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Urban agriculture of the future: an overview of sustainability aspects of food production in and on buildings

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Cited by:

  1. Kristin Jürkenbeck & Andreas Heumann & Achim Spiller, 2019. "Sustainability Matters: Consumer Acceptance of Different Vertical Farming Systems," Sustainability, MDPI, vol. 11(15), pages 1-21, July.
  2. Rung-Jiun Chou & Chen-Ting Wu & Feng-Tzu Huang, 2017. "Fostering Multi-Functional Urban Agriculture: Experiences from the Champions in a Revitalized Farm Pond Community in Taoyuan, Taiwan," Sustainability, MDPI, vol. 9(11), pages 1-24, November.
  3. Giulia Lucertini & Gianmarco Di Giustino, 2021. "Urban and Peri-Urban Agriculture as a Tool for Food Security and Climate Change Mitigation and Adaptation: The Case of Mestre," Sustainability, MDPI, vol. 13(11), pages 1-16, May.
  4. Stuart Alan Walters & Karen Stoelzle Midden, 2018. "Sustainability of Urban Agriculture: Vegetable Production on Green Roofs," Agriculture, MDPI, vol. 8(11), pages 1-16, October.
  5. Aleksandra Nowysz & Łukasz Mazur & Magdalena Daria Vaverková & Eugeniusz Koda & Jan Winkler, 2022. "Urban Agriculture as an Alternative Source of Food and Water Security in Today’s Sustainable Cities," IJERPH, MDPI, vol. 19(23), pages 1-21, November.
  6. Achmad Faqih & Mukarto Siswoyo, 2020. "Regressing climate change, agricultural growth and food production on economic sustainability: gathering and analyzing data for ASEAN countries," Post-Print hal-03121067, HAL.
  7. Kathrin Specht & Rosemarie Siebert & Susanne Thomaier & Ulf B. Freisinger & Magdalena Sawicka & Axel Dierich & Dietrich Henckel & Maria Busse, 2015. "Zero-Acreage Farming in the City of Berlin: An Aggregated Stakeholder Perspective on Potential Benefits and Challenges," Sustainability, MDPI, vol. 7(4), pages 1-13, April.
  8. Sung-Ho Kil & Hye-Mi Park & Minkyu Park & Ye Inn Kim & Eunseok Lee, 2023. "Location Selection of Urban Rooftop Greenhouses in Seoul Based on AHP and GIS," Land, MDPI, vol. 12(12), pages 1-17, December.
  9. Monica Allaby & Graham K. MacDonald & Sarah Turner, 2021. "Growing pains: Small-scale farmer responses to an urban rooftop farming and online marketplace enterprise in Montréal, Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 677-692, September.
  10. Leena Erälinna & Barbara Szymoniuk, 2021. "Managing a Circular Food System in Sustainable Urban Farming. Experimental Research at the Turku University Campus (Finland)," Sustainability, MDPI, vol. 13(11), pages 1-19, June.
  11. Michael Graham Parkes & Rebekah O’Rourke & Tiago Domingos & Ricardo F. M. Teixeira, 2023. "An Experimental Portuguese Social-Enterprise Project in Urban Agriculture: A Case Study on the Influence of the Interaction of Stakeholder Roles on Sustainable Governance," Sustainability, MDPI, vol. 15(4), pages 1-19, February.
  12. Montero, J.I. & Baeza, E. & Heuvelink, E. & Rieradevall, J. & Muñoz, P. & Ercilla, M. & Stanghellini, C., 2017. "Productivity of a building-integrated roof top greenhouse in a Mediterranean climate," Agricultural Systems, Elsevier, vol. 158(C), pages 14-22.
  13. Devi Buehler & Ranka Junge, 2016. "Global Trends and Current Status of Commercial Urban Rooftop Farming," Sustainability, MDPI, vol. 8(11), pages 1-16, October.
  14. Marilyne Chicoine & Francine Rodier & Fabien Durif, 2023. "The bright and the dark side of commercial urban agriculture labeling," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1153-1170, September.
  15. Michael Martin & Elvira Molin, 2019. "Environmental Assessment of an Urban Vertical Hydroponic Farming System in Sweden," Sustainability, MDPI, vol. 11(15), pages 1-14, July.
  16. Harvey S. James, 2023. "Agriculture and human values at 40 years: reflections on its scale and scope," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 25-30, March.
  17. Jost Buscher & Julija Bakunowitsch & Kathrin Specht, 2023. "Transformative Potential of Vertical Farming—An Urban Planning Investigation Using Multi-Level Perspective," Sustainability, MDPI, vol. 15(22), pages 1-19, November.
