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Content
July 2024, Volume 68, Issue 3
- 521-529 Using artificial intelligence for economic research: An agricultural odyssey
by Andrew Leigh - 530-534 Why trade matters—How policy shapes who eats what where and how it is produced
by Jenny Gordon - 535-540 Will irresistible force overcome immovable object?
by John Quiggin - 541-566 Beyond anthropocentrism in agricultural and resource economics
by Romain Espinosa & Nicolas Treich - 567-586 Meat production and zoonotic disease outbreaks in Asia
by Ore Koren & Jessica Steinberg & Amit Hagar - 587-607 The impact of ocean warming on selected commercial fisheries in New Zealand
by Hanny John Mediodia & Ilan Noy & Viktoria Kahui - 608-627 Expected direct costs of an oil spill in a UNESCO World Heritage area in New Zealand
by Alexandra L. Egan & B. Louise Chilvers & Sue Cassells - 628-652 How to reduce household food waste during and after the COVID‐19 lockdown? Evidence from a structural model
by Yu Zhang & Danyi Qi - 653-677 The Bitcoin‐agricultural commodities nexus: Fresh insight from COVID‐19 and 2022 Russia–Ukraine war
by Hongjun Zeng & Abdullahi D. Ahmed & Ran Lu - 678-700 The impact of repayment obligations arising as a by‐product of input use on partial inefficiency: Evidence from Western Australian farm businesses
by Steele C. West & Amin W. Mugera & Ross S. Kingwell - 701-712 Estimating the productivity of US agriculture: The Fisher total factor productivity index for time series data with unknown prices
by Thanh Ngo & David Tripe & Duc Khuong Nguyen
October 2023, Volume 67, Issue 4
- 501-523 The economics of drought: A review of impacts and costs
by David A. Fleming‐Muñoz & Stuart Whitten & Graham D. Bonnett - 524-540 Capitalised nonmarket benefits of multifunctional water‐sensitive urban infrastructure: A case of living streams
by Saloomeh Akbari & Maksym Polyakov & Md Sayed Iftekhar - 541-557 Evaluating policy changes on council waste generation and diversion: Evidence from South Australia
by Ying Xu & Sarah Ann Wheeler & Firmin Doko Tchatoka - 558-575 Logs or permits? Forestry land use decisions in an emissions trading scheme
by Dominic White & Niven Winchester - 576-602 Climate, weather and child health in Burkina Faso
by Shouro Dasgupta & Elizabeth J. Z. Robinson - 603-635 How can trade partners be chosen when facing food scandals? China's milk scandal as a natural experiment
by Wenshou Yan & Yan Cai & Xuan Guo - 636-671 When China strikes: Quantifying Australian companies' stock price responses to China's trade restrictions
by Tao Xiong & Wendong Zhang & Fangxiao Zhao - 672-687 Measuring farm productivity under production uncertainty
by Amer Ait Sidhoum - 688-703 Measuring technical efficiency of Spanish pig farming: Quantile stochastic frontier approach
by Juan Cabas Monje & Bouali Guesmi & Amer Ait Sidhoum & José María Gil - 704-705 Warren Ferris Musgrave (1935–2022)
by Vic Wright & Alistair Watson & Garry Griffith
July 2023, Volume 67, Issue 3
- 323-345 Policy preferences of experts seeking to raise and stabilise farm incomes in the Eastern Gangetic Plains
by Bethany Cooper & Lin Crase & Michael Burton & Dan Rigby & Mohammad Jahangir Alam & Avinash Kishore - 346-363 Fishermen’s competitiveness and labour market performance: Evidence from shrimpers in Bangladesh
by Asad Islam & Sakiba Tasneem & Liang Choon Wang - 364-387 Examining rural income and employment in Bangladesh: A case of structural changes in the rural nonfarm sector in a developing country
by Kazi Iqbal & Md Nahid Ferdous Pabon & Md Wahid Ferdous Ibon - 388-416 Agricultural commercialisation, asset growth and poverty in rural Vietnam
by Oliver Schulte & Julian Mumber & Trung Thanh Nguyen - 417-437 Measuring pesticide overuse and its determinants: Evidence from Vietnamese rice and fruit farms
by Lan Tran & Theodoros Skevas & Laura McCann - 438-458 Has Chinese Certified Emission Reduction trading reduced rural poverty in China?
