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Cornelia Francisca Adriana van Wesenbeeck

Personal Details

First Name:Cornelia
Middle Name:Francisca Adriana
Last Name:van Wesenbeeck
Suffix:
RePEc Short-ID:pva395
[This author has chosen not to make the email address public]

Affiliation

Afdeling Economie
School of Business and Economics
Vrije Universiteit Amsterdam

Amsterdam, Netherlands
https://sbe.vu.nl/nl/afdelingen-en-instituten/economics/
RePEc:edi:aecvunl (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Chapters

Working papers

  1. Cornelia F.A. van Wesenbeeck, 2018. "Distinguer sécurité alimentaire urbaine et rurale en Afrique de l'Ouest," Notes ouest-africaines 15, OECD Publishing.
  2. Cornelia F.A. van Wesenbeeck, 2018. "Disentangling urban and rural food security in West Africa," West African Papers 15, OECD Publishing.
  3. Keyzer, Michiel & van Wesenbeeck, Lia, 2007. "The Millennium Development Goals: How realistic are they?," 2020 vision briefs BB37 Special Edition, International Food Policy Research Institute (IFPRI).
  4. van Wesenbeeck, Lia & Herok, Claudia, 2002. "Assessing the world-wide effects of a shift towards vegetable proteins: a General Equilibrium Model of Agricultural Trade (GEMAT) and the Global Trade Analysis Project (GTAP)," Conference papers 330996, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.

Articles

  1. Dula Etana & Denyse J. R. M. Snelder & Cornelia F. A. van Wesenbeeck & Tjard de Cock Buning, 2022. "Review of the effectiveness of smallholder farmers’ adaptation to climate change and variability in developing countries," Journal of Environmental Planning and Management, Taylor & Francis Journals, vol. 65(5), pages 759-784, April.
  2. van Wesenbeeck, C.F.A. & Keyzer, M.A. & van Veen, W.C.M. & Qiu, H., 2021. "Can China's overuse of fertilizer be reduced without threatening food security and farm incomes?," Agricultural Systems, Elsevier, vol. 190(C).
  3. Dula Etana & Denyse J. R. M. Snelder & Cornelia F. A. van Wesenbeeck & Tjard de Cock Buning, 2021. "The Impact of Adaptation to Climate Change and Variability on the Livelihood of Smallholder Farmers in Central Ethiopia," Sustainability, MDPI, vol. 13(12), pages 1-21, June.
  4. Dula Etana & Denyse J. R. M. Snelder & Cornelia F. A. van Wesenbeeck & Tjard de Cock Buning, 2020. "Dynamics of Smallholder Farmers’ Livelihood Adaptation Decision-Making in Central Ethiopia," Sustainability, MDPI, vol. 12(11), pages 1-26, June.
  5. Huanguang Qiu & C.F.A. van Wesenbeeck & W.C.M. van Veen, 2020. "Greening Chinese agriculture: can China use the EU experience?," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 13(1), pages 96-123, September.
  6. B. G. J. S. Sonneveld & C. F. A. Van Wesenbeeck & M. A. Keyzer & F. Beyene & K. Georgis & F. Urbano & M. Meroni & O. Leo & M. K. Yimer & M. Abdullatif, 2017. "Identifying Hot Spots of Critical Forage Supply in Dryland Nomadic Pastoralist Areas: A Case Study for the Afar Region, Ethiopia," Land, MDPI, vol. 6(4), pages 1-31, November.
  7. Keyzer, Michiel & van Wesenbeeck, Cornelia, 2011. "Optimal coalition formation and surplus distribution: Two sides of one coin," European Journal of Operational Research, Elsevier, vol. 215(3), pages 604-615, December.
  8. Michiel Keyzer & Lia Wesenbeeck, 2006. "The Millennium Development Goals, How Realistic Are They?," De Economist, Springer, vol. 154(3), pages 443-466, September.
  9. Xueqin Zhu & Lia Wesenbeeck & Ekko Ierland, 2006. "Impacts of Novel Protein Foods on Sustainable Food Production and Consumption: Lifestyle Change and Environmental Policy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 35(1), pages 59-87, September.
  10. C. Wesenbeeck, 2006. "Book Review: J. Kehoe, T.N. Srinivasan and J. Whalley (ed.), Frontiers in Applied General Equilibrium Modeling, Cambridge University Press, Cambridge, 2005, 436 p. GBP 50.00 (USD 90.00) (ISBN 0 521825," De Economist, Springer, vol. 154(3), pages 475-476, September.
  11. Keyzer, M.A. & Merbis, M.D. & Pavel, I.F.P.W. & van Wesenbeeck, C.F.A., 2005. "Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?," Ecological Economics, Elsevier, vol. 55(2), pages 187-202, November.
  12. Keyzer, Michiel & van Wesenbeeck, Lia, 2005. "Equilibrium selection in games: the mollifier method," Journal of Mathematical Economics, Elsevier, vol. 41(3), pages 285-301, April.
  13. L van Wesenbeeck, 2000. "Book review. Integrated Macro-Micro Modelling under Rational Expectations. With an Application to Tariff Reform in Australia. M Malakellis," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 27(4), pages 533-534, December.

