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Content
2023, Volume 68, Issue 2
- 338744 Livelihood Strategies of Farming Households in Forest Fringe Communities of Niger State, Nigeria
by Idumah, Felix Oakhena & Orumwense, Lucy Adeteju & Awe, Femi & Oke, Deborah Olubunmi
- 338745 Food Insecurity Status of Rural Microfinance Households in Ekiti State, Nigeria
by Ojo, Olaniyi Oluwatosin & Amos, TaiwoTimothy & Oluwatayo, IsaacBusayo
- 338746 Nexus Between Investment and Agricultural Growth in The Democratic Republic of Congo: Cointegration, Short-Run Dynamics and Causality
by Lusungu, Luka & Chisasa, Joseph
- 338747 Evaluation of Consumer Purchasing Behaviour, Perceptions and Requirements of Aquaculture Products to Improve Growth of Sharptooth Catfish Small Businesses in Phetwane and Kaapmuiden Villages, South Africa
by Moroasui, Matebo Yvonne & Ampofo-Yeboah, Akwasi & Antwi, Michael Akwasi
- 338748 Consumer Purchasing Intention and Behaviour Toward Chicken Meat in Sulaymaniyah City: Empirical Evidence from a Field Survey
by Neima, Hemin Abuakir & Sirwan, Kawan & Hameed, Khansa
- 338749 The EU-SACU Economic Partnership Agreement: Resultant Trends and Patterns an SADC Intra-Regional Agricultural Trade Flows
by Mutanga, Albert & Tagwi, Aluwani Maiwashe & Chipfupa, Unity
- 338750 Effect of the Anchor Borrowers’ Programme on the Food Security of Smallholder Maize Farming Households in Kwara State, Nigeria
by Ojo, Babatunde Jaiyeola & Olalere, IfeoluwaTemitope & Bello, Muhammad Adeiza & Bello, Julius
- 338751 Effect of Real Exchange Rates on Fruit Exports in South Africa: A Vector Error Correction Model (VECM) Approach
by Maphalle, Mohakanegi Isaac & Oyekale, Abayomi Samuel
- 338752 Livelihood Diversification Strategies and Determinants by Smallholder Farmers in the Highland Areas of North Shewa Ethiopia
by Workie, Dejene Mamo
- 338753 Economic Analysis of Selected Cassava Products in the Kulodi Cassava Processing Community Area of Oyo State, Nigeria
by Oladeji, SolomonOladele
March 2019, Volume 53, Issue 3
- 356037 Analysis of multidimensional poverty in rural Adamawa state, Nigeria
by Michael, Amurtiya & Tashikalma, Abdu Karniliyus & Maurice, David Chinda & Tafida, Ahmadu Abubakar
- 356038 Analysis of profitability of smallholder irrigated food plots in the eastern cape province of South Africa
by Mdoda, Lelethu & Obi, Ajuruchukwu Ob
- 356039 Competitiveness of Polish and German farms specialized in field crops
by Zieliński, Marek & Ziętara, Wojciech
- 356040 What role for the cap in making agriculture part of the EU circular economy?
