COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains
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DOI: 10.22004/ag.econ.319353
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- Vaiknoras, Kate & Hahn, William & Padilla, Samantha & Valcu-Lisman, Adriana & Grossen, Grace, 2022. "COVID-19 Working Paper: COVID-19 and the U.S. Meat and Poultry Supply Chains," Administrative Publications 327338, United States Department of Agriculture, Economic Research Service.
References listed on IDEAS
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Cited by:
- Hayes Dermot & Jacobs Keri & Schulz Lee & Crespi John, 2023. "Resilience of U.S. Cattle and Beef Sectors: Lessons from COVID-19," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 21(1), pages 53-67, May.
- Padilla, Samantha & Schulz, Lee & Vaiknoras, Kate A. & MacLachlan, Matthew J., 2022. "The Resiliency of Pork Processing Plants during the COVID-19 Pandemic," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322448, Agricultural and Applied Economics Association.
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Keywords
Agribusiness; Agricultural Finance; Consumer/Household Economics; Health Economics and Policy; Industrial Organization; Institutional and Behavioral Economics; Livestock Production/Industries; Production Economics; Public Economics; Research Methods/ Statistical Methods;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2022-03-14 (Agricultural Economics)
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