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Conjoint Analysis of Consumer Preferences for Lamb Meat in Central and Southwest Urban Albania

Author

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  • Imami, Drini
  • Chan-Halbrendt, Catherine
  • Zhang, Quanguo
  • Zhllima, Edvin

Abstract

The IFAMR is the Official Journal of the International Food and Agribusiness Management Association: www.ifama.org

Suggested Citation

  • Imami, Drini & Chan-Halbrendt, Catherine & Zhang, Quanguo & Zhllima, Edvin, 2011. "Conjoint Analysis of Consumer Preferences for Lamb Meat in Central and Southwest Urban Albania," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 14(3), pages 1-16, September.
    • Handle: RePEc:ags:ifaamr:114711
    DOI: 10.22004/ag.econ.114711
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    Cited by:

    1. Sokoli, Olta & Xhoxhi, Orjon & Skreli, Engjell & Imami, Drini & Doluschitz, Reiner, 2021. "Willingness to cooperate in the context of post-communist economy – Why do local rules matter?," World Development Perspectives, Elsevier, vol. 22(C).
    2. Drini Imami & Engjell Skreli & Edvin Zhllima & Catherine Chanb, 2017. "Consumer attitudes towards organic food in the Western Balkans - the case of Albania," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(2), pages 245-260.
    3. Stranieri, Stefanella & Banterle, Alessandro, 2015. "Consumer Interest in Meat Labelled Attributes: Who Cares?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-18, November.
    4. Skreli, Engjell & Imami, Drini, 2012. "Analyzing Consumers’ Preferences for Apple Attributes in Tirana, Albania," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(4), pages 1-20, November.
    5. Balogh, Péter & Török, Áron & Czine, Péter & Horváth, Péter, 2020. "A fogyasztói magatartás elemzése feltételes választási modellekkel - a mangalicakolbász példáján [Analysing consumer behaviour with conditional choice models, with Mangalica sausage as an example]," Közgazdasági Szemle (Economic Review - monthly of the Hungarian Academy of Sciences), Közgazdasági Szemle Alapítvány (Economic Review Foundation), vol. 0(5), pages 474-494.
    6. Ignacio Ortiz Betancourt, 2017. "An Exploratory Analysis on Entrepreneurial Culture and Financial Education Between Students of the Veracruzana University, Veracruz Region," European Journal of Economics and Business Studies Articles, Revistia Research and Publishing, vol. 3, September.
    7. Valentinov, Vladislav & Imami, Drini & Xhoxhi, Orjon, 2024. "Contract farming in transitional economies: A stakeholder theory perspective," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 27(4), pages 633-649.
    8. Roba, Guyo M. & Lelea, Margareta A. & Hensel, Oliver & Kaufmann, Brigitte, 2018. "Making decisions without reliable information: The struggle of local traders in the pastoral meat supply chain," Food Policy, Elsevier, vol. 76(C), pages 33-43.
    9. Imami, Drini & Zhllima, Edvin & Merkaj, Elvina & Chan-Halbrendt, Catherine & Canavar, Maurizio, 2016. "Albanian consumer preferences for the use of dry milk in cheese-making: A conjoint choice experiment," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 17(1), January.
    10. Imami, Drini & Valentinov, Vladislav & Skreli, Engjell, 2021. "Food safety and value chain coordination in the context of a transition economy: The role of agricultural cooperatives," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 15(1), pages 21-34.
    11. Imami, Drini & Zhllima, Edvin & Canavari, Maurizio & Merkaj, Elvina, 2013. "Segmenting Albanian consumers according to olive oil quality perception and purchasing habits," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 14(1), pages 1-16.
    12. Edvin Zhllima & Drini Imami & Elvina Merkaj & Irma Qinami & Erdit Nesturi, 2017. "Consumer preferences for yogurt in Albania," Economia agro-alimentare, FrancoAngeli Editore, vol. 19(2), pages 207-222.
    13. Drini Imami & Engjell Skreli & Edvin Zhllima & Alban Cela & Olta Sokoli, 2015. "Consumer preferences for typical local products in Albania," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(3), pages 11-29.

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