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Shuoli Zhao

Personal Details

First Name:Shuoli
Middle Name:
Last Name:Zhao
Suffix:
RePEc Short-ID:pzh724
[This author has chosen not to make the email address public]
http://shuolizhao.com
Terminal Degree: Department of Applied Economics; College of Agricultural, Food, and Environmental Sciences; University of Minnesota-St. Paul (from RePEc Genealogy)

Affiliation

Department of Agricultural Economics
University of Kentucky

Lexington, Kentucky (United States)
http://www.uky.edu/Agriculture/AgriculturalEconomics/
RePEc:edi:daukyus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Zhao, Shuoli & Skevas, Teo & Chai, Yuan & Tack, Jesse B., 2020. "Crop Insurance Decision under Expected Revenue," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304574, Agricultural and Applied Economics Association.
  2. Zhai, Qianqian & Kassas, Bachir & Zhao, Shuoli & Chen, Lijun & Chen, Chao, 2020. "Investigating Preference Inconsistencies in Incentive Structures that Account for House Money Effects," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304584, Agricultural and Applied Economics Association.
  3. Zhao, Shuoli & Yue, Chengyan & Wang, Yumeng, 2016. "How Information Affects Consumer Acceptance of Nano-packaged Food Products," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235602, Agricultural and Applied Economics Association.
  4. Wang, Yumeng & Zhao, Shuoli & Yang, Zhihai & Liu, Donald J., 2014. "Food versus Crude Oil: What Do Prices Tell Us? Evidence from China," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170578, Agricultural and Applied Economics Association.
  5. Yue, Chengyan & Zhao, Shuoli & Kuzma, Jennifer, 2014. "Heterogeneous Consumer Preferences for Nanotechnology and Genetic-Modification Technology in Food Products," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169826, Agricultural and Applied Economics Association.

    repec:ags:aaea22:322273 is not listed on IDEAS
    repec:ags:aaea22:335681 is not listed on IDEAS
    repec:ags:aaea22:322271 is not listed on IDEAS

Articles

  1. Shuoli Zhao & Yufeng Lai & Chenglong Ye & Keehyun Lee, 2024. "Machine learning applications in household-level demand prediction," Applied Economics Letters, Taylor & Francis Journals, vol. 31(1), pages 5-11, January.
  2. Joel Cuffey & Lauren Chenarides & Wenying Li & Shuoli Zhao, 2023. "Consumer spending patterns for plant‐based meat alternatives," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 63-85, March.
  3. Shuoli Zhao & Lingxiao Wang & Wuyang Hu & Yuqing Zheng, 2023. "Meet the meatless: Demand for new generation plant‐based meat alternatives," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 4-21, March.
  4. Joel Cuffey & Christopher A Lepczyk & Shuoli Zhao & Nicholas M Fountain-Jones, 2021. "Cross-sectional association of Toxoplasma gondii exposure with BMI and diet in US adults," PLOS Neglected Tropical Diseases, Public Library of Science, vol. 15(10), pages 1-19, October.
  5. Zhao, Shuoli & Yue, Chengyan, 2020. "Investigating Consumer Participation Decision in Community-Supported Agriculture: An Application of Cumulative Prospect Theory," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 45(1), January.
  6. Shuoli Zhao & Chengyan Yue, 2020. "Risk preferences of commodity crop producers and specialty crop producers: An application of prospect theory," Agricultural Economics, International Association of Agricultural Economists, vol. 51(3), pages 359-372, May.
  7. Jong Woo Choi & Chengyan Yue & James Luby & Shuoli Zhao & Karina Gallardo & Vicki McCracken & Jim McFerson, 2018. "Estimation of market equilibrium values for apple attributes," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 10(1), pages 135-151, February.
  8. Yue, Chengyan & Zhao, Shuoli & Gallardo, Karina & McCracken, Vicki & Luby, James & McFerson, Jim, 2017. "U.S. Growers’ Willingness to Pay for Improvement in Rosaceous Fruit Traits," Agricultural and Resource Economics Review, Cambridge University Press, vol. 46(1), pages 103-122, April.
  9. Yumeng Wang & Shuoli Zhao & Zhihai Yang & Donald J. Liu, 2015. "Food versus crude oil: what do prices tell us? Evidence from China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 7(3), pages 435-447, September.
  10. Chengyan Yue & Shuoli Zhao & Jennifer Kuzma, 2015. "Heterogeneous Consumer Preferences for Nanotechnology and Genetic-modification Technology in Food Products," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(2), pages 308-328, June.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Wang, Yumeng & Zhao, Shuoli & Yang, Zhihai & Liu, Donald J., 2014. "Food versus Crude Oil: What Do Prices Tell Us? Evidence from China," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170578, Agricultural and Applied Economics Association.

