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Content
February 1994, Volume 19, Issue 1
December 1993, Volume 18, Issue 6
- 459-462 Private agriculture in Eastern Europe
by Hristova, Monika & Maddock, Nicholas
- 463-465 Financing agricultural services in sub-Saharan Africa
by Duncan, Alex
- 466-470 Quo vadis, FAO?
by Reusse, Eberhard
- 471-481 Should Costa Rica's grain markets be liberalized?
by Hazell, Peter & Stewart, Rigoberto
- 482-492 Grain substitution and food dependency in the Third World : Evidence from cross-country data
by Richards, Donald G.
- 493-506 Potential implications for productivity of land reform in Bulgaria
by Buckwell, Allan & Davidova, Sofia
- 507-522 Economic and agricultural development in West Asia and North Africa : The need for agricultural research
by Janssen, Willem G.
- 523-525 International conference on intrahousehold resource allocation: Policy issues and research methods, Washington, DC, 12-14 February 1992
by Haddad, Lawrence
- 525-527 Crisis on the family farm: Ethics or economics? Reading, UK 30-31 March 1993
by Carruthers, Peter
- 527-528 Valuing Food Safety and Nutrition, Alexandria, VA, 2-4 June 1993
by Caswell, Julie A.
- 529-529 Understanding how resources are allocated within households : Policy brief no 8 IFPRI, Washington, DC
by Blackie, Malcolm J.
- 530-530 Agriculture and technology in developing countries : India and Nigeria by Sumit Roy Sage publication, London, 1990, [UK pound]25
by Ranade, C. G.
- 530-531 The Nyasaland survey papers: 1938-1943 : Agriculture, food and health edited by Veronica Berry and Celia Petty, with a Preface by Louis Msukwa Academy Books, London, 1992, [UK pound]29.95
by Quinn, Victoria
- 531-532 Estimating demand for food
by Schuftan, Claudio
October 1993, Volume 18, Issue 5
- 379-380 Health and the food industry : What lies ahead -- 'nutriceuticals'?
by Ulbricht, Tilo
- 381-393 Research for marginal environments : Are we underinvested?
by Byerlee, Derek & Morris, Michael
- 394-402 The perspective of 1992/93 and Greek agriculture
by Caraveli, Helen
- 403-413 China's nutrient availability and sources, 1950-1991
by Wang, Qingbin & Jensen, Helen H. & Johnson, Stanley R.
- 414-427 Government interventions in foodgrain markets : The case of India
by Pal, Suresh & Bahl, D. K. & Mruthyunjaya
- 428-438 Private trade and public role in staple food marketing : The case of rice in Indonesia
by Ellis, Frank
- 439-444 Implications of changes in the international trade environment for agricultural policies in sub-Saharan Africa
by Saran, Ram
- 445-446 Regional food security and rural infrastructure -- Linkages, shortcomings, needs: International symposium on regional food security and rural infrastructure, Giessen-Rauischholzhausen, Germany, 3-6 May 1993
by Thimm, Professor H. -U.
- 446-448 Critical food policy issues for sub-Saharan Africa: a symposium jointly sponsored by the UK Natural Resources Institute (NRI) and the International Food Policy Research Institute, Chatham, UK, 24-25 March 1993
by Christensen, Garry
- 448-449 Farming systems of Pakistan : Diagnosing priorities for agricultural research edited by Derek Byerlee and Tariq Hussin Vanguard Books, Lahore, 1992, x+327 pp, Rs 395.00
by Chaudhry, M. Ghaffar
- 449-450 Agricultural change, environment and economy : Essays in honour of W.B. Morgan edited by Keith Hoggart Global Development and Environment Series, Mansell, London, 1992
by Downing, Thomas E.
- 450-451 The world food problem : Tackling the causes of undernutrition in the third world by Phillips Foster Lynne Rienner, Boulder, CO, 1992, 367 pp, $45 hb, $22 pb
by Talbot, Professor Ross B.