by Yue‐Jun Zhang & Jing‐Yue Liu & Richard T. Woodward - 459-479 Cooperative membership and adoption of green pest control practices: Insights from rice farmers
by Wanglin Ma & Hongyun Zheng & Amaka Nnaji - 480-499 Loss of preferential access to the protected EU sugar market: Fiji's response
by Kym Anderson
April 2023, Volume 67, Issue 2
- 155-175 Managing the energy trilemma of reliability, affordability and renewables: Assessing consumer demands with discrete choice experiments
by Mark Tocock & Dugald Tinch & Darla Hatton MacDonald & John M. Rose - 176-197 Exploring customer heterogeneity with a scale‐extended latent class choice model: Experimental evidence drawn from urban water users
by Bethany Cooper & Michael Burton & Lin Crase - 198-223 Public works programmes and agricultural risk: Evidence from India
by Vis Taraz - 224-244 How crop insurance influences agrochemical input use: Evidence from cotton farmers in China
by Hui Mao & Shaojian Chen & RuiYao Ying & Yong Fu - 245-262 The effectiveness of weather index insurance in managing mariculture production risk
by Mengmeng Qiang & Manhong Shen & Guanjun Xia - 263-284 Climate‐resilient practices and welfare impacts on rice‐cultivating households in Vietnam: Does joint adoption of multiple practices matter?
by Nguyen Duc Kien & Truong Quang Dung & Dinh Thi Kim Oanh & Le Thanh An & Nguyen Cong Dinh & Nguyen Thai Phan & Le Thi Thanh Nga - 285-302 Exploring the relationship between information and communication technology (ICT) and productivity: Evidence from Australian farms
by Will Chancellor - 303-322 An economic assessment of options for operating within plantation forestry water entitlements and tightening cap and trade policy
by Courtney M. Regan & Jeffery D. Connor & Md Sayed Iftekhar
January 2023, Volume 67, Issue 1
- 1-17 On the way out: Government revenues from fossil fuels in Australia
by Paul J. Burke - 18-37 Technology catch‐up in agriculture among advanced economies
by Virgil Eldon Ball & Carlos San Juan Mesonada & Carlos Sunyer Manteiga & Kennet Ericson & Yu Sheng - 38-55 Total factor productivity change in China's grain production sector: 1980–2018
by Zhihao Zheng & Shen Cheng & Shida R. Henneberry - 56-82 Labour‐saving technologies in smallholder agriculture: An economy‐wide model with field operations
by Arndt Feuerbacher & Jonas Luckmann - 83-103 Consumers' willingness to pay for organic rice: Insights from a non‐hypothetical experiment in Indonesia
by Michael Grimm & Nathalie Luck & Franziska Steinhübel - 104-117 Futures markets and price stabilisation: An analysis of soybeans markets in North America
by Dragan Miljkovic & Cole Goetz - 118-136 Modelling the switch from hail insurance to antihail nets
by Marco Rogna & Günter Schamel & Alex Weissensteiner - 137-153 Size matters: Optimal management of dynamic systems with varying size
by Tiho Ancev & Karunagaran Madhavan
October 2022, Volume 66, Issue 4
- 737-752 Global commodity market disruption and the fallout
by Shon Ferguson & David Ubilava - 753-774 The impacts of price insulation on world wheat markets during the 2022 food price crisis
by Will Martin & Nicholas Minot - 775-796 Russia’s invasion of Ukraine increased the synchronisation of global commodity prices
by Rico Ihle & Ziv Bar‐Nahum & Oleg Nivievskyi & Ofir D. Rubin - 797-821 Debunking Murray‐Darling Basin water trade myths
by Sarah Ann Wheeler - 822-841 Solar PV and energy poverty in Australia's residential sector
by Mara Hammerle & Paul J. Burke - 842-859 Adaptability and variety adoption: Implications for plant breeding policy in a changing climate
by Mohammad Torshizi & Richard Gray - 860-886 Improved maize adoption and impacts on farm household welfare: Evidence from rural Ethiopia
by Abebayehu Girma Geffersa & Frank W. Agbola & Amir Mahmood - 887-911 Does the internationalisation of China's agri‐food standards affect export quality upgrading?—Evidence from firm‐product‐level data
by Xuejun Wang & Huiying Zhou & Dongmei Su - 912-913 Why you should give a f*ck about farming
by Nikki P. Dumbrell - 914-916 Handbook on the Human Impact of Agriculture
by Chitpasong Kousonsavath
July 2022, Volume 66, Issue 3
- 471-504 How (un)informative are experiments with students for other social groups? A study of agricultural students and farmers
