Printed from https://ideas.repec.org/s/bla/ajarec.html
Content
January 2025, Volume 69, Issue 1
- 7-24 Individual preferences for food items within couples: Validating choice experiments predictions with real purchases data
by Cristiano Franceschinis & Riccardo Scarpa & Mara Thiene & Roselinde Kessels - 25-42 Balancing the cart: Milk, plant‐based alternatives and nutrient availability in New Zealand households
by Josiah Cleland & Mario A. Fernandez & Gonzalo Villa‐Cox - 43-58 A time‐varying and frequency‐dependent network of conventional and organic milk markets in France and Germany
by Panos Fousekis - 59-79 Promoting sustainable agri‐food production to achieve food and nutrition security: The role of soil conservation practices
by Junpeng Li & Puneet Vatsa & Wanglin Ma & Phong Quoc Luu - 80-99 Does carbon labelling encourage the consumption of low‐emission meat products? Evidence from China
by Rao Yuan & Zhengmin Tang - 100-120 Promoting the adoption of environmentally friendly agricultural practices: The role of crop insurance participation
by Min Su & Shuyi Feng & Ziming Liu - 121-136 What explains changes in grape varietal mixes in Australia's wine regions?
by German Puga & Kym Anderson - 137-156 What drives the overall technical efficiency of farm businesses in the Wheatbelt of Western Australia? Analysis of persistent and transient efficiencies in the presence of firm effects
by Steele C. West & Amin W. Mugera & Ross S. Kingwell - 157-177 Decomposing the impact of genetically modified organism regulation on bilateral trade: An application to corn trade
by M. Amine Hedoui & John C. Beghin - 178-199 A simple model of internal and external balance for resource‐rich developing countries
by M. H. Davies & M. Schröder - 200-231 Making a material difference: The impacts of a change to plastic‐free clothing
by Dominic White & Niven Winchester - 232-250 The interplay of drought, human–wildlife conflict and food security: Insights from rural Zimbabwe
by Terrence Kairiza & Asankha Pallegedara & Lloyd Chigusiwa - 251-252 Stuart Harris (1931–2024)
by Michael Harris
July 2024, Volume 68, Issue 3
- 521-529 Using artificial intelligence for economic research: An agricultural odyssey
by Andrew Leigh - 530-534 Why trade matters—How policy shapes who eats what where and how it is produced
by Jenny Gordon - 535-540 Will irresistible force overcome immovable object?
by John Quiggin - 541-566 Beyond anthropocentrism in agricultural and resource economics
by Romain Espinosa & Nicolas Treich - 567-586 Meat production and zoonotic disease outbreaks in Asia
by Ore Koren & Jessica Steinberg & Amit Hagar - 587-607 The impact of ocean warming on selected commercial fisheries in New Zealand
by Hanny John Mediodia & Ilan Noy & Viktoria Kahui - 608-627 Expected direct costs of an oil spill in a UNESCO World Heritage area in New Zealand
by Alexandra L. Egan & B. Louise Chilvers & Sue Cassells - 628-652 How to reduce household food waste during and after the COVID‐19 lockdown? Evidence from a structural model
by Yu Zhang & Danyi Qi - 653-677 The Bitcoin‐agricultural commodities nexus: Fresh insight from COVID‐19 and 2022 Russia–Ukraine war
by Hongjun Zeng & Abdullahi D. Ahmed & Ran Lu - 678-700 The impact of repayment obligations arising as a by‐product of input use on partial inefficiency: Evidence from Western Australian farm businesses
by Steele C. West & Amin W. Mugera & Ross S. Kingwell - 701-712 Estimating the productivity of US agriculture: The Fisher total factor productivity index for time series data with unknown prices
by Thanh Ngo & David Tripe & Duc Khuong Nguyen
October 2023, Volume 67, Issue 4