- 451-453 Structural adjustment and the African farmer : edited by Alex Duncan and John Howell Overseas Development Institute, London, in association with James Currey, London, and Heinemann, Portsmouth, UK, 1991, x + 214 pp, [UK pound]12.95 pb, [UK pound]35.00 hb
by Upton, Professor Martin
- 453-454 Food and energy : Strategies for sustainable development by Ignacy Sachs and Dana Silk United Nations University Press, Tokyo, 1990, 83 pp
by Pretty, Jules N.
- 454-455 Overestimating the role of endogenous factors
by Wadekin, Karl-Eugen
August 1993, Volume 18, Issue 4
- 267-271 Introduction and overview
by Muir-Leresche, Kay & Valdes, Alberto
- 272-282 The macroeconomic environment necessary for agricultural trade and price policy reforms
by Valdes, Alberto
- 283-285 Agricultural and macroeconomic policy reforms in Southern Africa : Current status, proposals and constraints
by Muir-Leresche, Kay
- 286-293 Trade, price and market reform in Zimbabwe : Current status, proposals and constraints
by Takavarasha, Tobias
- 294-299 Trade, price and market reform in Zambia : Current status and constraints
by Shawa, Julius J.
- 300-307 Trade, price and market reform in Malawi: Current status, proposals and constraints
by Mtawali, Katundu M.
- 308-315 Maize market reform in Zimbabwe
by Jayne, T. S. & Nuppenau, Ernst-August
- 316-324 Grain market liberalization and social goals: The Grain Marketing Board in Zimbabwe
by Jiriyengwa, Share J.
- 325-333 Is market liberalization compatible with food security? : Storage, trade and price policies for maize in Southern Africa
by Pinckney, Thomas C.
- 334-341 Distributional effects of maize self-sufficiency in Zimbabwe: Implications for pricing and trade policy
by Jayne, T. S. & Rukuni, Mandivamba
- 342-354 Agricultural incentives and international competitiveness: Government interventions and exogenous shocks in four East African countries
by Quiroz, Jorge & Valdes, Alberto
- 355-365 Policies for promoting regional agricultural trade
by Koester, Ulrich
- 366-374 Liberalization and regional agricultural trade in Southern Africa
by Muir-leresche, Kay
June 1993, Volume 18, Issue 3
- 187-191 The development of agricultural policies in Central and Eastern Europe : An endogenous policy theory perspective
by Swinnen, Johan F. M.
- 192-199 Cost analysis of feeding and food subsidy programmes
by Horton, Susan
- 200-213 The integration of the market for soybeans and soybean products
by Uri, Noel D. & Chomo, G. V. & Hoskin, Roger & Hyberg, Bengt
- 214-223 Health issue commodity promotion : Impacts on US edible vegetable oil demand
by Othman, Jamal B. & Houston, Jack E. & Mclntosh, Christopher S.
- 224-236 Diet and coronary heart disease in women : Potential policy implications
by Dowler, Elizabeth
- 237-247 Rice-crab production in South India : The role of indigenous knowledge in designing food security policies
by Rajasekaran, B. & Whiteford, Michael B.
- 248-249 The deepening crisis in the livestock sector in Russia and the CIS
by Sizov, Andrei E.
- 249-251 Food, conservation, and global environment change: Is compromise possible? : Aspen Global Change Institute, Aspen, CO, USA, 1992
by Naylor, Rosamond & Matson, Pamela
- 251-252 Feeding tomorrow's world : By Albert Sasson, United Nations Educational, Scientific and Cultural Organization, Paris, 1990, 803 pp
by Paarlberg, Don
- 252-253 Women and food security : The experience of the SADCC countries, edited by Marilyn Carr with an introduction by Anna Makinda, Intermediate Technology Publications, London, 1991, vi + 210 pp
by Roberts, Penelope
- 253-255 The green revolution reconsidered : The impact of high-yielding rice varieties in South India, edited by Peter B.R. Hazell and C. Ramasamy, published for the International Food Policy Research Institute by Johns Hopkins University Press, Baltimore, MD, 1991, 286 + xiv pp, [UK pound]28.00
by Copestake, James G.
