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Laura Tiehen

Personal Details

First Name:Laura
Middle Name:
Last Name:Tiehen
Suffix:
RePEc Short-ID:pti106
[This author has chosen not to make the email address public]
Terminal Degree:1999 Economics Department; University of Wisconsin-Madison (from RePEc Genealogy)

Affiliation

Economic Research Service
Department of Agriculture
Government of the United States

Washington, District of Columbia (United States)
http://www.ers.usda.gov/
RePEc:edi:ersgvus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Tiehen, Laura, 2020. "The Food Assistance Landscape: Fiscal Year 2019 Annual Report," Economic Information Bulletin 335355, United States Department of Agriculture, Economic Research Service.
  2. Stacy, Brian & Tiehen, Laura & Marquardt, David, 2018. "Using a Policy Index To Capture Trends and Differences in State Administration of USDA's Supplemental Nutrition Assistance Program," Economic Research Report 276250, United States Department of Agriculture, Economic Research Service.
  3. Oliveira, Victor & Prell, Mark & Tiehen, Laura & Smallwood, David, 2018. "Design Issues in USDA’s Supplemental Nutrition Assistance Program: Looking Ahead by Looking Back," Economic Research Report 276253, United States Department of Agriculture, Economic Research Service.
  4. Tiehen, Laura & Newman, Constance & Kirlin, John A., 2017. "The Food-Spending Patterns of Households Participating in the Supplemental Nutrition Assistance Program: Findings From USDA's FoodAPS," Economic Information Bulletin 262461, United States Department of Agriculture, Economic Research Service.
  5. Tiehen, Laura & Frazão, Elizabeth, 2016. "Where Do WIC Participants Redeem Their Food Benefits? An Analysis of WIC Food Dollar Redemption Patterns by Store Type," Economic Information Bulletin 262145, United States Department of Agriculture, Economic Research Service.
  6. Scherpf, Erik & Tiehen, Laura & Fitzpatrick, Katie, 2015. "Local Economic Conditions and Supplemental Nutrition Assistance Program (SNAP) Participation: A Spatial Panel Analysis," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205698, Agricultural and Applied Economics Association.
  7. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "How State Policies Influence the Efficacy of the Supplemental Nutrition Assistance Program in Reducing Poverty," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124937, Agricultural and Applied Economics Association.
  8. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "Alleviating Poverty in the United States: The Critical Role of SNAP Benefits," Economic Research Report 262233, United States Department of Agriculture, Economic Research Service.
  9. Dickert-Conlin, Stacy & Fitzpatrick, Katie & Tiehen, Laura, 2011. "The Role of Media Outreach and Program Modernization in the Growth of the SNAP Caseload," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103215, Agricultural and Applied Economics Association.
  10. Jacknowitz, Alison & Tiehen, Laura, 2010. "WIC Participation Patterns: An Investigation of Delayed Entry and Early Exit," Economic Research Report 102759, United States Department of Agriculture, Economic Research Service.
  11. Unknown, 2004. "Food Assistance And Nutrition Research Small Grants Program: Executive Summaries Of 2003 Research Grants," Food Assistance and Nutrition Research Reports 33849, United States Department of Agriculture, Economic Research Service.
  12. Briefel, Ronette & Jacobson, Jonathan & Tiehen, Laura, 2003. "Issues in Food Assistance: The Emergency Food Assistance System--Findings from the Client Survey," Food Assistance and Nutrition Research Reports 334176, United States Department of Agriculture, Economic Research Service.
  13. Tiehen, Laura, 2003. "Food Assistance And Nutrition Research Small Grants Program: Executive Summaries Of 2001 Research Grants," Food Assistance and Nutrition Research Reports 33815, United States Department of Agriculture, Economic Research Service.
  14. Jolliffe, Dean & Tiehen, Laura & Gundersen, Craig & Winicki, Joshua, 2003. "FOOD STAMP BENEFITS AND CHILD POVERTY IN THE 1990s," Food Assistance and Nutrition Research Reports 33833, United States Department of Agriculture, Economic Research Service.
  15. Jolliffe, Dean & Gundersen, Craig & Tiehen, Laura & Winicki, Joshua, 2003. "Food Stamp Benefits And Childhood Poverty In The 1990s," Food Assistance and Nutrition Research Reports 262267, United States Department of Agriculture, Economic Research Service.
  16. Tiehen, Laura, 2003. "Food Assistance And Nutrition Research Small Grants Program: Executive Summaries Of 2002 Research Grants," Food Assistance and Nutrition Research Reports 33829, United States Department of Agriculture, Economic Research Service.
  17. Tiehen, Laura, 2002. "Issues In Food Assistance - Private Provision Of Food Aid: The Emergency Food Assistance System," Food Assistance and Nutrition Research Reports 262259, United States Department of Agriculture, Economic Research Service.
  18. Nord, Mark & Kabbani, Nader & Tiehen, Laura & Andrews, Margaret & Bickel, Gary & Carlson, Steven, 2002. "Household Food Security In The United States, 2000," Food Assistance and Nutrition Research Reports 262266, United States Department of Agriculture, Economic Research Service.
  19. Wilde, Parke E. & Cook, Peggy & Gundersen, Craig & Nord, Mark & Tiehen, Laura, 2000. "The Decline In Food Stamp Program Participation In The 1990'S," Food Assistance and Nutrition Research Reports 33793, United States Department of Agriculture, Economic Research Service.

