Food deserts and diet-related health outcomes of the elderly
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DOI: 10.1016/j.foodpol.2019.101747
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- Amin, Modhurima Dey & Badruddoza, Syed & McCluskey, Jill J., 2021. "Predicting access to healthful food retailers with machine learning," Food Policy, Elsevier, vol. 99(C).
- Bauer, Jan M. & Nielsen, Kristian S. & Hofmann, Wilhelm & Reisch, Lucia A., 2022. "Healthy eating in the wild: An experience-sampling study of how food environments and situational factors shape out-of-home dietary success," Social Science & Medicine, Elsevier, vol. 299(C).
- Fadhlur Rahim Azmi & Suhaiza Zailani & Mastura Roni, 2023. "A Review of the Critical Gaps in the Food Security Literature: Addressing Key Issues for Sustainable Development," Information Management and Business Review, AMH International, vol. 15(2), pages 35-46.
- Juan Tu & Feng Qiu & Meng Yang, 2022. "Investigation of Whether People Are Willing to Pay a Premium for Living in Food Swamps: A Study of Edmonton, Canada," Sustainability, MDPI, vol. 14(10), pages 1-17, May.
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Keywords
Food desert; Food access; Diet-related disease; Elderly; United States;All these keywords.
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