by Wieliczko, Barbara
- 356041 From producer to consumer: relations between prices of selected products in the agri-food market
by Tłuczak, Agnieszka
- 356042 Garden ownership as a solution to food insecurity in urban areas of South Africa: case of food gardens in Alice town, Eastern Cape province
by Mcata, Bongiwe
- 356043 Incidence of taxation on the economic and financial situation of farms in the European Union
by Średzińska, Joanna & Kozera, Agnieszka & Standar, Aldona
- 356044 Poland’s food security in 2007–2016
by Sowa, Karolina & Bajan, Bartłomiej
- 356045 Production and marketing constraints of small stock farming: evidence from LIMID and non-LIMID farmers in Boteti sub-district, Botswana
by Binge, Agnes & Mshenga, Patience & Kgosikoma, Keneilwe
- 356046 Spatial concentration as a premise for building relations: an application in Polish organic food clusters
by Kuberska, Dominika & Doyle, Eleanor
February 2019, Volume 52, Issue 2
- 356026 Barriers to institutional adoption of new products innovation: a case of precooked beans among schools in Rwanda
by Mukamugema, Alice & Mshenga, Patience Mlongo & Birachi, Abucheli Eliud
- 356027 Considerations on the validity and applicability of the UEK method
by Pajor, Anna & Kawa, Barbara
- 356029 Cycles in the global milk market
by Olipra, Jakub
- 356030 Economic analysis and pattern of agrochemicals use among smallholder crop farmers in Edu local government area of Kwara state
by Olayinka, Adedeji Sharafadeen & Lawal, Alimi Folorunsho & Bwala, Madu Ali & Mohammedm Umaru Habiba & Sulaiman, Ajao Ibrahim
- 356031 Estimation of sorghum supply elasticity in South Africa
by Mojapelo, Motsipiri Calvin & Hlongwane, Johannes Jan & Belete, Abenet
- 356033 Labor resources in agribusiness in central-eastern Europe
by Szuba-Barańska, & Mrówczyńska-Kamińska, Aldona & Poczta, Walenty
- 356034 Land fragmentation and its determinants in Nigeria: a case study of smallholder farmers in Ikenna agricultural zone, Ogun state, Nigeria
by Obayelu, Abiodun Elijah & Ogunmola, Omotoso Oluseye & Oyewole, Kola Jeremiah
- 356035 Selected antecedents of the importance of nutrition claims for food processors and distributors
by Bryła, Paweł
- 356036 Sustainability business models in milk processing. Considerations based on the Polish experience
by Grochowska, Renata & Szczepaniak, Iwona
January 2019, Volume 51, Issue 1
- 356012 Conditions for the establishment of distribution channels in the organic food market
by Grzybowska-Brzezińska, Mariola & Gorlowa, Olena
- 356013 Consumerism in the purchasing behavior of Polish seniors
by Zalega, Tomasz
- 356014 Determinants of households’ willingness pay for water and electricity in Moletjie under Aganang municipality, Limpopo province, South Africa
by Nkoana, Mmaphuti Andrias & Cholo, Machuene Sharlyn & Hlongwane, Jan Johannes & Belete, Abenet
- 356016 Differences in rural development potential across Polish regions
by Paszkowski, Stanisław & Sarniak, Łukasz
- 356017 Regional products and traditional and organic food: coexistence or competition?
by Doba, Karolina & Roszyk, Sandra & Zmudziński & , Wojciech
- 356018 Endogenous potential of rural areas vs. The structure and allocation of funds under the 2007–2013 RDP
by Biczkowski, Mirosław
- 356019 Knowledge transfer in the organic farming system: the role of agricultural advisory services
by Śpiewak, Ruta & Jasiński, Jakub
- 356020 Pull and push factors for producers’ membership in dairy marketing cooperatives in Jimma Zone, Oromia, Ethiopia
by Fikadu, Lalisa & Duguma, Gemeda & Mitiku, Fikadu
- 356021 Spatial and economic determinants of different food consumption patterns around the world
by Sadowski, Arkadiusz
- 356022 Technical efficiency of poultry egg production in Ogun state, Nigeria
by Osinowo, Olatokunbo H. & Tolorunju, Esther T.
January 2018, Volume 2018, Issue 01
February 2018, Volume 52, Issue 2
April 2018, Volume 50, Issue 4
- 355978 Adaptation processes in agriculture vs. Market requirements and sustainable development principles
by Ziętara, Wojciech
- 355991 Agribusiness challenges to effectiveness of contract farming in commercialization of small-scale vegetable farmers in eastern Cape, south Africa
by Khapayi, Musa & Niekerk, Pieter Van & Celliers, Phillip Retief
- 355993 Agricultural models in EU FADN regions and changes in farm productivity and incomes
by Kryszak, Łukasz
- 355999 An attempt to assess the scale of hidden unemployment in Polish agriculture in 2017
by Kołodziejczak, Włodzimierz
- 356001 Changes in rural poverty after Poland’s accession to the European Union
by Chmielewska, Barbara & Zegar, Józef Stanisław
- 356002 Changes in the environmental impact of Polish agriculture after the accession to the European Union
by Kociszewski, Karol
- 356004 What influences child dietary diversity? Empirical evidence from Sinda district of eastern Zambia
by Mulenga, Christopher Bupe
- 356006 Economic factors underpinning the structural genotypes of agriculture development in the European Union after 2004
by Staniszewski, Jakub & Czyżewski, Andrzej
- 356008 Income situation of agricultural holdings covered by the agricultural accounting system (FADN) in European Union countries
by Grzelak, Aleksander
- 356009 Local food systems, short supply chains and perception of local food by consumers: a review and quantitative research
by Radzymińska, Monika & Jakubowska, Dominika
- 356010 Silver economy in rural development strategies
by Krzyminiewska, Grażyna
- 356011 Socioeconomic factors influencing market participation of horticultural smallholder farmers in the Alfred Nzo district, Eastern Cape, South Africa
by Maponya, Phokele & Kekana, Versity & Senyolo, Grany M. & Venter, Sonja L.
