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A Meta-Analysis of the Impacts of Genetically Modified Crops

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Cited by:

  1. Akila Wijerathna-Yapa & Ranjith Pathirana, 2022. "Sustainable Agro-Food Systems for Addressing Climate Change and Food Security," Agriculture, MDPI, vol. 12(10), pages 1-26, September.
  2. PK Gupta, 2018. "An Assessment of Relative Risks to Human/Ecological Health Biotech Crops versus Other Human Activities," Current Investigations in Agriculture and Current Research, Lupine Publishers, LLC, vol. 1(2), pages 51-62, February.
  3. Shwu-Pyng Joanna Chen & Man-Wah Li & Ho-Yan Wong & Fuk-Ling Wong & Tingting Wu & Junyi Gai & Tianfu Han & Hon-Ming Lam, 2022. "The Seed Quality Assurance Regulations and Certification System in Soybean Production—A Chinese and International Perspective," Agriculture, MDPI, vol. 12(5), pages 1-14, April.
  4. Vincent Smith & Justus H. H. Wesseler & David Zilberman, 2021. "New Plant Breeding Technologies: An Assessment of the Political Economy of the Regulatory Environment and Implications for Sustainability," Sustainability, MDPI, vol. 13(7), pages 1-18, March.
  5. Linde Inghelbrecht & Gert Goeminne & Guido Huylenbroeck & Joost Dessein, 2017. "When technology is more than instrumental: How ethical concerns in EU agriculture co-evolve with the development of GM crops," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(3), pages 543-557, September.
  6. Steven Haggblade & Melinda Smale & Alpha Kergna & Veronique Theriault & Amidou Assima, 2017. "Causes and Consequences of Increasing Herbicide Use in Mali," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 29(3), pages 648-674, July.
  7. Smyth, Stuart J. & Falck-Zepeda, Jose & Ludlow, Karinne, 2016. "The Costs of Regulatory Delays for Genetically Modified Crops," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 17(2), pages 1-23, December.
  8. Andrzejuk, Adam, 2017. "Comparison of Agriculture Biotechnology and its Spatial Diversification among Different Countries of the World," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 17(32, Part ), December.
  9. Phélinas, Pascale & Choumert, Johanna, 2017. "Is GM Soybean Cultivation in Argentina Sustainable?," World Development, Elsevier, vol. 99(C), pages 452-462.
  10. Kalaitzandonakes, Nicholas & Lusk, Jayson & Magnier, Alexandre, 2018. "The price of non-genetically modified (non-GM) food," Food Policy, Elsevier, vol. 78(C), pages 38-50.
  11. Xiangzi Fang & Samane Ghazali & Hossein Azadi & Rytis Skominas & Jürgen Scheffran, 2024. "Agricultural land conversion and ecosystem services loss: a meta-analysis," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(9), pages 23215-23243, September.
  12. repec:ags:aaea22:335587 is not listed on IDEAS
  13. Paul Vincelli, 2016. "Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-by-Case Decision-Making," Sustainability, MDPI, vol. 8(5), pages 1-22, May.
  14. MacDonald, James M. & Dong, Xiao & Fuglie, Keith O., 2023. "Concentration and Competition in U.S. Agribusiness," Economic Information Bulletin 337566, United States Department of Agriculture, Economic Research Service.
  15. Fuglie, Keith O. & Morgan, Stephen & Jelliffe, Jeremy, 2024. "World Agricultural Production, Resource Use, and Productivity, 1961–2020," Economic Information Bulletin 341638, United States Department of Agriculture, Economic Research Service.
  16. De Lange, Job & Nalley, Lawton Lanier & Shew, Aaron M. & Steur, Hans De, 2022. "CRISPR Gene Editing Drivers, Barriers and Prospects: A Comparative Study among Plant Scientists Globally," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322216, Agricultural and Applied Economics Association.
  17. Baffes, John & Kabundi, Alain, 2023. "Commodity price shocks: Order within chaos?," Resources Policy, Elsevier, vol. 83(C).