    Cited by:

    1. Eissa, Mohamad Abdelaziz & Al Refai, Hisham, 2019. "Modelling the symmetric and asymmetric relationships between oil prices and those of corn, barley, and rapeseed oil," Resources Policy, Elsevier, vol. 64(C).
    2. Zhang, Youwang & Li, Chogguang & Xu, Yuanyuan & Li, Jian, 2020. "An attribution analysis of soybean price volatility in China: global market connectedness or energy market transmission?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 22(1), July.
    3. You, Siming & Neoh, Koon Gee & Tong, Yen Wah & Dai, Yanjun & Wang, Chi-Hwa, 2017. "Variation of household electricity consumption and potential impact of outdoor PM2.5 concentration: A comparison between Singapore and Shanghai," Applied Energy, Elsevier, vol. 188(C), pages 475-484.

  2. Yue, Chengyan & Zhao, Shuoli & Kuzma, Jennifer, 2014. "Heterogeneous Consumer Preferences for Nanotechnology and Genetic-Modification Technology in Food Products," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 169826, Agricultural and Applied Economics Association.

    Cited by:

    1. Zhao, Shuoli & Yue, Chengyan & Wang, Yumeng, 2016. "How Information Affects Consumer Acceptance of Nano-packaged Food Products," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235602, Agricultural and Applied Economics Association.
    2. Dolores Garrido & Ana Espínola‐Arredondo & Felix Munoz‐Garcia, 2020. "Can mandatory certification promote greenwashing? A signaling approach," Journal of Public Economic Theory, Association for Public Economic Theory, vol. 22(6), pages 1801-1851, December.
    3. Ajewole, Kayode & Peterson, Hikaru H. & Yamaura, Koichi, 2015. "Japanese Consumer Preferences toward GM Foods after the Great East Japan Earthquake," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205611, Agricultural and Applied Economics Association.
    4. Vincenzina Caputo & Riccardo Scarpa & Rodlofo M. Nayga & David L. Ortega, 2017. "Are Preferences for Food Quality Attributes Really Normally Distributed? An Analysis Using Flexible Mixing Distributions," Working Papers in Economics 17/27, University of Waikato.
    5. Yang Yang & Jill E. Hobbs, 2020. "Food values and heterogeneous consumer responses to nanotechnology," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(3), pages 289-313, September.
    6. Dolores Garrido & Rosa Karina Gallardo, 2022. "Are improvements in convenience good enough for consumers to prefer new food processing technologies?," Agribusiness, John Wiley & Sons, Ltd., vol. 38(1), pages 73-92, January.
    7. Valerie Kilders & Vincenzina Caputo, 2021. "Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(3), pages 735-759, September.
    8. Yang Yang & Jill E. Hobbs, 2020. "How Do Cultural Worldviews Shape Food Technology Perceptions? Evidence from a Discrete Choice Experiment," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(2), pages 465-492, June.

Articles

  1. Shuoli Zhao & Lingxiao Wang & Wuyang Hu & Yuqing Zheng, 2023. "Meet the meatless: Demand for new generation plant‐based meat alternatives," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 4-21, March.

    Cited by:

    1. Nouve, Yawotse & Zheng, Yuqing & Zhao, Shuoli & Kaiser, Harry M. & Dong, Diansheng, 2024. "A detailed demand analysis of plant-based meat alternatives vs. animal-based meat in the United States," 2024 Annual Meeting, July 28-30, New Orleans, LA 343798, Agricultural and Applied Economics Association.
    2. Samson Yaekob Assele & Michel Meulders & Helena Michiels & Nanou Flamant & Martina Vandebroek, 2023. "The Effect of Information Provision and Color Coding in Product Labeling on the Preference for Meat Substitutes," Sustainability, MDPI, vol. 15(22), pages 1-20, November.
    3. Xu, Lei, 2024. "Household Food Waste Patterns: Exploring Categorical Price and Expenditure Elasticities Using a Demand System Approach," 2024 Annual Meeting, July 28-30, New Orleans, LA 343717, Agricultural and Applied Economics Association.

