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Europe's ambitious pesticide policy and its impact on agriculture and food systems

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  • Robert Finger

Abstract

European countries have set ambitious policy goals to reduce the risks of pesticides to the environment and human health. European agriculture could play a leading role in the transition to a low pesticide risk future, with various societal benefits. However, such a transition also involves trade‐offs, costs, and risks for farmers and society. Here, we summarize possible implications for agriculture and food systems in Europe and beyond and discuss avenues for future research.

Suggested Citation

  • Robert Finger, 2024. "Europe's ambitious pesticide policy and its impact on agriculture and food systems," Agricultural Economics, International Association of Agricultural Economists, vol. 55(2), pages 265-269, March.
  • Handle: RePEc:bla:agecon:v:55:y:2024:i:2:p:265-269
    DOI: 10.1111/agec.12817
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    References listed on IDEAS

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    1. Beckman, Jayson & Ivanic, Maros & Jelliffe, Jeremy L & Baquedano, Felix G & Scott, Sara G, 2020. "Economic and Food Security Impacts of Agricultural Input Reduction Under the European Union Green Deal’s Farm to Fork and Biodiversity Strategies," Economic Brief 327231, United States Department of Agriculture, Economic Research Service.
    2. Carola Grebitus & Ellen J. Van Loo, 2022. "Relationship between cognitive and affective processes, and willingness to pay for pesticide‐free and GMO‐free labeling," Agricultural Economics, International Association of Agricultural Economists, vol. 53(3), pages 407-421, May.
    3. Justus Wesseler, 2022. "The EU's farm‐to‐fork strategy: An assessment from the perspective of agricultural economics," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1826-1843, December.
    4. Nielsen, Helle Ørsted & Konrad, Maria Theresia Hedegaard & Pedersen, Anders Branth & Gyldenkærne, Steen, 2023. "Ex-post evaluation of the Danish pesticide tax: A novel and effective tax design," Land Use Policy, Elsevier, vol. 126(C).
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