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Understanding Developing Country Strategic Responses to the Enhancement of Food Safety Standards

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Cited by:

  1. Eunkyung Park & Martin Kang’ethe Gachukia, 2021. "The Role of the Local Innovation System for Inclusive Upgrading in the Global Value Chain: The Case of KenyaGAP in the Kenyan Horticultural Sector," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 33(3), pages 578-603, June.
  2. Vasilii Erokhin & Gao Tianming & Anna Ivolga, 2021. "Cross-Country Potentials and Advantages in Trade in Fish and Seafood Products in the RCEP Member States," Sustainability, MDPI, vol. 13(7), pages 1-40, March.
  3. Kareem, Olayinka Idowu, 2016. "Food safety regulations and fish trade: Evidence from European Union-Africa trade relations," Journal of Commodity Markets, Elsevier, vol. 2(1), pages 18-25.
  4. Md. Kazi Touhid & Mahmuda Akter & Fahad Bin Islam Khan, 2023. "From Victimless Crime to Habitual Victim: An Empirical Study on Food Victimization," International Journal of Research and Innovation in Social Science, International Journal of Research and Innovation in Social Science (IJRISS), vol. 7(10), pages 1729-1750, October.
  5. Masoud Ali Khalid & Narmen M. Ghafor, 2019. "The Impact of NTMs on Trade: Evidence from Developing Countries," International Journal of Finance & Banking Studies, Center for the Strategic Studies in Business and Finance, vol. 8(1), pages 37-47, January.
  6. Marina Murina & Alessandro Nicita, 2017. "Trading with Conditions: The Effect of Sanitary and Phytosanitary Measures on the Agricultural Exports from Low-income Countries," The World Economy, Wiley Blackwell, vol. 40(1), pages 168-181, January.
  7. Maertens, Miet & Swinnen, Johan, 2015. "Agricultural trade and development: A value chain perspective," WTO Staff Working Papers ERSD-2015-04, World Trade Organization (WTO), Economic Research and Statistics Division.
  8. Drogué, Sophie & DeMaria, Federica, 2012. "Pesticide residues and trade, the apple of discord?," Food Policy, Elsevier, vol. 37(6), pages 641-649.
  9. Laura M. G. Hidalgo & Rosane N. de Faria & Roberta Souza Piao & Christine Wieck, 2023. "Multiplicity of sustainability standards and potential trade costs in the palm oil industry," Agribusiness, John Wiley & Sons, Ltd., vol. 39(1), pages 263-284, January.
  10. Tran, N. & Wilson, N. & Hite, D., 2012. "Choosing the best model in the presence of zero trade: a fish product analysis," Monographs, The WorldFish Center, number 40064, April.
  11. Alessandro Nicita & Julia Seiermann, 2016. "G20 Policies And Export Performance Of Least Developed Countries," UNCTAD Blue Series Papers 75, United Nations Conference on Trade and Development.
  12. Hansen, Henrik & Trifković, Neda, 2014. "Food Standards are Good – For Middle-Class Farmers," World Development, Elsevier, vol. 56(C), pages 226-242.
  13. Md Ali Emam & Markus Leibrecht & Tinggui Chen, 2022. "The Impact of a “National Green Export Review” on Competitiveness: Empirical Evidence for Ecuador’s Fish Exports," Agriculture, MDPI, vol. 13(1), pages 1-14, December.
  14. Susanne Fricke & Geoffrey Chapman, 2017. "The Role of Standards in North-South Trade: The Case of Agricultural Exports from Sub-Saharan African Countries to the EU," Jena Economics Research Papers 2017-011, Friedrich-Schiller-University Jena.
  15. José Carlos Marques & Burkard Eberlein, 2021. "Grounding transnational business governance: A political‐strategic perspective on government responses in the Global South," Regulation & Governance, John Wiley & Sons, vol. 15(4), pages 1209-1229, October.