by Sven Grüner & Mira Lehberger & Norbert Hirschauer & Oliver Mußhoff - 505-531 Consumers' preferences and willingness to pay for improved environmental standards: insights from cane sugar in the Great Barrier Reef region
by Jeremy De Valck & John Rolfe & Darshana Rajapaksa & Megan Star - 532-560 Price recovery after the flood: risk to residential property values from climate change‐related flooding
by Quyen Nguyen & Paul Thorsnes & Ivan Diaz‐Rainey & Antoni Moore & Simon Cox & Leon Stirk‐Wang - 561-580 Is small beautiful? An empirical analysis of land characteristics and rural household income in Vietnam
by Phuc Van Phan & Martin O'Brien - 581-611 Growing more Rice with less water: the System of Rice Intensification and water productivity in Vietnam
by Lan Anh Tong & Mehmet Ali Ulubaşoğlu & Cahit Guven - 612-637 Does functional diversity in interfirm collaborations lead to innovation diversity? Firm‐level evidence from the Australian food industry
by Muhammad Masood Azeem & Syed Fazal‐e‐Hasan & Leopoldo Gutiérrez & Derek Baker - 638-667 Liberalising the EU sugar market: what are the effects on third countries?
by Marlen Haß - 668-689 Did tradable quota rights really affect fleet size? The case of the Gulf of Mexico reef‐fish fishery
by Sami Dakhlia & Akbar Marvasti - 690-712 Spatial diffusion of efficient irrigation systems: a study of São Paulo, Brazil
by Daniel Morales Martínez & Alexandre Gori Maia & Junior Ruiz Garcia - 713-728 Models and muddles: comment on ‘Calibration of agricultural risk programming models using positive mathematical programming’
by Athanasios Petsakos & Stelios Rozakis - 729-730 Calibration of agricultural risk programming models using positive mathematical programming: a reply
by Xuan Liu - 731-734 Handbook of Cumulative Impact Assessment
by Lian Sinclair & Marit Kragt
April 2022, Volume 66, Issue 2
- 241-255 Agricultural value chains: towards a marriage of development economics and industrial organisation?
by Marc F. Bellemare - 256-279 The impacts of temperature on Chinese food processing firms
by Xiaoguang Chen & Madhu Khanna & Lu Yang - 280-308 Reducing bias in preference elicitation for environmental public goods
by Daniel A. Brent & Lata Gangadharan & Anke D. Leroux & Paul A. Raschky - 309-334 High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet
by Matthias Staudigel & Aleksej Trubnikov - 335-362 The effect of social and personal norms on stated preferences for multiple soil functions: evidence from Australia and Italy
by Cristiano Franceschinis & Ulf Liebe & Mara Thiene & Jürgen Meyerhoff & Damien Field & Alex McBratney - 363-382 Do crop prices share common trends and common cycles?
by Puneet Vatsa - 383-399 Tail price risk spillovers along the US beef and pork supply chains
by Panos Fousekis & Dimitra Tzaferi - 400-423 Who will pay for workplace reforms in U.S. meat‐processing plants? Simulation results from the USAGE model
by Peter B. Dixon & Maureen T. Rimmer - 424-446 CRISPR Rice vs conventional rice dilemma of a Chinese farmer
by Yan Jin & Dušan Drabik - 447-470 The prices of renewable commodities: a robust stationarity analysis
by Manuel Landajo & María José Presno
January 2022, Volume 66, Issue 1
- 1-23 Inducing the adoption of emerging technologies for sustainable intensification of food and renewable energy production: insights from applied economics
by Madhu Khanna & Ruiqing Miao - 24-43 Contract farming, contract design and smallholder livelihoods
by Anette Ruml & Catherine Ragasa & Matin Qaim - 44-71 Comparing Internet and phone survey mode effects across countries and research contexts
by Jed J. Cohen & Johannes Reichl - 72-92 Heterogeneous impacts of information technology adoption on pesticide and fertiliser expenditures: Evidence from wheat farmers in China
by Wanglin Ma & Hongyun Zheng - 93-117 The Great Chinese Famine (1959–1961) and farm households’ adoption of technology: evidence from China
by Xinyan Hu & Xiangpo Chen & Siqi Yao & Gaiqing Zhang - 118-135 Effects of direct payments on rice income variability in Japan
by Atomu Nitta & Yasutaka Yamamoto & Simone Severini & Katsunobu Kondo & Daisuke Sawauchi - 136-163 What’s next for the Renewable Energy Target – resolving Australia’s integration of energy and climate change policy?
