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Content
2005, Volume 50, Issue 9
- 422-429 Cathepsin involvement in muscle proteolysis in meat-type bulls
by S.J. Rosochacki & T. Sakowski & E. Juszczuk-Kubiak & A. Butarewicz & J. Połoszynowicz - 430-437 Separation and identification of carp pituitary proteins and glycoproteins
by H. Ryšlavá & M. Janatová & G. Čalounová & I. Selicharová & J. Barthová & T. Barth
2005, Volume 50, Issue 8
- 341-346 Effect of potential probiotic Enterococcus faecium strains on selected microflora in turkeys
by M. Marciňáková & V. Strompfová & K. Boldižárová & M. Simonová & A. Lauková & P. Naď - 347-354 Multiphasic growth models for cattle
by H. Nešetřilová - 355-361 Effect of intensive fattening of bulls based on a high-grain diet on growth intensity and biochemical and acid-base parameters of blood
by E. Štercová & V. Pažout & E. Straková & P. Suchý - 362-368 Relationship between abdominal fat and methionine deficiency in broilers
by S. Kiraz & T. Şengül - 369-375 Concentrations of selected toxic elements (cadmium, lead, mercury and arsenic) in ewe milk in dependence on lactation stage
by Z. Antunović & I. Bogut & D. Senčić & M. Katić & P. Mijić - 376-384 The antimicrobial activity of honeys produced in theCzech Republic
by L. Vorlová & R. Karpíšková & I. Chabinioková & K. Kalábová & Z. Brázdová
2005, Volume 50, Issue 7
- 289-299 Changes in boar semen with a high and low level of morphologically abnormal spermatozoa
by J. Čeřovský & S. Frydrychová & A. Lustyková & M. Rozkot - 300-310 Improvement of developmental competence of aged porcine oocytes by means of the synergistic effect of insulin-like growth factor-1 (IGF-1) and epidermal growth factor (EGF)
by I. Petrová & R. Rajmon & M. Sedmíková & Z. Kuthanová & F. Jílek & J. Rozinek - 311-319 Fatty acid content in milk of dairy cows on a diet with high fat content derived from rapeseed
by T. Komprda & R. Dvořák & M. Fialová & K. Šustová & A. Pechová - 320-328 In sacco NDF degradability and mineral release from selected forages in the rumen
by Z. Čerešňáková & P. Fľak & M. Poláčiková & M. Chrenková - 329-339 Growth analysis of chub, Leuciscus cephalus (L.), and dace, Leuciscus leuciscus (L.), in the Úpoř stream using growth data of recaptured marked fish
by P. Vlach & J. Dušek & M. Švátora & P. Moravec
2005, Volume 50, Issue 6
- 235-242 Microsurgical nuclear transfer by intraooplasmic karyoplast injection as an alternative embryo reconstruction method in somatic cloning of pigs and other mammal species; application value of the method and its technical advantages: a review
by M. Samiec & M. Skrzyszowska - 243-248 Development of testicular dimensions and size, and their relationship to age and body weight in growing Kivircik (Western Thrace) ram lambs
by M. Koyuncu & S. Kara Uzun & S. Ozis & S. Duru - 249-253 Effect of the oestrogen receptor (ESR) gene on reproductive traits of Large White, White Meaty and Landrace pigs
by R. Omelka & M. Bauerová & J. Mlynek & B. Buchová & D. Peškovičová & J. Bulla - 254-265 Sub-indexes for bulls ofHolsteinbreed in the Czech Republic
by P. Šafus & M. Štípková & L. Stádník & J. Přibyl & V. Čermák - 266-272 Breeding value evaluation in Polish fur animals: Factors affecting pelt prices in the international trading system
by H. Wierzbicki - 273-280 The effect of the administration of cellulose and fructans with different degree of polymerization to rats on caecal fermentation and biochemical indicators in the serum
