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Content
2008
- 44152 Criteria for an efficient enforcement of standards in relation to cross compliance
by Nitsch, Heike & Osterburg, Bernhard
- 44151 Effectiveness Of Cross-Compliance Under Asymmetric Information And Differentiated Compliance Constraints
by Raggi, Meri & Bartolini, Fabio & Gallerani, Vittorio & Viaggi, Davide
- 44150 Resolving the conflict between environmental damage and agricultural viability on less favoured areas
by Lehtonen, Heikki
- 44149 Evaluating the Effects of Farm Programs: Results from Propensity Score Matching
by Pufahl, Andrea & Weiss, Christoph R.
- 44148 A comparative analysis of the purchase motivations of Fair Trade products: the impact of social capital
by De Devitiis, Biagia & D'Alessio, Massimiliano & Maietta, Ornella Wanda
- 44147 Multi-criteria assessment of ethical aspects in fresh tomato systems: Plant genomics technology innovation and food policy uses
by Michalopoulos, T. & Oude Lansink, Alfons G.J.M. & Heuvelink, E. & Hogeveen, Henk
- 44146 Segmenting the Italian coffee market: marketing opportunities for economic agents working along the international coffee chain
by Catturani, I. & Nocella, Giuseppe & Romano, Donato & Stefani, Gianluca
- 44145 EU private agrifood standards in African high-value crops: pesticide use and farm-level productivity
by Asfaw, Solomon & Mithofer, Dagmar & Waibel, Hermann
- 44144 Impact of CAP Direct Payments on French Farms’ Managerial Efficiency
by Latruffe, Laure & Guyomard, Herve & Le Mouel, Chantal
- 44143 Competitiveness of dairy farms in three countries: the role of CAP subsidies
by Zhu, Xueqin & Demeter, Robert Milan & Oude Lansink, Alfons G.J.M.
- 44142 Impact of public subsidies on farms’ technical efficiency in New Member States before and after EU accession
by Latruffe, Laure & Bakucs, Lajos Zoltan & Bojnec, Stefan & Ferto, Imre & Fogarasi, Jozsef & Gavrilescu, Camelia & Jelinek, Ladislav & Luca, Lucian & Medonos, Tomas & Toma, Camelia
- 44141 Assessing farm sustainability with value oriented methods
by Van Passel, Steven
- 44140 Comparing Sustainable Value Approach, Data Envelopment Analysis and indicator approaches - An application on German dairy farms
by Ehrmann, Markus
- 44139 Applying Sustainable Value Methodology for Hungarian Agriculture
by Molnar, Andras
- 44138 Sustainable Value: an application to the Swiss dairy farms of the mountainous area
by Jan, Pierrick & Lips, Markus & Roesch, Andreas & Lehmann, Bernard & Dumondel, Michel
- 44137 A Spatial Bayesian Hedonic Pricing Model of Farmland Values
by Cotteleer, Geerte & Stobbe, Tracy & van Kooten, G. Cornelis
- 44136 Risk Governance in Bulgarian Dairy Farming
by Bachev, Hrabrin Ianouchev & Nanseki, T.
- 44135 Comparative Advantages, Transaction Costs and Factor Content in Agricultural Trade: Empirical Evidence from the CEE
by Ciaian, Pavel & Kancs, d'Artis & Pokrivcak, Jan
- 44134 Guaranteed Minimum Price Contracts for Some, an Insurance for Others?
by Chambolle, Claire & Poret, Sylvaine
- 44133 Conceptualizing Path Dependence through Discourse Analysis: The Case of Seasonal Farm workers in Germany
by Hess, Sebastian & Kleinschmit, Daniela & Theuvsen, Ludwig & von Cramon-Taubadel, Stephan & Zschache, Ulrike
- 44132 What are the preferences of Dairy Farmers regarding their Work? A Discrete Choice Experiment in the Eastern Part of Switzerland
by Lips, Markus & Gazzarin, Christian
- 44131 The succession effect within management decisions of family farms
by Calus, Mieke & Van Huylenbroeck, Guido
- 44130 Characterisation And Technical Efficiency Of Portuguese Wine Farms
by Carvalho, Maria Leonor da Silva & Henriques, Pedro Damiao de Sousa & Costa, Fatima & Pereira, Rui
- 44129 Impact of the ‘Family-firm life cycle’ on the Management Processes Involved in Sustainable Glasshouse Horticulture
by Taragola, Nicole & Van Lierde, Dirk & Van Huylenbroeck, Guido
- 44128 Shape Persistence in Elicited Subjective Crop Yield Probability Density Functions
by Clop-Gallart, M. Merce & Juarez-Rubio, Francisco
- 44127 Management Decisions On Farm-Level And Their Link To Weather Requirements: A Case Study For The Upper Danube River Basin
by Apfelbeck, Josef & Huigen, Marco & Krimly, Tatjana & Sanchez, G.C.
