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Content
October 2022, Volume 25, Issue 20
- 3225-3244 The diffusion of Airbnb: a comparative look at earlier adopters, later adopters, and non-adopters
by Daniel Guttentag & Stephen L.J. Smith - 3245-3260 The design and effects of short-term rental regulation
by Norikazu Furukawa & Motoharu Onuki - 3261-3278 Airbnb, sun-and-beach tourism and residential rental prices. The case of the coast of Andalusia (Spain)
by Daniel Rodríguez-Pérez de Arenaza & Luis Ángel Hierro & David Patiño - 3279-3290 Airbnb and VRBO: the impact of short-term tourist rentals on residential property pricing
by David Wyman & Chris Mothorpe & Brumby McLeod - 3291-3308 ‘Meal-sharing’ platforms: a boon or bane for restaurants?
by Oswald Mhlanga - 3309-3328 Hedonic pricing and the sharing economy: how profile characteristics affect Airbnb accommodation prices in Barcelona, Madrid, and Seville
by Baldwin Tong & Ulrich Gunter - 3329-3342 The impacts of Airbnb in Athens, Lisbon and Milan: a rent gap theory perspective
by Alberto Amore & Cecilia de Bernardi & Pavlos Arvanitis - 3343-3362 The professionalization of Airbnb in Madrid: far from a collaborative economy
by Javier Gil & Jorge Sequera - 3363-3380 Tourism, financialization, and short-term rentals: the political economy of Dublin’s housing crisis
by Michael Clancy - 3381-3394 Beyond the big touristic city: nature and distribution of Airbnb in regional destinations in Catalonia (Spain)
by Soledad Morales-Pérez & Lluís Garay-Tamajón & Xandra Troyano-Gontá
October 2022, Volume 25, Issue 19
- 3057-3067 Airbnb and the sharing economy
by C. Michael Hall & Girish Prayag & Alexander Safonov & Tim Coles & Stefan Gössling & Sara Naderi Koupaei - 3068-3075 The sharing economy in tourism and property markets: a comment on the darker side of conceptual stretching
by Tim Coles - 3076-3079 Is Airbnb bad for hotels?
by Beatriz Benítez-Aurioles - 3080-3085 The effect of Airbnb and business cycle on the price elasticity of demand in the hotel industry
by Chiang-Ming Chen & Yu-Chen Lin & Wei-Hsi Hung & Chia-Yu Jih - 3086-3091 Tours and activities in the sharing economy
by Santiago Melián-González & Jacques Bulchand-Gidumal & Inmaculada González Cabrera - 3092-3097 Differences in perception on safety and security by travellers of Airbnb and licensed properties
by Chi Wai Don Wu & Wan Lok Alan Cheng - 3098-3105 Is there an urban-rural divide in the demand for peer-to-peer accommodation sharing?
by Renuka Mahadevan - 3106-3109 Positioning Airbnb and Fairbnb in the sharing-exchange continuum
by Marina A. Petruzzi & Valerie Sheppard & Catarina Marques - 3110-3114 Women in Airbnb: a neglected perspective
by Anna Farmaki - 3115-3130 Peer-to-peer (P2P) accommodation in the sharing economy: a review
by Salar Kuhzady & Siamak Seyfi & Luc Béal - 3131-3149 Current state and development of Airbnb accommodation offer in 167 countries
by Czesław Adamiak - 3150-3167 Integrating MLP and ‘after ANT’ to understand perceptions and responses of regime actors to Airbnb
by Girish Prayag & Lucie K. Ozanne & Rosemarie Martin-Neuninger & Peter Fieger - 3168-3185 Investigating Airbnb listings’ amenities relative to hotels
by Meng Yu & Mingming Cheng & Zhicheng Yu & Jie Tan & Zhiyong Li - 3186-3198 The representation of Airbnb in newspapers: a critical discourse analysis
by Najmeh Hassanli & Jennie Small & Simon Darcy - 3199-3211 Booking experiences on sharing economy platforms: an exploration of tourists’ motivations and constraints
by Jessica Mei Pung & Giacomo Del Chiappa & Luca Sini - 3212-3224 Examining the impact of short-term rental regulation on peer-to-peer accommodation performance: a difference-in-differences approach
by Jihwan Yeon & SeungHyun “James” Kim & Kyungho Song & Jinwon Kim
September 2022, Volume 25, Issue 18
- 2887-2904 Using city-bike stopovers to reveal spatial patterns of urban attractiveness
by Krystian Banet & Vitalii Naumov & Rafał Kucharski - 2905-2921 Competitive intelligence and competitiveness in accommodation businesses: the role of employee training effectiveness
by Celal Yılmaz & Şevki Özgener - 2922-2938 Seawater deterioration and the tourist beta convergence process: A geospatial big data analysis of the Spanish Mediterranean coast
by Mariluz Mate-Sanchez-Val & Genoveva Aparicio-Serrano - 2939-2954 The influence of registered divorces on outbound tourism: empirical evidence from Mexico