Articles

  1. Stacy Dickert‐Conlin & Katie Fitzpatrick & Brian Stacy & Laura Tiehen, 2021. "The Downs and Ups of the SNAP Caseload: What Matters?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 1026-1050, September.
  2. Tiehen, Laura, 2020. "Taking a Closer Look at Supplemental Nutrition Assistance Program (SNAP) Participation and Expenditures," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2020, August.
  3. Stacy, Brian & Tiehen, Laura, 2018. "ERS’s Supplemental Nutrition Assistance Program Policy Index Captures State Differences in Program Administration," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 0(01), February.
  4. Todd, Jessica E. & Tiehen, Laura & Clay, Dawn Marie, 2017. "USDA’s FoodAPS: Providing Insights Into U.S. Food Demand and Food Assistance Programs," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 07, August.
  5. Rhone, Alana & Tiehen, Laura, 2016. "States Differ in the Distribution of WIC Benefits Across Types of Retail Food Stores," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 07, pages 1-1, August.
  6. Tiehen, Laura, 2014. "2014 Farm Act Maintains SNAP Eligibility Guidelines and Funds New Initiatives," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 06, pages 1-1, July.
  7. Oliveira, Victor & Tiehen, Laura & Ver Ploeg, Michele, 2014. "USDA’s Food Assistance Programs: Legacies of the War on Poverty," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 01, pages 1-1, February.
  8. Tiehen, Laura & Ver Ploeg, Michele, 2012. "SNAP Benefits Alleviate the Intensity and Incidence of Poverty," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 02, pages 1-11, June.
  9. Tiehen, Laura, 2010. "WIC Infants Less Likely To Be Exclusively Breastfed," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-1.
  10. Gundersen, Craig & Jolliffe, Dean & Tiehen, Laura, 2009. "The challenge of program evaluation: When increasing program participation decreases the relative well-being of participants," Food Policy, Elsevier, vol. 34(4), pages 367-376, August.
  11. Tiehen, Laura, 2008. "Stabilizing Federal Support for Emergency Food Providers," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-1, November.
  12. Laura Tiehen & Alison Jacknowitz, 2008. "Why Wait?: Examining Delayed Wic Participation Among Pregnant Women," Contemporary Economic Policy, Western Economic Association International, vol. 26(4), pages 518-538, October.
  13. Dean Jolliffe & Craig Gundersen & Laura Tiehen & Joshua Winicki, 2005. "Food Stamp Benefits and Child Poverty," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(3), pages 569-581.
  14. Tiehen, Laura, 2004. "Emergency Providers Help Poor Households Put Food on the Table," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-8, June.
  15. Jolliffe, Dean & Tiehen, Laura & Gundersen, Craig, 2003. "Food Stamps and Child Poverty," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-2, February.
  16. Tiehen, Laura, 2003. "Emergency Food Assistance," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-1, November.
  17. Tiehen, Laura, 2003. "Emergency Food Providers Supplement Federal Aid," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-2, April.
  18. Tiehen, Laura, 2002. "Use of Food Pantries by Households With Children Rose During the Late 1990s," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(3), pages 1-6.
  19. Tiehen, Laura, 2001. "Tax Policy and Charitable Contributions of Money," National Tax Journal, National Tax Association;National Tax Journal, vol. 54(4), pages 707-723, December.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Tiehen, Laura, 2020. "The Food Assistance Landscape: Fiscal Year 2019 Annual Report," Economic Information Bulletin 335355, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Lin, Biing-Hwan & Smith, Travis & Guthrie, Joanne, 2023. "Trends in U.S. Whole-Grain Intakes 1994–2018: The Roles of Age, Food Source, and School Food," USDA Miscellaneous 335423, United States Department of Agriculture.
    2. Hodges, Leslie & Toossi, Saied & Todd, Jessica E. & Ryan-Claytor, Cayley, 2024. "The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Background, Trends, and Economic Issues, 2024 Edition," Economic Information Bulletin 341637, United States Department of Agriculture, Economic Research Service.

  2. Stacy, Brian & Tiehen, Laura & Marquardt, David, 2018. "Using a Policy Index To Capture Trends and Differences in State Administration of USDA's Supplemental Nutrition Assistance Program," Economic Research Report 276250, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris, 2021. "Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores," USDA Miscellaneous 312342, United States Department of Agriculture.
    2. Jones, Jordan W. & Marton, James & Courtemanche, Charles & Tchernis, Rusty & Denteh, Augustine, 2021. "Policy Determinants of Senior SNAP Participation," 2021 Annual Meeting, August 1-3, Austin, Texas 313925, Agricultural and Applied Economics Association.

  3. Oliveira, Victor & Prell, Mark & Tiehen, Laura & Smallwood, David, 2018. "Design Issues in USDA’s Supplemental Nutrition Assistance Program: Looking Ahead by Looking Back," Economic Research Report 276253, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Yuyao Huang & Alison Tovar & John Taylor & Maya Vadiveloo, 2019. "Staple Food Item Availability among Small Retailers in Providence, RI," IJERPH, MDPI, vol. 16(6), pages 1-23, March.
    2. Elina T Page & Elizabeth Larimore & John A Kirlin & Mark Denbaly, 2019. "The National Household Food Acquisition and Purchase Survey: Innovations and Research Insights," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 215-234, June.
    3. Andrew Burwick & Diane Paulsell, "undated". "Nutrition Supports for Families with Young Children: An Equity-Focused Policy Research Agenda," Mathematica Policy Research Reports 2fd46f76aaca4aa6a9e127f13, Mathematica Policy Research.
    4. Leanne Giordono & David W. Rothwell & Stephanie Grutzmacher & Mark Edwards, 2022. "Understanding SNAP use patterns among older adults," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 609-634, June.
    5. Katare, Bhagyashree & Binkley, James K. & Chen, Kaiyan, 2021. "Nutrition and diet quality of food at home by Supplemental Nutrition Assistance Program (SNAP) status," Food Policy, Elsevier, vol. 105(C).
    6. Leschewski, Andrea M. & Weatherspoon, Dave D., 2018. "The Supplemental Nutrition Assistance Program: Current Restricted Expenditures," 2018 Annual Meeting, August 5-7, Washington, D.C. 273846, Agricultural and Applied Economics Association.
    7. Stacy, Brian & Tiehen, Laura & Marquardt, David, 2018. "Using a Policy Index To Capture Trends and Differences in State Administration of USDA's Supplemental Nutrition Assistance Program," Economic Research Report 276250, United States Department of Agriculture, Economic Research Service.

