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Demand and supply: trends in global agriculture

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  • Crosson, Pierre
  • Anderson, Jock R.

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  • Crosson, Pierre & Anderson, Jock R., 1994. "Demand and supply: trends in global agriculture," Food Policy, Elsevier, vol. 19(2), pages 105-119, April.
    • Handle: RePEc:eee:jfpoli:v:19:y:1994:i:2:p:105-119
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    Cited by:

    1. Harris, Jonathan M. & Kennedy, Scott, 1999. "Carrying capacity in agriculture: global and regional issues," Ecological Economics, Elsevier, vol. 29(3), pages 443-461, June.
    2. Jonathan M. Harris, "undated". "Agriculture in a Global Perspective," GDAE Working Papers 01-04, GDAE, Tufts University.
    3. Larson, Bruce A. & Frisvold, George B., 1996. "Fertilizers to support agricultural development in sub-Saharan Africa: what is needed and why," Food Policy, Elsevier, vol. 21(6), pages 509-525, December.
    4. Schimmelpfennig, David & Lewandrowski, Jan & Tsigas, Marinos & Parry, Ian, 1996. "Agricultural Adaptation to Climate Change: Issues of Longrun Sustainability," Agricultural Economic Reports 262033, United States Department of Agriculture, Economic Research Service.
    5. David, Cristina C., 1996. "Food: Is a Crisis Looming," Discussion Papers DP 1996-09, Philippine Institute for Development Studies.
    6. Anderson, Jock R., 1998. "Selected policy issues in international agricultural research: On striving for international public goods in an era of donor fatigue," World Development, Elsevier, vol. 26(6), pages 1149-1162, June.
    7. Alexandratos, Nicholas & de Haen, Hartwig, 1995. "World consumption of cereals: will it double by 2025?," Food Policy, Elsevier, vol. 20(4), pages 359-366, August.
    8. Colyer, Dale, 1998. "Farmland Preservation Programs," Conference Papers 19102, West Virginia University, Department of Agricultural Resource Economics.

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