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Content
January 2019, Volume 51, Issue 1
January 2018, Volume 2018, Issue 01
February 2018, Volume 52, Issue 2
April 2018, Volume 50, Issue 4
- 355978 Adaptation processes in agriculture vs. Market requirements and sustainable development principles
by Ziętara, Wojciech
- 355991 Agribusiness challenges to effectiveness of contract farming in commercialization of small-scale vegetable farmers in eastern Cape, south Africa
by Khapayi, Musa & Niekerk, Pieter Van & Celliers, Phillip Retief
- 355993 Agricultural models in EU FADN regions and changes in farm productivity and incomes
by Kryszak, Łukasz
- 355999 An attempt to assess the scale of hidden unemployment in Polish agriculture in 2017
by Kołodziejczak, Włodzimierz
- 356001 Changes in rural poverty after Poland’s accession to the European Union
by Chmielewska, Barbara & Zegar, Józef Stanisław
- 356002 Changes in the environmental impact of Polish agriculture after the accession to the European Union
by Kociszewski, Karol
- 356004 What influences child dietary diversity? Empirical evidence from Sinda district of eastern Zambia
by Mulenga, Christopher Bupe
- 356006 Economic factors underpinning the structural genotypes of agriculture development in the European Union after 2004
by Staniszewski, Jakub & Czyżewski, Andrzej
- 356008 Income situation of agricultural holdings covered by the agricultural accounting system (FADN) in European Union countries
by Grzelak, Aleksander
- 356009 Local food systems, short supply chains and perception of local food by consumers: a review and quantitative research
by Radzymińska, Monika & Jakubowska, Dominika
- 356010 Silver economy in rural development strategies
by Krzyminiewska, Grażyna
- 356011 Socioeconomic factors influencing market participation of horticultural smallholder farmers in the Alfred Nzo district, Eastern Cape, South Africa
by Maponya, Phokele & Kekana, Versity & Senyolo, Grany M. & Venter, Sonja L.
March 2018, Volume 49, Issue 3
- 355948 Assessment of logistics sustainability in family farms based on the LSR concept
by Wajszczuk, Karol
- 355949 Creating and allocating the supply of agri-food products in European Union countries
by Mrówczyńska-Kamińska, Aldona & Baer-Nawrocka, Agnieszka
- 355950 Do socio-economic characteristics of rural backyard farmers’ households drive income generation from backyard farming? Evidence from northwest province, South Africa
by Mokone, Neo & Antwi, Michael & Chagwiza, Clarietta
- 355951 Economic conditions affecting fruit consumption in Poland: evidence from a country with two economic systems in 1965–2014
by Olewnicki, Dawid & Iwańska, Marzena & Laudański, Zbigniew
- 355953 Impact of changes in agricultural commodity prices on changes in retail prices of agri-food products in Poland in 2007–2016
by Mierzejewski, Mateusz
- 355954 Number and structure of farms in polish agriculture and in selected EU member states between 2005 and 2013
by Józwiak, Wojciech & Mirkowska, Zofia & Ziętara, Wojciech
- 355955 Poland’s path towards sustainable pork production chain
by Kozera-Kowalska, Magdalena
- 355956 Profitability of agricultural cooperatives. Selected methodical aspects of measurement and analysis
by Matyja, Małgorzata
- 355957 Small ruminants as a source of financial security among women in rural southwest Nigeria
by Oluwatayo, Isaac Busayo & Oluwatayo, Titilayo Busayo
- 355958 The issue of income diversification among rural farming households: empirical evidence from Kwara state, Nigeria
by Akinrinde, Adeniyi Felix & Omotesho, Kemi Funmilayo & Ogunlade, Israel
- 355959 Tomato market integration: a case study of the Durban and Johannesburg fresh produce markets in south Africa
by Baiyegunhi, Lloyd & Sharaunga, Stanley & Dlangis, Sphelele & Ndaba, Nonkhululeko
March 2018, Volume 49, Issue 2
February 2018, Volume 48, Issue 2
- 355936 A diagnosis of the level and structure of rural households’ incomes and expenditures in the context of sustainable rural development in Poland
by Murawska, Anna
- 355937 Competitiveness in rice production in Osun state, Nigeria: the policy analysis matrix approach
by Kassali, Rabirou & Jimoh, Lateef Olatunbosun
- 355938 Consumers’ acceptability of local rice brands in Nigeria. Which marketing functions really matter?
