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U.S. Households’ Demand for Convenience Foods

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  • Okrent, Abigail M.
  • Kumcu, Aylin

Abstract

Over the past four decades, demand for foods that save households time in meal prepa - ration and cleanup (i.e., “convenience foods”) has grown in the United States. This has implications for dietary quality and health. But little is known about the drivers behind the growth in demand for such foods. One driver might be that Americans are purchasing more processed foods because of those foods’ declining market prices rela - tive to their less processed counterparts. Another driver might be that the most adver - tised foods are those that are the most convenient or that American households have little time for meal preparation because of labor-market participation. How declining incomes affect the demand for convenience may also be a driver. Between 1999 and 2010, changes in prices and total food expenditure drove most food-purchasing patterns. Meals and snacks at fast-food restaurants were also responsive to changes in advertising expenditures, while hours worked had little effect on demand for any foods.

Suggested Citation

  • Okrent, Abigail M. & Kumcu, Aylin, 2016. "U.S. Households’ Demand for Convenience Foods," Economic Research Report 262195, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersrr:262195
    DOI: 10.22004/ag.econ.262195
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    References listed on IDEAS

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    2. Alan de Brauw & Sylvan Herskowitz, 2021. "Income Variability, Evolving Diets, and Elasticity Estimation of Demand for Processed Foods in Nigeria," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(4), pages 1294-1313, August.
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    4. Miroslava Knapková & Mariana Považanová, 2021. "(Un)Sustainability of the Time Devoted to Selected Housework—Evidence from Slovakia," Sustainability, MDPI, vol. 13(4), pages 1-19, February.
    5. Katia Fadeyev & Sayaka Nagao-Sato & Marla Reicks, 2021. "Nutrient and Food Group Intakes among U.S. Children (2–5 Years) Differ by Family Income to Poverty Ratio, NHANES 2011–2018," IJERPH, MDPI, vol. 18(22), pages 1-10, November.
    6. Dash, Pradyumna & Rohit, Abhishek Kumar & Devaguptapu, Adviti, 2020. "Assessing the (de-)anchoring of households’ long-term inflation expectations in the US," Journal of Macroeconomics, Elsevier, vol. 63(C).

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