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Alessandro Banterle

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First Name:Alessandro
Middle Name:
Last Name:Banterle
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RePEc Short-ID:pba711
Department of Environmental and food economics (ESP)- University of Milan - via Celoria 2 - 20133 Milan - Italy
+39 02 50316482

Research output

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Working papers

  1. Stranieri, Stefanella & Banterle, Alessandro, 2015. "Voluntary traceability standards: which is the role of risk?," 2015 Conference, August 9-14, 2015, Milan, Italy 212058, International Association of Agricultural Economists.
  2. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2014. "Does Consumer Time Preference Affect Label Use?," 2014 International European Forum, February 17-21, 2014, Innsbruck-Igls, Austria 199401, International European Forum on System Dynamics and Innovation in Food Networks.
  3. Banterle, Alessandro & Vandone, Daniela, 2013. "Price Volatility and Risk Management: The Case of Rice," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164766, International European Forum on System Dynamics and Innovation in Food Networks.
  4. Carraresi, Laura & Banterle, Alessandro, 2013. "The Agri-food Competitive Performance in the EU Countries: A Fifteen Years Retrospective," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164745, International European Forum on System Dynamics and Innovation in Food Networks.
  5. Banterle, Alessandro & Ricci, Elena Claire, 2013. "Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164735, International European Forum on System Dynamics and Innovation in Food Networks.
  6. Cavaliere, Alessia & De Marchi, Elisa & Banterle, Alessandro, 2013. "Time Preference and Health: The Problem of Obesity," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164754, International European Forum on System Dynamics and Innovation in Food Networks.
  7. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2012. "Food labelled Information: An Empirical Analysis of Consumer Preferences," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144960, International European Forum on System Dynamics and Innovation in Food Networks.
  8. Carraresi, Laura & Mamaqi, Xhevrie & Albisu, Luis Miguel & Banterle, Alessandro, 2012. "Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs," 2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria 144955, International European Forum on System Dynamics and Innovation in Food Networks.
  9. Carraresi, Laura & Mamaqi, Xhevrie & Albisu, Luis Miguel & Banterle, Alessandro, 2011. "The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114318, European Association of Agricultural Economists.
  10. Banterle, Alessandro & Carraresi, Laura & Cavaliere, Alessia, 2011. "Price Setting in Food SMEs: Which Role for Marketing Capability? An Empirical Analysis in Italy," 2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria 122000, International European Forum on System Dynamics and Innovation in Food Networks.
  11. Cavaliere, Alessia & Banterle, Alessandro, 2011. "Time Spent for Food Information Search and Obesity: North-South Dualism in Italy," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114315, European Association of Agricultural Economists.
  12. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2010. "The Relationship between Innovation and Marketing in SMEs in the EU Food Sector," 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100589, International European Forum on System Dynamics and Innovation in Food Networks.
  13. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2009. "Marketing management capabilities and price setting: An empirical analysis in the EU traditional food sector," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57978, European Association of Agricultural Economists.
  14. Stranieri, Stefanella & Banterle, Alessandro, 2009. "Fresh Meat and Traceability Labelling: Who Cares?," 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria 58710, International European Forum on System Dynamics and Innovation in Food Networks.
  15. Banterle, Alessandro & Souza Monteiro, Diogo M. & Stranieri, Stefanella, 2009. "Does traceability play a role in retailer’s strategies for private labels?," 83rd Annual Conference, March 30 - April 1, 2009, Dublin, Ireland 50933, Agricultural Economics Society.
  16. Banterle, Alessandro & Carraresi, Laura & Stranieri, Stefanella, 2008. "Marketing management capabilities of SMEs: an empirical analysis in the EU," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44318, European Association of Agricultural Economists.
  17. Banterle, Alessandro & Stanieri, S., 2008. "Consumer preferences and labelling: an empirical analysis of the beef sector in Italy," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43547, European Association of Agricultural Economists.
  18. Carraresi, Laura & Banterle, Alessandro, 2008. "Measuring competitiveness in the EU market: a comparison between food industry and agriculture," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 43692, European Association of Agricultural Economists.
  19. Cavaliere, Alessia & Banterle, Alessandro, 2008. "Economic factors affecting obesity: an application in Italy," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44324, European Association of Agricultural Economists.
  20. Banterle, Alessandro & Carraresi, Laura & Stranieri, Stefanella, 2008. "An Innovative Tool to Assess Marketing Capabilities of Traditional Producers within the European Food Industry," 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria 49769, European Association of Agricultural Economists.
  21. Banterle, Alessandro & Peri, Massimo, 2007. "The Supply Chains of Organic Products: An Empirical Analysis of the Processing Sector in Six EU Mediterranean Regions," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9426, European Association of Agricultural Economists.
  22. Stranieri, Stefanella & Banterle, Alessandro, 2006. "Firms' strategies and voluntary traceability: an empirical analysis in Italian food chains," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10091, European Association of Agricultural Economists.
  23. Banterle, Alessandro & Carraresi, Laura, 2006. "International trade and competitiveness analysis in the European Union: the case of prepared meat sector," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10058, European Association of Agricultural Economists.
  24. Banterle, Alessandro & Stranieri, Stefanella & Baldi, Lucia, 2006. "Voluntary Traceability and Transaction Costs: An Empirical Analysis in the Italian Meat Processing Supply Chain," 99th Seminar, February 8-10, 2006, Bonn, Germany 7722, European Association of Agricultural Economists.
  25. Banterle, Alessandro, 2005. "Competitiveness and Agri-food Trade: An Empirical Analysis in the European Union," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24692, European Association of Agricultural Economists.

