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Food security: definition and measurement

Citations

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Cited by:

  1. Tina D. Beuchelt & Michael Nassl, 2019. "Applying a Sustainable Development Lens to Global Biomass Potentials," Sustainability, MDPI, vol. 11(18), pages 1-26, September.
  2. Tambo, Justice A. & Wünscher, Tobias, 2016. "Beyond adoption: welfare effects of farmer innovation behavior in Ghana," Discussion Papers 235297, University of Bonn, Center for Development Research (ZEF).
  3. Haroon Sseguya & Robert E. Mazur & Cornelia B. Flora, 2018. "Social capital dimensions in household food security interventions: implications for rural Uganda," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 117-129, March.
  4. Elena Briones Alonso & Lara Cockx & Johan Swinnen, 2017. "Culture and Food Security," Working Papers id:12061, eSocialSciences.
  5. Ishak Norziha & Abdullah Rosazlin & Rosli Noor Sharina Mohd & Majid Hazreenbdul & Halim Nur Sa’adah Abdul & Ariffin Fazilah, 2022. "Challenges of Urban Garden Initiatives for Food Security in Kuala Lumpur, Malaysia," Quaestiones Geographicae, Sciendo, vol. 41(4), pages 57-72, December.
  6. Yong-Cong YANG & Pu-Yan NIE, 2016. "Asymmetric competition in food industry with product substitutability," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 62(7), pages 324-333.
  7. Marcin Pawel Jarzebski & Abubakari Ahmed & Yaw Agyeman Boafo & Boubacar Siddighi Balde & Linda Chinangwa & Osamu Saito & Graham Maltitz & Alexandros Gasparatos, 2020. "Food security impacts of industrial crop production in sub-Saharan Africa: a systematic review of the impact mechanisms," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(1), pages 105-135, February.
  8. Madison M. Scott & Michael S. Carolan & Michael A. Long, 2024. "The Role of Wild Food in Fostering Healthy, Sustainable, and Equitable Food Systems," Sustainability, MDPI, vol. 16(21), pages 1-12, November.
  9. Mousumi Das & Ajay Sharma & Suresh Chandra Babu, 2018. "Pathways from agriculture-to-nutrition in India: implications for sustainable development goals," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1561-1576, December.
  10. Michael A. Long & Lara Gonçalves & Paul B. Stretesky & Margaret Anne Defeyter, 2020. "Food Insecurity in Advanced Capitalist Nations: A Review," Sustainability, MDPI, vol. 12(9), pages 1-19, May.
  11. Brown, Molly E. & Carr, Edward R. & Grace, Kathryn L. & Wiebe, Keith & Funk, Christopher C. & Attavanich, Witsanu & Backlund, Peter & Buja, Lawrence, 2017. "Do markets and trade help or hurt the global food system adapt to climate change?," Food Policy, Elsevier, vol. 68(C), pages 154-159.
  12. Bojan Matkovski & Danilo Đokić & Stanislav Zekić & Žana Jurjević, 2020. "Determining Food Security in Crisis Conditions: A Comparative Analysis of the Western Balkans and the EU," Sustainability, MDPI, vol. 12(23), pages 1-16, November.
  13. Paolo Prosperi & Iuri Peri, 2014. "Concepts and methods for sustainability assessment: Insights from food security," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2014(1), pages 23-34.
  14. Abraham, JD, 2023. "Gender-Based Planning Of Meals At The Household Level In Ghana," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 23(6), June.
  15. Manyong, Victor & Bokanga, Mpoko & Akonkwa Nyamuhirwa, Dieu-Merci & Bamba, Zoumana & Adeoti, Razack & Mwepu, Gregoire & Cole, Steven M. & Dontsop Nguezet, Paul Martin, 2022. "COVID-19 outbreak and rural household food security in the Western Democratic Republic of the Congo," World Development Perspectives, Elsevier, vol. 28(C).
  16. Yi Gu & Jinyu Sun & Jianming Cai & Yanwen Xie & Jiahao Guo, 2024. "Urban Planning Perspective on Food Resilience Assessment and Practice in the Zhengzhou Metropolitan Area, China," Land, MDPI, vol. 13(10), pages 1-27, October.
  17. Morteza Akbari & Pantea Foroudi & Mohana Shahmoradi & Hamid Padash & Zahra Shahabaldini Parizi & Ala Khosravani & Pouria Ataei & Maria Teresa Cuomo, 2022. "The Evolution of Food Security: Where Are We Now, Where Should We Go Next?," Sustainability, MDPI, vol. 14(6), pages 1-27, March.
  18. Stein, Alexander J., 2013. "Rethinking the measurement of undernutrition in a broader health context: Should we look at possible causes or actual effects:," IFPRI discussion papers 1298, International Food Policy Research Institute (IFPRI).
  19. Lourenco Borges & Adalfredo Rosario Ferreira & Deolindo Silva & Robert Williams & Rebecca Andersen & Alex Dalley & Brian Monaghan & Harry Nesbitt & William Erskine, 2009. "Improving food security through agricultural research and development in Timor-Leste: a country emerging from conflict," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(4), pages 403-412, December.
  20. Arlette Saint Ville & June Yee Tsun Po & Akankasha Sen & Anh Bui & Hugo Melgar-Quiñonez, 2019. "Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 483-491, June.