  18. Kathrin Specht & Felix Zoll & Henrike Schümann & Julia Bela & Julia Kachel & Marcel Robischon, 2019. "How Will We Eat and Produce in the Cities of the Future? From Edible Insects to Vertical Farming—A Study on the Perception and Acceptability of New Approaches," Sustainability, MDPI, vol. 11(16), pages 1-22, August.
  19. Nolwazi Zanele Khumalo & Melusi Sibanda, 2019. "Does Urban and Peri-Urban Agriculture Contribute to Household Food Security? An Assessment of the Food Security Status of Households in Tongaat, eThekwini Municipality," Sustainability, MDPI, vol. 11(4), pages 1-24, February.
  20. Muhammad Mumtaz Khan & Muhammad Tahir Akram & Rhonda Janke & Rashad Waseem Khan Qadri & Abdullah Mohammed Al-Sadi & Aitazaz A. Farooque, 2020. "Urban Horticulture for Food Secure Cities through and beyond COVID-19," Sustainability, MDPI, vol. 12(22), pages 1-21, November.
  21. Mireia Ercilla-Montserrat & David Sanjuan-Delmás & Esther Sanyé-Mengual & Laura Calvet-Mir & Karla Banderas & Joan Rieradevall & Xavier Gabarrell, 2019. "Analysis of the consumer’s perception of urban food products from a soilless system in rooftop greenhouses: a case study from the Mediterranean area of Barcelona (Spain)," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(3), pages 375-393, September.
  22. Kathrin Specht & Rosemarie Siebert & Susanne Thomaier, 2016. "Perception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(4), pages 753-769, December.
  23. Muhammad Ihtisham & Shiliang Liu & Muhammad Owais Shahid & Nawab Khan & Bingyang Lv & Mohammad Sarraf & Siyad Ali & Longqing Chen & Yinggao Liu & Qibing Chen, 2020. "The Optimized N, P, and K Fertilization for Bermudagrass Integrated Turf Performance during the Establishment and Its Importance for the Sustainable Management of Urban Green Spaces," Sustainability, MDPI, vol. 12(24), pages 1-16, December.
  24. Ahmad Bathaei & Dalia Štreimikienė, 2023. "Renewable Energy and Sustainable Agriculture: Review of Indicators," Sustainability, MDPI, vol. 15(19), pages 1-24, September.
  25. Nicole Meinusch & Susanne Kramer & Oliver Körner & Jürgen Wiese & Ingolf Seick & Anita Beblek & Regine Berges & Bernhard Illenberger & Marco Illenberger & Jennifer Uebbing & Maximilian Wolf & Gunter S, 2021. "Integrated Cycles for Urban Biomass as a Strategy to Promote a CO 2 -Neutral Society—A Feasibility Study," Sustainability, MDPI, vol. 13(17), pages 1-22, August.
  26. Sroka, Wojciech & Bojarszczuk, Jolanta & Satoła, Łukasz & Szczepańska, Barbara & Sulewski, Piotr & Lisek, Sławomir & Luty, Lidia & Zioło, Monika, 2021. "Understanding residents’ acceptance of professional urban and peri-urban farming: A socio-economic study in Polish metropolitan areas," Land Use Policy, Elsevier, vol. 109(C).
  27. Muller, A. & Ferré, M. & Engel, S. & Gattinger, A. & Holzkämper, A. & Huber, R. & Müller, M. & Six, J., 2017. "Can soil-less crop production be a sustainable option for soil conservation and future agriculture?," Land Use Policy, Elsevier, vol. 69(C), pages 102-105.
  28. Evans, D.L. & Falagán, N. & Hardman, C.A. & Kourmpetli, S. & Liu, L. & Mead, B.R. & Davies, J.A.C., 2022. "Ecosystem service delivery by urban agriculture and green infrastructure – a systematic review," Ecosystem Services, Elsevier, vol. 54(C).
  29. Ehsan Daneshyar, 2024. "Residential Rooftop Urban Agriculture: Architectural Design Recommendations," Sustainability, MDPI, vol. 16(5), pages 1-34, February.
  30. Liam P. Reynolds & Vitória F. C. Leme & Paul C. Davidson, 2024. "Investigating the Impacts of Wastewaters on Lettuce ( Lactuca sativa ) Seed Germination and Growth," Agriculture, MDPI, vol. 14(4), pages 1-16, April.
