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Economic and Food Security Impacts of Agricultural Input Reduction Under the European Union Green Deal’s Farm to Fork and Biodiversity Strategies

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Cited by:

  1. Philippidis, George & Álvarez, Rodrigo Xavier & Di Lucia, Lorenzo & Hermoso, Hugo González & Martinez, Ana González & M'barek, Robert & Moiseyev, Alexander & Panoutsou, Calliope & Itoiz, Eva Sevigne &, 2024. "The development of bio-based industry in the European Union: A prospective integrated modelling assessment," Ecological Economics, Elsevier, vol. 219(C).
  2. Wifo, 2021. "WIFO-Monatsberichte, Heft 4/2021," WIFO Monatsberichte (monthly reports), WIFO, vol. 94(4), April.
  3. Maros Ivanic & Jayson Beckman & Noe Nava, 2023. "Estimation of the Value-Added/Intermediate Input Substitution Elasticities Consistent with the GTAP Data," Journal of Global Economic Analysis, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, vol. 8(2), pages 134-158, December.
  4. Davide Dell’Unto & Gabriele Dono & Raffaele Cortignani, 2023. "Impacts of Environmental Targets on the Livestock Sector: An Assessment Tool Applied to Italy," Agriculture, MDPI, vol. 13(4), pages 1-15, March.
  5. repec:ags:aaea22:335587 is not listed on IDEAS
  6. Fernando Mata & Diana Barros & Ricardo Pereira-Pinto & Preciosa Pires, 2024. "EU Citizens’ Perception of Risks Posed to the Sustainability of EU Food Security," Sustainability, MDPI, vol. 16(22), pages 1-18, November.
  7. Marcos Gallacher, 2021. "Knowledge, prices and factor demand: Fertilizers in Argentine Agriculture," Asociación Argentina de Economía Política: Working Papers 4474, Asociación Argentina de Economía Política.
  8. Jean-Louis Rastoin, 2022. "Editorial," Post-Print hal-03514312, HAL.
  9. Matthews, Alan, 2022. "Implications of the European Green Deal for agri-food trade with developing countries," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321162, Agricultural Economics Society - AES.
  10. Kennedy Ndue & Goda Pál, 2022. "European Green Transition Implications on Africa’s Livestock Sector Development and Resilience to Climate Change," Sustainability, MDPI, vol. 14(21), pages 1-29, November.
  11. Laure Latruffe & Andreas Niedermayr & Yann Desjeux & K Herve Dakpo & Kassoum Ayouba & Lena Schaller & Jochen Kantelhardt & Yan Jin & Kevin Kilcline & Mary Ryan & Cathal O’Donoghue, 2023. "Identifying and assessing intensive and extensive technologies in European dairy farming," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(4), pages 1482-1519.
  12. Justus Wesseler, 2022. "The EU's farm‐to‐fork strategy: An assessment from the perspective of agricultural economics," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1826-1843, December.
  13. Claudia Coral & Dagmar Mithöfer, 2023. "Contemporary narratives about asymmetries in responsibility in global agri-food value chains: the case of the Ecuadorian stakeholders in the banana value chain," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1019-1038, September.
  14. Jayson Beckman & Maros Ivanic & Jeremy Jelliffe & Shawn Arita, 2022. "Adopt or not adopt? Mirror clauses and the European Green Deal," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 2014-2033, December.
  15. Anna Lungarska & Thierry Brunelle & Raja Chakir & Pierre‐Alain Jayet & Rémi Prudhomme & Stéphane De Cara & Jean‐Christophe Bureau, 2023. "Halving mineral nitrogen use in European agriculture: Insights from multi‐scale land‐use models," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(3), pages 1529-1550, September.
  16. Panknin, Lea & Boy, Karl-Friedrich & Henning, Christian H.C.A., 2024. "Can the European Green Deal be a game changer for sustainable food system transformation? A computational political economy approach," 2024 Annual Meeting, July 28-30, New Orleans, LA 343740, Agricultural and Applied Economics Association.
  17. Martín-García, Jaime & Gómez-Limón, José A. & Arriaza, Manuel, 2024. "Conversion to organic farming: Does it change the economic and environmental performance of fruit farms?," Ecological Economics, Elsevier, vol. 220(C).