  21. Gautam, Yograj, 2019. "“Food aid is killing Himalayan farms”. Debunking the false dependency narrative in Karnali, Nepal," World Development, Elsevier, vol. 116(C), pages 54-65.
  22. Mousumi Das, 2014. "Measures, spatial profile and determinants of dietary diversity: Evidence from India," Indira Gandhi Institute of Development Research, Mumbai Working Papers 2014-045, Indira Gandhi Institute of Development Research, Mumbai, India.
  23. Mamoon, Dawood & Ijaz, Kinza, 2017. "How Climate Change and Agriculture Fares with Food Security in Pakistan?," MPRA Paper 81346, University Library of Munich, Germany.
  24. Dagbegnon C. Sohoulande Djebou & Edwin Price & Shahriar Kibriya & Jaehyun Ahn, 2017. "Comparative Analysis of Agricultural Assets, Incomes and Food Security of Rural Households in Ghana, Senegal and Liberia," Agriculture, MDPI, vol. 7(5), pages 1-13, April.
  25. Asael Greenfeld & Dror Angel & Yanay Farja, 2024. "Valuing Sustainability Impacts and Food Security Effects of Local Mariculture," Sustainability, MDPI, vol. 16(22), pages 1-15, November.
  26. Martinát, Stanislav & Navrátil, Josef & Dvořák, Petr & Van der Horst, Dan & Klusáček, Petr & Kunc, Josef & Frantál, Bohumil, 2016. "Where AD plants wildly grow: The spatio-temporal diffusion of agricultural biogas production in the Czech Republic," Renewable Energy, Elsevier, vol. 95(C), pages 85-97.
  27. Diosey Ramon Lugo-Morin, 2020. "Global Food Security in a Pandemic: The Case of the New Coronavirus (COVID-19)," World, MDPI, vol. 1(2), pages 1-20, September.
  28. Neda Yousefian & Elena Wenninger & Christoph Dittrich, 2022. "Shifts in Food Consumption Practices among Middle-Class Households in Bengaluru, India," Sustainability, MDPI, vol. 14(20), pages 1-22, October.
  29. Renata Baborska & Emilio Hernandez & Emiliano Magrini & Cristian Morales-Opazo, 2020. "The impact of financial inclusion on rural food security experience: A perspective from low-and middle-income countries," Review of Development Finance Journal, Chartered Institute of Development Finance, vol. 10(2), pages 1-18.
  30. Massigoge, Ignacio & Carcedo, Ana & de Borja Reis, Andre Froes & Mitchell, Clay & Day, Scott & Oliverio, Joaquin & Truong, Sandra H. & McCormick, Ryan F. & Rotundo, Jose & Lira, Sara & Ciampitti, Igna, 2023. "Exploring avenues for agricultural intensification: A case study for maize-soybean in the Southern US region," Agricultural Systems, Elsevier, vol. 204(C).
  31. Isaac Gershon Kodwo Ansah & Cornelis Gardebroek & Rico Ihle, 2019. "Resilience and household food security: a review of concepts, methodological approaches and empirical evidence," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1187-1203, December.
  32. Hanna Dudek & Joanna Myszkowska-Ryciak & Agnieszka Wojewódzka-Wiewiórska, 2021. "Profiles of Food Insecurity: Similarities and Differences across Selected CEE Countries," Energies, MDPI, vol. 14(16), pages 1-19, August.
  33. Andrew Allee & Lee R. Lynd & Vikrant Vaze, 2021. "Cross-national analysis of food security drivers: comparing results based on the Food Insecurity Experience Scale and Global Food Security Index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1245-1261, October.
  34. Brück, Tilman & d’Errico, Marco & Pietrelli, Rebecca, 2019. "The effects of violent conflict on household resilience and food security: Evidence from the 2014 Gaza conflict," World Development, Elsevier, vol. 119(C), pages 203-223.
  35. Munir Ahmad & Umar Farooq, 2010. "The State of Food Security in Pakistan: Future Challenges and Coping Strategies," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 49(4), pages 903-923.
  36. Sikha Karki & Paul Burton & Brendan Mackey & Clair Alston-Knox, 2021. "Status and drivers of food insecurity and adaptation responses under a changing climate among smallholder farmers households in Bagmati Province, Nepal," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(10), pages 14642-14665, October.
  37. Stevens, Andrew W., 2017. "Quinoa quandary: Cultural tastes and nutrition in Peru," Food Policy, Elsevier, vol. 71(C), pages 132-142.
  38. Muraoka, Rie & Jin, Songqing & Jayne, T.S., 2018. "Land access, land rental and food security: Evidence from Kenya," Land Use Policy, Elsevier, vol. 70(C), pages 611-622.
  39. Moges Wubet Shita & Sayeh Kassaw Agegnehu & Derjew Fentie Nurie & Tilahun Dires & Gerhard Navratil, 2024. "Factors Affecting Food Security of Expropriated Peri-Urban Households in Ethiopia: The Case of the East Gojjam Administrative Zone," Land, MDPI, vol. 13(11), pages 1-17, October.
  40. Krisha Lim & Bruno Wichmann & Martin K. Luckert & Peter Läderach, 2020. "Impacts of smallholder agricultural adaptation on food security: evidence from Africa, Asia, and Central America," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(1), pages 21-35, February.
