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Einstellungen und Kaufverhalten bei regionalen Lebensmitteln – Ergebnisse empirischer Untersuchungen in Deutschland und Polen

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  • Leitow, Detmar
  • Jader, Karolina

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  • Leitow, Detmar & Jader, Karolina, 2005. "Einstellungen und Kaufverhalten bei regionalen Lebensmitteln – Ergebnisse empirischer Untersuchungen in Deutschland und Polen," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 40, March.
    • Handle: RePEc:ags:gewipr:258992
    DOI: 10.22004/ag.econ.258992
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    References listed on IDEAS

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    1. van Ittersum, Koert & Candel, Math J. J. M. & Meulenberg, Matthew T. G., 2003. "The influence of the image of a product's region of origin on product evaluation," Journal of Business Research, Elsevier, vol. 56(3), pages 215-226, March.
    2. Trognon, Laurent & Bousset, Jean-Paul & Brannigan, Joanne & Lagrange, Louis, 1999. "Consumers attitudes towards regional food products: a comparison between five different european countries," 67th Seminar, October 28-30, 1999, LeMans, France 241120, European Association of Agricultural Economists.
    3. Alvensleben, Reimar von, 2000. "Zur Bedeutung von Emotionen bei der Bildung von Präferenzen für regionale Produkte," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 49(12).
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    Cited by:

    1. Verena Otter & Bianca Prechtel & Ludwig Theuvsen, 2014. "The Country-of-Origin Effect for Chocolate made from Ecuadorian Cocoa: An Empirical Analysis of Consumer Perceptions," Economia agro-alimentare, FrancoAngeli Editore, vol. 16(3), pages 43-60.
    2. Otter, Verena & Prechtel, Bianca & Theuvsen, Ludwig, 2014. "Der Country-Of-Origin-Effekt In Der Wahrnehmung Deutscher Verbraucher Von Schokolade Aus Ecuadorianischem Kakao: Herkunftsangaben Als Differenzierungspotential Für Lebensmittel Aus Außereuropäischen L," GlobalFood Discussion Papers 168526, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    3. Salamon, Petra & Weible, Daniela & Weber, Sascha & Christoph-Schulz, Inken, 2016. "Pros and Cons of Introducing a Mandatory Country of Origin Labelling for Dairy Products in Germany," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244520, International European Forum on System Dynamics and Innovation in Food Networks.

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