  16. Mosquera, Mauricio & Evans, Edward A. & Walters, Lurleen M. & Spreen, Thomas H., 2012. "Assessing the potential impact of strengthening food safety regulations on developing countries: The US Food Safety and Modernization Act," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119711, Southern Agricultural Economics Association.
  17. Victor Stolzenburg & Daria Taglioni & Deborah Winkler, 2019. "Economic upgrading through global value chain participation: which policies increase the value-added gains?," Chapters, in: Stefano Ponte & Gary Gereffi & Gale Raj-Reichert (ed.), Handbook on Global Value Chains, chapter 30, pages 483-505, Edward Elgar Publishing.
  18. repec:ner:leuven:urn:hdl:123456789/335950 is not listed on IDEAS
  19. Sylvaine Lemeilleur, 2012. "International standards and small-scale farmer behaviors: evidence from Peru," Working Papers hal-02805040, HAL.
  20. Alessandro Nicita & Marina Murina, 2014. "Trading With Conditions: The Effect Of Sanitary And Phytosanitary Measures On Lower Income Countries’ Agricultural Exports," UNCTAD Blue Series Papers 68, United Nations Conference on Trade and Development.
  21. Unnevehr, Laurian J. & Ronchi, Loraine, 2014. "Food safety and developing markets: Research findings and research gaps:," IFPRI discussion papers 1376, International Food Policy Research Institute (IFPRI).
  22. Lemeilleur, Sylvaine, 2013. "Smallholder Compliance with Private Standard Certification: The Case of GlobalGAP Adoption by Mango Producers in Peru," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(4), pages 1-22, November.
  23. Pepijn Schreinemachers & Iven Schad & Prasnee Tipraqsa & Pakakrong Williams & Andreas Neef & Suthathip Riwthong & Walaya Sangchan & Christian Grovermann, 2012. "Can public GAP standards reduce agricultural pesticide use? The case of fruit and vegetable farming in northern Thailand," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(4), pages 519-529, December.
  24. World Bank, 2020. "Sudan Agriculture Value Chain Analysis," World Bank Publications - Reports 34103, The World Bank Group.
  25. repec:lic:licosd:36315 is not listed on IDEAS
  26. Ana Sanjuan Lopez & Marie-Luise Rau & Geert Woltjer, 2019. "Exploring alternative approaches to estimate the impact of non-tariff measures and further implementation in simulation models," JRC Research Reports JRC113883, Joint Research Centre.
  27. Subervie, Julie & Vagneron, Isabelle, 2013. "A Drop of Water in the Indian Ocean? The Impact of GlobalGap Certification on Lychee Farmers in Madagascar," World Development, Elsevier, vol. 50(C), pages 57-73.
  28. Witold Czubala & Ben Shepherd & John S. Wilson, 2009. "Help or Hindrance? The Impact of Harmonised Standards on African Exports †," Journal of African Economies, Centre for the Study of African Economies, vol. 18(5), pages 711-744, November.
  29. Coslovsky, Salo V., 2014. "Economic Development without Pre-Requisites: How Bolivian Producers Met Strict Food Safety Standards and Dominated the Global Brazil-Nut Market," World Development, Elsevier, vol. 54(C), pages 32-45.
  30. Birg, Laura & Voßwinkel, Jan S., 2015. "Minimum quality standards and exports," University of Göttingen Working Papers in Economics 248, University of Goettingen, Department of Economics.
  31. Yesica Mayett-Moreno & Juan Manuel López Oglesby, 2018. "Beyond Food Security: Challenges in Food Safety Policies and Governance along a Heterogeneous Agri-Food Chain and Its Effects on Health Measures and Sustainable Development in Mexico," Sustainability, MDPI, vol. 10(12), pages 1-31, December.
  32. Fabio Gaetano Santeramo & Emilia Lamonaca, 2022. "Standards and regulatory cooperation in regional trade agreements: What the effects on trade?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(4), pages 1682-1701, December.
  33. Koh, Yumi & Lee, Gea M., 2023. "R&D subsidies in permissive and restrictive environment: Evidence from Korea," Research Policy, Elsevier, vol. 52(1).