by J. Juśkiewicz & Z. Zduńczyk & M. Wróblewska - 281-287 In situ evaluation of ruminal degradability and intestinal digestibility of extruded soybeans
by W. Nowak & S. Michalak & S. Wylegała
2005, Volume 50, Issue 5
- 185-195 Molecular conditions of the cell nucleus remodelling/reprogramming process and nuclear-transferred embryo development in the intraooplasmic karyoplast injection technique: a review
by M. Samiec & M. Skrzyszowska - 196-200 Non-contact thermometry in the milking stopping control system
by I. Karas & R. Gálik - 201-207 Effect of different forms of bacterial inoculants on the fermentation process of ensiled crushed maize moisture grains
by P. Doležal & L. Zeman - 208-212 Effect of dietary vitamin C supplement on reproductive performance of aviary pheasants
by S. Nowaczewski & H. Kontecka - 213-219 Chemical composition of flesh of diploid and triploid population of tench (Tinca tinca, Linnaeus 1758)
by H. Buchtová & L. Vorlová & Z. Svobodová & M. Flajšhans - 220-225 Production value, chemical composition and colour of fillets of the reciprocal hybrid of Siberian sturgeon with green sturgeon (Acipenser baeri Br × (Acipenser baeri × Acipenser medirostrisAyres)
by B. Jankowska & R. Kolman & M. Szczepkowski & T. Żmijewski - 226-234 Associations of stockpersons' personalities and attitudes with performance of dairy cattle herds
by J. L. Panamá Arias & M. Špinka
2005, Volume 50, Issue 4
- 135-141 Function of complement regulatory proteins in immunity of reproduction: a review
by J. Valentovičová & M. Simon & J. Antalíková - 142-154 Genetic parameters for test-day model with random regressions for production traits of Czech Holstein cattle
by L. Zavadilová & J. Jamrozik & L.R. Schaeffer - 155-162 Analysis of prolificacy in sows of hyperprolific lines of Large White breed
by V. Matoušek & A. Čermáková & N. Kernerová & P. Králová - 163-168 Canonical correlation analysis for studying the relationship between egg production traits and body weight, egg weight and age at sexual maturity in layers
by Y. Akbaş & Ç. Takma - 169-174 Amino acid contents and biological value of protein in various amaranth species
by B. Písaříková & S. Kráčmar & I. Herzig - 175-184 Effects of dietary vitamin E and vitamin C supplementation on the level of α-tocopherol and L-ascorbic acid in muscle and on the antioxidative status and meat quality of pigs
by R. Lahučký & I. Bahelka & K. Novotná & K. Vašíčková
2005, Volume 50, Issue 3
- 89-95 Induced spawning in bream (Abramis brama L.) using pellets containing GnRH
by D. Kucharczyk & R. Kujawa & A. Mamcarz & K. Targońska-Dietrich & E. Wyszomirska & J. Glogowski & I. Babiak & T. Szabó - 96-103 Genetic parameters for a joint genetic evaluation of production and reproduction traits in pigs
by J. Wolf & E. Žáková & E. Groeneveld - 104-108 Effect of some non-genetic factors on the growth of kids of the brown short-haired breed
by J. Kuchtík & H. Sedláčková - 109-115 A comparison of carcass proportions in Czech Pied and Montbeliarde bulls with a high carcass weight
by G. Chládek & J. Žižlavský & J. Šubrt - 116-121 Conformation and meatiness of pork belly
by L. Vališ & J. Pulkrábek & J. Pavlík & M. Vítek & J. Wolf - 122-128 Comparison of fatty acid composition in milk fat of Czech Pied cattle andHolsteincattle
by M. Pešek & J. Špička & E. Samková - 129-134 Effect of time of oviposition on egg quality characteristics in cages and in a litter housing system
by E. Tůmová & T. Ebeid
