrorism on tourism: global evidence from police, security officers and armed service personnel
by Simplice A. Asongu & Jacinta Nwachukwu - 2472-2477 Going beyond the traditional destination competitiveness – reflections on a smart destination in the current research
by Marija Cimbaljević & Uglješa Stankov & Vanja Pavluković - 2478-2510 A service position model of package tour services based on the hybrid MCDM approach
by Chia-Li Lin & Chung-Ling Kuo - 2511-2537 Progress on outbound tourism expenditure research: A review
by Javaneh Mehran & Hossein G. T. Olya - 2538-2549 Motivational determinates of creative tourism: a case study of Albergue art space in Macau
by Yang Zhang & Philip Feifan Xie - 2550-2565 Does freedom of the press enhance inbound tourism?
by Ender Demir & Giray Gozgor - 2566-2578 Green hotel servicescape: attributes and unique experiences
by Abhishek Mishra & Ansh Gupta
November 2019, Volume 22, Issue 19
- 2315-2318 You never know what you will get in an Airbnb: poor communication destroys value for guests
by Erose Sthapit & Jano Jiménez-Barreto - 2319-2322 Exploring resource procurement for community-based event organization in social enterprises: evidence from Piedmont, Italy
by Antonella Capriello & Levent Altinay & Andrea Monti - 2323-2326 Linking accommodation choice, information overload and choice overload
by Erose Sthapit - 2327-2332 To smile or not to smile – an eye-tracking study on service recovery
by Henrique Fátima Boyol Ngan & Chung-En Yu - 2333-2336 Broadening the utilitarian epistemology of agritourism research through children and families
by Carla Barbieri & Kathryn T. Stevenson & Whitney Knollenberg - 2337-2341 The impact of daily tour service quality on tourist satisfaction and behavioural intentions in an island context: a study on tours to Isla de la Plata, Ecuador
by Pedro E. Reyes Vélez & Leonor M. Pérez Naranjo & Maribel Rodríguez Zapatero - 2342-2347 The lighting dimension of perceived tourist image: the case of Barcelona
by Raquel Camprubí & Lluís Coromina - 2348-2352 Assessing the factors that influence waste generation and diversion at Canadian festivals
by Rachel Dodds & Philip R. Walsh - 2353-2364 Analysing affects and emotions in tourist e-mail interviews: a case in post-disaster Tohoku, Japan
by Annaclaudia Martini & Dorina-Maria Buda - 2365-2385 Cluster-mapping procedure for tourism regions based on geostatistics and fuzzy clustering: example of Polish districts
by Justyna Majewska & Szymon Truskolaski - 2386-2398 Negative emotions in tourism: a meaningful analysis
by Jeroen Nawijn & Avital Biran - 2399-2414 ‘All that jazz’: the relationship between music festival visitors’ motives and behavioural intentions
by Martinette Kruger & Melville Saayman - 2415-2429 Lack of progress in tourist information search research: a critique of citation behaviour and knowledge development
by Zohreh (Zara) Zarezadeh & Pierre Benckendorff & Ulrike Gretzel - 2430-2446 A critical discourse analysis of racial violence in South Carolina, U.S.A.: implications for traveling while Black
by Lauren N. Duffy & Harrison P. Pinckney & Stefanie Benjamin & Rasul Mowatt
November 2019, Volume 22, Issue 18
- 2183-2196 A discussion of video as a data collection tool
by Tom Griffin - 2197-2210 Disentangling the tourism sector’s fragmentation: a hands-on coding/post-coding guide for interview and policy document analysis in tourism
by Arie Stoffelen - 2211-2249 Wine tourism research: a systematic review of 20 vintages from 1995 to 2014
by Mar Gómez & Marlene A. Pratt & Arturo Molina - 2250-2265 Informal tourism entrepreneurs’ capital usage and conversion
by Erdinç Çakmak & Rico Lie & Tom Selwyn - 2266-2283 Collaborative marketing for the sustainable development of community-based tourism enterprises: a reconciliation of diverse perspectives
by Tramy Ngo & Rob Hales & Gui Lohmann - 2284-2298 Millenials’ intentions to book on Airbnb
by Suzanne Amaro & Luisa Andreu & Shenhua Huang - 2299-2314 Astro-tourism conceptualisation as special-interest tourism (SIT) field: a phenomonological approach
by Samaneh Soleimani & Johan Bruwer & Michael J. Gross & Richard Lee
October 2019, Volume 22, Issue 17
- 2051-2055 Perceiving Airbnb as sharing economy: the issue of trust in using Airbnb
by Voon Chin Phua - 2056-2081 New realities: a systematic literature review on virtual reality and augmented reality in tourism research
by Ryan Yung & Catheryn Khoo-Lattimore - 2082-2108 Tourism as an economic development tool. Key factors
by Pablo Juan Cárdenas-García & Juan Ignacio Pulido-Fernández - 2109-2139 Explaining tourism competitiveness in small and medium destinations: the Italian case
by Gianluca Goffi & Marco Cucculelli - 2140-2156 Towards a spirituality-based platform in tourism higher education
by Abu Bakar Barkathunnisha & Lee Diane & Anne Price & Erica Wilson - 2157-2182 The business model and balanced scorecard in creative tourism: the ultimate strategy boosters