  41. Paolo Prosperi & Thomas Allen & Martine Padilla & Iuri Peri & Bruce Cogill, 2014. "Sustainability and Food & Nutrition Security," SAGE Open, , vol. 4(2), pages 21582440145, June.
  42. Alexandra T Tapsoba & Pascale Combes Motel & Jean-Louis Combes, 2019. "Remittances, food security and climate variability: The case of Burkina Faso," CERDI Working papers halshs-02364775, HAL.
  43. Araujo Enciso, Sergio René & Fellmann, Thomas & Pérez Dominguez, Ignacio & Santini, Fabien, 2016. "Abolishing biofuel policies: Possible impacts on agricultural price levels, price variability and global food security," Food Policy, Elsevier, vol. 61(C), pages 9-26.
  44. Munir Ahmed & Ghulam Mustafa & Muhammad Iqbal, 2016. "Impact of Farm Households’ Adaptations to Climate Change on Food Security: Evidence from Different Agro-ecologies of Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 55(4), pages 561-588.
  45. Kassie, Menale & Ndiritu, Simon Wagura & Stage, Jesper, 2014. "What Determines Gender Inequality in Household Food Security in Kenya? Application of Exogenous Switching Treatment Regression," World Development, Elsevier, vol. 56(C), pages 153-171.
  46. Murathi Kiratu, Nixon, 2014. "An Assessment of the Impact of Kilimo Plus Subsidy Program on Smallholder Farmers' Food Security and Income in Nakuru North District, Kenya," Research Theses 243470, Collaborative Masters Program in Agricultural and Applied Economics.
  47. Monika Zurek & Aniek Hebinck & Adrian Leip & Joost Vervoort & Marijke Kuiper & Maria Garrone & Petr Havlík & Thomas Heckelei & Sara Hornborg & John Ingram & Anneleen Kuijsten & Lindsay Shutes & Johann, 2018. "Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach," Sustainability, MDPI, vol. 10(11), pages 1-16, November.
  48. Kwabena Asiama & Rohan Bennett & Jaap Zevenbergen, 2019. "Towards Responsible Consolidation of Customary Lands: A Research Synthesis," Land, MDPI, vol. 8(11), pages 1-22, October.
  49. Nicholas R V Jones & Annalijn I Conklin & Marc Suhrcke & Pablo Monsivais, 2014. "The Growing Price Gap between More and Less Healthy Foods: Analysis of a Novel Longitudinal UK Dataset," PLOS ONE, Public Library of Science, vol. 9(10), pages 1-7, October.
  50. Broegaard, Rikke Brandt & Rasmussen, Laura Vang & Dawson, Neil & Mertz, Ole & Vongvisouk, Thoumthone & Grogan, Kenneth, 2017. "Wild food collection and nutrition under commercial agriculture expansion in agriculture-forest landscapes," Forest Policy and Economics, Elsevier, vol. 84(C), pages 92-101.
  51. Noora Al-Abdelmalek & Murat Kucukvar & Nuri C. Onat & Enas Fares & Hiba Ayad & Muhammet Enis Bulak & Banu Y. Ekren & Yiğit Kazancoglu & Kadir Ertogral, 2023. "Transforming Challenges into Opportunities for Qatar’s Food Industry: Self-Sufficiency, Sustainability, and Global Food Trade Diversification," Sustainability, MDPI, vol. 15(7), pages 1-13, March.
  52. Dzanku, Fred Mawunyo, 2019. "Food security in rural sub-Saharan Africa: Exploring the nexus between gender, geography and off-farm employment," World Development, Elsevier, vol. 113(C), pages 26-43.
  53. Lilian Korir & Marian Rizov & Eric Ruto & Patrick Paul Walsh, 2021. "Household Vulnerability to Food Insecurity and the Regional Food Insecurity Gap in Kenya," Sustainability, MDPI, vol. 13(16), pages 1-18, August.
  54. Ickowitz, Amy & Powell, Bronwen & Salim, Mohammad & Sunderland, Terry, 2013. "Dietary quality and tree cover in Africa," MPRA Paper 52906, University Library of Munich, Germany.
  55. Petrescu-Mag, Ruxandra Mălina & Petrescu, Dacinia Crina & Reti, Kinga-Olga, 2019. "My land is my food: Exploring social function of large land deals using food security–land deals relation in five Eastern European countries," Land Use Policy, Elsevier, vol. 82(C), pages 729-741.
  56. Vaz, Eric & Khaper, Monica, 2016. "New Resources For Smart Food Retail Mapping. A Gis And The Open Source Perspective," Journal of Tourism, Sustainability and Well-being, Cinturs - Research Centre for Tourism, Sustainability and Well-being, University of Algarve, vol. 4(4), pages 305-313.
  57. Till Stellmacher & Girma Kelboro, 2019. "Family Farms, Agricultural Productivity, and the Terrain of Food (In)security in Ethiopia," Sustainability, MDPI, vol. 11(18), pages 1-10, September.
  58. Affuso, Ermanno, 2017. "Food Security and Climate Change in Guyana," Farm and Business - The Journal of the Caribbean Agro-Economic Society, Caribbean Agro-Economic Society, vol. 9(1), December.
  59. Hualin Xie & Yuyang Wen & Yongrok Choi & Xinmin Zhang, 2021. "Global Trends on Food Security Research: A Bibliometric Analysis," Land, MDPI, vol. 10(2), pages 1-21, January.