2005, Volume 50, Issue 2
- 47-53 Comparison of organic matter digestibility determined by in vivo and in vitro methods
by J. Forejtová & F. Lád & J. Třináctý & M. Richter & L. Gruber & P. Doležal & P. Homolka & L. Pavelek - 54-59 Total phenolics and phenolic acids content in low (Chrysopogon gryllus) and mediocre quality (Festuca vallesiaca) forage grasses of Deliblato Sands meadow-pasture communities in Serbia
by L. Djurdjević & M. Mitrović & P. Pavlović & S. Perišić & M. Mačukanović-Jocić - 60-67 Comparison of in vitro gas production technique with in situ nylon bag technique to estimate dry matter degradation
by A. Kamalak & O. Canbolat & Y. Gurbuz & O. Ozay - 68-73 Effects of supplemental phytase on the mineral content in tibia of broilers fed different cereal based diets
by J. Pintar & M. Bujan & B. Homen & K. Gazić & M. Sikirić & T. Černy - 74-80 Influence of lucerne and meadow hay quality on the digestibility of nutrients in the roe deer
by A. Sommer & M. Vodňanský & P. Petrikovič & R. Požgaj - 81-88 Effect of selected fattening performance and carcass value traits on textural properties of beef
by J. Sochor & J. Simeonovová & J. Šubrt & J. Buchar
2005, Volume 50, Issue 1
- 1-6 Relationship between longevity and selected production, reproduction and type traits
by P. Strapák & J. Candrák & J. Aumann - 7-13 Definition of subgroups for fixed regression in the test-day animal model for milk production ofHolsteincattle in theCzech Republic
by L. Zavadilová & E. Němcová & J. Přibyl & J. Wolf - 14-21 Factors affecting growth traits of beef cattle breeds raised inSlovakia
by E. Krupa & M. Oravcová & P. Polák & J. Huba & Z. Krupová - 22-30 Model parameters of growth curves of three meat-type lines of Japanese quail
by M. Sezer & S. Tarhan - 31-39 Effect of dietary esterified glucomannan on performance, serum biochemistry and haematology in broilers exposed to aflatoxin
by H. Basmacioglu & H. Oguz & M. Ergul & R. Col & Y.O. Birdane - 40-46 Effects of supplemental phytase on nutrient excretion and retention in broilers fed different cereal based diets
by J. Pintar & B. Homen & K. Gazić & Z. Janječić & M. Sikirić & T. Černy
2004, Volume 49, Issue 12
- 511-516 Sex reversed chicks (Gallus domesticus) hatched from eggs treated with aromatase inhibitor YM511
by P. Trefil & A. Mičáková & J. Mucksová & M. Poplštein & J.-P. Brillard & P. Hodek - 517-523 The effect of carnitine on hatching rate and metabolic profile of blood in breeding layers
by J. Thiemel & P. Jelínek - 524-531 Genetic gain, increase in inbreeding rate and generation interval in alternatives of Pinzgau breeding program
by O. Kadlečík & R. Kasarda & L. Hetényi - 532-541 The use of amaranth grain in diets for broiler chickens and its effect on performance and selected biochemical indicators
by J. Roučková & M. Trčková & I. Herzig - 542-548 Effects of supplemental phytase on performance and tibia ash of broilers fed different cereals based diets
by J. Pintar & B. Homen & K. Gazić & D. Grbeša & M. Sikirić & T. Černy
2004, Volume 49, Issue 11
- 465-473 Factors affecting goat milk yield and its composition
by G. Ciappesoni & J. Přibyl & M. Milerski & V. Mareš - 474-482 Breeding value evaluation in Polish fur animals: Estimates of direct heritability and portion of litter variation of fur coat and reproduction traits
by H. Wierzbicki - 483-488 Iodine content in bulk feeds in western and southern bohemia