  4. Tiehen, Laura & Newman, Constance & Kirlin, John A., 2017. "The Food-Spending Patterns of Households Participating in the Supplemental Nutrition Assistance Program: Findings From USDA's FoodAPS," Economic Information Bulletin 262461, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Bullinger, Lindsey Rose & Fleckman, Julia M. & Fong, Kelley, 2021. "Proximity to SNAP-authorized retailers and child maltreatment reports," Economics & Human Biology, Elsevier, vol. 42(C).
    2. Diansheng Dong & Yuqing Zheng & Hayden Stewart, 2020. "The effects of food sales taxes on household food spending: An application of a censored cluster model," Agricultural Economics, International Association of Agricultural Economists, vol. 51(5), pages 669-684, September.
    3. Elina T Page & Elizabeth Larimore & John A Kirlin & Mark Denbaly, 2019. "The National Household Food Acquisition and Purchase Survey: Innovations and Research Insights," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 215-234, June.
    4. Justine S. Hastings & Ryan E. Kessler & Jesse M. Shapiro, 2019. "The Effect of SNAP on the Composition of Purchased Foods: Evidence and Implications," NBER Working Papers 25953, National Bureau of Economic Research, Inc.
    5. Kyung Min Kang & Robert A. Moffitt, 2019. "The Effect of SNAP and School Food Programs on Food Security, Diet Quality, and Food Spending: Sensitivity to Program Reporting Error," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 156-201, July.
    6. Yanliang Yang & George C Davis & Wen You, 2019. "Measuring Food Expenditure Poverty in SNAP Populations: Some Extensions with an Application to the American Recovery and Reinvestment Act," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(1), pages 133-152, March.
    7. Mancino, Lisa & Guthrie, Joanne & Ver Ploeg, Michele & Lin, Biing-Hwan, 2018. "Nutritional Quality of Foods Acquired by Americans: Findings From USDA's National Household Food Acquisition and Purchase Survey," Economic Information Bulletin 276248, United States Department of Agriculture, Economic Research Service.
    8. Marianne P. Bitler & Christian Gregory, 2019. "Food Access, Program Participation, and Health: Research Using FoodAPS," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 9-17, July.
    9. Ismail, Mehreen & Wilde, Parke E. & Ver Ploeg, Michele L., 2018. "Household Structure and SNAP's Effect on Food Spending," 2018 Annual Meeting, August 5-7, Washington, D.C. 273902, Agricultural and Applied Economics Association.
    10. Marks, Mindy & Prina, Silvia & Gernhardt, Roy, 2023. "Government Shutdown and SNAP Disbursements: Effects on Household Expenditures," IZA Discussion Papers 16452, Institute of Labor Economics (IZA).
    11. Mehreen S. Ismail & Michele Ver Ploeg & Virginia Chomitz & Parke Wilde, 2024. "Examining the role of the excess shelter deduction in the Supplemental Nutrition Assistance Program benefit formula," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(1), pages 300-317, March.

  5. Tiehen, Laura & Frazão, Elizabeth, 2016. "Where Do WIC Participants Redeem Their Food Benefits? An Analysis of WIC Food Dollar Redemption Patterns by Store Type," Economic Information Bulletin 262145, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. McLaughlin, Patrick W. & Saksena, Michelle & Saitone, Tina L. & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J., 2021. "Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area," USDA Miscellaneous 309614, United States Department of Agriculture.
    2. Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris, 2021. "Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores," USDA Miscellaneous 312342, United States Department of Agriculture.
    3. Hodges, Leslie & Toossi, Saied & Todd, Jessica E. & Ryan-Claytor, Cayley, 2024. "The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Background, Trends, and Economic Issues, 2024 Edition," Economic Information Bulletin 341637, United States Department of Agriculture, Economic Research Service.
    4. McLaughlin, Patrick W & Saksena, Michelle & Saitone, Tina L & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J, 2021. "Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area," Economic Research Report 327202, United States Department of Agriculture, Economic Research Service.
    5. Qi Zhang & Chuanyi Tang & Patrick W. McLaughlin & Leigh Diggs, 2017. "Individual and Store Characteristics Associated with Brand Choices in Select Food Category Redemptions among WIC Participants in Virginia," IJERPH, MDPI, vol. 14(4), pages 1-10, March.
    6. Matthew J. Landry & Kim Phan & Jared T. McGuirt & Alek Ostrander & Lilian Ademu & Mia Seibold & Kathleen McCallops & Tara Tracy & Sheila E. Fleischhacker & Allison Karpyn, 2021. "USDA Special Supplemental Nutrition Program for Women, Infants and Children (WIC) Vendor Criteria: An Examination of US Administrative Agency Variations," IJERPH, MDPI, vol. 18(7), pages 1-21, March.
    7. McLaughlin, Patrick W. & Gleason, Stacy & Wilkin, Margaret, 2018. "Price Variability Across Food Product and Vendor Type in Food Benefit Redemptions Under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)," Economic Research Report 276225, United States Department of Agriculture, Economic Research Service.
    8. Laurian Unnevehr & Julie Caswell & Jean Kinsey, 2022. "How women in agricultural economics expanded the profession's role in food safety and nutrition," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 23-37, March.
    9. Destiny Treloar & Dorceta E. Taylor & Ashley Bell, 2024. "Understanding Food Insecurity and Participation in Food Assistance Programs among Hispanic/Latino Residents of Hialeah, Florida, before and during the COVID-19 Pandemic," Sustainability, MDPI, vol. 16(17), pages 1-52, September.
    10. Saitone, Tina L & Li, Xuemei & McLaughlin, Patrick W & Sexton, Richard J, 2021. "Cost Implications of Participant Product Selection in USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)," Economic Research Report 327184, United States Department of Agriculture, Economic Research Service.