by Fernando Sánchez López - 2955-2968 Understanding the smartphone usage of Chinese outbound tourists in their shopping practices
by Haipeng Jin & Wenjie Cai - 2969-2990 To adopt or not to adopt? A co-evolutionary framework and paradox of technology adoption by small museums
by Luna Leoni & Matteo Cristofaro - 2991-3008 How do museums foster loyalty in tech-savvy visitors? The role of social media and digital experience
by Lamberto Zollo & Riccardo Rialti & Anna Marrucci & Cristiano Ciappei - 3009-3026 Museum anchors and social media: possible nexus and future development
by Pasquale Ruggiero & Rosa Lombardi & Sarah Russo - 3027-3041 It is worth a visit! Website quality and visitors’ intentions in the context of corporate museums: a multimethod approach
by Michela C. Mason & Angelo Riviezzo & Gioele Zamparo & Maria Rosaria Napolitano - 3042-3056 Blockchain technologies for museum management. The case of the loan of cultural objects
by Lorenzo Mucchi & Matilde Milanesi & Claudio Becagli
September 2022, Volume 25, Issue 17
- 2717-2732 Smart destinations: a new planning and management approach?
by Jennifer Caroline Soares & Thays Cristina Domareski Ruiz & Josep Antoni Ivars Baidal - 2733-2750 Forecasting hotel demand for revenue management using machine learning regression methods
by Luis Nobre Pereira & Vitor Cerqueira - 2751-2769 Tourist’s destination image, place dimensions, and engagement: the Korean Demilitarized Zone (DMZ) and dark tourism
by Young Hoon Kim & Nelson A. Barber - 2770-2788 Exploring the spatial patterns of visitor expenditure in cities using bank card transactions data
by Daniel Aparicio & María Soledad Hernández Martín-Caro & Juan Carlos García-Palomares & Javier Gutiérrez - 2789-2804 How travel influencers affect visit intention? The roles of cognitive response, trust, COVID-19 fear and confidence in vaccine
by Cihan Seçilmiş & Cansev Özdemir & İlker Kılıç - 2805-2820 Climate change risk in the Swedish ski industry
by Harald Rice & Scott Cohen & Daniel Scott & Robert Steiger - 2821-2837 From axe to awe: assessing the co-effects of awe and authenticity on industrial heritage tourism
by York Qi Yan & Huwen James Shen & Ben Haobin Ye & Li Zhou - 2838-2853 ‘Right here, right now!’: embodied experiences of pop concert participants
by Qiuju Luo & Siyue Hu & Yunjiao Guo - 2854-2869 Analysis of the attributes of smart tourism technologies in destination chatbots that influence tourist satisfaction
by Miguel Orden-Mejía & Assumpció Huertas - 2870-2886 Coronavirus-induced self-focused adaptation efforts in tourism: asymmetric modelling approach
by Xue Zhang & Li Cheng & Lijun Liu
August 2022, Volume 25, Issue 16
- 2547-2551 Experiences of love in diaspora tourism
by Sebastian Filep & Xavier Matteucci & Jerram Bateman & Tony Binns - 2552-2556 Quantifying spillover and halo effects: an illustration on tourists’ consumption of sustainable and healthy food in hotels
by Ross Taplin & Michael Volgger & Claudia Cozzio - 2557-2570 Travel, transformation, and enlightenment in film: a critical review
by Rich Harrill & David A. Cárdenas & Leonardo (Don) A.N. Dioko - 2571-2577 COVID-19, social distancing and guests' preferences: impact on peer-to-peer accommodation pricing
by Alberto Hidalgo & Massimo Riccaboni & Armando Rungi & Francisco J. Velázquez - 2578-2594 Development and validation of a volunteer nostalgia scale: assessing measurement invariance across cultures and types of volunteering
by Heetae Cho & Hyun-Woo Lee - 2595-2614 Inbound tourism and bilateral trade, evidence from China
by Yingchan Luo & Linjia Zhang & Yuan Zhang - 2615-2630 Feral animals as a tourism attraction: characterizing tourists' experiences with rabbits on Ōkunoshima Island in Hiroshima, Japan
by Rie Usui - 2631-2647 Local border and mobility: impacts of bordered community scenic areas
by Xingyu Huang & Honggang Xu - 2648-2664 Asymmetric effects of China’s tourism on the economy at the city level: a moderating role of spatial disparities in top level tourist attractions
by Li Tian & Wei Pu & Ching-Hui (Joan) Su & Ming-Hsiang Chen & Yu-Xia Lin - 2665-2678 Workplace ostracism and prosocial service behaviours: the role of work engagement
by Chien-Yun Yuan & Chien-Yu Chen & Yu-Ming Fei & Chu-Hwa Yan - 2679-2694 Does managerial response moderate the relationship between online review characteristics and review helpfulness?