by J. Trávníček & V. Kroupová & M. Šoch - 489-499 Technologically difficult, pathogenic and food risky bacterial contamination of raw milk and other materials from dairy cow herds
by O. Hanuš & J. Frelich & M. Vyletělová & P. Roubal & Z. Vorlíček & R. Jedelská - 500-510 Ability of NIR spectroscopy to predict meat chemical composition and quality - a review
by M. Prevolnik & M. Čandek-Potokar & D. Škorjanc
2004, Volume 49, Issue 10
- 419-429 Single nucleotide polymorphism (SNP) in the 5'-noncoding region of the bovine growth hormone receptor gene and its association with dairy production traits in Polish Black-and-White cattle
by A. Maj & N. Strzałkowska & K. Słoniewski & J. Krzyżewski & J. Oprządek & L. Zwierzchowski - 430-435 Farm animal genetic resources in the Slovak Republic
by M. Oravcová & J. Huba & L. Hetényi & J. Bulla & V. Mátlová & O. Kadlečík - 436-443 Influence of L-lactic acid on the efficacy of microbial phytase in broiler chickens
by P. Zobač & I. Kumprecht & P. Suchý & E. Straková & J. Brož & J. Heger - 444-449 Intensive rearing of the nase Chondrostoma nasus (L.) larvae using dry starter feeds and natural diet under controlled conditions
by P. Spurný & J. Fiala & J. Mareš - 450-457 Littoral 0+ fish assemblages in three reservoirs of the Nové Mlýny dam (Czech Republic)
by P. Jurajda & J. Regenda - 458-464 Assessment of metal contamination in the upper reaches of the Tichá Orlice River
by Z. Svobodová & O. Čelechovská & J. Kolářová & T. Randák & V. Žlábek
2004, Volume 49, Issue 9
- 373-382 Herd specific effects of the ESR gene on litter size and production traits in Czech Large White sows
by E. Goliášová & J. Wolf - 383-388 The analysis of carcass value in pigs of different genotypes
by M. Čechová & V. Mikule - 389-397 Effects of different forage-containing rations on metabolic parameters and milk yield in the peripartum of Holstein cows
by S. Yüksel & A. Hayirli & L. Turgut & M. Macit & Y. Dogru - 398-406 The influence of various leguminous seed diets on carcass and meat quality of fattening pigs
by R. Leikus & K. Triukas & G. Švirmickas & V. Juškiene - 407-410 Effect of age upon utilisation of iron in chickens
by E. Fajmonová & J. Zelenka & K. Holendová - 411-417 Effects of dietary organic selenium supplementation on selenium content, antioxidative status of muscles and meat quality of pigs
by B. Bobček & R. Lahučký & J. Mrázová & R. Bobček & K. Novotná & D. Vašíček
2004, Volume 49, Issue 8
- 323-328 Differences between metabolic profiles of egg-type and meat-type hybrid hens
by P. Suchý & E. Straková & B. Jarka & J. Thiemel & V. Večerek - 329-339 Effects of rearing, sire and calving season on growth and milk efficiency in dairy cows
by J. Brouček & P. Kišac & A. Hanus & M. Uhrinčať & V. Foltys - 340-348 Lysosomal proteolysis in skeletal muscles of bulls
by S. J Rosochacki & T. Sakowski & J. Połoszynowicz & E. Juszczuk-Kubiak & A. Kowalik-Krupa & J. Oprządek - 349-356 Analysis of alternative models treating herd × year effects as fixed or random
by I. Nagy & J. Sölkner & L. Csató & J. Farkas & L. Radnóczi - 357-372 Main sources of the economic efficiency of beef cattle production systems
by M. Wolfová & J. Wolf & R. Zahrádková & J. Přibyl & J. Daňo & J. Kica
2004, Volume 49, Issue 7
- 281-288 Monitoring of physical activity for management of cow reproduction
by T. Berka & M. Štípková & J. Volek & D. Řehák & G. Matějů & F. Jílek - 289-296 Artificial propagation of African catfish (Clarias gariepinus): the application of a single dose of pellets containing D-Ala6,Pro9NEt-mGnRH and dopamine inhibitor metoclopramide