  6. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "Alleviating Poverty in the United States: The Critical Role of SNAP Benefits," Economic Research Report 262233, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "How State Policies Influence the Efficacy of the Supplemental Nutrition Assistance Program in Reducing Poverty," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124937, Agricultural and Applied Economics Association.
    2. Dharmasena, Senarath & Bessler, David A. & Todd, Jessica, 2016. "Socioeconomic, Demographic and Geographic Factors Affecting Household Food Purchase and Acquisition Decisions in the United States as a Complex Economic System," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235646, Agricultural and Applied Economics Association.
    3. Benjamin Scharadin & Edward C. Jaenicke, 2020. "Time spent on childcare and the household Healthy Eating Index," Review of Economics of the Household, Springer, vol. 18(2), pages 357-386, June.
    4. Rebecca L. Som Castellano, 2017. "Receiving Assistance and Local Food System Participation," Social Sciences, MDPI, vol. 6(1), pages 1-14, February.
    5. Marks, Mindy & Prina, Silvia & Tahaj, Redina, 2023. "Short-Term Labor Supply Response to the Timing of Transfer Payments: Evidence from the SNAP Program," IZA Discussion Papers 16299, Institute of Labor Economics (IZA).
    6. Dharmasena, Senarath & Bessler, David A. & Capps, Oral, 2016. "Food environment in the United States as a complex economic system," Food Policy, Elsevier, vol. 61(C), pages 163-175.
    7. Laird, Jennifer & Santelli, Isaac & Waldfogel, Jane & Wimer, Christopher, 2018. "Forgoing Food Assistance out of Fear: Simulating the Child Poverty Impact of a Making SNAP a Legal Liability for Immigrants," SocArXiv 6sgpk, Center for Open Science.
    8. Dean Jolliffe & Juan Margitic & Martin Ravallion, 2019. "Food Stamps and America’s Poorest," NBER Working Papers 26025, National Bureau of Economic Research, Inc.
    9. Heflin, Colleen M. & Mueser, Peter R., 2013. "Aid to Jobless Workers in Florida in the Face of the Great Recession: The Interaction of Unemployment Insurance and the Supplemental Nutritional Assistance Program," IZA Discussion Papers 7772, Institute of Labor Economics (IZA).
    10. Marcella Alsan & Crystal Yang, 2018. "Fear and the Safety Net: Evidence from Secure Communities," NBER Working Papers 24731, National Bureau of Economic Research, Inc.
    11. Nikolas Mittag, 2013. "A Method Of Correcting For Misreporting Applied To The Food Stamp Program," Working Papers 13-28, Center for Economic Studies, U.S. Census Bureau.
    12. Weerasooriya, Senal A. & Reimer, Jeffrey J., 2016. "Effects of the Supplemental Nutrition Assistance Program on Rural and Urban Areas in Oregon," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235751, Agricultural and Applied Economics Association.
    13. Kinsey, Jean D., 2013. "The economics of federal food programs: Weighing the costs and benefits," C-FARE Reports 156193, Council on Food, Agricultural, and Resource Economics (C-FARE).
    14. Andrew London & Colleen Heflin, 2015. "Supplemental Nutrition Assistance Program (SNAP) Use Among Active-Duty Military Personnel, Veterans, and Reservists," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 34(6), pages 805-826, December.
    15. Wu, Kaidi, 2020. "The Effect of SNAP on Dietary Quality: Evidence from FoodAPS," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304462, Agricultural and Applied Economics Association.
    16. Rothwell, David W. & Weber, Bruce & Giordono, Leanne, 2019. "The Oregon Earned Income Credit’s Impact on Child Poverty," OSF Preprints h6w3g, Center for Open Science.
    17. Yanliang Yang & George C Davis & Wen You, 2019. "Measuring Food Expenditure Poverty in SNAP Populations: Some Extensions with an Application to the American Recovery and Reinvestment Act," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(1), pages 133-152, March.
    18. Olena Borodina & Oksana Mykhaylenko & Oleksii Fraier, 2019. "Supplemental Nutrition Assistance Program and Its Multiplicative Effects: The USA Experience," Oblik i finansi, Institute of Accounting and Finance, issue 4, pages 124-131, December.
    19. Mancino, Lisa & Guthrie, Joanne & Ver Ploeg, Michele & Lin, Biing-Hwan, 2018. "Nutritional Quality of Foods Acquired by Americans: Findings From USDA's National Household Food Acquisition and Purchase Survey," Economic Information Bulletin 276248, United States Department of Agriculture, Economic Research Service.
    20. Oliver Denk & Robert P. Hagemann & Patrick Lenain & Valentin Somma, 2013. "Inequality and Poverty in the United States: Public Policies for Inclusive Growth," OECD Economics Department Working Papers 1052, OECD Publishing.
    21. Oliveira, Victor & Prell, Mark & Tiehen, Laura & Smallwood, David, 2018. "Design Issues in USDA’s Supplemental Nutrition Assistance Program: Looking Ahead by Looking Back," Economic Research Report 276253, United States Department of Agriculture, Economic Research Service.
    22. Abdou, Rawayda & Cassells, Damien & Berrill, Jenny & Hanly, Jim, 2020. "An empirical investigation of the relationship between business performance and suicide in the US," Social Science & Medicine, Elsevier, vol. 264(C).
    23. Colleen Heflin & Michah W. Rothbart & Mattie Mackenzie-Liu, 2022. "Below the Tip of the Iceberg: Examining Early Childhood Participation in SNAP and TANF from Birth to Age Six," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 41(2), pages 729-755, April.

  7. Jacknowitz, Alison & Tiehen, Laura, 2010. "WIC Participation Patterns: An Investigation of Delayed Entry and Early Exit," Economic Research Report 102759, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Kreider, Brent & Pepper, John V. & Roy, Manan, 2018. "Does the Women, Infants, and Children Program (WIC) Improve Infant Health Outcomes?," ISU General Staff Papers 201805010700001055, Iowa State University, Department of Economics.
    2. Brent Kreider & John V. Pepper & Manan Roy, 2020. "Does The Women, Infants, And Children Program Improve Infant Health Outcomes?," Economic Inquiry, Western Economic Association International, vol. 58(4), pages 1731-1756, October.
    3. Hodges, Leslie & Toossi, Saied & Todd, Jessica E. & Ryan-Claytor, Cayley, 2024. "The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Background, Trends, and Economic Issues, 2024 Edition," Economic Information Bulletin 341637, United States Department of Agriculture, Economic Research Service.
    4. Seung Jin Cho, 2022. "The effect of aging out of the Women, Infants, and Children (WIC) program on food insecurity," Health Economics, John Wiley & Sons, Ltd., vol. 31(4), pages 664-685, April.
    5. Manan Roy, 2012. "Identifying the Effect of WIC on Infant Health When Participation is Endogenous and Misreported," Departmental Working Papers 1202, Southern Methodist University, Department of Economics.
    6. Di Fang & Michael R. Thomsen & Rodolfo M. Nayga & Aaron M. Novotny, 2019. "WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 83-105, July.

  8. Briefel, Ronette & Jacobson, Jonathan & Tiehen, Laura, 2003. "Issues in Food Assistance: The Emergency Food Assistance System--Findings from the Client Survey," Food Assistance and Nutrition Research Reports 334176, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Rabbitt, Matthew P. & Reed-Jones, Madeline & Hales, Laura J. & Burke, Michael P., 2024. "Statistical Supplement to Household Food Security in the United States in 2023," Administrative Publications 344962, United States Department of Agriculture, Economic Research Service.
    2. Rabbitt, Matthew P. & Hales, Laura J. & Burke, Michael P. & Coleman-Jensen, Alisha, 2023. "Statistical Supplement to Household Food Security in the United States in 2022," Administrative Publications 338946, United States Department of Agriculture, Economic Research Service.