Chapters

  1. Cornelia Van Wesenbeeck & Fayez Abdulla & Wim van Veen & Hani Abu Qdais & Ben Sonneveld, 2019. "The Impact of Climate Change on Water Availability and Recharge of Aquifers in the Jordan River Basin," Chapters, in: Ata Amini (ed.), Climate Change and Global Warming, IntechOpen.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Cornelia F.A. van Wesenbeeck, 2018. "Disentangling urban and rural food security in West Africa," West African Papers 15, OECD Publishing.

    Cited by:

    1. Sophie de Bruin & Just Denerink & Pritpal Randhawa & Idrissa Wade & Hester Biemans & Christian Siderius, 2022. "IFAD Research Series 71: Urbanizing food systems: exploring opportunities for rural transformation," IFAD Research Series 320721, International Fund for Agricultural Development (IFAD).
    2. Sophie Bruin & Just Dengerink & Jasper Vliet, 2021. "Urbanisation as driver of food system transformation and opportunities for rural livelihoods," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 781-798, August.
    3. Kayenat Kabir & Uris Lantz C. Baldos & Thomas W. Hertel, 2023. "The new Malthusian challenge in the Sahel: prospects for improving food security in Niger," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 455-476, April.

  2. Keyzer, Michiel & van Wesenbeeck, Lia, 2007. "The Millennium Development Goals: How realistic are they?," 2020 vision briefs BB37 Special Edition, International Food Policy Research Institute (IFPRI).

    Cited by:

    1. Sapkota, Jeet Bahadur, 2014. "Access to Infrastructure and Human Development:Cross-Country Evidence," Working Papers 70, JICA Research Institute.
    2. José Martín & María Herrero & José Campillo, 2014. "An index of education and child health in the Horn of Africa," Quality & Quantity: International Journal of Methodology, Springer, vol. 48(2), pages 863-870, March.

Articles

  1. Dula Etana & Denyse J. R. M. Snelder & Cornelia F. A. van Wesenbeeck & Tjard de Cock Buning, 2022. "Review of the effectiveness of smallholder farmers’ adaptation to climate change and variability in developing countries," Journal of Environmental Planning and Management, Taylor & Francis Journals, vol. 65(5), pages 759-784, April.

    Cited by:

    1. Zhou, Shiwei & Ye, Fan & Xia, Dufei & Liu, Zijin & Wu, Yangzhong & Chen, Fu, 2023. "Climate change impacts assessment and developing adaptation strategies for rainfed foxtail millet in northern Shanxi, China," Agricultural Water Management, Elsevier, vol. 290(C).

  2. van Wesenbeeck, C.F.A. & Keyzer, M.A. & van Veen, W.C.M. & Qiu, H., 2021. "Can China's overuse of fertilizer be reduced without threatening food security and farm incomes?," Agricultural Systems, Elsevier, vol. 190(C).