by Obih, Uchenna & Baiyegunhi, Lloyd
- 355939 External costs of open-cast lignite mining for the agri-food industry (as illustrated by the example of the Oczkowice mine)
by Pepliński, Benedykt
- 355940 Liquidity as a measure of efficiency of fruit and vegetable producer groups and organizations
by Pawlak, Joanna & Kopiński, Łukasz & Paszko, Dariusz & Banach-Albińska, Barbara
- 355941 Modeling the nexus between entrepreneurial marketing dimensions and business growth among small and medium agro-processing enterprises in Zimbabwe
by Maziriri, Eugine Tafadzwa & Mapuranga, Miston
- 355942 Positive and negative externalities of management illustrated by the case of agricultural production
by Gołębiewska, Barbara & Pajewski, Tomasz
- 355943 Socio-demographic determinants of small scale farmers’ land tenure system in Kwara state
by Oluwafemi Oyedeji & Esther Awotunde & Ezekiel Ojediran & Segun Fakayode
- 355944 The 2007–2013 agri-environmental program as an instrument for the retardation of natural resources in Poland
by Kołodziejczak, Anna
- 355945 The demographic and labor market conditions of rural municipalities in the Kujawsko-Pomorskie voivodeship
by Jankiewicz, Mateusz
- 355946 The potential for development of non-agricultural activities in rural areas of northwest Poland
by Kiryluk-Dryjska, Ewa & Beba, Patrycja
- 355947 The role of the common agricultural policy in stimulating rural jobs in Poland
by Nurzyńska, Iwona
January 2018, Volume 47, Issue 1
- 355924 Appraising the viability of quail (Chikuta) farming. Prospects and challenges. A case of Bindura urban farmers in Zimbabwe
by Majoni, Cuthbert & Tembachako, Deliwe & Katanha, Anyway
- 355925 Differences in environmental governance levels in the sustainable development of rural areas of the Wielkopolski voivodeship
by Dolata, Małgorzata & Jaworska, Magdalena
- 355926 Empirical analysis of food security status of agricultural households in the platinum province of South Africa
by Ijatuy, Enioluwa Jonathan & Omotayo, Abiodun Olusola & Nkonki-Mandleni, Busisiwe
- 355927 Management of food allergens in the food industry
by Pachołek, Bogdan & Sady, Sylwia & Kupińska-Adamczyk, Emilia
- 355929 Population size change in rural areas of west Pomeranian voivodeship in 2011–2014
by Ossowska, Luiza & Bartkowiak-Bakun, Natalia
- 355930 Regional diversification of funds under the 2007–2013 leader approach to rural development in Poland
by Wojewódzka-Wiewiórska, Agnieszka
- 355931 Where do risks in shrimp farming come from? Empirical results from small farmers in East Java, Indonesia
by Lestariadi, Riski A. & Yamao, Masahiro
- 355932 Similarities and differences in the core markets for agricultural products in Poland after the accession to the European union
by Czyżewski, Andrzej & Czyżewski, Dariusz
- 355933 Success factors for micro and small agribusiness enterprises (MSES) – the case of Ghana
by Boakye, Alfred Asuming & Ampadu-Ameyaw, Richard & Essegbey, George Owusu & Onumah, Justina Adwoa
- 355934 The assessment of the scope of implementation of the idea of multifunctional rural development in land consolidation projects in Poland
by Sobolewska-Mikulska, Katarzyna & Stańczuk-Gałwiaczek, Małgorzata
- 355935 The role of dairy cooperatives in reducing waste of dairy products in the Lubelskie voivodeship
by Zuba-Ciszewska, Maria
March 2017, Volume 2017, Issue 44
April 2017, Volume 46, Issue 4
- 355909 Analysis of the impact of selected economic variables on sorghum prices in Nigeria
by Ajibade, Toyin Benedict & Ajibade, Opeyemi Eyitayo & Abdoulaye, Tahirou & Ojoko, Emmanuel Ada
- 355910 Artisanal fisher folk’s perception of the effects of variability in climatic factors on fish yield in Kainji lake basin, Nigeria
by Sa’adu, Mustapha & Tafida, Ahmadu Abubakar
- 355911 Building competitive advantage through product innovations based on raw material modifications