  9. Jolliffe, Dean & Tiehen, Laura & Gundersen, Craig & Winicki, Joshua, 2003. "FOOD STAMP BENEFITS AND CHILD POVERTY IN THE 1990s," Food Assistance and Nutrition Research Reports 33833, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Oliveira, Victor, 2007. "Informing Food and Nutrition Assistance Policy: 10 Years of Research at ERS," Miscellaneous Publications 262274, United States Department of Agriculture, Economic Research Service.
    2. Yu, ManSoo & Lombe, Margaret & Nebbitt, Von E., 2010. "Food stamp program participation, informal supports, household food security and child food security: A comparison of african american and caucasian households in poverty," Children and Youth Services Review, Elsevier, vol. 32(5), pages 767-773, May.
    3. Michael LeBlanc & Betsey Kuhn & James Blaylock, 2005. "Poverty amidst plenty: food insecurity in the United States," Agricultural Economics, International Association of Agricultural Economists, vol. 32(s1), pages 159-173, January.

  10. Jolliffe, Dean & Gundersen, Craig & Tiehen, Laura & Winicki, Joshua, 2003. "Food Stamp Benefits And Childhood Poverty In The 1990s," Food Assistance and Nutrition Research Reports 262267, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Oliveira, Victor, 2007. "Informing Food and Nutrition Assistance Policy: 10 Years of Research at ERS," Miscellaneous Publications 262274, United States Department of Agriculture, Economic Research Service.

  11. Tiehen, Laura, 2002. "Issues In Food Assistance - Private Provision Of Food Aid: The Emergency Food Assistance System," Food Assistance and Nutrition Research Reports 262259, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Godwin, Sandria L. & Tegegne, Fisseha & Speller-Henderson, Leslie, 2003. "A Comparison Of Household Food-Security Status And Dietary Intake Of Food Box Recipients In Middle Tennessee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(1), pages 1-4, March.
    2. Byrne, Anne T. & Just, David R., 2022. "Review: Private food assistance in high income countries: A guide for practitioners, policymakers, and researchers," Food Policy, Elsevier, vol. 111(C).
    3. Destiny Treloar & Dorceta E. Taylor & Ashley Bell, 2024. "Understanding Food Insecurity and Participation in Food Assistance Programs among Hispanic/Latino Residents of Hialeah, Florida, before and during the COVID-19 Pandemic," Sustainability, MDPI, vol. 16(17), pages 1-52, September.

  12. Nord, Mark & Kabbani, Nader & Tiehen, Laura & Andrews, Margaret & Bickel, Gary & Carlson, Steven, 2002. "Household Food Security In The United States, 2000," Food Assistance and Nutrition Research Reports 262266, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Jean D. Opsomer & Helen H. Jensen & Suwen Pan, 2002. "Evaluation of the USDA Food Security Measure with Generalized Linear Mixed Models, An," Center for Agricultural and Rural Development (CARD) Publications 02-wp310, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    2. Mark Evan Edwards & Bruce Weber & Stephanie Bernell, 2007. "Identifying Factors that Influence State-specific Hunger Rates in the U.S.: A Simple Analytic Method for Understanding a Persistent Problem," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 81(3), pages 579-595, May.
    3. Nord, Mark, 2002. "Food Security Rates Are High for Elderly Households," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(2), pages 1-6.
    4. Rabbitt, Matthew P. & Reed-Jones, Madeline & Hales, Laura J. & Burke, Michael P., 2024. "Household Food Security in the United States in 2023," Economic Research Report 344963, United States Department of Agriculture, Economic Research Service.
    5. Coleman-Jensen, Alisha & Rabbitt, Matthew & Gregory, Christian & Singh, Anita, 2022. "Statistical Supplement to Household Food Security in the United States in 2021," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Administr), September.
    6. Sonya Kostova Huffman & Helen H. Jensen, 2008. "Food Assistance Programs and Outcomes in the Context of Welfare Reform," Social Science Quarterly, Southwestern Social Science Association, vol. 89(1), pages 95-115, March.
    7. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Household Food Security in the United States in 2015," Economic Research Report 262191, United States Department of Agriculture, Economic Research Service.
    8. Nader Kabbani & Yassin Wehelie, 2004. "Measuring Hunger and Food Insecurity in Yemen," Working Papers 0419, Economic Research Forum, revised 09 Feb 2004.
    9. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.
    10. Nord, Mark & Coleman-Jensen, Alisha & Andrews, Margaret & Carlson, Steven, 2010. "Household Food Security in the United States, 2009," Economic Research Report 262246, United States Department of Agriculture, Economic Research Service.
    11. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Statistical Supplement to Household Food Security in the United States in 2018," Administrative Publications 320791, United States Department of Agriculture, Economic Research Service.
    12. Rabbitt, Matthew P. & Reed-Jones, Madeline & Hales, Laura J. & Burke, Michael P., 2024. "Statistical Supplement to Household Food Security in the United States in 2023," Administrative Publications 344962, United States Department of Agriculture, Economic Research Service.
    13. Nord, Mark, 2009. "Food Spending Declined and Food Insecurity Increased for Middle-Income and Low-Income Households From 2000 to 2007," Economic Information Bulletin 56627, United States Department of Agriculture, Economic Research Service.
    14. Rabbitt, Matthew P. & Hales, Laura J. & Burke, Michael P. & Coleman-Jensen, Alisha, 2023. "Statistical Supplement to Household Food Security in the United States in 2022," Administrative Publications 338946, United States Department of Agriculture, Economic Research Service.
    15. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2004. "Household Food Security In The United States, 2003," Food Assistance and Nutrition Research Reports 33835, United States Department of Agriculture, Economic Research Service.

