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Content
May 2021, Volume 24, Issue 10
- 1418-1434 Travel overseas for a game: the effect of nostalgia on satellite fans’ psychological commitment, subjective well-being, and travel intention
by Heetae Cho & Weisheng Chiu & Xiaofang Doreen Tan - 1435-1450 Why small tourism enterprises behave responsibly: using job embeddedness and place attachment to predict corporate social responsibility activities
by Tong Wen & Qingfang Zhang & Yaoqi Li - 1451-1464 Negotiable bodies: employer perceptions of visible body modifications
by Serkan Uzunogullari & Alyssa Eve Brown - 1465-1481 Out of the city – but how and where? A mode-destination choice model for urban–rural tourism trips in Austria
by Maria Juschten & Reinhard Hössinger
May 2021, Volume 24, Issue 9
- 1184-1189 Customer satisfaction and financial performance-linear or non-linear relationship: a case study of Marriot International
by Shi-Min How & Chew Ging Lee - 1190-1198 The dual distance model of tourism movement in intra-regional travel
by IpKin Anthony Wong & Gongpeng Zhang & Yuangang Zhang & GuoQiong Ivanka Huang - 1199-1210 A novel two-step procedure for tourism demand forecasting
by Bai Huang & Hao Hao - 1211-1226 ‘A faint whiff of cigar’: the literary tourist’s experience of visiting writers’ homes
by Nicola MacLeod - 1227-1243 Ecotourism for wildlife conservation and sustainable livelihood via community-based homestay: a formula to success or a quagmire?
by Birendra KC - 1244-1256 Attraction loyalty, destination loyalty, and motivation: agritourist perspective
by Gundur Leo & Anthony Brien & Yackob Astor & Mukhamad Najib & Syifaa Novianti & Wahyu Rafdinal & Dwi Suhartanto - 1257-1269 The role of nature on horse trail rides: tourist experience expectations
by Caroline Tolls & Neil Carr - 1270-1283 Italian tourism intermediaries: a social network analysis exploration
by Marco Valeri & Rodolfo Baggio - 1284-1303 Determinants and risks of intentions to use mobile applications in museums: an application of fsQCA
by Elena Carvajal-Trujillo & Sebastián Molinillo & Francisco Liébana-Cabanillas - 1304-1318 The effect of place image and place attachment on residents’ perceived value and support for tourism development
by Seyedeh Fatemeh Ghasempour Ganji & Lester W. Johnson & Samaneh Sadeghian - 1319-1330 The value of preserving endangered folk games using the contingent valuation method
by Ye jin Choi & Won Seok Lee & Joonho Moon & Kyoung-Bae Kim - 1331-1332 Modelling and simulations for tourism and hospitality. An introduction
by Iride Azara
April 2021, Volume 24, Issue 8
- 1036-1041 How online social network affects information passing effectiveness in Airbnb travel stories
by Pengfei Xi & Shiyang Lai & Yongli Li & Tianqi Zhao - 1042-1047 Blue water turns black: economic impact of oil spill on tourism and fishing in Brazilian Northeast
by Luiz Carlos De Santana Ribeiro & Kênia Barreiro De Souza & Edson Paulo Domingues & Aline Souza Magalhães - 1048-1053 Driving destination loyalty via separate impact of hedonia and eudaimonia
by Shu-pei Tsai - 1054-1057 Creating favourable destination images across languages: collaboration between tourism studies and translation studies?
