IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v19y1994i2p165-191.html
   My bibliography  Save this article

Climate change: some likely multiple impacts in Southern Africa

Author

Listed:
  • Magadza, C. H. D.

Abstract

No abstract is available for this item.

Suggested Citation

  • Magadza, C. H. D., 1994. "Climate change: some likely multiple impacts in Southern Africa," Food Policy, Elsevier, vol. 19(2), pages 165-191, April.
    • Handle: RePEc:eee:jfpoli:v:19:y:1994:i:2:p:165-191
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/0306-9192(94)90068-X
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jayne, Thomas S. & Hajek, Milan & van Zyl, Johan, 1995. "An Analysis of Alternative Maize Marketing Policies in South Africa," Food Security International Development Working Papers 54700, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Barrios, Salvador & Ouattara, Bazoumana & Strobl, Eric, 2008. "The impact of climatic change on agricultural production: Is it different for Africa?," Food Policy, Elsevier, vol. 33(4), pages 287-298, August.
    3. Xia Cui & Cerian Gibbes & Jane Southworth & Peter Waylen, 2013. "Using Remote Sensing to Quantify Vegetation Change and Ecological Resilience in a Semi-Arid System," Land, MDPI, vol. 2(2), pages 1-23, April.
    4. Sandra Bhatasara, 2018. "Understanding adaptation to climate variability in smallholder farming systems in eastern Zimbabwe: a sociological perspective," Review of Agricultural, Food and Environmental Studies, Springer, vol. 99(2), pages 149-166, September.
    5. Sandra Bhatasara, 2017. "Rethinking climate change research in Zimbabwe," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 7(1), pages 39-52, March.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:19:y:1994:i:2:p:165-191. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.