by Yuangao Chen & Wangyan Jin & Yajie Hu & Shasha Zhou & Shuiqing Yang - 2695-2716 Machine learning for characterizing growth in tourism employment in developing economies: an assessment of tourism employment in Sri Lanka
by Tasadduq Imam & Jayanath Ananda
August 2022, Volume 25, Issue 15
- 2377-2383 First-time, first-repeat and multiple-repeat visitors: a conditional counterfactual quantile expenditure decomposition analysis
by Usamah F. Alfarhan & Khaldoon Nusair - 2384-2387 Optimism bias and perceived susceptibility to COVID-19 among Australian travellers
by Wen Mao & P. Monica Chien & Sarah J. Kelly - 2388-2403 Services trade–ICT–tourism nexus in selected Asian countries: new evidence from panel data techniques
by Muhammad Khalid Anser & Bosede Ngozi Adeleye & Mosab I. Tabash & Aviral Kumar Tiwari - 2404-2421 Destination satisfaction comparison excluding the weather effect
by Petr Štumpf & Viktor Vojtko & Richard McGrath & Ida Rašovská & Kateřina Ryglová & Jakub Šácha - 2422-2442 Impact of COVID-19 pandemic on tourism in Indonesia
by Setia Pramana & Dede Yoga Paramartha & Geri Yesa Ermawan & Nensi Fitria Deli & Wiwin Srimulyani - 2443-2456 ‘I felt more homely over there … ’: analysing tourists’ experience of Indianness at Bollywood Parks Dubai
by Apoorva Nanjangud & Stijn Reijnders - 2457-2478 System Dynamics framework for tourism development management
by Jefferson Lorencini Gazoni & Elisângela Aparecida Machado da Silva - 2479-2499 Asymmetric own- and cross-price effects: the case of US outbound tourism demand
by Junwook Chi - 2500-2517 The effect of tourism development on the ecological footprint in Singapore: evidence from asymmetric ARDL method
by Nguyen Huu Khoi & Nguyen Hoang Le & Bui Hoang Ngoc - 2518-2533 Travel vlogging practice and its impacts on tourist experiences
by Jihong He & Ding Xu & Tingzhen Chen - 2534-2546 What influence do regional government officials’ have on tourism related growth?: evidence from China
by Hong Shi & Taohong Li & Zuozhenmo Ma & Han Zhang & Xiaojuan Liu & Ning (Chris) Chen
July 2022, Volume 25, Issue 14
- 2207-2211 Tourist behaviour and dynamics of domestic tourism in times of COVID-19
by Michael Moya Calderón & Kevin Chavarría Esquivel & María Margarita Arrieta García & Carlos Barriocanal Lozano - 2212-2238 Is smart scary? A mixed-methods study on privacy in smart tourism
by Francisco Femenia-Serra & Athina Ioannou & Iis P. Tussyadiah - 2239-2252 Creating positive memory in staged experiences through sensory tools
by Ingunn Elvekrok & Pia Gulbrandsøy - 2253-2268 Tourist segments of eco-cultural destinations
by Ryan Jopp & Hassan Kalantari & Weng Marc Lim & Lynn Ling Min Wee & Ai Ling Lim - 2269-2284 Climate suitability for tourism in China in an era of climate change: a multiscale analysis using holiday climate index
by D. D. Yu & L. Matthews & D. Scott & S. Li & Z. Y. Guo - 2285-2302 Journeying into the past to discover the potential for WWII dark tourism in the Solomon Islands
by Dawn Gibson & Eileen Yai & Stephen Pratt - 2303-2321 The performativity of the tourism specialism knowledge network: sporting event economic impact assessment
by Darko Dimitrovski & Miljan Leković & Marijana Đurađević - 2322-2337 The roles of novelty seeking and food authenticity in youth travellers’ decision-making process at night markets: an application of a model of goal-directed behaviour
by Fangxuan (Sam) Li & Qianqian Su - 2338-2356 Personalized travel recommendation: a hybrid method with collaborative filtering and social network analysis
by Jia-Li Chang & Hui Li & Jian-Wu Bi - 2357-2376 Modelling expenditure in tourism using the log-skew normal distribution
by E. Gómez–Déniz & N. Dávila-Cárdenes & J. Boza-Chirino
July 2022, Volume 25, Issue 13
- 2037-2041 Evaluating the strategic implications of the service quality in green hotels from a new insight
by Ya-Yuan Chang & Ching-Chan Cheng - 2042-2047 People's perception on dark tourism: a quantitative exploration