by M. Zain Sulaiman - 1058-1078 Applying the Hollywood scriptwriting formula to destination branding
by Niels Frederik Lund & Albert Nsom Kimbu - 1079-1092 Combating tourism crisis following terror attacks: image repair strategies for European destinations since 2014
by Eli Avraham - 1093-1108 Parasocial interaction on tourism companies’ social media sites: antecedents and consequences
by Ben Haobin Ye & Lawrence Hoc Nang Fong & Jian Ming Luo - 1109-1122 Can you tell me where to stay? The effect of presentation format on the persuasiveness of hotel online reviews
by Marcin Bartosiak - 1123-1138 Assessing quality of air transport service: a comparative analysis of two evaluation models
by Raíssa Corrêa de Carvalho & Denise Dumke de Medeiros - 1139-1153 Segmentation of food market visitors in World Heritage Sites. Case study of the city of Córdoba (Spain)
by Jesús Claudio Pérez-Gálvez & Miguel Jesús Medina-Viruel & Carol Jara-Alba & Tomás López-Guzmán - 1154-1168 Influence of brand experience on customer inspiration and pro-environmental intention
by Jookyung Kwon & Carl A. Boger - 1169-1183 The antecedents and consequences of awe in dark tourism
by Enxu Wang & Caiyun Shen & Jingjing Zheng & Di Wu & Ning Cao
April 2021, Volume 24, Issue 7
- 887-891 Time-varying foreign currency risk of world tourism industry: effects of COVID-19
by Ekta Sikarwar - 892-898 Twitter public sentiment dynamics on cruise tourism during the COVID-19 pandemic
by Yonggang Lu & Qiujie Zheng - 899-904 What is the policy focus for tourism recovery after the outbreak of COVID-19? A co-word analysis
by Yuhong Shao & Zhongyi Hu & Mingzhi Luo & Tingting Huo & Qingxue Zhao - 905-918 A true friend becomes apparent on a rainy day: corporate social responsibility practices of top hotels during the COVID-19 pandemic
by Mert Gürlek & İlker Kılıç - 919-933 The impact of the COVID-19 health crisis on tourist evaluation and behavioural intentions in Spain: implications for market segmentation analysis
by Manuel Sánchez-Pérez & Eduardo Terán-Yépez & María Belén Marín-Carrillo & Gema María Marín-Carrillo & María D. Illescas-Manzano - 934-951 COVID-19, mental health problems, and their detrimental effects on hotel employees’ propensity to be late for work, absenteeism, and life satisfaction
by Osman M. Karatepe & Mehmet Bahri Saydam & Fevzi Okumus - 952-969 COVID-19 and sectoral employment trends: assessing resilience in the US leisure and hospitality industry
by Asif Khan & Sughra Bibi & Jiaying Lyu & Abdul Latif & Ardito Lorenzo - 970-984 Impact of the perceived risk from Covid-19 on intention to travel
by Sandra M. Sánchez-Cañizares & L. Javier Cabeza-Ramírez & Guzmán Muñoz-Fernández & Fernando J. Fuentes-García - 985-1002 Impact of health risk perception on avoidance of international travel in the wake of a pandemic
by Bee-Lia Chua & Amr Al-Ansi & Myong Jae Lee & Heesup Han - 1003-1016 Travel risk perception and travel behaviour during the COVID-19 pandemic 2020: a case study of the DACH region
by Larissa Neuburger & Roman Egger - 1017-1035 The effect of coronavirus disease-19 (COVID-19) risk perception on behavioural intention towards ‘untact’ tourism in South Korea during the first wave of the pandemic (March 2020)
by So Young Bae & Po-Ju Chang
March 2021, Volume 24, Issue 6
- 738-741 Tax on tourism in Europe: Does higher value-added tax (VAT) impact tourism demand in Europe?
by Helga Kristjánsdóttir - 742-754 Transitional justice and the political ‘work’ of domestic tourism
by Duncan Light & Remus Creţan & Andreea-Mihaela Dunca - 755-767 Revisiting the tourism-inequality nexus: evidence from a panel of developed and developing economies
by Junwook Chi - 768-793 Testing the validity of the tourism-led growth hypothesis under long-range dependence
by Jorge V. Pérez-Rodríguez & Heiko Rachinger & María Santana-Gallego - 794-810 Dimensions of holistic wellness as a result of international wellness tourism experiences
by Alana K. Dillette & Alecia C. Douglas & Carey Andrzejewski - 811-823 Restaurant tipping in Europe: a comparative assessment
by Stefan Gössling & Sébastien Fernandez & Carlos Martin-Rios & Susana Pasamar Reyes & Valérie Fointiat & Rami K. Isaac & Merete Lunde - 824-841 Exploring travellers’ experiences when visiting Verdun battlefield: a TripAdvisor case study
by Frédéric Bornarel & Hélène Delacour & Sébastien Liarte & Sandrine Virgili - 842-856 Organizational level antecedents of value co-destruction in hospitality industry: an investigation of the moderating role of employee attribution
by Uchechukwu Edwin Ukeje & Taiwo Temitope Lasisi & Kayode Kolawole Eluwole & Eneken Titov & Ali Ozturen - 857-870 Host volunteering in tourism as a voluntary exchange
by Hongxia Qi - 871-885 Tourist engagement and loyalty: gender matters?
