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Content
April 1991, Volume 14, Issue 2
January 1991, Volume 14, Issue 1
- 265989 Front Matter
by Usda Ers
- 265990 Farming Illustrates Linkages in U.S. and World Economies
by Lipton, Kathryn L.
- 265991 Improving Supermarket Sales of Organic Produce
by Ott, Stephen L. & Misra, Sukant & Huang, Chung L.
- 265992 Consumers Choose Lower Pesticide Use Over Picture-Perfect Produce
by Lynch, Lori
- 265993 Congress Mandates National Organic Food Standards
by Lynch, Lori
- 265995 Diet/Health Concerns About Fat Intake
by Putler, Daniel & Frazao, Elizabeth
- 265996 Agriculture Adapts to Urbanization
by Heimlich, Ralph
- 265997 U.S. Trade in Competitive World Markets
by Vollrath, Thomas L.
- 265998 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 265999 Food and Nutrition Legislation
by Pollack, Susan L.
- 266000 USDA Actions
by Lynch, Lori
- 266001 Americans and Food: A Quiz to Test Your Knowledge
by Lipton, Kathryn L.
- 266002 Reports of Interest
by Usda Ers
- 266003 Back Matter
by Usda Ers
December 1990, Volume 13, Issue 4
- 279726 Front Matter
by Usda Ers
- 279731 The Globalization of Food Marketing
by Handy, Charles R.
- 279732 Supermarkets Seek Growth in Foodservice
by Price, Charlene C.
- 279734 Retailers Explore Food Safety and Quality Assurance Options
by Kaufman, Phil & Newton, Doris J.
- 279738 Trends in Grocery Retailing Concentration
by Kaufman, Phil & Newton, Doris J.
- 279740 Supermarket Prices and Price Differences
by Kaufman, Phil
- 279742 Consumer Data: What's Available and Where
by Manchester, Alden
- 279744 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 279745 Food and Nutrition Legislation
by Pollack, Susan L.
- 279746 USDA Actions
by Lynch, Lori
- 279747 Reports of Interest
by Usda Ers
- 279748 Focus On Food Stores
by Usda Ers
- 279749 Backmatter
by Usda Ers
September 1990, Volume 13, Issue 3
June 1990, Volume 13, Issue 2
March 1990, Volume 13, Issue 1
- 279813 Front Matter
by Usda Ers
- 279814 Government Wheat Programs
by Bailey, Kenneth W. & Harwood, Joy L.
- 279815 Government Programs for Rice
by Leath, Mack & Livezet, Janet
- 279816 Federal Corn and Sorghum Programs
by Mercier, Stephanie & Menzie, Keith
- 279817 U.S. Programs for Barley
by Ash, Mark & Hoffman, Linwood
- 279818 Farm Program Effects on the U.S. Oats Industry
by Hoffman, Linwood & Ash, Mark
- 279819 U.S. Cotton Programs
by Skinner, Robert & Sanford, Scott
- 279820 Government Programs for Soybeans
by Crowder, Bradley M. & Glauber, Joseph W.
- 279821 The Peanut Program and Its Effects
by Schaub, James
- 279822 U.S. Dairy Programs
by Fallert, Richard & Blayney, Don
- 279823 Price Support Programs for Wool and Mohair
by Lawler, John V. & Skinner, Robert
- 279824 The U.S. Sugar Program in the 1980's
by Barry, Robert D.
- 279825 Beekeeping and the Honey Program
by Hoff, Frederic L. & Phillips, Jane K.
- 279826 The Tobacco Program and Its Effects
by Grise, Verner N.
- 279827 Fruit and Vegetable Marketing Orders
by Zepp, Glenn & Powers, Nicholas
- 279828 Glossary
by Usda Ers
- 279829 Backmatter
by Usda Ers
December 1989, Volume 12, Issue 4
- 279830 Front Matter
by Usda Ers
- 279831 Rethinking World Agricultural Policies
by Shane, Mathew
- 279832 How the World Economy Affects Agriculture
by Baxter, Tim & Shane, Mathew & Stallings, David
- 279833 Europe 1992: Implications for Food and Agriculture
by Kelch, David & Gardiner, Walter
- 279834 The Soviet Food Complex in A Time of Change
by Gray, Kenneth
- 279835 World Food Expenditures
by Korb, Penni & Cochrane, Nancy
- 279836 Issues Behind Mandatory Seafood Inspection
by Dicks, Michael R. & Harvey, David
- 279837 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 279838 Food and Nutrition Legislation
by Pollack, Susan L.
