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The Food Retail Landscape Across Rural America

Author

Listed:
  • Stevens, Alexander
  • Cho, Clare
  • Cakir, Metin
  • Kong, Xiangwen
  • Boland, Michael A

Abstract

An examination of the landscape of food retailers across the contiguous United Stated focusing on rural America and food stores.

Suggested Citation

  • Stevens, Alexander & Cho, Clare & Cakir, Metin & Kong, Xiangwen & Boland, Michael A, 2021. "The Food Retail Landscape Across Rural America," Economic Information Bulletin 327368, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersib:327368
    DOI: 10.22004/ag.econ.327368
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    References listed on IDEAS

    as
    1. Cho, Clare & Volpe, Richard, 2017. "Independent Grocery Stores in the Changing Landscape of the U.S. Food Retail Industry," Economic Research Report 265463, United States Department of Agriculture, Economic Research Service.
    2. ver Ploeg, Michele & Breneman, Vince & Farrigan, Tracey & Hamrick, Karen & Hopkins, David & Kaufman, Phillip & Lin, Biing-Hwan & Nord, Mark & Smith, Travis A. & Williams, Ryan & Kinnison, Kelly & Olan, 2009. "Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences: Report to Congress," Administrative Publications 292130, United States Department of Agriculture, Economic Research Service.
    3. Cho, Clare & Volpe, Richard J., 2017. "Independent Grocery Stores in the Changing Landscape of the U.S. Food Retail Industry," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258517, Agricultural and Applied Economics Association.
    4. Metin Çakır & Xiangwen Kong & Clare Cho & Alexander Stevens, 2020. "Rural Food Retailing and Independent Grocery Retailer Exits," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(5), pages 1352-1367, October.
    5. Tzu-Ling Huang & Peter F. Orazem & Darin Wohlgemuth, 2002. "Rural Population Growth, 1950–1990: The Roles of Human Capital, Industry Structure, and Government Policy," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(3), pages 615-627.
    6. Saksena, Michelle J. & Okrent, Abigail M. & Anekwe, Tobenna D. & Cho, Clare & Dicken, Christopher & Effland, Anne & Elitzak, Howard & Guthrie, Joanne & Hamrick, Karen S. & Hyman, Jeffrey & Jo, Young &, 2018. "America’s Eating Habits:Food Away From Home," Economic Information Bulletin 281119, United States Department of Agriculture, Economic Research Service.
    7. Volpe, Richard & Kuhns, Annemarie & Jaenicke, Ted, 2017. "Store Formats and Patterns in Household Grocery Purchases," Economic Information Bulletin 256712, United States Department of Agriculture, Economic Research Service.
    8. Cho ,Clare & W. McLaughlin, Patrick & Zeballos, Eliana & Kent, Jessica & Dicken, Chris, 2019. "Capturing the Complete Food Environment with Commercial Data: A Comparison of TDLinx, ReCount, and NETS Databases," Technical Bulletins 288291, United States Department of Agriculture, Economic Research Service.
    9. Cromartie, John, 2018. "Rural America At A Glance 2018 Edition," Economic Information Bulletin 282512, United States Department of Agriculture, Economic Research Service.
    10. Dutko, Paula & Ver Ploeg, Michele & Farrigan, Tracey, 2012. "Characteristics and Influential Factors of Food Deserts," Economic Research Report 262229, United States Department of Agriculture, Economic Research Service.
    11. Stephanie B. Jilcott Pitts & Qiang Wu & Kimberly P. Truesdale & Melissa N. Laska & Taras Grinchak & Jared T. McGuirt & Lindsey Haynes-Maslow & Ronny A. Bell & Alice S. Ammerman, 2017. "Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina," IJERPH, MDPI, vol. 14(10), pages 1-13, October.
    12. Hertz, Thomas & Kusmin, Lorin & Marré, Alexander & Parker, Timothy, 2014. "Rural Employment Trends in Recession and Recovery," Economic Research Report 262212, United States Department of Agriculture, Economic Research Service.
    13. Harris, James Michael & Kaufman, Phillip R. & Martinez, Stephen W. & Price, Charlene C., 2002. "The U.S. Food Marketing System, 2002: Competition, Coordination, And Technological Innovations Into The 21st Century," Agricultural Economic Reports 34001, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Beatty, Timothy & Ambrozek, Charlotte & Pagan, Gina, 2024. "The Role of Food Assistance in Rural Areas," 2024 Annual Meeting, July 28-30, New Orleans, LA 343887, Agricultural and Applied Economics Association.
    2. Rachel Gillespie & Emily DeWitt & Stacey Slone & Kathryn Cardarelli & Alison Gustafson, 2022. "The Impact of a Grocery Store Closure in One Rural Highly Obese Appalachian Community on Shopping Behavior and Dietary Intake," IJERPH, MDPI, vol. 19(6), pages 1-12, March.
    3. Rebecca Cleary & Lauren Chenarides, 2022. "Food retail profits, competition, and the Great Recession," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 557-578, July.
    4. MacDonald, James M. & Dong, Xiao & Fuglie, Keith O., 2023. "Concentration and Competition in U.S. Agribusiness," Economic Information Bulletin 337566, United States Department of Agriculture, Economic Research Service.

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    Keywords

    Community/Rural/Urban Development;

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