by S. Mostafa Rasoolimanesh & Catheryn Khoo-Lattimore & Shuhaida Md Noor & Mastura Jaafar & Rupam Konar
March 2021, Volume 24, Issue 5
- 590-596 Enhancing customer experience through technological innovation in traditional travel agencies: evidences from Italy
by Tonino Pencarelli & Laura Bravi & Mauro Dini & Simone Splendiani - 597-615 Wine tourism: a multisensory experience
by Ana Brochado & Oana Stoleriu & Cristina Lupu - 616-636 Terroir wine festival visitors: uncorking the origin of behavioural intentions
by Martinette Kruger & Armand Viljoen - 637-650 Value co-creation and value co-destruction through interactive technology in tourism: the case of ‘La Cité du Vin’ wine museum, Bordeaux, France
by Valentina Kirova - 651-667 Corporate social responsibility (CSR): Curators’ specific responses from Australian museums and art galleries
by Ambika Zutshi & Andrew Creed & Rajat Panwar & Lyndall Willis - 668-684 Beyond cost–benefit analysis: resident emotions, appraisals and support toward tourism performing arts developments
by Danni Zheng & Brent W. Ritchie & Pierre J. Benckendorff - 685-699 Biofuels in aviation: mitigation prospects for the emissions of Brazilian tourists
by Jean Paul Ceron & Ghislain Dubois - 700-716 Green procurement and financial performance in the tourism industry: the moderating role of tourists’ green purchasing behaviour
by Ambra Galeazzo & Natalia Ortiz-de-Mandojana & Javier Delgado-Ceballos - 717-733 Exploring the influence of culture on tourist experiences with robots in service delivery environment
by Youngjoon Choi & Munhyang (Moon) Oh & Miju Choi & Seongseop (Sam) Kim - 734-737 Corporate social responsibility and responsible gambling in gaming destination
by Hong Chen & Bo Hu
February 2021, Volume 24, Issue 4
- 442-465 A systematic review of literature on contested heritage
by Yang Liu & Karine Dupre & Xin Jin - 466-478 Reversed polarity items in tourism scales: best practice or dimensional pitfall?
by B. Bynum Boley & Evan Jordan & Kyle Maurice Woosnam - 479-502 Perceived food souvenir quality as a formative second-order construct: how do tourists evaluate the quality of food souvenirs?
by Chaang-Iuan Ho & Li-Wei Liu & Yulan Yuan & Han-Hsiung Liao - 503-519 The asymmetric impact of air transport on economic growth in Spain: fresh evidence from the tourism-led growth hypothesis
by Daniel Balsalobre-Lorente & Oana Madalina Driha & Festus Victor Bekun & Festus Fatai Adedoyin - 520-535 Identifying stakeholder perspectives and worldviews on sustainable urban tourism development using a Q-sort methodology
by Samantha Boom & Jelmer Weijschede & Frans Melissen & Ko Koens & Igor Mayer - 536-553 Health tourism in a developed country with a dominant tourism market: the case of the United States’ travellers to Canada
by Saba Salehi-Esfahani & Jorge Ridderstaat & Ahmet Bulent Ozturk - 554-566 The impact of video games on destination image
by Louis-Etienne Dubois & Tom Griffin & Christopher Gibbs & Daniel Guttentag - 567-589 From fragmentation to collaboration in tourism promotion: an analysis of the adoption of IMC in the Amalfi coast
by Maria Palazzo & Agostino Vollero & Alfonso Siano & Pantea Foroudi
February 2021, Volume 24, Issue 3
- 297-303 The long run and short run impact of international tourists’ retail shopping on domestic retail sale
by Hassan F. Gholipour & Reza Tajaddini & Amir E. Andargoli - 304-320 Understanding the causes of negative tourism experiences
by Jong-Hyeong Kim & Yisan Wang & Hanqun Song - 321-339 Metoo and tourism: a systematic review
by Yael Ram - 340-353 Workplace mistreatment and spiritual leadership: new cure for ancient curse
by Azar Ghaedi & Ali Ozturen & Sedigheh Safshekan - 354-366 Management perceptions of sexual harassment of hotel room attendants
by Rawan Nimri & Sandra Kensbock & Janis Bailey & Anoop Patiar - 367-384 Image and risk perceptions: an integrated approach
by Laura Perpiña & Lluís Prats & Raquel Camprubí - 385-402 Regaining international tourism attractiveness after an armed conflict: the role of security spending
by Luke Emeka Okafor & Usman Khalid - 403-423 Understanding tourist information search behaviour: the power and insight of social network analysis
by Sanghoon Kang & Woo Gon Kim & Deukhee Park - 424-441 Benchmarking tourist hotels performance for strategies development
by Tien-Chin Wang & Shu-Li Huang
January 2021, Volume 24, Issue 2
- 149-156 Media representations of climate change risk to ski tourism: a barrier to climate action?