  13. Wilde, Parke E. & Cook, Peggy & Gundersen, Craig & Nord, Mark & Tiehen, Laura, 2000. "The Decline In Food Stamp Program Participation In The 1990'S," Food Assistance and Nutrition Research Reports 33793, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Oliveira, Victor, 2007. "Informing Food and Nutrition Assistance Policy: 10 Years of Research at ERS," Miscellaneous Publications 262274, United States Department of Agriculture, Economic Research Service.
    2. Huffman, Sonya Kostova & Jensen, Helen H., 2002. "An Empirical Analysis Of Joint Decision On Food Stamp Program, Temporary Assistance For Needy Families And Labor Force Participation," 2002 Annual meeting, July 28-31, Long Beach, CA 19824, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Winicki, Joshua, 2001. "Low-Income Families Participating in Fewer Assistance Programs," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 24(2), pages 1-7.
    4. Cuffey, Joel & Mykerezi, Elton & Beatty, Timothy, 2015. "Food Assistance and Labor Force Outcomes of Childless Adults: Evidence from the CPS," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205821, Agricultural and Applied Economics Association.
    5. Huang, Ying & Huffman, Wallace, 2013. "Forward Looking Decision Making: The Effects of the Food Stamp Program Participation on Women’s Obesity in the NLSY," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150264, Agricultural and Applied Economics Association.
    6. Sonya Kostova Huffman & Helen H. Jensen, 2008. "Food Assistance Programs and Outcomes in the Context of Welfare Reform," Social Science Quarterly, Southwestern Social Science Association, vol. 89(1), pages 95-115, March.
    7. Huffman, Sonya Kostova & Jensen, Helen H., 2003. "Do Food Assistance Programs Improve Household Food Security?: Recent Evidence From The United States," 2003 Annual meeting, July 27-30, Montreal, Canada 22219, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    8. D. Ribar & Christopher A. Swann, 2014. "If at first you don't succeed: applying for and staying on the Supplemental Nutrition Assistance Program," Applied Economics, Taylor & Francis Journals, vol. 46(27), pages 3339-3350, September.
    9. Neeraj Kaushal & Qin Gao, 2011. "Food Stamp Program and Consumption Choices," NBER Chapters, in: Economic Aspects of Obesity, pages 223-247, National Bureau of Economic Research, Inc.
    10. Colin Gray & Adam Leive & Elena Prager & Kelsey B. Pukelis & Mary Zaki, 2021. "Employed in a SNAP? The Impact of Work Requirements on Program Participation and Labor Supply," NBER Working Papers 28877, National Bureau of Economic Research, Inc.
    11. Ranney, Christine K. & Gomez, Miguel I., 2010. "Food Stamps, Food Insufficiency and Health of the Elderly," Working Papers 126968, Cornell University, Department of Applied Economics and Management.
    12. Bhattarai, Gandhi Raj & Duffy, Patricia A., 2003. "Public And Private Food Assistance Choices Of Food Needy Families," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35175, Southern Agricultural Economics Association.
    13. Duffy, Patricia A. & Bhattarai, Gandhi Raj & Irimia-Vladu, Marina, 2005. "Regional Differences in Use of Food Stamps and Food Pantries by Low Income Households in the United States," 2005 Annual meeting, July 24-27, Providence, RI 19420, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    14. Tegegne, Fisseha & Muhammad, Safdar & Ekanem, Enefiok P., 2004. "Factors Affecting Participation In The Food Stamp Program In Tennessee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 35(1), pages 1-6, March.
    15. Ejimakor, Godfrey & Acharaeke, Obinna, 2006. "Objective and Subjective Impediments to the Use of Food Stamps by Food-Insecure Households," Journal of Food Distribution Research, Food Distribution Research Society, vol. 37(1), pages 1-5, March.
    16. Dworsky, Amy, 2005. "The economic self-sufficiency of Wisconsin's former foster youth," Children and Youth Services Review, Elsevier, vol. 27(10), pages 1085-1118, October.
    17. McConnell, Sheena & Ohis, James, 2001. "Food Stamp Participation Rate Down in Urban Areas But Not in Rural," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 24(1), January.
    18. Janet Currie, 2003. "US Food and Nutrition Programs," NBER Chapters, in: Means-Tested Transfer Programs in the United States, pages 199-290, National Bureau of Economic Research, Inc.

Articles

  1. Stacy, Brian & Tiehen, Laura, 2018. "ERS’s Supplemental Nutrition Assistance Program Policy Index Captures State Differences in Program Administration," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 0(01), February.

    Cited by:

    1. Ollinger, Michael & Ver Ploeg, Michele & Dicken, Chris, 2021. "Super Stores’ Impact on the Availability of Supplemental Nutrition Assistance Program-Approved Stores," USDA Miscellaneous 312342, United States Department of Agriculture.

  2. Gundersen, Craig & Jolliffe, Dean & Tiehen, Laura, 2009. "The challenge of program evaluation: When increasing program participation decreases the relative well-being of participants," Food Policy, Elsevier, vol. 34(4), pages 367-376, August.

    Cited by:

    1. Jiyoon (June) Kim & H. Luke Shaefer, 2015. "Are Household Food Expenditures Responsive to Entry Into the Supplemental Nutrition Assistance Program?," Social Science Quarterly, Southwestern Social Science Association, vol. 96(4), pages 1086-1102, December.
    2. Yu, ManSoo & Lombe, Margaret & Nebbitt, Von E., 2010. "Food stamp program participation, informal supports, household food security and child food security: A comparison of african american and caucasian households in poverty," Children and Youth Services Review, Elsevier, vol. 32(5), pages 767-773, May.
    3. Brizmohun, Roshini & Duffy, Patricia A., 2016. "Do Personal Attitudes about Welfare Influence Food Stamp Participation?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235698, Agricultural and Applied Economics Association.
    4. Dharmasena, Senarath & Bessler, David A. & Capps, Oral, 2016. "Food environment in the United States as a complex economic system," Food Policy, Elsevier, vol. 61(C), pages 163-175.
    5. Hanks, Andrew S. & Gunther, Carolyn & Lillard, Dean & Scharff, Robert L., 2019. "From paper to plastic: Understanding the impact of eWIC on WIC recipient behavior," Food Policy, Elsevier, vol. 83(C), pages 83-91.
    6. Zheng, Yuqing & (Jason) Zhao, Jianqiang & Buck, Steven & Burney, Shaheer & Kaiser, Harry M. & Wilson, Norbert L., 2021. "Putting grocery food taxes on the table: Evidence for food security policy-makers," Food Policy, Elsevier, vol. 101(C).
    7. Wilson, Norbert L. W. & Zheng, Yuqing & Burney, Shaheer & Kaiser, Harry, 2017. "Do Grocery (Food Sales) Taxes Cause Food Insecurity?," Working Paper series 290135, University of Connecticut, Charles J. Zwick Center for Food and Resource Policy.
    8. Wang, Julia Shu-Huah & Zhao, Xi & Nam, Jaehyun, 2021. "The effects of welfare participation on parenting stress and parental engagement using an instrumental variables approach: Evidence from the Supplemental Nutrition Assistance Program," Children and Youth Services Review, Elsevier, vol. 121(C).
    9. Andrew S. Hanks & Carolyn Gunther & Dean Lillard & Robert L. Scharff, 2018. "From Paper to Plastic: Understanding the Impact of eWIC on WIC Recipient Behavior," NBER Working Papers 25131, National Bureau of Economic Research, Inc.
    10. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "Alleviating Poverty in the United States: The Critical Role of SNAP Benefits," Economic Research Report 262233, United States Department of Agriculture, Economic Research Service.
    11. Steven T. Yen & Donald J. Bruce & Lisa Jahns, 2012. "Supplemental Nutrition Assistance Program Participation And Health: Evidence From Low‐Income Individuals In Tennessee," Contemporary Economic Policy, Western Economic Association International, vol. 30(1), pages 1-12, January.
    12. Purtell, Kelly M. & Gershoff, Elizabeth T. & Aber, J. Lawrence, 2012. "Low income families' utilization of the Federal “Safety Net”: Individual and state-level predictors of TANF and Food Stamp receipt," Children and Youth Services Review, Elsevier, vol. 34(4), pages 713-724.
    13. Robert B. Nielsen & Martin C. Seay & Melissa J. Wilmarth, 2018. "The Receipt of Government Food Assistance: Differences Between Metro and Non-Metro Households," Journal of Family and Economic Issues, Springer, vol. 39(1), pages 117-131, March.