March 2018, Volume 49, Issue 3
- 355948 Assessment of logistics sustainability in family farms based on the LSR concept
by Wajszczuk, Karol
- 355949 Creating and allocating the supply of agri-food products in European Union countries
by Mrówczyńska-Kamińska, Aldona & Baer-Nawrocka, Agnieszka
- 355950 Do socio-economic characteristics of rural backyard farmers’ households drive income generation from backyard farming? Evidence from northwest province, South Africa
by Mokone, Neo & Antwi, Michael & Chagwiza, Clarietta
- 355951 Economic conditions affecting fruit consumption in Poland: evidence from a country with two economic systems in 1965–2014
by Olewnicki, Dawid & Iwańska, Marzena & Laudański, Zbigniew
- 355953 Impact of changes in agricultural commodity prices on changes in retail prices of agri-food products in Poland in 2007–2016
by Mierzejewski, Mateusz
- 355954 Number and structure of farms in polish agriculture and in selected EU member states between 2005 and 2013
by Józwiak, Wojciech & Mirkowska, Zofia & Ziętara, Wojciech
- 355955 Poland’s path towards sustainable pork production chain
by Kozera-Kowalska, Magdalena
- 355956 Profitability of agricultural cooperatives. Selected methodical aspects of measurement and analysis
by Matyja, Małgorzata
- 355957 Small ruminants as a source of financial security among women in rural southwest Nigeria
by Oluwatayo, Isaac Busayo & Oluwatayo, Titilayo Busayo
- 355958 The issue of income diversification among rural farming households: empirical evidence from Kwara state, Nigeria
by Akinrinde, Adeniyi Felix & Omotesho, Kemi Funmilayo & Ogunlade, Israel
- 355959 Tomato market integration: a case study of the Durban and Johannesburg fresh produce markets in south Africa
by Baiyegunhi, Lloyd & Sharaunga, Stanley & Dlangis, Sphelele & Ndaba, Nonkhululeko
March 2018, Volume 49, Issue 2
February 2018, Volume 48, Issue 2
- 355936 A diagnosis of the level and structure of rural households’ incomes and expenditures in the context of sustainable rural development in Poland
by Murawska, Anna
- 355937 Competitiveness in rice production in Osun state, Nigeria: the policy analysis matrix approach
by Kassali, Rabirou & Jimoh, Lateef Olatunbosun
- 355938 Consumers’ acceptability of local rice brands in Nigeria. Which marketing functions really matter?