by Natalie L. B. Knowles & Daniel Scott - 157-176 Taking the urban tourist activity pulse through digital footprints
by Pablo Martí & Clara García-Mayor & Leticia Serrano-Estrada - 177-191 Niche tourism destinations’ online reputation management and competitiveness in big data era: evidence from three Italian cases
by Valentina Cillo & Riccardo Rialti & Manlio Del Giudice & Antonio Usai - 192-210 Predicting the intentions to use chatbots for travel and tourism
by Santiago Melián-González & Desiderio Gutiérrez-Taño & Jacques Bulchand-Gidumal - 211-227 Web-based GIS for managing and promoting tourism in sub-Saharan Africa
by Joseph Mango & Ebru Çolak & Xiang Li - 228-246 A behaviour-based typology of travellers using an online travel marketplace
by Sunghan Ryu & Kyungmin Choi & Daegon Cho - 247-263 Farm tourism as a driving force for socioeconomic development: a benefits viewpoint from Iran
by Mohammad Nematpour & Masood Khodadadi - 264-278 Building hospitality institutionality in Campos do Jordão/Brazil
by Bruna de Castro Mendes & Airton José Cavenaghi & Roseane Barcellos Marques - 279-296 Exploring the antecedents and consequences of political animosity: the case of millennial female tourists traveling to India
by Villy Abraham & Rinat Mizrahi & Oded Orly
January 2021, Volume 24, Issue 1
- 1-15 Does tourism really cause stress? A natural experiment utilizing ArcGIS Survey123
by Evan J. Jordan & Casey Moran & Josephine M. Godwyll - 16-32 Deconstructing the indigenous in tourism. The production of indigeneity in tourism-oriented labelling and handicraft/souvenir development in Northern Europe
by E. Carina H. Keskitalo & Hannelene Schilar & Susanna Heldt Cassel & Albina Pashkevich - 33-48 The threshold effects of educational tourism on economic growth
by Chor Foon Tang - 49-65 Exploring the dynamic linkages between tourism growth and environmental pollution: new evidence from the Mediterranean countries
by Jing Gao & Lei Zhang - 66-81 Interfirm resource integration in destination contexts
by Håvard Ness & Sven A. Haugland & Jarle Aarstad - 82-97 Tourism and electricity consumption in 9 European countries: a decomposition analysis approach
by María del P. Pablo-Romero & Antonio Sánchez-Braza & Javier Sánchez-Rivas - 98-116 The income elasticity gap and its implications for economic growth and tourism development: the Balearic vs the Canary Islands
by Federico Inchausti-Sintes & Augusto Voltes-Dorta & Pere Suau-Sánchez - 117-133 Tourism and equine heritage in France: the case study of the Cadre noir de Saumur and the Vendée Stud
by Sylvine Pickel-Chevalier - 134-148 Investigating the effects of a shared bike for tourism use on the tourist experience and its consequences
by Ching-Fu Chen & Chia-Yi Huang
December 2020, Volume 23, Issue 24
- 3016-3024 What have we learned? 10 years of current issues in methods and practice
by Parijat Lanke & Papri Nath - 3025-3033 Integration of customers spontaneous comments with overall assessment of hospitality services
by Gérson Tontini & Graziela dos Santos Bento - 3034-3041 Sharing experiences and interpretation of experiences: a phenomenological research on Instagram influencers
by Melda Yılmaz & Hakan Sezerel & Yıldız Uzuner - 3042-3053 Ethnodrama and ethnotheatre in tourism
by Paolo Mura - 3054-3072 Influence of CSR-specific activities on work engagement and employees’ innovative work behaviour: an empirical investigation
by Owais Nazir & Jamid Ul Islam - 3073-3092 The macroeconomic consequences of quality improvement policies in advanced tourism-led economies
by Federico Inchausti-Sintes - 3093-3110 Political identification, animosity, and consequences on tourist attitudes and behaviours
by Villy Abraham & Yaniv Poria - 3111-3133 Bottom-up factors of attention during the tourist experience: an empirical study
