Estimating The Effect Of Health Knowledge In The Consumption Of Soy-Based Foods
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DOI: 10.22004/ag.econ.19681
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Cited by:
- Rimal, Arbindra & Moon, Wanki & Balasubramanian, Siva K., 2006. "Estimating the Effect of FDA Allowed Health Claims on the Consumption of Soy-based Foods," 2006 Annual meeting, July 23-26, Long Beach, CA 21151, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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Keywords
Food Consumption/Nutrition/Food Safety;Statistics
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