IDEAS home Printed from https://ideas.repec.org/p/ags/uersib/262120.html
   My bibliography  Save this paper

Measuring Access to Healthful, Affordable Food in American Indian and Alaska Native Tribal Areas

Author

Listed:
  • Kaufman, Phillip
  • Dicken, Chris
  • Williams, Ryan

Abstract

The study compares distances to outlets for obtaining healthy, affordable food in tribal areas to those for the general U.S. population, with implications for improving the health of tribal populations. Errata: On April 9, 2015, the estimate for average distance from a grocery for all tribal areas in Table 2 on page 13 was corrected to fix a calculation error. References to the number in the text on pages 13-16 were updated to reference the revised number. The references to the estimate for population share and population percentiles for all ANVSA individuals in Table 3 on page 17 was also corrected.

Suggested Citation

  • Kaufman, Phillip & Dicken, Chris & Williams, Ryan, 2014. "Measuring Access to Healthful, Affordable Food in American Indian and Alaska Native Tribal Areas," Economic Information Bulletin 262120, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersib:262120
    DOI: 10.22004/ag.econ.262120
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/262120/files/49690_eib131_errata.pdf
    Download Restriction: no
    File URL: https://ageconsearch.umn.edu/record/262120/files/49690_eib131_errata.pdf?subformat=pdfa
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.262120?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Finegold, Kenneth & Pindus, Nancy & Wherry, Laura & Nelson, Sandi & Triplett, Timothy & Capps, Randy, 2005. "Background Report on the Use and Impact of Food Assistance Programs on Indian Reservations," Contractor and Cooperator Reports 291976, United States Department of Agriculture, Economic Research Service.
    2. ver Ploeg, Michele & Breneman, Vince & Farrigan, Tracey & Hamrick, Karen & Hopkins, David & Kaufman, Phillip & Lin, Biing-Hwan & Nord, Mark & Smith, Travis A. & Williams, Ryan & Kinnison, Kelly & Olan, 2009. "Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences: Report to Congress," Administrative Publications 292130, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Katie Gonzalez & Sara Bernstein & Lizabeth Malone & Addison Larson & AIAN FACES 2019 Workgroup, "undated". "Supporting Families in Region XI AIAN Head Start: Centers’ Early Responses to the COVID-19 Pandemic," Mathematica Policy Research Reports 6f0551bbafac48eea83ea910c, Mathematica Policy Research.
    2. Jennifer Sowerwine & Megan Mucioki & Daniel Sarna-Wojcicki & Lisa Hillman, 2019. "Reframing food security by and for Native American communities: a case study among tribes in the Klamath River basin of Oregon and California," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 579-607, June.
    3. Tiff-Annie Kenny & Matthew Little & Tad Lemieux & P. Joshua Griffin & Sonia D. Wesche & Yoshitaka Ota & Malek Batal & Hing Man Chan & Melanie Lemire, 2020. "The Retail Food Sector and Indigenous Peoples in High-Income Countries: A Systematic Scoping Review," IJERPH, MDPI, vol. 17(23), pages 1-49, November.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Parke Wilde & Mehreen Ismail & Michele Ver Ploeg, 2021. "The Quality of the Food Retail Environment When Consumers May Be Mobile," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 701-715, June.
    2. Charlotte Cabili & Esa Eslami & Ronette Briefel, 2013. "White Paper on the Emergency Food Assistance Program (TEFAP)," Mathematica Policy Research Reports 0ab44a5553204796a9f2f0cc6, Mathematica Policy Research.
    3. repec:mpr:mprres:7366 is not listed on IDEAS
    4. Anna Petit-Boix & Defne Apul, 2018. "From Cascade to Bottom-Up Ecosystem Services Model: How Does Social Cohesion Emerge from Urban Agriculture?," Sustainability, MDPI, vol. 10(4), pages 1-13, March.
    5. McLaughlin, Patrick W. & Saksena, Michelle & Saitone, Tina L. & Ma, Meilin & Volpe, Richard & Wu, Qi & Sexton, Richard J., 2021. "Cost Containment and Participant Access in USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Evidence from the Greater Los Angeles, CA, Area," USDA Miscellaneous 309614, United States Department of Agriculture.