  60. Manda, J. & Gardebroek, C. & Kuntashula, E. & Alene, A.D., 2018. "Impact of Improved Maize Varieties on Food Security in Eastern Zambia: a doubly robust analysis," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277004, International Association of Agricultural Economists.
  61. Luna Rezende Machado de Sousa & Arlette Saint-Ville & Luisa Samayoa-Figueroa & Hugo Melgar-Quiñonez, 2019. "Changes in food security in Latin America from 2014 to 2017," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 503-513, June.
  62. Kushilpal Kaur & Ahmad Hatim Sulaiman & Chee Kok Yoon & Aili Hanim Hashim & Manveen Kaur & Koh Ong Hui & Zuraida Ahmad Sabki & Benedict Francis & Sarbhan Singh & Jesjeet Singh Gill, 2020. "Elucidating Mental Health Disorders among Rohingya Refugees: A Malaysian Perspective," IJERPH, MDPI, vol. 17(18), pages 1-22, September.
  63. Abafita, Jemal & Kim, Kyung-Ryang, 2014. "Determinants of Household Food Security in Rural Ethiopia: An Empirical Analysis," Journal of Rural Development/Nongchon-Gyeongje, Korea Rural Economic Institute, vol. 37(2), pages 1-29.
  64. Santeramo, Fabio Gaetano, 2014. "On the composite indicators for food security: Decisions matter!," MPRA Paper 58955, University Library of Munich, Germany.
  65. Mariana Lares-Michel & Fatima Ezzahra Housni & Virginia Gabriela Aguilera Cervantes, 2021. "A quantitative estimation of the water footprint of the Mexican diet, corrected for washing and cooking water," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 849-874, August.
  66. Homervergel G. Ong & Young-Dong Kim, 2017. "The role of wild edible plants in household food security among transitioning hunter-gatherers: evidence from the Philippines," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(1), pages 11-24, February.
  67. Manda, Julius & Tufa, Adane & Alene, Arega & Swai, Elirehema & Muthoni, Francis & Hoeschle-Zeledon, Irmgard & Mateete, Bekunda, 2021. "The Average and Distributional Impacts of Soil and Water Conservation Technologies on the Welfare of Smallholder Farmers in Tanzania," 2021 Conference, August 17-31, 2021, Virtual 314992, International Association of Agricultural Economists.
  68. Olufemi Daniel Bolarinwa & Kolawole Ogundari & Adebayo B. Aromolaran, 2020. "Intertemporal evaluation of household food security and its determinants: evidence from Rwanda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(1), pages 179-189, February.
  69. Cameron McCordic & Bruce Frayne & Naomi Sunu & Clare Williamson, 2022. "The Household Food Security Implications of Disrupted Access to Basic Services in Five Cities in the Global South," Land, MDPI, vol. 11(5), pages 1-20, April.
  70. Kwaku Owusu Twum & Kwabena Asiama & John Ayer & Cosmas Yaw Asante, 2020. "Gender, Land and Food Access in Ghana’s Suburban Cities: A Case of the Adenta Municipality," Land, MDPI, vol. 9(11), pages 1-23, October.
  71. Mazbahul Ahamad & Rezai Khondker & Zahir Ahmed & Fahian Tanin, 2013. "Seasonal food insecurity in Bangladesh: evidences from northern areas," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 18(7), pages 1077-1088, October.
  72. Xiaoyun Zhang & Yu Wang & Jie Bao & Tengda Wei & Shiwei Xu, 2022. "A Research on the Evaluation of China’s Food Security under the Perspective of Sustainable Development—Based on an Entropy Weight TOPSIS Model," Agriculture, MDPI, vol. 12(11), pages 1-19, November.
  73. Gitonga, Zachary M. & De Groote, Hugo & Kassie, Menale & Tefera, Tadele, 2013. "Impact of metal silos on households’ maize storage, storage losses and food security: An application of a propensity score matching," Food Policy, Elsevier, vol. 43(C), pages 44-55.
  74. Luke Oyesola Olarinde & Adebayo Busura Abass & Tahirou Abdoulaye & Adebusola Adenike Adepoju & Matthew Olufemi Adio & Emmanuel Gbenga Fanifosi & Awoyale Wasiu, 2020. "The Influence of Social Networking on Food Security Status of Cassava Farming Households in Nigeria," Sustainability, MDPI, vol. 12(13), pages 1-35, July.
  75. Liangliang Zhang & Zhao Zhang & Yi Chen & Xing Wei & Xiao Song, 2018. "Exposure, vulnerability, and adaptation of major maize-growing areas to extreme temperature," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 91(3), pages 1257-1272, April.
  76. Vincent Lebot, 2013. "Coping with insularity: the need for crop genetic improvement to strengthen adaptation to climatic change and food security in the Pacific," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 15(6), pages 1405-1423, December.
  77. Samdrup, Tshering & Fogarty, James & Pandit, Ram & Iftekhar, Md. Sayed & Dorjee, Kinlay, 2023. "Does FDI in agriculture in developing countries promote food security? Evidence from meta-regression analysis," Economic Analysis and Policy, Elsevier, vol. 80(C), pages 1255-1272.
  78. Katrin Reincke & Elisa Vilvert & Anja Fasse & Frieder Graef & Stefan Sieber & Marcos A. Lana, 2018. "Key factors influencing food security of smallholder farmers in Tanzania and the role of cassava as a strategic crop," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 911-924, August.