by Anirban Sarkar & Prabal Chakraborty & Marco Valeri - 2048-2062 Forecasting a post-COVID-19 economic crisis using fuzzy cognitive maps: a Spanish tourism-sector perspective
by Julio Vena-Oya & José Alberto Castañeda-García & Miguel Ángel Rodríguez-Molina - 2063-2085 Impact assessment of farm tourism sites using a hybrid MADM-based composite sustainability index
by Judy Alyssa T. Absalon & Dorwyn Kate C. Blasabas & Esehl May A. Capinpin & Maryanne D. Daclan & Kafferine D. Yamagishi & Lanndon A. Ocampo - 2086-2089 Comparison between millennials’ and providers’ perceptions of technology use in a nature-based tourism context
by Connor Clark & Gyan P. Nyaupane & Andrea Lichterman - 2090-2108 Flow in soundscape: the conceptualization of soundscape flow experience and its relationship with soundscape perception and behaviour intention in tourism destinations
by You-Hai Lu & Jie Zhang & Honglei Zhang & Xiao Xiao & Peixue Liu & Min Zhuang & Meng Hu - 2109-2126 Destination sustainability in the sharing economy: a conceptual framework applying the capital theory approach
by Huiying Zhang & Xi Yu Leung & Billy Bai - 2127-2142 Increasing the efficiency of knowledge transfer in an Italian tourism system: a network approach
by Marco Valeri & Rodolfo Baggio - 2143-2158 Predictive validity of unidimensional and multidimensional measures of involvement in the tourism research
by Hyungsuk Choo & James F. Petrick & Duk-Byeong Park - 2159-2176 An examination of the determining factors of users’ intentions to share corporate CSR content on Facebook
by Patricia Martínez & Ángel Herrero & Maria del Mar García de los Salmones - 2177-2191 Does government efficiency mitigate the effect of natural disasters on tourist arrivals?
by Yang Yang & Songshan(Sam) Huang & Wei Li & Fangyu Zhong & Tian Lan - 2192-2206 Elite interview, urban tourism governance and post-disaster recovery: evidence from post-earthquake Christchurch, New Zealand
by Alberto Amore & C. Michael Hall
June 2022, Volume 25, Issue 12
- 1866-1870 Tourist guides facing the impacts of the pandemic COVID-19
by Murat Nazli - 1871-1875 Exploratory analysis of the connections between acceptance of the Covid health passport and intention to travel: the case of Spain
by L. Javier Cabeza-Ramírez & Sandra M. Sánchez-Cañizares - 1876-1894 Confirmatory aspect-level opinion mining processes for tourism and hospitality research: a proposal of DiSSBUS
by Jongho Im & Taikgun Song & Youngsu Lee & Jewoo Kim - 1895-1909 Smart contracts in tourism industry: a model with blockchain integration for post pandemic economy
by Engin Demirel & Seda Karagöz Zeren & Kemal Hakan - 1910-1919 An investigation of international tourist flow modelling during the pandemic
by Lina Zhong & Sunny Sun & Rob Law & Baolin Deng - 1920-1946 Boring and inadequate? A literature review considering the use of electric vehicles in drive tourism
by Helen Fitt - 1947-1967 A legitimacy perspective on sharing economy consumption in the accommodation sector
by Claire-Lise Ackermann & Sheila Matson-Barkat & Yann Truong - 1968-1986 Food tourism development in wine regions: perspectives from the supply side
by Abel Duarte Alonso & Wil Martens & Jackie Lei Tin Ong - 1987-2005 Tourists’ negative emotions: antecedents and consequences
by Jong-Hyeong Kim & Jianan Guo & Yisan Wang - 2006-2028 Beyond income: US households’ financial position perceptions and their willingness to consume tourism
by Jorge Ridderstaat - 2029-2035 Impact assessment of Covid-19 on the tourism sector in Andalusia: an economic approach
by Manuel Alejandro Cardenete & María del Carmen Delgado & Paula Villegas
June 2022, Volume 25, Issue 11
- 1696-1701 The portrayal of Greenland: a visual analysis of its digital storytelling
by Francesc Fusté-Forné - 1702-1710 Stock markets’ reaction to COVID-19, US lockdown and waves: the case of fast food and food delivery industry
