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Brandon R. McFadden

Personal Details

First Name:Brandon
Middle Name:R.
Last Name:McFadden
Suffix:
RePEc Short-ID:pmc282
[This author has chosen not to make the email address public]
https://www.brandonmcfadden.org
Terminal Degree:2014 Department of Agricultural Economics; Oklahoma State University (from RePEc Genealogy)

Affiliation

Department of Agricultural Economics and Agribusiness
University of Arkansas

Fayetteville, Arkansas (United States)
http://agribus.uark.edu/
RePEc:edi:dauarus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Chapters

Working papers

  1. Langer, Melissa & Davidson, Kelly A. & McFadden, Brandon & Messer, Kent D., 2020. "Evaluating the Effects of Peer Information and Social Influence on Food Purchase in Social Settings," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304536, Agricultural and Applied Economics Association.
  2. Neuhofer, Zachary T. & McFadden, Brandon R. & Khachatryn, Hayk & Rihn, Alicia & Wei, Xuan, 2019. "Does the Revised Nutrition Facts Panel Affect Sugary Beverage Consumption? An Eye-Tracking Application," 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama 284279, Southern Agricultural Economics Association.
  3. Yoon, Sungeun & McFadden, Brandon, 2018. "Demand Elasticity of Organic Fruits and Vegetables by Income," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266610, Southern Agricultural Economics Association.
  4. McKee, Brandon & Lamm, Alexa & McFadden, Brandon, 2018. "Changing Consumer Willingness to Pay: a time series evaluation of factors impacting Floridians’ desire to preserve water resources," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266590, Southern Agricultural Economics Association.
  5. McFadden, Brandon & Mullally, Conner, 2017. "The Effect of Market Segmentation on Consumer Welfare: The Case of Organic and Conventional Fruits and Vegetables," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252778, Southern Agricultural Economics Association.
  6. McFadden, Brandon & Lusk, Jayson, 2016. "What Consumers Don’t Know about GM Food," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235325, Agricultural and Applied Economics Association.
  7. Domonko, Eammanuel & McFadden, Brandon, 2016. "Tanzanian Willingness-to-Pay for Rice that Decreases the Risk of Severe Visual Impairment," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 230049, Southern Agricultural Economics Association.
  8. Francisco, Alex J. & Bruce, Amanda S. & Crespi, John & Lusk, Jayson L. & McFadden, Brandon & Bruce, Jared M. & Aupperle, Robin L. & Lim, Seung-Lark, 2015. "Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence," ISU General Staff Papers 201501010800001617, Iowa State University, Department of Economics.
  9. McFadden, Brandon R. & Lusk, Jayson L., 2015. "Who Disagrees with Scientists? Public beliefs about the Safety of Genetically Modified Food and Human Involvement in Global Warming," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202696, European Association of Agricultural Economists.
  10. McFadden, Brandon R. & Lusk, Jayson, 2014. "Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162532, Southern Agricultural Economics Association.
  11. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2013. "Consumer Response to Egg Production Systems and the Effect of Proposition 2 Advertising: A Preliminary Neuroeconomic Analysis," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150437, Agricultural and Applied Economics Association.
  12. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2012. "Consumer Response to Controversial Food Technologies and Price: A Neuroeconomic Analysis," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124071, Agricultural and Applied Economics Association.
  13. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2012. "Effect of Advocacy Information on Consumer Preferences for Cage Free Eggs: A Neuroeconomic Analysis," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124048, Agricultural and Applied Economics Association.
  14. McFadden, Brandon R. & Nalley, Lawton Lanier & Popp, Michael P., 2010. "How a National Carbon Policy Could Affect Grain Variety Selection: The Case of Rice in Arkansas," 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas 97827, Southern Agricultural Economics Association.
    repec:ags:aaea22:335775 is not listed on IDEAS
    repec:ags:aaea22:335465 is not listed on IDEAS