- 279839 USDA Actions
by Glaser, Lewrene Kay
- 279840 In the News
by Usda Ers
- 279841 Reports of Interest
by Usda Ers
- 279842 World Food Production and Trade
by Usda Ers
- 279843 Back Matter
by Usda Ers
September 1989, Volume 12, Issue 3
- 279877 Front Matter
by Usda Ers
- 279878 The Economics of Food Safety
by Roberts, Tanya & van Ravenswaay, Eileen
- 279879 Consumer Deman for Safer Food
by Smellwood, David
- 279880 Changing Pesticide Regulations: A Promise for Safer Produce
by Greene, Catherine & Zepp, Glenn
- 279881 The Food Industry Responds to Consumers' Pesticide Fears
by van Ravenswaay, Eileen
- 279882 Livestock Hormones in the United States
by Kenney, Jeannine & Fallert, Dick
- 279883 Regulating Food Safety: The Case of Animal Growth Hormones
by Kuchler, Fred & McCelland, john & Offutt, Susan E.
- 279884 Safe Meat and Poultry
by Sachs, Shann
- 279885 The European Ban on Livestock Hormones and Implications for International Trade
by Krissoff, Barry
- 279886 Harmonizing Food Safety and Other Health-Related Regulations for Agricultural Trade
by Grueff, Jim & Bylenga, Sharon
- 279887 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 279888 Food and Nutrition Legislation
by Pollack, Susan L.
- 279889 USDA Actions
by Lipton, Kathryn L.
- 279890 In the News
by Usda Ers
- 279891 Reports of Interest
by Usda Ers
- 279892 Foodborne Disease
by Usda Ers
- 279893 Back Matter
by Usda Ers
June 1989, Volume 12, Issue 2
- 279894 Front Matter
by Usda Ers
- 279895 Food Consumption
by Putnam, Judith
- 279896 Food Prices
by Dunham, Denis & Parlett, Ralph & Glaser, Lewrene
- 279897 Food Expenditures
by Blaylock, James & Elitzak, Howard & Manchester, Alden
- 279898 Food Wholesaling
by Epps, Walter
- 279899 Food Assistance
by Matsumoto, Masao & Smith, Mark
- 279900 International Trade
by Ackerman, Karen & MacDonald, Stephen & Milmoe, Steve
- 279901 Dialing the Experts
by Usda Ers
- 279902 Reports of Interest
by Usda Ers
- 279903 National Food Review Index
by Usda Ers
- 279904 Back Matter
by Usda Ers
March 1989, Volume 12, Issue 1
- 279914 Front Matter
by Usda Ers
- 279915 Back Matter
by Usda Ers
- 279916 World Meat Production
by Usda Ers
- 279917 Reports of Interest
by Usda Ers
- 279918 In the News
by Pollack, Susan
- 279919 USDA Actions
by Pollack, Susan L.
- 279920 Legislative Summary
by Lipton, Kathryn L.
- 279921 Current Trends in Domestic Food Programs
by Matsumoto, Masao
- 279922 Food Aid Needs During the 1990's
by Trostle, Ronald G.
- 279923 Options for Making Animal Products Part of a Leaner Diet
by Glaser, Lewrene K.
- 279924 World Meat Consumption and Trade Patterns
by Shagam, Shayle & Bailey, Linda
- 279925 Will Consumers Benefit from New Dairy Technologies?
by Fleming, Ann & Kenney, Jeannine
- 279926 U.S. Dairy Markets Since 1970
by Short, Sara D.
- 279927 America's Poultry Industry
by Bishop, Robert V. & Christensen, Lee A.
- 279928 Changes in the Beef and Pork Industries
by Duewer, Lawrence A.
- 279929 The 1988 Drought and the Livestock Sector
by Stillman, Richard
December 1988, Volume 11, Issue 4
- 279939 Front Matter
by Usda Ers
- 279940 A New Look for Supermarket Produce Sections
by Greene, Catherine
- 279941 Freight Rates: Their Importance to Fresh Produce Prices
by Beilock, Richard & Powers, Nicholas & MacDonald, James
- 279942 Take-Out Food in Convenience Stores
by Price, Charlene
- 279943 Labor Costs in Food Marketing
by Elitzak, Howard
- 279944 Food Processing and Beverage Industries: Moving Toward Concentration
by Francis, Wyn & Petrulis, Mindy
- 279945 Why Has Dairy Product Consumption Increased?
by Haidacher, Richard & Blaylock, James
- 279946 Spending on Meat, Poultry, Fish, and Shellfish
by Harris, Michael
- 279947 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 279948 Food and Nutrition Legislation
by Pollack, Susan L.
- 279949 USDA Actions
by Lipton, Kathryn L.