by Ana Cláudia Campos & Patrícia Pinto & Noel Scott - 3134-3147 Asymmetric effects of cultural and natural World Heritage Sites on tourism receipts
by Yu-Xia Lin & Ming-Hsiang Chen & Bi-Shu Lin & Ching-Hui (Joan) Su
December 2020, Volume 23, Issue 23
- 2884-2889 China-Pakistan economic corridor, governance, and tourism nexus: evidence from Gilgit-Baltistan, Pakistan
by Saranjam Baig & Somia Zehra - 2890-2892 China’s social credit system and Chinese outbound tourism
by Jeroen Nawijn - 2893-2909 The motivations of Chinese hikers: data from Ningbo
by Ping Li & Chris Ryan & Zhou Bin - 2910-2929 Tourism-induced income distribution in Malaysia: a practical experience of a truly Asian economy
by Muhammad Shahbaz & Sakiru Adebola Solarin & Muhammad Azam & Aviral Kumar Tiwari - 2930-2949 Tourism, environment and energy: an analysis for China
by Arshian Sharif & Shrabani Saha & Neil Campbell & Avik Sinha & Dalia M. Ibrahiem - 2950-2971 Perceived authenticity of traditional branded restaurants (China): impacts on perceived quality, perceived value, and behavioural intentions
by Qian Chen & Rong Huang & Bing Hou - 2972-2985 Travellers’ willingness to pay and perceived value of time in ride-sharing: an experiment on China
by Jamie M. Chen & Jesper de Groote & James F. Petrick & Tracy Lu & Peter Nijkamp - 2986-3000 Spill-over effects of a hotel scam: how public perception influence communicative actions in social media in China
by Zhe Ouyang & Xiuyuan Gong & Jing Yan - 3001-3015 A cointegration analysis of structural change, international tourism and energy consumption on CO2 emission in Pakistan
by Wajahat Ali & Farah Sadiq & Tafazal Kumail & Hui Li & Muhammad Zahid & Kazi Sohag
November 2020, Volume 23, Issue 22
- 2756-2761 Does climate drive tourism seasonality in cultural destinations? A comparative study
by Mengmeng Qiang - 2762-2765 Circular economy tourist practices
by Flemming Sørensen & Jørgen Ole Bærenholdt & Kim Andreas Gjetting Møller Greve - 2766-2778 Sustainable tourism development indicators for mountain destinations in the Republic of Serbia
by Nikola Bošković & Milica Vujičić & Lela Ristić - 2779-2797 The direct and indirect influence of experience quality on satisfaction: the importance of emotions
by M. Rosario González-Rodríguez & Ana M. Domínguez-Quintero & Brendan Paddison - 2798-2810 Anticipatory nostalgia in experience design
by Yoy Bergs & Ondrej Mitas & Bert Smit & Jeroen Nawijn - 2811-2824 Towards meaningful co-creation: a study of creative heritage tourism in Alentejo, Portugal
by David Ross - 2825-2838 Social integration of lifestyle migrants: the case of Sanya snowbirds
by Hongxian Zhang & Libo Yan & Hoffer M. Lee & Qingsheng Yang - 2839-2865 The ties that bind: an attachment theory perspective of social bonds in tourism
by Ewa Krolikowska & Sven Kuenzel & Alastair M. Morrison - 2866-2883 Mediating role of legal services in tourism development: a necessity for sustainable tourism destinations
by Suhad Othman Qasim & Mustafa Tumer & Ali Ozturen & Hasan Kilic
November 2020, Volume 23, Issue 21
- 2624-2630 Tourism in the context of smart specialization: the example of Montenegro
by Maximilian Benner - 2631-2636 Clone and multiply!? A plea for mature gaming and resort destinations
by Carlos J. L. Balsas - 2637-2648 Destination’s efforts and commitment towards recycling
by Arnold Japutra & Sandra Maria Correia Loureiro - 2649-2665 Alienation of ethnic minorities in community-based tourism
by Vu Manh Cuong - 2666-2682 Segmenting visitors’ motivation, price perceptions, willingness to pay and price sensitivity in a collaborative destination marketing effort
by Brigitte Stangl & Girish Prayag & Lisa Polster - 2683-2698 The psychology of novelty in memorable tourism experiences
by Liubov Skavronskaya & Brent Moyle & Noel Scott & Anna Kralj - 2699-2715 Customer inspiration in a tourism context: an investigation of driving and moderating factors