by Obih, Uchenna & Baiyegunhi, Lloyd
- 355939 External costs of open-cast lignite mining for the agri-food industry (as illustrated by the example of the Oczkowice mine)
by Pepliński, Benedykt
- 355940 Liquidity as a measure of efficiency of fruit and vegetable producer groups and organizations
by Pawlak, Joanna & Kopiński, Łukasz & Paszko, Dariusz & Banach-Albińska, Barbara
- 355941 Modeling the nexus between entrepreneurial marketing dimensions and business growth among small and medium agro-processing enterprises in Zimbabwe
by Maziriri, Eugine Tafadzwa & Mapuranga, Miston
- 355942 Positive and negative externalities of management illustrated by the case of agricultural production
by Gołębiewska, Barbara & Pajewski, Tomasz
- 355943 Socio-demographic determinants of small scale farmers’ land tenure system in Kwara state
by Oluwafemi Oyedeji & Esther Awotunde & Ezekiel Ojediran & Segun Fakayode
- 355944 The 2007–2013 agri-environmental program as an instrument for the retardation of natural resources in Poland
by Kołodziejczak, Anna
- 355945 The demographic and labor market conditions of rural municipalities in the Kujawsko-Pomorskie voivodeship
by Jankiewicz, Mateusz
- 355946 The potential for development of non-agricultural activities in rural areas of northwest Poland
by Kiryluk-Dryjska, Ewa & Beba, Patrycja
- 355947 The role of the common agricultural policy in stimulating rural jobs in Poland
by Nurzyńska, Iwona
January 2018, Volume 47, Issue 1
- 355924 Appraising the viability of quail (Chikuta) farming. Prospects and challenges. A case of Bindura urban farmers in Zimbabwe
by Majoni, Cuthbert & Tembachako, Deliwe & Katanha, Anyway
- 355925 Differences in environmental governance levels in the sustainable development of rural areas of the Wielkopolski voivodeship
by Dolata, Małgorzata & Jaworska, Magdalena
- 355926 Empirical analysis of food security status of agricultural households in the platinum province of South Africa
by Ijatuy, Enioluwa Jonathan & Omotayo, Abiodun Olusola & Nkonki-Mandleni, Busisiwe
- 355927 Management of food allergens in the food industry
by Pachołek, Bogdan & Sady, Sylwia & Kupińska-Adamczyk, Emilia
- 355929 Population size change in rural areas of west Pomeranian voivodeship in 2011–2014
by Ossowska, Luiza & Bartkowiak-Bakun, Natalia
- 355930 Regional diversification of funds under the 2007–2013 leader approach to rural development in Poland
by Wojewódzka-Wiewiórska, Agnieszka
- 355931 Where do risks in shrimp farming come from? Empirical results from small farmers in East Java, Indonesia
by Lestariadi, Riski A. & Yamao, Masahiro
- 355932 Similarities and differences in the core markets for agricultural products in Poland after the accession to the European union
by Czyżewski, Andrzej & Czyżewski, Dariusz
- 355933 Success factors for micro and small agribusiness enterprises (MSES) – the case of Ghana
by Boakye, Alfred Asuming & Ampadu-Ameyaw, Richard & Essegbey, George Owusu & Onumah, Justina Adwoa
- 355934 The assessment of the scope of implementation of the idea of multifunctional rural development in land consolidation projects in Poland
by Sobolewska-Mikulska, Katarzyna & Stańczuk-Gałwiaczek, Małgorzata
- 355935 The role of dairy cooperatives in reducing waste of dairy products in the Lubelskie voivodeship
by Zuba-Ciszewska, Maria
March 2017, Volume 2017, Issue 44
April 2017, Volume 46, Issue 4
- 355909 Analysis of the impact of selected economic variables on sorghum prices in Nigeria
by Ajibade, Toyin Benedict & Ajibade, Opeyemi Eyitayo & Abdoulaye, Tahirou & Ojoko, Emmanuel Ada
- 355910 Artisanal fisher folk’s perception of the effects of variability in climatic factors on fish yield in Kainji lake basin, Nigeria
by Sa’adu, Mustapha & Tafida, Ahmadu Abubakar
- 355911 Building competitive advantage through product innovations based on raw material modifications
by Goryńska-Goldmann, Elżbieta
- 355912 Consumer attitudes towards products of regional manufacturers and their impact on the purchasing behavior on the market for dairy products
