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Do the Poor Pay More for Food? Item Selection and Price Differences Affect Low-Income Household Food Costs
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- Emilio Aguirre & Pablo Blanchard & Fernando Borraz & Joaquín Saldain, 2022.
"Prices and competition: evidence from a social program,"
International Review of Applied Economics, Taylor & Francis Journals, vol. 36(1), pages 85-101, January.
- Emilio Aguirre & Pablo Blanchard & Fernando Borraz & Joaquín Saldain, 2015. "Prices and Competition. Evidence from a Social Program," Documentos de trabajo 2015002, Banco Central del Uruguay.
- Emilio Aguirre & Pablo Blanchard & Fernando Borraz & Joaquín Saldain, 2015. "Prices and Competition: Evidence from a Social Program," Documentos de Trabajo (working papers) 1315, Department of Economics - dECON.
- Gibson, John & Kim, Bonggeun, 2013.
"Do the urban poor face higher food prices? Evidence from Vietnam,"
Food Policy, Elsevier, vol. 41(C), pages 193-203.
- John Gibson & Bonggeun Kim, 2012. "Do the Urban Poor Face Higher Food Prices? Evidence from Vietnam," Working Papers in Economics 12/16, University of Waikato.
- Pasirayi, Simba & Grebitus, Carola, 2016. "The Consumer Paradox: Why Bottom-Tier Consumers Are Loyal To Brand Names," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236070, Agricultural and Applied Economics Association.
- Stewart, Hayden & Blisard, Noel, 2006. "Household versus Community Effects: Who Really Pays More for Food?," 2006 Annual meeting, July 23-26, Long Beach, CA 21053, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Adam Pine & John Bennett, 2014. "Food access and food deserts: the diverse methods that residents of a neighborhood in Duluth, Minnesota use to provision themselves," Community Development, Taylor & Francis Journals, vol. 45(4), pages 317-336, October.
- Hunt Allcott & Rebecca Diamond & Jean-Pierre Dubé & Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2019.
"Food Deserts and the Causes of Nutritional Inequality,"
The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 134(4), pages 1793-1844.
- Hunt Allcott & Rebecca Diamond & Jean-Pierre Dubé & Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2017. "Food Deserts and the Causes of Nutritional Inequality," NBER Working Papers 24094, National Bureau of Economic Research, Inc.
- Allcott, Hunt & Diamond, Rebecca & Dube, Jean-Pierre & Handbury, Jessie & Rahkovsky, Ilya A. & Schnell, Molly, 2018. "Food Deserts and the Causes of Nutritional Inequality," Research Papers 3750, Stanford University, Graduate School of Business.
- Andrew Rhodes & Jidong Zhou, 2019.
"Consumer Search and Retail Market Structure,"
Management Science, INFORMS, vol. 67(6), pages 2607-2623, June.
- Rhodes, Andrew & Zhou, Jidong, 2016. "Consumer Search and Retail Market Structure," MPRA Paper 69484, University Library of Munich, Germany.
- Rhodes, Andrew & Zhou, Jidong, 2018. "Consumer Search and Retail Market Structure," TSE Working Papers 18-928, Toulouse School of Economics (TSE).
- Rachel Meltzer & Jenny Schuetz, 2010. "Bodegas or Bagel Shops? Neighborhood Differences in Retail & Household Services," Working Paper 33, USC Lusk Center for Real Estate.
- Richard Volpe & Edward C Jaenicke & Lauren Chenarides, 2018. "Store Formats, Market Structure, and Consumers’ Food Shopping Decisions," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 40(4), pages 672-694, December.
- Caitlin E. Caspi & Jennifer E. Pelletier & Lisa J. Harnack & Darin J. Erickson & Kathleen Lenk & Melissa N. Laska, 2017. "Pricing of Staple Foods at Supermarkets versus Small Food Stores," IJERPH, MDPI, vol. 14(8), pages 1-12, August.
- Liu, Gengyuan & Du, Shupan & Gao, Yuan & Xiong, Xiaoping & Lombardi, Ginevra Virginia & Meng, Fanxin & Chen, Yu & Chen, Caocao, 2024. "A study on energy-water-food-carbon nexus in typical Chinese northern rural households," Energy Policy, Elsevier, vol. 188(C).