by Tim Nelson & Tahlia Nolan & Joel Gilmore - 164-186 An overview of hydrogen prospects: Economic, technical and policy considerations
by Roberto F. Aguilera & Julian Inchauspe - 187-215 The role of temperature for seasonal market integration: a case study of poultry in Iran
by Omid Zamani & Thomas Bittmann & Jens‐Peter Loy - 216-236 Market integration of domestic and imported seafood: Insights from the Sydney Fish Market
by Peggy Schrobback & Eriko Hoshino & Sean Pascoe & Robert Curtotti - 237-240 Sold Down the River: How Robber Barons and Wall Street Traders Cornered Australia’s Water Market
by Margaret Simons
October 2021, Volume 65, Issue 4
- 767-775 Disaster, disruption, recovery and resilience: lessons from and for agricultural and resource‐based industries
by Deborah C. Peterson & Lin Crase - 776-801 The impacts of COVID‐19 containment on the Australian economy and its agricultural and mining industries
by Janine M. Dixon & Philip D. Adams & Nicholas Sheard - 802-821 Coping with seasonality in a quarterly CGE model: COVID‐19 and U.S. agriculture
by Peter B. Dixon & Maureen T. Rimmer - 822-847 COVID‐19’s impact on Australian wine markets and regions
by Glyn Wittwer & Kym Anderson - 848-877 Novel methods for an interesting time: Exploring U.S. local food systems’ impacts and initiatives to respond to COVID
by Dawn Thilmany & Lilian Brislen & Hailey Edmondson & Mackenzie Gill & Becca B. R. Jablonski & Jairus Rossi & Tim Woods & Samantha Schaffstall - 878-899 Analysing the impact of COVID‐19 on urban transitions and urban‐regional dynamics in Australia
by Christian A. Nygaard & Sharon Parkinson - 900-917 An economic lens to understanding antimicrobial resistance: disruptive cases to livestock and wastewater management in Australia
by Bethany Cooper & Walter O. Okello - 918-936 Estimating the economic impacts of the 2017–2019 drought and 2019–2020 bushfires on regional NSW and the rest of Australia
by Glyn Wittwer & Robert Waschik - 937-972 Global agricultural trade impact of the 2011 triple disaster in Japan: A gravity approach
by Dimitrios Dadakas & Stavroula Tatsi - 973-976 Disasters and History: The Vulnerability and Resilience of Past Societies
by Alistair Watson
July 2021, Volume 65, Issue 3
- 493-511 Effects of rooftop solar on housing prices in Australia
by Rohan Best & Paul J. Burke & Rabindra Nepal & Zac Reynolds - 512-538 Regulating greenhouse gas emissions by an inter‐temporal policy mix: an experimental investigation
by Tiho Ancev & Rimvydas Baltaduonis & Elizabeth Immer‐Bernold - 539-565 Spatial evaluation of the impact of a climate change participatory extension programme on the uptake of soil management practices
by Wei Yang & Jorie Knook - 566-595 Agriculture’s carbon‐neutral challenge: The case of Western Australia
by Ross Kingwell - 596-626 Resource dependence and the causes of local economic growth: An empirical investigation
by Rian Hilmawan & Jeremy Clark - 627-657 Trade creation, political sensitivity and product exclusions: the political economy of agriculture protection in China’s FTAs
by Jianxing Lyu & Sören Prehn & Yanjie Zhang & Thomas Glauben & Yinchu Zeng - 658-678 Less‐favoured‐area payments, farmland abandonment and farm size: evidence from hilly and mountainous areas in Japan
by Taisuke Takayama & Tomoaki Nakatani & Tetsuji Senda & Takeshi Fujie - 679-703 Risk, ambiguity and willingness to participate in crop insurance programs: Evidence from a field experiment
by Williams Ali & Awudu Abdulai & Renan Goetz & Victor Owusu - 704-728 On the joint volatility dynamics in international dairy commodity markets
by Anthony N. Rezitis & Gregor Kastner - 729-759 A Bayesian econometrics and risk programming approach for analysing the impact of decoupled payments in the European Union
by Shyam Kumar Basnet & Torbjörn Jansson & Thomas Heckelei - 760-762 Dead in the Water: A Very Angry Book About our Greatest Environmental Catastrophe. The Death of the Murray‐Darling Basin
by David Adamson & Adam Loch - 763-765 Book Review: Financial Management for Small Businesses, Financial Statements & Present Value Models, Second Open Edition, by Robison, Lindon J., Hanson, Steven D. & Roy Black, J., 2021, East Lansing, MI
by Dale Blackmore
April 2021, Volume 65, Issue 2
- 265-290 What impact are subsidies and trade barriers abroad having on Australasian and Brazilian agriculture?