- 501-523 The economics of drought: A review of impacts and costs
by David A. Fleming‐Muñoz & Stuart Whitten & Graham D. Bonnett - 524-540 Capitalised nonmarket benefits of multifunctional water‐sensitive urban infrastructure: A case of living streams
by Saloomeh Akbari & Maksym Polyakov & Md Sayed Iftekhar - 541-557 Evaluating policy changes on council waste generation and diversion: Evidence from South Australia
by Ying Xu & Sarah Ann Wheeler & Firmin Doko Tchatoka - 558-575 Logs or permits? Forestry land use decisions in an emissions trading scheme
by Dominic White & Niven Winchester - 576-602 Climate, weather and child health in Burkina Faso
by Shouro Dasgupta & Elizabeth J. Z. Robinson - 603-635 How can trade partners be chosen when facing food scandals? China's milk scandal as a natural experiment
by Wenshou Yan & Yan Cai & Xuan Guo - 636-671 When China strikes: Quantifying Australian companies' stock price responses to China's trade restrictions
by Tao Xiong & Wendong Zhang & Fangxiao Zhao - 672-687 Measuring farm productivity under production uncertainty
by Amer Ait Sidhoum - 688-703 Measuring technical efficiency of Spanish pig farming: Quantile stochastic frontier approach
by Juan Cabas Monje & Bouali Guesmi & Amer Ait Sidhoum & José María Gil - 704-705 Warren Ferris Musgrave (1935–2022)
by Vic Wright & Alistair Watson & Garry Griffith
July 2023, Volume 67, Issue 3
- 323-345 Policy preferences of experts seeking to raise and stabilise farm incomes in the Eastern Gangetic Plains
by Bethany Cooper & Lin Crase & Michael Burton & Dan Rigby & Mohammad Jahangir Alam & Avinash Kishore - 346-363 Fishermen’s competitiveness and labour market performance: Evidence from shrimpers in Bangladesh
by Asad Islam & Sakiba Tasneem & Liang Choon Wang - 364-387 Examining rural income and employment in Bangladesh: A case of structural changes in the rural nonfarm sector in a developing country
by Kazi Iqbal & Md Nahid Ferdous Pabon & Md Wahid Ferdous Ibon - 388-416 Agricultural commercialisation, asset growth and poverty in rural Vietnam
by Oliver Schulte & Julian Mumber & Trung Thanh Nguyen - 417-437 Measuring pesticide overuse and its determinants: Evidence from Vietnamese rice and fruit farms
by Lan Tran & Theodoros Skevas & Laura McCann - 438-458 Has Chinese Certified Emission Reduction trading reduced rural poverty in China?
by Yue‐Jun Zhang & Jing‐Yue Liu & Richard T. Woodward - 459-479 Cooperative membership and adoption of green pest control practices: Insights from rice farmers
by Wanglin Ma & Hongyun Zheng & Amaka Nnaji - 480-499 Loss of preferential access to the protected EU sugar market: Fiji's response
by Kym Anderson
April 2023, Volume 67, Issue 2
- 155-175 Managing the energy trilemma of reliability, affordability and renewables: Assessing consumer demands with discrete choice experiments
by Mark Tocock & Dugald Tinch & Darla Hatton MacDonald & John M. Rose - 176-197 Exploring customer heterogeneity with a scale‐extended latent class choice model: Experimental evidence drawn from urban water users
by Bethany Cooper & Michael Burton & Lin Crase - 198-223 Public works programmes and agricultural risk: Evidence from India
by Vis Taraz - 224-244 How crop insurance influences agrochemical input use: Evidence from cotton farmers in China
by Hui Mao & Shaojian Chen & RuiYao Ying & Yong Fu - 245-262 The effectiveness of weather index insurance in managing mariculture production risk
by Mengmeng Qiang & Manhong Shen & Guanjun Xia - 263-284 Climate‐resilient practices and welfare impacts on rice‐cultivating households in Vietnam: Does joint adoption of multiple practices matter?