by Ali Mohammadi & Masoomeh Moharrer & Mohammad Sadegh Babakhanifard
October 2019, Volume 22, Issue 16
- 1919-1924 Decomposing seasonality in an urban destination: the case of Milan
by Ruggero Sainaghi & Aurelio Mauri & Francesca d’Angella - 1925-1957 Bibliometric visualisation: an application in tourism crisis and disaster management research
by Yawei Jiang & Brent W. Ritchie & Pierre Benckendorff - 1958-1974 Coping with second home tourism: responses and strategies of private and public service providers in western Sweden
by Lars Larsson & Dieter K. Müller - 1975-1991 The impact of sharing accommodation on the hotel occupancy rate in the kingdom of Swaziland
by Sebenzile Ginindza & Tembi Maloney Tichaawa - 1992-2013 An integrative model of destination brand equity and tourist satisfaction
by Héctor San Martín & Angel Herrero & María del Mar García de los Salmones - 2014-2033 Hospitality entrepreneurs managing quality of life and business growth
by Mike Peters & Andreas Kallmuenzer & Dimitrios Buhalis - 2034-2050 Millennials’ travel motivations and desired activities within destinations: A comparative study of the US and the UK
by Paulo Rita & Ana Brochado & Lyublena Dimova
September 2019, Volume 22, Issue 15
- 1783-1788 Home – tourism’s uncanny
by Mats Nilsson & Mekonnen Tesfahuney - 1789-1796 A wavelet analysis for exploring the relationship between economic policy uncertainty and tourist footfalls in the USA
by Ritu Singh & Debojyoti Das & R. K. Jana & Aviral Kumar Tiwari - 1797-1804 Mountaineering in Cuba: improvement of true accessibility as an opportunity for regional development of communities outside the tourism enclaves
by Michal Apollo & Renata Rettinger - 1805-1809 Big data in smart tourism: challenges, issues and opportunities
by Lorenzo Ardito & Roberto Cerchione & Pasquale Del Vecchio & Elisabetta Raguseo - 1810-1824 Application of social media analytics in tourism crisis communication
by Deukhee Park & Woo Gon Kim & Soojin Choi - 1825-1840 Breach of traveller privacy in location-based social media
by Huy Quan Vu & Rob Law & Gang Li - 1841-1861 Secrets to design an effective message on Facebook: an application to a touristic destination based on big data analysis
by Jenely Dayana Villamediana-Pedrosa & Natalia Vila-Lopez & Inés Küster-Boluda - 1862-1882 Managing customer knowledge through the use of big data analytics in tourism research
by Piera Centobelli & Valentina Ndou - 1883-1903 When culture meets digital platforms: value creation and stakeholders’ alignment in big data use
by Danilo Pesce & Paolo Neirotti & Emilio Paolucci - 1904-1917 Analyzing online reviews in hospitality: data-driven opportunities for predicting the sharing of negative emotional content
by Cesare Amatulli & Matteo De Angelis & Anna Stoppani
August 2019, Volume 22, Issue 14
- 1653-1658 Long-run causality between customer satisfaction and financial performance: the case of Marriott
by Chew Ging Lee & Shi-Min How - 1659-1669 Memory work versus memory-work and its utility in heritage tourism
by Sabine Marschall - 1670-1678 Evaluating urban residents’ attitudes towards tourism development in Belgrade (Serbia)
by Laurent Tournois & Gordana Djeric - 1679-1685 Restorative quality in tourist hotel marketing pictures: natural and built characteristics
by Tsai-Chiao Wang & Chia-Liang Tsai & Ta-Wei Tang - 1686-1704 Land use conversion from tourist to residential
by Yolanda Santana-Jiménez & Juan M. Hernández & Rafael Suárez-Vega - 1705-1722 Integrated vulnerability assessment of ecotourism to climate change in Dana Biosphere Reserve, Jordan
by Malek M. Jamaliah & Robert B. Powell - 1723-1743 Urban food markets and their sustainability: the compatibility of traditional and tourist uses
by Montserrat Crespi-Vallbona & Marta Domínguez Pérez & Oscar Mascarilla Miró - 1744-1763 A cross-country comparison of accommodation manager perspectives on online review manipulation
by Stefan Gössling & Harald Zeiss & C. Michael Hall & Carlos Martin-Rios & Yael Ram & Ivar-Petter Grøtte - 1764-1782 Community Participation as a mediating factor on residents’ attitudes towards sustainable tourism development and their personal environmentally responsible behaviour
by Tien-Ming Cheng & Homer C. Wu & John Ta-Ming Wang & Min-Rong Wu
August 2019, Volume 22, Issue 13
- 1523-1525 Pets at ecotourism destinations: cute mascot or trojan horse?
by Eduardo Bessa & Daniel T. Blumstein & Diogo S. M. Samia & Benjamin Geffroy - 1526-1530 Mindfulness promotes sustainable tourism: the case of Uluru
by Eugene Y. Chan - 1531-1550 The time has come: a systematic literature review of mixed methods research in tourism
by Catheryn Khoo-Lattimore & Paolo Mura & Ryan Yung - 1551-1580 How sustainable is sustainable hospitality research? A review of sustainable restaurant literature from 1991 to 2015
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