  18. Michels, Jacob & Zereyesus, Yacob & Beghin, John, 2024. "Increasing Sedentary Time, Minimum Dietary Energy Requirements, and Food Security Assessment," 2024 Annual Meeting, July 28-30, New Orleans, LA 345098, Agricultural and Applied Economics Association.
  19. Olena BORODINA & Igor PROKOPA & Oleksii FRAIER, 2022. "The Renewal Of The Ukraine – European Union Association Agreement On The Current European Union Priorities For Agriculture And The Environment," Agricultural Economics and Rural Development, Institute of Agricultural Economics, vol. 19(1), pages 41-52.
  20. Beckman, Jayson & Ivanic, Maros & Nava, Noé J., 2023. "Estimating Market Implications from Corn and Soybean Yields Under Climate Change in the United States," Economic Research Report 338944, United States Department of Agriculture, Economic Research Service.
  21. Herda-Kopańska Justyna & Kulawik Jacek, 2022. "Key Problems of Using Subsidies Coupled with Agricultural Production," Zagadnienia Ekonomiki Rolnej / Problems of Agricultural Economics, Sciendo, vol. 372(3), pages 21-44.
  22. Yeung, May T., 2022. "Food Security, Agriculture and Policy Making: When Believing is Not Enough," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 23(2), December.
  23. Sun Ling Wang & Nicholas Rada & Ryan Williams & Doris Newton, 2022. "Accounting for climatic effects in measuring U.S. field crop farm productivity," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1975-1994, December.
  24. Jacob Michels (UNL) & Yacob Abrehe Zereyesus (USDA ERS) & John Beghin (UNL and Iowa State University), 2024. "Increasing Sedentary Time, Minimum Dietary Energy Requirements and Food Security Assessment," Staff Papers 342426, University of Nebraska-Lincoln, Department of Agricultural Economics.
  25. Oleksandr Faichuk & Lesia Voliak & Taras Hutsol & Szymon Glowacki & Yuriy Pantsyr & Sergii Slobodian & Anna Szeląg-Sikora & Zofia Gródek-Szostak, 2022. "European Green Deal: Threats Assessment for Agri-Food Exporting Countries to the EU," Sustainability, MDPI, vol. 14(7), pages 1-17, March.
  26. Marcos Gallacher, 2021. "Knowledge, prices and factor demand: Fertilizers in Argentine Agriculture," CEMA Working Papers: Serie Documentos de Trabajo. 811, Universidad del CEMA.
  27. Dagim G. Belay & Jørgen D. Jensen, 2022. "Quantitative input restriction and farmers’ economic performance: Evidence from Denmark's yellow card initiative on antibiotics," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(1), pages 155-171, February.
  28. Ana Clara Borrego & Rute Abreu & Francisco Alegria Carreira & Filipe Caetano & Ana Lúcia Vasconcelos, 2023. "Environmental Taxation on the Agri-Food Sector and the Farm to Fork Strategy: The Portuguese Case," Sustainability, MDPI, vol. 15(16), pages 1-18, August.
  29. Julia Bachtrögler-Unger & Margit Schratzenstaller & Franz Sinabell, 2021. "Der europäische COVID-19-Aufbauplan," WIFO Monatsberichte (monthly reports), WIFO, vol. 94(4), pages 321-334, April.
  30. Vlada Vitunskienė & Akvilė Aleksandravičienė & Neringa Ramanauskė, 2022. "Spatio-Temporal Assessment of Biomass Self-Sufficiency in the European Union," Sustainability, MDPI, vol. 14(3), pages 1-19, February.
  31. Robert Finger, 2024. "Europe's ambitious pesticide policy and its impact on agriculture and food systems," Agricultural Economics, International Association of Agricultural Economists, vol. 55(2), pages 265-269, March.
  32. Beckman, Jayson & Ivanic, Maros & Jelliffe, Jeremy & Arita, Shawn, 2021. "Endogenous Adoption of International Agri-food Practices and Standards," Conference papers 333276, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  33. Michels, Jacob & Beghin, John, 2023. "Accounting for the Evolution of Sedentarism in Food Security Assessment," Staff Papers 338762, University of Nebraska-Lincoln, Department of Agricultural Economics.
