IDEAS home Printed from https://ideas.repec.org/p/ags/usdami/313475.html
   My bibliography  Save this paper

The Food and Nutrition Assistance Landscape: Fiscal Year 2020 Annual Report

Author

Listed:
  • Toossi, Saied
  • Jones, Jordan W.
  • Hodges, Leslie

Abstract

The U.S. Department of Agriculture (USDA) typically administers 15 domestic food and nutrition assistance programs that together affect the lives of millions of people and account for roughly two-thirds of USDA’s annual budget. In response to the coronavirus (COVID-19) pandemic, USDA launched two new programs, Pandemic Electronic Benefit Transfer (P-EBT) and the Farmers to Families Food Box Program (Food Box Program). Additionally, USDA implemented numerous policy changes that expanded the scope and coverage of existing programs. Together, these initiatives contributed to an increase in expenditures on food and nutrition assistance programs, which amounted to a historical inflation-adjusted high of $122.1 billion in fiscal year (FY) 2020 (October 1, 2019 to September 30, 2020). This report uses preliminary data from USDA’s Food and Nutrition Service (FNS) and Agricultural Marketing Service (AMS) to examine program trends in the largest U.S. food and nutrition assistance programs through FY 2020 and documents the many policy changes implemented since March 2020. It also summarizes a recent USDA, Economic Research Service report examining the prevalence of household food insecurity in the United States in 2019 and a working paper examining Supplemental Nutrition Assistance Program (SNAP) and P-EBT benefit redemptions during the pandemic.

Suggested Citation

  • Toossi, Saied & Jones, Jordan W. & Hodges, Leslie, 2021. "The Food and Nutrition Assistance Landscape: Fiscal Year 2020 Annual Report," USDA Miscellaneous 313475, United States Department of Agriculture.
    • Handle: RePEc:ags:usdami:313475
    DOI: 10.22004/ag.econ.313475
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/313475/files/The%20Food%20and%20Nutrition%20Assistance%20Landscape-Fiscal%20Year%202020%20Annual%20Report.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.313475?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    Other versions of this item:

    References listed on IDEAS

    as
    1. Jordan W. Jones, 2021. "COVID-19 Working Paper: Supplemental Nutrition Assistance Program and Pandemic Electronic Benefit Transfer Redemptions during the Coronavirus Pandemic," USDA Miscellaneous 310389, United States Department of Agriculture.
    2. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2020. "Household Food Security in the United States in 2019," Agricultural Economic Reports 305691, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jones, Jordan & Toossi, Saied & Hodges, Leslie, 2022. "The Food and Nutrition Assistance Landscape: Fiscal Year 2021 Annual Report," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Economic ), June.
    2. Toossi, Saied, 2021. "COVID-19 Working Paper: Filling the Pandemic Meal Gap: Disruptions to Child Nutrition Programs and Expansion of Free Meal Sites in the Early Months of the Pandemic," Administrative Publications 327342, United States Department of Agriculture, Economic Research Service.
    3. Anne E. Lally & Alban Morina & Leah N. Vermont & Jill N. Tirabassi & Lucia A. Leone, 2022. "Impacts of the COVID-19 Pandemic on Mobile Produce Market Operations: Adaptations, Barriers, and Future Directions for Increasing Food Access," IJERPH, MDPI, vol. 19(18), pages 1-16, September.
    4. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2021. "Household Food Security in the United States in 2020," Economic Research Report 327186, United States Department of Agriculture, Economic Research Service.
    5. Coleman-Jensen, Alisha & Rabbitt, Matthew & Gregory, Christian & Singh, Anita, 2022. "Statistical Supplement to Household Food Security in the United States in 2021," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Administr), September.
    6. repec:ags:aaea22:335543 is not listed on IDEAS
    7. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2021. "Statistical Supplement to Household Food Security in the United States in 2020," Administrative Publications 327344, United States Department of Agriculture, Economic Research Service.
    8. Toossi, Saied & Jones, Jordan W., 2023. "The Food and Nutrition Assistance Landscape: Fiscal Year 2022 Annual Report," Economic Information Bulletin 337564, United States Department of Agriculture, Economic Research Service.
    9. Okrent, Abigail & Zeballos, Eliana, 2022. "COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic," USDA Miscellaneous 333545, United States Department of Agriculture.
    10. Jung Sun Lee & Vibha Bhargava & Travis A. Smith & Temitope Aiyejorun Walker, 2022. "The effects of aging services and the supplemental nutrition assistance program on food insecurity among older Georgians: 2018–2020," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 635-652, June.
    11. Kabir Dasgupta & Alexander Plum, 2023. "Termination of SNAP Emergency Allotments, Food Sufficiency, and Economic Hardships," Finance and Economics Discussion Series 2023-046, Board of Governors of the Federal Reserve System (U.S.).
    12. repec:ags:aaea22:335690 is not listed on IDEAS
    13. Toossi, Saied & Todd, Jessica E. & Guthrie, Joanne & Ollinger, Michael, 2024. "The National School Lunch Program: Background, Trends, and Issues, 2024 Edition," Economic Information Bulletin 347312, United States Department of Agriculture, Economic Research Service.
    14. Leschewski, Andrea & Melo, Grace & Jones, Jordan W., 2022. "The SNAP Online Purchasing Pilot’s Impact on Food Sufficiency During the Covid-19 Pandemic," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322060, Agricultural and Applied Economics Association.
    15. John P. Casellas Connors & Mastura Safayet & Nathanael Rosenheim & Maria Watson, 2023. "Assessing changes in food pantry access after extreme events," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 619-634, June.
    16. Jones, Jordan W. & Toossi, Saied, 2024. "The Food and Nutrition Assistance Landscape: Fiscal Year 2023 Annual Report," Economic Information Bulletin 344130, United States Department of Agriculture, Economic Research Service.
    17. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2022. "Statistical Supplement to Household Food Security in the United States in 2021," Administrative Publications 327331, United States Department of Agriculture, Economic Research Service.
    18. Baldwin, Katherine & Williams, Brian & Turner, Dylan & Tsiboe, Francis & Raszap Skorbiansky, Sharon & Sichko, Christopher & Jones, Jordan W. & Toossi, Saied, 2024. "U.S. Agricultural Policy Review, 2023," Economic Information Bulletin 349026, United States Department of Agriculture, Economic Research Service.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2021. "Household Food Security in the United States in 2020," Economic Research Report 327186, United States Department of Agriculture, Economic Research Service.
    2. Toossi, Saied, 2021. "COVID-19 Working Paper: Filling the Pandemic Meal Gap: Disruptions to Child Nutrition Programs and Expansion of Free Meal Sites in the Early Months of the Pandemic," Administrative Publications 327342, United States Department of Agriculture, Economic Research Service.