  79. Maricic, Milica & Bulajic, Milica & Dobrota, Marina & Jeremic, Veljko, 2016. "Redesigning The Global Food Security Index: A Multivariate Composite I-Distance Indicator Approach," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 4(1), pages 1-18, January.
  80. Muhammad Qasim & Rashid Saeed & Hafiz Muhammad Tauqeer & Aroj Bashir, 2015. "Food Security, Present Practices, Current Scenario and Future Perspective for Policy Implementation," International Journal of Economics and Empirical Research (IJEER), The Economics and Social Development Organization (TESDO), vol. 3(5), pages 224-229, May.
  81. Tomasz B. Falkowski & Adolfo Chankin & Stewart A. W. Diemont & Robert W. Pedian, 2019. "More than just corn and calories: a comprehensive assessment of the yield and nutritional content of a traditional Lacandon Maya milpa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 389-404, April.
  82. Zhanar Yeszhanova & Nazym Zaitenova, 2023. "Food Security of the Republic of Kazakhstan: Assessment of Public Satisfaction with Locally Produced Food," Economic Studies journal, Bulgarian Academy of Sciences - Economic Research Institute, issue 5, pages 16-31.
  83. Martha Traverso-Yepez & Kelly Hunter, 2016. "From “Healthy Eating†to a Holistic Approach to Current Food Environments," SAGE Open, , vol. 6(3), pages 21582440166, August.
  84. Olutumise, A. I. & Abiodun, T. C. & Ekundayo, B. P., 2021. "Diversification Of Livelihood And Food Security Nexus Among Rural Households In Ondo State, Nigeria," Journal of Rural Economics and Development, University of Ibadan, Department of Agricultural Economics, vol. 23(1), September.
  85. repec:aud:audfin:v:21:y:2019:i:51:p:377 is not listed on IDEAS
  86. Aziz, Noshaba & Ren, Yanjun & Rong, Kong & Zhou, Jin, 2021. "Women’s empowerment in agriculture and household food insecurity: Evidence from Azad Jammu & Kashmir (AJK), Pakistan," Land Use Policy, Elsevier, vol. 102(C).
  87. Marivoet, Wim & Ulimwengu, John & Sedano, Fernando, 2019. "Spatial typology for targeted food and nutrition security interventions," World Development, Elsevier, vol. 120(C), pages 62-75.
  88. Dawood MAMOON & Kinza IJAZ, 2017. "How climate and agriculture fares with food security in Pakistan?," Journal of Economics Bibliography, KSP Journals, vol. 4(4), pages 307-327, December.
  89. Federico Davila, 2020. "Human ecology and food discourses in a smallholder agricultural system in Leyte, The Philippines," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 719-741, September.
  90. Ragif Huseynov, 2020. "Dynamics of Multidimensional Food Security in Azerbaijan," Academic Journal of Economic Studies, Faculty of Finance, Banking and Accountancy Bucharest,"Dimitrie Cantemir" Christian University Bucharest, vol. 6(1), pages 44-50, March.
  91. Magnifique Nkurunziza & Zandile June-Rose Mchiza & Yanga Zembe, 2023. "Meals on Wheels: Promoting Food and Nutrition Security among Older Persons in Cape Town, South Africa," IJERPH, MDPI, vol. 20(3), pages 1-19, January.
  92. Larisa Mihoreanu & Mariana Laura Cismas & Laura Maria Danila (Jianu), 2019. "Enlarging the Application of the Food Security Index at European Union Regions," Journal of Economic Development, Environment and People, Alliance of Central-Eastern European Universities, vol. 8(1), pages 38-51, March.
  93. Antonia Moreno & Guillermo Sanz & Begonya Garcia-Zapirain, 2021. "hGLUTEN Tool: Measuring Its Social Impact Indicators," IJERPH, MDPI, vol. 18(23), pages 1-18, December.
  94. Comber, Stacey May et.al, 2015. "Food Security in Karnataka: Paradoxes of Performance," Working Papers 351, Institute for Social and Economic Change, Bangalore.
  95. Acharya, Ram, "undated". "Hunger and the Incidence of Child Stunting in Tanzania," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236080, Agricultural and Applied Economics Association.
  96. Alinor Abdi Osman & Gumataw Kifle Abebe, 2023. "Rural Displacement and Its Implications on Livelihoods and Food Insecurity: The Case of Inter-Riverine Communities in Somalia," Agriculture, MDPI, vol. 13(7), pages 1-19, July.
  97. Joseph Mawejje, 2016. "Food prices, energy and climate shocks in Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
  98. Ahmad, Munir & Iqbal, Muhammad & Farooq, Umar, 2015. "Food Security and its Constraining Factors in South Asia: Challenges and Opportunities," MPRA Paper 72868, University Library of Munich, Germany.
  99. Cruz-Garcia, Gisella S. & Sachet, Erwan & Vanegas, Martha & Piispanen, Kyle, 2016. "Are the major imperatives of food security missing in ecosystem services research?," Ecosystem Services, Elsevier, vol. 19(C), pages 19-31.
  100. Yajia Liang & Taiyang Zhong & Jonathan Crush, 2022. "Boon or Bane? Urban Food Security and Online Food Purchasing during the COVID-19 Epidemic in Nanjing, China," Land, MDPI, vol. 11(6), pages 1-25, June.