by António Miguel Martins & Susana Cró - 1711-1730 A systematic literature review on the use of big data for sustainable tourism
by E. Rahmadian & D. Feitosa & A. Zwitter - 1731-1747 Accommodation statistics: the current issues and an innovation
by Nguyen Van Truong & Tetsuo Shimizu & Takeshi Kurihara & Sunkyung Choi - 1748-1766 Effects of multisensory virtual reality on virtual and physical tourism during the COVID-19 pandemic
by Mohit Manchanda & Madhurima Deb - 1767-1781 Blockchain-based entrepreneurial finance: success determinants of tourism initial coin offerings
by Esra Bulut - 1782-1797 Comparative analysis of short-term rental homes and traditional accommodation in Andalusian tourist cities: intensity, density, and potential expansion areas
by Alfonso Cerezo-Medina & Yolanda Romero-Padilla & Ana García-López & Enrique Navarro-Jurado & Juan Francisco Sortino-Barrionuevo & Antonio Guevara-Plaza - 1798-1816 The impact of climate change on birder destination loyalty: examining changes in bird resources
by Ningxin Li & Chen Yang & Xinyue Qin & Jingjing Sun & Jun Liu - 1817-1834 How to create a memorable night tourism experience: atmosphere, arousal and pleasure
by Rui Li & Yong-Quan Li & Chih-Hsing Liu & Wen-Qi Ruan - 1835-1851 COVID-19: impacts and implications for hospitality, tourism and community. The case of Mendoza
by Abel Duarte Alonso & Alessandro Bressan & Leonardo J. Santoni & Seng Kiat Kok & Oanh Thi Kim Vu - 1852-1865 The effect of wealth effect and population aging on tourism expenditure
by Tzong-Shyuan Chen & Min-Shiang Hwang & Yin-Ju Chang
May 2022, Volume 25, Issue 10
- 1526-1531 Emotions and involvement in tourism settings
by Vasco Santos & Bruno Sousa & Paulo Ramos & Marco Valeri - 1532-1535 Las Vegas, Nevada hosting pandemic destination weddings
by Billie Ann Brotman & Brett Katzman - 1536-1540 Association rules on the COVID-19 variants of concern to guide choices of tourism destinations
by Donald Douglas Atsa’am & Ruth Wario - 1541-1556 Critical realist approach: a solution to tourism’s most pressing matter
by Li Li - 1557-1569 Relationship between tourism and heritage from a tourist perspective: synergy, complementarity and antagonism
by Hyo Dan Cho - 1570-1587 Developing a brand heritage model for time-honoured brands: extending signalling theory
by Hanqun Song & Jong-Hyeong Kim - 1588-1606 Understanding tourists’ protection motivations when faced with overseas travel after COVID-19: the case of South Koreans travelling to China
by Guanghui Qiao & Wenjia Jasmine Ruan & Anja Pabel - 1607-1626 Tourism, transport infrastructure and income inequality: A panel data analysis of China
by Jiekuan Zhang & Yan Zhang - 1627-1648 Current workplace issues and behaviours in tourism and hospitality: moderating role of empowering leadership
by Yasser Moustafa Shehawy - 1649-1665 Impacts of regional conflicts on tourism in Africa and the Middle East: a spatial panel data approach
by Mohammad Sharif Karimi & Mohsen Khezri & Somayeh Razzaghi - 1666-1681 Investigating Airbnb evolution in an urban tourism context: the application of mathematical modelling and spatial analysis
by Rocco Antonio Curto & Irene Rubino & Antonella Verderosa - 1682-1695 COVID-19 and its potential impact on stages of tourist Destination Development
by Richard Butler
May 2022, Volume 25, Issue 9
- 1356-1360 The nexus of video games and heritage attractions
by Ismail Shaheer - 1361-1367 Hallyu tourism: impacts on inbound tourists to South Korea
by Chew Ging Lee & Shi-Min How - 1368-1375 Topic-based sentiment analysis of hotel reviews
by Mohamed Gharzouli & Aimen Khalil Hamama & Zakaria Khattabi - 1376-1398 Intelligent tourism system using prospective techniques and the Mactor methodology: a case study of Tunisian tourism
by Harizi Riadh - 1399-1415 Geotagged data from social media in visitor monitoring of protected areas; a scoping review
by C. Barros & J. Gutiérrez & J. García-Palomares - 1416-1431 Analysing tourism destination promotion through Facebook by Destination Marketing Organizations of India