by Domańska, Katarzyna & Angowski, Marek
- 355913 Consumers’ attitudes towards novel foods as illustrated by the example of ethnic food
by Kowalczuk, Iwona & Gębski, Jerzy & Milewska, Katarzyna
- 355914 Direction and pace of changes in rural areas of highly and less urbanized region – a case study
by Kapusta, Franciszek
- 355915 Efficient planning of sorghum production in South Africa – application of the Box-Jenkin’s method
by Shoko, Rangarirai Roy & Belete, Abenet
- 355916 Impact of village bank membership on households’ welfare in Ngaka Modiri Molema district municipality, South Africa
by Mbiakop, William Djamfa & Oyekale, Abayomi Samuel
- 355917 Latest developments of the farmers’ social security scheme in Poland
by Gołaś, Jakub
- 355918 Non-agricultural business activity in the Olecko district
by Kisiel, Roman & Jarzębowicz, Natalia
- 355919 Promoting of agrotourism on the internet – a lesson from the Visegrad group countries
by Król, Karol
- 355920 Spatial differentiation of agricultural productive inputs in Zachodniopomorskie voivodeship
by Janiszewska, Dorota
- 355921 The ‘ecosystem services’ concept in environmental law
by Karpus, Karolina
- 355922 The development of the pork market in the world in terms of globalization
by Szymańska, Elżbieta Jadwiga
- 355923 The fair-trade products: a marketing innovation or a manifestation of considered consumption
by Kulig-Moskwa, Katarzyna & Nogieć, Joanna
March 2017, Volume 45, Issue 3
- 355888 A retrospective approach to cluster development in the context of the marketing chain in the polish organic food market
by Kuberska, Dominika & Grzybowska-Brzezińska, Mariola
- 355889 Quantifying the identification factors of sustainable rural development: a case study of Wielkopolski voivodeship
by Bartkowiak-Bakun, Natalia & Ossowska, Luiza
- 355890 Are rural households willing to pay for clean energy? Evidence from southwest Nigeria
by Obayelu, Oluwakemi Adeola & Raji, Abdulraheem Kehinde
- 355891 Aspects of the innovative activity of traditional food manufacturers as illustrated by the example of the Warmińsko-Mazurskie voivodeship
by Jakubowska, Dominika & Wierzejski, Tomasz
- 355892 Behavior aspects of generation y consumers on the food market
by Barska, Anetta & Wojciech, Magdalena
- 355893 Competitiveness of dairy industry companies operating in sustainable development conditions
by Hadryjańska, Barbara
- 355894 Consumer involvement in the purchase of food products and the willingness to generate feedback through word-of-mouth communication
by Tkaczyk, Jolanta
- 355895 Contributions of rural-urban migrants’ remittances to farming household (hh) food security in delta central agricultural zone, delta state, Nigeria
by Ofuoku, Albert Ukaro
- 355896 Corporate social responsibility in agribusiness – the ASF case
by Kozera-Kowalska, Magdalena & Gołaś, Zbigniew
- 355897 Correlations between institutional-political governance and economic governance in the context of sustainable development
by Polcyn, Jan
- 355899 Factors affecting women’s access to agricultural production inputs in Oyo state, Nigeria
by Matanmi, Babatunde Michael & Adetoyinbo, Kemi Olawumi & Komolafe, Sola Emmanuel & Bolarin, Olufemi
- 355900 Global food crisis – symptoms, implications, causes
by Hamulczuk, Mariusz
- 355901 Identifying factors that influence small-scale farmers’ access to credit from commercial banks in greater Taung municipality, North West province, South Africa
by Luvhengo, Usapfa & Lekunze, Joseph Nembo
- 355902 Implicit price estimation of quality attributes influencing rice prices and choice decisions of consumers in Nigeria
by Obih, Uchenna & Baiyegunhi, Lloyd J. S.
- 355903 Organic food consumption as an informed lifestyle choice of the Polish population by age groups
by Wojciechowska-Solis, Julia & Soroka, Andrzej
- 355904 Pricing policy in organic food retail trade
by Smoluk-Sikorska, Joanna