by Goryńska-Goldmann, Elżbieta
- 355912 Consumer attitudes towards products of regional manufacturers and their impact on the purchasing behavior on the market for dairy products
by Domańska, Katarzyna & Angowski, Marek
- 355913 Consumers’ attitudes towards novel foods as illustrated by the example of ethnic food
by Kowalczuk, Iwona & Gębski, Jerzy & Milewska, Katarzyna
- 355914 Direction and pace of changes in rural areas of highly and less urbanized region – a case study
by Kapusta, Franciszek
- 355915 Efficient planning of sorghum production in South Africa – application of the Box-Jenkin’s method
by Shoko, Rangarirai Roy & Belete, Abenet
- 355916 Impact of village bank membership on households’ welfare in Ngaka Modiri Molema district municipality, South Africa
by Mbiakop, William Djamfa & Oyekale, Abayomi Samuel
- 355917 Latest developments of the farmers’ social security scheme in Poland
by Gołaś, Jakub
- 355918 Non-agricultural business activity in the Olecko district
by Kisiel, Roman & Jarzębowicz, Natalia
- 355919 Promoting of agrotourism on the internet – a lesson from the Visegrad group countries
by Król, Karol
- 355920 Spatial differentiation of agricultural productive inputs in Zachodniopomorskie voivodeship
by Janiszewska, Dorota
- 355921 The ‘ecosystem services’ concept in environmental law
by Karpus, Karolina
- 355922 The development of the pork market in the world in terms of globalization
by Szymańska, Elżbieta Jadwiga
- 355923 The fair-trade products: a marketing innovation or a manifestation of considered consumption
by Kulig-Moskwa, Katarzyna & Nogieć, Joanna
March 2017, Volume 45, Issue 3
- 355888 A retrospective approach to cluster development in the context of the marketing chain in the polish organic food market
by Kuberska, Dominika & Grzybowska-Brzezińska, Mariola
- 355889 Quantifying the identification factors of sustainable rural development: a case study of Wielkopolski voivodeship
by Bartkowiak-Bakun, Natalia & Ossowska, Luiza
- 355890 Are rural households willing to pay for clean energy? Evidence from southwest Nigeria
by Obayelu, Oluwakemi Adeola & Raji, Abdulraheem Kehinde
- 355891 Aspects of the innovative activity of traditional food manufacturers as illustrated by the example of the Warmińsko-Mazurskie voivodeship
by Jakubowska, Dominika & Wierzejski, Tomasz
- 355892 Behavior aspects of generation y consumers on the food market
by Barska, Anetta & Wojciech, Magdalena
- 355893 Competitiveness of dairy industry companies operating in sustainable development conditions
by Hadryjańska, Barbara
- 355894 Consumer involvement in the purchase of food products and the willingness to generate feedback through word-of-mouth communication
by Tkaczyk, Jolanta
- 355895 Contributions of rural-urban migrants’ remittances to farming household (hh) food security in delta central agricultural zone, delta state, Nigeria
by Ofuoku, Albert Ukaro
- 355896 Corporate social responsibility in agribusiness – the ASF case
by Kozera-Kowalska, Magdalena & Gołaś, Zbigniew
- 355897 Correlations between institutional-political governance and economic governance in the context of sustainable development
by Polcyn, Jan
- 355899 Factors affecting women’s access to agricultural production inputs in Oyo state, Nigeria
by Matanmi, Babatunde Michael & Adetoyinbo, Kemi Olawumi & Komolafe, Sola Emmanuel & Bolarin, Olufemi
- 355900 Global food crisis – symptoms, implications, causes
by Hamulczuk, Mariusz
- 355901 Identifying factors that influence small-scale farmers’ access to credit from commercial banks in greater Taung municipality, North West province, South Africa
by Luvhengo, Usapfa & Lekunze, Joseph Nembo
- 355902 Implicit price estimation of quality attributes influencing rice prices and choice decisions of consumers in Nigeria
by Obih, Uchenna & Baiyegunhi, Lloyd J. S.