by Nguyen Huu Khoi & Nguyen Dong Phong & Angelina Nhat-Hanh Le - 2716-2732 Sensation seeking and impulsivity as predictors of high-risk sexual behaviours among international travellers
by Yok-Fong Paat & Luis R. Torres & Danielle Xiaodan Morales & Satish M. Srinivasan & Sheralyn Sanchez - 2733-2755 Dynamic linkages between tourism, transportation, growth and carbon emission in the USA: evidence from partial and multiple wavelet coherence
by Shekhar Mishra & Avik Sinha & Arshian Sharif & Norazah Mohd Suki
October 2020, Volume 23, Issue 20
- 2492-2502 Measuring perceived beauty of the Great Barrier Reef using eye-tracking technology
by Noel Scott & Dung Le & Susanne Becken & Rod M. Connolly - 2503-2506 Social tourism in the Slovak Republic: notes on selected aspects
by Ján Derco & Ľubomír Štrba - 2507-2514 Economic policy uncertainty and tourism: evidence from the heterogeneous panel
by Seyi Saint Akadiri & Andrew Adewale Alola & Gizem Uzuner - 2515-2532 Quality standards and competitive advantage: the role of human issues in tourism organizations
by Juan José Tarí & Jorge Pereira-Moliner & José F. Molina-Azorín & María D. López-Gamero - 2533-2554 Investment crowdfunding in the visitor economy: the roles of venture quality, uncertainty, and funding amount
by Myung Ja Kim & C. Michael Hall - 2555-2571 The ‘volunteer tourist gaze’: commercial volunteer tourists’ interactions with, and perceptions of, the host community in Cusco, Peru
by Jane Godfrey & Stephen L. Wearing & Nico Schulenkorf & Simone Grabowski - 2572-2584 Explaining the gap in the image of tourist destinations through the content of and exposure to secondary sources of information
by Asunción Beerli-Palacio & Josefa D. Martín-Santana - 2585-2601 Creative service design for airline's extra revenue
by Young Dae Ko & Byung Duk Song - 2602-2623 Is tourism development a catalyst of economic recovery following natural disaster? An analysis of economic resilience and spatial variability
by Li Cheng & Jun Zhang
October 2020, Volume 23, Issue 19
- 2353-2359 The impact of changes in temperature and precipitation on tourists arrival: An ARDL analysis for the case of a SIDS
by Sheereen Fauzel - 2360-2395 Establishing environment sustentation strategies for urban and rural/town tourism based on a hybrid MCDM approach
by Chia-Li Lin - 2396-2409 Climate change and the future of the Norwegian alpine ski industry
by Daniel Scott & Robert Steiger & Halvor Dannevig & Carlo Aall - 2410-2427 The role of family firm image perception in host-guest value co-creation of hospitality firms
by Andreas Kallmuenzer & Mike Peters & Dimitrios Buhalis - 2428-2439 The dark tourism discipline: a creative brand in a competitive academic environment?
by Sibonakaliso Shadrack Nhlabathi & Brij Maharaj - 2440-2460 Investment valuation of natural tourist attractions under the uncertainty of multiple unexpected events: an ROV method
by Chunfan Guo & Xiang Huang & Fansheng Jia - 2461-2475 Mountain tourism and motivation: millennial students’ seasonal preferences
by Chiara Giachino & Elisa Truant & Alessandro Bonadonna - 2476-2491 Developing a measure for assessing tourists’ empathy towards natural disasters in the context of wine tourism and the 2017 California wildfires
by Matthew J. Bauman & Jingxue (Jessica) Yuan & Helena A. Williams
September 2020, Volume 23, Issue 18
- 2223-2229 Einstein’s theory of relativity informing research relating to social sciences, tourism and the tourist experience
by Prokopis Christou - 2230-2234 The effect of geographical and personal proximity on online discussions of service failure incidents
by Lijuan Su & Andrei P. Kirilenko & Svetlana Stepchenkova - 2235-2239 Is ‘overtourism’ a new issue in tourism development or just a new term for an already known phenomenon?