by E. Brzuska - 297-306 The application of [D-Tle6,ProNHEt9]mGnRH (Lecirelin) with the dopaminergic inhibitor metoclopramide to stimulate ovulation in African catfish (Clarias gariepinus)
by E. Brzuska & J. Kouřil & J. Adamek & Z. Stupka & V. Bekh - 307-314 Nutritive value of cereals in feeds for common carp
by A. Przybył & J. Mazurkiewicz - 315-322 Carcass value of the progeny of tested beef bulls
by P. Polách & J. Šubrt & M. Bjelka & K. Uttendorfský & R. Filipčík
2004, Volume 49, Issue 6
- 231-238 Effects of α - naphthoflavone on body growth and gonad development in chickens (Gallus domesticus)
by P. Trefil & A. Mičáková & M. Stiborová & M. Poplštein & J. P Brillard & P. Hodek - 239-243 The ambiguity of freemartinism diagnosis in cattle revealed by cytogenetic and molecular techniques
by J. Nowacka & M. Switonski & M. Mackowski & E. Slota & A. Radko & T. Zabek & K. Urbaniak - 244-256 Selection index for bulls of Holstein cattle in the Czech Republic
by J. Přibyl & P. Šafus & M. Štípková & L. Stádník & V. Čermák - 257-264 Assessment of the influence of oligosaccharides isolated from pea seeds on functional quality of quail
by Z. Tarasewicz & D. Szczerbinska & D. Majewska & A. Danczak & K. Romaniszyn & P. Gulewicz - 265-270 Effects of probiotic bacteria on the performance of arctic foxes, pathomorphology and microflora of their alimentary tracts
by A. Gugolek & M. O Lorek & Z. Rotkiewicz & T. Rotkiewicz - 271-278 Feeding selectivity and growth of Nile tilapia (Oreochromis niloticus L.) fed on temperate-zone aquatic macrophytes
by I. Šetlíková & Z. Adámek
2004, Volume 49, Issue 5
- 177-182 Analysis of amino acid composition of sheep colostrum by near-infrared spectroscopy
by S. Kráčmar & R. Jankovská & K. Šustová & J. Kuchtík & L. Zeman - 183-189 Comparison of two vitrification methods for cryopreservation of porcine embryos
by J. Říha & J. Vejnar - 190-198 Passage of nutrients into the duodenum and their postruminal digestion in cows fed crushed and ground maize
by Z. Čerešňáková & M. Chrenková & A. Sommer - 199-203 The effects of a higher amount of iodine supplement on the efficiency of laying hens fed extruded rapeseed and on eggshell quality
by M. Lichovniková & L. Zeman - 205-210 Possibilities of using dairy compounds exposed to different treatments in dairy cow feeding
by B. Z Saricicek - 211-219 An investigation on determining the nutritive value of oak nuts
by B. Z Saricicek & U. Kilic - 220-225 Meat quality in two hybrid slaughter lines of pigs
by J. Jandásek & R. Gál & I. Ingr & M. Sládek & F. Poul - 226-230 Airborne noise, structure-borne sound (vibration) and vacuum stability of milking systems
by D. Nosal & E. Bilgery
2004, Volume 49, Issue 4
- 131-136 A relationship between production and reproduction traits in cows of Czech Pied cattle
by D. Vaněk - 137-143 The effect of branched chain amino acids on proteosynthesis in skeletal muscles of japanese quail during ontogenesis
by J. Antalíková & M. Baranovská & J. Jankela - 144-150 Nutritive value of broad-leaved dock (Rumex obtusifolius L.) and its effect on the quality of grass silages
by S. Hejduk & P. Doležal - 151-155 In vitro ruminal degradability of cereal grain starch
by O. Tománková & P. Homolka - 156-163 Growth performance of juvenile pikeperch, Sander lucioperca (L.) fed graded levels of dietary lipids