  34. Dedehouanou, Senakpon & Maertens, Miet, 2011. "Participation in Modern Agri-Food Supply Chain in Senegal and Happiness," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114447, European Association of Agricultural Economists.
  35. Schuster, Monica & Maertens, Miet, 2013. "Food Standards, Heterogeneous Firms and Developing Countries’ Export Performance," Working Papers 152084, Katholieke Universiteit Leuven, Centre for Agricultural and Food Economics.
  36. John C. Beghin & Miet Maertens & Johan Swinnen, 2017. "Nontariff Measures and Standards in Trade and Global Value Chains," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 2, pages 13-38, World Scientific Publishing Co. Pte. Ltd..
  37. Neeliah, S.A. & Goburdhun, D. & Neeliah, H., 2012. "Are Mauritian fishery exporters minding the standards gap?," International Journal of Agricultural Sciences and Technology (IJAGST), SvedbergOpen, vol. 51(1), February.
  38. Sandra Hoffmann & Lydia Ashton & Jae‐Wan Ahn, 2021. "Food safety: A policy history and introduction to avenues for economic research," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 680-700, June.
  39. Janaka Wijayasiri & Suwendrani Jayaratne, 2011. "Implications of agri-food standards for Sri Lanka: Case studies of tea and fisheries export industries," Working Papers 10411, Asia-Pacific Research and Training Network on Trade (ARTNeT), an initiative of UNESCAP and IDRC, Canada..
  40. Kareem, Olayinka Idowu, 2022. "Fruit safety regulations in the transatlantic region: How are Africa’s exports faring with the regulations?," Journal of Policy Modeling, Elsevier, vol. 44(5), pages 886-902.
  41. Dela-Dem Doe Fiankor & Insa Flachsbarth & Amjad Masood & Bernhard Brümmer, 2020. "Does GlobalGAP certification promote agrifood exports? [Standards as barriers versus standards as catalysts: assessing the impact of HACCP implementation on US seafood imports]," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 47(1), pages 247-272.
  42. Fatima Olanike Kareem & Olayinka Idowu Kareem, 2021. "Employment Responses to EU Food Safety Regulations: A Gendered Perspective," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 33(6), pages 1899-1929, December.
  43. Liesbeth Colen & Miet Maertens & Johan Swinnen, 2012. "Private Standards, Trade and Poverty: GlobalGAP and Horticultural Employment in Senegal," The World Economy, Wiley Blackwell, vol. 35(8), pages 1073-1088, August.
  44. Shekar Bose & Amina Marhoon Rashid Al Naabi & Houcine Boughanmi & Jaynab Begum Yousuf, 2019. "Domestic Ban Versus Border Rejections: A Case of Oman’s Fish Exports to the EU," SAGE Open, , vol. 9(1), pages 21582440188, January.
  45. Muriithi, Beatrice W. & Matz, Julia Anna, 2015. "Welfare effects of vegetable commercialization: Evidence from smallholder producers in Kenya," Food Policy, Elsevier, vol. 50(C), pages 80-91.
  46. Vural, Burçak Müge & Akgüngör, E. Sedef, 2019. "Quantifying the Trade and Welfare Effects of EU Aflatoxin Regulations on the Dried Fruit Industry," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 68(2), June.
  47. Kareem, Fatima Olanike, 2017. "European Union’s SPS and TBT Measures, Gender Specific Obstacles and Agricultural Employment," EconStor Preprints 171726, ZBW - Leibniz Information Centre for Economics.
  48. Xiaowei Wen & Zhaohui Yang & Hui Dong & Xinqiang Fan & Yong Wang, 2018. "Barriers to Sustainable Food Trade: China’s Exports Food Rejected by the U.S. Food and Drug Administration 2011–2017," Sustainability, MDPI, vol. 10(6), pages 1-12, May.