by Nguyen Duc Kien & Truong Quang Dung & Dinh Thi Kim Oanh & Le Thanh An & Nguyen Cong Dinh & Nguyen Thai Phan & Le Thi Thanh Nga - 285-302 Exploring the relationship between information and communication technology (ICT) and productivity: Evidence from Australian farms
by Will Chancellor - 303-322 An economic assessment of options for operating within plantation forestry water entitlements and tightening cap and trade policy
by Courtney M. Regan & Jeffery D. Connor & Md Sayed Iftekhar
January 2023, Volume 67, Issue 1
- 1-17 On the way out: Government revenues from fossil fuels in Australia
by Paul J. Burke - 18-37 Technology catch‐up in agriculture among advanced economies
by Virgil Eldon Ball & Carlos San Juan Mesonada & Carlos Sunyer Manteiga & Kennet Ericson & Yu Sheng - 38-55 Total factor productivity change in China's grain production sector: 1980–2018
by Zhihao Zheng & Shen Cheng & Shida R. Henneberry - 56-82 Labour‐saving technologies in smallholder agriculture: An economy‐wide model with field operations
by Arndt Feuerbacher & Jonas Luckmann - 83-103 Consumers' willingness to pay for organic rice: Insights from a non‐hypothetical experiment in Indonesia
by Michael Grimm & Nathalie Luck & Franziska Steinhübel - 104-117 Futures markets and price stabilisation: An analysis of soybeans markets in North America
by Dragan Miljkovic & Cole Goetz - 118-136 Modelling the switch from hail insurance to antihail nets
by Marco Rogna & Günter Schamel & Alex Weissensteiner - 137-153 Size matters: Optimal management of dynamic systems with varying size
by Tiho Ancev & Karunagaran Madhavan
October 2022, Volume 66, Issue 4
- 737-752 Global commodity market disruption and the fallout
by Shon Ferguson & David Ubilava - 753-774 The impacts of price insulation on world wheat markets during the 2022 food price crisis
by Will Martin & Nicholas Minot - 775-796 Russia’s invasion of Ukraine increased the synchronisation of global commodity prices
by Rico Ihle & Ziv Bar‐Nahum & Oleg Nivievskyi & Ofir D. Rubin - 797-821 Debunking Murray‐Darling Basin water trade myths
by Sarah Ann Wheeler - 822-841 Solar PV and energy poverty in Australia's residential sector
by Mara Hammerle & Paul J. Burke - 842-859 Adaptability and variety adoption: Implications for plant breeding policy in a changing climate
by Mohammad Torshizi & Richard Gray - 860-886 Improved maize adoption and impacts on farm household welfare: Evidence from rural Ethiopia
by Abebayehu Girma Geffersa & Frank W. Agbola & Amir Mahmood - 887-911 Does the internationalisation of China's agri‐food standards affect export quality upgrading?—Evidence from firm‐product‐level data
by Xuejun Wang & Huiying Zhou & Dongmei Su - 912-913 Why you should give a f*ck about farming
by Nikki P. Dumbrell - 914-916 Handbook on the Human Impact of Agriculture
by Chitpasong Kousonsavath
July 2022, Volume 66, Issue 3
- 471-504 How (un)informative are experiments with students for other social groups? A study of agricultural students and farmers
by Sven Grüner & Mira Lehberger & Norbert Hirschauer & Oliver Mußhoff - 505-531 Consumers' preferences and willingness to pay for improved environmental standards: insights from cane sugar in the Great Barrier Reef region
by Jeremy De Valck & John Rolfe & Darshana Rajapaksa & Megan Star - 532-560 Price recovery after the flood: risk to residential property values from climate change‐related flooding
by Quyen Nguyen & Paul Thorsnes & Ivan Diaz‐Rainey & Antoni Moore & Simon Cox & Leon Stirk‐Wang - 561-580 Is small beautiful? An empirical analysis of land characteristics and rural household income in Vietnam
by Phuc Van Phan & Martin O'Brien - 581-611 Growing more Rice with less water: the System of Rice Intensification and water productivity in Vietnam
by Lan Anh Tong & Mehmet Ali Ulubaşoğlu & Cahit Guven - 612-637 Does functional diversity in interfirm collaborations lead to innovation diversity? Firm‐level evidence from the Australian food industry
by Muhammad Masood Azeem & Syed Fazal‐e‐Hasan & Leopoldo Gutiérrez & Derek Baker - 638-667 Liberalising the EU sugar market: what are the effects on third countries?