  31. Yuchong Long & Zhengwei Cao & Yan Mao & Xinran Liu & Yan Gao & Chuanzhi Zhou & Xin Zheng, 2023. "Research on Evaluation Elements of Urban Agricultural Green Bases: A Causal Inference-Based Approach," Land, MDPI, vol. 12(8), pages 1-27, August.
  32. Kosorić, Vesna & Huang, Huajing & Tablada, Abel & Lau, Siu-Kit & Tan, Hugh T.W., 2019. "Survey on the social acceptance of the productive façade concept integrating photovoltaic and farming systems in high-rise public housing blocks in Singapore," Renewable and Sustainable Energy Reviews, Elsevier, vol. 111(C), pages 197-214.
  33. Teodoro Semeraro & Aurelia Scarano & Riccardo Buccolieri & Angelo Santino & Eeva Aarrevaara, 2021. "Planning of Urban Green Spaces: An Ecological Perspective on Human Benefits," Land, MDPI, vol. 10(2), pages 1-26, January.
  34. Rajasekaran R Lada & Woody Maijers & Sjoerd Nieboer, 2018. "Innovative Indoor Horticultural Systems (iHORT) for the 21st Century," Current Investigations in Agriculture and Current Research, Lupine Publishers, LLC, vol. 4(4), pages 576-581, September.
  35. Marta Castrica & Vera Ventura & Sara Panseri & Giovanni Ferrazzi & Doriana Tedesco & Claudia Maria Balzaretti, 2020. "The Sustainability of Urban Food Systems: The Case of Mozzarella Production in the City of Milan," Sustainability, MDPI, vol. 12(2), pages 1-13, January.
  36. Goździewicz-Biechońska, Justyna & Brzezińska-Rawa, Anna, 2022. "Protecting ecosystem services of urban agriculture against land-use change using market-based instruments. A Polish perspective," Land Use Policy, Elsevier, vol. 120(C).
  37. Shahin Keynoush & Ehsan Daneshyar, 2022. "Defining a Pedagogical Framework for Integrating Buildings and Landscapes in Conjunction with Social Sustainability Discourse in the Architecture Graduate Design Studio," Sustainability, MDPI, vol. 14(8), pages 1-27, April.
  38. Wang, Xiaojiao & Lu, Xingang & Yang, Gaihe & Feng, Yongzhong & Ren, Guangxin & Han, Xinhui, 2016. "Development process and probable future transformations of rural biogas in China," Renewable and Sustainable Energy Reviews, Elsevier, vol. 55(C), pages 703-712.
  39. Wim Schwerdtner & Rosemarie Siebert & Maria Busse & Ulf B. Freisinger, 2015. "Regional Open Innovation Roadmapping: A New Framework for Innovation-Based Regional Development," Sustainability, MDPI, vol. 7(3), pages 1-21, February.
  40. Esther Sanyé-Mengual & Francesco Orsini & Giorgio Gianquinto, 2018. "Revisiting the Sustainability Concept of Urban Food Production from a Stakeholders’ Perspective," Sustainability, MDPI, vol. 10(7), pages 1-19, June.
  41. Rui de Sousa & Luís Bragança & Manuela V. da Silva & Rui S. Oliveira, 2024. "Challenges and Solutions for Sustainable Food Systems: The Potential of Home Hydroponics," Sustainability, MDPI, vol. 16(2), pages 1-22, January.
  42. Young Linda J. & Hyman Michael & Rater Barbara R., 2018. "Exploring a Big Data Approach to Building a List Frame for Urban Agriculture: A Pilot Study in the City of Baltimore," Journal of Official Statistics, Sciendo, vol. 34(2), pages 323-340, June.
  43. Jeroen Degerickx & Martin Hermy & Ben Somers, 2020. "Mapping Functional Urban Green Types Using High Resolution Remote Sensing Data," Sustainability, MDPI, vol. 12(5), pages 1-35, March.
  44. Esther Sanyé-Mengual & Kathrin Specht & Erofili Grapsa & Francesco Orsini & Giorgio Gianquinto, 2019. "How Can Innovation in Urban Agriculture Contribute to Sustainability? A Characterization and Evaluation Study from Five Western European Cities," Sustainability, MDPI, vol. 11(15), pages 1-31, August.
  45. Ina Opitz & Kathrin Specht & Regine Berges & Rosemarie Siebert & Annette Piorr, 2016. "Toward Sustainability: Novelties, Areas of Learning and Innovation in Urban Agriculture," Sustainability, MDPI, vol. 8(4), pages 1-18, April.
  46. Adrián Csordás & István Füzesi, 2023. "The Impact of Technophobia on Vertical Farms," Sustainability, MDPI, vol. 15(9), pages 1-17, May.