- 44126 Conceptualisation of family farms’ flexibility
by Renner, Swetlana & Pieniadz, Agata
- 44125 Analysis Of Profitability Of Transformation Of The Perpetual Usufruct Right Into The Right Of Property At Various Times In The Duration Of The Perpetual Usufruct Right
by Dobek, A. & Wajszczuk, Karol
- 44124 Agri-food Trade Specialisation Pattern in the New EU Member States
by Drabik, Dusan & Bartova, Lubica
- 44123 Heterogeneous firms and trade costs: a reading of French access to European agro-food market
by Chevassus-Lozza, Emmanuelle & Latouche, Karine
- 44122 EU Enlargement Implications on the New Member States Agri-food Trade
by Bartosova, Dasa & Bartova, Lubica & Fidrmuc, Jarko
- 44121 Modelling Interregional Trade of Energy Crops in Eastern Germany
by Khachatryan, N. & Zeller, Heiko & Haring, Anna Maria & Khachatryan, Armen
- 44120 CAPRI versus AGLINK-COSIMO: Two partial equilibrium models - Two baseline approaches
by Adenauer, Marcel
- 44118 Competitive Advantages and Disadvantages in Romania’s Agri-Food Trade -Trends and Challenges
by Rusali, Mirela & Gavrilescu, Camelia
- 44117 Prioritizing objectives to evaluate the environmental, economic and social impacts of biofuel in Spain
by Fernadez-Tirado, Francisca & Parra-Lopez, Carlos
- 44071 Should carbon issues modify agri-environmental support to mountain grazing? A case study in the Italian Alps
by Raffaelli, Roberta & Notaro, Sandra & Gios, Geremia
- 44070 Consumer Information in the food service industry vs. food retailing
by Rogge, C.B.E. & Becker, Tilman C.
- 44069 The future of the European sugar market: A case for quotas
by Boussard, Jean-Marc
- 44068 Enhancing the integration of agri-food supply chains: theoretical issues and practical challenges in the UK malting barley supply chain
by Leat, Philip M.K. & Revoredo-Giha, Cesar
- 44067 Relationships' sustainability: the case of German wheat-to-bread chain
by Bavorova, Miroslava & Hockmann, Heinrich
- 44066 Co-operation and economic relationship as determinants for competitiveness in the food sector: the Spanish wheat to bread chain
by de Magistris, Tiziana & Gracia, Azucena
- 44065 Economic Feasibility of Organic Farms and Risk Management Strategies
by Medina, Felipe & Iglesias, Ana
- 44064 Managing animal health status information in the cattle market
by Rat-Aspert, Olivier & Weldegebriel, Habtu T. & Stott, Alistair W. & Fourichon, C.
- 44063 How effective is the EU Entry Price System for Fresh Fruits and Vegetables?
by Goetz, Linde & Grethe, Harald
- 44061 Euromediterranean agreements: which advantages for Mediterranean countries in fruit and vegetables sector?
by Emlinger, Charlotte & Chevassus-Lozza, Emmanuelle & Jacquet, Florence
- 44060 Dairy supply chain restructuring and its impact on farmers' revenues in Poland
by Falkowski, Jan & Malak-Rawlikowska, Agata & Milkczarek-Andrzejewska, D.
- 44059 The Determinants of Dairy Farming Competitiveness in Ukraine
by Nivievskyi, Oleg & von Cramon-Taubadel, Stephan
- 44057 The behaviour of food relative prices: An analysis across the European Countries
by Gutierrez, Luciano & Brasili, Cristina & Fanfani, Roberto
- 44056 The effect of competition between two spatially separated markets - An investigation of two interlinked Bak-Sneppen models
by Damgaard, Martin
- 44055 Agricultural and non-agricultural outputs and energy consumption in Tunisia: empirical evidences from cointegration and causality
by Chebbi, Houssem Eddine & Boujelbene, Y.