  2. Shuoli Zhao & Chengyan Yue, 2020. "Risk preferences of commodity crop producers and specialty crop producers: An application of prospect theory," Agricultural Economics, International Association of Agricultural Economists, vol. 51(3), pages 359-372, May.

    Cited by:

    1. Christoph Duden & Oliver Mußhoff & Frank Offermann, 2023. "Dealing with low‐probability shocks: The role of selected heuristics in farmers’ risk management decisions," Agricultural Economics, International Association of Agricultural Economists, vol. 54(3), pages 382-399, May.
    2. Skorbiansky, Sharon Raszap & Astill, Gregory & Rosch, Stephanie & Higgins, Elizabeth & Ifft, Jennifer & Rickard, Bradley, 2022. "Specialty Crop Participation in Federal Risk Management Programs," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Economic ), September.
    3. Géraldine Bocquého & Julien Jacob & Marielle Brunette, 2023. "Prospect theory in multiple price list experiments: further insights on behaviour in the loss domain," Post-Print hal-03768070, HAL.
    4. Alexis H. Villacis & Jeffrey R. Alwang & Victor Barrera, 2021. "Linking risk preferences and risk perceptions of climate change: A prospect theory approach," Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 863-877, September.
    5. Géraldine Bocquého & Julien Jacob & Marielle Brunette, 2020. "Prospect theory in experiments: behaviour in loss domain and framing effects," Working Papers of BETA 2020-44, Bureau d'Economie Théorique et Appliquée, UDS, Strasbourg.
    6. Piancharoenwong, Assanee & Badir, Yuosre F., 2024. "IoT smart farming adoption intention under climate change: The gain and loss perspective," Technological Forecasting and Social Change, Elsevier, vol. 200(C).
    7. Ming Zhu & Ruihua Yang, 2023. "The Impact of Agricultural Insurance on Farmers’ Enthusiasm for Sugarcane Production: Evidence from Guangxi, China," Sustainability, MDPI, vol. 15(5), pages 1-18, February.

  3. Jong Woo Choi & Chengyan Yue & James Luby & Shuoli Zhao & Karina Gallardo & Vicki McCracken & Jim McFerson, 2018. "Estimation of market equilibrium values for apple attributes," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 10(1), pages 135-151, February.

    Cited by:

    1. Nie, Wenjing & Abler, David & Li, Taiping, 2021. "Grading attribute selection of China's grading system for agricultural products: What attributes benefit consumers more?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 93(C).

  4. Yue, Chengyan & Zhao, Shuoli & Gallardo, Karina & McCracken, Vicki & Luby, James & McFerson, Jim, 2017. "U.S. Growers’ Willingness to Pay for Improvement in Rosaceous Fruit Traits," Agricultural and Resource Economics Review, Cambridge University Press, vol. 46(1), pages 103-122, April.

    Cited by:

    1. Mywish K Maredia & Brian Bartle, 2023. "Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 360-394.
    2. Athapaththu, Poorni & Weerahewa, Jeevika, 2024. "Willingness to Pay for Improved Planting Materials: An Application of Experimental Auction in Sri Lanka," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344265, International Association of Agricultural Economists (IAAE).

  5. Yumeng Wang & Shuoli Zhao & Zhihai Yang & Donald J. Liu, 2015. "Food versus crude oil: what do prices tell us? Evidence from China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 7(3), pages 435-447, September.
    See citations under working paper version above.
  6. Chengyan Yue & Shuoli Zhao & Jennifer Kuzma, 2015. "Heterogeneous Consumer Preferences for Nanotechnology and Genetic-modification Technology in Food Products," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(2), pages 308-328, June.
    See citations under working paper version above.

More information

Research fields, statistics, top rankings, if available.

Statistics

Access and download statistics for all items

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 5 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (4) 2014-12-03 2014-12-13 2020-09-21 2022-08-22
  2. NEP-MKT: Marketing (2) 2014-12-13 2016-06-14
  3. NEP-CNA: China (1) 2014-12-03
  4. NEP-DCM: Discrete Choice Models (1) 2014-12-13
  5. NEP-EXP: Experimental Economics (1) 2016-06-14
  6. NEP-IAS: Insurance Economics (1) 2020-09-21
  7. NEP-TRA: Transition Economics (1) 2014-12-03

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