by Marlen Haß - 668-689 Did tradable quota rights really affect fleet size? The case of the Gulf of Mexico reef‐fish fishery
by Sami Dakhlia & Akbar Marvasti - 690-712 Spatial diffusion of efficient irrigation systems: a study of São Paulo, Brazil
by Daniel Morales Martínez & Alexandre Gori Maia & Junior Ruiz Garcia - 713-728 Models and muddles: comment on ‘Calibration of agricultural risk programming models using positive mathematical programming’
by Athanasios Petsakos & Stelios Rozakis - 729-730 Calibration of agricultural risk programming models using positive mathematical programming: a reply
by Xuan Liu - 731-734 Handbook of Cumulative Impact Assessment
by Lian Sinclair & Marit Kragt
April 2022, Volume 66, Issue 2
- 241-255 Agricultural value chains: towards a marriage of development economics and industrial organisation?
by Marc F. Bellemare - 256-279 The impacts of temperature on Chinese food processing firms
by Xiaoguang Chen & Madhu Khanna & Lu Yang - 280-308 Reducing bias in preference elicitation for environmental public goods
by Daniel A. Brent & Lata Gangadharan & Anke D. Leroux & Paul A. Raschky - 309-334 High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet
by Matthias Staudigel & Aleksej Trubnikov - 335-362 The effect of social and personal norms on stated preferences for multiple soil functions: evidence from Australia and Italy
by Cristiano Franceschinis & Ulf Liebe & Mara Thiene & Jürgen Meyerhoff & Damien Field & Alex McBratney - 363-382 Do crop prices share common trends and common cycles?
by Puneet Vatsa - 383-399 Tail price risk spillovers along the US beef and pork supply chains
by Panos Fousekis & Dimitra Tzaferi - 400-423 Who will pay for workplace reforms in U.S. meat‐processing plants? Simulation results from the USAGE model
by Peter B. Dixon & Maureen T. Rimmer - 424-446 CRISPR Rice vs conventional rice dilemma of a Chinese farmer
by Yan Jin & Dušan Drabik - 447-470 The prices of renewable commodities: a robust stationarity analysis
by Manuel Landajo & María José Presno
January 2022, Volume 66, Issue 1
- 1-23 Inducing the adoption of emerging technologies for sustainable intensification of food and renewable energy production: insights from applied economics
by Madhu Khanna & Ruiqing Miao - 24-43 Contract farming, contract design and smallholder livelihoods
by Anette Ruml & Catherine Ragasa & Matin Qaim - 44-71 Comparing Internet and phone survey mode effects across countries and research contexts
by Jed J. Cohen & Johannes Reichl - 72-92 Heterogeneous impacts of information technology adoption on pesticide and fertiliser expenditures: Evidence from wheat farmers in China
by Wanglin Ma & Hongyun Zheng - 93-117 The Great Chinese Famine (1959–1961) and farm households’ adoption of technology: evidence from China
by Xinyan Hu & Xiangpo Chen & Siqi Yao & Gaiqing Zhang - 118-135 Effects of direct payments on rice income variability in Japan
by Atomu Nitta & Yasutaka Yamamoto & Simone Severini & Katsunobu Kondo & Daisuke Sawauchi - 136-163 What’s next for the Renewable Energy Target – resolving Australia’s integration of energy and climate change policy?
by Tim Nelson & Tahlia Nolan & Joel Gilmore - 164-186 An overview of hydrogen prospects: Economic, technical and policy considerations
by Roberto F. Aguilera & Julian Inchauspe - 187-215 The role of temperature for seasonal market integration: a case study of poultry in Iran
by Omid Zamani & Thomas Bittmann & Jens‐Peter Loy - 216-236 Market integration of domestic and imported seafood: Insights from the Sydney Fish Market
by Peggy Schrobback & Eriko Hoshino & Sean Pascoe & Robert Curtotti - 237-240 Sold Down the River: How Robber Barons and Wall Street Traders Cornered Australia’s Water Market
by Margaret Simons
October 2021, Volume 65, Issue 4
- 767-775 Disaster, disruption, recovery and resilience: lessons from and for agricultural and resource‐based industries
by Deborah C. Peterson & Lin Crase - 776-801 The impacts of COVID‐19 containment on the Australian economy and its agricultural and mining industries
by Janine M. Dixon & Philip D. Adams & Nicholas Sheard - 802-821 Coping with seasonality in a quarterly CGE model: COVID‐19 and U.S. agriculture