by Prem Kumar & Jitendra Mohan Mishra & Yedla Venkata Rao - 1432-1450 Dining with distance during the pandemic: an enquiry from the theory of proxemics and social exchange
by Hanqun Song & Emily Ma & Mingming Cheng - 1451-1466 Understanding destination brand love using machine learning and content analysis method
by Nader Seyyedamiri & Ali Hamedanian Pour & Ehsan Zaeri & Alireza Nazarian - 1467-1480 Millennial loyalty in Halal tourism: a destination-based analysis
by Dwi Suhartanto & David Dean & Nono Wibisono & Carol Y. Lu & Hanudin Amin - 1481-1508 Small Island Developing States (SIDS) COVID-19 post-pandemic tourism recovery: A system dynamics approach
by Yunfei Gu & Bhakti Stephan Onggo & Martin H. Kunc & Steffen Bayer - 1509-1525 Cruising to nowhere: Covid-19 crisis discourse in cruise tourism Facebook groups
by Osnat Roth-Cohen & Tamar Lahav
April 2022, Volume 25, Issue 8
- 1185-1191 Incentives and constraints for archeological tourism: a case study in Spain
by Maribel Rodríguez & Leonor M. Pérez - 1192-1197 How do hotel characteristics moderate the impact of COVID-19 on hotel performance? Evidence from Taiwan
by Yu-Chen Lin & Chiang-Ming Chen - 1198-1202 The effects of tourist’s fading memories on tourism destination brands’ attachment: locus of control theory application
by Mahmoud Ibraheam Saleh - 1203-1208 Hotel guests’ demanding level and importance of attribute satisfaction ratings: an application of MUltiplecriteria Satisfaction Analysis on TripAdvisor’s hotel guests ratings
by Panagiotis Manolitzas & Niki Glaveli & Stergios Palamas & Michael Talias & Evangelos Grigoroudis - 1209-1225 High regional economic activity repels domestic tourism during summer of pandemic
by Martin Falk & Eva Hagsten & Xiang Lin - 1226-1241 Contemplation and analysis of pandemic impacts on accommodation industry and a system reformulation proposal with Kano model: Turkey case
by Burcu Yılmaz Kaya - 1242-1257 An investigation on the relationship between slowness level of Cittaslow perceived by tourists, voluntary simplicity lifestyle and environmental sensitivity: the case of Cittaslow Seferihisar
by Hüsniye Örs & Ayşegül Ermeç & Özlem Çatlı & Afet Çağay - 1258-1269 The economic impact of a global pandemic on the tourism economy: the case of COVID-19 and Macao’s destination- and gambling-dependent economy
by Weng Marc Lim & Wai-Ming To - 1270-1288 Smart or partly smart? Accessibility and innovation policies to assess smartness and competitiveness of destinations
by Ana Clara Rucci & Luis Moreno-Izquierdo & José Francisco Perles-Ribes & Natalia Porto - 1289-1306 Machine infelicity in a poignant visitor setting: comparing human and AI’s ability to analyze discourse
by Martin MacCarthy & Hairong Shan - 1307-1324 Sustainable and accessible tourism in natural areas: a participatory approach
by Roberta Sisto & Giulio Mario Cappelletti & Piervito Bianchi & Edgardo Sica - 1325-1340 The effect of future time reference on consumers’ travel and dining-out spending across countries
by Jewoo Kim & EunHa Jeong & Jinhyun Jun - 1341-1355 Collaborations in volunteer tourism
by Claudia Eckardt & Xavier Font & Albert Kimbu
April 2022, Volume 25, Issue 7
- 1015-1020 (Re)starting the tourism business during a crisis? Challenges and decisions to reopen of guest house entrepreneurs in the Maldives
by Kei Wei Chia & Ahmed Anas - 1021-1025 Using COVID-19 vaccination as a resilience strategy for the tourism sector – evidence from Serbia
by Dušan Mladenović & Visar Rrustemi & Emmanuel Mogaji - 1026-1032 Lockdown, unlock, stock returns, and firm-specific characteristics: the Indian tourism sector during the Covid-19 outbreak
by Dharen Kumar Pandey & Rahul Kumar - 1033-1045 A model of travel behaviour after COVID-19 pandemic: TripAdvisor reviews
by Sadaf Rabiee Mary & Mahmoud Hassan Pour - 1046-1062 How does the perceived physical risk of COVID-19 affect sharing economy services?