Articles

  1. Jacobs, Benjamin D. J. & Popp, Michael P. & Ahn, Sunjin & Verbeke, Wim & McFadden, Brandon R. & Mark, Tyler B. & Rabinowitz, Adam N. & Campbell, Benjamin, 2024. "CBD Oil Concentration and Hemp Flower Drying Preferences of U.S. Consumers," Research on World Agricultural Economy, Nan Yang Academy of Sciences Pte Ltd (NASS), vol. 5(1), March.
  2. McFadden, Brandon R. & Lusk, Jayson L. & Pollack, Adam & Rumble, Joy N. & Stofer, Kathryn A. & Folta, Kevin M., 2023. "A randomized group approach to identifying label effects," Journal of choice modelling, Elsevier, vol. 48(C).
  3. Benjamin DeMuth & Trey Malone & Brandon R. McFadden & Christopher A. Wolf, 2023. "Choice effects associated with banning the word “meat” on alternative protein labels," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 128-144, March.
  4. Staples, Aaron J. & Malone, Trey & McFadden, Brandon R., 2022. "CBD and THC: Who Buys It, and Why?," Journal of Food Distribution Research, Food Distribution Research Society, vol. 53(3), November.
  5. Brandon R. McFadden & Brittany N. Anderton & Kelly A. Davidson & John C. Bernard, 2021. "The effect of scientific information and narrative on preferences for possible gene‐edited solutions for citrus greening," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(4), pages 1595-1620, December.
  6. Bass, Daniel A. & McFadden, Brandon R. & Messer, Kent D., 2021. "A case for measuring negative willingness to pay for consumer goods," Food Policy, Elsevier, vol. 104(C).
  7. Brandon R. McFadden & Trey Malone & Maik Kecinski & Kent D. Messer, 2021. "COVID‐19 Induced Stigma in U.S. Consumers: Evidence and Implications," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(2), pages 486-497, March.
  8. Brenna Ellison & Brandon McFadden & Bradley J. Rickard & Norbert L. W. Wilson, 2021. "Examining Food Purchase Behavior and Food Values During the COVID‐19 Pandemic," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 58-72, March.
  9. Yang Hu & Lisa A. House & Brandon R. McFadden & Zhifeng Gao, 2021. "The Influence of Choice Context on Consumers’ Preference for GM Orange Juice," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(2), pages 547-563, June.
  10. Lusk, Jayson L. & McFadden, Brandon R., 2021. "Consumer Food Buying during a Recession," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 36(3), May.
  11. Messer, Eleanor R. & Advani, Kabir & McFadden, Brandon R. & Malone, Trey, 2020. "How Will COVID-19 Affect Halloween?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 1(1), October.
  12. Maik Kecinski & Kent D. Messer & Brandon R. McFadden & Trey Malone, 2020. "Environmental and Regulatory Concerns During the COVID-19 Pandemic: Results from the Pandemic Food and Stigma Survey," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 76(4), pages 1139-1148, August.
  13. Neuhofer, Zachary & McFadden, Brandon R. & Rihn, Alicia & Wei, Xuan & Khachatryan, Hayk & House, Lisa, 2020. "Can the updated nutrition facts label decrease sugar-sweetened beverage consumption?," Economics & Human Biology, Elsevier, vol. 37(C).
  14. Brandon R McFadden & Jayson L Lusk, 2018. "Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 40(2), pages 259-275.
  15. Domonko, Emmanuel S. & McFadden, Brandon R. & Mishili, Fulgence J. & Mullally, Conner & Farnsworth, Derek, 2018. "Consumer risk perception of vitamin A deficiency and acceptance of biofortified rice in the Morogoro region of Tanzania," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 13(1), March.
  16. McFadden, Brandon R. & Malone, Trey, 2018. "How will mandatory labeling of genetically modified food nudge consumer decision-making?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 77(C), pages 186-194.
  17. Lusk, Jayson L. & McFadden, Brandon R. & Wilson, Norbert, 2018. "Do consumers care how a genetically engineered food was created or who created it?," Food Policy, Elsevier, vol. 78(C), pages 81-90.
  18. McFadden, Brandon R., 2018. "Engaging Consumers about the Nuances of Agricultural Technologies," Journal of Food Distribution Research, Food Distribution Research Society, vol. 49(1), March.
  19. Ashkan Pakseresht & Brandon R McFadden & Carl Johan Lagerkvist, 2017. "Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 44(5), pages 757-780.
  20. Lusk, Jayson L. & Crespi, John M. & McFadden, Brandon R. & Cherry, J. Bradley C. & Martin, Laura & Bruce, Amanda, 2016. "Neural antecedents of a random utility model," Journal of Economic Behavior & Organization, Elsevier, vol. 132(PA), pages 93-103.
  21. McFadden, Brandon R. & Stefanou, Spiro, 2016. "Another Perspective on Understanding Food Democracy," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 31(1), pages 1-6, February.
  22. Brandon R McFadden, 2016. "Examining the Gap between Science and Public Opinion about Genetically Modified Food and Global Warming," PLOS ONE, Public Library of Science, vol. 11(11), pages 1-14, November.
  23. John M. Crespi & Jayson L. Lusk & J. Bradley C. Cherry & Laura E. Martin & Brandon R. McFadden & Amanda S. Bruce, 2016. "Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(1), pages 74-91.
  24. Francisco Alex J. & Bruce Amanda S. & Crespi John M. & Lusk Jayson L. & McFadden Brandon & Bruce Jared M. & Aupperle Robin L. & Lim Seung-Lark, 2015. "Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 13(1), pages 113-119, January.
  25. McFadden, Brandon R. & Lusk, Jayson L., 2015. "Cognitive biases in the assimilation of scientific information on global warming and genetically modified food," Food Policy, Elsevier, vol. 54(C), pages 35-43.
  26. McFadden, Brandon R. & Nalley, L. Lanier & Popp, Michael P., 2013. "How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 42(2), pages 1-24, August.
  27. McFadden, Brandon R. & Lusk, Jayson L., 2013. "Effects of Cost and Campaign Advertising on Support for California’s Proposition 37," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 38(2), pages 1-13, August.
  28. Bruce L. Dixon & Bruce L. Ahrendsen & Brandon R. McFadden & Diana M. Danforth & Monica Foianini & Sandra J. Hamm, 2011. "Competing risks models of Farm Service Agency seven‐year direct operating loans," Agricultural Finance Review, Emerald Group Publishing Limited, vol. 71(1), pages 5-24, May.
    RePEc:eme:afrpps:00021461111128138 is not listed on IDEAS