Articles

  1. Elisa De Marchi & Alessia Cavaliere & Flavia Pucillo & Alessandro Banterle & Rodolfo M Nayga, 2023. "Dynamics of demand-side and supply-side responses to front-of-pack nutrition labels: a narrative review," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 201-231.
  2. Veronica Manganiello & Alessandro Banterle & Gabriele Canali & Geremia Gios & Giacomo Branca & Sofia Galeotti & Fabrizio De Filippis & Raffaella Zucaro, 2021. "Economic characterization of irrigated and livestock farms in The Po River Basin District," Economia agro-alimentare, FrancoAngeli Editore, vol. 23(3), pages 1-24.
  3. Elisa De Marchi & Alessia Cavaliere & Alessandro Banterle, 2021. "Consumers' Choice Behavior for Cisgenic Food: Exploring the Role of Time Preferences," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 866-891, June.
  4. Alessia Cavaliere & Silvia Pigliafreddo & Elisa De Marchi & Alessandro Banterle, 2020. "Do Consumers Really Want to Reduce Plastic Usage? Exploring the Determinants of Plastic Avoidance in Food-Related Consumption Decisions," Sustainability, MDPI, vol. 12(22), pages 1-15, November.
  5. Alessia Cavaliere & Elena Siletti & Alessandro Banterle, 2020. "Nutrition information, Mediterranean diet, and weight: A structural equation approach," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 66(1), pages 10-18.
  6. Elisa De Marchi & Alessia Cavaliere & Rodolfo M. Nayga & Alessandro Banterle, 2020. "Incentivizing Vegetable Consumption in School‐Aged Children: Evidence from a Field Experiment," Journal of Consumer Affairs, Wiley Blackwell, vol. 54(1), pages 261-285, March.
  7. Alessandro Banterle & Daniela Vandone, 2019. "Price volatility and risk management: The case of rice in the EU," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(2), pages 255-274.
  8. Stefanella Stranieri & Luigi Orsi & Alessandro Banterle & Elena Claire Ricci, 2019. "Sustainable development and supply chain coordination: The impact of corporate social responsibility rules in the European Union food industry," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 26(2), pages 481-491, March.
  9. Elena Claire Ricci & Alessandro Banterle, 2018. "The effects of expo Milano 2015 on consumer food choices," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(2), pages 233-244.
  10. Alessia Cavaliere & Elisa De Marchi & Alessandro Banterle, 2018. "Nutritional Labelling in the EU: Strengths and Weaknesses of the Current Regulatory Framework," EuroChoices, The Agricultural Economics Society, vol. 17(3), pages 43-48, December.
  11. Laura Carraresi & Xhevrie Mamaqi & Luis Miguel Albisu & Alessandro Banterle, 2016. "Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses," Agribusiness, John Wiley & Sons, Ltd., vol. 32(3), pages 416-436, July.
  12. Alessia Cavaliere & Massimo Peri & Alessandro Banterle, 2016. "Vertical Coordination in Organic Food Chains: A Survey Based Analysis in France, Italy and Spain," Sustainability, MDPI, vol. 8(6), pages 1-12, June.
  13. Paracchini, Maria Luisa & Bulgheroni, Claudia & Borreani, Giorgio & Tabacco, Ernesto & Banterle, Alessandro & Bertoni, Danilo & Rossi, Graziano & Parolo, Gilberto & Origgi, Roberto & De Paola, Claudio, 2015. "A diagnostic system to assess sustainability at a farm level: The SOSTARE model," Agricultural Systems, Elsevier, vol. 133(C), pages 35-53.
  14. Carraresi, Laura & Banterle, Alessandro, 2015. "Agri-food Competitive Performance in EU Countries: A Fifteen-Year Retrospective," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(2), pages 1-26, May.
  15. Stranieri, Stefanella & Banterle, Alessandro, 2015. "Consumer Interest in Meat Labelled Attributes: Who Cares?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-18, November.
  16. Alessandro Banterle & Alessia Cavaliere & Laura Carraresi & Stefanella Stranieri, 2014. "Food SMEs Face Increasing Competition in the EU Market: Marketing Management Capability Is a Tool for Becoming a Price Maker," Agribusiness, John Wiley & Sons, Ltd., vol. 30(2), pages 113-131, March.
  17. Alessia Cavaliere & Elena Claire Ricci & Matteo Solesin & Alessandro Banterle, 2014. "Can Health and Environmental Concerns Meet in Food Choices?," Sustainability, MDPI, vol. 6(12), pages 1-16, December.
  18. Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
  19. Alessandro Banterle & Stefanella Stranieri, 2013. "Sustainability Standards and the Reorganization of Private Label Supply Chains: A Transaction Cost Perspective," Sustainability, MDPI, vol. 5(12), pages 1-17, December.
  20. Banterle, Alessandro & Cavaliere, Alessia & Ricci, Elena Claire, 2013. "Food Labelled Information: An Empirical Analysis," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 3(2), pages 1-15, January.
  21. Alessandro Banterle & Andrea Marchini & Erik Mathijs & Carlo Russo & Decio Zylbersztajn, 2013. "Agricultural and food economics - a new journal for a changing world," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 1(1), pages 1-2, December.
  22. Banterle, Alessandro & Ricci, Elena Claire, 2013. "Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 4(2), pages 1-10, November.
  23. Lucia Baldi & Alessandro Banterle & Stefanella Stranieri, 2012. "Alimentazione, salute e ambiente: consumatori e imprese "sostenibili"," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 0(2), pages 69-89.
  24. Alessandro BANTERLE & Alessia CAVALIERE & Laura CARRARESI & Stefanella STRANIERI, 2011. "Innovativeness in food small business: What is its relationship with marketing?," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 57(10), pages 474-483.
  25. Stefanella Stranieri & Lucia Baldi & Alessandro Banterle, 2010. "Do Nutrition Claims Matter to Consumers? An Empirical Analysis Considering European Requirements," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(1), pages 15-33, February.
  26. Banterle, Alessandro & Carraresi, Laura & Stranieri, Stefanella, 2010. "Small Business Marketing Capability in the Food Sector: The Cases of Belgium, Hungary and Italy," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 1(2), pages 1-9.
  27. Banterle, Alessandro & Cavaliere, Alessia & Stranieri, Stefanella & Carraresi, Laura, 2009. "European Traditional Food Producers And Marketing Capabilities: An Application Of Marketing Management Process," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 5(5-6), pages 1-6.
  28. Banterle, Alessandro & Stranieri, Stefanella, 2008. "The consequences of voluntary traceability system for supply chain relationships. An application of transaction cost economics," Food Policy, Elsevier, vol. 33(6), pages 560-569, December.
  29. Alessandro Banterle & Stefanella Stranieri, 2008. "Information, labelling, and vertical coordination: an analysis of the Italian meat supply networks," Agribusiness, John Wiley & Sons, Ltd., vol. 24(3), pages 320-331.