by Heetae Yang & Hwansoo Lee - 1063-1073 Scenario planning as a tool to manage tourism uncertainties during the era of COVID-19: a case study of Arizona, USA
by Connor Clark & Gyan P. Nyaupane & Dallen J. Timothy & Christine Buzinde - 1074-1087 Between fearful homebodies and carefree travel lovers: identifying tourist segments during the Covid-19 pandemic in Finland, Germany, and Norway
by Anne Köchling & Marit Gundersen Engeset & Julian Reif & Nadine Yarar & Jarmo Ritalahti & Eva Holmberg & Jan Velvin - 1088-1105 Crisis? How small tourism businesses talk about COVID-19 and business change in the UK
by Stephan Price & Tim Wilkinson & Tim Coles - 1106-1120 Neoliberalism, Covid-19 and hope for transformation in tourism: the case of Malaysia
by Sarah N.R. Wijesinghe - 1121-1135 Rural hotel resilience during COVID-19: the crucial role of CSR
by Bartolomé Marco-Lajara & Mercedes Úbeda-García & Lorena Ruiz-Fernández & Esther Poveda-Pareja & Eduardo Sánchez-García - 1136-1150 Halal food anxiety in a non-Muslim destination: the impact on the psychological well-being of Muslim travelers during the quarantine period in China
by Salman Yousaf - 1151-1168 Exploring the role of tourism dependency on COVID-19 induced economic shock in the Small Island Developing States
by Aruna Gounder & Carmen Cox - 1169-1184 The evolutionary characteristics, driving mechanism, and optimization path of China’s tourism support policies under COVID-19: a quantitative analysis based on policy texts
by Yanxia Zhai & Peihua Shi
March 2022, Volume 25, Issue 6
- 844-849 Does too much tourism development really increase the size of the informal economy?
by Ting Xu & Zhike Lv - 850-856 Senior entrepreneurship in tourist places
by Anna Farmaki & Elias Hadjielias & Prokopis Christou - 857-863 Rural tourism recovery between two COVID-19 waves: the case of Portugal
by Carlos Peixeira Marques & Alexandre Guedes & Ricardo Bento - 864-873 Exploring the motives for entrepreneurship in the meal-sharing economy
by Ozan Atsız & Ibrahim Cifci - 874-886 The ‘McDonaldized Consumer Society’ and tourism industry governance by local development zones in China: an empirical study
by Shasha Du & Penghui Hu - 887-900 The effect of an increase in federal minimum wage on the U.S. hotel industry: a difference-in-differences approach
by Hyoung Ju Song & Jihwan Yeon & Seoki Lee & Zhou Li - 901-918 Supervisor incivility, job insecurity, and service performance among flight attendants: the buffering role of co-worker support
by Yuhyung Shin & Eun Ju Lee & Won-Moo Hur - 919-936 Exploring the components of meal-sharing experiences with local foods: a netnography approach
by Ozan Atsız & Ibrahim Cifci & S. Mostafa Rasoolimanesh - 937-954 How much does satisfaction affect tourism expenditure during and post recessions?