    Cited by:

    1. Giuliana Vinci & Roberto Ruggieri & Marco Ruggeri & Sabrina Antonia Prencipe, 2023. "Rice Production Chain: Environmental and Social Impact Assessment—A Review," Agriculture, MDPI, vol. 13(2), pages 1-25, January.
    2. Yameng Wang & Apurbo Sarkar & Linyan Ma & Qian Wu & Feng Wei, 2021. "Measurement of Investment Potential and Spatial Distribution of Arable Land among Countries within the “Belt and Road Initiative”," Agriculture, MDPI, vol. 11(9), pages 1-23, September.
    3. Juan Zhai & Guoqiang Zhang & Yuanmeng Zhang & Wenqian Xu & Ruizhi Xie & Bo Ming & Peng Hou & Keru Wang & Jun Xue & Shaokun Li, 2022. "Effect of the Rate of Nitrogen Application on Dry Matter Accumulation and Yield Formation of Densely Planted Maize," Sustainability, MDPI, vol. 14(22), pages 1-14, November.
    4. Hu, Yumeng & Liu, Yu, 2024. "Impact of fertilizer and pesticide reductions on land use in China based on crop-land integrated model," Land Use Policy, Elsevier, vol. 141(C).
    5. Jie Zhang & Meiqiu Chen & Chang Huang & Zhaohao Lai, 2022. "Labor Endowment, Cultivated Land Fragmentation, and Ecological Farming Adoption Strategies among Farmers in Jiangxi Province, China," Land, MDPI, vol. 11(5), pages 1-17, May.
    6. Yuanying Chi & Yangmei Xu & Xu Wang & Feng Jin & Jialin Li, 2021. "A Win–Win Scenario for Agricultural Green Development and Farmers’ Agricultural Income: An Empirical Analysis Based on the EKC Hypothesis," Sustainability, MDPI, vol. 13(15), pages 1-21, July.

  3. Dula Etana & Denyse J. R. M. Snelder & Cornelia F. A. van Wesenbeeck & Tjard de Cock Buning, 2020. "Dynamics of Smallholder Farmers’ Livelihood Adaptation Decision-Making in Central Ethiopia," Sustainability, MDPI, vol. 12(11), pages 1-26, June.

    Cited by:

    1. Hao Li & Yi Chen & Wei-Yew Chang, 2023. "Place Attachment, Self-Efficacy, and Farmers’ Farmland Quality Protection Behavior: Evidence from China," Land, MDPI, vol. 12(9), pages 1-19, September.

  4. Huanguang Qiu & C.F.A. van Wesenbeeck & W.C.M. van Veen, 2020. "Greening Chinese agriculture: can China use the EU experience?," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 13(1), pages 96-123, September.

    Cited by:

    1. van Wesenbeeck, C.F.A. & Keyzer, M.A. & van Veen, W.C.M. & Qiu, H., 2021. "Can China's overuse of fertilizer be reduced without threatening food security and farm incomes?," Agricultural Systems, Elsevier, vol. 190(C).

  5. B. G. J. S. Sonneveld & C. F. A. Van Wesenbeeck & M. A. Keyzer & F. Beyene & K. Georgis & F. Urbano & M. Meroni & O. Leo & M. K. Yimer & M. Abdullatif, 2017. "Identifying Hot Spots of Critical Forage Supply in Dryland Nomadic Pastoralist Areas: A Case Study for the Afar Region, Ethiopia," Land, MDPI, vol. 6(4), pages 1-31, November.

    Cited by:

    1. Adane Kebede Gebeyehu & Ben G. J. S. Sonneveld & Denyse J. Snelder, 2021. "Identifying Hotspots of Overgrazing in Pastoral Areas: Livestock Mobility and Fodder Supply–Demand Balances in Nyangatom, Lower Omo Valley, Ethiopia," Sustainability, MDPI, vol. 13(6), pages 1-26, March.

  6. Michiel Keyzer & Lia Wesenbeeck, 2006. "The Millennium Development Goals, How Realistic Are They?," De Economist, Springer, vol. 154(3), pages 443-466, September.
    See citations under working paper version above.
  7. Xueqin Zhu & Lia Wesenbeeck & Ekko Ierland, 2006. "Impacts of Novel Protein Foods on Sustainable Food Production and Consumption: Lifestyle Change and Environmental Policy," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 35(1), pages 59-87, September.