by Z. Zakes & A. Przybyl & M. Wozniak & M. Szczepkowski & J. Mazurkiewicz - 164-168 Lead and cadmium levels in raw cow's milk from an industrialised Croatian region determined by electrothermal atomic absorption spectrometry
by I. Pavlovic & M. Sikiric & J. L Havranek & N. Plavljanic & N. Brajenovic - 169-176 A comparison of Holstein Friesian, Brown Swiss and Eastern Anatolian Red cattle slaughtered in Turkey for carcass conformation and fatness in SEUROP system
by A. Onenc
2004, Volume 49, Issue 3
- 93-98 In vitro aging of porcine oocytes
by I. Petrová & M. Sedmíková & E. Chmelíková & D. Švestková & R. Rajmon - 99-107 A relationship between the PCR-RFLP polymorphism in porcine MYOG, MYOD1 and MYF5 genes and microstructural characteristics of m. longissimus lumborum in Pietrain × (Polish Large White × Polish Landrace) crosses
by D. Kłosowska & J. Kurył & G. Elminowska-Wenda & W. Kapela & K. Walasik & M. Pierzcha & D. Cieślak & J. Bogucka - 108-114 Implications of b-glucanase and pentosanase enzymes in low-energy low-protein barley and wheat based broiler diets
by N. Senkoylu & H. Akyurek & Samli HE - 115-120 The use of video image analysis for fat content estimation
by P. Pipek & J. Jeleníková & L. Sarnovský - 121-130 Fish Communities in the Poodří Protected Landscape Area (the Odra River basin)
by B. Lojkásek & S. Lusk & K. Hala & V. Lusková
2004, Volume 49, Issue 2
- 51-57 Defective eggs and their relationship to egg yield, egg and body weight in hens of five original laying lines
by L. Máchal & S. Jeřábek & M. Zatloukal & E. Straková - 58-63 The algorithm of Bayesian estimation of maternal genetic and permanent maternal environmental variances in a two-trait binary threshold model
by E. Skotarczak & M. Szyd & A. Dobek & K. Moli & T. Szwaczkowski - 64-70 Analysis of the formation of the belly in relation to sex
by R. Stupka & M. Šprysl & M. Pour - 71-79 Influence of dietary vitamin e and copper on fatty acid profile and cholesterol content of raw and cooked broiler meat
by V. Skřivanová & M. Skřivan & E. Tůmová & S. Ševčíková - 80-85 The effect of a housing system in slaughter turkeys on mechanical damage to carcass and meat quality
by A. Wójcik & J. Sowińska & K. Iwańczuk-Czernik & T. Mituniewicz - 86-92 Comparison of the performance and precocity of winners of the most important european classic races
by I. Jiskrová & D. Misař & S. Svobodová
2004, Volume 49, Issue 1
- 1-7 Contact and non-contact thermometry in the milk acquisition process
by I. Karas & R. Gálik - 8-15 Non-invasive measurement of chick embryo cardiac work
by K. Pawlak & J. Niedzióka - 16-27 Breeding value evaluation in Polish fur animals: Statistical description of fur coat and reproduction traits - relationship and inbreeding
by H. Wierzbicki & A. Filistowicz & W. Jagusiak - 28-32 Use of Chlorella as a carrier of organic-bound iodine in the nutrition of sows
by V. Kotrbáček & J. Doucha & T. Offenbartl - 33-37 The effect of digitonin on egg quality, cholesterol content in eggs, biochemical and haematological parameters in laying hens
by E. Tůmová & H. Härtlová & Z. Ledvinka & A. Fučíková - 38-42 Pig carcass quality and pH1 values of meat
by J. Pulkrábek & J. Pavlík & L. Vališ - 43-50 Fish community structure of the middle course of the Bečva River
by J. I Namin & P. Spurný
0000, Volume preprint
- 43958 Whole-genome resequencing data reveal the genetic diversity of local chickens in southern Zhejiang and surrounding areas in China
by Yawen Zhang & Bo Zhang & Ziwei Li & Fengxiang Hou & Yan Zhao & Junjie Jin & Bin Song & Wenjie Gu