by Alessandro Capocchi & Cinzia Vallone & Andrea Amaduzzi & Mariarita Pierotti - 2240-2272 Establishing the service evaluation and selection system for emerging culture festival events using the hybrid MCDM technique
by Chia-Li Lin & Kai-Chih Chang - 2273-2282 Satisfaction vs experienced utility: current issues and opportunities
by Maksim Godovykh & Asli D. A. Tasci - 2283-2301 From drifters to followers: a CIA-typology for engaging followers of scuba dive operators’ Facebook pages
by Marco Scholtz & Martinette Kruger - 2302-2318 How neophilia drives international tourists’ acceptance of local cuisine
by Nancy Grace Baah & Alberta Bondzi-Simpson & Julian K. Ayeh - 2319-2332 Tourists’ involvement and memorable food-based experiences as new determinants of behavioural intentions towards typical products
by Elide Di-Clemente & José Manuel Hernández-Mogollón & Ana María Campón-Cerro - 2333-2352 A current travel model: smart tour on mobile guide application services
by Chung-Ming Chuang
September 2020, Volume 23, Issue 17
- 2093-2097 Framing overtourism: a critical news media analysis
by Giang Thi Phi - 2098-2102 Tourism value assessment model of ‘UNESCO-listed’ monasteries: Kosovo and Metohija
by Dušan Ristić & Danijela Vukoičić & Milena Nikolić & Sanja Božović & Miroljub Milinčić - 2103-2108 Environmental performance and tourism development in EU-28 Countries: the role of institutional quality
by Ojonugwa Usman & Osama Elsalih & Osama Koshadh - 2109-2126 Towards a conceptual framework for diaspora tourism
by Tingting Elle Li & Bob McKercher & Eric Tak Hin Chan - 2127-2145 The impact of IMC consistency and interactivity on city reputation and consumer brand engagement: the moderating effects of gender
by Maja Šerić & Maria Vernuccio - 2146-2164 Start-up entrepreneurs’ personality traits. An exploratory analysis of the Italian tourism industry
by Angelo Presenza & Tindara Abbate & Marta Meleddu & Lorn Sheehan - 2165-2181 Is terrorism a real threat to tourism development? Analysis of inbound and domestic tourist arrivals in Turkey
by Huseyin Karamelikli & Ashfak Ahmad Khan & Mohammad Sharif Karimi - 2182-2194 Beyond the correlation between tourist eudaimonic and hedonic experiences: necessary condition analysis
by Wangoo Lee & Chul Jeong - 2195-2206 Halal food in the tourist destination and its importance for Muslim travellers
by Maryam Taha Mannaa - 2207-2222 Effects of online reviews and managerial responses from a review manipulation perspective
by Yukuan Xu & Zili Zhang & Rob Law & Ziqiong Zhang
August 2020, Volume 23, Issue 16
- 1963-1967 Tourism and energy nexus in selected South Asian countries: a panel study
by Sakib B. Amin & Foqoruddin Al Kabir & Farhan Khan - 1968-1972 How special is special interest tourism – and how special are special interest tourists? A perspective article in a Chinese context
by Jun Wen & Mao-Ying Wu - 1973-1989 Does high-speed rail boost urban tourism economy in China?
