IDEAS home Printed from https://ideas.repec.org/p/ags/aaea18/273846.html
   My bibliography  Save this paper

The Supplemental Nutrition Assistance Program: Current Restricted Expenditures

Author

Listed:
  • Leschewski, Andrea M.
  • Weatherspoon, Dave D.

Abstract

No abstract is available for this item.

Suggested Citation

  • Leschewski, Andrea M. & Weatherspoon, Dave D., 2018. "The Supplemental Nutrition Assistance Program: Current Restricted Expenditures," 2018 Annual Meeting, August 5-7, Washington, D.C. 273846, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea18:273846
    DOI: 10.22004/ag.econ.273846
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/273846/files/Abstracts_18_05_22_14_03_21_01__66_17_111_6_0.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.273846?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Elton Mykerezi & Bradford Mills, 2010. "The Impact of Food Stamp Program Participation on Household Food Insecurity," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 92(5), pages 1379-1391.
    2. Todd, J.E. & Ploeg, M.V., 2014. "Caloric beverage intake among adult supplemental nutrition assistance program participants," American Journal of Public Health, American Public Health Association, vol. 104(9), pages 80-85.
    3. Barnhill, A., 2011. "Impact and ethics of excluding sweetened beverages from the SNAP program," American Journal of Public Health, American Public Health Association, vol. 101(11), pages 2037-2043.
    4. Gregory, Christian & Ver Ploeg, Michele & Andrews, Margaret & Coleman-Jensen, Alisha, 2013. "Supplemental Nutrition Assistance Program (SNAP) Participation Leads to Modest Changes in Diet Quality," Economic Research Report 262225, United States Department of Agriculture, Economic Research Service.
    5. Lorenzo Almada & Ian McCarthy & Rusty Tchernis, 2016. "What Can We Learn about the Effects of Food Stamps on Obesity in the Presence of Misreporting?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(4), pages 997-1017.
    6. Rigdon, Joseph & Berkowitz, Seth A. & Seligman, Hilary K. & Basu, Sanjay, 2017. "Re-evaluating associations between the Supplemental Nutrition Assistance Program participation and body mass index in the context of unmeasured confounders," Social Science & Medicine, Elsevier, vol. 192(C), pages 112-124.
    7. Oliveira, Victor & Prell, Mark & Tiehen, Laura & Smallwood, David, 2018. "Design Issues in USDA’s Supplemental Nutrition Assistance Program: Looking Ahead by Looking Back," Economic Research Report 276253, United States Department of Agriculture, Economic Research Service.
    8. Steven T. Yen & Margaret Andrews & Zhuo Chen & David B. Eastwood, 2008. "Food Stamp Program Participation and Food Insecurity: An Instrumental Variables Approach," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(1), pages 117-132.
    9. Lusk, Jayson L. & Weaver, Amanda, 2017. "An experiment on cash and in-kind transfers with application to food assistance programs," Food Policy, Elsevier, vol. 68(C), pages 186-192.
    10. Rao, Elizaphan J.O. & Qaim, Matin, 2013. "Supermarkets and agricultural labor demand in Kenya: A gendered perspective," Food Policy, Elsevier, vol. 38(C), pages 165-176.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Almada, Lorenzo N. & Tchernis, Rusty, 2018. "Measuring effects of SNAP on obesity at the intensive margin," Economics & Human Biology, Elsevier, vol. 31(C), pages 150-163.
    2. Charles Courtemanche & Augustine Denteh & Rusty Tchernis, 2019. "Estimating the Associations between SNAP and Food Insecurity, Obesity, and Food Purchases with Imperfect Administrative Measures of Participation," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 202-228, July.
    3. Leschewski, Andrea M. & Weatherspoon, Dave D., 2017. "SNAP Household Food Expenditures Using Non-SNAP Payment Methods," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259139, Agricultural and Applied Economics Association.
