IDEAS home Printed from https://ideas.repec.org/p/ags/usdami/323863.html
   My bibliography  Save this paper

COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending

Author

Listed:
  • Marchesi, Keenan
  • McLaughlin, Patrick W.

Abstract

This paper summarizes national changes in the frequency and dollar amount of U.S. consumers’ food-away-from-home (FAFH) purchases during the COVID-19 pandemic. The analysis draws on frequently updated proprietary data sources to measure national FAFH trends in average monthly spending and the weekly changes in store transactions. Both spending and transactions at restaurants substantially fell following the onset of the pandemic and have remained below pre-pandemic levels more than 1 year later. Differences in the decline in spending and transactions across restaurant types and mealtimes are notable. Although restaurant restrictions are loosening across the country in the first half of 2021, visits and spending have been slow to recover to their pre-pandemic levels.

Suggested Citation

  • Marchesi, Keenan & McLaughlin, Patrick W., 2022. "COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending," USDA Miscellaneous 323863, United States Department of Agriculture.
  • Handle: RePEc:ags:usdami:323863
    DOI: 10.22004/ag.econ.323863
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/323863/files/ap-100.pdf
    Download Restriction: no

    File URL: https://libkey.io/10.22004/ag.econ.323863?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Cho ,Clare & W. McLaughlin, Patrick & Zeballos, Eliana & Kent, Jessica & Dicken, Chris, 2019. "Capturing the Complete Food Environment with Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases," Technical Bulletins 288291, United States Department of Agriculture, Economic Research Service.
    2. Dong, Xiao & Zeballos, Eliana, 2021. "COVID-19 Working Paper: The Effects of COVID-19 on Food Sales," USDA Miscellaneous 309615, United States Department of Agriculture.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jones, Jordan & Toossi, Saied & Hodges, Leslie, 2022. "The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Economic ), June.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Marchesi, Keenan & McLaughlin, Patrick W, 2022. "COVID-19 Working Paper: The Impact of COVID-19 Pandemic on Food-Away-From-Home Spending," Administrative Publications 327337, United States Department of Agriculture, Economic Research Service.
    2. McLaughlin, Patrick W. & Stevens, Alexander & Dong, Xiao & Chelius, Carolyn & Marchesi, Keenan & MacLachlan, Matthew, 2022. "COVID-19 Working Paper National Trends in Food Retail Sales During the COVID-19 Pandemic: Findings from information Resources, Inc. (IRI) Retail-Based Scanner Data," USDA Miscellaneous 333527, United States Department of Agriculture.
    3. Zeballos, Eliana & Dong, Xiao & Islamaj, Ergys, 2023. "A Disaggregated View of Market Concentration in the Food Retail Industry," USDA Miscellaneous 333546, United States Department of Agriculture.
    4. Zeballos, Eliana & Marchesi, Keenan, 2022. "Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data," USDA Miscellaneous 329070, United States Department of Agriculture.
    5. Stevens, Alexander & Cho, Clare & Cakir, Metin & Kong, Xiangwen & Boland, Michael A, 2021. "The Food Retail Landscape Across Rural America," Economic Information Bulletin 327368, United States Department of Agriculture, Economic Research Service.
    6. Kuan-Ming Huang & Ana Claudia Sant’Anna & Xiaoli Etienne, 2021. "How did Covid-19 impact US household foods? an analysis six months in," PLOS ONE, Public Library of Science, vol. 16(9), pages 1-17, September.
    7. Zeballos, Eliana & Dong, Xiao, 2021. "The Localized Effects of the COVID-19 Recession on Food Sales," 2021 Annual Meeting, August 1-3, Austin, Texas 313996, Agricultural and Applied Economics Association.
    8. Zeballos, Eliana & Sinclair, Wilson, 2023. "Estimating the State-Level Food Expenditure Series," Technical Bulletins 338951, United States Department of Agriculture, Economic Research Service.
    9. Eliana Zeballos & Xiao Dong, 2022. "The effect of COVID‐19 on food sales," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 2131-2144, December.
    10. Rigoberto Lopez & Keenan Marchesi & Sandro Steinbach, 2024. "Dollar store expansion and independent grocery retailer contraction," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(2), pages 514-533, June.
    11. repec:ags:aaea22:335481 is not listed on IDEAS
    12. Dong, Xiao & Zeballos, Eliana, 2021. "COVID-19 Working Paper: The Effects of COVID-19 on Food Sales," USDA Miscellaneous 309615, United States Department of Agriculture.
    13. Baldwin, Katherine & Williams, Brian & Tsiboe, Francis & Effland, Anne & Turner, Dylan & Pratt, Bryan & Jones, Jordan & Toossi, Saied & Hodges, Leslie, 2023. "U.S. Agricultural Policy Review, 2021," USDA Miscellaneous 333549, United States Department of Agriculture.
    14. Leland D. Crane & Ryan A. Decker, 2019. "Business Dynamics in the National Establishment Time Series (NETS)/Leland Crane, Ryan Decker," Finance and Economics Discussion Series 2019-034, Board of Governors of the Federal Reserve System (U.S.).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:usdami:323863. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: http://www.usda.gov .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.