- 355903 Organic food consumption as an informed lifestyle choice of the Polish population by age groups
by Wojciechowska-Solis, Julia & Soroka, Andrzej
- 355904 Pricing policy in organic food retail trade
by Smoluk-Sikorska, Joanna
- 355905 The millennials’ purchasing behaviors and home food management patterns in the context of sustainable food consumption
by Kaczorowska, Joanna & Rejman, Krystyna & Halicka, Ewa
- 355906 Social responsibility of polish food industry leaders
by Wiśniewska-Paluszak, Joanna & Paluszak, Grzegorz
- 355907 The agri-environmental program in the development of agricultural and rural areas of the Pomorze region
by Czapiewska, Gabriela
- 355908 The use of structural funds in the processing and marketing of agricultural products
by Goryńska-Goldmann, Elżbieta & Wojcieszak, Monika
June 2017, Volume 44, Issue 2
- 264276 Assessment Of Environmental Quality As The Main Factor Of Sustainable Development Of Rural Areas - A Case Study
by Adamska Hanna
- 264277 Determinants For Liquid Biofuels Production In Poland After 2006 – Model Approach
by Borychowski Michał
- 264278 Quality Of Hotel Services As A Factor Determining The Trust Of Customers – Consumer Research
by Cieślik Jerzy, & Cieślik Ewa , & Siembida, Agnieszka & Brożek Monika
- 264279 Farmers’ And Rural Households’ Income, Symptoms Of Material Deprivation In Poland’S Countryside
by Czyżewski, Andrzej & Kryszak Łukasz
- 264280 Agricultural Production Factors Structures In Selected Eu-15 Countries And Poland. Similarities And Differences
by Czyżewski, Andrzej & Staniszewski Jakub
- 264281 Political Rents Of European Farmers In Different Agrarian Structures Of The Ue: Input-Output Analysis For Selected Eu-27 Countries
by Bazyli Czyżewski, & Anna Matuszczak & Michał Borychowski
- 264282 The Processes Of Reproduction Of Assets And Their Selected Determinants In Farms Engaged In Agricultural Accountancy (Fadn) In Poland
by Grzelak Aleksander
- 264322 Diversity Of Milk Production Determinants In Eu Macro-Regions* With A Predominance Of Intensive And Extensive Production In 2011
by Guth Marta
- 264323 Differentiation Of Self-Assessment And Objective Inequalities In The Level Of Consumption Of Rural Households
by Hanusik, Krystyna & Łangowska-Szczęśniak, Urszula
- 264324 The Latest Solutions Of The European Union’S Environmental Policy And The Changes In The Instruments Of Common Agricultural Policy
by Kociszewski Karol
- 264326 The Direct Sales Phenomenon Considering The Stipulations Towards The Consumer And Producer
by Kokoszka Katarzyna
- 264327 Geriatric Care Resources In An Aging Society Of Rural And Urban Areas In Poland – Mapping Of Current Situation
by Krawczyk-Sołtys Agnieszka
- 264328 Promotion Of Human Capital Of The Rural Population In The Development Process Of Selected Social Economy Operators
by Krzyminiewska Grażyna
- 264329 Innovation In Rural Tourism
by Kurtyka-Marcak, Izabela & Kutkowska Barbara
- 264330 Intervention In Agriculture In Terms Of Economic Fluctuations – The Case Of The European Union Member States
by Majchrzak, Adam & Pająk Kazimierz
- 264331 The Concept Of Integrated Profit From Contractual Relationship. The Case Of Transactions Between Agricultural Producers’ Groups And Agri-Food Sector
by Malchar-Michalska, Dominika
