Mainstreamed voluntary sustainability standards and their effectiveness: Evidence from the Honduran coffee sector
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DOI: 10.1111/rego.12239
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- Janina Grabs & Rachael D. Garrett, 2023. "Goal-Based Private Sustainability Governance and Its Paradoxes in the Indonesian Palm Oil Sector," Journal of Business Ethics, Springer, vol. 188(3), pages 467-507, December.
- Köhler, Susanne & Bager, Simon & Pizzol, Massimo, 2022. "Sustainability standards and blockchain in agro-food supply chains: Synergies and conflicts," Technological Forecasting and Social Change, Elsevier, vol. 185(C).
- Tennhardt, Lina & Lazzarini, Gianna & Weisshaidinger, Rainer & Schader, Christian, 2022. "Do environmentally-friendly cocoa farms yield social and economic co-benefits?," Ecological Economics, Elsevier, vol. 197(C).
- Oberlack, Christoph & Blare, Trent & Zambrino, Luca & Bruelisauer, Samuel & Solar, Jimena & Villar, Gesabel & Thomas, Evert & Ramírez, Marleni, 2023. "With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland," World Development, Elsevier, vol. 165(C).
- Vincent Canwat, 2023. "Value chains and sustainable development: A perspective of sustainable coffee value chains in East Africa," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(2), pages 668-679, April.
- Karla Rubio‐Jovel, 2023. "The voluntary sustainability standards and their contribution towards the achievement of the Sustainable Development Goals: A systematic review on the coffee sector," Journal of International Development, John Wiley & Sons, Ltd., vol. 35(6), pages 1013-1052, August.
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