    Cited by:

    1. Farajzadeh, Zakariya & Zhu, Xueqin & Bakhshoodeh, Mohammad, 2017. "Trade reform in Iran for accession to the World Trade Organization: Analysis of welfare and environmental impacts," Economic Modelling, Elsevier, vol. 63(C), pages 75-85.
    2. Milena M. Ramírez-Rodrigues & Carolina Estrada-Beristain & Jorge Metri-Ojeda & Alexa Pérez-Alva & Diana K. Baigts-Allende, 2021. "Spirulina platensis Protein as Sustainable Ingredient for Nutritional Food Products Development," Sustainability, MDPI, vol. 13(12), pages 1-18, June.
    3. Misak Avetisyan & Thomas Hertel & Gregory Sampson, 2014. "Is Local Food More Environmentally Friendly? The GHG Emissions Impacts of Consuming Imported versus Domestically Produced Food," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 58(3), pages 415-462, July.

  8. Keyzer, M.A. & Merbis, M.D. & Pavel, I.F.P.W. & van Wesenbeeck, C.F.A., 2005. "Diet shifts towards meat and the effects on cereal use: can we feed the animals in 2030?," Ecological Economics, Elsevier, vol. 55(2), pages 187-202, November.

    Cited by:

    1. Ghahramani, Afshin & Moore, Andrew D., 2016. "Impact of climate changes on existing crop-livestock farming systems," Agricultural Systems, Elsevier, vol. 146(C), pages 142-155.
    2. Tristan Le Cotty & Bruno Dorin, 2012. "A global foresight on food crop needs for livestock," Post-Print hal-00800715, HAL.
    3. de Fraiture, Charlotte & Wichelns, D. & Rockstrom, J. & Kemp-Benedict, E. & Eriyagama, Nishadi & Gordon, L. J. & Hanjra, M. A. & Hoogeveen, J. & Huber-Lee, A. & Karlberg, L., 2007. "Looking ahead to 2050: scenarios of alternative investment approaches," IWMI Books, Reports H040196, International Water Management Institute.
    4. Ujjayant Chakravorty & Marie-Hélène Hubert & Michel Moreaux & Linda Nøstbakken, 2012. "The Long Run Impact of Biofuels on Food Prices," CESifo Working Paper Series 3876, CESifo.
    5. Masuda, Tadayoshi & Goldsmith, Peter D., 2012. "China's Meat and Egg Production and Soybean Meal Demand for Feed: An Elasticity Analysis and Long-Term Projections," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(3), pages 1-20, September.
    6. Fiala, Nathan, 2008. "Meeting the demand: An estimation of potential future greenhouse gas emissions from meat production," Ecological Economics, Elsevier, vol. 67(3), pages 412-419, October.
    7. Hadjikakou, Michalis, 2017. "Trimming the excess: environmental impacts of discretionary food consumption in Australia," Ecological Economics, Elsevier, vol. 131(C), pages 119-128.
    8. Peters, Christian J. & Picardy, Jamie A. & Darrouzet-Nardi, Amelia & Griffin, Timothy S., 2014. "Feed conversions, ration compositions, and land use efficiencies of major livestock products in U.S. agricultural systems," Agricultural Systems, Elsevier, vol. 130(C), pages 35-43.
    9. Andreas W. Ebert, 2014. "Potential of Underutilized Traditional Vegetables and Legume Crops to Contribute to Food and Nutritional Security, Income and More Sustainable Production Systems," Sustainability, MDPI, vol. 6(1), pages 1-17, January.
    10. B. G. J. S. Sonneveld & C. F. A. Van Wesenbeeck & M. A. Keyzer & F. Beyene & K. Georgis & F. Urbano & M. Meroni & O. Leo & M. K. Yimer & M. Abdullatif, 2017. "Identifying Hot Spots of Critical Forage Supply in Dryland Nomadic Pastoralist Areas: A Case Study for the Afar Region, Ethiopia," Land, MDPI, vol. 6(4), pages 1-31, November.
    11. de Boer, Joop & Helms, Martine & Aiking, Harry, 2006. "Protein consumption and sustainability: Diet diversity in EU-15," Ecological Economics, Elsevier, vol. 59(3), pages 267-274, September.
    12. Masuda, Tadayoshi & Goldsmith, Peter D., 2009. "World Soybean Demand: An Elasticity Analysis and Long-Term Projections," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49490, Agricultural and Applied Economics Association.