  101. Subejo & Fidiashtry Al & Aryudiawan Candra & Suadi & Awaluddin L & Marfai Muh Aris, 2017. "Food insecurity as a basis for drafting a Strategic Food Sovereignty Plan: A case study of the Kutai Kartanegara District, Indonesia," Quaestiones Geographicae, Sciendo, vol. 36(4), pages 141-158, December.
  102. Md Belal Hossain & Michael A. Long & Paul B. Stretesky, 2020. "Welfare State Spending, Income Inequality and Food Insecurity in Affluent Nations: A Cross-National Examination of OECD Countries," Sustainability, MDPI, vol. 13(1), pages 1-15, December.
  103. Ecker, Olivier & Breisinger, Clemens, 2012. "The food security system: A new conceptual framework," IFPRI discussion papers 1166, International Food Policy Research Institute (IFPRI).
  104. Patricia P.A. Henríquez‐piskulich & Constanza Schapheer & Nicolas Vereecken & Cristian Villagra, 2021. "Agroecological strategies to safeguard insect pollinators in biodiversity hotspots: Chile as a case study," ULB Institutional Repository 2013/328659, ULB -- Universite Libre de Bruxelles.
  105. Girma Gezimu Gebre & Hiroshi Isoda & Yuichiro Amekawa & Dil Bahadur Rahut & Hisako Nomura & Takaaki Watanabe, 2021. "What Explains Gender Gaps in Household Food Security? Evidence from Maize Farm Households in Southern Ethiopia," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 155(1), pages 281-314, May.
  106. Dazhuan Ge & Hualou Long & Li Ma & Yingnan Zhang & Shuangshuang Tu, 2017. "Analysis Framework of China’s Grain Production System: A Spatial Resilience Perspective," Sustainability, MDPI, vol. 9(12), pages 1-21, December.
  107. Shamin Renwick, 2020. "Ranking of scenarios, actors and goals of food security: motivation for information seeking by food security decision makers," Environment Systems and Decisions, Springer, vol. 40(3), pages 444-462, September.
  108. Ahmed Raza Cheema & Adeel Saleem & Hubert Visas & Jabbar Ul-Haq, 2022. "Role of Education, Age, and Family Size on Food Insecurity in Pakistan: A Quantile Regression Analysis," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(5), pages 2576-2597, October.
  109. Benita Y. Tam & Leanne Findlay & Dafna Kohen, 2014. "Social Networks as a Coping Strategy for Food Insecurity and Hunger for Young Aboriginal and Canadian Children," Societies, MDPI, vol. 4(3), pages 1-14, September.
  110. Amy Molotoks & Matthias Kuhnert & Terence P. Dawson & Pete Smith, 2017. "Global Hotspots of Conflict Risk between Food Security and Biodiversity Conservation," Land, MDPI, vol. 6(4), pages 1-15, October.
  111. Hanna Dudek, 2019. "Households’ Food Insecurity in the V4 Countries: Microeconometric Analysis," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(51), pages 377-377.
  112. Joel Negin & Roseline Remans & Susan Karuti & Jessica Fanzo, 2009. "Integrating a broader notion of food security and gender empowerment into the African Green Revolution," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(3), pages 351-360, September.
  113. Saint Ville, Arlette S. & Hickey, Gordon M. & Phillip, Leroy E., 2017. "How do stakeholder interactions influence national food security policy in the Caribbean? The case of Saint Lucia," Food Policy, Elsevier, vol. 68(C), pages 53-64.
  114. Chandana Maitra & Prasada Rao, 2014. "An Empirical Investigation into Measurement and Determinants of Food Security in Slums of Kolkata," Discussion Papers Series 531, School of Economics, University of Queensland, Australia.
  115. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Aida Nielsen & Nika Akhavan & Martha Diaz & Pablo Lemoine & Joy Casnovsky & Alexandra van den Berg, 2021. "A Multi-Pronged Evaluation of a Healthy Food Access Initiative in Central Texas: Study Design, Methods, and Baseline Findings of the FRESH-Austin Evaluation Study," IJERPH, MDPI, vol. 18(20), pages 1-18, October.
  116. Ntihinyurwa, Pierre Damien & de Vries, Walter Timo & Chigbu, Uchendu Eugene & Dukwiyimpuhwe, Patrick Acklam, 2019. "The positive impacts of farm land fragmentation in Rwanda," Land Use Policy, Elsevier, vol. 81(C), pages 565-581.
  117. Meital Izraelov & Jacques Silber, 2019. "An assessment of the global food security index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1135-1152, October.
  118. Vellema, Wytse & Desiere, Sam & D'Haese, Marijke, 2014. "Verifying validity of the household dietary diversity score: an application of rasch modelling," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182692, European Association of Agricultural Economists.
  119. Patricia A. Henríquez-Piskulich & Constanza Schapheer & Nicolas J. Vereecken & Cristian Villagra, 2021. "Agroecological Strategies to Safeguard Insect Pollinators in Biodiversity Hotspots: Chile as a Case Study," Sustainability, MDPI, vol. 13(12), pages 1-31, June.
  120. S. Wagura Ndiritu & Geoffrey Muricho, 2021. "Impact of climate change adaptation on food security: evidence from semi-arid lands, Kenya," Climatic Change, Springer, vol. 167(1), pages 1-20, July.
