COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending
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DOI: 10.22004/ag.econ.323863
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References listed on IDEAS
- Cho ,Clare & W. McLaughlin, Patrick & Zeballos, Eliana & Kent, Jessica & Dicken, Chris, 2019. "Capturing the Complete Food Environment with Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases," Technical Bulletins 288291, United States Department of Agriculture, Economic Research Service.
- Dong, Xiao & Zeballos, Eliana, 2021.
"COVID-19 Working Paper: The Effects of COVID-19 on Food Sales,"
USDA Miscellaneous
309615, United States Department of Agriculture.
- Dong, Xiao & Zeballos, Eliana, 2021. "COVID-19 Working Paper: The Effects of COVID-19 on Food Sales," Administrative Publications 327347, United States Department of Agriculture, Economic Research Service.
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Cited by:
- Jones, Jordan & Toossi, Saied & Hodges, Leslie, 2022.
"The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report,"
Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Economic ), June.
- Jones, Jordan W. & Toossi, Saied & Hodges, Leslie, 2022. "The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report," USDA Miscellaneous 323868, United States Department of Agriculture.
- Jones, Jordan W & Toossi, Saied & Hodges, Leslie, 2022. "The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report," Economic Information Bulletin 327356, United States Department of Agriculture, Economic Research Service.
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Keywords
Consumer/Household Economics; Demand and Price Analysis; Financial Economics; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Public Economics; Research Methods/ Statistical Methods;All these keywords.
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