  18. Paulina Kubisz & Graham Dalton & Edward Majewski & Kinga Pogodzińska, 2021. "Facts and Myths about GM Food—The Case of Poland," Agriculture, MDPI, vol. 11(8), pages 1-16, August.
  19. Trigo, Eduardo & Chavarria, Hugo & Pray, Carl & Smyth, Stuart J & Torroba, Agustin & Wesseler, Justus & Zilberman, David & Martinez, Juan F., 2021. "The Bioeconomy and Food Systems Transformation: A View from the Americas," 2021 Conference, August 17-31, 2021, Virtual 315307, International Association of Agricultural Economists.
  20. Benfica, Rui & Zambrano, Patricia & Chambers, Judith A. & Falck-Zepeda, José Benjamin, 2022. "Assessing the development impacts of bio-innovations: The case of genetically modified maize and cassava in Tanzania," IFPRI discussion papers 2107, International Food Policy Research Institute (IFPRI).
  21. Georgina Catacora-Vargas & Rosa Binimelis & Anne I. Myhr & Brian Wynne, 2018. "Socio-economic research on genetically modified crops: a study of the literature," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(2), pages 489-513, June.
  22. Muhammad Waseem Riaz Marral & Fiaz Ahmad & Sami Ul-Allah & Atique-ur-Rehman & Shahid Farooq & Mubshar Hussain, 2023. "Influence of Transgenic ( Bt ) Cotton on the Productivity of Various Cotton-Based Cropping Systems in Pakistan," Agriculture, MDPI, vol. 13(2), pages 1-15, January.
  23. Mohamed Farid & Jianfei Cao & Yeongjoo Lim & Teruyo Arato & Kota Kodama, 2020. "Exploring Factors Affecting the Acceptance of Genetically Edited Food Among Youth in Japan," IJERPH, MDPI, vol. 17(8), pages 1-22, April.
  24. John Herbert Ainembabazi & Leena Tripathi & Joseph Rusike & Tahirou Abdoulaye & Victor Manyong, 2015. "Ex-Ante Economic Impact Assessment of Genetically Modified Banana Resistant to Xanthomonas Wilt in the Great Lakes Region of Africa," PLOS ONE, Public Library of Science, vol. 10(9), pages 1-21, September.
  25. Kyungsoo Nam & Heesun Lim & Byeong-il Ahn, 2020. "Information Values on the Consumer’s Valuation of non-GM Material: The Case of Cooking Oil in Korea," Sustainability, MDPI, vol. 12(19), pages 1-19, September.
  26. Wu, Qi & Merel, Pierre & Sexton, Richard J., 2022. "Economic and Climate Determinants of Farmer Suicide in the United States," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322342, Agricultural and Applied Economics Association.
  27. Gleim, Savannah & Smyth, Stuart J. & Phillips, Peter W.B., 2016. "Regulatory System Impacts on Global GM Crop Adoption Patterns," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 17(2), pages 1-21, December.
  28. Lee, Seungki & Moschini, GianCarlo & Perry, Edward D., 2023. "Genetically engineered varieties and applied pesticide toxicity in U.S. maize and soybeans: Heterogeneous and evolving impacts," Ecological Economics, Elsevier, vol. 211(C).
  29. Rae Zimmerman & Quanyan Zhu & Carolyn Dimitri, 2016. "Promoting resilience for food, energy, and water interdependencies," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 6(1), pages 50-61, March.
  30. Zhang, Zhihui & Ghazali, Samane & Miceikienė, Astrida & Zejak, Dejan & Choobchian, Shahla & Pietrzykowski, Marcin & Azadi, Hossein, 2023. "Socio-economic impacts of agricultural land conversion: A meta-analysis," Land Use Policy, Elsevier, vol. 132(C).
  31. Zilberman, David & Kaplan, Scott & Gordon, Ben, 2018. "The political economy of labeling," Food Policy, Elsevier, vol. 78(C), pages 6-13.
  32. Jauernig, Johanna & Pies, Ingo & Thompson, Paul B. & Valentinov, Vladislav, 2020. "Agrarian vision, industrial vision, and rent-seeking: A viewpoint," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 33(3-6), pages 391-400.