- 44054 Prospective analysis of the agriculture in Castilla y Leon (Spain)
by Gomez-Limon, Jose Antonio & Gomez-Ramos, Almudena & Sanchez, G.
- 44053 Analysing major determinants of European FDI into the Mediterranean countries
by Weissleder, Lucie M. & Heckelei, Thomas
- 44052 A Comparison of Risk Exposure in Aquaculture and Agricultural Businesses
by Flaten, Ola & Lien, Gudbrand D. & Tveteras, Ragnar
- 44051 Risk programming and sparse data: how to get more reliable results
by Hardaker, J. Brian & Lien, Gudbrand D. & Van Asseldonk, Marcel A.P.M. & Richardson, James W. & Hegrenes, Agnar
- 44050 Credit Market Imperfections and the Distribution of Policy Rents
by Ciaian, Pavel & Swinnen, Johan F.M.
- 44049 Farm Structural Change in German Regions - An Empirical Analysis using Micro and Macro Data
by Zimmermann, Andrea & Heckelei, Thomas
- 44048 Financial risks and factors affecting them on Finnish farms
by Pyykkonen, Perttu & Yrjola, Tapani & Latukka, Arto
- 44047 Do Farm Credits Stimulate Development of Agriculture in Poland?
by Siudek, Tomasz
- 44046 Macroeconomic determinants of agricultural preferential investment credit in Poland
by Danilowska, Alina
- 44045 Some ideas of economic aspects of precision plant production (protection)
by Takacs-Gyorgy, Katalin
- 44024 Do decoupled payments really encourage farmers to work more off farm? A micro-level analysis of incentives and preferences
by Douarin, Elodie
- 44023 Modulation of Direct Payments: A crossed analysis of incremental schemes
by Boulanger, Pierre
- 44022 An assessment of the impact of possible CAP reform scenarios on Romanian agriculture
by Alexandri, Cecilia & Luca, Lucian
- 44021 Cross Compliance of CAP First Pillar Measures: A Transaction Costs Assessment
by Ridier, Aude & Kephaliacos, Charilaos & Carpy-Goulard, Francoise
- 44020 Impact of CAP reform on agricultural production in the German federal state Baden-Wurttemberg: Scenario calculations with the regional model ACRE
by Henseler, Martin & Krimly, Tatjana & Dabbert, Stephan
- 44019 Between markets and policy: farm household's reaction to decoupling
by Gomez y Paloma, Sergio & Raggi, Meri & Viaggi, Davide
- 44018 Greek cotton farmers' supply response to partial decoupling of subsidies
by Rozakis, Stelios & Tsiboukas, Kostas & Petsakos, Athanasios
- 44017 Effects of the decoupling of the subsidies on agricultural water productivity
by Lorite, I.J. & Arriaza Balmón, Manuel
- 44016 CO2 emissions, energy consumption and economic growth in Tunisia
by Chebbi, Houssem Eddine & Boujelbene, Y.
- 44015 Technical Versus Institutional Innovation in Andalusian Olive Tree Orchards: An Adoption Modelling Analysis
by Calatrava-Requena, Javier & Gonzalez-Roa, Maria del Carmen
- 44014 Adoption and diffusion of no tillage practices in Southern Spain olive groves
by Franco, Juan Agustin & Calatrava-Requena, Javier
- 44013 When more is less: the effect of multiple health and nutritional labels in food product choice
by Barreiro-Hurlé, Jesús & Gracia, Azucena & de Magistris, Tiziana
- 44012 Determinants of Choice Regarding Food with Nutrition and Health Claims
by Aschemann, J. & Hamm, Ulrich
- 44010 Introducing deficit irrigation crop techniques derived by crop growth models into a Positive Mathematical Programming model
by Severini, Simone & Cortignani, Raffaele
- 44009 Regional crop supply behaviour in the EU
by Jansson, Torbjorn & Heckelei, Thomas
- 44008 Innovation in Estimation of Revenue and Cost Functions in PMP Using FADN Information at Regional Level
by Arfini, Filippo & Donati, Michele & Paris, Quirino
- 44007 Are nutritional claims an adequate tool for public health? Evidence from food purchases in France
by Caillavet, France & Nichele, Veronique & Soler, Louis-Georges
- 44006 Sensitive Agricultural Products in the EU under the Doha Round
by Huan-Niemi, Ellen
- 44005 Spread of retailer food quality standards: An international perspective
by Herzfeld, Thomas & Drescher, Larissa S. & Grebitus, Carola
- 43975 The Diffusion of Bt Cotton and the Economic Impact on Producers
by Juarez, M.I.