- 355905 The millennials’ purchasing behaviors and home food management patterns in the context of sustainable food consumption
by Kaczorowska, Joanna & Rejman, Krystyna & Halicka, Ewa
- 355906 Social responsibility of polish food industry leaders
by Wiśniewska-Paluszak, Joanna & Paluszak, Grzegorz
- 355907 The agri-environmental program in the development of agricultural and rural areas of the Pomorze region
by Czapiewska, Gabriela
- 355908 The use of structural funds in the processing and marketing of agricultural products
by Goryńska-Goldmann, Elżbieta & Wojcieszak, Monika
June 2017, Volume 44, Issue 2
- 264276 Assessment Of Environmental Quality As The Main Factor Of Sustainable Development Of Rural Areas - A Case Study
by Adamska Hanna
- 264277 Determinants For Liquid Biofuels Production In Poland After 2006 – Model Approach
by Borychowski Michał
- 264278 Quality Of Hotel Services As A Factor Determining The Trust Of Customers – Consumer Research
by Cieślik Jerzy, & Cieślik Ewa , & Siembida, Agnieszka & Brożek Monika
- 264279 Farmers’ And Rural Households’ Income, Symptoms Of Material Deprivation In Poland’S Countryside
by Czyżewski, Andrzej & Kryszak Łukasz
- 264280 Agricultural Production Factors Structures In Selected Eu-15 Countries And Poland. Similarities And Differences
by Czyżewski, Andrzej & Staniszewski Jakub
- 264281 Political Rents Of European Farmers In Different Agrarian Structures Of The Ue: Input-Output Analysis For Selected Eu-27 Countries
by Bazyli Czyżewski, & Anna Matuszczak & Michał Borychowski
- 264282 The Processes Of Reproduction Of Assets And Their Selected Determinants In Farms Engaged In Agricultural Accountancy (Fadn) In Poland
by Grzelak Aleksander
- 264322 Diversity Of Milk Production Determinants In Eu Macro-Regions* With A Predominance Of Intensive And Extensive Production In 2011
by Guth Marta
- 264323 Differentiation Of Self-Assessment And Objective Inequalities In The Level Of Consumption Of Rural Households
by Hanusik, Krystyna & Łangowska-Szczęśniak, Urszula
- 264324 The Latest Solutions Of The European Union’S Environmental Policy And The Changes In The Instruments Of Common Agricultural Policy
by Kociszewski Karol
- 264326 The Direct Sales Phenomenon Considering The Stipulations Towards The Consumer And Producer
by Kokoszka Katarzyna
- 264327 Geriatric Care Resources In An Aging Society Of Rural And Urban Areas In Poland – Mapping Of Current Situation
by Krawczyk-Sołtys Agnieszka
- 264328 Promotion Of Human Capital Of The Rural Population In The Development Process Of Selected Social Economy Operators
by Krzyminiewska Grażyna
- 264329 Innovation In Rural Tourism
by Kurtyka-Marcak, Izabela & Kutkowska Barbara
- 264330 Intervention In Agriculture In Terms Of Economic Fluctuations – The Case Of The European Union Member States
by Majchrzak, Adam & Pająk Kazimierz
- 264331 The Concept Of Integrated Profit From Contractual Relationship. The Case Of Transactions Between Agricultural Producers’ Groups And Agri-Food Sector
by Malchar-Michalska, Dominika
- 264332 Economic And Social Assessment Of The Use Of Structural Funds In The Creation Of The Development Of “Small” Farms In Poland
by Andrzej Parzonko, & Andrzej Hornowski
- 264333 Potential Trade Effects Of Tariff Liberalization Under The Transatlantic Trade And Investment Partnership (Ttip) For The Eu Agri-Food Sector
by Agnieszka Poczta-Wajda, & Agnieszka Sapa
- 264334 European Union Funds As A Tool For Creating New Functions Of Rural Areas, As Illustrated By The Example Of Rdp
by Pondel Hanna
- 264335 Efficiency Of Investments In Polish Farms Before And After Accession To The European Union
by Sass, Roman
- 264336 Availability Of Land Resources In Individual Farms In Poland And Convergence Of The Farm’S Income After Poland’S Accession To The Eu
by Smędzik-Ambroży Katarzyna
- 264337 Structural Changes In Production Of Animals For Slaughter In Poland In 2004–2014 Across The Voivodeships
by Tłuczak Agnieszka