    6. Matthew Freedman & Annemarie Kuhns, 2018. "Supply-side subsidies to improve food access and dietary outcomes: Evidence from the New Markets Tax Credit," Urban Studies, Urban Studies Journal Limited, vol. 55(14), pages 3234-3251, November.
    7. Craig Gundersen, 2008. "Measuring the extent, depth, and severity of food insecurity: an application to American Indians in the USA," Journal of Population Economics, Springer;European Society for Population Economics, vol. 21(1), pages 191-215, January.
    8. Wu, Qi & Saitone, Tina L. & Sexton, Richard J., 2016. "Food Access, Food Deserts, and the Women, Infants, and Children Program," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236263, Agricultural and Applied Economics Association.
    9. Leonard, Tammy & McKillop, Caitlin & Carson, Jo Ann & Shuval, Kerem, 2014. "Neighborhood effects on food consumption," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 51(C), pages 99-113.
    10. Lin, Biing-Hwan & Smith, Travis A. & Lee, Jonq-Ying, 2010. "The Effects of a Sugar-Sweetened Beverage Tax: Consumption, Calorie Intake, Obesity, and Tax Burden by Income," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61167, Agricultural and Applied Economics Association.
    11. Clare Y. Cho & Jill K. Clark, 2020. "Disparities in Access to Supplemental Nutrition Assistance Program Retailers Over Time and Space," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 39(1), pages 99-118, February.
    12. John P. Casellas Connors & Mastura Safayet & Nathanael Rosenheim & Maria Watson, 2023. "Assessing changes in food pantry access after extreme events," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(2), pages 619-634, June.
    13. Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2015. "Is the Focus on Food Deserts Fruitless? Retail Access and Food Purchases Across the Socioeconomic Spectrum," NBER Working Papers 21126, National Bureau of Economic Research, Inc.
    14. repec:mpr:mprres:7904 is not listed on IDEAS
    15. Arturo E. Osorio & Maria G. Corradini & Jerome D. Williams, 2013. "Remediating food deserts, food swamps, and food brownfields: helping the poor access nutritious, safe, and affordable food," AMS Review, Springer;Academy of Marketing Science, vol. 3(4), pages 217-231, December.
    16. Kathryn Teigen De Master & Jess Daniels, 2019. "Desert wonderings: reimagining food access mapping," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(2), pages 241-256, June.
    17. Anne Gordon & Vanessa Oddo, "undated". "Addressing Child Hunger and Obesity in Indian Country: Report to Congress," Mathematica Policy Research Reports 69cb021705cf40e798d8ca992, Mathematica Policy Research.
    18. Kristen Cooksey-Stowers & Marlene B. Schwartz & Kelly D. Brownell, 2017. "Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States," IJERPH, MDPI, vol. 14(11), pages 1-20, November.
    19. Steele, Marie E. & Weatherspoon, Dave D., 2017. "A Theoretical Approach to Supermarket Chain Investment in Urban Food Deserts," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258202, Agricultural and Applied Economics Association.
    20. Yuyao Huang & Alison Tovar & John Taylor & Maya Vadiveloo, 2019. "Staple Food Item Availability among Small Retailers in Providence, RI," IJERPH, MDPI, vol. 16(6), pages 1-23, March.
    21. Grindal, Todd & Wilde, Parke & Schwartz, Gabe & Klerman, Jacob & Bartlett, Susan & Berman, Danielle, 2016. "Does food retail access moderate the impact of fruit and vegetable incentives for SNAP participants? Evidence from western Massachusetts," Food Policy, Elsevier, vol. 61(C), pages 59-69.
    22. Stevens, Alexander & Cho, Clare & Cakir, Metin & Kong, Xiangwen & Boland, Michael A, 2021. "The Food Retail Landscape Across Rural America," Economic Information Bulletin 327368, United States Department of Agriculture, Economic Research Service.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uersib:262120. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.