- 255-256 The common agricultural policy : An area of conflict, by Gisela Hendriks, Berg Publishers, New York/Oxford, 1991, xiii and 252 pp
by Tangermann, Stefan
- 256-257 Biotechnology, agriculture and food : Organization for economic cooperation and development, Paris, 1992, 219 pp
by Farrington, John
- 257-258 Agricultural policies in developing countries : By Frank Ellis, Cambridge University Press, Cambridge, UK, 1992, xv + 357 pp, hb [UK pound]40.00, pb [UK pound]15.95
by Peters, G. H.
April 1993, Volume 18, Issue 2
- 83-94 The economics of food safety
by Swinbank, Alan
- 95-109 Food adulteration and food safety in Britain in the 19th and early 20th centuries
by Collins, E. J. T.
- 110-119 Social and economic aspects of food-borne disease
by Sockett, Paul
- 120-130 Brazil: a case study
by Resende, Roberto V.
- 131-142 Regulation and enforcement of food safety in the UK
by Jukes, David
- 143-151 Will irradiation enhance or reduce food safety?
by Diehl, Johannes Friedrich
- 152-162 The demand for food safety : Market imperfections and the role of government
by Henson, Spencer & Traill, Bruce
- 163-176 GATT and the economics of food safety
by Kinsey, Jean
- 177-183 Monitor
by Saran, Ram
February 1993, Volume 18, Issue 1
- 3-7 A case for agricultural support in Central and Eastern Europe
by Ash, Timothy N. & Howe, Keith S.
- 8-12 EC industrial policies : Impact upon the food industries
by Traill, Bruce
- 13-32 Asian food production in the 1990s : Irrigation investment and management policy
by Rosegrant, Mark W. & Svendsen, Mark
- 33-54 Public distribution of food in India : Coverage, targeting and leakages
by Ahluwalia, Deepak
- 55-63 Food demand projections using full demand systems
by Goungetas, Basile P. & Jensen, Helen H. & Johnson, Stanley R.
- 64-72 Food irradiation and vitamin A deficiency : Public health implications
by Bloomfield, Leah
- 73-78 Real wages and institutional change : Women's welfare in the Japanese rice economy
by Naylor, Rosamond
- 79-80 A wealth of information : International Conference on Sustainability of Egyptian agriculture in the 1990s and beyond: Meeting the challenges of a changing world, Alexandria, Egypt, 15-19 May 1992
by Faris, M. A.
December 1992, Volume 17, Issue 6
- 399-408 Market reform and private trade in Eastern and Southern Africa
by Beynon, Jonathan & Jones, Stephen & Yao, Shujie
- 409-419 Maize pricing policy in Eastern and Southern Africa
by Gray, John
- 420-430 Cereal marketing liberalization in Tanzania
by Coulter, Jonathan & Golob, Peter
- 431-442 Trading responses to food market liberalization in Tanzania
by Santorum, Anita & Tabaijuka, Anna
- 443-454 Anthropometry as an indicator of access to food in populations prone to famine
by Kelly, Marion
- 455-464 Southern Africa: that the people may be fed
by Green, Reginald Herbold
- 465-467 Drought and famine in Africa : Time for effective action
by Buchanan-Smith, Margaret & Downing, Thomas E.
- 468-470 Eastern Europe: Opportunities and needs for food and agriculture : London, UK, 17 September 1992
by Merlo, Nicoletta
- 470-471 Butterworths food law : A.A. Painter Butterworth law publishers, London, UK, 1992, 267pp, [UK pound]37.50
by Jukes, David
- 471-472 Food and farming in Eastern Europe a market survey : Hilary F. Marks Woodhead Publishing, Cambridge, UK, September 1992, [UK pound]323.00/$650.00 plus [UK pound]3.50 postage in the UK or [UK pound]10.50/$20.00 overseas
by Ash, Timothy N.