- 279950 In the News
by Usda Ers
- 279951 Reports of Interest
by Usda Ers
- 279952 The U.S. Food and Fiber System
by Usda Ers
- 279953 Back Matter
by Usda Ers
September 1988, Volume 11, Issue 3
- 279954 Front Matter
by Usda Ers
- 279955 The Peanut Program and Its Effects
by Schaub, James
- 279956 Government Programs for Rice: What They Mean to Producers, Processors, and Consumers
by Leath, Mack & Livezey, Janet & McManus, Kathleen
- 279957 U.S. Dairy Programs
by Fallert, Richard
- 279958 Fruit and Vegetable Marketing Orders
by Zepp, Glenn & Powers, Nicholas
- 279959 The Evolution of USDA Surplus Disposal Programs
by Kerr, Norwood Allen
- 279960 It Helps to Know the Language
by Usda Ers
- 279961 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 279962 Food and Nutrition Legislation
by Pollack, Susan L.
- 279963 USDA Actions
by Lipton, Kathryn L.
- 279964 Dialing the Experts
by Usda Ers
- 279965 In the News
by Usda Ers
- 279966 Reports of Interest
by Usda Ers
- 279967 Federal Commodity Program Costs
by Usda Ers
- 279968 Back Matter
by Usda Ers
June 1988, Volume 11, Issue 2
- 280149 Front Matter
by Usda Ers
- 280151 Food Consumption
by Bailey, Linda & Duewer, Lawrence & Gray, Fred & Hoskin, Roger & Putnam, Judy & Short, Sara
- 280152 Food Prices
by Allred, Amy & Duewer, Lawrence & Dunham, Denis & Huang, Ben & Parlett, Ralph
- 280154 Food Expenditures
by Blaylock, Jim & Elitzak, Howard & Harris, Mike & Manchester, Alden
- 280155 Food Retailing
by Handy, Chuck & Kaufman, Phil
- 280157 Food Assistance
by Matsumoto, Masao & Smith, Mark
- 280158 International Trade
by Allred, Amy & Greene, Catherine & Hamm, Shannon & Huang, Ben & Lucier, Gary & MacDonald, Stephen & Milmoe, Steve
- 280160 National Food Review Index
by Usda Ers
- 280161 Back Matter
by Usda Ers
March 1988, Volume 11, Issue 1
- 280164 Front Matter
by Usda Ers
- 280167 U.S. Food Exports to Nordic Markets: Opportunities and Obstacles
by McNitt, Harold & Glaser, Lewrene
- 280169 Colombia: A Growth Market for U.S. Agricltural Exports
by Boiling, Christine
- 280170 Foodservic.e Franchising in International Markets
by Price, Charlene & Linstrom, Hal
- 280171 Comparing Soviet and U.S. Food Supplies
by Marston, Ruth M. & Lane, Ann M. & Welsh, Susan O. & Raper, Nancy R.
- 280172 Good Protein Buys
by Pollack, Susan L.
- 280173 USDA Adopts "Select" Beef Grade Name
by Clarke, George & Wise, Jim W.
- 280174 Information Contacts for Exporting U.S Farm Products
by Usda Ers
- 280176 Recent Trends in Domestic Food Programs
by Matsumoto, Masao
- 280177 Food and Nutrition Legislation
by Lederer, Thomas
- 280179 USDA Actions
by Pollack, Susan L.
- 280180 In The News ..
by Usda Ers
- 280181 Reports of Interest
by Usda Ers
- 280183 World Production and Trade
by Usda Ers
- 280184 Back Matter
by Usda Ers
December 1987, Volume NFR 38, Issue 1
- 280254 Front Matter
by Usda Ers
- 280255 Back Matter
by Usda Ers
- 280256 Food and Nutrition Legislation
by Beruk, Peter
- 280257 Comparing the United States and the European Community
by Usda Ers
- 280258 USDA Technology Offers New Hope in Combating Vitamin A Deficiency Abroad
by Greenberg, Ken
- 280259 In the News • • •
by Usda Ers
- 280260 Comparing International Food Expenditures
by Korb, Penni
- 280267 Bursting the Dollar's Balloon: Its Impact on U.S. Agricultural Trade
by Krissoff, Barry
- 280268 Exporting U.S. Farm Products: Growth and Development in Major Markets
by MacDonald, Stephen
- 280269 Trading High-Value Products
by Maitha, Gene & Elleson, Ruth
- 280270 Domestic Food Programs: An Update
by Matsumoto, Masao
- 280271 Are Agricultural Imports a Growing Concern?
by Milmoe, Stephen R.
- 280272 USDA Actions
by Pollack, Susan
- 280273 General Reports of Interest
by Usda Ers
- 280274 U.S. Agriculture in a World Setting
by Usda Ers
June 1987, Volume NFR 37, Issue 1
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