- 43974 Biomass for energy production in the context of selected European and international policy objectives
by Becker, Arno
- 43973 The environmental feature in consumer purchasing preferences: The case of Genetically Modified foods
by Rodriguez-Entrena, Macario & Sayadi, Samir
- 43972 Valuing the risk associated with willow and miscanthus relative to conventional agricultural systems
by Clancy, Daragh & Breen, James P. & Butler, Anne Marie & Thorne, Fiona S. & Wallace, Michael T.
- 43971 Biodiesel and vegetable oil market in European Union: some evidences from threshold cointegration analysis
by Peri, Massimo & Baldi, Lucia
- 43970 Cost-Benefit Analysis Of The Dutch Nature Conservation Policy: Direct, Indirect Effects And Transaction Costs Of The Ecological Main Structure In The Netherlands
by Jongeneel, Roelof A. & Polman, Nico B.P. & Slangen, Louis H.G.
- 43969 Economies of Scope in the Agricultural Provision of Ecosystems Services: A Swiss Case Study
by Huber, Robert
- 43968 A structural model of wealth, obesity and health in the UK
by Mazzocchi, Mario & Traill, W. Bruce
- 43967 The Effects of a "Fat Tax" on the Nutrient Intake of French Households
by Allais, Olivier & Bertail, Patrice & Nichele, Veronique
- 43966 Effects of abolition of the EU milk quota system for Dutch agriculture and environment
by Helming, John F.M. & van Berkum, Siemen
- 43965 Dairy Farms without Quotas: Simulations Based on a Multi-output Multi-input Cost Function
by Baudry, Alexandre & Frahan, Bruno Henry de & Polome, Philippe & Howitt, Richard E.
- 43964 Assessing economic incentives for dairy sheep farmers: A real options approach
by Tzouramani, Irene & Sintori, Alexandra & Liontakis, Angelos E. & Alexopoulos, George
- 43963 Modeling The Risks Associated With Increased Importation Of Fresh Produce From Emerging Supply Sources To The Uk
by Mwebaze, Paul & Monaghan, J. & Revell, Brian J. & Hare, M. & MacLeod, Alan & Spence, N.
- 43962 Empirical analysis of agricultural trade between EU and China: Explanation behind China's growing agrifood imports
by Huan-Niemi, Ellen & Niemi, Jyrki S.
- 43961 A Comparative Study of EU and US Trade Policies for Developing Countries: The Case of Agri-Food Products
by Di Rubbo, P. & Canali, Gabriele
- 43960 Entrepreneurship, Collective Entrepreneurship and the Producer-Owned Firm
by Bijman, Jos & Doorneweert, Bart
- 43959 Evaluating Pillar 2 Employment Impacts: Case Study Methodology and Results for East Wales
by Midmore, Peter & Langstaff, Lesley & Lowman, Stephen & Vaughan, Alison
- 43958 Production risk in multi-output industries: estimates from Norwegian dairy farms
by Tveteras, Ragnar & Flaten, Ola & Lien, Gudbrand D.
- 43957 Ex Ante Evaluation Of Index-Based Crop Insurance Effectiveness
by Bokusheva, Raushan & Breustedt, Gunnar
- 43956 Risks Perceptions and Risk Management Instruments in the European Union: do farmers have a clear idea of what they need?
by Morales, C. & Garrido, Alberto & Palinkas, Peter & Szekely, Csaba
- 43955 Why Should Regional Agricultural Productivity Growth Converge? Evidence from Italian Regions
by Esposti, Roberto
- 43954 Agricultural Productivity Growth in the Euro-Med Region: Is there Evidence of Convergence?
by Galonopulos, K. & Surry, Yves R. & Mattas, Konstadinos
- 43953 Technical Barrier Effects of a Food Safety Measure – a Case of Finnish Salmonella Control Program
by Niemi, Jyrki S. & Peltola, Jukka & Simola, Antti
- 43952 Intra and Inter organisational determinants of electronic-based traceability adoption: evidences from the French agri-food industry
by Galliano, Danielle & Orozco, L.
