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Statistical Supplement to Household Food Security in the United States in 2018

Author

Listed:
  • Coleman-Jensen, Alisha
  • Rabbitt, Matthew P.
  • Gregory, Christian A.
  • Singh, Anita

Abstract

This Supplement provides statistics that complement those in Household Food Security in the United States in 2018 (ERR-270). That research report provides the primary national statistics on household food security, food spending, and use of Federal food and nutrition assistance programs by food-insecure households. This Supplement provides additional statistics on component items of the household food security measure, the frequency of occurrence of food-insecure conditions, and selected statistics on household food security, food spending, and use of Federal and community food and nutrition assistance programs.

Suggested Citation

  • Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Statistical Supplement to Household Food Security in the United States in 2018," Administrative Publications 320791, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersap:320791
    DOI: 10.22004/ag.econ.320791
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    References listed on IDEAS

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    1. Joshua Winicki & Kyle Jemison, 2003. "Food Insecurity and Hunger in the Kindergarten Classroom: Its Effect on Learning and Growth," Contemporary Economic Policy, Western Economic Association International, vol. 21(2), pages 145-157, April.
    2. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2002. "Household Food Security In The United States, 2001," Food Assistance and Nutrition Research Reports 33865, United States Department of Agriculture, Economic Research Service.
    3. Nord, Mark & Kabbani, Nader & Tiehen, Laura & Andrews, Margaret & Bickel, Gary & Carlson, Steven, 2002. "Household Food Security In The United States, 2000," Food Assistance and Nutrition Research Reports 262266, United States Department of Agriculture, Economic Research Service.
    4. Ohls, James & Saleem-Ismail, Fazana & Cohen, Rhoda & Cox, Brenda, 2002. "The Emergency Food Assistance System - Findings From The Provider Survey, Volume Ii: Final Report," Food Assistance and Nutrition Research Reports 33797, United States Department of Agriculture, Economic Research Service.
    5. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Household Food Security in the United States in 2018," Economic Research Report 301167, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Marcus, Michelle & Yewell, Katherine G., 2022. "The Effect of Free School Meals on Household Food Purchases: Evidence from the Community Eligibility Provision," Journal of Health Economics, Elsevier, vol. 84(C).
    2. Maryruth Belsey-Priebe & Deborah Lyons & Jonathan J. Buonocore, 2021. "COVID-19′s Impact on American Women’s Food Insecurity Foreshadows Vulnerabilities to Climate Change," IJERPH, MDPI, vol. 18(13), pages 1-14, June.
    3. Suttles, Shellye & Babb, Angela & Knudsen, Daniel C., 2024. "Submitted and Denied: Understanding variation in case status across Supplemental Nutrition assistance program (SNAP) applications," Food Policy, Elsevier, vol. 123(C).
    4. Danielle Gallegos & Areana Eivers & Peter Sondergeld & Cassandra Pattinson, 2021. "Food Insecurity and Child Development: A State-of-the-Art Review," IJERPH, MDPI, vol. 18(17), pages 1-17, August.
    5. Brittany M. Loofbourrow & Rachel E. Scherr, 2023. "Food Insecurity in Higher Education: A Contemporary Review of Impacts and Explorations of Solutions," IJERPH, MDPI, vol. 20(10), pages 1-15, May.
    6. Hannah G. Calvert & Punam Ohri-Vachaspati & Michaela McQuilkin & Peter Boedeker & Lindsey Turner, 2021. "Prevalence of Evidence-Based School Meal Practices and Associations with Reported Food Waste across a National Sample of U.S. Elementary Schools," IJERPH, MDPI, vol. 18(16), pages 1-15, August.
    7. Elena Carrillo-Álvarez & Blanca Salinas-Roca & Lluís Costa-Tutusaus & Raimon Milà-Villarroel & Nithya Shankar Krishnan, 2021. "The Measurement of Food Insecurity in High-Income Countries: A Scoping Review," IJERPH, MDPI, vol. 18(18), pages 1-57, September.
    8. Suttles, Shellye A. & Babb, Angela & Knudsen, Daniel, 2022. "Submitted and Denied: Understanding Variation in Case Status Across Supplemental Nutrition Assistance Program (SNAP) Applications," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322195, Agricultural and Applied Economics Association.
    9. repec:ags:aaea22:335700 is not listed on IDEAS
    10. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2020. "Household Food Security in the United States in 2019," Economic Research Report 327207, United States Department of Agriculture, Economic Research Service.
    11. Amier Haidar & Christine Markham & Allison Marshall & Ru-Jye Chuang & Meredith Spence & Jennifer Boone & Mike Pomeroy & Rich Dachman & Jaimie N. Davis & Shreela V. Sharma, 2021. "Innovative Partnerships to Address Food Insecurity during the COVID-19 Pandemic: The Brighter Bites Produce Voucher Program," IJERPH, MDPI, vol. 18(17), pages 1-10, August.
    12. Kevin M. Fitzpatrick & Don E. Willis & Matthew L. Spialek & Emily English, 2020. "Food Insecurity in the Post-Hurricane Harvey Setting: Risks and Resources in the Midst of Uncertainty," IJERPH, MDPI, vol. 17(22), pages 1-16, November.
    13. repec:ags:aaea22:335676 is not listed on IDEAS
    14. Gundersen, Craig, 2021. "Viewpoint: A proposal to reconstruct the Supplemental Nutrition Assistance Program (SNAP) into a universal basic income program for food," Food Policy, Elsevier, vol. 101(C).
    15. Makenzie L. Barr & Jade McNamara, 2022. "Community-Based Participatory Research: Partnering with College Students to Develop a Tailored, Wellness-Focused Intervention for University Campuses," IJERPH, MDPI, vol. 19(23), pages 1-15, December.
    16. Tracey Kathleen Burke & Amanda K. Walch & Kiana Holland & Brynn Byam & David Reamer, 2021. "Strategizing Dinner: How American Pantry Users Think about Feeding Their Families with Limited Resources," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    17. Zhongqi Fan & Amy M. Yang & Marcus Lehr & Ana B. Ronan & Ryan B. Simpson & Kimberly H. Nguyen & Elena N. Naumova & Naglaa H. El-Abbadi, 2024. "Food Insecurity across Age Groups in the United States during the COVID-19 Pandemic," IJERPH, MDPI, vol. 21(8), pages 1-19, August.
    18. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Deanna M. Hoelscher & Aida Nielsen & Joy Casnovsky & Alexandra van den Berg, 2022. "Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas," IJERPH, MDPI, vol. 19(9), pages 1-12, April.

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