by Kym Anderson & Ernesto Valenzuela - 291-317 Markets, mis‐direction and motives: A factual analysis of hoarding and speculation in southern Murray–Darling Basin water markets
by Adam Loch & Christopher Auricht & David Adamson & Luis Mateo - 318-348 Explaining permanent and temporary water market trade patterns within local areas in the southern Murray–Darling Basin
by Juliane Haensch & Sarah Ann Wheeler & Alec Zuo - 349-366 The effect of a soft drink tax in Mexico: evidence from time series industry data
by Julio C. Arteaga & Daniel Flores & Edgar Luna - 367-390 Adoption of organic soil amendments and its impact on farm performance: evidence from wheat farmers in China
by Hongyun Zheng & Wanglin Ma & Gucheng Li - 391-412 Drivers of farm business capital structure and its speed of adjustment: evidence from Western Australia’s Wheatbelt
by Steele C. West & Amin W. Mugera & Ross S. Kingwell - 413-448 Curse or blessing: how does natural resource dependence affect city‐level economic development in China?
by Xuan Xie & Ke Li & Zhiqiang Liu & Hongshan Ai - 449-471 Matching customers’ preferences for tariff reform with managers’ appetite for change: The case of volumetric‐only tariffs in Australia
by Saeideh Khosroshahi & Lin Crase & Bethany Cooper & Michael Burton - 472-490 A dynamic model of optimal lime application for wheat production in Australia
by Sanaz Shoghi Kalkhoran & David Pannell & Maksym Polyakov & Ben White & Morteza Chalak Haghighi & Amin William Mugera & Imma Farre
January 2021, Volume 65, Issue 1
- 1-22 Should Australia be concerned by Beijing’s trade threats: modelling the economic costs of a restriction on imports of Australian coal
by James A. Giesecke & Nhi H. Tran & Robert Waschik - 23-36 Land expansion and growth in low‐ and middle‐income countries
by Edward B. Barbier - 37-65 Valuing ecosystem services of urban forests and open spaces: application of the SEEA framework in Australia
by Sorada Tapsuwan & Raymundo Marcos‐Martinez & Heinz Schandl & Zefan Yu - 66-93 Can satellite‐based weather index insurance improve the hedging of yield risk of perennial non‐irrigated olive trees in Spain?