- 472-473 New technologies and the future of food and nutrition : Edited by Gerald E. Gaull and Ray A. Goldberg John Wiley, New York, 1992
by Paarlberg, Robert
October 1992, Volume 17, Issue 5
- 326-336 Guyana's food performance in a Caribbean context: Lessons for food security policy
by Ford, J. R. Deep
- 337-348 Who creates food abundance?: Agricultural policy decision structures and productivity in developing countries
by Hadwiger, Don F.
- 349-360 Does it matter how we survey demand for food?: Evidence from Kenya and the Philippines
by Bouis, Howarth & Haddad, Lawrence & Kennedy, Eileen
- 361-370 Meat imports in Sierra Leone: Analysis, constraints and policy implications
by Kargbo, Joseph M.
- 371-383 National food trade promotion organizations in the European Community
by Nicholls, J. R. & Sargent, M. J. & Kloster, B. I.
- 384-386 Improved policies through food security and nutrition monitoring: Southern Africa regional conference on household food security and nutrition monitoring for development planning and policy interventions, Mangochi, Malawi, 7-9 April 1992
by Babu, Suresh Chandra
- 386-388 Drought and famine debated: One-day conference on drought and famine in Southern Africa, organized by the Institute of development studies and save the children fund (UK), Sussex University, UK, 20 July 1992
by Beynon, Jonathan
- 388-391 Battle of the bulge: Food industry and food trade: Cooperation or confrontation? Impact on all levels of the food chain, European food industry conference organized by Management Centre Europe, Brussels, 29-30 June 1992
by Tansey, Geoff
- 392-393 Providing food security for all: IFAD studies in rural poverty no 1, published by the International Fund for Agricultural Development by New York University press, New York, NY, 1991
by Bender, William H.
- 393-396 Politics and poverty: A critique of the Food and Agriculture Organization of the United Nations Routledge, London, 1992, 207 pp, [UK pound]30.00
by Shaw, D. J.
August 1992, Volume 17, Issue 4
- 255-263 Once bitten, twice shy : EC oilseed support balancing between CAP reform and GATT verdict
by Friedeberg, Alfred S.
- 264-276 Treating food security and food aid issues at the GATT
by Ballenger, Nicole & Mabbs-Zeno, Carl
- 277-286 Intraregional trade in West Africa : Impacts of Ghana's cocoa exports and economic growth
by Abdulai, Awudu & Egger, Urs
- 287-295 Welfare effects of groundnut pricing in the Gambia
by McNamara, Paul
- 296-307 Producers' entitlement guarantees : A serious option for liberalizing Japan's rice and dairy sectors
by Spahni, Pierre
- 315-317 Famine vulnerability and most critical regions: 2nd international famine workshop of the international geographical union : El Minia and Cairo, Egypt, 26 October-2 November 1991
by Cannon, Terry
- 318-318 The common agricultural policy and the world economy essays in honour of John Ashton : edited by C. Ritson and D. Harvey CAB International, Wallingford, UK, 1991
by Peters, G. H.
June 1992, Volume 17, Issue 3
- 174-186 Food self-sufficiency in Micronesia : Effects of a nutrition assistance programme on agricultural production
by Denman, Vicki M. & Dewey, Kathryn G.
- 187-200 EC dairy policy : An integrated supply and policy analysis
by Parton, Kevin A.
- 201-213 Marketing maize and tef in western Ethiopia : Implications for policies following market liberalization
by Dadi, Legesse & Negassa, Asfaw & Franzel, Steven
- 214-226 Dairy consumption in northern Nigeria : Implications for development policies
by Jansen, Hans G. P.
- 227-237 Countertrade and food aid in support of structural adjustment and free market transitions
by Prentice, Barry E. & Ruppel, Fred J.
- 245-247 The political economy of hunger volume III: Endemic hunger : edited by Jean Dreze and Amartya Sen Clarendon press, Oxford, UK, 1991
by Devereux, Stephen
- 247-248 Sharing innovation: Global perspectives on food, agriculture, and rural development : edited by Neol G. Kotler Smithsonian Institution press, Washington, DC, and London, 1990
by Ernstberger, Josef
- 248-249 The history of care: A personal account : by Wallace J. Campbell Praeger, New York, NY, USA, 1990, 241 pp
by Shaw, D. J.