- Ilan Wiesel & Julia de Bruyn & Jordy Meekes & Sangeetha Chandrashekeran, 2023. "Income polarisation, expenditure and the Australian urban middle class," Urban Studies, Urban Studies Journal Limited, vol. 60(14), pages 2779-2798, November.
- Jetter, Karen M. & Cassady, Diana, 2004. "Explaining Disparities In The Cost Of Healthier Food," 2004 Annual meeting, August 1-4, Denver, CO 20181, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Larry L. Howard & Nishith Prakash, 2012.
"Do School Lunch Subsidies Change The Dietary Patterns Of Children From Low-Income Households?,"
Contemporary Economic Policy, Western Economic Association International, vol. 30(3), pages 362-381, July.
- Larry L. Howard & Nishith Prakash, 2010. "Do School Lunch Subsidies Change the Dietary Patters of Childre from Low-Income Households?," Working papers 2012-30, University of Connecticut, Department of Economics.
- Larry Howard & Nishith Prakash, 2011. "Do School Lunch Subsidies Change the Dietary Patterns of Children from Low- Income Households?," RF Berlin - CReAM Discussion Paper Series 1101, Rockwool Foundation Berlin (RF Berlin) - Centre for Research and Analysis of Migration (CReAM).
- John Gibson & Bonggeun Kim, 2018. "Economies of scale, bulk discounts, and liquidity constraints: comparing unit value and transaction level evidence in a poor country," Review of Economics of the Household, Springer, vol. 16(1), pages 21-39, March.
- King, Robert P. & Leibtag, Ephraim S. & Behl, Ajay S., 2004.
"Supermarket Characteristics And Operating Costs In Low-Income Areas,"
2004 Annual meeting, August 1-4, Denver, CO
20361, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- King, Robert P. & Leibtag, Ephraim S. & Behl, Ajay S., 2004. "Supermarket Characteristics And Operating Costs In Low-Income Areas," Agricultural Economic Reports 34003, United States Department of Agriculture, Economic Research Service.
- Beatty, Timothy K.M., 2016. "Food Price Variation over the SNAP Benefit Cycle," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236012, Agricultural and Applied Economics Association.
- Rachel Meltzer & Jenny Schuetz, 2012. "Bodegas or Bagel Shops? Neighborhood Differences in Retail and Household Services," Economic Development Quarterly, , vol. 26(1), pages 73-94, February.
- Rhodes, Andrew, 2011. "Multiproduct pricing and the Diamond Paradox," MPRA Paper 32511, University Library of Munich, Germany.
- Pourya Valizadeh & Travis A. Smith & Michele Ver Ploeg, 2021. "Do SNAP Households Pay Different Prices throughout the Benefit Month?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 1051-1075, September.
- Ramya Ambikapathi & Jessica D. Rothstein & Pablo Peñataro Yori & Maribel Paredes Olortegui & Gwenyth Lee & Margaret N. Kosek & Laura E. Caulfield, 2018. "Food purchase patterns indicative of household food access insecurity, children’s dietary diversity and intake, and nutritional status using a newly developed and validated tool in the Peruvian Amazon," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 999-1011, August.
- Leschewski, Andrea Marie & Weatherspoon, Dave D., 2014. "Fast Food Restaurant Pricing Strategies in Michigan Food Deserts," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(A), pages 1-24, March.
- Tiehen, Laura & Frazão, Elizabeth, 2016. "Where Do WIC Participants Redeem Their Food Benefits? An Analysis of WIC Food Dollar Redemption Patterns by Store Type," Economic Information Bulletin 262145, United States Department of Agriculture, Economic Research Service.
- Paul Whysall, 2011. "Managing decline in inner city retail centres: From case study to conceptualization," Local Economy, London South Bank University, vol. 26(1), pages 3-17, February.
- Stefan Öberg, 2016.
"Did the Poor Pay More? Income-related variations in Diet and Food Quality among Urban Households in Sweden 1913-1914,"
Rivista di storia economica, Società editrice il Mulino, issue 2, pages 211-248.
- Stefan Öberg, 2016. "Did the poor pay more? Income-related variations in diet and food quality among urban households in Sweden, 1913–1914," HHB Working Papers Series 4, The Historical Household Budgets Project.
- Timothy K. M. Beatty, 2008.
"Expenditure dispersion and dietary quality: evidence from Canada,"
Health Economics, John Wiley & Sons, Ltd., vol. 17(9), pages 1001-1014, September.