by Wienand Kölle & Andrea Martínez Salgueiro & Matthias Buchholz & Oliver Musshoff - 94-118 Economic and environmental effects of replacing bottom trawling with fishing with creels
by Cecilia Hammarlund & Patrik Jonsson & Daniel Valentinsson & Staffan Waldo - 119-142 How did a network of marine protected areas impact adjacent fisheries? Evidence from Australia
by Rachel Nichols & Satoshi Yamazaki & Sarah Jennings - 143-170 Agricultural productivity growth in Latin America and the Caribbean: an analysis of climatic effects, catch‐up and convergence
by Michée A. Lachaud & Boris E. Bravo‐Ureta - 171-191 Poverty analysis in the lowlands of Papua New Guinea underscores climate vulnerability and need for income flexibility
by Emily Schmidt & Rachel Gilbert & Brian Holtemeyer & Kristi Mahrt - 192-221 FTA, Exchange rate pass‐through and export price behavior – Lessons from the Australian dairy sector
by Risti Permani - 222-245 Detecting origin fraud with trade data: the case of U.S. honey imports
by Peyton Michael Ferrier - 246-263 Financial comparisons of under‐vine management systems in four South Australian vineyard districts
by Thomas Nordblom & Chris Penfold & Melanie Whitelaw‐Weckert & Mark Norton & Jake Howie & Timothy Hutchings
October 2020, Volume 64, Issue 4
- 1003-1033 Does information on food safety affect consumers' acceptance of new food technologies? The case of irradiated beef in South Korea under a new labelling system and across different information regimes
by Vincenzina Caputo - 1034-1058 Insights into the value of seasonal climate forecasts to agriculture
by Rebecca Darbyshire & Jason Crean & Michael Cashen & Muhuddin Rajin Anwar & Kim M Broadfoot & Marja Simpson & David H Cobon & Christa Pudmenzky & Louis Kouadio & Shreevatsa Kodur - 1059-1086 Nonlinear relationship between the weather phenomenon El niño and Colombian food prices
by Davinson Stev Abril‐Salcedo & Luis Fernando Melo‐Velandia & Daniel Parra‐Amado - 1087-1112 Internet Use, Sustainable Agricultural Practices and Rural Incomes: Evidence from China
by Wanglin Ma & Xiaobing Wang - 1113-1132 The economic and social benefit of coal mining: the case study of regional Queensland
by Galina Williams & Ruth Nikijuluw - 1133-1166 Uniform emission taxes, abatement, and spatial disparities
by Hajime Takatsuka - 1167-1183 Cycles in cattle and hog prices in South America
by Astrid Fliessbach & Rico Ihle - 1184-1209 Product differentiation and cost pass‐through: industry‐wide versus firm‐specific cost shocks
by Thomas Bittmann & Jens‐Peter Loy & Sven Anders - 1210-1238 Contract farming problems and games under yield uncertainty
by Zhanwen Shi & Erbao Cao - 1239-1259 Marketing efficiency and determinants of marketing channel choice by rice farmers in rural Tanzania: Evidence from Mbeya region, Tanzania
by Yohana James Mgale & Yan Yunxian - 1260-1281 Effects of local and national advertising across brands: the case of yogurt in China
by Bo Chen & Wuyang Hu & Qingjie Zhou - 1282-1307 Farm machinery use and maize yields in China: an analysis accounting for selection bias and heterogeneity
by Xiaoshi Zhou & Wanglin Ma & Gucheng Li & Huanguang Qiu - 1308-1327 Agricultural subsidies retard urbanisation in China
by Kaixing Huang & Wenshou Yan & Jikun Huang - 1328-1349 The effect of price support policies on food security and farmers’ income in China
by Jiarong Qian & Shoichi Ito & Zhijun Zhao
July 2020, Volume 64, Issue 3
- 555-574 Energy mix persistence and the effect of carbon pricing
by Rohan Best & Paul J. Burke - 575-604 Economic vulnerability and regional implications of a low carbon emissions future
by David A. Fleming‐Muñoz & Lavinia Poruschi & Thomas Measham & Jacqui Meyers & Magnus Moglia - 605-631 Modelling New Zealand dairy products: evidence on export survival and duration