- 264332 Economic And Social Assessment Of The Use Of Structural Funds In The Creation Of The Development Of “Small” Farms In Poland
by Andrzej Parzonko, & Andrzej Hornowski
- 264333 Potential Trade Effects Of Tariff Liberalization Under The Transatlantic Trade And Investment Partnership (Ttip) For The Eu Agri-Food Sector
by Agnieszka Poczta-Wajda, & Agnieszka Sapa
- 264334 European Union Funds As A Tool For Creating New Functions Of Rural Areas, As Illustrated By The Example Of Rdp
by Pondel Hanna
- 264335 Efficiency Of Investments In Polish Farms Before And After Accession To The European Union
by Sass, Roman
- 264336 Availability Of Land Resources In Individual Farms In Poland And Convergence Of The Farm’S Income After Poland’S Accession To The Eu
by Smędzik-Ambroży Katarzyna
- 264337 Structural Changes In Production Of Animals For Slaughter In Poland In 2004–2014 Across The Voivodeships
by Tłuczak Agnieszka
- 264339 Production, Economic And Environmental Effects Of Agricultural Biogas Plant In Kostkowice
by Węglarzy,Karol & Skrzyżala, Irena & Stekla, Julia & Matros, Barbara
- 264341 Efficiency Of Field Farms Situated In Less-Favored Areas (Lfas) And Beside In Dolnośląskie And Opolskie Voivodeships In 2011–2013
by Zieliński, Marek
March 2017, Volume 43, Issue 01
- 259293 Conditions For Technology Transfer In The Agriculture Of Congo Republic
by Katarzyna Andrzejczak
- 259669 Analysis Of Supply Response And Price Risk On Rice Production In Nigeria
by Ayinde, Opeyemi Eyitayo & Bessler, David Arnold & Oni, Femi Emmanuel
- 259670 Determinants Of Yield Gap In Rainfed And Irrigated Rice Production Systems – Evidence From Household Survey In Kwara State, Nigeria
by Raphael Olanrewaju Babatunde, & Mercy Funke Salami, & Baba Abdullahi Muhammed
- 259671 Credit Activities Of Cooperative Banks In Poland
by Anna Bieniasz, & Paweł Krysztofiak
- 259672 The Awareness Of The Eu Food Labelling System Among University Students
by Izabela Cichocka, & Iwona Oleniuch
- 259673 The Use Of Cluster Analysis In The Research On Shopping Preferences Regarding Regional Products From Lubelskie Voivodeship
by Jan Czeczelewski, & Andrzej Tucki, & Ewa Czeczelewska
- 259674 Non-Farming Entrepreneurship In The Farm Activity Diversification Process
by Adam Czudec, & Dariusz Zając
- 259675 Expectations Of Podkarpacie Residents With Regard To Offers Of Organic Food Products Of Regional Origin
by Maria Grzybek, & Marta Kawa
- 259676 Economic Development Of The Country And Innovativeness In The Food Industry Companies – Selected Issues
by Małgorzata Juchniewicz, & Katarzyna Łukiewska
- 259677 The Food Security And Safety In The Case Of Pork Production In Poland
by Magdalena Kozera-Kowalska
- 259678 Evaluation Of Lithuanian Consumers’ Attitudes To Genetically Modified Food
by Ingrida Lukošiutė, & Petrauskaitė-Senkevič
- 259679 The Significance Of Financing Farms With Personal Equity In The Opinion Of Individual Farmers In Poland
by Magdalena Mądra-Sawicka, & Mirosław Wasilewski
- 259680 Polish Organic Farming On The Background Of The European Union In Light Of New Regulations
by Bartosz Mickiewicz, & Sebastian Lisiak
- 259681 Determinants Of Educational Advancement Of Rural Areas In Poland
by Anna Mijal
- 259682 Effect Of Agricultural Commercialization On Food Security Among Smallholder Farmers In Polokwane Municipality, Capricorn District Of Limpopo Province, South Africa