    3. Jun Zhang & Yanghao Wang & Steven T. Yen, 2021. "Does Supplemental Nutrition Assistance Program Reduce Food Insecurity among Households with Children? Evidence from the Current Population Survey," IJERPH, MDPI, vol. 18(6), pages 1-15, March.
    4. Kathryn M. Cardarelli & Emily DeWitt & Rachel Gillespie & Rachel H. Graham & Heather Norman-Burgdolf & Janet T. Mullins, 2021. "Policy Implications of the COVID-19 Pandemic on Food Insecurity in Rural America: Evidence from Appalachia," IJERPH, MDPI, vol. 18(23), pages 1-13, December.
    5. Dorceta E. Taylor & Ashley Bell & Destiny Treloar & Ashia Ajani & Marco Alvarez & Tevin Hamilton & Jayson Velazquez & Pwintphyu Nandar & Lily Fillwalk & Kerry J. Ard, 2024. "Defying the Food Desert, Food Swamp, and Supermarket Redlining Stereotypes in Detroit: Comparing the Distribution of Food Outlets in 2013 and 2023," Sustainability, MDPI, vol. 16(16), pages 1-59, August.
    6. Amier Haidar & Christine Markham & Allison Marshall & Ru-Jye Chuang & Meredith Spence & Jennifer Boone & Mike Pomeroy & Rich Dachman & Jaimie N. Davis & Shreela V. Sharma, 2021. "Innovative Partnerships to Address Food Insecurity during the COVID-19 Pandemic: The Brighter Bites Produce Voucher Program," IJERPH, MDPI, vol. 18(17), pages 1-10, August.
    7. Ellison, Brenna & Bruening, Meg, 2021. "Food Insecurity on College Campuses: FAQs," farmdoc daily, University of Illinois at Urbana-Champaign, Department of Agricultural and Consumer Economics, vol. 11(28), February.
    8. Brandon J. Restrepo & Matthew P. Rabbitt & Christian A. Gregory, 2021. "The Effect of Unemployment on Food Spending and Adequacy: Evidence from Coronavirus‐Induced Firm Closures," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 185-204, March.
    9. Katherine Consavage Stanley & Paige B. Harrigan & Elena L. Serrano & Vivica I. Kraak, 2021. "Applying a Multi-Dimensional Digital Food and Nutrition Literacy Model to Inform Research and Policies to Enable Adults in the U.S. Supplemental Nutrition Assistance Program to Make Healthy Purchases ," IJERPH, MDPI, vol. 18(16), pages 1-25, August.
    10. Kristin F. Butcher & Lucie Schmidt & Lara Shore‐Sheppard & Tara Watson, 2023. "Living with children and food insecurity in seniors," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 234-261, March.
    11. Lauren Vargo & Timothy H. Ciesielski & Milen Embaye & Ana Bird & Darcy A. Freedman, 2022. "Understanding SNAP Recipient Characteristics to Guide Equitable Expansion of Nutrition Incentive Programs in Diverse Food Retail Settings," IJERPH, MDPI, vol. 19(9), pages 1-13, April.
    12. Drieda Zaҫe & Maria Luisa Di Pietro & Laura Reali & Chiara de Waure & Walter Ricciardi, 2021. "Prevalence, socio-economic predictors and health correlates of food insecurity among Italian children- findings from a cross-sectional study," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 13-24, February.
    13. Christine Borger & Courtney Paolicelli & Lorrene Ritchie & Shannon E. Whaley & Jill DeMatteis & Brenda Sun & Thea Palmer Zimmerman & Amanda Reat & Sujata Dixit-Joshi, 2021. "Shifts in Sources of Food but Stable Nutritional Outcomes among Children in the Early Months of the COVID-19 Pandemic," IJERPH, MDPI, vol. 18(23), pages 1-14, November.
    14. Colleen Heflin & Xiaohan Sun, 2022. "Food Insecurity and the Opioid Crisis," The ANNALS of the American Academy of Political and Social Science, , vol. 703(1), pages 262-284, September.
    15. Coleman-Jensen, Alisha & Rabbitt, Matthew P & Gregory, Christian A & Singh, Anita, 2020. "Household Food Security in the United States in 2019," Economic Research Report 327207, United States Department of Agriculture, Economic Research Service.
    16. Cäzilia Loibl & Wändi Bruine de Bruin & Barbara Summers & Simon McNair & Pieter Verhallen, 2022. "Which financial stressors are linked to food insecurity among older adults in the United Kingdom, Germany, and the Netherlands? An exploratory study," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 533-556, April.
    17. Melissa Keresztes & Colleen L. Delaney & Carol Byrd-Bredbenner, 2022. "Maternal Mental Health Status Is Associated with Weight-Related Parenting Cognitions, Home Food Environment Characteristics, and Children’s Behaviors," IJERPH, MDPI, vol. 19(21), pages 1-17, October.
    18. Daphne C. Hernandez & Sajeevika S. Daundasekara & Quenette L. Walton & Chinyere Y. Eigege & Allison N. Marshall, 2021. "Feasibility of Delivering an on-Campus Food Distribution Program in a Community College Setting: A Mixed Methods Sequential Explanatory Investigation," IJERPH, MDPI, vol. 18(22), pages 1-23, November.
    19. Denise Holston & Jessica Stroope & Matthew Greene & Bailey Houghtaling, 2020. "Perceptions of the Food Environment and Access among Predominantly Black Low-Income Residents of Rural Louisiana Communities," IJERPH, MDPI, vol. 17(15), pages 1-14, July.
    20. Sheely, Amanda, 2022. "More than money? Job quality and food insecurity among employed lone mother households in the United States," LSE Research Online Documents on Economics 112504, London School of Economics and Political Science, LSE Library.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:usdami:313475. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: http://www.usda.gov .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.