- 264339 Production, Economic And Environmental Effects Of Agricultural Biogas Plant In Kostkowice
by Węglarzy,Karol & Skrzyżala, Irena & Stekla, Julia & Matros, Barbara
- 264341 Efficiency Of Field Farms Situated In Less-Favored Areas (Lfas) And Beside In Dolnośląskie And Opolskie Voivodeships In 2011–2013
by Zieliński, Marek
March 2017, Volume 43, Issue 01
- 259293 Conditions For Technology Transfer In The Agriculture Of Congo Republic
by Katarzyna Andrzejczak
- 259669 Analysis Of Supply Response And Price Risk On Rice Production In Nigeria
by Ayinde, Opeyemi Eyitayo & Bessler, David Arnold & Oni, Femi Emmanuel
- 259670 Determinants Of Yield Gap In Rainfed And Irrigated Rice Production Systems – Evidence From Household Survey In Kwara State, Nigeria
by Raphael Olanrewaju Babatunde, & Mercy Funke Salami, & Baba Abdullahi Muhammed
- 259671 Credit Activities Of Cooperative Banks In Poland
by Anna Bieniasz, & Paweł Krysztofiak
- 259672 The Awareness Of The Eu Food Labelling System Among University Students
by Izabela Cichocka, & Iwona Oleniuch
- 259673 The Use Of Cluster Analysis In The Research On Shopping Preferences Regarding Regional Products From Lubelskie Voivodeship
by Jan Czeczelewski, & Andrzej Tucki, & Ewa Czeczelewska
- 259674 Non-Farming Entrepreneurship In The Farm Activity Diversification Process
by Adam Czudec, & Dariusz Zając
- 259675 Expectations Of Podkarpacie Residents With Regard To Offers Of Organic Food Products Of Regional Origin
by Maria Grzybek, & Marta Kawa
- 259676 Economic Development Of The Country And Innovativeness In The Food Industry Companies – Selected Issues
by Małgorzata Juchniewicz, & Katarzyna Łukiewska
- 259677 The Food Security And Safety In The Case Of Pork Production In Poland
by Magdalena Kozera-Kowalska
- 259678 Evaluation Of Lithuanian Consumers’ Attitudes To Genetically Modified Food
by Ingrida Lukošiutė, & Petrauskaitė-Senkevič
- 259679 The Significance Of Financing Farms With Personal Equity In The Opinion Of Individual Farmers In Poland
by Magdalena Mądra-Sawicka, & Mirosław Wasilewski
- 259680 Polish Organic Farming On The Background Of The European Union In Light Of New Regulations
by Bartosz Mickiewicz, & Sebastian Lisiak
- 259681 Determinants Of Educational Advancement Of Rural Areas In Poland
by Anna Mijal
- 259682 Effect Of Agricultural Commercialization On Food Security Among Smallholder Farmers In Polokwane Municipality, Capricorn District Of Limpopo Province, South Africa
by Isaac Busayo Oluwatayo, & Matshidisho Annah Rachoene
- 259683 Social Impact Of Agro-Allied Industries On The Rural Dwellers In Benue State, Nigeria
by Evelyn Okpi Oraka, & Ali Ocholi, & Peter Iorhon Ater
- 259684 Analysis Of Rural Households’ Food Security Status In Ogun State, Nigeria
by Tolulope Olayemi Oyekale, & Adedayo Oladipo Ayegbokiki, & Temitayo Yemisi Adebayo
- 259685 Country Life Quality In The Opinion Of Young People In Respect Of Their First Job Location Decision – Subjective Approach
by Jacek Pieczonka
- 259686 Status And Possibilities Of The Development Of Community Supported Agriculture In Poland As An Example Of Short Food Supply Chain
by Marta Sylla, & Julia Olszewska, & Małgorzata Świąder
- 259687 Obtaining Income From The Plant Breeder’S Right In Poland
by Piotr Uciechowski
- 259688 Aktywność rolników Małopolski i Pogórza w pozyskiwaniu środków na realizację programów rolno-środowiskowych
by Tomasz Wojewodzic, & Mariusz Dacko, & Paweł Zadrożny
- 259689 Uwarunkowania rozwoju sektora biogazu rolniczego w Polsce
by Magdalena Zubrzycka, & Janusz Wojdalski, & Karol Tucki, & Mariusz Zubrzycki
- 259692 Innovations In Plant Production As An Opportunity For Polish Agriculture
by Agata Żak
2016, Volume 42, Issue 4
- 253952 A Disaggregated Measures Approach Of Poverty Status Of Farming Households In Kwara State, Nigeria
by Akinsola, Grace Oluwabukunmi & Adewumi, Olaniyi Matthew & Ayinde, Opeyemi Eyitayo
- 253953 Effect Of Catfish Production On Welfare Of Smallholder Farmers In Osun State, Nigeria