by Isaac Busayo Oluwatayo, & Matshidisho Annah Rachoene
- 259683 Social Impact Of Agro-Allied Industries On The Rural Dwellers In Benue State, Nigeria
by Evelyn Okpi Oraka, & Ali Ocholi, & Peter Iorhon Ater
- 259684 Analysis Of Rural Households’ Food Security Status In Ogun State, Nigeria
by Tolulope Olayemi Oyekale, & Adedayo Oladipo Ayegbokiki, & Temitayo Yemisi Adebayo
- 259685 Country Life Quality In The Opinion Of Young People In Respect Of Their First Job Location Decision – Subjective Approach
by Jacek Pieczonka
- 259686 Status And Possibilities Of The Development Of Community Supported Agriculture In Poland As An Example Of Short Food Supply Chain
by Marta Sylla, & Julia Olszewska, & Małgorzata Świąder
- 259687 Obtaining Income From The Plant Breeder’S Right In Poland
by Piotr Uciechowski
- 259688 Aktywność rolników Małopolski i Pogórza w pozyskiwaniu środków na realizację programów rolno-środowiskowych
by Tomasz Wojewodzic, & Mariusz Dacko, & Paweł Zadrożny
- 259689 Uwarunkowania rozwoju sektora biogazu rolniczego w Polsce
by Magdalena Zubrzycka, & Janusz Wojdalski, & Karol Tucki, & Mariusz Zubrzycki
- 259692 Innovations In Plant Production As An Opportunity For Polish Agriculture
by Agata Żak
2016, Volume 42, Issue 4
- 253952 A Disaggregated Measures Approach Of Poverty Status Of Farming Households In Kwara State, Nigeria
by Akinsola, Grace Oluwabukunmi & Adewumi, Olaniyi Matthew & Ayinde, Opeyemi Eyitayo
- 253953 Effect Of Catfish Production On Welfare Of Smallholder Farmers In Osun State, Nigeria
by Alawode, Olubunmi Olanike & Oluwatayo, Isaac Busayo & Adebowale, Olubunmi Adeola
- 253954 Livelihood Diversification And Income: A Case Study Of Communities Resident Along The Kiri Dam, Adamawa State, Nigeria
by Amurtiya, Michael & Lumbonyi, Celestine Andrew & Abdullahi, Aliyu & Olayiwola, Sikiru Adekunle & Yaduma, Zacharia Buba & Abdullahi, Abduljabbar
- 253955 Determinants Of The Neglected And Underutilized Species’ Cultivation By Small-Scale Farmers In Nigerian Guinea Savannah
by Animashaun, Jubril Olayinka & Ibrahim, Hussain Kobe & Omotesho, Kemi Funmilayo & Aderinoye-Abdulwahab, Sidikat
- 253956 The Role Of Agriculture In The National Economy Of Eu Countries
by Baer-Nawrocka, Agnieszka
- 253957 Selected Economic Relationships On The Fruit And Vegetable Market In Poland (1994–2013)
by Czyżewski, Andrzej & Czakowski, Dariusz
- 253958 Development Of Organic Farming In Poland
by Gołaś, Zbigniew
- 253959 Hidden Unemployment In Polish Agriculture In 1995–2015
by Kołodziejczak, Włodzimierz
- 253960 Savings Behaviour In Households Of Farmers As Compared To Other Socio-Economic Groups In Poland
by Kozera, Agnieszka & Głowicka-Wołoszyn, Romana & Stanisławska, Joanna
- 253961 Implementation Of The Cohesion Policy In Rural Areas Of Dolnośląskie Region
by Kutkowska, Barbara & Pilawka, Tomasz
- 253965 Structural Analysis Of Minimum Wage Rates, Unemployment And Food Prices Of Farm Workers In South Africa: Co-Integration Approach
by Lekunze, Joseph Nembo & Luvhengo, Usapfa & Shoko, Rangarirai Roy
- 253966 Institutional Risk In Agricultural Production In The Face Of Negotiating The Transatlantic Trade And Investment Partnership (Ttip)
by Lipińska, Izabela
- 253967 The Changes On The Organic Food Market
by Łuczka, Władysława
- 253968 Changes In Foreign Trade In Agri-Food Products Between The Eu And China