by Peter B. Dixon & Maureen T. Rimmer - 822-847 COVID‐19’s impact on Australian wine markets and regions
by Glyn Wittwer & Kym Anderson - 848-877 Novel methods for an interesting time: Exploring U.S. local food systems’ impacts and initiatives to respond to COVID
by Dawn Thilmany & Lilian Brislen & Hailey Edmondson & Mackenzie Gill & Becca B. R. Jablonski & Jairus Rossi & Tim Woods & Samantha Schaffstall - 878-899 Analysing the impact of COVID‐19 on urban transitions and urban‐regional dynamics in Australia
by Christian A. Nygaard & Sharon Parkinson - 900-917 An economic lens to understanding antimicrobial resistance: disruptive cases to livestock and wastewater management in Australia
by Bethany Cooper & Walter O. Okello - 918-936 Estimating the economic impacts of the 2017–2019 drought and 2019–2020 bushfires on regional NSW and the rest of Australia
by Glyn Wittwer & Robert Waschik - 937-972 Global agricultural trade impact of the 2011 triple disaster in Japan: A gravity approach
by Dimitrios Dadakas & Stavroula Tatsi - 973-976 Disasters and History: The Vulnerability and Resilience of Past Societies
by Alistair Watson
July 2021, Volume 65, Issue 3
- 493-511 Effects of rooftop solar on housing prices in Australia
by Rohan Best & Paul J. Burke & Rabindra Nepal & Zac Reynolds - 512-538 Regulating greenhouse gas emissions by an inter‐temporal policy mix: an experimental investigation
by Tiho Ancev & Rimvydas Baltaduonis & Elizabeth Immer‐Bernold - 539-565 Spatial evaluation of the impact of a climate change participatory extension programme on the uptake of soil management practices
by Wei Yang & Jorie Knook - 566-595 Agriculture’s carbon‐neutral challenge: The case of Western Australia
by Ross Kingwell - 596-626 Resource dependence and the causes of local economic growth: An empirical investigation
by Rian Hilmawan & Jeremy Clark - 627-657 Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs
by Jianxing Lyu & Sören Prehn & Yanjie Zhang & Thomas Glauben & Yinchu Zeng - 658-678 Less‐favoured‐area payments, farmland abandonment and farm size: evidence from hilly and mountainous areas in Japan
by Taisuke Takayama & Tomoaki Nakatani & Tetsuji Senda & Takeshi Fujie - 679-703 Risk, ambiguity and willingness to participate in crop insurance programs: Evidence from a field experiment
by Williams Ali & Awudu Abdulai & Renan Goetz & Victor Owusu - 704-728 On the joint volatility dynamics in international dairy commodity markets
by Anthony N. Rezitis & Gregor Kastner - 729-759 A Bayesian econometrics and risk programming approach for analysing the impact of decoupled payments in the European Union
by Shyam Kumar Basnet & Torbjörn Jansson & Thomas Heckelei - 760-762 Dead in the Water: A Very Angry Book About our Greatest Environmental Catastrophe. The Death of the Murray‐Darling Basin
by David Adamson & Adam Loch - 763-765 Book Review: Financial Management for Small Businesses, Financial Statements & Present Value Models, Second Open Edition, by Robison, Lindon J., Hanson, Steven D. & Roy Black, J., 2021, East Lansing, MI
by Dale Blackmore
April 2021, Volume 65, Issue 2
- 265-290 What impact are subsidies and trade barriers abroad having on Australasian and Brazilian agriculture?
by Kym Anderson & Ernesto Valenzuela - 291-317 Markets, mis‐direction and motives: A factual analysis of hoarding and speculation in southern Murray–Darling Basin water markets
by Adam Loch & Christopher Auricht & David Adamson & Luis Mateo - 318-348 Explaining permanent and temporary water market trade patterns within local areas in the southern Murray–Darling Basin
by Juliane Haensch & Sarah Ann Wheeler & Alec Zuo - 349-366 The effect of a soft drink tax in Mexico: evidence from time series industry data
by Julio C. Arteaga & Daniel Flores & Edgar Luna - 367-390 Adoption of organic soil amendments and its impact on farm performance: evidence from wheat farmers in China
by Hongyun Zheng & Wanglin Ma & Gucheng Li - 391-412 Drivers of farm business capital structure and its speed of adjustment: evidence from Western Australia’s Wheatbelt
by Steele C. West & Amin W. Mugera & Ross S. Kingwell - 413-448 Curse or blessing: how does natural resource dependence affect city‐level economic development in China?
