Assessing the Impact of the Great Recession on Healthfulness of Food Purchase Choices
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DOI: 10.22004/ag.econ.170485
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Cited by:
- Okrent, Abigail M. & Kumcu, Aylin, 2016. "U.S. Households’ Demand for Convenience Foods," Economic Research Report 262195, United States Department of Agriculture, Economic Research Service.
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More about this item
Keywords
Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2014-11-28 (Agricultural Economics)
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