by Pawlak, Karolina & Kołodziejczak, Małgorzata & Xie, Yumei
- 253969 Changes In The Organization And Logistics Of Supplies In Sugar Factories (Methodological Assumptions For The Study Of Effectiveness)
by Polowczyk, Marcin & Baum, Rafał
- 253970 Changes In Farmers’ Participation In Rural Organizations Of Opolszczyzna Region
by Sokolowska, Stanislawa & Szwiec, Pawel
- 253971 Possibilities Of Acquiring And Energetic Use Of Biomass In Communes In Małopolska Voivodeship
by Sroka, Wojciech & Musiał, Wiesław
- 253972 Economic Aspects Of The Implementation Of The Rural Development Programme 2014–2020. Reminiscences And Projection
by Stępień, Sebastian & Czyżewski, Andrzej
- 253975 The Diversification Of The Economic Situation Of The Eu Countries’ Farms (Based On Fadn)
by Średzińska, Joanna
- 253976 Comparative Analysis Of Behaviours Related To Functional Foods Among Selected Young Consumers In Poland And Germany
by Zegan, Magdalena & Michota-Katulska, Ewa & Styczeń, Marta
- 253977 Condition And Development Opportunities Of Breeding Pigs In Poland
by Ziętara, Wojciech
- 253978 Functioning Of Small Agriculture Farms In Farmers Opinion
by Żmija, Janusz & Czekaj, Marta
- 253979 Agricultural Organizations In Poland – An Attempt Towards A Typology
by Śpiewak, Ruta & Milczarek-Andrzejewska, Dominika & Ciechomska, Anna
2016, Volume 41, Issue 3
- 253912 Extension Support For Grain Crop Producers Under Climate Variability Scenario: Implications For Extension Management In Limpopo Province, South Africa
by Afful, David Blay & Ayisi, Kingsley Kwabena
- 253913 Determinants Of Smallholders’ Preference To Hybrids – Prospect For Upgrading To High-Value Food Chains
by Alemu, Abebe Ejigu
- 253914 Poverty Among Cassava Farmers In Oyo State, Nigeria – Characteristics And Drivers
by Babatunde, Raphael & Salami, Mercy & Adeboje, Adebiyi
- 253915 Changes In Productivity Of Selected Branches Of The Polish Food Sector In The Years 2004–2013
by Baran, Joanna
- 253916 Integration And Logistic Activities Based On Dairy Farms In The Mazowsze And Podlasie Regions
by Bórawski, Piotr
- 253917 Organic Food In The Commercial Offer And Consumer Preferences While Purchasing It
by Cichocka, Izabela & Krupa, Jan & Shypot, Anastasiya
- 253918 The Impact Of Rdp 2007–2013 On Integration Of Polish Agricultural Producers Based On The Action “Agricultural Producer Groups”
by Czubak, Wawrzyniec & Bajan, Bartłomiej
- 253919 Functional Diversity Of Kielce Suburban Municipalities Versus The Standard Of Living Of Their Inhabitants
by Gąsiorowska-Mącznik, Edyta
- 253920 Awareness Of Sustainable Consumption And Its Implications For The Selection Of Food Products
by Goryńska-Goldmann, Elżbieta & Adamczyk, Grażyna & Gazdecki, Michał
- 253921 Farm Income Stabilization Effectiveness And Income Stabilization Tool
by Klimkowski, Cezary
- 253922 Financial Security Of Polish Households
by Kozera, Agnieszka & Stanisławska, Joanna & Głowicka-Wołoszyn, Romana
- 253923 The Importance Of Insect Pollinators For Polish Food Security
by Majewski, Janusz
- 253924 The Role Of Business Insurance In National Economy In Poland
by Mrówczyńska-Kamińska, Aldona & Standar, Aldona
- 253925 Regional Differences In The Competitiveness Of Farms In Poland
by Nowak, Anna
- 253926 Selected Aspects Of Ethnocentric Behaviour Of Vegetable Consumers In Warsaw