  33. Hartung, Frank & Krause, Dörthe & Sprink, Thorben & Wilhelm, Ralf, 2024. "Anwendungen der Grünen Gentechnik in der Landwirtschaft: Potenziale und Risiken," Studien zum deutschen Innovationssystem 5-2024, Expertenkommission Forschung und Innovation (EFI) - Commission of Experts for Research and Innovation, Berlin.
  34. Mbanasor, Jude Anayochukwu & Oteh, Ogbonnaya Ukeh & Agwu, Nnanna Mba & Onwusiribe, Chigozirim Ndubuisi & Ibem, Nwanneka Cynthia & Okpokiri, Chibuzo & Oloveze, Ambrose Ogbonna, 2022. "Wheat or cassava flour? Marketing and willingness to pay for cassava flour confectionery in Nigeria," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(3), December.
  35. Taheripour, Farzad & Mahaffey, Harry & Tyner, Wallace E., 2015. "Evaluation of Economic, Land Use, and Land Use Emission Impacts of Substituting Non-GMO Crops for GMO in the US," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204907, Agricultural and Applied Economics Association.
  36. Julian M. Alston & Davide Gaeta, 2021. "Reflections on the Political Economy of European Wine Appellations," Italian Economic Journal: A Continuation of Rivista Italiana degli Economisti and Giornale degli Economisti, Springer;Società Italiana degli Economisti (Italian Economic Association), vol. 7(2), pages 219-258, July.
  37. Fatemeh Taheri & Hossein Azadi & Marijke D’Haese, 2017. "A World without Hunger: Organic or GM Crops?," Sustainability, MDPI, vol. 9(4), pages 1-17, April.
  38. Chen, Rui & Liu, Maggie Wenjing & Guan, Yuhong & Zheng, Yuhuang, 2020. "Female responses to genetically modified foods: Effects of the menstrual cycle and food risk concerns," Journal of Business Research, Elsevier, vol. 120(C), pages 608-618.
  39. Tylecote, Andrew, 2019. "Biotechnology as a new techno-economic paradigm that will help drive the world economy and mitigate climate change," Research Policy, Elsevier, vol. 48(4), pages 858-868.
  40. Antar, Mohammed & Lyu, Dongmei & Nazari, Mahtab & Shah, Ateeq & Zhou, Xiaomin & Smith, Donald L., 2021. "Biomass for a sustainable bioeconomy: An overview of world biomass production and utilization," Renewable and Sustainable Energy Reviews, Elsevier, vol. 139(C).
  41. Jonas Kathage & Manuel Gómez-Barbero & Emilio Rodríguez-Cerezo, 2016. "Framework for assessing the socio-economic impacts of Bt maize cultivation," JRC Research Reports JRC103197, Joint Research Centre.
  42. Farhan, Mohd. & Khan, Tufail Ahmad, 2018. "Economic Viability of G.M. Crops in India: A Comparative Study between G. M. Cotton and Non-G.M. Cotton in Punjab," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 73(04), October.
  43. Ulrich Hartung & Simon Schaub, 2018. "The Regulation of Genetically Modified Organisms on a Local Level: Exploring the Determinants of Cultivation Bans," Sustainability, MDPI, vol. 10(10), pages 1-23, September.
  44. Neubauer, Florian & Wall, Alan & Njuki, Eric & Bravo-Ureta, Boris, 2023. "Climatic Effects and Farming Performance: An Overview of Selected Studies," 2023 Inter-Conference Symposium, April 19-21, 2023, Montevideo, Uruguay 338540, International Association of Agricultural Economists.
  45. Gouse, Marnus & Sengupta, Debdatta & Zambrano, Patricia & Zepeda, José Falck, 2016. "Genetically Modified Maize: Less Drudgery for Her, More Maize for Him? Evidence from Smallholder Maize Farmers in South Africa," World Development, Elsevier, vol. 83(C), pages 27-38.
  46. Gesa Busch & Erin Ryan & Marina A. G. Keyserlingk & Daniel M. Weary, 2022. "Citizen views on genome editing: effects of species and purpose," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 151-164, March.