- Timothy K.M. Beatty, 2007. "Expenditure Dispersion and Dietary Quality: Evidence from Canada," Health, Econometrics and Data Group (HEDG) Working Papers 07/13, HEDG, c/o Department of Economics, University of York.
- Pourya Valizadeh & Shu Wen Ng, 2021. "Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted?," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 961-986, May.
- Christian Broda & Ephraim Leibtag & David E. Weinstein, 2009. "The Role of Prices in Measuring the Poor's Living Standards," Journal of Economic Perspectives, American Economic Association, vol. 23(2), pages 77-97, Spring.
- Wendt, Minh & Kinsey, Jean D. & Kaufman, Phillip R., 2008. "Food Accessibility in the Inner City: What Have We Learned, A Literature Review 1963-2006," Working Papers 37625, University of Minnesota, The Food Industry Center.
- Mark Aguiar & Erik Hurst, 2007.
"Life-Cycle Prices and Production,"
American Economic Review, American Economic Association, vol. 97(5), pages 1533-1559, December.
- Mark Aguiar & Erik Hurst, 2005. "Lifecycle Prices and Production," NBER Working Papers 11601, National Bureau of Economic Research, Inc.
- Juan Jiménez & Jordi Perdiguero, 2011. "Does Accessibility Affect Retail Prices and Competition? An Empirical Application," Networks and Spatial Economics, Springer, vol. 11(4), pages 677-699, December.
- Hayden Stewart & Noel Blisard, 2008. "Who Pays More for Food?," Journal of Agricultural Economics, Wiley Blackwell, vol. 59(1), pages 150-168, February.
- Kristen Capogrossi & Wen You, 2017. "The Influence of School Nutrition Programs on the Weight of Low‐Income Children: A Treatment Effect Analysis," Health Economics, John Wiley & Sons, Ltd., vol. 26(8), pages 980-1000, August.
- Mark Aguiar & Erik Hurst, 2005. "Lifestyle prices and production," Public Policy Discussion Paper 05-3, Federal Reserve Bank of Boston.
- Fitzpatrick, Katie & Greenhalgh-Stanley, Nadia & Ver Ploeg, Michele, 2019. "Food deserts and diet-related health outcomes of the elderly," Food Policy, Elsevier, vol. 87(C), pages 1-1.
- Arturo E. Osorio & Maria G. Corradini & Jerome D. Williams, 2013. "Remediating food deserts, food swamps, and food brownfields: helping the poor access nutritious, safe, and affordable food," AMS Review, Springer;Academy of Marketing Science, vol. 3(4), pages 217-231, December.
- Kantor, Linda Scott, 2001. "Community Food Security Programs Improve Food Access," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 24(01), January.
- Stewart, Hayden & Dong, Diansheng, 2011. "Variation in retail costs for fresh vegetables and salty snacks across communities in the United States," Food Policy, Elsevier, vol. 36(2), pages 128-135, April.
- Leibtag, Ephraim S., 2006. "The Impact of Nontraditional Retailers on Retail Dairy Prices and the Dairy CPI," 2006 Annual meeting, July 23-26, Long Beach, CA 21294, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Caitlin Knowles Myers & Grace Close & Laurice Fox & John William Meyer & Madeline Niemi, 2011.
"Retail Redlining: Are Gasoline Prices Higher In Poor And Minority Neighborhoods?,"
Economic Inquiry, Western Economic Association International, vol. 49(3), pages 795-809, July.
- Caitlin Knowles Myers & Grace Close & Laurice Fox & John William Meyer & Madeline Niemi, 2009. "Retail Redlining: Are gasoline prices higher in poor and minority neighborhoods?," Middlebury College Working Paper Series 0906, Middlebury College, Department of Economics.
- Leibtag, Ephraim S., 2006. "The Impact Of Big-Box Stores On Retail Food Prices And The Consumer Price Index," Economic Research Report 7238, United States Department of Agriculture, Economic Research Service.
- Sanghyo Kim & Kyei-Im Lee & Seong-Yoon Heo & Seung-Chul Noh, 2020. "Identifying Food Deserts and People with Low Food Access, and Disparities in Dietary Habits and Health in Korea," IJERPH, MDPI, vol. 17(21), pages 1-21, October.
- Ana McCormick Myers & Matthew A. Painter, 2017. "Food insecurity in the United States of America: an examination of race/ethnicity and nativity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1419-1432, December.