by Cristina Bernini & Federica Galli - 955-977 The relationship among disaster prevention literacy, psychological empowerment and safety performance in the hotel industry
by Chung-Hung Tsai & Shu-Chuan Linliu & Richard C. Y. Chang - 978-994 Measuring the impacts of travel influencers on bicycle travellers
by Kubra Asan - 995-1010 Past, present and future: trends in tourism research
by Antónia Correia & Metin Kozak - 1011-1013 Gender equality and tourism beyond empowerment
by Bradley Wilson
March 2022, Volume 25, Issue 5
- 674-691 The tourism knowledge translation framework: bridging the canyon between theory and practice
by David A. Fennell - 692-706 The effect of Rugby World Cup 2019 on residents’ psychological well-being: a mediating role of psychological capital
by Shintaro Sato & Keita Kinoshita & Minjung Kim & Daichi Oshimi & Munehiko Harada - 707-726 The role of natural soundscape in nature-based tourism experience: an extension of the stimulus–organism–response model
by Jinde Jiang - 727-744 All you can eat or all you can waste? Effects of alternate serving styles and inducements on food waste in buffet restaurants
by Yevvon Yi-Chi Chang - 745-763 Profiling and evaluating Chinese consumers regarding post-COVID-19 travel
by Xin (Cathy) Jin & Jigang Bao & Chuanzhong Tang - 764-778 An inquiry on the potential of computational literary techniques towards successful destination branding and literary tourism
by Filiz Otay Demir & Şenay Yavuz Görkem & Greg Rafferty - 779-791 Volunteer tourism fields: spaces of altruism and unsustainability
by Jamie Thompson - 792-807 Money illusion under tourists: deceived by larger numbers?
by Andrea Saayman & ShiNa Li & Alicia Fourie & Marco Scholtz - 808-822 ‘Which road will I take?’ Predictors of risk-taking behaviour among young backpackers
by Tehila Refaeli & Haya Itzhaky - 823-843 The impact of social media influencers on travel decisions: the role of trust in consumer decision journey
by Rebeka-Anna Pop & Zsuzsa Săplăcan & Dan-Cristian Dabija & Mónika-Anetta Alt
February 2022, Volume 25, Issue 4
- 508-515 Viral marketing: influencer marketing pivots in tourism – a case study of meme influencer instigated travel interest surge
by Tenghao Zhang & Xinli Huang - 516-523 Impact of cognitive aspects of food mobile application on customers’ behaviour
by Jiseon Ahn - 524-540 Inbound tourism flows and foreign exchange revenue in the ASEAN from China and the world
by Yaping Liu & Jie Yu & Fuqiang Wang - 541-558 Do hotel employees really care for corporate social responsibility (CSR): a happiness approach to employee innovativeness
by Sughra Bibi & Asif Khan & Hizar Hayat & Umberto Panniello & Muhammad Alam & Tahir Farid - 559-578 Visualizing experiencescape – from the art of intangible cultural heritage
by Zhaoyu Chen - 579-591 Do tourist companies support a greater direct tax burden? The case of Spain
by Ángela Pilar Granados Bernal & Pedro Atienza Montero & Luis Ángel Hierro Recio - 592-610 The water-energy nexus in hotels and recreational activities of a mass tourism resort: the case of Benidorm
by Hyerim Yoon & David Sauri & Antonio Rico - 611-631 Impact of environmental quality, real exchange rate and institutional performance on tourism receipts in East-Asia and Pacific region
by Imran Sharif Chaudhry & Raima Nazar & Sajid Ali & Muhammad Saeed Meo & Muhammad Faheem - 632-649 When technology meets heritage: a moderated mediation of immersive technology on the constraint-satisfaction relationship
by Yifan Xu & Honglei Zhang & Yuan Tian & Xinying Xia & Xue Chen & Yang Yang & Jie Zhang - 650-673 The relevance of motivation, authenticity and destination image to explain future behavioural intention in a UNESCO World Heritage Site
by Vivina Carreira & M. Rosario González-Rodríguez & M. Carmen Díaz-Fernández
February 2022, Volume 25, Issue 3
- 338-351 Does domestic tourism influence COVID-19 cases and deaths?
by Robin Nunkoo & Hassan Kalantari Daronkola & Hassan F. Gholipour - 352-356 Strategies for beach management during the COVID-19 pandemic
by Fernando Merino & María A. Prats & Virginia Yuste-Abad - 357-362 The changing face of wildlife tourism during the COVID-19 pandemic: an opportunity to strive towards sustainability?
by Daminda Sumanapala & Isabelle D. Wolf