by Xuan Xie & Ke Li & Zhiqiang Liu & Hongshan Ai - 449-471 Matching customers’ preferences for tariff reform with managers’ appetite for change: The case of volumetric‐only tariffs in Australia
by Saeideh Khosroshahi & Lin Crase & Bethany Cooper & Michael Burton - 472-490 A dynamic model of optimal lime application for wheat production in Australia
by Sanaz Shoghi Kalkhoran & David Pannell & Maksym Polyakov & Ben White & Morteza Chalak Haghighi & Amin William Mugera & Imma Farre
January 2021, Volume 65, Issue 1
- 1-22 Should Australia be concerned by Beijing’s trade threats: modelling the economic costs of a restriction on imports of Australian coal
by James A. Giesecke & Nhi H. Tran & Robert Waschik - 23-36 Land expansion and growth in low‐ and middle‐income countries
by Edward B. Barbier - 37-65 Valuing ecosystem services of urban forests and open spaces: application of the SEEA framework in Australia
by Sorada Tapsuwan & Raymundo Marcos‐Martinez & Heinz Schandl & Zefan Yu - 66-93 Can satellite‐based weather index insurance improve the hedging of yield risk of perennial non‐irrigated olive trees in Spain?
by Wienand Kölle & Andrea Martínez Salgueiro & Matthias Buchholz & Oliver Musshoff - 94-118 Economic and environmental effects of replacing bottom trawling with fishing with creels
by Cecilia Hammarlund & Patrik Jonsson & Daniel Valentinsson & Staffan Waldo - 119-142 How did a network of marine protected areas impact adjacent fisheries? Evidence from Australia
by Rachel Nichols & Satoshi Yamazaki & Sarah Jennings - 143-170 Agricultural productivity growth in Latin America and the Caribbean: an analysis of climatic effects, catch‐up and convergence
by Michée A. Lachaud & Boris E. Bravo‐Ureta - 171-191 Poverty analysis in the lowlands of Papua New Guinea underscores climate vulnerability and need for income flexibility
by Emily Schmidt & Rachel Gilbert & Brian Holtemeyer & Kristi Mahrt - 192-221 FTA, Exchange rate pass‐through and export price behavior – Lessons from the Australian dairy sector
by Risti Permani - 222-245 Detecting origin fraud with trade data: the case of U.S. honey imports
by Peyton Michael Ferrier - 246-263 Financial comparisons of under‐vine management systems in four South Australian vineyard districts
by Thomas Nordblom & Chris Penfold & Melanie Whitelaw‐Weckert & Mark Norton & Jake Howie & Timothy Hutchings
October 2020, Volume 64, Issue 4
- 1003-1033 Does information on food safety affect consumers' acceptance of new food technologies? The case of irradiated beef in South Korea under a new labelling system and across different information regimes
by Vincenzina Caputo - 1034-1058 Insights into the value of seasonal climate forecasts to agriculture
by Rebecca Darbyshire & Jason Crean & Michael Cashen & Muhuddin Rajin Anwar & Kim M Broadfoot & Marja Simpson & David H Cobon & Christa Pudmenzky & Louis Kouadio & Shreevatsa Kodur - 1059-1086 Nonlinear relationship between the weather phenomenon El niño and Colombian food prices
by Davinson Stev Abril‐Salcedo & Luis Fernando Melo‐Velandia & Daniel Parra‐Amado - 1087-1112 Internet Use, Sustainable Agricultural Practices and Rural Incomes: Evidence from China
by Wanglin Ma & Xiaobing Wang - 1113-1132 The economic and social benefit of coal mining: the case study of regional Queensland
by Galina Williams & Ruth Nikijuluw - 1133-1166 Uniform emission taxes, abatement, and spatial disparities
by Hajime Takatsuka - 1167-1183 Cycles in cattle and hog prices in South America
by Astrid Fliessbach & Rico Ihle - 1184-1209 Product differentiation and cost pass‐through: industry‐wide versus firm‐specific cost shocks
by Thomas Bittmann & Jens‐Peter Loy & Sven Anders - 1210-1238 Contract farming problems and games under yield uncertainty