  49. Salo Coslovsky, 2013. "Enforcing Food Quality and Safety Standards in Brazil," The ANNALS of the American Academy of Political and Social Science, , vol. 649(1), pages 122-138, September.
  50. Miet Maertens & Liesbeth Colen & Johan F. M. Swinnen, 2011. "Globalisation and poverty in Senegal: a worst case scenario?," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 38(1), pages 31-54, March.
  51. Melo, Oscar & Engler, Alejandra & Nahuehual, Laura & Cofre, Gabriela & Barrena, José, 2014. "Do Sanitary, Phytosanitary, and Quality-related Standards Affect International Trade? Evidence from Chilean Fruit Exports," World Development, Elsevier, vol. 54(C), pages 350-359.
  52. Dou, Lei & Yanagishima, Koji & Li, Xin & Li, Ping & Nakagawa, Mitsuhiro, 2015. "Food safety regulation and its implication on Chinese vegetable exports," Food Policy, Elsevier, vol. 57(C), pages 128-134.
  53. Jouanjean, Marie-Agnes & Le Vernoy, Alexandre, 2010. "Trade and SPS Regulations: The Importance of Being Earnest?," 84th Annual Conference, March 29-31, 2010, Edinburgh, Scotland 92000, Agricultural Economics Society.
  54. Luwedde, Justine & Kakuru, Medard & Sunday, Nathan, 2022. "The Effect of Sanitary and Phytosanitary Measures on Uganda’s Fish Exports: A gravity model approach," African Journal of Economic Review, African Journal of Economic Review, vol. 10(2), April.
  55. Walid Mukahhal & Gumataw Kifle Abebe & Rachel A. Bahn, 2022. "Opportunities and Challenges for Lebanese Horticultural Producers Linked to Corporate Buyers," Agriculture, MDPI, vol. 12(5), pages 1-16, April.
  56. Wilson, Norbert L. W., 2017. "Labels, Food Safety, and International Trade," ADBI Working Papers 657, Asian Development Bank Institute.
  57. Annalisa Zezza & Federica Demaria & Maria Rosaria Pupo d'Andrea & Jo Swinnen & Giulia Meloni & Senne Vandevelde & Alessandro Olper & Daniele Curzi & Valentina Raimondi & Sophie Drogue, 2018. "Research for AGRI Committee - Agricultural trade: assessing reciprocity of standards," Working Papers hal-02787948, HAL.
  58. Fredrick Ajwang, 2020. "Responsive Regulation and Its Implications for Smallholder Participation in the Kenyan Fresh Fruit and Vegetable Export Value Chain," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(4), pages 1288-1311, September.
  59. Samant, Thomas S., 2013. "Impact of Hunger on Food Security in Developing Countries: A Multivariable Analysis of the Global Hunger Index," SS-AAEA Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 2013, pages 1-16.
  60. M. Maertens & J. Swinnen, 2012. "Private Standards, the Organization of Global Supply Chains, and their Impact on Developing Countries," Chapters, in: Axel Marx & Miet Maertens & Johan Swinnen & Jan Wouters (ed.), Private Standards and Global Governance, chapter 6, Edward Elgar Publishing.
  61. John C. Beghin & Miet Maertens & Johan Swinnen, 2017. "Nontariff Measures and Standards in Trade and Global Value Chains," World Scientific Book Chapters,in: Nontariff Measures and International Trade, chapter 2, pages 13-38 World Scientific Publishing Co. Pte. Ltd..
  62. Isaac Maina Kariuki & Jens‐Peter Loy, 2016. "Contractual Farming Arrangements, Quality Control, Incentives, and Distribution Failure in Kenya's Smallholder Horticulture: A Multivariate Probit Analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 32(4), pages 547-562, November.
  63. Monica Schuster & Miet Maertens, 2013. "8 Private Food Standards and Firm-Level Trade Effects: A Dynamic Analysis of the Peruvian Asparagus Export Sector," Frontiers of Economics and Globalization, in: Nontariff Measures with Market Imperfections: Trade and Welfare Implications, pages 187-213, Emerald Group Publishing Limited.