- 249-250 The initiation of national nutrition policies: A comparative study of Norway and Greece : by Elisabet Helsing Styx Publications, Groningen, the Netherlands, 1990, 206 pp (plus 94 pp in abridged Greek version), Dfl 96.00
by Gibson, Liz
April 1992, Volume 17, Issue 2
- 94-94 In memoriam George R. Allen
by Peters, G. H.
- 95-108 Approaches to uprooting poverty in Africa
by Lele, Uma & Adu-Nyako, Kofi
- 109-128 Poverty in South Asia : Approaches to its alleviation
by Islam, Nurul
- 129-140 The US export enhancement program : Prospects under the food, agriculture, conservation, and Trade Act of 1990
by Haley, Stephen L.
- 141-149 Implications of the Uruguay Round for food aid
by Taylor, Daphne S.
- 150-158 Monitor
by Saran, Ram
- 162-163 Agricultural trade liberalization implications for developing countries : edited by Ian Goldin and Odin Knudsen OECD and the World Bank, Paris, 1990
by Monke, Eric
- 163-164 Harvests under fire regional co-operation for food security in Southern Africa : by Carol B. Thompson Zed Books, London, 1991
by Jones, Stephen
February 1992, Volume 17, Issue 1
- 2-6 Food security and nutrition, 1971-91 : Lessons learned and future priorities
by Kennedy, Eileen & Haddad, Lawrence
- 7-22 Regional food security strategies : The case of IGADD in the Horn of Africa
by Hubbard, Michael & Merlo, Nicoletta & Maxwell, Simon & Caputo, Enzo
- 23-40 The Jamaican food stamps programme : A case study in targeting
by Grosh, Margaret E.
- 41-52 Quota mobility and quota values : Influence on the structural development of dairy farming
by Oskam, A. J. & Speijers, D. P.
- 53-64 The EEC's policies and its food
by Swinbank, Alan
- 65-74 Agricultural policy reform in Zambia : The dynamics of policy formulation in the Second Republic
by Kean, Stuart A. & Wood, Adrian P.
- 75-80 Thinking in FAO about world commodity problems
by Saran, Ram
- 81-83 1992: a non-event? Perceptions of the food chain
by Darrall, Jan
- 83-86 Understanding famine in Africa
by Food Security Unit
- 87-89 Evaluating research impacts
by Lee, David R.
- 89-89 Food aid reconsidered assessing the impact on Third World countries : Edited by Edward Clay and Olav Stokke Frank Cass, London, in collaboration with EADRTI, Geneva, 1991
by Watkins, Ben
December 1991, Volume 16, Issue 6
- 431-435 Food aid for Africa in the 1990s
by Shaw, D. J.
- 436-450 Urban food subsidies in the context of adjustment : The case of Zambia
by Pearce, Richard
- 451-460 Measurement and determinants of rural poverty : Household consumption patterns and food poverty in rural Sudan
by Hassan, Rashid M. & Babu, Suresh Chandra
- 461-473 Price policy and food consumption in urban Mali
by Rogers, Beatrice Lorge & Lowdermilk, Melanee
- 474-485 Economic trends in Latin America : Roles for agriculture and new technology
by Janssen, Willem G. & Sanint, Luis R.
- 487-492 Syrian food security in the 1970s and 1980s
by Richards, Alan
- 492-494 Fighting for control of biotechnology : Second European network meeting on genetic resources and biotechnology organized by Genetic Resources Action International (Grain), Barcelona, 27-30 June 1991
by Tansey, Geoff
- 494-494 Consumer set to benefit most from integration : 25th European Association of Agricultural Economists' Semenar on Food Industries and Food Marketing in the Single European Market, Braunschweig-Volkenrode, Germany, 24-26 June 1991
by Buchholz, H. E.