by Olewnicki, Dawid & Jabłońska, Lilianna & Guzowska, Ewa & Wróblewska, Wioletta
- 253927 Selected Determinants Of Demographic Safety
by Ostasiewicz, Stanisława & Ledzianowski, Józef
- 253928 Relationships Between Social Capital And Socio-Economic Development Based On Rural Communes In The Warmińsko-Mazurskie Voivodeship
by Pawlewicz, Katarzyna
- 253929 Renewable Energy Sources (Res) For The Local Development And The State Energy Security
by Puchała, Jacek
- 253930 Public Subsidies For Environmental Protection And Energy Saving In Respect Of The Competition Policy Of The European Union In The Years 2004–2012
by Rutkiewicz, Krzysztof
- 253931 An Attempt To Assess The Impact Of Agriculture On The Environment In The Countries Of Central-Eastern Europe
by Szuba-Barańska, Ewelina & Mrówczyńska-Kamińska, Aldona
- 253932 Labour Input In Polish Agriculture Against Size Of Agricultural Holdings – Spatial Analysis
by Wiśniewski, Łukasz & Rudnicki, Roman
- 253933 Attitudes Of Young Rural Residents From Łódzkie Voivodeship Towards Their Own Innovativeness
by Zajda, Katarzyna
- 253934 Sustainable Development Of The Farms In Poland
by Zaród, Jadwiga
- 253935 An Analysis Of Consumers’ Seafood Purchasing Preferences In Poland
by Żary-Sikorska, Ewa & Wenda-Piesik, Anna
2016, Volume 40, Issue 2
- 253767 Konwergencja wynagrodzeń realnych na obszarach wiejskich w Polsce
by Adamczyk, Piotr
- 253768 Indicator Analysis In The Process Of Financial Security Management For The Wholesale Foodstuff Sector
by Balina, Rafał & Nowak, Mirosława Marzena & Juszczyk, Sławomir
- 253770 Bezpieczeństwo finansowe przedsiębiorstw przemysłu spożywczego w Polsce
by Bieniasz, Anna & Czerwińska-Kayzer, Dorota
- 253772 Differentiation Of Districts Of The Małopolskie Voivodeship With Respect To Chosen Social Problems
by Bożek, Jadwiga
- 253774 Environmental Externalities And Food Security
by Buks, Joanna & Obiedzińska, Agnieszka & Prandecki, Konrad
- 253777 Management Of Unsafe Food Recall
by Górna, Justyna
- 253778 GMOs IN THE POLISH FRUIT AND VEGETABLES CONSUMER AWARENESS
by Jabłońska, Lilianna & Żuchowski, Stanisław & Olewnicki, Dawid
- 253779 Selected Quality Signs Of Food Products In Poland, Legal And Economic Aspects
by Kapała, Anna & Minta, Stanisław & Tańska-Hus, Bożena
- 253780 Poziom i jakość życia w krajach Europy Środkowo-Wschodniej. Konwergencja czy dywergencja?
by Karmowska, Grażyna & Marciniak, Mirosława
- 253782 Environmental Responsibility Of Small And Medium-Sized Enterprises And Its Significance For The Implementation Of The Csr Concept
by Kaźmierczak, Magdalena
- 253783 Typologia krajów świata ze względu na sytuację żywnościową ludności
by Kołodziejczak, Małgorzata & Andrzejewska, Andżelika
- 253842 Determinants Of Choice Of Ecological Food According To Consumers From The Podkarpackie Voivodeship
by Konieczny, Magdalena & Dziekan, Ryszard
- 253844 Perspektywa wprowadzenia podatku dochodowego w rolnictwie w ocenie rolników
by Kubot, Agnieszka & Czubak, Wawrzyniec
- 253845 Waste Management In Poland (2012–2013) – Spatial Analysis
by Kukuła, Karol
- 253846 Significance Of Production Diversification In Ensuring Financial Security Of Farms In Poland
by Kurdyś-Kujawska, Agnieszka
- 253847 Strategiczne czynniki rozwoju determinantami bezpieczeństwa finansowego firmy
by Mierzwa, Danuta & Mizerny, Dominik