by Yangyuyu Luo & Sayeeda Bano - 632-654 Comovement of dairy product futures and firm value: returns and volatility
by Henry Leung & Frank Furfaro - 655-676 Integrating crop modelling and production economics to investigate multiple nutrient deficiencies and yield gaps
by Kerry J. Stott & Brendan Christy & Malcolm McCaskill & Kurt K. Benke & Penny Riffkin & Garry J. O'Leary & Robert Norton - 677-699 An economic analysis of sheep flock structures for mixed enterprise Australian farm businesses
by Michael Young & Ross Kingwell & John Young & Phil Vercoe - 700-723 Effectiveness of harvest strategies in achieving multiple management objectives in a multispecies fishery
by Sean Pascoe & Trevor Hutton & Eriko Hoshino & Miriana Sporcic & Satoshi Yamasaki & Tom Kompas - 724-749 Evolving from a rum state: Australia's alcohol consumption
by Kym Anderson - 750-775 Changing food consumption patterns in rural and urban Vietnam: Implications for a future food supply system
by Subir Bairagi & Samarendu Mohanty & Sampriti Baruah & Huong Trinh Thi - 776-794 Optimal financing and operation strategy of fresh agricultural supply chain
by Bo Yan & Gaodi Liu & Zhenyu Zhang & Chang Yan - 795-817 Calibration of agricultural risk programming models using positive mathematical programming
by Xuan Liu & Gerrit Cornelis van Kooten & Jun Duan - 818-844 Droughts and farms’ financial performance: a farm‐level study in New Zealand
by Farnaz Pourzand & Ilan Noy & Yiğit Sağlam - 845-866 Willingness to accept compensation for land fallowing: results from a survey of village representatives in Northern China
by Alec Zuo & Jinxia Wang & Qiuqiong Huang - 867-888 Land size and productivity in the livestock sector: evidence from pastoral areas in China
by Fang Xia & Lingling Hou & Songqing Jin & Dongqing Li - 889-919 Impacts of Australia’s free trade agreements on trade in agricultural products: an aggregative and disaggregative analysis
by Krishna P. Timsina & Richard J. Culas - 920-939 The impact of commodity price shocks among regional economies of a developing country
by Rodrigo Valdes & Roberto Jara‐Rojas - 940-959 Rural non‐farm diversification, agricultural feminisation and women's autonomy in the farm: evidence from India
by Bhaskar Jyoti Neog & Bimal Kishore Sahoo - 960-976 Animal disease outbreaks and food market price dynamics: Evidence from regime‐dependent modelling and connected scatterplots
by Alejandro Acosta & Carlos Barrantes & Rico Ihle - 977-1001 Recalibrating the reported returns to agricultural R&D: what if we all heeded Griliches?
by Xudong Rao & Terrance M. Hurley & Philip G. Pardey
April 2020, Volume 64, Issue 2
- 229-243 Sewing terror: price dynamics of the strawberry needle crisis
by K. Aleks Schaefer & Daniel Scheitrum - 244-265 Factors and scenarios affecting a farmer’s grain harvest logistics
by Ross Kingwell & Ryan Loxton & Elham Mardaneh - 266-293 Expert judgements and community values: preference heterogeneity for protecting river ecology in Western Australia
by Abbie A. Rogers & Michael P. Burton & Jonelle A. Cleland & John C. Rolfe & Jessica J. Meeuwig & David J. Pannell - 294-321 Bioelectricity in Malaysia: economic feasibility, environmental and deforestation implications
by Kenneth R. Szulczyk & Muhammad A. Cheema & Ross Cullen & Atiqur Rahman Khan - 322-346 Do Chinese farmers benefit from farmland leasing choices? Evidence from a nationwide survey
by Baoling Zou & Ashok K. Mishra & Biliang Luo - 347-375 Climate change adaptation actions by fish farmers: evidence from the Niger Delta Region of Nigeria
by Robert Ugochukwu Onyeneke & Christiana Ogonna Igberi & Jonathan Ogbeni Aligbe & Felix Abinotam Iruo & Mark Umunna Amadi & Stanley Chidi Iheanacho & Emmanuel Emeka Osuji & Jane Munonye & Christian Uwadoka - 376-395 Resource abundance, financial crisis and economic growth: did resource‐rich countries fare better during the global financial crisis?