  47. Sibhatu, Kibrom T. & Qaim, Matin, 2018. "Review: Meta-analysis of the association between production diversity, diets, and nutrition in smallholder farm households," Food Policy, Elsevier, vol. 77(C), pages 1-18.
  48. Emmanuel O. Fenibo & Grace N. Ijoma & Weiz Nurmahomed & Tonderayi Matambo, 2022. "The Potential and Green Chemistry Attributes of Biopesticides for Sustainable Agriculture," Sustainability, MDPI, vol. 14(21), pages 1-24, November.
  49. Fischer, Klara, 2016. "Why new crop technology is not scale-neutral—A critique of the expectations for a crop-based African Green Revolution," Research Policy, Elsevier, vol. 45(6), pages 1185-1194.
  50. Bequet, Ludovic, 2020. "Biotech Crops, Input Use and Landslides Case Study of Herbicide Tolerant Corn in the Philippine Highlands," Ecological Economics, Elsevier, vol. 177(C).
  51. Wandel Jürgen, 2023. "Can the war in Ukraine thwart the green agricultural transformation in the EU? Political economy considerations regarding the case of Germany," International Journal of Management and Economics, Warsaw School of Economics, Collegium of World Economy, vol. 59(2), pages 79-100, June.
  52. Scheitrum, Daniel & Schaefer, K. Aleks & Nes, Kjersti, 2020. "Realized and potential global production effects from genetic engineering," Food Policy, Elsevier, vol. 93(C).
  53. Shahzad Kouser & David J Spielman & Matin Qaim, 2019. "Transgenic cotton and farmers’ health in Pakistan," PLOS ONE, Public Library of Science, vol. 14(10), pages 1-19, October.
  54. Elizabeth Nolan & Paulo Santos, 2019. "Genetic modification and yield risk: A stochastic dominance analysis of corn in the USA," PLOS ONE, Public Library of Science, vol. 14(10), pages 1-10, October.
  55. Perry, Edward D. & Moschini, GianCarlo, 2020. "Neonicotinoids in U.S. maize: Insecticide substitution effects and environmental risk," Journal of Environmental Economics and Management, Elsevier, vol. 102(C).
  56. Vargas Meza Xanat & Ke Jiang & George A. Barnett & Han Woo Park, 2018. "International trade of GMO-related agricultural products," Quality & Quantity: International Journal of Methodology, Springer, vol. 52(2), pages 565-587, March.
  57. David Zilberman & Tim G. Holland & Itai Trilnick, 2018. "Agricultural GMOs—What We Know and Where Scientists Disagree," Sustainability, MDPI, vol. 10(5), pages 1-19, May.
  58. Ortiz-Bobea, Ariel & Tack, Jesse B., 2018. "Another genetic yield revolution is needed to offset climate change effects on U.S. maize," 2018 Annual Meeting, August 5-7, Washington, D.C. 274380, Agricultural and Applied Economics Association.
  59. J. Ross Pruitt & Kaitlyn M. Melton & Marco A. Palma, 2021. "Does Physical Activity Influence Consumer Acceptance of Gene Edited Food?," Sustainability, MDPI, vol. 13(14), pages 1-12, July.
  60. Klara Fischer & Elisabeth Ekener-Petersen & Lotta Rydhmer & Karin Edvardsson Björnberg, 2015. "Social Impacts of GM Crops in Agriculture: A Systematic Literature Review," Sustainability, MDPI, vol. 7(7), pages 1-23, July.
  61. Deepayan Debnath & Madhu Khanna & Deepak Rajagopal & David Zilberman, 2019. "The Future of Biofuels in an Electrifying Global Transportation Sector: Imperative, Prospects and Challenges," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(4), pages 563-582, December.
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  64. Justus Wesseler & Kai Purnhagen, 2020. "Is the Covid‐19 Pandemic a Game Changer in GMO Regulation?," EuroChoices, The Agricultural Economics Society, vol. 19(3), pages 49-52, December.
  65. Zuberi, Mehwish & Spies, Michael & Nielsen, Jonas Ø., 2024. "Is there a future for smallholder farmers in bioeconomy? The case of ‘improved’ seeds in South Punjab, Pakistan," Forest Policy and Economics, Elsevier, vol. 158(C).
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