- 495-496 Action can no longer be delayed : FAO/The Netherlands Conference on Agriculture and the Environment, 'S-Hertogenbosch, The Netherlands, 15-19 April 1991
by Madeley, John
- 496-498 World agriculture and the enviroment : by Jonathan M. Harris Garland Publishing, New York, NY, 1990, 227 pp
by Pimentel, David
- 498-499 Climate change and world agriculture : by Martin Parry Earthscan, London, 1990
by Crosson, Pierre
- 499-501 Macroeconomic consequences of farm support policies : edited by Andrew B. Stoeckel, David Vincent and Sandy Cuthbertson Duke University Press, Durham, NC, and London, UK, 1989
by Blandford, David
October 1991, Volume 16, Issue 5
- 351-359 State pensions as an income safety net in Namibia
by Morgan, Richard
- 361-370 Food costs and the 1988 US drought: An assessment of stock policies
by Brandt, Jon A. & Bailey, Kenneth W. & Westhoff, Patrick
- 371-382 Nutrition policies in Europe : Background and organization
by Helsing, Elisabet
- 383-394 Policy reform and reform myopia : Agriculture in developing countries
by Paarlberg, Robert L. & Grindle, Merilee S.
- 395-404 Food subsidies and exchange rate distortions in Mozambique
by Alderman, Harold & Sahn, David E. & Arulpragasam, Jehan
- 405-414 Biotechnology for rural nutrition : An economic evaluation of algal protein supplements in south India
by Babu, Suresh Chandra & Rajasekaran, B.
- 415-419 Monitor
by Saran, Ram
- 420-422 National food trade promotion organizations and 1992
by Nicholls, John & Sargent, Malcolm & Schmidt, Erich
- 423-424 Social security in developing countries : edited by Ehtisham Ahmad, Jean Dreze, John Hill and Amartya Sen Clarendon Press, Oxford, UK, 1991
by Beck, Tony
- 425-427 Dietary habits and disease patterns across Europe : Half-day symposium organized by the Nutrition Panel of the Society of Chemical Industry Sensory and Consumer Studies Group London, UK, 27 March 1991
by Ulbricht, Tilo
August 1991, Volume 16, Issue 4
- 270-272 Introduction: The USSR's food and agricultural problems
by Sizov, Andrei E.
- 273-276 Soviet agrarian policy past and present
by Shmelev, Geliy I.
- 277-283 Agrarian crisis and economic reforms in the USSR
by Ulyukayev, Alexei
- 284-290 Structure of the Soviet and US food systems: A comparative analysis
by Demyanenko, Vladlen N.
- 291-298 Soviet food imports: The growing necessity for change
by Sizov, Andrei E.
- 299-305 Intra-CMEA food trade: Implications for the USSR
by Zhurek, Stefan J.
- 306-310 Soviet aid policy and food aid: Yesterday and tomorrow
by Arefieva, Elena B.
- 311-318 Food rich and health poor: Dimensions of the problem and options for policy action
by Milio, Nancy
- 319-329 Unravelling Zimbabwe's food insecurity paradox: Implications for grain market reform in Southern Africa
by Jayne, T. S. & Chisvo, Munhamo
- 330-341 Agriculture in the GATT: An assessment of the USA's 1989 proposal
by Guyomard, H. & Mahe, L. P.
- 342-344 Agricultural price and income policy in Norway
by Hammond, Jerome W.
- 345-345 The Asian farming systems research and extension symposium, Asian Institute of Technology, Bangkok, Thailand, 19-22 November 1990
by Biswas, Margaret R.
- 346-347 African marketing boards under structural adjustment: The experience of Sub-Saharan Africa during the 1980s by H.L. Van der Laan and W.T.M. Van Haasen African Studies Center, Leiden, the Netherlands, 1990, 52 + xx pp
by Lele, Uma
- 347-348 Managing India's food economy: Problems and alternatives by D.S. Tyagi Sage, New Delhi, 1990, 240 pp, Rs 165
by Bapna, S. L.
June 1991, Volume 16, Issue 3
- 182-186 Agrarian reforms in Eastern Europe : Introduction
by Wadekin, Karl-Eugen
- 187-195 Agricultural development in Czechoslovakia : Prospects after the 1989 revolution
by Schimmerling, Hanus
- 196-205 Bulgarian farm structure : From paralysis to reform
by Davidova, Sofia M.
