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Integrating a broader notion of food security and gender empowerment into the African Green Revolution

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  • Joel Negin
  • Roseline Remans
  • Susan Karuti
  • Jessica Fanzo

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  • Joel Negin & Roseline Remans & Susan Karuti & Jessica Fanzo, 2009. "Integrating a broader notion of food security and gender empowerment into the African Green Revolution," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(3), pages 351-360, September.
    • Handle: RePEc:spr:ssefpa:v:1:y:2009:i:3:p:351-360
    DOI: 10.1007/s12571-009-0025-z
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    References listed on IDEAS

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    1. Chen, Susan E. & Bhagowalia, Priya & Shively, Gerald, 2011. "Input Choices in Agriculture: Is There A Gender Bias?," World Development, Elsevier, vol. 39(4), pages 561-568, April.
    2. Yamano, Takashi & Jayne, T. S., 2004. "Measuring the Impacts of Working-Age Adult Mortality on Small-Scale Farm Households in Kenya," World Development, Elsevier, vol. 32(1), pages 91-119, January.
    3. Quisumbing, Agnes R. & Estudillo, Jonna P. & Otsuka, Keijiro, 2004. "Land and schooling: transferring wealth across generations," Food policy statements 41, International Food Policy Research Institute (IFPRI).
    4. Per Pinstrup-Andersen, 2009. "Food security: definition and measurement," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 5-7, February.
    5. Saito, K.A. & Weidermann, C.J., 1990. "Agricultural Extension For Women Farmers In Africa," World Bank - Discussion Papers 103, World Bank.
    6. Pedro Sanchez & Glenn Denning & Generose Nziguheba, 2009. "The African Green Revolution moves forward," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 37-44, February.
    7. Donovan, Cynthia & Bailey, Linda & Mpyisi, Edson & Weber, Michael T., 2003. "Prime-Age Adult Morbidity and Mortality in Rural Rwanda: Effects on Household Income, Agricultural Production, and Food Security Strategies," Food Security Collaborative Working Papers 55387, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    8. Puetz, Detlev & Webb, Patrick & von Braun, Joachim, 1989. "Irrigation technology and commercialization of rice in the Gambia: effects on income and nutrition," Research reports 75, International Food Policy Research Institute (IFPRI).
    9. Haddad, Lawrence James & Smith, Lisa C., 2000. "Explaining child malnutrition in developing countries: a cross-country analysis," Research reports 111, International Food Policy Research Institute (IFPRI).
    10. World Bank, 2007. "World Development Report 2008," World Bank Publications - Books, The World Bank Group, number 5990.
    11. von Braun, Joachim & Ruel, Marie T. & Gulati, Ashok, 2008. "Accelerating progress toward reducing child malnutrition in India: A concept for action," Research briefs 12, International Food Policy Research Institute (IFPRI).
    12. Filmer, Deon & King, Elizabeth M. & Pritchett, Lant, 1998. "Gender disparity in South Asia : comparisons between and within countries," Policy Research Working Paper Series 1867, The World Bank.
    13. Saito, Katrine A. & Weidemann, C. Jean, 1990. "Agricultural extension for women farmers in Africa," Policy Research Working Paper Series 398, The World Bank.
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    Cited by:

    1. Dzanku, Fred Mawunyo, 2019. "Food security in rural sub-Saharan Africa: Exploring the nexus between gender, geography and off-farm employment," World Development, Elsevier, vol. 113(C), pages 26-43.
    2. Teklewold, Hailemariam & Gebrehiwot, Tagel & Bezabih, Mintewab, 2019. "Climate smart agricultural practices and gender differentiated nutrition outcome: An empirical evidence from Ethiopia," World Development, Elsevier, vol. 122(C), pages 38-53.
    3. Samrat Singh & Meenakshi Fernandes, 2018. "Home-grown school feeding: promoting local production systems diversification through nutrition sensitive agriculture," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(1), pages 111-119, February.
    4. Dawson, Neil & Martin, Adrian & Sikor, Thomas, 2016. "Green Revolution in Sub-Saharan Africa: Implications of Imposed Innovation for the Wellbeing of Rural Smallholders," World Development, Elsevier, vol. 78(C), pages 204-218.
    5. Conceição, Pedro & Levine, Sebastian & Lipton, Michael & Warren-Rodríguez, Alex, 2016. "Toward a food secure future: Ensuring food security for sustainable human development in Sub-Saharan Africa," Food Policy, Elsevier, vol. 60(C), pages 1-9.

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