    13. Gardas, Bhaskar B. & Raut, Rakesh D. & Narkhede, Balkrishna, 2017. "Modeling causal factors of post-harvesting losses in vegetable and fruit supply chain: An Indian perspective," Renewable and Sustainable Energy Reviews, Elsevier, vol. 80(C), pages 1355-1371.
    14. Ujjayant Chakravorty & Marie-Hélène Hubert & Michel Moreaux & Linda Nøstbakken, 2012. "Do Biofuel Mandates Raise Food Prices?," Economics Working Paper Archive (University of Rennes & University of Caen) 201214, Center for Research in Economics and Management (CREM), University of Rennes, University of Caen and CNRS.
    15. Gerhard Flachowsky & Ulrich Meyer, 2015. "Challenges for Plant Breeders from the View of Animal Nutrition," Agriculture, MDPI, vol. 5(4), pages 1-25, December.
    16. Obi, Okey Francis, 2015. "Evaluation of the effect of palm oil mill sludge on the properties of sawdust briquette," Renewable and Sustainable Energy Reviews, Elsevier, vol. 52(C), pages 1749-1758.
    17. Ghahramani, Afshin & Moore, Andrew D., 2015. "Systemic adaptations to climate change in southern Australian grasslands and livestock: Production, profitability, methane emission and ecosystem function," Agricultural Systems, Elsevier, vol. 133(C), pages 158-166.
    18. Wirsenius, Stefan & Azar, Christian & Berndes, Göran, 2010. "How much land is needed for global food production under scenarios of dietary changes and livestock productivity increases in 2030?," Agricultural Systems, Elsevier, vol. 103(9), pages 621-638, November.
    19. Schmiess, Jacob S. & Lusk, Jayson L., 2022. "Tradeoff between Animal Welfare and Environmental Impacts of Beef Production: An Analysis of Presentation Effects on Consumer Choice," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(2), May.
    20. HUBERT Marie-Hélène & MOREAUX Michel, 2007. "The challenge of meeting the future food needs," LERNA Working Papers 07.17.238, LERNA, University of Toulouse.
    21. de Boer, Joop & Aiking, Harry, 2011. "On the merits of plant-based proteins for global food security: Marrying macro and micro perspectives," Ecological Economics, Elsevier, vol. 70(7), pages 1259-1265, May.
    22. Srivastava, S.K. & Mathur, V.C. & Sivaramane, N. & Kumar, Ranjit & Hasan, Rooba & Meena, P.C., 2013. "Unravelling Food Basket of Indian Households: Revisiting Underlying Changes and Future Food Demand," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 68(4), pages 1-17.
    23. Alexander, Peter & Brown, Calum & Arneth, Almut & Finnigan, John & Moran, Dominic & Rounsevell, Mark D.A., 2017. "Losses, inefficiencies and waste in the global food system," Agricultural Systems, Elsevier, vol. 153(C), pages 190-200.
    24. Odegard, I.Y.R. & van der Voet, E., 2014. "The future of food — Scenarios and the effect on natural resource use in agriculture in 2050," Ecological Economics, Elsevier, vol. 97(C), pages 51-59.
    25. Masuda, Tadayoshi & Goldsmith, Peter D., 2010. "China's Meat Consumption: An Income Elasticity Analysis and Long-Term Projections," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61601, Agricultural and Applied Economics Association.
    26. Havlik, Petr & Herrero, Mario & Mosnier, Aline & Obersteiner, Michael & Schmid, Erwin & Fuss, Sabine & Schneider, Uwe A., 2011. "Production system based global livestock sector modeling: Good news for the future," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114552, European Association of Agricultural Economists.

Chapters

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More information

Research fields, statistics, top rankings, if available.

Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 2 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (2) 2018-04-23 2018-06-18

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