by Zhenzhi Yang & Taohong Li - 1990-2008 Measuring the impact of functional and experiential mixed reality elements on a museum visit
by Mariapina Trunfio & Salvatore Campana & Adele Magnelli - 2009-2026 Impact of severe smog on travel demand of residents in tourist generating places: a case study of Beijing
by Jian Peng & Honglin Xiao & Jian Wang & Jiaojiao Zhang - 2027-2041 Applying protection motivation theory to understand international tourists’ behavioural intentions under the threat of air pollution: A case of Beijing, China
by Wenjia Ruan & Sanghoon Kang & HakJun Song - 2042-2058 Analyzing dynamic change of tourism destination image under the occurrence of a natural disaster: evidence from Japan
by Lingling Wu & Tetsuo Shimizu - 2059-2075 Measuring resident place attachment in a World Cultural Heritage tourism context: the case of Hoi An (Vietnam)
by Thuy D. T. Hoang & Graham Brown & Aise Kyoung Jin Kim - 2076-2092 The service quality to subjective well-being of Chinese tourists connection: a model with replications
by Xuehuan He & Lujun Su & Scott R. Swanson
August 2020, Volume 23, Issue 15
- 1833-1839 Computer supported analysis of Thailand’s imagery on Pinterest
by Tadeja Janša & Walanchalee Wattanacharoensil & Tomaž Kolar - 1840-1844 Taxing tourists to manage mass tourism: a case study of Macao
by Glenn McCartney - 1845-1863 Revisiting the impacts of tourism from the perspective of social space production: an ethnological study of the Muslim community in Sanya, Hainan Province, China
by Jiuxia Sun & Shiqin Zhang & Mingjie Ji - 1864-1885 Tourism and natural disaster management process: perception of tourism stakeholders in the case of Kumamoto earthquake in Japan
by Chung-Shing Chan & Kazuo Nozu & Ting On Lewis Cheung - 1886-1899 Chinese tourists’ sense of safety: perceptions of expected and experienced destination safety
by Yongguang Zou & Fang Meng - 1900-1913 Charting recreation and tourism geography in Taiwan: a review of the literature 1946–2016
by Guosheng Han & William Cannon Hunter & Pin Ng - 1914-1932 Integrating the third way and third space approaches in a post-colonial world: marketing strategies for the business sustainability of community-based tourism enterprises in Vietnam
by Tramy Ngo & Gui Lohmann & Rob Hales - 1933-1947 Drivers and barriers of event greening – an Asian perspective
by Xiangping Li & Tingting Liu - 1948-1962 Exploring local stakeholders’ views on the prospects of China’s Belt & Road Initiative on tourism development in Kazakhstan
by Marcella Daye & Ken Charman & Yan Wang & Balzhan Suzhikova
July 2020, Volume 23, Issue 14
- 1705-1710 Profiling unmanned aerial vehicle photography tourists
by Xiliang Chen & Gang Li & Lan Yang & Qifan Nie & Xinyue Ye & Yanjun Liang & Tingting Xu - 1711-1717 Current issues in cruise tourism: deconstructing the 6th International Cruise Conference
by Alexis Papathanassis - 1718-1722 A different perspective to measure tourism attractiveness
by Subrata Kumar Mitra - 1723-1731 Place branding and moderating role of social media
by Pejman Ebrahimi & Ali Hajmohammadi & Datis Khajeheian - 1732-1736 Conceptualizing vacation dedication
by Amata Ring & Venkata Yanamandram & Ulrike Gretzel & Sara Dolnicar - 1737-1741 Overtourism as a perceived threat to cultural heritage in Europe
by Bailey Ashton Adie & Martin Falk & Marco Savioli - 1742-1757 The future GHG emissions of tourism by Brazilians
by Ghislain Dubois & Jean Paul Ceron - 1758-1772 The influence of community factors on local entrepreneurs’ support for tourism
by Ying Zhang & Jin Hooi Chan & Zhongjuan Ji & Luning Sun & Bernard Lane & Xiaoguang Qi - 1773-1787 Sharing memorable tourism experiences on mobile social media and how it influences further travel decisions
by Jose Weng Chou Wong & Ivan Ka Wai Lai & Zhang Tao - 1788-1804 The effects generated by events on destination dynamics and topology
by Ruggero Sainaghi & Rodolfo Baggio - 1805-1819 Beyond the rhetoric of health tourism: shedding light on the reality of health tourism in Italy
by Rosalba Manna & Mauro Cavallone & Maria Vincenza Ciasullo & Rocco Palumbo - 1820-1832 Rethinking sustainability in volunteer tourism
by H. Y. Lee & J. J. Zhang
July 2020, Volume 23, Issue 13
- 1575-1580 Altruistic values and environmental knowledge as triggers of pro-environmental behavior among tourists
by Min-Seong Kim & Svetlana Stepchenkova - 1581-1586 Tourism as a driver in the space economy: new products for intrepid travellers
by Martha Friel