Chapters

  1. Brandon McFadden & Troy G. Schmitz, 2017. "The Nexus of Dietary Guidelines and Food Security," Frontiers of Economics and Globalization, in: World Agricultural Resources and Food Security, volume 17, pages 19-34, Emerald Group Publishing Limited.
    RePEc:eme:fegpzz:s1574-871520170000017002 is not listed on IDEAS

More information

Research fields, statistics, top rankings, if available.

Statistics

Access and download statistics for all items

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 12 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (8) 2015-05-22 2016-05-21 2016-06-04 2017-01-29 2018-10-08 2018-10-15 2019-03-04 2020-09-14. Author is listed
  2. NEP-ENV: Environmental Economics (3) 2015-05-22 2015-08-07 2018-10-08
  3. NEP-NEU: Neuroeconomics (3) 2012-06-25 2012-06-25 2013-06-24
  4. NEP-MKT: Marketing (2) 2012-06-25 2017-01-29
  5. NEP-CBE: Cognitive and Behavioural Economics (1) 2015-08-07
  6. NEP-COM: Industrial Competition (1) 2017-01-29
  7. NEP-CSE: Economics of Strategic Management (1) 2015-08-07
  8. NEP-DCM: Discrete Choice Models (1) 2018-10-08
  9. NEP-INO: Innovation (1) 2015-08-07
  10. NEP-REG: Regulation (1) 2018-10-08

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