  121. Julius Juma Okello & Yuan Zhou & Norman Kwikiriza & Sylvester Ochieng Ogutu & Ian Barker & Elmar Schulte-Geldermann & Elly Atieno & Justin Taj Ahmed, 2016. "Determinants of the Use of Certified Seed Potato among Smallholder Farmers: The Case of Potato Growers in Central and Eastern Kenya," Agriculture, MDPI, vol. 6(4), pages 1-12, October.
  122. Joseph Kangmennaang & Elijah Bisung & Susan J. Elliott, 2020. "‘We Are Drinking Diseases’: Perception of Water Insecurity and Emotional Distress in Urban Slums in Accra, Ghana," IJERPH, MDPI, vol. 17(3), pages 1-17, January.
  123. Pu-Yan NIE & You-Hua CHEN, 2014. "A general equilibrium analysis of food industry considering the food quality," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(7), pages 301-308.
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  125. Devendra Paudel & Ram Chandra Neupane & Sailesh Sigdel & Pradip Poudel & Aditya R. Khanal, 2023. "COVID-19 Pandemic, Climate Change, and Conflicts on Agriculture: A Trio of Challenges to Global Food Security," Sustainability, MDPI, vol. 15(10), pages 1-22, May.
  126. Aklesso Y. G. Egbendewe & Boris Odilon Kounagbè Lokonon & Calvin Atewemba & Naga Coulibaly, 2017. "Can intra-regional food trade increase food availability in the context of global climatic change in West Africa?," Climatic Change, Springer, vol. 145(1), pages 101-116, November.
  127. Kathryn Grace & Ran Wei & Alan T. Murray, 2017. "A spatial analytic framework for assessing and improving food aid distribution in developing countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(4), pages 867-880, August.
  128. Sudipta Paul & Nilimesh Mridha & Sangeetha Vellaichamy & Premlata Singh, 2021. "Development of a composite measure for mapping rural food and nutrition security: application and validation in the drought-prone Bundelkhand region of India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(3), pages 617-635, June.
  129. Mihaela KRUZSLICIKA, 2016. "Food Security And Population Welfare In Romania," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 13(1), pages 79-93.
  130. Garrone, Paola & Melacini, Marco & Perego, Alessandro, 2014. "Opening the black box of food waste reduction," Food Policy, Elsevier, vol. 46(C), pages 129-139.
  131. Yue Ma & Dongmei Lyu & Kenan Sun & Sijia Li & Bingxue Zhu & Ruixue Zhao & Miao Zheng & Kaishan Song, 2022. "Spatiotemporal Analysis and War Impact Assessment of Agricultural Land in Ukraine Using RS and GIS Technology," Land, MDPI, vol. 11(10), pages 1-18, October.
  132. Arika Ligmann-Zielinska & Louie Rivers, 2018. "A holistic vision for food security research," Environment Systems and Decisions, Springer, vol. 38(1), pages 3-5, March.
  133. repec:lic:licosd:39817 is not listed on IDEAS
  134. Pedro Andrés Garzón Delvaux & Sergio Gomez y Paloma, 2018. "Access to common resources and food security: Evidence from National Surveys in Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 121-140, February.
  135. Arlette S. Saint Ville & Gordon M. Hickey & Uli Locher & Leroy E. Phillip, 2016. "Exploring the role of social capital in influencing knowledge flows and innovation in smallholder farming communities in the Caribbean," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(3), pages 535-549, June.
  136. Thompson, C. & Smith, D. & Cummins, S., 2018. "Understanding the health and wellbeing challenges of the food banking system: A qualitative study of food bank users, providers and referrers in London," Social Science & Medicine, Elsevier, vol. 211(C), pages 95-101.
  137. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Deanna M. Hoelscher & Aida Nielsen & Joy Casnovsky & Alexandra van den Berg, 2022. "Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas," IJERPH, MDPI, vol. 19(9), pages 1-12, April.
  138. Aggarwal, Sakshi, 2023. "Global assessment of climate change and trade on food security," MPRA Paper 117152, University Library of Munich, Germany.
  139. Ali Sher & Saman Mazhar & Azhar Abbas & Muhammad Amjed Iqbal & Xiangmei Li, 2019. "Linking Entrepreneurial Skills and Opportunity Recognition with Improved Food Distribution in the Context of the CPEC: A Case of Pakistan," Sustainability, MDPI, vol. 11(7), pages 1-22, March.
  140. Soriano, Bárbara & Garrido, Alberto, 2016. "How important is economic growth for reducing undernourishment in developing countries?," Food Policy, Elsevier, vol. 63(C), pages 87-101.
  141. Ecker, Olivier & Van Asselt, Joanna, 2017. "Food and nutrition security in transforming Ghana: A descriptive analysis of national trends and regional patterns," IFPRI discussion papers 1650, International Food Policy Research Institute (IFPRI).
  142. Fisaha Haile Tesfay & Anna Ziersch & Sara Javanparast & Lillian Mwanri, 2021. "Relapse into Undernutrition in a Nutritional Program in HIV Care and the Impact of Food Insecurity: A Mixed-Methods Study in Tigray Region, Ethiopia," IJERPH, MDPI, vol. 18(2), pages 1-15, January.