  3. Laura Tiehen & Alison Jacknowitz, 2008. "Why Wait?: Examining Delayed Wic Participation Among Pregnant Women," Contemporary Economic Policy, Western Economic Association International, vol. 26(4), pages 518-538, October.

    Cited by:

    1. Jones, Jordan W. & Courtemanche, Charles & Marton, James, 2018. "The Impacts of the Food Stamp Program on Mortality," 2018 Annual Meeting, August 5-7, Washington, D.C. 273845, Agricultural and Applied Economics Association.
    2. Jackson, Margot I. & Mayne, Patrick, 2016. "Child access to the nutritional safety net during and after the Great Recession: The case of WIC," Social Science & Medicine, Elsevier, vol. 170(C), pages 197-207.
    3. Di Fang & Michael R. Thomsen & Rodolfo M. Nayga & Aaron M. Novotny, 2019. "WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 83-105, July.

  4. Dean Jolliffe & Craig Gundersen & Laura Tiehen & Joshua Winicki, 2005. "Food Stamp Benefits and Child Poverty," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(3), pages 569-581.

    Cited by:

    1. Tiehen, Laura & Jolliffe, Dean & Gundersen, Craig, 2012. "How State Policies Influence the Efficacy of the Supplemental Nutrition Assistance Program in Reducing Poverty," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124937, Agricultural and Applied Economics Association.
    2. Kalle Hirvonen & John Hoddinott, 2017. "Agricultural production and children's diets: evidence from rural Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 48(4), pages 469-480, July.
    3. Bonanno, Alessandro & Ghosh, Gaurav S., 2010. "SNAP Efficacy and Food Access – A Nationwide Spatial Analysis," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116437, European Association of Agricultural Economists.
    4. Bruce Meyer & Robert Goerge, 2011. "Errors in Survey Reporting and Imputation and Their Effects on Estimates of Food Stamp Program Participation," Working Papers 11-14, Center for Economic Studies, U.S. Census Bureau.
    5. Atasoy, Sibel & Mills, Bradford F. & Mykerezi, Elton, 2008. "Intensity of Food Stamp Use and Transient and Chronic Poverty: Evidence from the Panel Study of Income Dynamics," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6541, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Hirvonen, Kalle & Hoddinott, John F., 2015. "Synopsis: Agricultural production and children’s diets: Evidence from rural Ethiopia," ESSP research notes 38, International Food Policy Research Institute (IFPRI).
    7. Wilson, Norbert L. W. & Zheng, Yuqing & Burney, Shaheer & Kaiser, Harry, 2017. "Do Grocery (Food Sales) Taxes Cause Food Insecurity?," Working Paper series 290135, University of Connecticut, Charles J. Zwick Center for Food and Resource Policy.
    8. Wu, Chi-Fang & Eamon, Mary Keegan, 2010. "Does receipt of public benefits reduce material hardship in low-income families with children?," Children and Youth Services Review, Elsevier, vol. 32(10), pages 1262-1270, October.
    9. Baral, Ranju & Davis, George C. & Serrano, Elena & McFerren, Mary & You, Wen, 2013. "The Cost Effectiveness of Educating Limited Resource Youths on Food and Nutrition," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150221, Agricultural and Applied Economics Association.
    10. Wen You & George C. Davis, 2019. "Estimating dual headed time in food production with implications for SNAP benefit adequacy," Review of Economics of the Household, Springer, vol. 17(1), pages 249-266, March.
    11. Rothwell, David W. & Weber, Bruce & Giordono, Leanne, 2019. "The Oregon Earned Income Credit’s Impact on Child Poverty," OSF Preprints h6w3g, Center for Open Science.
    12. Sri Ranjith & Anil Rupasingha, 2012. "Social and Cultural Determinants of Child Poverty in the United States," Journal of Economic Issues, Taylor & Francis Journals, vol. 46(1), pages 119-142.
    13. Yanliang Yang & George C Davis & Wen You, 2019. "Measuring Food Expenditure Poverty in SNAP Populations: Some Extensions with an Application to the American Recovery and Reinvestment Act," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(1), pages 133-152, March.
    14. Bruce D. Meyer & Wallace K. C. Mok & James X. Sullivan, 2009. "The Under-Reporting of Transfers in Household Surveys: Its Nature and Consequences," Working Papers 0903, Harris School of Public Policy Studies, University of Chicago.
    15. Jolliffe,Dean Mitchell & Serajuddin,Umar & Jolliffe,Dean Mitchell & Serajuddin,Umar, 2015. "Estimating poverty with panel data, comparably : an example from Jordan," Policy Research Working Paper Series 7373, The World Bank.
    16. Mykerezi, Elton & Mills, Bradford F., 2009. "On Intra-Annual Poverty in the U.S.: Prevalence, Causes and Response to Food Stamp Program Use," Staff Papers 49095, University of Minnesota, Department of Applied Economics.
    17. Cathleen Li, 2013. "Bias In Food Stamps Participation Estimates In The Presence Of Misreporting Error," Working Papers 13-13, Center for Economic Studies, U.S. Census Bureau.

  5. Tiehen, Laura, 2003. "Emergency Food Assistance," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-1, November.

    Cited by:

    1. Oliveira, Victor, 2007. "Informing Food and Nutrition Assistance Policy: 10 Years of Research at ERS," Miscellaneous Publications 262274, United States Department of Agriculture, Economic Research Service.
    2. Godwin, Sandria L. & Tegegne, Fisseha & Speller-Henderson, Leslie, 2003. "A Comparison Of Household Food-Security Status And Dietary Intake Of Food Box Recipients In Middle Tennessee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(1), pages 1-4, March.