- 43951 Traceability of meat: Consumers' associations and their willingness-to-pay
by Lichtenberg, L. & Heidecke, Sandra-Jasmin & Becker, Tilman C.
- 43950 Externalities Imposed on Residential Properties in Highly Urbanized Areas
by Cotteleer, Geerte & Peerlings, Jack H.M.
- 43949 Economic Aspects in Landscape Decision-making: a Participatory Planning Tool based on a Representative Approach
by van der Heide, C.M. & Blaeij, A.T. de & Heijman, Wim J.M.
- 43948 Potato Marketing – Factors Affecting Organic and Conventional Potato Consumption Patterns
by Yue, Chengyan & Grebitus, Carola & Bruhn, Maike & Jensen, Helen H.
- 43947 Contingent Valuation of Consumers’ Willingness-to-Pay for Organic Food in Argentina
by Rodriguez, Elsa M. & Lacaze, Maria Victoria & Lupin, Beatriz
- 43946 The Motivational Profile of Organic Food Consumers: a Survey of Specialized Stores Customers in Italy
by Idda, Lorenzo & Madau, Fabio A. & Pulina, Pietro
- 43945 Modelling heterogeneity to estimate the ex ante value of biotechnology innovations
by Dillen, Koen & Demont, Matty & Tollens, Eric
- 43944 The Global Welfare Effects of GM Sugar Beet under Changing Sugar Policies
by Dillen, Koen & Demont, Matty & Tollens, Eric
- 43943 Willingness Of Food Industry Companies In Co-Financing Collective Agricultural Marketing (Cam) Actions
by Toth, Aniko & Forgacs, Csaba
- 43942 Success factors for farming collectives
by Pulfer, Iris & Mohring, Anke & Dobricki, M. & Lips, Markus
- 43941 Young and Older Farmers’ Perception and Assessment of Government Agricultural Agencies in Poland
by Zawojska, Aldona
- 43940 Alternative producer-consumer relationships: the AgroGeoTrace project and the speciality products virtual roads
by Chiodo, Emilio & Salvioni, Cristina
- 43938 Evolution of urban chicken consumption in Southern countries: a comparison between Haiti and Cameroon
by Laroche Dupraz, Catherine & Awono, Cyprien
- 43935 Bridging the Gap between Farmers and Researchers through Collaborative Experimentation. Cost and Labour Reduction in Soybean Production in South-Nyanza, Kenya
by Vandeplas, I. & Vanlauwe, Bernard & Merckx, Roel & Deckers, Jozef A.
- 43934 Going micro: Analysing SAM multipliers for the dairy chain on Reunion Island
by D'Haese, Marijke F.C. & Lecomte, Philippe & Alary, Veronique & D'Haese, Luc & Schipper, Robert A.
- 43930 The importance of network goals for strategic chain management
by Gagalyuk, Taras & Hanf, Jon Henrich
- 43927 Farmers’ acceptance of further strengthening of private certification systems
by Mondelaers, Koen & Garreyn, F. & Steurbaut, W. & Van Huylenbroeck, Guido
- 43925 Recognizing the Links between Power and Trust in Managing Supply Chain Relationships
by Belaya, Vera & Torok, T. & Hanf, Jon Henrich
- 43872 Determinants of Agricultural Protection in an International Perspective: The Role of Political Institutions
by Henning, Christian H.C.A.
- 43870 Consitutional Rules and Agricultural Policy Outcomes
by Olper, Alessandro & Raimondi, Valentina
- 43865 Minimum Quality Standards and brand development in agrifood chains
by Giraud-Heraud, Eric & Grazia, Cristina & Hammoudi, Abdelhakim
- 43864 Measuring the Impacts of Food Safety Regulations: A Methodological Review
by Ragona, Maddalena & Mazzocchi, Mario
- 43863 Double Sided Moral Hazard and Share Contracts in agriculture
by Fernandez-Olmos, Marta & Rosell-Martinez, Jorge & Espitia-Escuer, Manuel Antonio
- 43862 Impact of Supermarket Procurement System on Farmers' Credit Access
by Marcoul, Philippe & Veyssiere, Luc
- 43861 The Role of Trade Credit in the Spanish Agrogood Industry
by Alarcón, Silverio
- 43860 Can an Industry Voluntary Agreement on Food Traceability Minimize the Cost of Food Safety Incidents?
by McEvoy, David M. & Souza Monteiro, Diogo M.
