Desert wonderings: reimagining food access mapping
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DOI: 10.1007/s10460-019-09914-5
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- Cattivelli, Valentina, 2022. "The contribution of urban garden cultivation to food self-sufficiency in areas at risk of food desertification during the Covid-19 pandemic," Land Use Policy, Elsevier, vol. 120(C).
- John P. Casellas Connors & Mastura Safayet & Nathanael Rosenheim & Maria Watson, 2023. "Assessing changes in food pantry access after extreme events," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 619-634, June.
- Yasamin Shaker & Sara E. Grineski & Timothy W. Collins & Aaron B. Flores, 2023. "Redlining, racism and food access in US urban cores," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 101-112, March.
- Michael Carolan, 2021. "Putting food access in its topological place: thinking in terms of relational becomings when mapping space," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 243-256, February.
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Keywords
Food deserts; Food access; Critical cartography and counter-mapping; Asset mapping; Participatory mapping; Radical cartography;All these keywords.
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