- 206-212 Food and agriculture policy in Poland : From peasant agriculture to market economy
by Tomczak, Franciszek
- 213-218 Caring for forests in a changing world
by Murray, C. H.
- 219-234 The stagnation of smallholder agriculture in Malawi : A decade of structural adjustment
by Sahn, David E. & Arulpragasam, Jehan
- 235-244 Is there an alternative to famine relief? : An example from the Sahel
by Soule, Meredith J. & Nelson, Gerald C. & Due, Jean
- 245-251 Aggregate food supply and famine early warning
by Atwood, David A.
- 257-260 The Dutch National Food Consumption Survey: design, methods and first results
by Hulshof, Karin F. A. M. & Van Staveren, Wija A.
- 260-261 Anything is possible -- at a cost
by Sadler, Michele
- 262-263 Chained to the technological treadmill
by Ulbricht, Tilo
- 263-264 Eastern european food economy
by Kazmierska, Luiza
- 264-264 Communist agriculture vol I: Farming in the Soviet Union and Eastern Europe : edited by Karl-Eugen Wadekin Routledge, London, UK, 1990, 331 pp. [UK pound]50.00
by Christiansen, Femming
- 264-266 Communist agriculture vol II: Farming in the Far East and Cuba : edited by Karl-Eugen Wadekin Routledge, London, UK, 1990, 131 pp. 25.00
by Christiansen, Femming
- 266-267 Japanes agriculture a comparative economic analysis : Cornelis L.J. Van der Meer and Saburo Yamada Routledge, London, UK, 1990, 217 pp
by Otsuka, Keijiro
- 267-268 European agriculture policy issues and options to 2000 : edited by Nikos Alexandratos Belhaven Press, London, UK, for the Food and Agriculture Organization of the United Nations, 1990, 246 pp, [UK pound]35.00
by Tangermann, Stefan
April 1991, Volume 16, Issue 2
- 90-94 The effects of environmental policy towards agriculture on trade some considerations
by Tobey, James A.
- 95-104 Marketing in Rwanda imports and infrastructure
by Loveridge, Scott
- 105-111 Cereals protection and agricultural development strategy in the Sahel
by Delgado, Christopher L.
- 112-126 Food systems and food control in Nigeria
by Anyanwu, Rosemary C. & Jukes, David J.
- 127-139 Nutrition in project planning intra-household risks and determinants
by Pelletier, David L. & Msukwa, Louis A. H. & Ramakrishnan, Usha
- 140-151 Food and agricultural policy reform; the case of Venezuela
by Krissoff, Barry & Trapido, Paul
- 152-162 Mexico's agricultural trade tendencies and policy options
by Yunez-naude, Antonio
- 168-169 Proposals not solidly grounded
by Curtis, Patrice K.
- 169-170 The international politics of agricultural trade Canadian-American relations in a global agricultural context : Theodore H.Cohn University of British Columbia Press, Vancouver, BC, Canada, 1990
by Josling, Tim
- 170-171 Agricultural policy reform: politics and process in the EC and the USA : H. Wayne Moyer and Timothy E. Josling Iowa State University Press, Ames, IA, USA, 1990, 235 pp
by Puchala, Donald J.
- 171-174 The four world food agencies in Rome : Ross B. Talbot Iowa State University Press, Ames, IA, USA, 1990, 188 pp
by Hopkins, Raymond
- 174-175 The food question profits versus people? : edited by Henry Bernstein, Ben Crow, Maureen Mackintosh and Charlotte Martin Earthscan, London, 1990, 214 pp, .7.95
by Devereux, Stephen
- 176-177 Ministerial meeting, the Uruguay round multinational trade negotiations committee, Brussels, Belgium, 3-7 December 1990
by Madeley, John
- 177-179 Annual fish farming conference, Sparsholt College, Hampshire, UK, 20-21 September 1990
by Neiland, Arthur E.
February 1991, Volume 16, Issue 1
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