- 43859 The Political Economy of Agricultural Protection: Europe in the 19th and 20th Century
by Swinnen, Johan F.M.
- 43858 Spatial Modelling of Water Availability and Choice of Crop Production in a River Basin
by Chellattan Veettil, Prakashan & Van Huylenbroeck, Guido
- 43857 Agricultural Water Demand in Guadalquivir River (2005 Value vs. 2015 Scenario)
by Mesa-Jurado, Maria A. & Berbel, Julio & Piston, Juan Maximo
- 43856 The application of the Water Framework Directive where farmers have alternative water sources
by Dono, Gabriele & Severini, Simone
- 43855 Participatory Building of a Decision Support System for Adaptive Water Management in the Upper Guadiana Basin
by Carmona, Gema & Varela-Ortega, Consuelo
- 43853 Water Conservation and Agriculture Policies: Synergies in the Upper Guadiana (Spain)
by Esteve, Paloma & Varela-Ortega, Consuelo
- 43849 False answers in Hungarian agriculture after accession to European Union
by Baranyai, Zsolt
- 43848 Water recreation benefits from reduced eutrophication in Finnish surface waters
by Vesterinen, Janne & Pouta, Eija
- 43846 Cost-Effectiveness of Water Conservation Measures: A Multi-level Analysis with Policy Implications
by Blanco-Gutierrez, Irene & Varela-Ortega, Consuelo & Flichman, Guillermo
- 43845 Regional aspects of decision-making support for rural development in Poland
by Wegener, Stefan & Kiryluk, E.
- 43844 Controversies between Stated Agricultural Policy Objectives and Policy Measures in the EU's CAP
by Arovuori, Kyösti
- 43843 International price transmission on soft wheat markets: which role for policy variables in cointegration relationships?
by Listorti, Giulia
- 43842 Market Integration of Household Plots in Ukraine - The Impact of Social Capital
by Wolz, Axel & Fritzsch, Jana & Buchenrieder, Gertrud & Nedoborovskyy, Andriy
- 43841 The Role of Coordination and Cooperation for Bt-maize cultivation in Brandenburg, Germany
by Consmuller, Nicola & Beckmann, Volker & Schleyer, Christian
- 43840 Traceability, Moral Hazard, and Food Safety
by Starbird, S. Andrew & Amanor-Boadu, Vincent & Roberts, Tanya
- 43839 Relations between coffee world market price and retail price in Belgium
by Delille, N.
- 43838 EXPAMOD: A methodological Tool for Linking Farm and Market Models by Means of Econometric Response Functions
by Perez Dominguez, Ignacio & Bezlepkina, Irina V. & Heckelei, Thomas & Oude Lansink, Alfons G.J.M. & Romstad, Eirik & Kanellopoulos, Argyris
- 43837 Market implications of FMD epidemics in the Finnish pig sector: Does market structure matter?
by Niemi, Jarkko K. & Lehtonen, Heikki & Lyytikainen, Tapani & Kallio, E.
- 43836 A new methodology for assessing the impact of water-pricing scenarios: case study of small-scale irrigation schemes in South Africa
by Speelman, Stijn & Frija, Aymen & Farolfi, Stefano & Buysse, Jeroen & D'Haese, Marijke F.C. & D'Haese, Luc
- 43835 Geographical Indications and the Value of Reputation - Empirical Evidence for Cafe de Marcala
by Teuber, Ramona
- 43834 Are Geographical Indications a way to "decommodify" the coffee market?
by Galtier, F. & Belletti, Giovanni & Marescotti, Andrea
- 43692 Measuring competitiveness in the EU market: a comparison between food industry and agriculture
by Carraresi, Laura & Banterle, Alessandro
- 43690 Regional Yield Insurance for Arable Crops in EU-27
by Bielza, Maria & Catenaro, Remo & Conte, Costanza G. & Gallego, Francisco J.
- 43689 Meta Response Surface Design for General and Partial Equilibrium Models
by Hess, Sebastian & von Cramon-Taubadel, Stephan
- 43659 Structural Change in the Dairy Sectors of Germany and The Netherlands - A Markov Chain Analysis
by Huettel, Silke & Jongeneel, Roelof A.