  64. Somasekharan, J. & Harilal, K.N. & Thomas, S., 2015. "Transformation of Value Chain Governance: The Impact of Food Safety Regime on Fishery Sector of Kerala," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 28(Conferenc).
  65. Eunkyung Park & Martin Kang’ethe Gachukia, 0. "The Role of the Local Innovation System for Inclusive Upgrading in the Global Value Chain: The Case of KenyaGAP in the Kenyan Horticultural Sector," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 0, pages 1-26.
  66. repec:lic:licosd:28111 is not listed on IDEAS
  67. L. Colen & M. Maertens & J. Swinnen, 2012. "Globalization, Private Standards and Poverty: Evidence from Senegal," Chapters, in: Axel Marx & Miet Maertens & Johan Swinnen & Jan Wouters (ed.), Private Standards and Global Governance, chapter 7, Edward Elgar Publishing.
  68. Neeliah, Harris & Neeliah, Shalini Amnee, 2014. "Changing Agro-food Export Composition and SPS Compliance: Lessons for Mauritius," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 15(1), pages 1-23.
  69. repec:lic:licosd:21708 is not listed on IDEAS
  70. repec:lic:licosd:24509 is not listed on IDEAS
  71. Fiankor, Dela-Dem Doe & Ehrich, Malte & Brümmer, Bernhard, 2016. "EU-African Regional Trade Agreements as a Development Tool to Reduce EU Border Rejections," GlobalFood Discussion Papers 244352, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  72. Mangelsdorf, Axel & Portugal-Perez, Alberto & Wilson, John S., 2012. "Food standards and exports: evidence for China," World Trade Review, Cambridge University Press, vol. 11(3), pages 507-526, July.
  73. Nguyen, Tram Anh Thi & Nguyen, Thien Chuong Phuc Bui & Jolly, Curtis M., 2017. "Food Safety and Vietnam EU Pangasius strategy," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 0(Issue 1), January.
  74. Muhammad Ishaq & Zahoor ul Haq & Ping Qing & Chongguang Li, 2022. "Do food safety regulations impede agrifood exports of China?," International Studies of Economics, John Wiley & Sons, vol. 17(2), pages 216-227, July.
  75. Curzi, Daniele & Olper, Alessandro, 2012. "Export behavior of Italian food firms: Does product quality matter?," Food Policy, Elsevier, vol. 37(5), pages 493-503.
  76. Kareem, Fatima Olanike & Martínez-Zarzoso, Inmaculada, 2020. "Are EU standards detrimental to Africa’s exports?," Journal of Policy Modeling, Elsevier, vol. 42(5), pages 1022-1037.
  77. Anders, Sven M. & Westra, Sabrina, 2012. "Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126912, International Association of Agricultural Economists.
  78. Henson, Spencer & Masakure, Oliver & Cranfield, John, 2011. "Do Fresh Produce Exporters in Sub-Saharan Africa Benefit from GlobalGAP Certification?," World Development, Elsevier, vol. 39(3), pages 375-386, March.
  79. Geovana Mercado & Carsten Nico Hjortsø & Benson Honig, 2018. "Decoupling from international food safety standards: how small-scale indigenous farmers cope with conflicting institutions to ensure market participation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(3), pages 651-669, September.
  80. Rachel A. Bahn & Gumataw K. Abebe, 2020. "Food retail expansion patterns in Sub‐Saharan Africa and the Middle East and North Africa: Institutional and regional perspectives," Agribusiness, John Wiley & Sons, Ltd., vol. 36(3), pages 453-481, June.
  81. Neeliah, Shalini A. & Neeliah, Harris & Goburdhun, Daya, 2013. "Assessing the relevance of EU SPS measures to the food export sector: Evidence from a developing agro-food exporting country," Food Policy, Elsevier, vol. 41(C), pages 53-62.