  47. Garrett M. Broad & Wythe Marschall & Maya Ezzeddine, 2022. "Perceptions of high-tech controlled environment agriculture among local food consumers: using interviews to explore sense-making and connections to good food," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 417-433, March.
  48. Francesc Fusté-Forné & Maria Fusté Forné, 2021. "Urban Gardens as Sustainable Attractions for Children in Family Tourism," Resources, MDPI, vol. 10(11), pages 1-11, November.
  49. Giuseppina Pennisi & Esther Sanyé-Mengual & Francesco Orsini & Andrea Crepaldi & Silvana Nicola & Jesús Ochoa & Juan A. Fernandez & Giorgio Gianquinto, 2019. "Modelling Environmental Burdens of Indoor-Grown Vegetables and Herbs as Affected by Red and Blue LED Lighting," Sustainability, MDPI, vol. 11(15), pages 1-21, July.
  50. Ram Adhikari & Dawood Beyragh & Majid Pahlevani & David Wood, 2020. "A Numerical and Experimental Study of a Novel Heat Sink Design for Natural Convection Cooling of LED Grow Lights," Energies, MDPI, vol. 13(16), pages 1-19, August.
  51. Rebecka Milestad & Annika Carlsson-Kanyama & Christina Schaffer, 2020. "The Högdalen urban farm: a real case assessment of sustainability attributes," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1461-1475, December.
  52. Saskia Van Broekhoven & Anne Lorène Vernay, 2018. "Integrating Functions for a Sustainable Urban System: A Review of Multifunctional Land Use and Circular Urban Metabolism," Sustainability, MDPI, vol. 10(6), pages 1-24, June.
  53. Shan, He & Poredoš, Primož & Zou, Hao & Lv, Haotian & Wang, Ruzhu, 2023. "Perspectives for urban microenvironment sustainability enabled by decentralized water-energy-food harvesting," Energy, Elsevier, vol. 282(C).
  54. Aamir Mehmood Shah & Gengyuan Liu & Fanxin Meng & Qing Yang & Jingyan Xue & Stefano Dumontet & Renato Passaro & Marco Casazza, 2021. "A Review of Urban Green and Blue Infrastructure from the Perspective of Food-Energy-Water Nexus," Energies, MDPI, vol. 14(15), pages 1-24, July.
  55. Li-Chun Huang, 2019. "Consumer Attitude, Concerns, and Brand Acceptance for the Vegetables Cultivated with Sustainable Plant Factory Production Systems," Sustainability, MDPI, vol. 11(18), pages 1-14, September.
  56. Boys, Kathryn A. & Blank, Steven, 2016. "The Evolution of Local Foods: A Retrospective and Prospective Consideration," ARE Working Papers 270993, North Carolina State University, Department of Agricultural and Resource Economics.
  57. Fatemeh KALANTARI & Osman Mohd TAHIR & Rahele AKBARI JONI & Nur Azemah AMINULDIN, 2018. "The Importance Of The Public Acceptance Theory In Determining The Success Of The Vertical Farming Projects," Management Research and Practice, Research Centre in Public Administration and Public Services, Bucharest, Romania, vol. 10(1), pages 5-16, March.
  58. Esther Sanyé-Mengual & Isabelle Anguelovski & Jordi Oliver-Solà & Juan Montero & Joan Rieradevall, 2016. "Resolving differing stakeholder perceptions of urban rooftop farming in Mediterranean cities: promoting food production as a driver for innovative forms of urban agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 101-120, March.
  59. José De Anda & Harvey Shear, 2017. "Potential of Vertical Hydroponic Agriculture in Mexico," Sustainability, MDPI, vol. 9(1), pages 1-17, January.
  60. Jean Pierre Enriquez, 2020. "Food Self-Sufficiency - Opportunities and Challenges for the Current Food System," Biomedical Journal of Scientific & Technical Research, Biomedical Research Network+, LLC, vol. 31(2), pages 23984-23989, October.
  61. Senel, Unal & Senel, Ilkay & Yildirim, Ridvan & Cemek, Mustafa & Isildak, Ibrahim & Agir, Ismail, 2015. "Mini Review: Hydrophonic Greenhouse --The Common Problems and Solutions," International Journal of Agriculture and Environmental Research, Malwa International Journals Publication, vol. 1(02), December.
  62. Giordano Ruggeri & Chiara Mazzocchi & Stefano Corsi, 2016. "Urban Gardeners’ Motivations in a Metropolitan City: The Case of Milan," Sustainability, MDPI, vol. 8(11), pages 1-19, October.
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