    4. Katare, Bhagyashree & Binkley, James K. & Chen, Kaiyan, 2021. "Nutrition and diet quality of food at home by Supplemental Nutrition Assistance Program (SNAP) status," Food Policy, Elsevier, vol. 105(C).
    5. Nguimkeu, Pierre & Denteh, Augustine & Tchernis, Rusty, 2019. "On the estimation of treatment effects with endogenous misreporting," Journal of Econometrics, Elsevier, vol. 208(2), pages 487-506.
    6. Sylvia E Twersky, 2019. "Restrictive state laws aimed at immigrants: Effects on enrollment in the food stamp program by U.S. citizen children in immigrant families," PLOS ONE, Public Library of Science, vol. 14(5), pages 1-18, May.
    7. Davis, David E. & Huang, Rui, 2013. "The Real Effect of SNAP Benefits for Food Insecurity," SDSU Working Papers in Progress 13001, South Dakota State University, Department of Economics.
    8. James Mabli, "undated". "SNAP Participation, Food Security, and Geographic Access to Food," Mathematica Policy Research Reports da75fa3a960c45b08490c8f14, Mathematica Policy Research.
    9. Gregory, Christian & Deb, Partha, 2016. "Who Benefits Most from SNAP?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236648, Agricultural and Applied Economics Association.
    10. Gao, Xiang & Ishdorj, Ariun & Higgins, Lindsey M., 2012. "Impact of the National School Lunch Program on Children’s Food Security," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119778, Southern Agricultural Economics Association.
    11. Salois, Matthew & Balcombe, Kelvin, 2011. "Do Food Stamps Cause Obesity? A Generalised Bayesian Instrumental Variable Approach in the Presence of Heteroscedasticity," MPRA Paper 28745, University Library of Munich, Germany.
    12. Swann, Christopher A., 2017. "Household history, SNAP participation, and food insecurity," Food Policy, Elsevier, vol. 73(C), pages 1-9.
    13. Yunhee Chang & Swarn Chatterjee & Jinhee Kim, 2014. "Household Finance and Food Insecurity," Journal of Family and Economic Issues, Springer, vol. 35(4), pages 499-515, December.
    14. Davis, David & Huang, Rui, 2013. "The Effect of SNAP Benefits for Food Insecurity," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149827, Agricultural and Applied Economics Association.
    15. Jun Zhang & Yanghao Wang & Steven T. Yen, 2021. "Does Supplemental Nutrition Assistance Program Reduce Food Insecurity among Households with Children? Evidence from the Current Population Survey," IJERPH, MDPI, vol. 18(6), pages 1-15, March.
    16. Jones, Jordan & Courtemanche, Charles & Denteh, Augustine & Marton, James & Tchernis, Rusty, 2021. "Do State Snap Policies Influence Program Participation among Seniors?," IZA Discussion Papers 14564, Institute of Labor Economics (IZA).
    17. Manrrubio Muñoz-Rodríguez & Claudia Fernández-González & Norman Aguilar-Gallegos & María Virginia González-Santiago, 2020. "The Primacy of Politics in Public Food Security Policies: The Case of Home Gardens," Sustainability, MDPI, vol. 12(10), pages 1-21, May.
    18. Wilson, Norbert L. W. & Zheng, Yuqing & Burney, Shaheer & Kaiser, Harry M., 2016. "Do Grocery Food Sales Taxes Cause Food Insecurity?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235324, Agricultural and Applied Economics Association.
    19. Anthony G. Murray & Bradford F. Mills, 2014. "The Impact Of Low-Income Home Energy Assistance Program Participation On Household Energy Insecurity," Contemporary Economic Policy, Western Economic Association International, vol. 32(4), pages 811-825, October.
    20. Deb, Partha & Gregory, Christian A., 2018. "Heterogeneous impacts of the Supplemental Nutrition Assistance Program on food insecurity," Economics Letters, Elsevier, vol. 173(C), pages 55-60.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:aaea18:273846. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.