by Zhanwen Shi & Erbao Cao - 1239-1259 Marketing efficiency and determinants of marketing channel choice by rice farmers in rural Tanzania: Evidence from Mbeya region, Tanzania
by Yohana James Mgale & Yan Yunxian - 1260-1281 Effects of local and national advertising across brands: the case of yogurt in China
by Bo Chen & Wuyang Hu & Qingjie Zhou - 1282-1307 Farm machinery use and maize yields in China: an analysis accounting for selection bias and heterogeneity
by Xiaoshi Zhou & Wanglin Ma & Gucheng Li & Huanguang Qiu - 1308-1327 Agricultural subsidies retard urbanisation in China
by Kaixing Huang & Wenshou Yan & Jikun Huang - 1328-1349 The effect of price support policies on food security and farmers’ income in China
by Jiarong Qian & Shoichi Ito & Zhijun Zhao
July 2020, Volume 64, Issue 3
- 555-574 Energy mix persistence and the effect of carbon pricing
by Rohan Best & Paul J. Burke - 575-604 Economic vulnerability and regional implications of a low carbon emissions future
by David A. Fleming‐Muñoz & Lavinia Poruschi & Thomas Measham & Jacqui Meyers & Magnus Moglia - 605-631 Modelling New Zealand dairy products: evidence on export survival and duration
by Yangyuyu Luo & Sayeeda Bano - 632-654 Comovement of dairy product futures and firm value: returns and volatility
by Henry Leung & Frank Furfaro - 655-676 Integrating crop modelling and production economics to investigate multiple nutrient deficiencies and yield gaps
by Kerry J. Stott & Brendan Christy & Malcolm McCaskill & Kurt K. Benke & Penny Riffkin & Garry J. O'Leary & Robert Norton - 677-699 An economic analysis of sheep flock structures for mixed enterprise Australian farm businesses
by Michael Young & Ross Kingwell & John Young & Phil Vercoe - 700-723 Effectiveness of harvest strategies in achieving multiple management objectives in a multispecies fishery
by Sean Pascoe & Trevor Hutton & Eriko Hoshino & Miriana Sporcic & Satoshi Yamasaki & Tom Kompas - 724-749 Evolving from a rum state: Australia's alcohol consumption
by Kym Anderson - 750-775 Changing food consumption patterns in rural and urban Vietnam: Implications for a future food supply system
by Subir Bairagi & Samarendu Mohanty & Sampriti Baruah & Huong Trinh Thi - 776-794 Optimal financing and operation strategy of fresh agricultural supply chain
by Bo Yan & Gaodi Liu & Zhenyu Zhang & Chang Yan - 795-817 Calibration of agricultural risk programming models using positive mathematical programming
by Xuan Liu & Gerrit Cornelis van Kooten & Jun Duan - 818-844 Droughts and farms’ financial performance: a farm‐level study in New Zealand
by Farnaz Pourzand & Ilan Noy & Yiğit Sağlam - 845-866 Willingness to accept compensation for land fallowing: results from a survey of village representatives in Northern China
by Alec Zuo & Jinxia Wang & Qiuqiong Huang - 867-888 Land size and productivity in the livestock sector: evidence from pastoral areas in China
by Fang Xia & Lingling Hou & Songqing Jin & Dongqing Li - 889-919 Impacts of Australia’s free trade agreements on trade in agricultural products: an aggregative and disaggregative analysis
by Krishna P. Timsina & Richard J. Culas - 920-939 The impact of commodity price shocks among regional economies of a developing country
by Rodrigo Valdes & Roberto Jara‐Rojas - 940-959 Rural non‐farm diversification, agricultural feminisation and women's autonomy in the farm: evidence from India
by Bhaskar Jyoti Neog & Bimal Kishore Sahoo - 960-976 Animal disease outbreaks and food market price dynamics: Evidence from regime‐dependent modelling and connected scatterplots
by Alejandro Acosta & Carlos Barrantes & Rico Ihle - 977-1001 Recalibrating the reported returns to agricultural R&D: what if we all heeded Griliches?