by Alawode, Olubunmi Olanike & Oluwatayo, Isaac Busayo & Adebowale, Olubunmi Adeola
- 253954 Livelihood Diversification And Income: A Case Study Of Communities Resident Along The Kiri Dam, Adamawa State, Nigeria
by Amurtiya, Michael & Lumbonyi, Celestine Andrew & Abdullahi, Aliyu & Olayiwola, Sikiru Adekunle & Yaduma, Zacharia Buba & Abdullahi, Abduljabbar
- 253955 Determinants Of The Neglected And Underutilized Species’ Cultivation By Small-Scale Farmers In Nigerian Guinea Savannah
by Animashaun, Jubril Olayinka & Ibrahim, Hussain Kobe & Omotesho, Kemi Funmilayo & Aderinoye-Abdulwahab, Sidikat
- 253956 The Role Of Agriculture In The National Economy Of Eu Countries
by Baer-Nawrocka, Agnieszka
- 253957 Selected Economic Relationships On The Fruit And Vegetable Market In Poland (1994–2013)
by Czyżewski, Andrzej & Czakowski, Dariusz
- 253958 Development Of Organic Farming In Poland
by Gołaś, Zbigniew
- 253959 Hidden Unemployment In Polish Agriculture In 1995–2015
by Kołodziejczak, Włodzimierz
- 253960 Savings Behaviour In Households Of Farmers As Compared To Other Socio-Economic Groups In Poland
by Kozera, Agnieszka & Głowicka-Wołoszyn, Romana & Stanisławska, Joanna
- 253961 Implementation Of The Cohesion Policy In Rural Areas Of Dolnośląskie Region
by Kutkowska, Barbara & Pilawka, Tomasz
- 253965 Structural Analysis Of Minimum Wage Rates, Unemployment And Food Prices Of Farm Workers In South Africa: Co-Integration Approach
by Lekunze, Joseph Nembo & Luvhengo, Usapfa & Shoko, Rangarirai Roy
- 253966 Institutional Risk In Agricultural Production In The Face Of Negotiating The Transatlantic Trade And Investment Partnership (Ttip)
by Lipińska, Izabela
- 253967 The Changes On The Organic Food Market
by Łuczka, Władysława
- 253968 Changes In Foreign Trade In Agri-Food Products Between The Eu And China
by Pawlak, Karolina & Kołodziejczak, Małgorzata & Xie, Yumei
- 253969 Changes In The Organization And Logistics Of Supplies In Sugar Factories (Methodological Assumptions For The Study Of Effectiveness)
by Polowczyk, Marcin & Baum, Rafał
- 253970 Changes In Farmers’ Participation In Rural Organizations Of Opolszczyzna Region
by Sokolowska, Stanislawa & Szwiec, Pawel
- 253971 Possibilities Of Acquiring And Energetic Use Of Biomass In Communes In Małopolska Voivodeship
by Sroka, Wojciech & Musiał, Wiesław
- 253972 Economic Aspects Of The Implementation Of The Rural Development Programme 2014–2020. Reminiscences And Projection
by Stępień, Sebastian & Czyżewski, Andrzej
- 253975 The Diversification Of The Economic Situation Of The Eu Countries’ Farms (Based On Fadn)
by Średzińska, Joanna
- 253976 Comparative Analysis Of Behaviours Related To Functional Foods Among Selected Young Consumers In Poland And Germany
by Zegan, Magdalena & Michota-Katulska, Ewa & Styczeń, Marta
- 253977 Condition And Development Opportunities Of Breeding Pigs In Poland
by Ziętara, Wojciech
- 253978 Functioning Of Small Agriculture Farms In Farmers Opinion
by Żmija, Janusz & Czekaj, Marta
- 253979 Agricultural Organizations In Poland – An Attempt Towards A Typology
by Śpiewak, Ruta & Milczarek-Andrzejewska, Dominika & Ciechomska, Anna
2016, Volume 41, Issue 3
- 253912 Extension Support For Grain Crop Producers Under Climate Variability Scenario: Implications For Extension Management In Limpopo Province, South Africa
by Afful, David Blay & Ayisi, Kingsley Kwabena
- 253913 Determinants Of Smallholders’ Preference To Hybrids – Prospect For Upgrading To High-Value Food Chains
by Alemu, Abebe Ejigu
- 253914 Poverty Among Cassava Farmers In Oyo State, Nigeria – Characteristics And Drivers
by Babatunde, Raphael & Salami, Mercy & Adeboje, Adebiyi
- 253915 Changes In Productivity Of Selected Branches Of The Polish Food Sector In The Years 2004–2013
by Baran, Joanna
- 253916 Integration And Logistic Activities Based On Dairy Farms In The Mazowsze And Podlasie Regions
by Bórawski, Piotr
Printed from https://ideas.repec.org/s/ags/pojard.html