by Omar H. M. N. Bashar & Omar K. M. R. Bashar - 396-420 Adoption of climate‐smart practices and its impact on farm performance and risk exposure among smallholder farmers in Ghana
by Gazali Issahaku & Awudu Abdulai - 421-454 Drought‐tolerant rice, weather index insurance, and comprehensive risk management for smallholders: evidence from a multi‐year field experiment in India
by Patrick S. Ward & Simrin Makhija & David J. Spielman - 455-476 Farm and farmer characteristics and off‐farm work: evidence from Algeria
by Radhia Bouchakour & Mohammed Saad - 477-504 Deregulation reforms, resource reallocation and aggregate productivity growth in the Australian dairy industry
by Yu Sheng & Will Chancellor & Thomas Jackson - 505-532 The impact of water access on short‐term migration in rural India
by Esha D. Zaveri & Douglas H. Wrenn & Karen Fisher‐Vanden - 533-554 Leadership in agricultural machinery circles: experimental evidence from Tajikistan
by Malte Müller
January 2020, Volume 64, Issue 1
- 1-13 Agricultural and rural development in China during the past four decades: an introduction
by Jikun Huang & Scott Rozelle & Xinkai Zhu & Shiji Zhao & Yu Sheng - 14-29 Aggregate and distributional impacts of China’s household responsibility system
by John Gibson - 30-54 Property rights reform to support China’s rural ‐ urban integration: household‐level evidence from the Chengdu experiment
by Klaus Deininger & Songqing Jin & Shouying Liu & Fang Xia - 55-81 The evolution of the wage gap between rural migrants and the urban labour force in Chinese cities
by Dandan Zhang - 82-103 Measuring agricultural total factor productivity in China: pattern and drivers over the period of 1978‐2016
by Yu Sheng & Xiaohui Tian & Weiqing Qiao & Chao Peng - 104-125 Four decades of China’s agricultural extension reform and its impact on agents’ time allocation
by Jinyang Cai & Yao Jia & Ruifa Hu & Chao Zhang - 126-149 Forty years of irrigation development and reform in China
by Jinxia Wang & Yunyun Zhu & Tianhe Sun & Jikun Huang & Lijuan Zhang & Baozhu Guan & Qiuqiong Huang - 150-170 Meat demand in China: to include or not to include meat away from home?
by Junfei Bai & James L. Seale & Thomas I. Wahl - 171-188 Incentivising teachers? Evaluating the incentive effect of China’s teacher performance‐based compensation reform in rural China
by Jian Zhang & Songqing Jin & Wei Si - 189-208 The returns to education in rural China: Some new estimates
by Chengfang Liu & Ye Li & Shaoping Li & Renfu Luo & Linxiu Zhang & Scott Rozelle & Spencer Hagist & Jack Hou - 209-228 China’s poverty alleviation over the last 40 years: successes and challenges
by Mingyue Liu & Xiaolong Feng & Sangui Wang & Huanguang Qiu
October 2019, Volume 63, Issue 4
- 685-700 Food fraud: economic insights into the dark side of incentives
by Mariah Dolsen Ehmke & Alessandro Bonanno & Kathryn Boys & Trenton G. Smith - 701-725 An empirical framework to study food labelling fraud: an application to the Italian extra‐virgin olive oil market
by Francesco Bimbo & Alessandro Bonanno & Rosaria Viscecchia - 726-741 International honey laundering and consumer willingness to pay a premium for local honey: an experimental study
by Chian Jones Ritten & Linda Thunström & Mariah Ehmke & Jenny Beiermann & Donald McLeod - 742-758 In Vino ‘No’ Veritas: impacts of fraud on wine imports in China
by Andrew Muhammad & Amanda M. Countryman - 759-789 Markets and welfare effects of food fraud
by Syed Imran Ali Meerza & Konstantinos Giannakas & Amalia Yiannaka - 790-813 Counting the cost: the reserve price scheme for wool 1970‐2001
by Malcolm Abbott & David Merrett - 814-840 Canadian beef and dairy farmers’ attitudes towards animal vaccines
by Albert I. Ugochukwu & Peter W. B. Phillips - 841-865 Climate change reduces the mitigation obtainable from sequestration in an Australian farming system
by Tas Thamo & Donkor Addai & Marit E. Kragt & Ross S. Kingwell & David J. Pannell & Michael J. Robertson - 866-880 Farmers’ constraints, governmental support and climate change adaptation: evidence from Guangdong Province, China
by Ying Xu & Christopher Findlay - 881-896 What farmer types are most likely to adopt joint venture farm business structures?
by Marit E. Kragt & Brendan Lynch & Rick S. Llewellyn & Wendy J. Umberger - 897-921 Comparing best‐worst and referendum
by Darla Hatton MacDonald & John M. Rose & Robert J. Johnston & Rosalind H. Bark & Jodie Pritchard - 922-939 Understanding the determinants of rooftop solar installation: evidence from household surveys in Australia
by Rohan Best & Paul J. Burke & Shuhei Nishitateno