  6. Tiehen, Laura, 2002. "Use of Food Pantries by Households With Children Rose During the Late 1990s," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 25(3), pages 1-6.

    Cited by:

    1. Slack, Kristen Shook & Magnuson, Katherine A. & Berger, Lawrence M. & Yoo, Joan & Coley, Rebekah Levine & Dunifon, Rachel & Dworsky, Amy & Kalil, Ariel & Knab, Jean & Lohman, Brenda J. & Osborne, Cynt, 2007. "Family economic well-being following the 1996 welfare reform: Trend data from five non-experimental panel studies," Children and Youth Services Review, Elsevier, vol. 29(6), pages 698-720, June.

  7. Tiehen, Laura, 2001. "Tax Policy and Charitable Contributions of Money," National Tax Journal, National Tax Association;National Tax Journal, vol. 54(4), pages 707-723, December.

    Cited by:

    1. Marie Hladká & Vladimír Hyánek, 2017. "A Model of Donor Behaviour in the Czech Republic [Model dárcovského chování v České republice]," Acta Oeconomica Pragensia, Prague University of Economics and Business, vol. 2017(2), pages 17-33.
    2. Shuyang Wang & Xiaoyu Wu & Zhilin Li & Jing-Hua Zhang, 2021. "Tax-Exempt Status and Associated Factors among Charitable Foundations in China," Sustainability, MDPI, vol. 13(8), pages 1-15, April.
    3. Nathalie Monnet & Ugo Panizza, 2017. "A Note on the Economics of Philanthropy," IHEID Working Papers 19-2017, Economics Section, The Graduate Institute of International Studies.
    4. Dittrich, Marcus & Mey, Bianka, 2021. "Giving time or giving money? On the relationship between charitable contributions," Journal of Economic Psychology, Elsevier, vol. 85(C).
    5. Enrique Fatas & Joo Young Jeon & Paloma Ubeda, 2019. "An Experimental Investigation of Charity Rebates," Economics Discussion Papers em-dp2019-12, Department of Economics, University of Reading.
    6. Zachary Halberstam & James R. Hines Jr., 2023. "Quality-Aware Tax Incentives for Charitable Contributions," CESifo Working Paper Series 10250, CESifo.
    7. Eiji Yamamura & Yoshiro Tsutsui & Fumio Ohtake, 2017. "Altruistic and selfish motivations of charitable giving:Case of the hometown tax donation system in Japan," ISER Discussion Paper 1003, Institute of Social and Economic Research, Osaka University.
    8. Benediktson, Mathias Nylandsted, 2018. "Investigating the U-Shaped Charitable Giving Profile Using Register-Based Data," DaCHE discussion papers 2018:1, University of Southern Denmark, Dache - Danish Centre for Health Economics.
    9. Ryo Ishida, 2014. "Determinants of Charitable Giving to Unexpected Natural Disasters: Evidence from Two Major Earthquakes in Japan," Discussion papers ron256, Policy Research Institute, Ministry of Finance Japan.
    10. Eiji Yamamura & Yoshiro Tsutsui & Fumio Ohtake, 2023. "An analysis of altruistic and selfish motivations underlying hometown tax donations in Japan," The Japanese Economic Review, Springer, vol. 74(1), pages 29-55, January.
    11. Heist, H. Daniel & Cnaan, Ram A., 2018. "Price and agency effects on charitable giving behavior," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 77(C), pages 129-138.
    12. Borgloh, Sarah, 2008. "What Drives Giving in Extensive Welfare States? The Case of Germany," ZEW Discussion Papers 08-123, ZEW - Leibniz Centre for European Economic Research.
    13. Naomi E. Feldman, 2010. "Time Is Money: Choosing between Charitable Activities," American Economic Journal: Economic Policy, American Economic Association, vol. 2(1), pages 103-130, February.
    14. Marek Halada, 2021. "Tax, financial and macroeconomic factors of corporate giving in the context of the Czech economy [Daňové, finanční a makroekonomické faktory firemního dárcovství v podmínkách české ekonomiky]," Český finanční a účetní časopis, Prague University of Economics and Business, vol. 2021(1), pages 37-51.
    15. Yamamura, Eiji & Tsutsui, Yoshiro & Ohtake, Fumio, 2018. "Altruistic and selfish motivations of charitable giving: The case of the hometown tax donation system (Furusato nozei) in Japan," MPRA Paper 86181, University Library of Munich, Germany.
    16. Catherine Eckel, 2005. "Subsidizing Charitable Contributions: A Field Test Comparing Matching and Rebate Subsidies," Working Papers 2098, The Field Experiments Website.
    17. John A. List, 2011. "The Market for Charitable Giving," Journal of Economic Perspectives, American Economic Association, vol. 25(2), pages 157-180, Spring.
    18. Amee Kamdar & Steven Levitt & John List & Brian Mullaney & Chad Syverson, 2015. "Once and Done: Leveraging Behavioral Economics to Increase Charitable Contributions," Natural Field Experiments 00775, The Field Experiments Website.
    19. Debra Israel, 2007. "Charitable Donations: Evidence of Demand for Environmental Protection?," International Advances in Economic Research, Springer;International Atlantic Economic Society, vol. 13(2), pages 171-182, May.
    20. Huck, Steffen & Rasul, Imran, 2010. "Matched Fundraising: Evidence from a Natural Field Experiment," CEPR Discussion Papers 8075, C.E.P.R. Discussion Papers.
    21. Wodon, Quentin & Alleyne, Betty & Cong, Lin & Mulusa, Judy & Niami, Farhad, 2014. "Accounting for Trends in Charitable Tax Deductions: Framework and Application to the District of Columbia," MPRA Paper 45392, University Library of Munich, Germany.
    22. Catherine C. Eckel & Philip J. Grossman, 2006. "Subsidizing Charitable Contributions in the Field: Evidence from a Non-Secular Charity," Monash Economics Working Papers archive-44, Monash University, Department of Economics.

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NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 3 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-CUL: Cultural Economics (1) 2011-05-07
  2. NEP-HME: Heterodox Microeconomics (1) 2011-05-07
  3. NEP-URE: Urban and Real Estate Economics (1) 2015-08-07

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