by Xudong Rao & Terrance M. Hurley & Philip G. Pardey
April 2020, Volume 64, Issue 2
- 229-243 Sewing terror: price dynamics of the strawberry needle crisis
by K. Aleks Schaefer & Daniel Scheitrum - 244-265 Factors and scenarios affecting a farmer’s grain harvest logistics
by Ross Kingwell & Ryan Loxton & Elham Mardaneh - 266-293 Expert judgements and community values: preference heterogeneity for protecting river ecology in Western Australia
by Abbie A. Rogers & Michael P. Burton & Jonelle A. Cleland & John C. Rolfe & Jessica J. Meeuwig & David J. Pannell - 294-321 Bioelectricity in Malaysia: economic feasibility, environmental and deforestation implications
by Kenneth R. Szulczyk & Muhammad A. Cheema & Ross Cullen & Atiqur Rahman Khan - 322-346 Do Chinese farmers benefit from farmland leasing choices? Evidence from a nationwide survey
by Baoling Zou & Ashok K. Mishra & Biliang Luo - 347-375 Climate change adaptation actions by fish farmers: evidence from the Niger Delta Region of Nigeria
by Robert Ugochukwu Onyeneke & Christiana Ogonna Igberi & Jonathan Ogbeni Aligbe & Felix Abinotam Iruo & Mark Umunna Amadi & Stanley Chidi Iheanacho & Emmanuel Emeka Osuji & Jane Munonye & Christian Uwadoka - 376-395 Resource abundance, financial crisis and economic growth: did resource‐rich countries fare better during the global financial crisis?
by Omar H. M. N. Bashar & Omar K. M. R. Bashar - 396-420 Adoption of climate‐smart practices and its impact on farm performance and risk exposure among smallholder farmers in Ghana
by Gazali Issahaku & Awudu Abdulai - 421-454 Drought‐tolerant rice, weather index insurance, and comprehensive risk management for smallholders: evidence from a multi‐year field experiment in India
by Patrick S. Ward & Simrin Makhija & David J. Spielman - 455-476 Farm and farmer characteristics and off‐farm work: evidence from Algeria
by Radhia Bouchakour & Mohammed Saad - 477-504 Deregulation reforms, resource reallocation and aggregate productivity growth in the Australian dairy industry
by Yu Sheng & Will Chancellor & Thomas Jackson - 505-532 The impact of water access on short‐term migration in rural India
by Esha D. Zaveri & Douglas H. Wrenn & Karen Fisher‐Vanden - 533-554 Leadership in agricultural machinery circles: experimental evidence from Tajikistan
by Malte Müller
January 2020, Volume 64, Issue 1
- 1-13 Agricultural and rural development in China during the past four decades: an introduction
by Jikun Huang & Scott Rozelle & Xinkai Zhu & Shiji Zhao & Yu Sheng - 14-29 Aggregate and distributional impacts of China’s household responsibility system
by John Gibson - 30-54 Property rights reform to support China’s rural ‐ urban integration: household‐level evidence from the Chengdu experiment
by Klaus Deininger & Songqing Jin & Shouying Liu & Fang Xia - 55-81 The evolution of the wage gap between rural migrants and the urban labour force in Chinese cities
by Dandan Zhang - 82-103 Measuring agricultural total factor productivity in China: pattern and drivers over the period of 1978‐2016
by Yu Sheng & Xiaohui Tian & Weiqing Qiao & Chao Peng - 104-125 Four decades of China’s agricultural extension reform and its impact on agents’ time allocation
by Jinyang Cai & Yao Jia & Ruifa Hu & Chao Zhang - 126-149 Forty years of irrigation development and reform in China
by Jinxia Wang & Yunyun Zhu & Tianhe Sun & Jikun Huang & Lijuan Zhang & Baozhu Guan & Qiuqiong Huang - 150-170 Meat demand in China: to include or not to include meat away from home?
by Junfei Bai & James L. Seale & Thomas I. Wahl - 171-188 Incentivising teachers? Evaluating the incentive effect of China’s teacher performance‐based compensation reform in rural China
by Jian Zhang & Songqing Jin & Wei Si - 189-208 The returns to education in rural China: Some new estimates
by Chengfang Liu & Ye Li & Shaoping Li & Renfu Luo & Linxiu Zhang & Scott Rozelle & Spencer Hagist & Jack Hou