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Household Food Security In The United States, 2002

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  • Nord, Mark
  • Andrews, Margaret S.
  • Carlson, Steven

Abstract

Eighty-nine percent of American households were food secure throughout the entire year 2002, meaning that they had access, at all times, to enough food for an active, healthy life for all household members. The remaining households were food insecure at least some time during that year. The prevalence of food insecurity rose from 10.7 percent in 2001 to 11.1 percent in 2002, and the prevalence of food insecurity with hunger rose from 3.3 percent to 3.5 percent. This report, based on data from the December 2002 food security survey, provides the most recent statistics on the food security of U.S. households, as well as on how much they spent for food and the extent to which food-insecure households participated in Federal and community food assistance programs. Survey responses indicate that the typical food-secure household in the U.S. spent 35 percent more on food than the typical food-insecure household of the same size and household composition. Just over one-half of all food-insecure households participated in one or more of the three largest Federal food assistance programs during the month prior to the survey. About 19 percent of food-insecure households- 3.0 percent of all U.S. households- obtained emergency food from a food pantry at some time during the year.

Suggested Citation

  • Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2003. "Household Food Security In The United States, 2002," Food Assistance and Nutrition Research Reports 33857, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersfa:33857
    DOI: 10.22004/ag.econ.33857
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    References listed on IDEAS

    as
    1. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2002. "Household Food Security In The United States, 2001," Food Assistance and Nutrition Research Reports 33865, United States Department of Agriculture, Economic Research Service.
    2. Craig Gundersen & Victor Oliveira, 2001. "The Food Stamp Program and Food Insufficiency," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(4), pages 875-887.
    3. Ohls, James & Saleem-Ismail, Fazana & Cohen, Rhoda & Cox, Brenda, 2002. "The Emergency Food Assistance System - Findings From The Provider Survey, Volume Ii: Final Report," Food Assistance and Nutrition Research Reports 33797, United States Department of Agriculture, Economic Research Service.
    4. repec:mpr:mprres:2415 is not listed on IDEAS
    5. Unknown, 2001. "Second Food Security Measurement And Research Conference, Volume Ii: Papers," Food Assistance and Nutrition Research Reports 33883, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Nord, Mark & Coleman-Jensen, Alisha & Andrews, Margaret & Carlson, Steven, 2010. "Household Food Security in the United States, 2009," Economic Research Report 262246, United States Department of Agriculture, Economic Research Service.
    2. Tamargo, Javier A. & Cruz-Almeida, Yenisel, 2024. "Food insecurity and epigenetic aging in middle-aged and older adults," Social Science & Medicine, Elsevier, vol. 350(C).
    3. Barbara Devaney & Myoung Kim & Alicia Carriquiry & Gabriel Camano-Garcia, 2005. "Assessing the Nutrient Intakes of Vulnerable Subgroups," Mathematica Policy Research Reports 7bec830f54a04b0491011e3ba, Mathematica Policy Research.
    4. Mark Evan Edwards & Bruce Weber & Stephanie Bernell, 2007. "Identifying Factors that Influence State-specific Hunger Rates in the U.S.: A Simple Analytic Method for Understanding a Persistent Problem," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 81(3), pages 579-595, May.
    5. Elizabeth Kristjansson & Damian K Francis & Selma Liberato & Marik Benkhalti Jandu & Vivian Welch & Malek Batal & Trish Greenhalgh & Tamara Rader & Eamonn Noonan & Beverley Shea & Laura Janzen & Georg, 2013. "PROTOCOL: Feeding Interventions for Improving the Physical and Psychosocial Health of Disadvantaged Children Aged Three Months to Five Years: Protocol for a Systematic Review," Campbell Systematic Reviews, John Wiley & Sons, vol. 9(1), pages 1-41.
    6. Dubois, Lise & Farmer, Anna & Girard, Manon & Porcherie, Marion, 2006. "Family food insufficiency is related to overweight among preschoolers'," Social Science & Medicine, Elsevier, vol. 63(6), pages 1503-1516, September.
    7. Yu, ManSoo & Lombe, Margaret & Nebbitt, Von E., 2010. "Food stamp program participation, informal supports, household food security and child food security: A comparison of african american and caucasian households in poverty," Children and Youth Services Review, Elsevier, vol. 32(5), pages 767-773, May.
    8. Indranil Dutta & Craig Gundersen & Prasanta K. Pattanaik, 2006. "Measures of Food Insecurity at the Household Level," WIDER Working Paper Series RP2006-95, World Institute for Development Economic Research (UNU-WIDER).
    9. Elizabeth Kristjansson & Damian K Francis & Selma Liberato & Marik Benkhalti Jandu & Vivian Welch & Malek Batal & Trish Greenhalgh & Tamara Rader & Eamonn Noonan & Beverley Shea & Laura Janzen & Georg, 2013. "PROTOCOL: Feeding Interventions for Improving the Physical and Psychosocial Health of Disadvantaged Children Aged Three Months to Five Years: Protocol for a Systematic Review," Campbell Systematic Reviews, John Wiley & Sons, vol. 9(1), pages 1-41.
    10. Parke Wilde & Mark Nord, 2005. "The Effect of Food Stamps on Food Security: A Panel Data Approach ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 27(3), pages 425-432.
    11. repec:pri:crcwel:wp08-06-ff is not listed on IDEAS
    12. Daphne C. Hernandez & Kathleen M. Ziol-Guest, 2008. "Family Structure and Income Volatility: Association with Food Stamp Program Participation," Working Papers 1018, Princeton University, School of Public and International Affairs, Center for Research on Child Wellbeing..
    13. Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2004. "Household Food Security In The United States, 2003," Food Assistance and Nutrition Research Reports 33835, United States Department of Agriculture, Economic Research Service.
    14. Nader Kabbani & Yassin Wehelie, 2004. "Measuring Hunger and Food Insecurity in Yemen," Working Papers 0419, Economic Research Forum, revised 09 Feb 2004.
    15. Janette Leroux & Kathryn Morrison & Mark Rosenberg, 2018. "Prevalence and Predictors of Food Insecurity among Older People in Canada," IJERPH, MDPI, vol. 15(11), pages 1-17, November.
    16. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.

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    Keywords

    Food Security and Poverty;

    Statistics

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