Chapters

  1. Elisa Marchi & Alessia Cavaliere & Alessandro Banterle, 2022. "Climate Change and Consumer Behavior," Natural Resource Management and Policy, in: Sara Valaguzza & Mark Alan Hughes (ed.), Interdisciplinary Approaches to Climate Change for Sustainable Growth, chapter 0, pages 315-331, Springer.

Editorship

  1. Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA).

More information

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Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 13 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (9) 2008-12-01 2009-08-16 2010-05-22 2011-03-05 2014-11-28 2014-12-03 2014-12-13 2014-12-19 2015-03-22. Author is listed
  2. NEP-MKT: Marketing (7) 2008-11-25 2008-12-01 2009-08-16 2010-05-22 2011-03-05 2014-12-19 2015-03-22. Author is listed
  3. NEP-CSE: Economics of Strategic Management (4) 2008-11-25 2011-03-05 2011-10-15 2014-12-13
  4. NEP-SBM: Small Business Management (2) 2011-03-05 2011-10-15
  5. NEP-BEC: Business Economics (1) 2011-10-15
  6. NEP-CTA: Contract Theory and Applications (1) 2009-08-16
  7. NEP-DCM: Discrete Choice Models (1) 2008-12-01
  8. NEP-EFF: Efficiency and Productivity (1) 2014-12-13
  9. NEP-ENV: Environmental Economics (1) 2014-12-19
  10. NEP-IAS: Insurance Economics (1) 2014-11-28
  11. NEP-INT: International Trade (1) 2014-12-13
  12. NEP-PKE: Post Keynesian Economics (1) 2016-05-08
  13. NEP-RMG: Risk Management (1) 2014-11-28
  14. NEP-UPT: Utility Models and Prospect Theory (1) 2014-12-03

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