  82. Hoffmann, Vivian & Moser, Christine & Saak, Alexander, 2019. "Food safety in low and middle-income countries: The evidence through an economic lens," World Development, Elsevier, vol. 123(C), pages 1-1.
  83. Shaosheng Jin & Baojie Ma & Yuqing Zheng & Xin Jin & Wenchao Wu, 2024. "Short‐term impact of food safety standards on agri‐product exports: Evidence from Japan's positive list system on Chinese vegetable exports," Journal of Agricultural Economics, Wiley Blackwell, vol. 75(1), pages 362-381, February.
  84. Anirudh Shingal & Malte Ehrich & Liliana Foletti, 2021. "Re‐estimating the effect of heterogeneous standards on trade: Endogeneity matters," The World Economy, Wiley Blackwell, vol. 44(3), pages 756-787, March.
  85. Taghouti, Ibtissem & Martinez-Gomez, Victor & Coque, José María Garcia Alvarez, 2015. "Exploring Eu Food Safety Notifications On Agro-Food Imports: Are Mediterranean Partner Countries Discriminated?," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 3(2), pages 1-15, April.
  86. INUI,Tomohiko & OBASHI,Ayako & YANG,Qizhong, 2024. "Impact of border rejection experience on export performance: Firm-level evidence from China," IDE Discussion Papers 930, Institute of Developing Economies, Japan External Trade Organization(JETRO).
  87. Muriithi, Beatrice W., 2013. "Does commercialization of smallholder horticulture reduce rural poverty? Evidence based on household panel data from Kenya," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161563, African Association of Agricultural Economists (AAAE).
  88. Beatrice Muriithi & Jane Kabubo-Mariara, 2022. "The Dynamics and Role of Gender in High-Value Avocado Farming in Kenya," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(5), pages 2272-2304, October.
  89. Muhammad ISHAQ & Qing PING & Zahoorul HAQ & Chongguang LI & Chen TONG, 2016. "Maximum residue limits and agrifood exports of China: choosing the best estimation technique," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 62(2), pages 78-92.
  90. Ivan Montiel & Petra Christmann & Trevor Zink, 2019. "The Effect of Sustainability Standard Uncertainty on Certification Decisions of Firms in Emerging Economies," Journal of Business Ethics, Springer, vol. 154(3), pages 667-681, February.
  91. Ronen, Eyal, 2017. "The Trade-Enhancing Effect Of Non-Tariff Measures On Virgin Olive Oil," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(3), July.
  92. Oya, Carlos & Schaefer, Florian & Skalidou, Dafni, 2018. "The effectiveness of agricultural certification in developing countries: A systematic review," World Development, Elsevier, vol. 112(C), pages 282-312.
  93. Chen, Yuquan & Fiankor, Dela-Dem Doe & Tan, Fuli, 2021. "An assessment of the effect of the Round Table on Responsible Soy certification on soybean exports," 2021 ASAE 10th International Conference (Virtual), January 11-13, Beijing, China 329433, Asian Society of Agricultural Economists (ASAE).
  94. Taghouti, Ibtissem & Martinez-Gomez, Victor & Marti, Luisa, 2017. "Sanitary and Phytosanitary measures in agri-food imports from the European Union: Reputation effects over time," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 16(02), January.
  95. Seok, Jun Ho & Saghaian, Sayed & Reed, Michael R., 2018. "The ‘Signaling Effect’ and the impact of high maximum residue limit standards on U.S. vegetable exports," Economic Analysis and Policy, Elsevier, vol. 59(C), pages 150-159.
  96. Kareem, Fatima & Brümmer, Bernhard & Martinez-Zarzosoc, Inmaculada, 2015. "Food Safety Standards, Compliance and European Union’s Rejection of African Exports: The role of Domestic Factors," GlobalFood Discussion Papers 211042, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  97. Olayinka Idowu Kareem, 2014. "The European Union Sanitary and Phytosanitary Measures and Africa’s Exports," RSCAS Working Papers 2014/98, European University Institute.
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