  143. Butaumocho, Blessing & Chitiyo, Plaxedes T., 2017. "A Comparative Analysis Of Household Food Security Measures In Rural Zimbabwe," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(2), April.
  144. Kuzmin, Evgeny, 2015. "Food Security Modelling," MPRA Paper 67029, University Library of Munich, Germany.
  145. Joseph Mawejje, 2016. "Food prices, energy and climate shocks in Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 4(1), pages 1-18, December.
  146. Tambo, Justice & Wunscher, Tobias, 2015. "Beyond adoption: the welfare effects of farmer innovation in rural Ghana," 2015 Conference, August 9-14, 2015, Milan, Italy 211682, International Association of Agricultural Economists.
  147. Margaret Alston & Josephine Clarke & Kerri Whittenbury, 2018. "Contemporary Feminist Analysis of Australian Farm Women in the Context of Climate Changes," Social Sciences, MDPI, vol. 7(2), pages 1-15, January.
  148. Pierre Damien Ntihinyurwa & Walter Timo de Vries, 2021. "Farmland Fragmentation, Farmland Consolidation and Food Security: Relationships, Research Lapses and Future Perspectives," Land, MDPI, vol. 10(2), pages 1-39, January.
  149. Daniela Bernaschi & Davide Marino & Angela Cimini & Giampiero Mazzocchi, 2023. "The Social Exclusion Perspective of Food Insecurity: The Case of Blacked-Out Food Areas," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
  150. Liu, Yansui & Zhou, Yang, 2021. "Reflections on China's food security and land use policy under rapid urbanization," Land Use Policy, Elsevier, vol. 109(C).
  151. Ebrima Sonko & Wojciech J. Florkowski & Sampson Agodzo & Philip Antwi-Agyei, 2020. "Subsistence farmer knowledge of strategies alleviating food insecurity in the context of climate change in the lower river region of the Gambia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(3), pages 607-624, June.
  152. Dixon, Jane & Isaacs, Bronwyn, 2013. "Why sustainable and ‘nutritionally correct’ food is not on the agenda: Western Sydney, the moral arts of everyday life and public policy," Food Policy, Elsevier, vol. 43(C), pages 67-76.
  153. Montalbano, P. & Pietrelli, R. & Salvatici, L., 2018. "Participation in the market chain and food security: The case of the Ugandan maize farmers," Food Policy, Elsevier, vol. 76(C), pages 81-98.
  154. Darwati Susilastuti, 2017. "Poverty Reduction Models: Indonesian Agricultural Economic Approach," European Research Studies Journal, European Research Studies Journal, vol. 0(3A), pages 164-176.
  155. Gilbert, Christopher L., 2011. "Food Reserves in Developing Countries: Trade Policy Options for Improved Food Security," Price Volatility and Beyond 320199, International Centre for Trade and Sustainable Development (ICTSD).
  156. Adam Sneyd, 2014. "Cameroon: Perspectives on Food Security and the Emerging Power Footprint," Sustainability, MDPI, vol. 6(4), pages 1-28, April.
  157. Cuesta, Jose & Edmeades, Svetlana & Madrigal, Lucia, 2013. "Food security and public agricultural spending in Bolivia: Putting money where your mouth is?," Food Policy, Elsevier, vol. 40(C), pages 1-13.
  158. Ningzhou Shen & Yinghua Song & Dan Liu & Dalia Streimikiene, 2021. "Food Quality Competition Among Companies and Government Food Safety Supervision Under Asymmetric Product Substitution," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 23(56), pages 221-221, February.
  159. Sankhulani, Linda, 2021. "Impact evaluation of conservation agriculture on smallholder farmers’ livelihood in Zambia and Tanzania," Research Theses 334762, Collaborative Masters Program in Agricultural and Applied Economics.
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  161. Yuxin Pan & Yuancheng Lin & Ren Yang, 2022. "Agricultural Production Space Suitability in China: Spatial Pattern, Influencing Factors and Optimization Strategies," IJERPH, MDPI, vol. 19(21), pages 1-19, October.
  162. Francesco Burchi & Jessica Fanzo & Emile Frison, 2011. "The Role of Food and Nutrition System Approaches in Tackling Hidden Hunger," IJERPH, MDPI, vol. 8(2), pages 1-16, January.
  163. Bacon, Christopher M. & Sundstrom, William A. & Stewart, Iris T. & Beezer, David, 2017. "Vulnerability to Cumulative Hazards: Coping with the Coffee Leaf Rust Outbreak, Drought, and Food Insecurity in Nicaragua," World Development, Elsevier, vol. 93(C), pages 136-152.
  164. Marenya, P. & Kassie, M. & Teklewold, H. & Erenstein, O. & Qaim, M. & Rahut, D., 2018. "Does the adoption of maize-legume cropping diversification and modern seeds affect nutritional security in Ethiopia? Evidence from panel data analysis," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277170, International Association of Agricultural Economists.
  165. Santeramo, Fabio Gaetano, 2016. "Methodological challenges in building composite indexes: Linking theory to practice," MPRA Paper 73276, University Library of Munich, Germany.
  166. Beye, Assane & Komarek, Adam M., 2020. "Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal," Discussion Papers 305681, University of Bonn, Center for Development Research (ZEF).
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  168. Lim, S., 2018. "Risk Aversion, Crop Diversification, and Food Security," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277336, International Association of Agricultural Economists.
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