- 43658 The impact of the reform of the milk quota regime on the Italian dairy sector
by Antimiani, Alessandro & Finizia, A. & Henke, Roberto & Manfredi, G. & Merciai, S.
- 43657 A prospect of moving towards free milk quota market in Ireland – will milk quota movement follow efficiency?
by Shrestha, Shailesh & Hennessy, Thia C.
- 43656 Removing EU milk quotas, soft landing versus hard landing
by Bouamra-Mechemache, Zohra & Jogeneel, Roel & Requillart, Vincent
- 43655 EU Dairy Quota Reform – AGMEMOD Scenario Analysis
by Chantreuil, Frederic & Donnellan, Trevor & van Leeuwen, Myrna & Salamon, Petra & Tabeau, Andrzej A. & Bartova, Lubica
- 43654 Dairy reform scenarios with CAPSIM acknowledging quota rent uncertainty
by Witzke, Heinz Peter & Tonini, Axel
- 43653 Changes in Families’ Organic Food Consumption
by Riefer, A. & Hamm, Ulrich
- 43651 An experimental study of wine consumers’ willingness to pay for environmental characteristics
by Bazoche, P. & Deola, C. & Soler, Louis-Georges
- 43650 Economics of spatial coexistence of genetically modified and conventional crops: Oilseed rape in Central France
by Demont, Matty & Daems, W. & Dillen, Koen & Mathijs, Erik & Sausse, C. & Tollens, Eric
- 43649 Economic analysis of site-specific wheat management with respect to grain quality and separation of the different quality fractions
by Meyer-Aurich, Andreas & Gandorfer, Markus & Weersink, Alfons & Wagner, Peter
- 43648 Meta Analysis for Benefits Transfer – Toward Value Estimates for Some Outputs of Multifunctional Agriculture
by Randall, Alan & Kidder, Ayuna & Chen, Ding-Rong
- 43647 Evaluating the Diversifying Market for and Viability of Rural Tourism Activity in Japan
by Ohe, Yasuo
- 43646 Ex-ante Policy Assessment of Agricultural, Environmental, and Rural Policies from an Institutional Perspective: The Procedure for Institutional Compatibility Assessment
by Theesfeld, Insa & Schleyer, Christian & Callois, Jean-Marc & Aznar, Olivier
- 43645 The contribution of innovations in total factor productivity of organic olive enterprises
by Karafillis, C.C. & Papanagiotou, Evangelos
- 43644 Ex-ante evaluation of tightening environmental policy: the case of mineral use in Dutch agriculture
by Kruseman, Gideon & Blokland, Pieter-Willem & Luesink, Harry H. & Vrolijk, Hans C.J.
- 43643 A Structural Equation Model of Farmers Operating within Nitrate Vulnerable Zones (NVZ) in Scotland
by Toma, Luiza & Barnes, Andrew Peter & Willock, J. & Hall, Clare
- 43642 Fertilization: trade-offs between manure abatement and plant productivity
by Van der Straeten, Bart & Buysse, Jeroen & Marchand, Fleur L. & Lauwers, Ludwig H. & Claeys, Dakerlia & Van Huylenbroeck, Guido
- 43640 Dynamic impacts of a financial reform of the CAP on regional land use, income and overall growth
by Jansson, Torbjorn & Bakker, Martha M. & Le Mouel, P. & Schirmann-Duclos, D. & Verhoog, A. David & Verkerk, P.J.
- 43638 Diet quality and income in Rural and Urban China: evidence from the Health and Nutrition Survey
by Capacci, Sara & Mazzocchi, Mario & Liu, Y.
- 43612 Analyzing the impact of direct subsidies on the performance of the Greek Olive Farms with a non-monotonic efficiency effects model
by Zhu, Xueqin & Karagiannis, Giannis & Oude Lansink, Alfons G.J.M.