  34. Jelliffe, Jeremy & Gerval, Adam & Husby, Megan & Jarrell, Philip & Williams, Brian, 2023. "United Kingdom Agricultural Production and Trade Policy Post-Brexit," USDA Miscellaneous 333547, United States Department of Agriculture.
  35. Julia Bachtrögler-Unger & Margit Schratzenstaller & Franz Sinabell, 2021. "Der europäische COVID-19-Aufbauplan," WIFO Monatsberichte (monthly reports), WIFO, vol. 94(4), pages 321-332, April.
  36. Beckman, Jayson & Dong, Fengxia & Ivanic, Maros & Jägermeyr, Jonas & Villoria, Nelson, 2024. "Climate-Induced Yield Changes and TFP: How Much R&D Is Necessary to Maintain the Food Supply?," Economic Research Report 344129, United States Department of Agriculture, Economic Research Service.
  37. Felix Baquedano & Jeremy Jelliffe & Jayson Beckman & Maros Ivanic & Yacob Zereyesus & Michael Johnson, 2022. "Food security implications for low‐ and middle‐income countries under agricultural input reduction: The case of the European Union's farm to fork and biodiversity strategies," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1942-1954, December.
  38. Jesus Barreiro‐Hurle & Mariia Bogonos & Mihaly Himics & Jordan Hristov & Ignacio Pérez‐Domínguez & Amar Sahoo & Guna Salputra & Franz Weiss & Edoardo Baldoni & Christian Elleby, 2021. "Modelling Transitions to Sustainable Food Systems: Are We Missing the Point?," EuroChoices, The Agricultural Economics Society, vol. 20(3), pages 12-20, December.
  39. Alexandre Gohin, 2023. "On the sustainability of the French food system: A macroeconomic assessment," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(2), pages 860-880, June.
  40. Jayson Beckman & Noé J. Nava & Angelica S. Williams & Steven Zahniser, 2024. "Land competition and welfare effects from Mexico's proposal to ban genetically engineered corn," American Journal of Agricultural Economics, John Wiley & Sons, vol. 106(3), pages 1300-1325, May.
  41. Boix-Fayos, Carolina & de Vente, Joris, 2023. "Challenges and potential pathways towards sustainable agriculture within the European Green Deal," Agricultural Systems, Elsevier, vol. 207(C).
  42. Minjeong Kim & Changki Shim & Jaehyeong Lee & Choeki Wangchuk, 2022. "Hot Water Treatment as Seed Disinfection Techniques for Organic and Eco-Friendly Environmental Agricultural Crop Cultivation," Agriculture, MDPI, vol. 12(8), pages 1-16, July.
  43. Jana Lososová & Radek Zdeněk, 2023. "Simulation of the impacts of the proposed direct payment scheme - The case of the Czech Republic," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 69(1), pages 13-24.
  44. Katja Pietrzyck & Sebastian Jarzębowski & Brigitte Petersen, 2021. "Exploring Sustainable Aspects Regarding the Food Supply Chain, Agri-Food Quality Standards, and Global Trade: An Empirical Study among Experts from the European Union and the United States," Energies, MDPI, vol. 14(18), pages 1-21, September.
  45. Jayson Beckman & Maros Ivanic & Jeremy Jelliffe, 2022. "Market impacts of Farm to Fork: Reducing agricultural input usage," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1995-2013, December.
  46. Rémi Prudhomme & Raja Chakir & Anna Lungarska & Thierry Brunelle & Narayanappa Devaraju & Nathalie de Noblet & Pierre-Alain Jayet & Stéphane De Cara & Jean-Christophe Bureau, 2022. "Food, climate and biodiversity: a trilemma of mineral nitrogen use in European agriculture," Review of Agricultural, Food and Environmental Studies, Springer, vol. 103(3), pages 271-299, September.
  47. Herda-Kopańska, Justyna & Kulawik, Jacek, 2022. "Key Problems of Using Subsidies Coupled with Agricultural Production," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 329857, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
  48. Paarlberg, Robert, 2022. "The trans-Atlantic conflict over “green” farming," Food Policy, Elsevier, vol. 108(C).
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