- 43611 Can the CAP payments facilitate the growth of individual farms in the New Member States post-EU accession?
by Latruffe, Laure & Davidova, Sophia & Douarin, Elodie & Gorton, Matthew
- 43610 Consumption Growth and Agricultural Shocks in Rural Madagascar
by Thomas, A.-C. & Gubert, F. & Frahan, Bruno Henry de
- 43609 One size fits all? Female Headed Households, Income Risk, and Access to Resources
by Seebens, Holger
- 43608 Biodiversity Conservation through Public Management in Cultural Landscapes: Integrating Economic and Ecological Evaluation of Species by Shadow Prices
by Nuppenau, Ernst-August
- 43607 Estimating the Option Value of Ashtamudi Estuary in South India: a contingent valuation approach
by Anoop, P. & Suryaprakash, Satrasala
- 43606 Re-considering Agri-Environmental Schemes premiums: the impact of fixed costs in sign-up decisions
by Barreiro-Hurlé, Jesús & Espinosa-Goded, Maria & Dupraz, Pierre
- 43605 Eliciting public preferences for managing the public rights of way
by Morris, Joe & Colombo, Sergio & Angus, Andrew J. & Stacey, K. & Parsons, D. & Brawn, M. & Hanley, Nick
- 43604 The impacts of knowledge of the past on preferences for future landscape change
by Colombo, Sergio & Hanley, Nick & Ready, Richard C.
- 43603 Suitability assessment of olive plantations for Iberian Lynx habitat restoration
by Nekhay, Olexandr & Gonzalez-Arenas, J. & Arriaza Balmón, Manuel
- 43602 Transition towards sustainability: Dutch greenhouse parks as a touchstone for Flemish clustering experiments
by Verguts, V. & Dessein, Joost & Lauwers, Ludwig H.
- 43601 Hedonic estimates of agricultural landscape values in suburban areas
by Queslati, W. & Salanie, J. & Delaitre, C. & Beaujouan, V.
- 43554 Life annuity program in Romania: is the indemnity high enough to be efficient?
by Ghib, Marie-Luce
- 43553 Urban and Peri-urban Agriculture in Kyiv (Ukraine): "Crisis Induced Strategy" versus Recreational Resource
by Komirenko, Z. & Hoermann, D.M.
- 43552 Measuring Support to Agriculture in a Transition Economy in the Southern Balkans: The case of FYR Macedonia
by Ericson, Tina & Pelling, Erik & Surry, Yves R.
- 43551 Consumer Cohorts and Milk Purchases
by Gustavsen, Geir Waehler & Rickertsen, Kyrre
- 43549 Factors Associated to Purchase of Quality-Labelled Beef
by Sepulveda, Wilmer S. & Maza Rubio, M.T. & Mantecon, Angel R.
- 43547 Consumer preferences and labelling: an empirical analysis of the beef sector in Italy
by Banterle, Alessandro & Stanieri, S.
- 43545 Differences in qualitative aspects of broiler meat demand in Spain. Part 1: Home Consumption
by Colom, Ale & Gosalvez, M. & Clop-Gallart, M. Merce & Averos, X. & Juarez, L. & Gosalvez, L.
- 43544 Consumer Perception of Bread Quality
by Gellynck, Xavier & Kuhne, Bianka & Van Bockstaele, F. & Van de Walle, D. & Dewettinck, K.
- 43543 Consumers' choice of broiler meat in Finland: the effects of country of origin and production methods
by Pouta, Eija & Forsman-Hugg, Sari & Heikkila, Jaakko & Isoniemi, Merja & Makela, Johanna & Paananen, Jaana
- 43542 Europeans and Traditional Foods: Definition and Image from the Consumers' Perspective
by Vanhonacker, Filiep & Lengard, V. & Guerrero, Luis & Scalvedi, L. & Raude, J. & Zakowska, S. & Hersleth, Margrethe & Verbeke, Wim
- 43541 Food Labeling Use and Differentiated Consumers Behavior: A Survey Analysis in Spanish Food Market
by Gonzalez-Roa, Maria del Carmen & Calatrava-Requena, Javier
- 43540 Impacts of the French bio-fuel policy on the French arable crop sub-sector
by Guinde, Loic & Jacquet, Florence & Millet, Guy
- 43539 Linking Large Numbers of Individual National Models: The Case of the AGMEMOD Partnership
by Salamon, Petra & Chantreuil, Frederic & Donnellan, Trevor & Erjavec, Emil & Esposti, Roberto & Hanrahan, Kevin F. & van Leeuwen, Myrna & Salputra, Guna
2002
Printed from https://ideas.repec.org/s/ags/eaae082.html
